Fresca Cafe in Waikato Menu

BREAKFAST MENU BREAKFAST MENU
  • Fresca big breakfast $20
    • Premium bacon (2) & 2x eggs (poached is stnd or fried or scrambled) with kransky sausages (2). Field mushroom, sauteed potatoes with our tomato chutney & mckenzie gain toast with butter.
  • Mini breakfast $16
    • Premium bacon & 1x egg (poached as stnd or fried or scrambled) with kransky sausages (2) sauteed potatoes with our tomato chutney & a slice of mckenzie gain toast with butter
  • Skinny breaky $14.80
    • 2x poachedeggs. Cooked spinach &. Sliced raw tomato on top of unbuttered 5 grain toast & our own tomato chutney
  • Eggs on turkish toast $11
    • Two eggs (poached as stnd. Scrambled or fried) on 2x toasted turkish bread & our own tomato chutney
  • Eggs benedict
    • Baby spinach topped with creamy hollandaise sauce on 2x toasted turkish bread
  • -premium bacon $18.50
  • -smoked salmon $19
  • -vegetarian $15.80
  • Brioche french toast $16.90
    • With premium bacon, maple syrup w a choice of caramelized banana or mixed berries
  • Pancakes $15
    • Homemade w honeycomb butter & maple syrup w a choice of caramelized banana or mixed berries
  • -add premium bacon $2.90
  • Toasted muesli $10
    • Topped with mixed berries, yogurt & milk
  • Toast (2x mckenzie bread) & jam with butter $5.60
EXTRAS / SIDES EXTRAS / SIDES
  • -salmon $5
  • -sauteed potatoes & sour cream $6
  • -fries small $6
  • -fries large $8
  • -mckenzie toast (1) $2.80
  • -5 grain toast (1) $2.80
  • -egg $2.50
  • -prem bacon $2.90
  • -kransky sausages (2) $3.50
  • -sauteed mushrooms $4.50
  • -creamy mushrooms $5.80
  • -side of hollandaise sauce $3
  • -smk chicken $4.50
  • Gluten free options available as we can substitute G/Free Panini’s or Gluten Free Bread for an extra $1
  • Please check out our Cabinet Selection & order at the Till/Counter when you are ready.
LUNCH MENU LUNCH MENU
  • Through to 2.30pm daily
  • Courgette & Feta Fritters - Made Gluten Free
  • ·New menu
  • Satay chicken strips & rice $17
    • Chicken tenderloins w our homemade creamy satay sauce. Cashew nuts & side salakj
  • Calamari & prawn twister platter $15.80
    • Our lime & sweet chilli sauce & fries
  • Chicken burger $18
    • Crusted chicken breast w tomato, brie, char grilled vege relish & mango chutney, lettuce & accompanied with fries
  • Beef burger $18
    • Our pattie w beetroot, cheese, char grilled vege relish & mango chutney, lettuce, tomato & accompanied with fries
  • Two of our homemade fritters with our hummus & spinach yogurt sauce with fresh green salad $17
  • Marinated moroccan beef salad with baby spinach, crispy noodles, red onion & our mint yogurt sauce $17
  • Smoked chicken & brie salad with coleslaw/salad mix, cucumber, tomato & our own vinaigrette $16.80
  • Warm potato bacon & potato salad w salad mix, cucumber, tomato. Red onion. Parmesan & topped w a poached egg $17.80
  • Smoked salmon w feta salad w our coleslaw/salad mix, cucumber, tomato & feta & our own vinaigreete w a slice of lemon $18
  • Grilled sandwich $22
    • Open scotch filet steak (medium as stnd) with onion rings cheese. Tomato & lettuce on 5 grain toast with fries
  • Fresca creamy mushrooms & bacon $17.80
    • On baby spinach & grain toast (can be made vegetarian)
  • Bagel
    • Lightly toasted
  • Bacon & egg with fried tomato & pesto & cream cheese $16.50
  • Salmon & feta with fresh sliced tomato & pesto & cream cheese $18.50
  • Jam & cream cheese $9
  • Fresca toasted sandwich $5.30
    • Mckenzie grain bread stnd
  • -cheese $1
  • -mushroom $1.50
  • -ham $1.50
  • -smk chicken $2.80
  • -onion $1
  • -pineapple $1
  • -egg $2
  • -bacon $2.90
  • -tomato $1
  • Accompanied with complementary salad/coleslaw & plum sauce
EXTRAS / SIDES EXTRAS / SIDES
  • Sauteed potatoes & sour cream $6
  • Fries small $6
  • Fries large $8
  • Mckenzie toast (1) $2.80
  • 5 grain toast (1) $2.80
  • Prem bacon $2.90
  • Kransky sausages (2) $3.50
  • Egg $2.50
  • Sauteed mushrooms $4.50
  • Creamy mushrooms $5.80
  • Side of hollandaise sauce $3
  • Salmon $5
  • Smk chicken $4.50
  • Gluten free options available as we can substitute G/Free Paninis or Gluten Free Bread for an extra $1
KIDS MENU KIDS MENU
  • 9am to 2.30pm daily (designed for up to age 15)
  • An egg on mckenzie toast
    • 1x egg (poached) on lx toasted mckenzie white bread
  • Mini pancakes
    • A homemade pancake w maple syrup & ice cream
  • Frosca kids lunch box - (white mckenzie bread as stnd)
    • Fresh or toasted half sandwich
  • -choose two toppings from vegemite, ham, cheese & pineapple, comes with kids juice & a packet of potato chips
  • Half a toasted sandwich with packet of potato chip
  • Seasonal fruit
    • please our friendly staff
  • Kids hot choc
    • With marshmallows & choc fish
  • Kids fluffy
    • With marshmallows & choc fish
LATE NIGHT MENU LATE NIGHT MENU
  • Thursday Late Night Menu 4pm to 7pm, Cafe Closes @ 8pm
  • Friday Late Night Menu 3pm • 5pm, Cafe Closes @ 6pm.
  • We have a range off our Daytime Menu + Pizza. Fresh Fish when its available plus Platters & More. Pop in, relax and enjoy.
  • Fresca platter L $34.00
    • Selection of hard & soft cheeses. Vegetarian fritters olives, peppers, hummus & sauces selection of crackers & breads that we will happily top up if needed
  • Mixed bar platter L $25
BUFFET LUNCH - GROUPS 18-28 BUFFET LUNCH - GROUPS 18-28
  • per person $18
  • Selection of cold meats
  • Pasta or cous cous of the day
  • Fresh green/slaw salad
  • Fresh roll/buns
  • per person $24
  • Cooked glazed ham of the bone
  • Pasta or cous cous of the day
  • Fresh green/slaw salad
  • New potatoes drizzled with minted butter
  • Fresh roll/buns
  • Mini brownie sweet platter

Nearby Sample Menus

  • thai beef salad (g) $20
    • seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
  • extra eggs $1
  • open salmon omelette (G) $20
    • open omelette with salmon, mint and coriander slaw, chilli and lime dressing
  • chorizo linguini $18
    • pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
  • raging bull $18
    • open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
  • bacon $3
  • prawn salad (G/d) $18
    • grilled prawns with curried watermelon, baby beets, avocado and mayo
  • fish and chips $11
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Breads for two $14.5
    • artisan bread served w house dips
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Celebration bowl $26.5 / $25.5
    • japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Surfer's combo $13 / $16
    • Salami, bacon, tomato, pineapple
  • Wedgey $14 / $17
    • Seasoned wedges, bacon, aioli sauce
  • Two fillings $5
  • Hot & spicy $11 / $14
    • Salami, beef, chillies, onions
  • One filling $4
  • Double cheese $8 / $11
    • Our famous italian sauce & cheese
  • Beer battered fries $7
  • Chicken & apricot $13 / $16
    • Roast chicken, apricots, BBQ swirl
  • Seafood $6
  • C2 Red Curry: Gaeng Dang
    • Thai red curry paste cooked with cauliflowers, sliced bamboo shoots, mixed vegetables, kaffir lime leaves and coconut milk
  • V7 Pumpkin & Coconut Soup $8
    • Amazing taste of warm, sweet 7 sour pumpkin and coconut milk
  • Choice of Chicken, Beef or Pork $15.50
  • A1 Spring Rolls: Poh Pai (6 pc) $8
    • Thai style rolls served with Thai Orchid homemade sauce
  • M13 Choo-Chee Fish or Prawn
    • King prawn or fish fillet cooked in a mild curry paste, served on a base of steamed vegetables
  • V4 Tempura $8
    • Seasonal vegetables deep fried in Tempura style and served with plum sauce
  • M2 Stir Fried with Oyster Sauce: Pad Prew Warn
    • Stir fried seasonal vegetables in oyster sauce
  • Feta Garlic Pizza Bread $12
    • w caramelised onion
  • Side Salad $12
    • w olives, capsicum, tomato, cucumber, feta
  • Sundae Bloody Sundae $13.5
    • w raspberry + white choc ice cream, berry compote
  • Salmon Fillet $27.5
    • w seasonal salad, ciabatta, scallop
  • Gluten-free bases available $4.5
  • Parmesan Garlic Pizza Bread $12
    • w aioli
  • Crème Brulēe $13.5
    • w vanilla bean ice cream
  • Val’s Banoffee Cheesecake $13.5
    • w banana, whipped cream
  • Fettuccine E $19.50 M $29.50
    • Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
  • Garlic flute $6.50
  • Angus Black Aged Beef Fillet(GF) $40.00
    • Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
  • Ice Creams $16.50
    • Selection of Kapiti New Zealand Ice-cream
  • Four delicate smoked salmon blinis $10.50
  • Lemon and coconut syrup cake (GF) $12.50
    • Served with Greekyogurt
  • Pulled confit duck terrine $24.50
    • Duck leg meat with mushroom and chicken liver pate served with ciabatta
  • Gourmet breads served with pesto and dips $14.50
  • -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
  • Fluffy pancakes with greek yoghurt and maple syrup $12
  • Pate $18
    • Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • Pasta $17
    • Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
  • Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
  • Pork belly $32
    • Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
  • Workman's steaks Eye $36 / Scotch $34
  • Chicken burger $4.50
  • Bacon and egg $4.30
  • Egg burger $4.00
  • Fish $2.80
  • Bacon burger $5.00
  • Fish breakfast $7.50
    • 1*fish, 2*eggs and toast, chips or hash brown
  • Cheese and bacon $2.50
  • Pineapple fritter $1.00
  • Add Fries $4.00
  • Crinkle Cut Fries $6.00
  • Crispy Fried Chicken $15.00
    • Crispy fried chicken pieces with fresh slaw and kimchi mayo
  • Big Breakfast $22.50
    • Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
  • Carbonara Tagliatelle $17.00
    • Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
  • Coromandel Oysters $22.00 / $44.00
    • 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
  • Potato Mash $6.50
  • Mussels $14.90 / $27.50
    • 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
  • Mushroom and Cheese Large $7.90
    • Tomato sauce, mushroom, mozzarella
  • Fries $4.00
  • Tandoori Chicken Large $13.90
    • Tomato sauce, onion, capsicum, mushroom, chicken marinated with tandoori spices and oven roasted mozzarella
  • Comes only in Pan Base
  • Butter Chicken Large $13.90
    • Tomato sauce, chicken topped up with butter chicken sauce, mozzarella
  • Meat Lovers Large $10.90
    • Tomato sauce, salami, ham, mozzarella, bacon, sausages
  • Margerita $5.00
  • Beef Hot and Spicy Large $10.90
    • Tomato sauce, onion, jalapenos, beef, mozzarella, tomato
  • -Lamb madras $15.00
    • Boneless lamb cooked with spices and coconut cream
  • -Beef madras $15.00
    • Boneless beef cooked with Indian spices and coconut cream
  • -Chilli chicken $15.00
    • Boneless chicken cooked with capsicum, onion and special sauces
  • Kashimiri naan $4.00
    • Naan cooked in clay oven with nuts and sultanas
  • -Lamb vindaloo $15.00
    • Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
  • -Chicken korma $15.00
    • Chicken cooked with saffron flavoured and cashew gravy laced with cream
  • -Prawn masala $16.00
    • Prawns cooked in onion, ginger, garlic and spices
  • -Malai kofta $13.00
    • Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
  • Fish N chips $12
    • Beer Battered NZ Snapper served with chips
  • Raita $2.50
  • Prawn Malabari
    • Prawn cooked in onion and coconut gravy
  • Biryani (Lamb/Chicken)
    • Traditional Mughlai delicacy of rice with spices, delicately layered with your choice of marinated meat served with yoghurt sauce
  • Prawn $17
  • Onion & Peas Rice $10.00
  • Plain Naan $3.00
  • Seekh Kebab $12.00
    • New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
  • Steamed Vegetables $8.00
    • Selection of seasonal vegetables with a mustard dressing and toasted almonds
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
  • Zealong Dark Tea Tart $14.00
    • A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
  • Semifreddo $16.00
    • A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
  • Fruit Fondue $14.00
    • A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
  • Zealong Aromatic Pannacotta $13.00
    • Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
  • Pan-Seared Duck $35.00
    • Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
  • Jasmine Rice $4.00
    • Fragrant Jasmine rice with crispy shallots
  • Vege (Large 12″/Small 9″) $20/$13
    • Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
  • Olive Oil
  • Rocket (Large 12″/Small 9″) $20/$13
    • Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
  • Classic (Large 12″/Small 9″ ) $19.5/$12.5
    • Pepperoni and Button Mushrooms with Mozzarella
  • Bacon
  • Watties Spaghetti
  • Mozzarella
  • Fries $4.5
  • Kumara chips $7
    • with tomato sauce
  • Smoked salmon bagel with capers, cream cheese and fresh tomato $18
  • Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
  • Pepper squid salad with zesty dill dressing and fresh tomatoes $16
  • Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
  • Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
  • Breakfast and French Pastries N/A
    • Available daily from 9AM
  • Scoop of chips $5
    • with tomato sauce
Fresca Cafe

Fresca Cafe

location

Address

78 Alison Street, Hamilton Lake, Hamilton, Waikato, 3210, New Zealand

phone

Phone

079292309

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Brunch ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
78 Alison Street, Hamilton Lake, Hamilton, Waikato, 3210, New Zealand