Address
498 Karangahape Road, Newton, Auckland, 1010, New Zealand
Casera Caterers in Auckland City Menu
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Casera Caterers in Auckland City has no menu available, but can choose from many other options such as TERIYAKI OR SPICY CHICKEN or TERIYAKI BEEF from Fresh Sushi Japanese Cuisine. Vapor Restaurant offers many options including Classic Herb & Garlic Bread Mozzarella & pesto sour cream (V) and Vegetarian Pizza Bread cherry tomato, basil pesto, feta & roasted chilli flakes (V). Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Hot Dog Bun and Curry Pastry from . Ronnies Bakery offers Kagura and BEEF BENTO.
Nearby Sample Menus
- Ham(or Bacon) $3.60
- Battered Sausage $2.00
- Cheese $5.00
- Steak $6.50
- Crumbed Snapper $9.00
- Tarakihi $5.00
- Garlic Chips $3.50
- Corn Fritter $3.00
- Fries w’ aioli $7.00
- Selection of dips & olives - w’ freshly baked bread $12.50
- Rack of lamb $32.00
- Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
- Tiramisu $12.00
- Jersey benne potatoes - w’ fresh mint dressing $8.00
- Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00
- Pulled pork sliders (3) - w’ gherkins & chipotle mayo $13.50
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FOR 3-4 PEOPLE $33.00
- combination meat chow mein, sweet sour pork, combination meat fried rice
- sweet Corn $3.00
- Bami goring & meat veggies soft noodles $14.00
- Steak $10.00
- Pork Mushroom & veges $14.00
- Steak $5.00
- Each Additional (Filling) Extra $1.00
- Chicken, Pineapple & veges $14.00
- F4 Grilled Oysters $16.00
- S6 Spicy Bamboo Shoot $5.00
- G1 Green Salad $6.00
- J3 Fried Chicken (Kara-age) $9.00
- J9 Miso Katsu $8.50
- D7 EggTofu Don $9.00
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H9 Calpico $4.00
- yogurt flavoured syrup
- J5 Sweet & Sour Chicken $10.00
- Seadog $2.50
- 1 Prawn Twisters $1.50
- Ham $2.00
- Sweet Sour Chicken $10.00
- 4 Prawn Twisters $5.00
- 6 Mussels $5.00
- Fish $4.00
- 10 Dumplings $6.50
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CALAMARI GF $14.00/$22.00
- salt & pepper squid, chilli aioli, rocket small/large
- ARANCINl OF THE DAY each $4.00
-
VEGETARIANA V $23.00
- eggplant, artichokes, spinach, kalamata olives & Feta
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LINGUINE MEATBALLS $20.00
- (60% beef, 40% pork) meatballs in Napoli sauce
- MINl MEATBALLS (60% Beef 40% Pork) $14.00
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TOSCANA $25.00
- salami, spinach, olives, pesto, pecorino & tomato
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RAVIOLI $25.00
- slow cooked (14 hours) pulled pork stuffed in gigantic pasta pockets with apple cider reduction & cracking
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CHlCKEN PICATTA $26.00
- lemon & herb chicken, capers, olive oil, white wine & fried polenta
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Eggs Benedict $15.50
- w spinach & bacon
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Grilled Bruschetta $16.00
- w Pancetta
- Scrambled eggs on toast $9.50
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Eggs Benedict $16.50
- w salmon & spinach
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Orvieto Hash Brown $19.00
- w eggs, bacon, roast tomato & aioli
- Creamy mushrooms $4.00
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Toasted Ciabatta or Bagel $6.50
- preserves & butter
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Chicken Wrap $19.00
- toasted with avocado, mozzarella and a yoghurt sauce
- Hot Apple Crumble, Served with custard and ice cream $9.50
- Maple BBQ wings or pork belly $12
- Irish Coffee, Kahula Coffee Frangelico, Hot chocolate $9.50
- Gourmet Fish Burger, Pan fried fish, crispy lettuce, tomato, between tangy lemon and caper tartare sauce, sprinkled with crispy seaweed herb, served with fries. $20
- Soup of the Day, Ask our team for the Chefs creation for today $8.50
- Deen de Bortoli Botrytis Semillon $8.00 / $30.00
- Classic Bluestone Burger, House made 100% beef patty with beetroot, grilled pineapple, streaky bacon, egg, tomato relish, topped with aioli & served with fries. $20
- Jamaican Chicken Wrap, Spicy jerk rubbed chicken, fresh salad, tomato salsa, served in a warm tortilla with fries. $16.50
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Gan poong sae wu $38.00
- Deep fried shrimps with garlic sauce
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Yu san sul bab $18.00
- Braised seafoods with shredded pork, rice & soup
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Sam saun jam bong $17.00
- Spicy noodle soup with combination seafoods
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So bok um bab $13.00
- Fried rice with beef & soup
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Jap chae bab $15.00
- Vermicelli noodles with shredded pork, veges, rice & soup
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Gan so sae wu $38.00
- Deep fried shrimps with tomato sauce
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Sae wu bok um bab $14.00
- Fried rice with shrimps & soup
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Pal bo chae $47.00
- Braised mixed seafoods in brown sauce
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Traditional Eggs Benedict
- with hollandaise & English Muffin
- - with fresh tomato, avocado & pesto $10.50
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
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Creamy Porridge $10.50
- with sticky saffron pears & honey
- - with smoked salmon, cream cheese, capers & red onion $14.50
- Jalapenos N/A
- Tuna N/A
- Steak, Egg and Cheese N/A
- Veggie Patty N/A
- Chicken Teriyaki N/A
- Thousand Island N/A
- Avocado Toasties N/A
- Chipotle N/A
- Fresh Seasonal Fruit Kebabs-with chice of below dipping sauce (minimum order 6 units)
- -Manuka Smoked with Rum & Maple
- Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm
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Sweet Platter $10 per person (minimum 5 people). $10.00
- This platter contains an assortment of bite sized sweets, biscuits, chocolate&cake.
- -Roast Pumpkin, Haricot Bean Chilli & Coriander Dip
- Gluten Free Options-Polenta Cakes (minimum order 12 of one flavour)(K) $3.00 each
- Mini Thai Chicken Noodle Cakes- (minimum order 6 units)(K) $3.50 each
- Savoury Profiteroles/Moni Filo Cups/Savoury Tars (minimum order of 8 units per flavour) (K) $3.00each
- Chicken in Blackbean Sauce $15.00
- Dhal Soup $4.50
- All the mains are served with complementary rice.
- Prawn in Black Bean Sauce $18.00
- Vegetable Soup $4.50
- Chicken in Oyster Sauce $15.50
- Coffee $3.00
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Vindaloo $16.50
- chicken, lamb
- WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
- BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
- DAILY CHOICES $15
- SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
- SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
- KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
- CHEF'S SELECTION, DAILY CHOICES $15/50gms
- ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
- Chicken & Vegetables $3.80
- Potato top mince $3.80
- Mince $3.50
- Mince & Cheese $3.80
- Butter Chicken $3.80
- Steak & Mushroom $3.80
- Sausage Roll $1.80
- Mince Savouries $1.60
Casera Caterers
Phone
093667633
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Salad
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Local cuisine , Outdoor Seating
498 Karangahape Road, Newton, Auckland, 1010, New Zealand
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