Chans Restaurant and Takeaways in Wellington Menu

CURRY HOUSE CURRY HOUSE
  • Thai Red Curry $13.50
    • Chicken, Beef or Fish with rice
  • Thai Green Curry $13.50
    • Chicken, Beef or Fish
  • Indian Butter Chicken $14.50
    • with rice
  • Pad thai Chicken or Beef $13.50
  • Japanese Curry $14.50
    • Beef or pork with rice
  • Malaysian Laksa $14.50
    • Chicken or Seafood
  • Roti $3.20
  • Steamed Rice $2.50
CHOW MEIN WITH NOODLES OR CHOP SUEY WITH VEGES CHOW MEIN WITH NOODLES OR CHOP SUEY WITH VEGES
  • Vegetable $12.00
  • Chicken $12.90
  • Pork $12.90
  • Steak $12.90
  • Roast Pork $12.90
  • Crab Meat $12.90
  • Shrimp $15.50
  • Combination $14.50
  • Chan's Special $14.50
EGG FOO YOUNG ON RICE EGG FOO YOUNG ON RICE
  • Plain (No Meat) $12.00
  • Chicken $12.90
  • Pork $12.90
  • Steak $12.90
  • Roast Pork $12.90
  • Crab Meat $12.90
  • Shrimp $15.50
  • Combination $14.50
  • King Prawn $22.50
FRIED RICE FRIED RICE
  • Vegetable $12.00
  • Chicken $12.90
  • Pork $12.90
  • Steak $12.90
  • Roast Pork $12.90
  • Crab Meat $12.90
  • Shrimp $15.50
  • Combination $14.50
  • Bowl (Small)(Plain) $4.50
  • Nashei or Bami Gorang $14.50
  • Yeung-Chow $14.50
SWEET & SOUR ON RICE SWEET & SOUR ON RICE
  • Pork $14.90
  • Won Ton $12.50
  • Fish $14.90
  • Chicken $14.90
  • King Prawn $22.50
  • Combination $14.90
SPICY DISHES SPICY DISHES
  • Hulen Chicken $14.90
  • Si-Chuan Steak $14.90
  • Pork & Hot Pepper Sauce $14.50
  • Singapore Vermicelli $15.50
  • Si-Chuan Fish $16.50
SEAFOOD DISHES SEAFOOD DISHES
  • King Prawn & Veg. $22.50
  • King Prawn & Black Bean Sauce $22.50
  • King Prawn &Cashews $24.50
  • Squid & Veg. $16.50
  • Squid & Black Bean Sauce $16.50
  • Fish & Veg. $18.50
  • Scallops & Veg. $22.50
  • Combination Seafood $24.50
  • Spicy King Prawn $23.50
  • Tasty King Prawn $23.50
CURRY DISHES ON RICE CURRY DISHES ON RICE
  • Pork $13.90
  • Steak $13.90
  • Vegetable $12.00
  • Chicken $13.90
  • Roast Pork $13.90
  • Crab Meat $13.90
  • Shrimp $15.50
  • Combination $14.50
  • King Prawn $22.50
ROAST PORK DISHES ROAST PORK DISHES
  • Roast Pork & Veg. on Rice $13.90
  • Roast Pork & Tomatoes $14.90
  • Roast Pork & Pineapple $14.90
  • Roast Pork & Mushroom $14.90
  • Roast Pork & Cashews $14.90
  • Roast Pork Cashews, Mushrooms $14.90
  • Roast Pork Cashews, Pineapple $14.90
  • Roast Pork Black Bean Sauce $14.90
  • Roast Pork & Bean Sprouts in Oyster Sauce $14.90
  • Roast Pork Satay $14.90
CHICKEN DISHES CHICKEN DISHES
  • Chicken & Veg. on Rice $13.90
  • Chicken & Tomatoes $14.90
  • Chicken & Pineapple $14.90
  • Chicken & Mushroom $14.90
  • Chicken & Cashews $14.90
  • Chicken Cashews, Mushrooms $14.90
  • Chicken Cashews, Pineapple $14.90
  • Chicken Black Bean Sauce $14.90
  • Chicken & Bean Sprouts in Oyster Sauce $14.90
  • Chicken Satay $14.90
  • Chicken in Lemon Sauce $14.90
STEAK DISHES STEAK DISHES
  • Steak & Veg. on Rice $13.90
  • Steak & Tomatoes $14.90
  • Steak & Pineapple $14.90
  • Steak & Mushroom $14.90
  • Steak & Cashews $14.90
  • Steak Cashews, Mushrooms $14.90
  • Steak Cashews, Pineapple $14.90
  • Steak Black Bean Sauce $14.90
  • OI Beef / Spicy Beef $14.90
  • Chinese Steak (Fillet) $18.50
  • Steak Satay $14.90
PORK DISHES PORK DISHES
  • Pork & Veg. on Rice $13.90
  • Pork & Tomatoes $14.90
  • Pork & Pineapple $14.90
  • Pork & Mushroom $14.90
  • Pork & Cashews $14.90
  • Pork Cashews, Mushrooms $14.90
  • Pork Cashews, Pineapple $14.90
  • Pork Black Bean Sauce $14.90
  • Peking Pork $16.50
  • Pork Satay $14.90
  • Spicy Pork $16.50
DEEP FRIED DEEP FRIED
  • Fish $3.50
  • Chips $3.50
  • Hot Dogs $3.00
  • Sausages $1.50
  • Crab Stick $1.50
  • Donuts $1.50
  • Spring Roll $2.50
  • Curry / Vege Roll $2.50
  • Squid Ring / Potato Fritter 0.70¢
  • Chicken Wing $1.70
  • Mussels $1.00
  • Doz. Won Ton Sweet & Sour Sauce $9.00
  • 1/2 Doz. Won Ton $4.50
  • 1/2 Doz. King Prawns $15.50
  • 1/2 Doz. Scallops $15.50
  • Wedges / Kumura Chips $4.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $3.80
  • Egg $3.80
  • Cheese $3.80
  • Bacon $3.80
  • Sweet Corn $3.80
  • Steak $3.80
BURGERS BURGERS
  • Ham $4.20
  • Egg $4.70
  • Cheese $4.70
  • Pineapple $4.70
  • Steak $5.70
  • Bacon $5.70
  • Fish $5.90
  • Jumbo $7.20
EXTRA FILLINGS BURGERS & TOAST EXTRA FILLINGS BURGERS & TOAST
  • Egg 0.80¢
  • Cheese 0.60¢
  • Pineapple 0.80¢
  • Mushrooms 0.80¢
  • Onions 0.60¢
  • Tomatoes 0.80¢
GLUTEN FREE MENU GLUTEN FREE MENU
  • Bean Curd Vegetarian $14.50
  • Chicken & Cashew Nuts $14.90
  • Combination Fried Rice $14.50
  • Black Pepper Steak $14.90
  • Pork & Hot Pepper Sauce $14.90
  • Thai Red Curry Chicken (rice) $13.50
FRESH FISH FOR FISH AND CHIPS FRESH FISH FOR FISH AND CHIPS
  • FRESH FISH
  • - Blue Cod $8.00
  • - Tarakihi $5.50
  • - Groper $7.50
  • - Butter Fish $7.50

Nearby Sample Menus

Thistle Inn Tavern (sample menu)
  • Oven baked fish, potato, beans, tomato & basil concasse $32
  • Onion rings $5
  • Crackling $6
  • Olives $6
  • Cheesy garlic bread $10 / $16
    • for two / for four
  • Lambs fry, bacon, potato, onion rings $28
  • Bread $14
    • three dips
  • Bone marrow $13
Two Grey Bar and Brasserie (sample menu)
  • Green beans $ 9
    • 63 egg / brown butter
  • Roasted half cauliflower $ 23
    • halloumi / aubergine / tahini yoghurt / pinenuts
  • Kumara wedges $ 9
    • sour cream
  • Smoked salmon $ 19
    • frisée salad / soft egg /potato crouton / cucumber
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • Capunti putanesca $ 25
    • black olives / capers / semi dried tomato / anchovies
  • Salad $ 9
    • avocado / cherry tomato / lemon dressing
  • Charcuterie selection $ 19
    • house made pickles
Mishmosh (sample menu)
  • Char-grilled breads & dips $8.00
  • Streaky bacon $3.00
  • Vege $10.00
    • Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
  • Karaage chicken (ponzu & japanese mayo) $12.00
  • Kumara fries (aioli) $7.00
  • Onion rings (2) $2.00
  • Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
  • Avocado $2.00
Wagamama (sample menu)
  • Edamame $7.80
    • Steamed green soya beans with either salt or wok-tossed with chilli and garlic
  • Yaki udon $22.50
    • Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
  • Chicken raisukaree $21.00
    • A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Warm chilli tofu salad $18.50
    • Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
  • Chicken kare lomen $18.00
    • A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
  • Wagamama ramen $21.50
    • Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
  • Teriyaki salmon soba $22.00
    • Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Chilli squid $10.00
    • Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
Te Papa Cafe (sample menu)
  • Gluten free lemon and ricotta cake $4.90
  • Ham, cheese and pineapple fougasse (panini) $8.50
  • Hot dog $3.70
  • Beef and ale pie $7.90
  • Vegetarian Sushi $8.80
  • Ginger crunch $3.90
  • Steak, egg and chips $18.90
    • 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
  • Fresh range of toasted Italian rye baguettes $7.90
    • Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney
Greta Point Cafe (sample menu)
  • HOT CHICKEN SALAD $18.00
    • with feta and olives sweet chili and lime
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
  • PORTERHOUSE STEAK $22.00
    • with salad and fries
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • FREE RANGE EGGS $10.00
    • poached scrambled or fried on toast
  • GRETA VEGO $20.00
    • grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
  • BOWL OF FRIES & AIOLI $7.00
  • GRAND GRETA $20.00
    • two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
Bistro 169 (sample menu)
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Lovelocks Sports Bar (sample menu)
  • TEMPTATION $6.00
    • APPLE, APRICOT, BERRIES, CRUMBLE, CINNAMON & CUSTARD
  • LUST DELUXE
    • MARINATED STRIPS OF STEAK, VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON & SMOKED CABANOSSI,LASHED WITH BEARNAISE SAUCE
  • ALL PASTAS ARE SERVED ON SPINACH FETTUCINE
  • CHEESECAKE $4.00-$5.00
    • KAHLUA & WHITE CHOCOLATE CHEESECAKE
  • FOR MORE VEGETARIAN OPTIONS, SWAP CHICKEN FOR QUORN
  • CHICKEN DEMON $9.50
    • CREAMY BASIL SAUCE WITH ROASTED GARLIC, CHICKEN, MUSHROOMS & PARMESAN
  • SNACK - ADD $2 PER PIZZA
  • CRUMBED CAMEMBERT $9.00
    • 1/2 DOZ WEDGES & DIP
Jo's (sample menu)
  • Chicken & Mushroom
  • Steak
  • Ham, tomato, cheese or pineapple $5.00
  • Hot Chilli Cheese
  • Mince & Cheese
  • Pies $6.00
  • Mince
  • Roast Vegetable & Creamy Mushroom
Little Beer Quarter (sample menu)
  • Pork Scratching $5.00
    • Classic pub snack
  • Beer Garden Pizza
    • feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
  • MARGARET & RITA
    • sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
  • The Vegan Burger
    • tofu, beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
  • Crispy Wings $12.00
    • crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
  • Spicy Chicken Pizza
    • cajun chicken, spicy chorizo, jalapenos, cherry tomatoes, spicy tomato sauce, cream cheese and chili flakes
  • LBQ Nachos $14.00
    • corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
  • Summer Salad
    • halloumi, Israel couscous, orange, rocket and kalamata olive salad with nuts, seeds, and citrus vinaigrette
Noodles thanhgiong (sample menu)
  • Stirred fry noodles with beef $15.00
  • Pork and pineapple summer rolls $7.00
  • Bbq pork on rice $14.00
  • Chicken vietnamese sandwich $10.00
  • Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
  • Stir fry noodles with chicken $15.00
  • Vege stir fried rice noodles $15.00
  • Vege noodle rolls $7.00
Chintu's Takeaway (sample menu)
  • MINI VEGETABLE SAMOSA (8 PACK) $3.50
  • LAMB VINDALOO Small $9.00 Large $14.00
  • FISH CAKE $2.20
  • LAMB LAVABDAR Small $9.00 Large $14.00
  • RAITA $2.50
  • HAWAIIAN $3.50
  • LAMB KORMA Small $9.00 Large $14.00
  • 1/2 DOZEN NUGGETS & CHIPS $5.50
Gare-Fare Cafe (sample menu)
  • -Extra Filling $0.50 ea
  • Chicken, Bacon & Avo $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
  • Wedges with Sour Cream & Chilli Sauce $5.00
  • Mexican Beef Burger $8.00
    • Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
  • Cheeseburger $6.50
    • Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Bacon & Egg Burger $8.50
    • Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Toasted Sandwich $6.00
    • Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
  • Eggs on Toast $7.50
Hell Pizza (sample menu)
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
Cafe 51 (sample menu)
  • -Vegetarian
    • Camembert and smoked cheddar, sun-dried tomato, capsicum, kalamata olive, red onion
  • -Vegetarian pasta $10.00
    • (tomato and herbs sauce) Mushroom, capsicum, onion
  • Served with mayonnaise / aioli / BBQ / sweet and sour / tomato
  • -Ham egg benedict $14.00
  • -Bacon and egg toast sandwiches $7.80
    • Streaky bacon, fried egg, fancy lettuce, butter and homemade mayonnaise
  • Grilled porterhouse/sirloin steak $19.80
    • (served with grilled tomato, fried egg and french fries
  • -Small bowl of french fries $3.50
  • Egg on toast(Ciabatta bread / Mixed grain brown bread) $8.00
    • Scrambled eggs or fried eggs or poached eggs
Chans Restaurant and Takeaways

Chans Restaurant and Takeaways

location

Address

105 Queen Street, Masterton, Wellington, 5810, New Zealand

phone

Phone

063789990

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Japanese , Takeaway Food , Thai , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
105 Queen Street, Masterton, Wellington, 5810, New Zealand
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