Fresca Cafe in Waikato Menu

BREAKFAST MENU BREAKFAST MENU
  • Fresca big breakfast $20
    • Premium bacon (2) & 2x eggs (poached is stnd or fried or scrambled) with kransky sausages (2). Field mushroom, sauteed potatoes with our tomato chutney & mckenzie gain toast with butter.
  • Mini breakfast $16
    • Premium bacon & 1x egg (poached as stnd or fried or scrambled) with kransky sausages (2) sauteed potatoes with our tomato chutney & a slice of mckenzie gain toast with butter
  • Skinny breaky $14.80
    • 2x poachedeggs. Cooked spinach &. Sliced raw tomato on top of unbuttered 5 grain toast & our own tomato chutney
  • Eggs on turkish toast $11
    • Two eggs (poached as stnd. Scrambled or fried) on 2x toasted turkish bread & our own tomato chutney
  • Eggs benedict
    • Baby spinach topped with creamy hollandaise sauce on 2x toasted turkish bread
  • -premium bacon $18.50
  • -smoked salmon $19
  • -vegetarian $15.80
  • Brioche french toast $16.90
    • With premium bacon, maple syrup w a choice of caramelized banana or mixed berries
  • Pancakes $15
    • Homemade w honeycomb butter & maple syrup w a choice of caramelized banana or mixed berries
  • -add premium bacon $2.90
  • Toasted muesli $10
    • Topped with mixed berries, yogurt & milk
  • Toast (2x mckenzie bread) & jam with butter $5.60
EXTRAS / SIDES EXTRAS / SIDES
  • -salmon $5
  • -sauteed potatoes & sour cream $6
  • -fries small $6
  • -fries large $8
  • -mckenzie toast (1) $2.80
  • -5 grain toast (1) $2.80
  • -egg $2.50
  • -prem bacon $2.90
  • -kransky sausages (2) $3.50
  • -sauteed mushrooms $4.50
  • -creamy mushrooms $5.80
  • -side of hollandaise sauce $3
  • -smk chicken $4.50
  • Gluten free options available as we can substitute G/Free Panini’s or Gluten Free Bread for an extra $1
  • Please check out our Cabinet Selection & order at the Till/Counter when you are ready.
LUNCH MENU LUNCH MENU
  • Through to 2.30pm daily
  • Courgette & Feta Fritters - Made Gluten Free
  • ·New menu
  • Satay chicken strips & rice $17
    • Chicken tenderloins w our homemade creamy satay sauce. Cashew nuts & side salakj
  • Calamari & prawn twister platter $15.80
    • Our lime & sweet chilli sauce & fries
  • Chicken burger $18
    • Crusted chicken breast w tomato, brie, char grilled vege relish & mango chutney, lettuce & accompanied with fries
  • Beef burger $18
    • Our pattie w beetroot, cheese, char grilled vege relish & mango chutney, lettuce, tomato & accompanied with fries
  • Two of our homemade fritters with our hummus & spinach yogurt sauce with fresh green salad $17
  • Marinated moroccan beef salad with baby spinach, crispy noodles, red onion & our mint yogurt sauce $17
  • Smoked chicken & brie salad with coleslaw/salad mix, cucumber, tomato & our own vinaigrette $16.80
  • Warm potato bacon & potato salad w salad mix, cucumber, tomato. Red onion. Parmesan & topped w a poached egg $17.80
  • Smoked salmon w feta salad w our coleslaw/salad mix, cucumber, tomato & feta & our own vinaigreete w a slice of lemon $18
  • Grilled sandwich $22
    • Open scotch filet steak (medium as stnd) with onion rings cheese. Tomato & lettuce on 5 grain toast with fries
  • Fresca creamy mushrooms & bacon $17.80
    • On baby spinach & grain toast (can be made vegetarian)
  • Bagel
    • Lightly toasted
  • Bacon & egg with fried tomato & pesto & cream cheese $16.50
  • Salmon & feta with fresh sliced tomato & pesto & cream cheese $18.50
  • Jam & cream cheese $9
  • Fresca toasted sandwich $5.30
    • Mckenzie grain bread stnd
  • -cheese $1
  • -mushroom $1.50
  • -ham $1.50
  • -smk chicken $2.80
  • -onion $1
  • -pineapple $1
  • -egg $2
  • -bacon $2.90
  • -tomato $1
  • Accompanied with complementary salad/coleslaw & plum sauce
EXTRAS / SIDES EXTRAS / SIDES
  • Sauteed potatoes & sour cream $6
  • Fries small $6
  • Fries large $8
  • Mckenzie toast (1) $2.80
  • 5 grain toast (1) $2.80
  • Prem bacon $2.90
  • Kransky sausages (2) $3.50
  • Egg $2.50
  • Sauteed mushrooms $4.50
  • Creamy mushrooms $5.80
  • Side of hollandaise sauce $3
  • Salmon $5
  • Smk chicken $4.50
  • Gluten free options available as we can substitute G/Free Paninis or Gluten Free Bread for an extra $1
KIDS MENU KIDS MENU
  • 9am to 2.30pm daily (designed for up to age 15)
  • An egg on mckenzie toast
    • 1x egg (poached) on lx toasted mckenzie white bread
  • Mini pancakes
    • A homemade pancake w maple syrup & ice cream
  • Frosca kids lunch box - (white mckenzie bread as stnd)
    • Fresh or toasted half sandwich
  • -choose two toppings from vegemite, ham, cheese & pineapple, comes with kids juice & a packet of potato chips
  • Half a toasted sandwich with packet of potato chip
  • Seasonal fruit
    • please our friendly staff
  • Kids hot choc
    • With marshmallows & choc fish
  • Kids fluffy
    • With marshmallows & choc fish
LATE NIGHT MENU LATE NIGHT MENU
  • Thursday Late Night Menu 4pm to 7pm, Cafe Closes @ 8pm
  • Friday Late Night Menu 3pm • 5pm, Cafe Closes @ 6pm.
  • We have a range off our Daytime Menu + Pizza. Fresh Fish when its available plus Platters & More. Pop in, relax and enjoy.
  • Fresca platter L $34.00
    • Selection of hard & soft cheeses. Vegetarian fritters olives, peppers, hummus & sauces selection of crackers & breads that we will happily top up if needed
  • Mixed bar platter L $25
BUFFET LUNCH - GROUPS 18-28 BUFFET LUNCH - GROUPS 18-28
  • per person $18
  • Selection of cold meats
  • Pasta or cous cous of the day
  • Fresh green/slaw salad
  • Fresh roll/buns
  • per person $24
  • Cooked glazed ham of the bone
  • Pasta or cous cous of the day
  • Fresh green/slaw salad
  • New potatoes drizzled with minted butter
  • Fresh roll/buns
  • Mini brownie sweet platter

Nearby Sample Menus

  • Beef Burger (GF)(DF) $19
    • the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
  • Chicken Open Sandwich (GF)(DF) $12
    • Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
  • Seafood Fettuccini $19
    • Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
  • Chicken $6
  • Monteith’s Beef Pie $12
    • the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
  • (GF): Gluten Free on request / (DF): Dairy Free on request
  • -Classic $16
  • Caesar Salad (GF)
    • Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
  • Vege burger (comes with cheese and egg) $7.00
  • Bacon, egg and cheese burger $8.50
  • Fish burger (gurnard) $8.50
  • Kumara $4.00
  • Buttered bread 50¢
  • Snapper $6.50
  • Fish bites 80¢
  • Potato fritters $1.00
  • Kapiti Ice Cream or Sorbet $11.00
    • Please ask your wait staff for flavours
  • Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
  • Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
  • Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
  • Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
  • Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
  • Affogato $5.00 / $8.00
    • Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
  • Molten Chocolate & Caramel Fondant W Mango And Passionfruit Sorbet & Creme Anglaise $15
  • Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
  • Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14
  • Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
  • Apple Crumble Cheesecake W Cinnamon Creme $14.50
  • Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
  • Vanilla Brulee (Gf) W Citrus Tuile $14
  • Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
  • Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
  • Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
  • Omelette $18
    • Smoked Salmon, Cream Cheese
  • Focaccia/ Health Bread/ GF Bread $
  • Marinated Mixed Olives, Sundried Tomatoes $8
  • Avo, Goats Cheese, Hollandaise $4
  • Mushrooms, Tomato, Egg, GF Bread $3.5
  • Corn Chips, Sour cream, Guacamole $6.5
  • Naan $3
    • traditional Indian flatbread cooked in a traditional oven
  • Aloo Paratha $3.90
    • layered flatbread made from wheatmeal flour and potato
  • Samosa $5.99
    • tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
  • Goan Fish Curry (spicy) $16.99
    • cooked with aromatic spices in a rich, spicy curry sauce
  • Punjabi Style Curry $14.99
    • succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
  • Malai Kofta (vegetarian) $14
    • classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
  • Tikka Masala $14.99
    • marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
  • Shahi Paneer (spicy/vegetarian) $14
    • paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
  • Caesar Salad $14.50
    • Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
  • Chicken and Bacon Carbonara $27.50
    • Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
  • Classic Shrimp Cocktail $14.50
    • Crisp Iceberg Lettuce with our own Thousand Island dressing
  • Chicken, Leek & Mushroom Filo $15.00
    • Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
  • Pork Belly $31.50
    • Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
  • Garlic Ciabatta Bread $6.50
    • Toasted ciabatta bread rubbed with garlic butter and finished with aioli
  • Roast Vegetable Fajita $26.50
    • Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
  • Cheesecake of the Day $14.50
    • Served with vanilla bean ice cream & whipped cream
  • A1 Spring Rolls: Poh Pai (6 pc) $8
    • Thai style rolls served with Thai Orchid homemade sauce
  • V10 Nnct Me and Rice $14.50
  • B1 Pumpkin & Coconut Soup $10
    • Amazing taste of warm, sweet & sour pumpkin and coconut milk soup
  • M9 Black Bean Sauce Stir Fried: Pad Tua Dum
    • Your choice of meat or seafood stir fried with seasonal vegetables in delicious black bean sauce
  • R7 Nasi Goorang Fried Rice
    • Fried rice with egg, pineapple and vegetables cooked in yellow curry powder with cashew nuts
  • Made to order in all main course Tofu and mushroom to be substituted for meats
  • M5 Sweet Basil Stir Fried: Pad Kra Praow
    • Stir fried sweet basil pasta with sliced bamboo shoots, courgette and seasonal vegetables, with a little bit of coconut milk
  • Meat $5
  • -Add Toast $6
  • - Add Bacon $4
  • Tweak it $3
    • -tomato
  • -mushroom $5
  • Free range eggs $9
    • on toasted ciabatta. Tweak it.
  • Avocado smash $15
    • on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
  • Vik's burgers $20
    • Served w fries.
  • -egg $2.50
  • Lemon coconut loaf (GF) $16.00
    • Citrus curd, candied citrus & cream
  • Orange, coconut, cranberry oat porridge $10.00
    • With cream
  • Orange, coconut, cranberry chia porridge (GF)(V) $13.00
    • With almonds
  • -Add bacon $5.00
  • Toast points $13.00
    • With homemade baked beans & soft poached egg
  • Bacon & eggs hollandaise (GFA) $18.00
    • 2 eggs, 2 bacon, 2 toast
  • -Add spicy breakfast sausages $22.00
  • Menu extras $5.00
  • Flat bread (V) $12.00
    • Garlic, mozzarella cheese & rosemary
  • -Pulled pork slider & fries $12.00
  • Slow cooked sticky BBQ pork ribs $26.00
    • Apple slaw & fries
  • Beach ball $10.00
    • Ice cream sundae, mixed berries, whipped cream & chocolate shavings
  • Prime beef burger $24.00
    • Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
  • Fresh coromandel mussels $18.00
    • Thai coconut cream & toasted bread
  • Ice cream sundae $6.00
  • "Crateofries" $8.00
    • Chunky fries, aioli & tomato sauce
  • Butternut Risotto $27.00
    • Served with grilled vegetables and roasted Portobello mushrooms
  • Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
    • Served with homemade potato chips and a fresh salad
  • Potato Gratin $10.00
  • Fish Ceviche $19.00
    • Citrus and Ginger marinated fresh fish Ceviche
  • Taupo Scotch Fillet $38.00
    • With Malt soil roasted vegetables and an orange scented jus
  • Chicken Livers $20.00
    • Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
  • Mashed Kumara with Manuka Honey $8.00
  • Grilled Seasonal Vegetables $8.00
  • -Chicken korma $15.00
    • Chicken cooked with saffron flavoured and cashew gravy laced with cream
  • Chips S $4 / L $8
  • -Beef rogan josh $15.00
    • Boneless beef cooked in tomato and onion gravy with flavoured spices
  • Onion bhaji $6.00
  • ●Lamb
  • -Lamb saagwala $15.00
    • Boneless lamb cooked with spices, choy sum and spinach
  • ●Vegetarian
  • -Chicken tikka masala $15.00
    • Boneless chicken cooked with well marinated yoghurt, cream and spices
  • Chick n Fala Salad(regular/petita) $12.50/ $10.50
  • Garden (V) Pita (regular/petita) $8.50 / $7.50
  • Ediballs $3 or $5 for two packs
  • Grilled Wedges $4.90
  • Steak Pita(regular/petita) $11.50 / $9.50
  • Super Vege (3 Fillings) $4.00
  • Extra Dip $1.00
  • Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
  • Mozzarella
  • BBQ Pork (Large 12″/Small 9″) $22 /$14
    • Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
  • Salmon (Large 12″/Small 9″) $22/$14
    • Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
  • Hawaiian ( Large 12″/Small 9″) $19/ $12.5
    • Bacon and Pineapple Chunks with Mozzarella
  • Chicken Tenders $8
  • Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
    • Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
  • Mizzoni (Large 12″/Small 9″) $22/$14
    • Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
  • Mixed herbs
Fresca Cafe

Fresca Cafe

location

Address

78 Alison Street, Hamilton Lake, Hamilton, Waikato, 3210, New Zealand

phone

Phone

079292309

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Brunch ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
78 Alison Street, Hamilton Lake, Hamilton, Waikato, 3210, New Zealand