Deliaro Delicatessen in Wellington Menu

Deliaro Delicatessen in Wellington has no menu available, but can choose from many other options such as RICE or RAITA from Tulsi. Great Wall offers many options including Battered chocolate bar and Beef with onion. Coco At The Roxy includes a wide range like Forest Floor or Crispy potato, confit jerusalem artichoke, pistachio soil, horseradish (V). Served with mint or Tamarind Chutney and Spring Roll from . Curry Heaven offers Acropolis Fish Supply and Paua.

Nearby Sample Menus

  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Sticky Pork Ribs $12
    • w/ BBQ sauce
  • Bowl of fries and an asahi $12
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
  • -Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80
  • -Rice / Miso $2.00
  • ●Original Ramen
  • ●Donburi Rice
  • Japanese Pan Fried Gyoza $8.00
  • -Large Serving / Second Serving $2.00
  • -Pork $3.50
  • -Veggie Yakisoba (V) $9.80
  • Accompaniments N/A
    • You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
  • Eggs Bene $13.00
    • Poached eggs & Bacon on toasted bread with hollandaise sauce
  • The Porterhouse $25.00
    • A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
  • Beer Battered Fish $17.00
    • Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
  • Spaghetti Bolognese $12.00
    • Homemade meat balls with tomato Napoli and fettuccine pasta
  • Onion Rings $10.00
    • Homemade onion rings with a complimenting tomato and horseradish dipping sauce
  • Calamari Salad $10.00
    • Lightly coated calamari rings with a crisp garden salad
  • Pasta of the Day $10.00
    • Chefs house pasta dish
  • Butternut and almond ravioli, caramelised cauliflower, puy lentils, labne (V) (DO) $28.00
  • Forest Floor $10.00
    • Mushroom panna cotta, beetroot, fennel, nasturtium (V) (GF)
  • Shoestring fries, tomato sauce, mayonnaise (V) (GF) (DF) $6.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Chicken sambal burger, mushroom, bacon, cheese, spiced mayo, chilli fries $25.00
  • Polenta Chips, cumin cream, spiced tomato (V) $8.50
  • -Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
  • Cheese and tomato pizza (V) / Crumbed fish and chips / Chicken tikka taco $8.50
  • Spinach + Kale $5
  • Quinoa + Halloumi Super Salad, Fried Cauliflower, Pumpkin, Baby Kale, Cranberries, Wild Honey + Lime Vinaigrette $20
  • Hollandaise Sauce $2
  • Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
  • Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
  • Double Chocolate Pudding And Coconut Sorbet $13
  • Crumbed Mushroom Aranchini Balls With Aioli $15
  • Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
  • Scallop Sushi $5.00
  • Tarrago (Egg Sushi) $3.30
  • Salmon Sushi $4.00
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Temaki (Hand roll) $3.30
  • Hoso Maki (vege roll) $2.80
  • Inari $4.00
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Grilled Portobello mushroom $5.00
  • Chicken Po Boy $19.50
    • cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
  • Funghi $19.00
    • Portobello mushroom, mozzarella, thyme, porcini & truffle oil
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Hollandaise $2.50
  • Mezze Platter $23.00
    • moroccan lamb meatballs, cranberry and feta tabbouleh, hummus, baba ganoush, mixed leaves and oregano flat bread
  • Porridge $11.00
    • with cream, brown sugar, and banana
  • Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
  • Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
  • Jersey benne, caramelised onion, thyme 11
  • Mature cheeses with accessories 16pp
  • ‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
  • Cheesecake, lavender, ginger 16
  • Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
  • Heirloom tomato, feta, mint, watermelon 9
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Chocolat $7.00
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Tiramisu $7.00
  • Raspberry and lemon curd semifreddo $7.00
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Xtra Large $3.90
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Hash bites $3.50
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Large fries $3.50
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Honey $4.00
  • Fresh lemon curd $5.00
  • Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
  • Smoked chicken with white anchovy caper sauce and pickles $14.00
  • Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Smoked salmon with white anchovy caper sauce and pickles $14.00
  • Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
  • HUEVOS RANCHEROS $14.50
    • Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
  • HOMEMADE SOUP $10.00
    • With toasted bread.
  • NACHOS $14.50
    • With chilli beans, salsa cheese & sour cream
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • CHICKEN NUGGETS $6.00
    • with fries.
  • EGGS BENEDICT $16.50
    • On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
  • ROB’S BEEF BURGER $15.50
    • Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
  • HOT BACON FOCACCIA SANDWICH $14.50
    • With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
  • Octopus $1.50
  • Seafood Nugget $1.00
  • Salmon Nigiri $2.00
  • Seaweed Lettuce $1.00
  • Cream Cheese $1.00
  • Smoked Salmon $2.00
  • Beancurd $1.00
  • Avocado Triangle $1.50
  • Half Kilo BBQ Pork Ribs $19.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fries
  • Half Kilo BBQ Pork Ribs $15.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
  • Chicken, Bacon & Brie Burger $14.00
    • Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries
  • Beef & Bacon Burger $18.00
    • 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
  • Asian Mix $11.00
    • Spring rolls & samosas with sweet chilli sauce
  • Bacon Buttie $7.50
    • Two rashers of bacon & a fried egg served in toasted Ciabatta & BBQ sauce
  • Wedges $12.00
    • Seasoned, topped with salsa, cheese & sour cream
  • Thai Beef Salad $17.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Muesli homemade $10.00
    • w fruit & yoghurt
  • Bangers & mash $15.00
    • w a rich onion gravy
  • Udon Beer marinated beer $15.00
    • w veggies & udon noodles
  • Toast $10.00
    • w avocado & tomato or w jam
  • Fish & chips
  • Soft meringue roulade with vanilla mascarpone & fruit compote $13.00
  • Fettuccini $16.00
    • w smoked salmon & capers in a cream sauce
  • Portobello mushrooms $16.00
    • w polenta, pesto & cream sauce
Deliaro Delicatessen

Deliaro Delicatessen

location

Address

89 Aro Street, Wellington City, Wellington, 6021, New Zealand

phone

Phone

048025092

clock

Opened hours

Mon Closed Tue Closed Wed 9 AM to 4:30 PM Thu 9 AM to 4:30 PM Fri 9 AM to 9 PM Sat 9 AM to 4:30 PM Sun 9 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Delicatessens

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Corkage Fee Charged

Location
89 Aro Street, Wellington City, Wellington, 6021, New Zealand
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