Address
344 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
Hai Sing Takeaways in Christchurch Menu
Are you the owner? Manage this listing for free.
CHICKEN DISHES- Chicken Chow Mein
- Chicken Fried Rice
- Chicken Mushrooms Chow Mein
- Chicken Muchrooms on Rice
- Chicken Tomatoes on Rice
- Chicken Curry on Rice
- Chicken Curry on Rice
- Chicken Cashew Nuts on Rice
ROAST PORK DISHES- Roast Posk Chow Mein
- Roast Pork Fried Rice
- Roast Pork Mushrooms Chow Mein
- Roast Pork Mushrooms on Rice
- Roast Pork Tomatoes on Rice
- Roast Pork Pineapple on Rice
- Roast Pork Cashew Nuts on Rice
STEAK DISHES- Steak Chow Mein
- Steak Fried Rice
- Steak Pineapple on Rice
- Steak Tomatoes on Rice
- Steak Mushrooms on Rice
- Steak Mushrooms Chow Mein
PRAWN DISHES- Curried Steak on Rice
- Prawn Chow Mein
- Prawn Fired Rice
- Prawn Mushrooms on Rice
- Prawn Mushrooms chow Mein
- Prawn Cashew Nuts on Rice
- Pork Foo Young
- Steak Foo Young
- Chicken Foo Young
- Plain Foo Young (with onion and Peas)
- Poast Pork Foo Young
- Prawn Foo Young
- Combination Foo Young
SLICED PORK DISHES- Curried Pork on Rice
- Pork Chow Mein
- Pork Mushrooms on Rice
- Pork Muchrooms Chow Mein
- Pork Cashew Nuts on Rice
SWEET AND SOUR DISHES- Sweet and Sour Wonton
- Sweet and Sour Pork
- Lemon Chicken
- Sweet and Sour Fish
VEGETARIAN DISHES- Mixed Vegetable Chow Mein
- Fresh Seasoned Vegetable
SPECIAL DISHES- Sliced Beef (with Oyster Sauce)
- Combination Chow Mein
- Combinaton Fried Rice
- Chicken Pineapple
- Diced Chicken (with Cashew Nuts)
- Black Bean Steak (with Garlic)
- Diced Pork (with Cashew Nuts)
- Crispy Skin, 1/2 Chicken with Shrimp Chips
- Bami Goreng (Noodles)
- Nasi Goreng (Rice)
EXTRAS- Deep Fried Wontons - half dozen
- Deep Fried Wontons - one dozen
- Cashew Nuts
- Pineapple
- Tomatoes
- Mushrooms
- Pottle Fried Rice
- Pottle Fried Noodles
- Spoon
- Fork
Nearby Sample Menus
- (D) Prawns $15.00
- (D) Lamb $20.00
- (A) Chicken, Beef or Pork $18.00
- (C) Seafood $15.00
-
Red Curry $10.00
- served with rice
- (B) Combination Meats $18.00
-
Ginger Dish (served with rice)
- Stir fried finely sliced fresh ginger & vegetables
- (A) Chicken, Beef or Pork $19.00
- -King prawns $20.00
- -King prawns $20.00
-
Phad See Eew
- Rice noodles with egg, sweet soy and vegetables
- -King prawns $20.00
- Green or red curry with vegetables and tofu (optional) $16.00
- -Pork / chicken / beef. $18.00
- Mixed vegetables with peanut sauce $16.00
- Pork wontons $8.00
- Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
- Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
- Sauteed Mushrooms & Bacon on Toasted Sourdough or 5 Grain Bread $18.50
- Pecan Pie with Maple Syrup & Cream $13.00
- Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
- Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
- Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
- Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
-
Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
-
Fresco Lemonato Chicken $23.99/ $28.99
- Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
-
Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
-
Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
-
Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
-
Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
-
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
-
Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
-
CRUMBED MOZZARELLA STICKS $7.00
- Served with plum aioli
-
CHICKEN FILO BITES $8.00
- Chicken, bacon and basil filo bites
-
CRANFORD CHICKEN BURGER $19.00
- Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
-
FISH + CHIPS $18/$24
- Beer battered Tarakihi With fries. fresh salad and tartar sauce
-
BEEF SKEWERS $9.50
- Beef skewers with old English mustard butter
-
CALAMARI $10.00
- Lime infused salt and pepper calamari
-
STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
-
MALIBU PANNA COTTA $9.50
- With berry sorbet
- Roast Pork Chow Mein $10.50
- Roast Pork Fried Rice $10.50
- Prawn Curry on Rice $11.00
- Steak Chow Mein $9.50
- Sweet and Sour Pork $11.00
- Steak Curry on Rice $9.50
- Sweet and Sour Fish $10.00
- Pottle Fried Noodles $6.00
- 16. Chicken with Satay Sauce $14.00
- 63. Combination Fried Rice $11.00
- 44. Chicken Curry with Rice $14.00
- 27. Pork with Mixed Vegetables $13.00
- *Fish: Ling Fillet
- 46. Honey BBQ Pork with Rice $15.00
-
83. Grilled Chicken $19.00
- Grilled chicken and vegetables in Korean mild sauce
- 8. Combination Fried Rice
- Thick cut toast w/ chocolate spread $4.80
- Fried rice with Taiwanese sausages $9.00
- Combination soup-tofu, meatballs & fish balls $6.00
- Deep fried fried beancurd $4.00
- Handmade Taiwanese style meatballs soup $5.50
- Deep fried kumara chips with plum powder $4.80
-
Signature giant fried chicken cutlet $8.50
- It's almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
- Deep fried handmade buns drizzled w/ condensed milk $4.00
- Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
- Gluten Free Bread / Hollandaise Sauce $2.00
- -Brown sugar, maple syrup & cream $10.00
- Poached or Scrambled Eggs, Bacon & Toast $17.00
- Toasted Granola (P) $9.00
- All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
- -Bacon / Spinach & Mushrooms $19.00
-
Casbah Chicken Open Sandwich $18.00
- Moroccan spiced chicken with tzatziki & slaw on grainy bread
- Apple Slices N/A
- Thinly Cut Sour Cream & Chives N/A
- Pickles N/A
- Hot Chilli N/A
- Roast Beef N/A
- Avocado Toasties N/A
- Subway Seafood Sensation N/A
- Onion N/A
- FISH $1.50
- DONUTS $1.50
- LARGE HOTDOG $2.10
- 1 SCOOPS CHIPS $2.00
- JAM RAPS $2.00
- MEAT PATTY $1.50
- SPRING ROLLS $2.80
- SCALLOPS 6 FOR $9.00
-
Leaf easter burger $21.00
- Served with monkey tail fries and aioli Field mushroom, hash brown, rocket, cheese, fried egg & guacamole
-
Sweet Waffles $17.00
- with blueberries, maple bacon rashers, agave nectar & chai spiced cream
-
Marmosets $16.00
- Mini beef & bean soft shell tacos with lettuce, cheese, guacamole & sour cream served with monkey tail fries
-
Curious George $9.00
- Mini beef & cheese burger with lettuce & mayo served with monkey tail fries
- Popcorn chicken served with ranch $12.00
- Marinated olives with grilled ciabatta $9.00
-
See No Evil $21.00
- Braised lamb shoulder in a rich tomato sauce with greek roasted potatoes, goat's feta & mint served with toasted bread
- Pulled pork burger with cheese & shredded cabbage served with fries & aioli $25.00
- Lasagne Topper $3.20
- Bacon $5.00
-
Hawaiian $6.00
- Bacon, cheese and pineapple
- Teriyaki Fillets $5.00
- Cheese $5.00
-
Vegetarian $5.50
- Mushroom, beetroot, cheese and pineapple
- Fish $5.00
- Hoki Fillets $5.00
- Chicken Satay $4.80
- Steak & Mushroom $4.80
- Savouries $2.50
- Chicken & Cranberry $4.80
- Traditional Kiwi Mince $4.50
- Mince & Cheese $4.80
- Steak & Cheese $4.80
- Sausage Roll $3.10
-
Big Breakfast $21
- Eggs any style, housemade bratwurst, streaky bacon, sauteed mushrooms, housemade beans and hash browns
- Sour Cream $2.5
-
Seafood Chowder $16.5
- Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
-
Breakfast Burrito $13.5
- Tortilla filled with scrambled eggs, havarti cheese, housemade beans served with sour cream. Add bacon: $4
-
Chicken Caesar Salad $19
- Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
-
Soup De Jour $12.5
- Hearty soup made with fresh seasonal ingredients, served with bread of the day
-
Steve's Stack $16
- Potato cake with baby spinach, field mushrooms, hashbrown and poached egg with hollandaise. Add bacon / Ora king salmon: $4
- Kumura Fries $9
Hai Sing Takeaways
Phone
033382791
Opened hours
Monday: 11:00 AM – 2:00 PM, 4:30 – 10:30 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 10:30 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 10:30 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 10:30 PM, Friday: 11:00 AM – 2:00 PM, 4:30 PM – 12:30 AM, Saturday: 11:00 AM – 2:00 PM, 4:30 PM – 12:30 AM, Sunday: 11:00 AM – 2:00 PM, 4:30 – 10:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fast Food , New Zealand , Takeaway Food
Features
Dine in , Takeaway , Catering Available , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner