Address
12/23 Humphreys Drive, 23 Humphreys Drive, Woolston, Christchurch, Canterbury, 8241, New Zealand
Ferrymead Restaurant And Bar in Christchurch Menu
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Ferrymead Restaurant And Bar in Christchurch has no menu available, but can choose from many other options such as Pancakes or Yoghurt and maple from Hector Cafe. La Porchetta offers many options including - 2 Scoop and Garlic Bread (V). Seaview Rd Fisheries includes a wide range like Potaito FrItters 4 For or Half scoop Plain chips. Jelly Dessert and Vietnamese Fresh Sprint Rolls (3 rolls) from . Hello Vietnam offers Eden Alley and Takoyaki with Mayo & BBQ sauce.
Nearby Sample Menus
-
Moorish Nut Crunch $6.80
- Almonds, hazelnut and cashews in a weave of dark chocolate and caramel.
- - Add prawns $7.00
- Sauteed green beans with feta cheese, mint and cacao nibs $9.00
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Cookies n Cream
- Cookie Cacao Vanilla
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Oceana
- Sea Salt Caramel
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Sweetheart $5.80
- Our unique velvety dark chocolate salted caramel enrobed in dark chocolate.
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Feel the Beet
- Beetroot Balsamic
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Coco Loco
- Coconut Vanilla
- Spider Roll (soft shell crab) $20
- Green Tea Tiramisu $10
- Groper $7.50
- Grilled Ginger Squid $6
- Grilled Eel $9
- Deep Fried Fish Wing $6
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Venison Tataki (Lightly Smoky Grill) $18
- with Ponzu Citrus Soy
- King Prawn Tempura Roll $16
- Spiced prime Beef Balls in oregano & tomato sauce $10.50
- Sumac beef kofta with pomegranate sauce $16.00
- Simo's warm marinated olives $7.50
- Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
- Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
- Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
- Pavlova Roulade with Turkish delight $7.90
- Tiramlsu Cake $7.90
- Raspberry creme brule / pistachio biscotti $13.00
- Chefs chicken & coconut curry / rice noodles & Asian greens $27.50
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Chateau club sandwichChicken fillet,or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
- Chefs daily omelette special $16.50
- Selection of assorted breads & spreads $10.50
- -with grilled chicken $22.00
-
Blue cod fillet $28.50
- choice of grilled or battered /tarta re sauce / salad greens & French fries
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Roasted rack of lamb 39.50
- basil-mustard crust / gratin potatoes & BBQ summer vegetables
- Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
- Battered Hoki, Chips and a Salad $10
- Garlic Bread $3.50
- Soup of the Day $4.50
- Bacon and Eggs $10
- Bar Platter $20.00
- Spaghetti Marinara $15.50
- Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
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Quick Breakfast $8.00
- French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
- Extra Sides
- Burger n Fries $12.00
- Hash-Browns $ 1.50
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Chicken
- Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
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Clubhouse Breakfast $12.00
- Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
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Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
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Loaded Wedges
- Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
- Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
- Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
- Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
- Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
- Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
- Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
- Warm pear tart, Earl Grey tea vanilla ice cream $15.50
- Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
- Dumpling noodle soup $15
- Fried rice with choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
- Beef and black pepper sauce $20
- Deep fried mini spring rolls 1/2 dozen $6
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Pan fried dumplings 1/2 dozen 7
- Pork and chievs, Chicken and Spinach, Vegeterian
- Steamed chicken with ginger and spring onion $20
- Deep fried mini spring rolls 1 dozen $12
- Singapore Stire fried rice noodles $16
- Tarakihi (Batter/Crumbed) $4.30/$4.60
- Mussels 6 for $4.00
- Fish $2.40
- Giant Burger $5.50
- Deep Fried Moro Bar each $2.50
- Red Cod (Batter/Crumbed) $4.30/4.50
- Potato Fritter each $0.70
- Crab Stick $2.00
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Meatlovers $22.50 / $32.50
- New York spicy sausage, smoked chicken, ham, pepperoni.
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Beef Nachos $10.50 / $16.50
- A rich meat, tomato and chilli bean sauce on a bed of corn chips coated with melted cheese and sour cream.
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Greek Salad $10.00 / $13.50
- Lettuce, tomatoes, capsicums, feta, Greek olives and red onion.
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Vegan $22.50 / $32.50
- Fresh vegetables, sun dried tomatoes and nuts - no animal or dairy products.
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Spaghetti and Meat Balls $17.50
- Traditional meat balls on spaghetti with a rich tomato sauce. mmmmmmm.
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Lewinsky $22.50 / $32.50
- Salami, spinach, mushroom, garlic, BBQ sauce, oregano, tasty cheese. Goes down a treat.
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Seasoned Wedges $7.50
- Cooked to crunchy perfection and served with sour cream.
- Mocamello $4.00
-
Okonomiyaki $12.00
- Pancake with Empire sauce and mayo
- Kinoko Portobello mushroom with green onion sauce $7.00
- Chicken thigh with spicy tomato sauce $7.00
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Tsukemono $7.00
- Homemade pickles
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Soba and Miso Cookies $6.00
- perfect with Sencha
- Tsukune Chicken mince balls with tare & egg yolk $7.00
- Buta Wakame Pork belly with sweet miso $10.00
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Hiyayako $12.00
- Tofu with broccoli, radish and wafu dressing
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Tomato Chicken Spaghetti $18.20
- Chicken, onion, mushroom, capsicum, tomato and cream
- -1. Bacon $20.00
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French Toast $19.80
- Bacon & Banana served with Maple Syrup and sprinkle of fruit
- -Poached
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Whitebait Sandwich $18.00
- White side of green salad +Sliced lemon
- Omelets with toast $19.80
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Eggs Benedict
- Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
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Leek and Potato Soup VG $12.00
- With two toast and butter/can be gluten free bread
- Extra Sauces $1.00
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Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
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Thai Beef Salad $19
- Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
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Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
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Jacket Wedges $12
- With bacon, chilli sauce, sour cream and cheese
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Cheesecake $9.50
- Please ask our staff for todays flavour, served with vanilla ice cream
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Honey Mustard Chicked $24
- Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad
-
Caesar Salad $16.50 Add chicken $5
- Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
- -Add garlic butter / Add Gravy $2.00
- Small fries $5.00
- Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
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Crushed Avocado $18.00
- Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
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Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
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Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
- Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
- Salmon $6.90
-
EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
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VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
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PANCAKES $14.50
- served with banana, berries and maple syrup
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NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
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TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
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STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
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BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
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BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
Ferrymead Restaurant And Bar
Phone
033841326
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Gluten Free , New Zealand , Seafood , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Live Music , Waitstaff , Cash , Television , Groups , Nightlife , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Pub Quiz , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
12/23 Humphreys Drive, 23 Humphreys Drive, Woolston, Christchurch, Canterbury, 8241, New Zealand
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