Address
12/23 Humphreys Drive, 23 Humphreys Drive, Woolston, Christchurch, Canterbury, 8241, New Zealand
Ferrymead Restaurant And Bar in Christchurch Menu
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Ferrymead Restaurant And Bar in Christchurch has no menu available, but can choose from many other options such as Pancakes or Yoghurt and maple from Hector Cafe. La Porchetta offers many options including - 2 Scoop and Garlic Bread (V). Seaview Rd Fisheries includes a wide range like Potaito FrItters 4 For or Half scoop Plain chips. Jelly Dessert and Vietnamese Fresh Sprint Rolls (3 rolls) from . Hello Vietnam offers Eden Alley and Takoyaki with Mayo & BBQ sauce.
Nearby Sample Menus
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STEAK SPECIAL 200G $16.50
- Prime rump steak With an Alehouse Salad and chips
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FISH + CHIPS $18/$24
- Beer battered Tarakihi With fries. fresh salad and tartar sauce
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ROAST VEGETABLE SALAD $17.00
- Seasonal roast vegetable salad with feta and cashews nuts
- All includes drink and Ice cream Sundae
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GREEK SALAD $17.00
- Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
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CRUMBED MOZZARELLA STICKS $7.00
- Served with plum aioli
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JUNIOR FISH AND CHIPS
- Battered Tarakihi with fries, fresh salad and tartar sauce
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BEEF SKEWERS $9.50
- Beef skewers with old English mustard butter
- with jam and cream cheese $8.00
- with pesto and cream cheese $9.00
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Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
- with hummus and tomato $9.00
- with salmon and cream cheese $10.00
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Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
- Bagels:
- Children’s size Scrambled eggs on toast $9.00
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Plato Gordo $29
- a tasting board of items selected from our Bocaditos, serves 3 - 4 entree or 2 as a main course
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Frijoles Negros $8
- Spicy black bean dip and corn chips
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Quesadilla de Hongos $23
- saute mushrooms, epazote and chilli cheese
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Jalapenos Rellenos $14
- corn crusted jalapeno chilli filled with jalapeno spiced three cheese mix
- Sour Cream $5
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Taco Patatas (2 Tacos / 3 Tacos) $16 / $22
- guajillo chilli spiced potatoes with fresh coriander and spring onions
- Fresh flour tortillas x 2 $4
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Aztec Treasure $12
- A layered chocolate cake smothered in a chocolate sauce with a hint of cinnamon, served with hot chocolate sauce, cream and vanilla ice-cream
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Stir Fried Noodles $12.50
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu
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Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried
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Chicken Wings (4) $6.00
- Cured to perfection in our spicy marinade served with a sweet chilli sauce.
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Fried Rice $12.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
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Vietnamese Salad $13.00
- Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork
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Lemongrass Stir Fry $12.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
- Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Rice $2.50
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Combination $12.50
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
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Fruit toast $9.00
- Served with butter and cinnamon sugar
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Vegetable platter $23.00
- Selection of vegetables with a potato rosti, served with dipping sauces
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Surf n turf $34.50
- 250gms of beef topped with a skewer of prawns and scallops. Served with hollandaise sauce (2 sides)
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Eye fillet $33.50/$39.50
- Bacon wrapped 260gm eye fillet with our red wine jus (1 side/2 sides)
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Pasta of the day $16.00
- Ask your waitperson
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All day breakfast stone $20.00
- Tastes so good on the stone. Two eggs, bacon, tomato and mushroom with fries and hollandaise
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Soup of the day $12.50
- Ask your waitperson
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Izone beast burger $24.50
- Homemade beef patties, bacon, lettuce, tomato, beetroot, onion relish, melted cheese on a toasted vienna bun
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SEAFOOD TO SHARE fish bites, crumbed calamari, crumbed mussels, fries
- prawn twisters,
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HOT CHICKEN SANDWICH $19.50
- chipotle mayo, bacon, avocado, fries
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BBQ VENISON SHORT RIBS $31.50
- creamy garlic mash, confit onion, rich glaze, baby basil
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LEMON CRUSTED FISH $13.50
- preserved lemons, capers
- 3 TOPPINGS $22.00
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GARLIC PRAWNS $13.50
- lemon oil, green salad
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TANDOORI CHICKEN $24.50
- orange & cardamon rice pilaf, yogurt, crispy poppadum
- BOWL OF CHEERIOS $8.00
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Risotto $25
- Truffle cauliflower, Parmesan, almonds
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Harissa Beef Cheek $31
- Pumpkin, chickpea, cucumber salad
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Thai Fried Calamari $17/$29
- Nam Cham dipping sauce
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Prime Canterbury Beef $43.5
- Ribeye 350g
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Today’s Classic Pie $21
- Big chips, small salad, gravy
- French Fries, ketchup, aioli $9/$15
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Turkey Schnitzel $26.5
- Pecan slaw, cranberry mayo, crafted fries
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Golden battered fish & chips $24
- Tartare, Lemon, salad
- Inari $3.20
- Deep Fried Chicken (Curry Flavour) $12.00
- Sakura Lunch Box - Changes Daily $21.00
- Tobiko $4.00
- Agedashi Tofu $8.00
- Tuna Sashimi Don $21.00
- Yakisoba (Pork Fried Noodle) $15.00
- Assorted Crumbed Set $18.00
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Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)
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Salt ‘n’ Pepper Squid $14.00
- with peri peri mayo
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Thai Chicken n/a
- Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
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Italian n/a
- Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
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FOD $23.00
- lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
- Gluten free 8” $20.00
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Black Doris Duck n/a
- Plum marinated duck slices, toasted fennel, crumbled feta and sprouts
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Pastries $9.00
- chocolate Danish; mixed berry compote and soft cream
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Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
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Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
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Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta
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Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
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Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
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Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
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Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
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Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
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Chori Pan $9.00
- House made chorizo and arepas
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Warm Salad $6.00
- Grilled seasonal vegetables
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Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
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Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
-
Ribeye 400 gr $33.00
- Bone in Grilled to your choice
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Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
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Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
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Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
- Chilli Basil (Pad Ga Prow)
- Prawns $15.00
- Chicken OR Pork $10.00
- Massaman Curry (Gang Massaman)
- Red Curry (Gang Daeng)
-
Som Tam (Thai Salad) $10.00
- (Spicy sweet carrot salad with chili, garlic, lemon and tomatoes)
- Chicken, Pork OR Pork $10.00
- Chicken, Pork, OR beef $10.00
- Deep fried Tofu and seafood casserole with vegetables $21.00
-
Almond Tofu pudding $6.30
- small
-
Sweet red bean soup $6.30 / $10.50 / $14.70
- small / medium / large
- Peking duck frame with spicy salt $16.00
- Peking duck 1 course (skin with pancake) $55.00
- Chicken with ginger and spring onions $16.80
- Pork with salted cabbage $18.90
- Combination seafood casserole with vegetables $23.10
-
12-HOUR ANGUS SIRLOIN $23.00
- served with "Hello Cleveland" potato salad, bourbon steak sauce
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DEVILLED EGGS (4) $9.50
- TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
- HOUSE MARINATED OLIVE SELECTION(GF, V) $9.00
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SWEET POTATO GRIT CAKES $15.00
- okra ratatouille shaved parmesan, rocket,(V)
- SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
- ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
- SEASONAL HOUSE SLAW (GF)( V) $8.00
- ADD AN EXTRA SLIDER FOR $5.00
- Prawn Crackers $2.00
- Combination Fu Yong Egg $11.90/$12.90
- Chicken with Cashew Nuts & Vegetables $11.90/$12.90
- Chicken nuggets 1/2 dozen $4.00
- Plain Fried Rice $6.50
- Pork & wonton soup $9.00
- Cashew Nuts $4.00
- Mushrooms $4.00
Ferrymead Restaurant And Bar
Phone
033841326
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Gluten Free , New Zealand , Seafood , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Live Music , Waitstaff , Cash , Television , Groups , Nightlife , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Pub Quiz , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
12/23 Humphreys Drive, 23 Humphreys Drive, Woolston, Christchurch, Canterbury, 8241, New Zealand
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