Two poached eggs with spinach served on toast topped with hollandaise
Eggs Benedict (GF) $21
Poached eggs and toast
Big Breakfast $25
Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
-And you can add an egg! $24
-Or with bacon, banana and maple syrup for $22
Pumpkin and Feta Salad $19
Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
Toast and Spreads (GF) $9
As it says, and tasty to boot!
Steak Sandwich $22
Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
*INSALATA MISTA-Mixed green leaves, cucumber, tomato, olives & dressing. 9.9
Cosmopolitan $15.50
WHITE VEAL FUNGETTO – White veal gently sautéed in extra virgin olive oil, flamed in pinot grigio w sliced bottom mushrooms, fresh herbs, in a panna sauce. Served w fresh seasonal vegetables & potatoe 28.9
This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
Ensalada de Pollo (Chicken Salad) $16.50
Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
Flautas $14.00
These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
Quesadilla $16.50
Filled with cheese and your choice of either chicken or beef
Ensalada de Camaron (Prawn Salad) $17.50
Delicately grilled prawns on a bed of green salad with our unique salad dressing
Mini Burrito $16.50
Filled with rice, beans and cheese and your choice of chicken or beef
Caldo de Pollo $10.50
Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
Chimichanga (tex-mex) $25.50
A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo