Address
135 Farrington Avenue, Bishopdale, Christchurch, Canterbury, 8005, New Zealand
Farrington Chinese Takeaway in Christchurch City Menu
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SPECIALS- Lemon Chicken $12.50
- Crispy Skin Chicken $12.50
- Combination Chow Mein $12.50
- Combination Fried Rice $12.50
- Combination Foo Yong $12.50
- Chicken and Cashew Nut $13.50
- Steak and Cashew Nut $13.50
- Fork and Cashew Nut $13.50
- Prawn and Cashew Nut $18.00
- Black Bean Steak $12.50
- Curry Beef $12.50
- Steak with Oyster Sauce $12.50
- Steak with Ginger $12.50
- Sliced Chicken and Seasonal Vegetable $12.50
- Sliced Steak and Seasonal Vegetables $12.50
- Sliced Pork and Seasonal Vegetables $12.50
- Prawn and Seasonal Vegetables $17.00
- Sweet and Sour Pork $12.50
- Sweet and Sour Wonton $10.00
- Sweet and Sour Fish $10.00
- Sweet and Sour Chicken $12.50
- Barni Goreng (Noodles) $11.00
- Nasi Goreng (Rice) $11.00
- Yong Chow Fried Rice $13.00
- Lemon Fish $10.00
CHICKEN- Chicken Chow Mein $10.00
- Chicken Fried Rice $10.00
- Chicken Mushroom Chow Mein $11.00
- Chicken Mushroom on Fried Rice $11.00
- Chicken Pineapple on Fried Rice $11.00
- Chicken Tomato on Fried Rice $11.00
- Chicken Curry on Fried Rice $11.00
- Chicken Satay on Fried Rice $11.50
- Chicken Foo Young $11.00
STEAK- Steak Tomato on Fried Rice $11.00
- Steak Chow Mein $10.00
- Steak Fried Rice $10.00
- Steak Mushroom Chow Mein $11.00
- Steak Mushroom on Fried Rice $11.00
- Steak Pineapple on Fried Rice $11.00
- Steak Curry on Fried Rice $11.00
- Steak Satay on Fried Rice $11.50
- Steak Foo Young $11.00
ROAST PORK- Roast Pork Chow Mein $10.00
- Roast Pork Fried Rice $10.00
- Roast Pork Mushroom Chow Mein $11.00
- Roast Pork Mushroom on Fried Rice $11.00
- Roast Pork Pineapple on Fried Rice $11.00
- Roast Pork Tomato on Fried Rice $11.00
- Roast Pork Foo Young $11.00
SLICED PORK- Pork Chow Mein $10.00
- Pork Fried Rice $10.00
- Pork Mushroom on Fried Rice $11.00
- Pork Pineapple on Fried Rice $11.00
- Pork Tomato on Fried Rice $11.00
- Pork Satay on Fried Rice $11.50
- Pork Foo Young $11.00
- Pork Curry on Fried Rice $11.00
PRAWN- Prawn Chow Mein $13.50
- Prawn Fried Rice $13.50
- Prawn Mushroom Chow Mein $14.00
- Prawn Mushroom on Fried Rice $14.00
- Prawn Curry on Fried Rice $14.00
- Prawn Foo Young $14.00
VEGETARIAN- Vegetarian Fried Rice $10.00
- Vegetarian Chow Mein $10.00
- Vegetarian Seasonal Vegetables $10.00
- Vegetarian Foo Young $10.00
EXTRAS WITH MEALS- Pottle Fried Rice $6.00
- Pottle Noodles $6.00
- Extra Meat $4.50
- Chicken Sweetcorn Soup $5.50
- Cashew Nuts $4.50
- Pineapple $2.50
- Tomatoes $2.50
- Mushrooms $3.00
- 1 Doz Wontons $8.00
- 1/2 Doz Wontons $4.00
- Sweet and Sour Sauce $1.00
FISH & CHIPS- Fish $2.40
- Crumb Sole Fillets $5.00
- Chips (Per Scoop) $2.40
- Meat Patties $2.00
- Sausages $2.00
- Hot Dog $2.00
- Paua Fritter $2.50
- Crab Stick $2.00
- Fried Oysters 1 Dozen
- Spring Roll/Curry Rice $2.50
- Donut Double Chocolate $2.00
- Jamrap $2.00
- Pineapple Fritter $2.00
- Banana Fritter $2.00
- 1 Chicken and Chips $15.00
- 1/2 Chicken and Chips $10.00
- 1/4 Chicken and Chips $8.00
- Bacon Corn Pattie $2.00
- Mussel Pattie $2.00
- Corn Pattie $2.00
- Chicken Wing $1.50
- Chicken Nuggets $0.60
- Squid Ring $0.60
- Fried Mussel $0.60
- Potato Fritter $0.60
- Fried Mushroom $0.60
- Fish Bites $0.80
- Onion Rings $0.60
HAMBURGERS- Cheese $4.20
- Plain $4.00
- Egg $4.20
- Pineapple $4.20
- Chow Chow $4.20
- Bacon $4.20
- Tomato $4.20
- Mushroom $4.20
- Double Meal $4.20
- Fish $4.20
- Bacon and Egg $5.00
- Cheese and Pineapple $5.00
- Giant $5.00
- Whoppa $6.50
- Steak $5.00
- Chinese Burger $5.00
- Chicken Burger $5.00
- Extra Toppings $1.00
Nearby Sample Menus
- Deep fried chilli pork ribs $17.00
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Fried rice with your choice of Chicken, Beef or Pork $11.50
- com chien ga (heo, bo)
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Crispy Prawns $12.00
- tom chien gion
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Pork coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
- heo xao Ian
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Seafood soup $8.00
- sup hai san
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Salt and garlic chilli prawns $19.50
- tom chien muoi toi ot
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Bokchoy with garlic $10.50
- cai xao
- Medium $14.50
- Roast Pork Fried Rice $10.00
- Chicken Fu Yong Egg $11.00
- Slice Pork With Mushroom Chow Mein $10.50
- Chips $2.40
- Mushroom $2.50
- Prawn Chow Mein $13.00
- Lemon Chicken (S) $12.00 (L) $14.00
- Sauteed Chicken with Chilli (spicy hot) $12.00
- Steamed OX Tripe $3.50
- Red Bean Bun $3.50
- B.B.O Pork with Honey on Rice $10.00
- Mini Steamed Bun $3.80
- Chinese Sausage Bun $3.50
- Five Spice Beef $8.00
- Beef Bals $3.50
- Soy Sauce Chicken on Rice $10.00
- Chicken $9.50
- Double Meat $ 4.70
- Banana Fritter $2.00
- Whole chlcken N/A
- Mixed Grill $9.50
- Mussels 6 For $4.50
- Pineapple $4.40
- Full scoop Plain chips $ 2.50
- Rye / Ciabatta $3.50
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Bailies Classic Steak $27.00
- 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
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Bacon & Eggs $13.00
- 2 eggs poached w/ crispy bacon & hash browns
- Fries $4.50
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Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
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Seared Chicken Breast $25.00
- Chicken breast with potato salad, corn cob & jus
- Green salad $4.50
-
Lamb $17.00
- Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
- Beef Kebab $12.50
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Combination Iskander
- Combination of lamb rack, marinated cubed chicken with bell peppers and onion, served with bead of basmati rice, salads and Topkapi dressing
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Falafel Entrée (GF) $12.50
- Vegetarian pattie mixed with special herbs and spices served with homemade tomato sauce and minted garlic yoghurt
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Lamb Iskander (GF) $23.00
- Marinated lamb cubed cooked on the hot plate
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Vegetarian Combination Iskander $31.00
- Combination of hot and cold vegetarian dishes including carrot fritters, zucchini fritters, dolma, falafel and eggplant served with pita bread
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Beef Doner Iskander (GF) $19.50
- Sliced beef doner cooked on open spit
- Eggplant Kebab / Falafel Kebab $13.00
- Bowl of Rice $5.00
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Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
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Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
- Museli w/ Fresh Fruit. berries & yoghurt $11.00
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● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
- GF=Gluten Free
- -Gluten Free $10.50
- - + Eggs or Hash $21.50
-
Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
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chef's Suggestion $43.00
- Prawns , Chicken, Premium NZ Eye fillet
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Salmon Sashimi $29.00
- New zealand king salmon
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Ika Age $12.00
- Deep Fried squid with lemon & seasalt
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Kiss me Roll $25.00
- Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns
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Crsipy Chicken Roll $15.50
- Deep fried marinated Chicken & avocado
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Beef Tempura Set $19.50
- Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
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Omakse Sashimi $32.00
- Assorted sashimi selected by the chef
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Wakame Salad $8.50
- Seaweed Salad
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OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
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BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
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NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
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HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
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ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
- ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
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PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
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CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
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The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
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Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
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Bagel $12.00
- toasted Bagel with cream cheese and salmon
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Bagel $9.00
- toasted Bagel with cream cheese and pesto
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Bagel $9.00
- toasted Bagel with butter and spread (marmalade, jam or honey)
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B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise
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Hot Chicken Sandwich $18.50
- with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
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Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
- Nd. Duck noodle soup $15.00
- -seafood $5.00
- -chicken / pork / beef / lamb $3.00
- -seafood $5.00
- -chicken / pork / beef / lamb $3.00
- Fish cake $5.00
- stir fried chili and basil $10.00
- Served between 11:30AM and 2:30 PM
- Plain w/ choc hazelnut spread $4.50
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Plain w/ cream cheese & jam $4.50
- Sandwich style $10.00
- Plain w/ cream cheese $4.00
- Plain $2.50
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
- Bratwurst sausage with onion marmalade
- Ham off the bone and cheese with whole grain mustard
- Midi $10.00
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Bacon and egg
- with tomato and red pepper sauce
- Cold roast chicken with smokorun's tangy BBQ sauce
- Cheeseburger with beetroot chutney
- Steak and mushroom with horseradish sauce
- Butti $8.00
- Family vegetable quiche $17.90
- Family satay chicken pie $14.60
- Chicken, brie, spiced plum quiche (SM) $5.20
- Gourmet pizza slice $4.60
- Family smoked chicken & cranberry quiche $18.90
- Family mince pie $13.80
- Ham & egg pie $5.00
- Chicken, brie & cranberry pie $5.40
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Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
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Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
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Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Steam rice $3.00
- Thai Fish Cake (5) $8.50
- Thai Money Bags (4) $8.50
- Chicken Sattay Sticks (4) $9.00
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
Farrington Chinese Takeaway
Phone
033590618
Opened hours
Monday: 4:30 – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 4:30 – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese , European
Features
Dine in , Takeaway , Bar Not Available , Cash , Lunch , Seating , Dinner
135 Farrington Avenue, Bishopdale, Christchurch, Canterbury, 8005, New Zealand
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