Hai Sing Takeaways in Christchurch Menu

Nearby Sample Menus

RAW BEEF BIBIMBAB IN HOT POT $17.00
- rice with mixed raw beef and vegetables in hot pot
STEAMED BEEF RIB $17.00
- soup consisting of beef rib and vegetables in hot pot
BOILED DUMPLING $14.00
BEEF CHOWDER $45.00
- korean style beef chowder with soy sauce
MODEM GU E $17.00
- beef and pork
LA RIB $17.00
- grilled la beef ribs on sizzling plate
COLD NOODLES $14.00
- cold buckwheat noodles served
BEEF RIB IN SEASONED SAUCE $17.00
- grilled la beef ribs seasoned sauce on sizzling plate

Banana à Milanesa
- Crumbed Banana
Prato do Dia
- Chef`s choice dish of the day
Queijo Frito
- Cheese Sticks
Tuesday to Sunday Dinner from 5:00pm
●Pork
●Sauces
Bolo de Chocolate $ 12.00
- Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
●Lamb

Egg Benedict $20.00
- Two poached eggs with smoked streaky bacon, toasted English muffin, homemade hashbrown and hollandaise.
Venison Ribs $15.00
- Slow cooked and covered with our sticky BBQ sauce.
Fish & Chips $24.00
- Tempura battered fish of the day with hand cut chips, salad, lemon and tartare sauce.
Grilled Chicken Breast $12.00
- Served with steamed vegetables and mashed potato
Cheerios & Chips $12.00
Brulee $14.00
- Classic vanilla crème brûlée with braised rhubarb crumble.
Ribeye $37.00
- 300g well marbled for peak flavour, deliciously juicy.
Pork Belly $35.00
- Roasted pork belly with potato puree, honey glazed yams, pickled courgette and bacon jam

Chicken/Beef/Pork $3
Popcorn Chicken $9
- Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Mongolian Fish Roti $9
- Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
Rice $3
Sizzling Fish Steak $19.5
- Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce
Lemongrass Chicken $18.5
- Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew

-Add Cheese Toastie $7.00
Whero Pea Taco $10.00
Potato Truffle Vichyssoise Mille Feuille $60.00
Bell Bird Sourdough and Black Truffle Butter. $60.00
Small Cheese or Nut Cheese Plate - $10.00
Carrot Dawg $10.00
·Soup w Toasted Bread
Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)

Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Seafood Chowder $12.50
- With artisan soup roll
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt

BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)

Mapo tofu on rice $14.50
Seafood wonton noodle soup $15.50
- egg noodles cooked with wontons, bean sprouts, scallops, squid, shrimp and seafood salad
King prawns with hot chilli & salt $19.50
Chicken, beef or pork with tomato on rice $16.00
Sweet corn & pork or fish on rice $16.00
Prawn fried rice or chow mein $18.00
Fruit salad (served with ice cream) $5.50
Beef with broccoli $17.00

Brie / Feta $2.00
Wedges
Kid's hot dog $4.00
-Add edam cheese and bacon $11.90
Little lamb $10.90
- Prime nz lamb with mint sauce, fancy lettuce, tomato, red onion, aioli & house relish
Green salad
-Large $5.00
Peanut piston $11.90
- House made satay chicken patty grilled with our signature peanut & coconut sauce, salad greens, tomato & aioli

Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt

Soup of the day $15.00
Eggs Benedict $16.50
Bacon sandwich on sour dough with tomato jam $10.00
Creamy Pumpkin $15.00
Toast w selection of jams $5.80
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
Granola with natural yoghurt and berries $9.00
Eggs on toast $10.00

B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
Hash Browns $3.00
Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
Omelette $18.90
- Ham, Cheese & Tomato or Spinach, Feta & Red Onion
Wedges $7.50 / $10.50
- Small / Large
Tomatoes $3.50
Eggs Atlantic $19.50
- Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
Eggs Any Style $11.90
- served with your choice of Multigrain or Cafe White Toast

PREMIER PLATTER $35.00
- a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
SWEET CHILI CHICKEN
- our teriyaki chicken is spiced up with a little sweet chili sauce on top
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
HALF SALMON AND HALF CHICKEN
- teriyaki chicken and fresh salmon are put together
SUPA DUPA PLATTER $45.00
- selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
SPRING ONION MAYO
- Blobs of spring onion mayo are placed on teriyaki chicken

Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Stuffed chicken breast GF $27.50
- Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
All day breakfast GF (on request) $19.50
- Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
Scallops (warm) GF $16.00
- Pan fried served with pineapple salsa and bacon
Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
Mini steak $9.50
Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing

Ham (Ham, Caramelised Onion and Basil Pesto)
Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
Pizza (with a homemade tomato sauce base) $10.00
Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
Italian (olives, salami, mushrooms )
Vege (spinach, olives, mushrooms )
Margerita (cheese, basil leaves)
Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)

Hai Sing Takeaways

Canterbury > Christchurch > Hai Sing Takeaways

Address

344 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

Phone

033382791

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 10:30 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 10:30 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 10:30 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 10:30 PM, Friday: 11:00 AM – 2:00 PM, 4:30 PM – 12:30 AM, Saturday: 11:00 AM – 2:00 PM, 4:30 PM – 12:30 AM, Sunday: 11:00 AM – 2:00 PM, 4:30 – 10:30 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Chinese , Fast Food , New Zealand , Takeaway Food

Features

Dine in , Takeaway , Catering Available , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner

Hai Sing Takeaways in Christchurch Menu

Nearby Sample Menus

Hai Sing Takeaways

Canterbury > Christchurch > Hai Sing Takeaways

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

344 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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