Dial a chef in Christchurch City Menu

Dial a chef in Christchurch City has no menu available, but can choose from many other options such as Powerhouse toasted muesli & fresh fruit salad (df option) or Warm Lemon & Oatmeal Pancake from Powerhouse Cafe. McDonald's Family Restaurant - Loln Rd, Christchurch offers many options including BLT Bagel and NYC Benedict Bagel®. Nana's Indian Cuisine includes a wide range like Vegetable Samosa (2 Pcs) or Onion Bhajees. Snack box and Snack box combo from . Vip's Minimart & Burger Bar offers The Coffee House and Homemade Toasted Granola, With yoghurt, banana & plum compote.

Nearby Sample Menus

  • Oaty pancakes $21
  • Scrambled or Poached Eggs on toast $15
    • Options of eithe
  • -Or with the house smoked salmon and hollandaise sauce for $23
  • Toast and Spreads (GF) $9
    • As it says, and tasty to boot!
  • Eggs Florentine (GF) $21
    • Two poached eggs with spinach served on toast topped with hollandaise
  • -To add bacon $24
  • Kedgery (GF) $23
    • Smoked fish kedgery, with crispy onions, finished with a poached egg
  • Creamy mushroom on toast $18
    • Delish, that's if you like mushrooms!
  • Bami Goreng (Noodle) $12.00
  • Steak with Pineapple on Fried Rice. $10.30
  • Hawaiian Fried Rice $12.00
  • Monster $7.00
  • Halswell Fu Yong Egg (Combination) $12.00
  • Prawn Fu Yong Egg $11.80
  • Hot Dog $2.30
  • Halswell Chow Mein (Combination). $12.00
  • All served w/ fries
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Slow Cooked Pork Belly $25.50
    • Pork belly on smashed potatoes & baby ginger carrots, w/ cider cream fraiche & jus
  • Ciabatta or Rye $3.50
  • Ask wait staff for today's desserts
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Hash brown / Jus / Sour cream / Aioli $2.00
  • Crispy Skin Salmon $24.00
    • Served on a beetroot & feta salad
  • Plain Naan $3.50
  • Vindaloo $14.00
    • HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
  • Garlic Kebab (5 pieces) $16.00
    • Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
  • Shahi Paneer $13.00
    • Home made cheese cooked in a creamy sauce with almond paste and spices
  • Chicken, Lamb or Beef Biryani $18.00
    • Rice cooked in spices with your choice of meat and garnished with coriander
  • Chicken Naan (mince chicken) $5.00
  • Goan Fish or Prawn Curry $19.00
    • Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
  • Chicken Tikka (5 pieces) $16.00
    • Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Spring Roll $3.00
  • -Steamed Bbq Pork Bun $2.50
  • -Baked Bbq Pork Bun $3.00
  • Chicken Satay $3.80
  • Fried Wonton $0.60
  • Lemon Chicken $7.00
  • Fried Prawn $1.00
  • -Beef & Falafel $11.00
  • -Chicken & Lamb $11.00
  • Turkish Delight $3.00
  • Vegetarian $8.00
  • -Chicken & Beef $11.00
  • -Lamb & Falafel $11.00
  • -Lamb & Falafel $11.00
  • Chicken single $9.00 / double $11.00
  • Donut $2.20
  • Pottle Fried Noodles $5.00
  • Deep Fried Mushroom (each) $0.80
  • Tomato $4.00
  • Extra servings of Cashewnuts on meal $4.50
  • Chocolate Explosion Donut $3.00
  • Vegetarian Roll $2.80
  • Double Meat $4.30
  • Sole $5.20
  • Meat Pattie $2.20
  • 1/2 dozen mussels $4.50
  • Chips $2.50
  • All burgers contain onion, lettuce, tomato sauce and beetroot
  • Curry + Rice Roll $2.60
  • Potato Fritter $1.20
  • Blue Cod $6.20
  • All dishes come with vegetables and served on steamed rice
  • - Thin Rice
  • Choose your cooking style:
  • Yellow (Gang Gari)
  • With a Stir-Fry Sauce
  • - Vermicelli
  • Prawn, Seafood or Combination $14.50
  • or as a Curry
  • BACON & EGG $5.50
  • WHOLE CHICKEN & CHIPS $16.00
  • ROAST PORK EGG FOO YOUNG $12.00
  • PORK PINEAPPLE ON FRIED RICE $12.00
  • SWEET & SOUR SAUCE $2.00
  • CURRY RICE ROLL $2.50
  • CRAB STICK $2.20
  • ROAST PORK WITH CASHEW NUTS $15.00
  • Ensalada de Camaron (G F) (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing.
  • Queso Fundido (V) $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
  • Pastel de 3 Leches $9.50
    • "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef.
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries.
  • Chiles Hellenes (GF) $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
  • (12yrs and under only)
  • Seafood Combination $51.00
    • Prawns, Scallops, Salmon, Whitefish, Squid, Mussels
  • Miso $3.00
  • Salmon Sashimi $29.00
    • New zealand king salmon
  • Crsipy Chicken Roll $15.50
    • Deep fried marinated Chicken & avocado
  • Donburi of the day $15.00
    • Today's Special donburi with miso soup
  • Titanic Voyage $75.00
    • Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two
  • Assortments of tempura (entrée Size) $12.50
    • A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce
  • NZ Premium Eye Fillet $35.00
  • Yellow Curry
    • Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
  • Phad med Mamuang Himmapan
    • Stir fried seasonal vegetables with cashew nuts and your choice of meat
  • Bahn Thai Curry
    • (Pineapple curry) Red curry paste with pineapple pieces, boiled eggs and plenty of coconut cream
  • Gaeng Phed
    • (Red curry) Red chili paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • Spicy Lamp Cuny
    • Thai style slow cooked lamb curry with potatoes and fresh chilli garnish.
  • Prawns with whiskey or Chilli Sauce
    • Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
  • Gaeng Phed Crispy Pork
    • a Delicious red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
  • Yum Nure Yang San Nai
    • Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
  • Lunch & Dinner: Homemade Pasta $13.50
    • Served with tomato sauce and grated cheese
  • Pork Belly $36.00
    • Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
  • Breads and Spreads to Share $16.50
    • Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
  • Brunch: Kids Breakfast $10.50
    • Sausage, egg, bacon, toast
  • Fish & Chips $22.50
    • House battered fish of the day, hand cut chips, garden salad, tartare sauce
  • Eggs Benedict $18.50
    • English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
  • Pasta $31.00
    • House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
  • Beef Fillet $39.00
    • 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
  • Rolls standard $5.30
  • Hot Dog $2.80
  • Medium $2.50
  • Spring/Curry Roll $3.10
  • Seafood Stick $2.30
  • Salad small $4.50
  • Rolls large $6.90
  • Breakfast $6.20
Dial a chef

Dial a chef

location

Address

16 Birmingham Road, Addington, Canterbury, 8022, New Zealand

phone

Phone

033380847

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
16 Birmingham Road, Addington, Canterbury, 8022, New Zealand
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