Fresca Cafe in Waikato Menu

BREAKFAST MENU BREAKFAST MENU
  • Fresca big breakfast $20
    • Premium bacon (2) & 2x eggs (poached is stnd or fried or scrambled) with kransky sausages (2). Field mushroom, sauteed potatoes with our tomato chutney & mckenzie gain toast with butter.
  • Mini breakfast $16
    • Premium bacon & 1x egg (poached as stnd or fried or scrambled) with kransky sausages (2) sauteed potatoes with our tomato chutney & a slice of mckenzie gain toast with butter
  • Skinny breaky $14.80
    • 2x poachedeggs. Cooked spinach &. Sliced raw tomato on top of unbuttered 5 grain toast & our own tomato chutney
  • Eggs on turkish toast $11
    • Two eggs (poached as stnd. Scrambled or fried) on 2x toasted turkish bread & our own tomato chutney
  • Eggs benedict
    • Baby spinach topped with creamy hollandaise sauce on 2x toasted turkish bread
  • -premium bacon $18.50
  • -smoked salmon $19
  • -vegetarian $15.80
  • Brioche french toast $16.90
    • With premium bacon, maple syrup w a choice of caramelized banana or mixed berries
  • Pancakes $15
    • Homemade w honeycomb butter & maple syrup w a choice of caramelized banana or mixed berries
  • -add premium bacon $2.90
  • Toasted muesli $10
    • Topped with mixed berries, yogurt & milk
  • Toast (2x mckenzie bread) & jam with butter $5.60
EXTRAS / SIDES EXTRAS / SIDES
  • -salmon $5
  • -sauteed potatoes & sour cream $6
  • -fries small $6
  • -fries large $8
  • -mckenzie toast (1) $2.80
  • -5 grain toast (1) $2.80
  • -egg $2.50
  • -prem bacon $2.90
  • -kransky sausages (2) $3.50
  • -sauteed mushrooms $4.50
  • -creamy mushrooms $5.80
  • -side of hollandaise sauce $3
  • -smk chicken $4.50
  • Gluten free options available as we can substitute G/Free Panini’s or Gluten Free Bread for an extra $1
  • Please check out our Cabinet Selection & order at the Till/Counter when you are ready.
LUNCH MENU LUNCH MENU
  • Through to 2.30pm daily
  • Courgette & Feta Fritters - Made Gluten Free
  • ·New menu
  • Satay chicken strips & rice $17
    • Chicken tenderloins w our homemade creamy satay sauce. Cashew nuts & side salakj
  • Calamari & prawn twister platter $15.80
    • Our lime & sweet chilli sauce & fries
  • Chicken burger $18
    • Crusted chicken breast w tomato, brie, char grilled vege relish & mango chutney, lettuce & accompanied with fries
  • Beef burger $18
    • Our pattie w beetroot, cheese, char grilled vege relish & mango chutney, lettuce, tomato & accompanied with fries
  • Two of our homemade fritters with our hummus & spinach yogurt sauce with fresh green salad $17
  • Marinated moroccan beef salad with baby spinach, crispy noodles, red onion & our mint yogurt sauce $17
  • Smoked chicken & brie salad with coleslaw/salad mix, cucumber, tomato & our own vinaigrette $16.80
  • Warm potato bacon & potato salad w salad mix, cucumber, tomato. Red onion. Parmesan & topped w a poached egg $17.80
  • Smoked salmon w feta salad w our coleslaw/salad mix, cucumber, tomato & feta & our own vinaigreete w a slice of lemon $18
  • Grilled sandwich $22
    • Open scotch filet steak (medium as stnd) with onion rings cheese. Tomato & lettuce on 5 grain toast with fries
  • Fresca creamy mushrooms & bacon $17.80
    • On baby spinach & grain toast (can be made vegetarian)
  • Bagel
    • Lightly toasted
  • Bacon & egg with fried tomato & pesto & cream cheese $16.50
  • Salmon & feta with fresh sliced tomato & pesto & cream cheese $18.50
  • Jam & cream cheese $9
  • Fresca toasted sandwich $5.30
    • Mckenzie grain bread stnd
  • -cheese $1
  • -mushroom $1.50
  • -ham $1.50
  • -smk chicken $2.80
  • -onion $1
  • -pineapple $1
  • -egg $2
  • -bacon $2.90
  • -tomato $1
  • Accompanied with complementary salad/coleslaw & plum sauce
EXTRAS / SIDES EXTRAS / SIDES
  • Sauteed potatoes & sour cream $6
  • Fries small $6
  • Fries large $8
  • Mckenzie toast (1) $2.80
  • 5 grain toast (1) $2.80
  • Prem bacon $2.90
  • Kransky sausages (2) $3.50
  • Egg $2.50
  • Sauteed mushrooms $4.50
  • Creamy mushrooms $5.80
  • Side of hollandaise sauce $3
  • Salmon $5
  • Smk chicken $4.50
  • Gluten free options available as we can substitute G/Free Paninis or Gluten Free Bread for an extra $1
KIDS MENU KIDS MENU
  • 9am to 2.30pm daily (designed for up to age 15)
  • An egg on mckenzie toast
    • 1x egg (poached) on lx toasted mckenzie white bread
  • Mini pancakes
    • A homemade pancake w maple syrup & ice cream
  • Frosca kids lunch box - (white mckenzie bread as stnd)
    • Fresh or toasted half sandwich
  • -choose two toppings from vegemite, ham, cheese & pineapple, comes with kids juice & a packet of potato chips
  • Half a toasted sandwich with packet of potato chip
  • Seasonal fruit
    • please our friendly staff
  • Kids hot choc
    • With marshmallows & choc fish
  • Kids fluffy
    • With marshmallows & choc fish
LATE NIGHT MENU LATE NIGHT MENU
  • Thursday Late Night Menu 4pm to 7pm, Cafe Closes @ 8pm
  • Friday Late Night Menu 3pm • 5pm, Cafe Closes @ 6pm.
  • We have a range off our Daytime Menu + Pizza. Fresh Fish when its available plus Platters & More. Pop in, relax and enjoy.
  • Fresca platter L $34.00
    • Selection of hard & soft cheeses. Vegetarian fritters olives, peppers, hummus & sauces selection of crackers & breads that we will happily top up if needed
  • Mixed bar platter L $25
BUFFET LUNCH - GROUPS 18-28 BUFFET LUNCH - GROUPS 18-28
  • per person $18
  • Selection of cold meats
  • Pasta or cous cous of the day
  • Fresh green/slaw salad
  • Fresh roll/buns
  • per person $24
  • Cooked glazed ham of the bone
  • Pasta or cous cous of the day
  • Fresh green/slaw salad
  • New potatoes drizzled with minted butter
  • Fresh roll/buns
  • Mini brownie sweet platter

Nearby Sample Menus

The Sugar Bowl Cafe (sample menu)
  • -add bacon $19
  • bruschetta of the day $14
    • please see blackboard
  • extra eggs $1
  • bacon $3
  • raw bowl (V/v/d) $12
    • apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
  • streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
  • chermoula chicken burger (g) $17
    • chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
  • sour cream $2
Katsubi Donburi (sample menu)
  • Reguar Donburi & Miso Combo $14.00
  • Teriyaki Chicken $14.50
    • Don
  • Prawn Tempura
    • Udon
  • Teriyaki Tofu $14.50
    • Don
  • Seafood Udon $11.50
  • Curry Chicken $15.50
    • Katsu Don
  • Teriyaki Salmon $16.50
    • Don
  • Curry Chicken Udon $14.50
Five Stags (sample menu)
  • Sweet Chilli Mussel Pot (GF) $18.0
    • Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
  • Twice Roasted Duck (GF) $35.0
    • Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
  • Sesame Chicken & Bacon Salad (Gf On Request) $17.0
    • Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
  • Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
    • Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
  • Mushroom, Spinach & Spring Onion Arancini Balls $14.0
    • Served With A Roquette & Cress Salad And Aioli
  • Chicken & Duck Liver Pate $15.0
    • Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
    • Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Pokeno Bacon Resturant Mercer (sample menu)
  • Bacon Buttie $9.50
    • 3 rashers of bacon on fresh bread (salad optional)
  • Garlic Bread $3.00
  • Fries (small) $3.00
  • Wedges $9.00
    • Bacon, cheese and sour cream
  • Treat $11.00
    • 1 rash of bacon, 1 sausage, 1 egg, hash brown, toast and your choice of fried tomato, onions and mushrooms
  • Ham $7.50
    • Your choice of roll or sandwich. Ham off the bone, gravy and salad
  • Ham, Egg and Cheese Toasted Sandwich $9.50
  • Deluxe Breakfast $19.50
    • 2 eggs, 3 rashers of bacon, tomatoes, hash brown, toast and tea or coffee
Tandoori Chambers Restaurant & Bar (sample menu)
  • Malai Kofta (vegetarian) $14
    • classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
  • Dhal tarka (vegetarian) $14
    • a luscious North Indian lentil dish made with garlic, ginger and exotic spices
  • Malai Wali Murghi $14.99
    • boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
  • Butter Prawns $16.99
    • prepared in a mildly spiced creamy tomato sauce
  • Biryani (spicy) $14.99
    • tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
  • Butter Chicken $14.99
    • boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
  • Rogan Josh $14.99
    • a kashmiri classic, tender pieces of beef or lamb cooked with garlic, ginger and aromatic spices in a rich tomato sauce
  • Prawn Masala (spicy) $16.99
    • prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
Hopin Stopin Cafe (sample menu)
  • Salmon, Spring Onion & Cream Cheese Quiche $8.50
  • -With Bacon $15.00
  • Super Beef $17.50
    • with Bacon, Pineapple, Fried Onion & Cheese
  • Warm Crispy Chicken Salad
  • BLAT $13.50
    • on Toasted Bread
  • Smoked Chicken, Brie 6 Cranberry Quiche $8.50
  • BLT $12.50
    • on Toasted Bread
  • Smoked Chicken & Roast Veges Quiche $8.50
The Thirsty Weta (sample menu)
  • Chocolate Brownie $10.00
    • Topped with warm chocolate sauce and served with vanilla ice cream.
  • Seasoned Potato Wedges with sour cream. $10.00
  • Iced Chocolate 6.50
    • Blended Chocolate, Milk, and Vanilla Ice with a dusting of Chocolate.
  • Battered Fish & Chips $12.00
  • Try Adding
    • Ham, Bacon, Salami, Chorizo, Hash brown add $2.0ea Mushroom, Olives, Sun dried tomato, add $1.5ea Garlic aioli, Sweet chilli, add $1.0ea
  • Rocket, Roasted Pear, Walnut and Blue Cheese or try adding Smoked Chicken $18.00
  • Hawaiian $13.00
    • Ham and Pineapple
  • Out of the Blue Platter $45.00
    • Pacific Rock Oysters, Sauteed Scallops and Prawns, Green Shell Mussels, Salt n' Pepper Squid, Battered Fish Fillet and Curly Fries served with tartare and chilli coconut dipping sauce. Great entree for 2.
Sushi Takeaways Raglan (sample menu)
  • -Chicken Katsu Meshi
    • Crumbed chicken slices coated in teriyaki sauce
  • -Fresh Salmon Don
    • NZ fresh salmon sashimi on sushi rice
  • ●Salads
  • Miso Free with main
  • -Mikkey Special $13.00
    • 1 pork katsu, 1 chicken katsu, 1 karaage chicken
  • -Karaage Don
    • Marinated deep fried chicken with shichimi chilli
  • Salad Udon $15.00
    • Salad, seaweed, dashimaki egg, spring onion with sesame dressing on udon
  • -Nigiri Set $23.00
    • 2 fresh salmon, 2 today's fish, 1 dashimaki egg, 1 unagi (eel), 1 goma wakame
Ironique Cafe and Bar (sample menu)
  • Entree
  • Caribbean shrimp salad $21.00
    • The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
  • Pear, walnut & parmesan salad $7.50
    • Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
  • Winter Vegetable Lasagne $16.50
    • Pumpkin, spinach, red onion & kumara with sheets of lasagna & bechamel sauce sprinkled with cheese & served ẃ pear, walnut & parmesan salad
  • Add mushrooms $3.50
  • Fish & chips $18.00
    • Deep fried dory in tempura batter, steak fries & salad
  • Beetroot, apple, spinach & feta salad $16.50
    • Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts
  • Mushroom $16.50
Workman's Cafe Bar (sample menu)
  • Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • Scallop Mornay $18
    • scallops lightly blanched in white wine served in a creamy mornay sauce
  • Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
  • Homemade hot porridge with cream and brown sugar $10
  • -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
  • Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
  • Soup of the day $12
    • homemade by the chef packed with yummy stuff
Coromandel Mussell Kitchen (sample menu)
  • Hot dog n chips $10
  • Mussel platter $32
    • smoked, marinated, grilled, fritters, battered & mussel pate
  • MK chicken, bacon & brie on a sour dough bun $19
    • w salad, garlic aioli & cranberry sauce
  • Natural steamed mussel pot $18
  • Bacon & eggs w toast $14
  • Mussel fritter burger $19
    • w salad, tartare sauce & fries
  • Thai green curry $24
    • w coconut cream & lime
  • Fish & chips $25
    • served w salad & our homemade tartare sauce
The Shire's rest cafe (sample menu)
  • Continental breakfast $11.00
    • Muesli, fruit, yoghurt and toast with spreads
  • Battered fish $17.00
    • Battered fillets of gurnard with fries & garden salad
  • Roast vegetable & chorizo salad $15.50
    • Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
  • American hotdog & fries $7.50
    • American hotdog with tomato sauce, mustard and cheese, served with fries
  • B.L.T & fries $15.50
    • Bacon, lettuce and tomato on toasted ciabatta, with fries
  • Second breakfast $19.50
    • Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
  • Elevenses $11.00
    • Sliced ham, tasty cheese, fruit and breads with farm-style pickle
  • Lamb burger $18.00
    • Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Harbour View Hotel Bar and Restaurant (sample menu)
  • add chorizo $19.00
  • Upside Down $19.00
    • Tomato base, mozzarella, bacon, pineapple, mushroom, blue cheese, caramelised onions
  • Bacon and Eggs $16.00
    • Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
  • Sirloin Steak $32.00
  • Vegetarian $19.00
    • Toamto base, mozzarella, onion, grilled vegetables, mushrooms, garlic
  • Bowl of Fries $8.00
    • with tomato sauce and homemade aioli
  • Big Kiwi Mixed Grill $19.00
    • Hash brown, roasted tomatos, mushrooms, onions, streaky bacon, fresh pork sausage, eggs and toast.
  • Pride $19.00
    • Tomato base, mozzarella, chicken, capsicum, onion, olives, parmesan
The Redoubt Bar and Eatery (sample menu)
  • -garlic sea salt $9
  • Delish 3 slider selection w handcut fries $20
  • -crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
  • -beer battered fish + rocket + caper aioli
  • -crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
  • Redoubt platter $For 2 $ 26 For 4 $ 50
    • Feta + blue cheese + cheddar + smoked chicken + salmon gravlax + prosciutto + semi dried tomatoes + olives + dukkah + beetroot puree + charred capsicum + ciabatta + sea salt & balsamic oil
  • Gollum’s catch
    • Prawns + salmon + cream cheese + cherry tomato + pesto
  • Summer caesar
    • W/ all the classic caesar goodies plus fresh tomato & spring onion – you choose plain, smoked chicken or house cured salmon. Ps. Our caesar dressing is homemade too!
Grill @ 42 (sample menu)
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
  • Add any two of these sides – all sides are Gluten Free
    • Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
  • Creme Brulee $12.00
    • Served with Vanilla ice cream
  • Schnitzel cordon bleu $28.00
    • Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
  • Pork Spare Ribs $15.00
    • Marinated and slow cooked in a BBQ sauce
  • Bread Selection $10.00
    • With Condiments
  • Homemade Cheesecake $12.00
  • Lamb Shoulder 600g (GF) $39.00
    • A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Fresca Cafe

Fresca Cafe

location

Address

78 Alison Street, Hamilton Lake, Hamilton, Waikato, 3210, New Zealand

phone

Phone

079292309

email

Email

Stu@cafefresca.co.nz

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Brunch ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
78 Alison Street, Hamilton Lake, Hamilton, Waikato, 3210, New Zealand
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