Hai Sing Takeaways in Christchurch Menu

Nearby Sample Menus

Aubergine Melt Burger $19.5
- grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
16 Hour Pork Shoulder $28.5
- tangy apple and fennel salad, cider glaze, herb crushed potatoes
Shoestring Fries $6.0
- with aioli
The Steak Sandwich $24.5
- Angus rump, balsamic roasted mushroom, onion jam, blue cheese mayo
250gm Canterbury Angus Rump Steak $28.0
- served with shoestring fries, red wine jus and summer salad
Grilled Chicken Burger $23.5
- jerk marinated thigh, Caribbean slaw and a yoghurt dressing
Inside Out Trumpet $12.5
- waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
Aubergine Melt $19.5
- grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens

Large Spring rolI $3.00
Satay vegetable on Rice $8.00
Lemon Chicken (NO Rice) $15.50
BBQ Pork Bun $2.00
Sweet & Sour won Tons (1/2 dozen) $4.00
Bami Goreng $9.00
- fried noodle with chicken, beef, pork
Sweet & Sour Chicken on Rice $9.00
Hot & Spicy Beef Fried Rice $9.00

Pancake breakfast $11.90
- Pancake served with bacon and banana drizzled in maple syrup
Toasties extra $0.60
- Additional fillings (Ham, Tomato,Onion, Pineapple or extra Cheese)
Chocolate sundae $4.90 / $6.90
- 2 scoops (Small) / 3 scoops (Large)
B.L.T. (Grilled bacon,Lettuce and tomato) $10.90
- Served on lightly toasted Turkish bread
Chocolate Shots (Pure Melted Chocolate $3.20
- Milk, Dark, White or Chilli
Handcrafted chocolates from $2.30
- Assorted Selection
Pancakes $8.90
- Served with Ice Cream and drizzled in maple syrup
Slices from $5.40
- Assorted Selection

KADAI PANEER $18.00
- Homemade cottage cheese cooked in a vegetable gravy with crushed onions, ginger, garlic and fresh coriander.
BANANA AND COCONUT $4.00
BUTTER PRAWNS $23.00
- Prawns cooked in a mild butter sauce with a touch of fenugreek.
CHICKEN TIKKA $15.00
- Chicken marinated in spices and yoghurt, cooked on a skewer over flaming charcoal in the Tandoor. Five pieces per portion.
NAAN $3.50
- Leavened bread made of refined flour and baked in the Tandoor.
VEGETABLE PAKORA $6.50
- Selection of mixed vegetables, dipped in a chickpea batter, nished in hot oil.
CHICKEN MADRAS $21.00
- A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger. To request dairy free, please ask for the duty manager.
CHICKEN SAAG $20.00
- Tender pieces of chicken cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream. To request dairy free, please ask for the duty manager.

Mini Samosas (each/doz) $0.50 /$5.00
Crumbed Or Battered
Pack $22.00
- 4 fish, 4 hot dogs, 2 chips
Onion Rings (each/doz) $0.80/$8.00
Corn Nuggets (each/doz) $ 0.80/$8.00
Gurnard $5.00
Crumbed Prawns (each/doz) $1.00 /$10.00
Sausage $2.20

Chicken, Spinach, Pine nut, and Pesto
Sticky Pork Ribs with Salad and Fries $18.50
Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
Blue Cheese, Cos lettuce, Onion Rings, Mushrooms, and Aioli $10.00
Mushrooms $3.00
Pizza Large $18 Small $12
Add - Chilli $1.00
Crispy Bacon $3.00

Chicken: Lettuce, mayo, carrot, cheese, tomato & baked breast chicken
Assorted mixture of flavours: $14 per dozen
-Savoury Ham and Onion
Large Club Sandwich Platter $35.50
- 32 pieces
-11 $7.20 pp
-21+ $8.00 pp
Small Platter $27.00
Small Quiche Bite platter $28.50
- 24 pieces

Nachos
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.

Winter warmer n/a
Sausages $2.80
Dressed pies $5.00
Chips - 1/2 bag $2.50
Beef roll $3.20
BBQ pork ribs $5.90
Kebabs $3.30
Health sandwich n/a

Sushi moriawase $22.00
- assorted 4 nigiri & 6 maki sushi
Bento Box Set $24.00
- Comes with Sushi and Sashimi, Tempura, Teriyaki Chicken, Unagi Donburi, Pickes and Miso Soup
Shifudo & niku $40.00
- white fish, salmon, mussels, prawn, scallop, & choice of 1 beef, or venison, or ostrich or lamb
Gafu-hafu $15.00
- ½ chicken ½ salmon roll
Foil-yaki $35.00
- simmered in teriyaki sauce in tin foil on teppan. fish of the day
Dacho $34.00
- ostrich 200g
Assortment of Tempura Set $12.00
- Selection of Deep fried Seafood & Vegetables served with rice & miso
Gyu $16.00
- spicy beef tempura roll

Deep fried Wontons 1/2 dozen $6
Pan fried dumplings 1 dozen $14
- Pork and chievs, Chicken and Spinach, Vegeterian
Beef and black pepper sauce on rice $15
Fresh tofu and vegetablees on rice $15
Curry Fried Rice with Choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
BBQ pork on rice and teriyaki chicken on rice $15
Prawn toast $12
Chilli sliced pork $20

Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.
Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices

Catch of the Day $19.50 / $29.50
- fish, mussels, shrimps and capers (Regular / Large)
BBQ pulled pork (x3) $18.00
- with cabbage slaw and BBQ sauce
Fish and chips $25.00
- beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
Up Stream $19.50 / $29.50
- smoked salmon, capers and cream cheese (Regular / Large)
Fresh cut fruit $11.50
- with lemon syrup and sorbet
Add fresh bread $3.00
Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
Creamy in white wine, potatoes and leeks $22.50 / $16.50
- 1 kilo / 500g

Pancakes $16.00
- Banana pancakes with maple syrup, & orange cream - With bacon $19.00
Bread with Pesto, Hummus, & Olive Oil $8.50
Crisscut Wedges $6.50
Garlic Prawns $18.50
- Prawns cooked with white wine and garlic served on salad with lemon dressing and garlic bread
Sausage $5.00
Prime Ribeye Steak $32.00
- 250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter
Tomato $4.00
Bacon $5.00

Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
Pasta $12
- Pasta of the Day
Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
Lasagne $12
- In house made lasagne with a side salad

Hai Sing Takeaways

Canterbury > Christchurch > Hai Sing Takeaways

Address

344 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

Phone

033382791

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 10:30 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 10:30 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 10:30 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 10:30 PM, Friday: 11:00 AM – 2:00 PM, 4:30 PM – 12:30 AM, Saturday: 11:00 AM – 2:00 PM, 4:30 PM – 12:30 AM, Sunday: 11:00 AM – 2:00 PM, 4:30 – 10:30 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Chinese , Fast Food , New Zealand , Takeaway Food

Features

Dine in , Takeaway , Catering Available , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner

Hai Sing Takeaways in Christchurch Menu

Nearby Sample Menus

Hai Sing Takeaways

Canterbury > Christchurch > Hai Sing Takeaways

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

344 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

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