Hai Sing Takeaways in Christchurch Menu

CHICKEN DISHES CHICKEN DISHES
  • Chicken Chow Mein
  • Chicken Fried Rice
  • Chicken Mushrooms Chow Mein
  • Chicken Muchrooms on Rice
  • Chicken Tomatoes on Rice
  • Chicken Curry on Rice
  • Chicken Curry on Rice
  • Chicken Cashew Nuts on Rice
ROAST PORK DISHES ROAST PORK DISHES
  • Roast Posk Chow Mein
  • Roast Pork Fried Rice
  • Roast Pork Mushrooms Chow Mein
  • Roast Pork Mushrooms on Rice
  • Roast Pork Tomatoes on Rice
  • Roast Pork Pineapple on Rice
  • Roast Pork Cashew Nuts on Rice
STEAK DISHES STEAK DISHES
  • Steak Chow Mein
  • Steak Fried Rice
  • Steak Pineapple on Rice
  • Steak Tomatoes on Rice
  • Steak Mushrooms on Rice
  • Steak Mushrooms Chow Mein
PRAWN DISHES PRAWN DISHES
  • Curried Steak on Rice
  • Prawn Chow Mein
  • Prawn Fired Rice
  • Prawn Mushrooms on Rice
  • Prawn Mushrooms chow Mein
  • Prawn Cashew Nuts on Rice
  • Pork Foo Young
  • Steak Foo Young
  • Chicken Foo Young
  • Plain Foo Young (with onion and Peas)
  • Poast Pork Foo Young
  • Prawn Foo Young
  • Combination Foo Young
SLICED PORK DISHES SLICED PORK DISHES
  • Curried Pork on Rice
  • Pork Chow Mein
  • Pork Mushrooms on Rice
  • Pork Muchrooms Chow Mein
  • Pork Cashew Nuts on Rice
SWEET AND SOUR DISHES SWEET AND SOUR DISHES
  • Sweet and Sour Wonton
  • Sweet and Sour Pork
  • Lemon Chicken
  • Sweet and Sour Fish
VEGETARIAN DISHES VEGETARIAN DISHES
  • Mixed Vegetable Chow Mein
  • Fresh Seasoned Vegetable
SPECIAL DISHES SPECIAL DISHES
  • Sliced Beef (with Oyster Sauce)
  • Combination Chow Mein
  • Combinaton Fried Rice
  • Chicken Pineapple
  • Diced Chicken (with Cashew Nuts)
  • Black Bean Steak (with Garlic)
  • Diced Pork (with Cashew Nuts)
  • Crispy Skin, 1/2 Chicken with Shrimp Chips
  • Bami Goreng (Noodles)
  • Nasi Goreng (Rice)
EXTRAS EXTRAS
  • Deep Fried Wontons - half dozen
  • Deep Fried Wontons - one dozen
  • Cashew Nuts
  • Pineapple
  • Tomatoes
  • Mushrooms
  • Pottle Fried Rice
  • Pottle Fried Noodles
  • Spoon
  • Fork

Nearby Sample Menus

  • SPICY FISH EGGS SOUP $15.00
    • hot blend soup consisting of spawn (fish egg) with vegetables
  • SPICY PORK IN SPICY SOY SAUCE $17.00
    • chopped pork with chilli sauce served in sizzling plate
  • VENSION CHOWDER $45.00
    • koreans style vension chowder
  • SPICY PORK $45.00
    • pan broiled pork(cattle)seasoned with red paper
  • COLD NOODLES $14.00
    • cold buckwheat noodles served
  • ROASTED DUCK $45.00
    • roasted duck
  • PORK BELLY $17.00
    • pork belly, grilled at the table and dipped in a mixture of sesame oil and salt
  • KIMCHI STEW $15.00
    • kimchi pot stew in hot pot
  • Fish and Chips
    • Beer battered fresh fish of the day served with a green salad, golden fries and tartare sauce
  • Brownie and Ice Cream $5.00
  • - with Smoked salmon $18.40
  • Curry of the Day
    • Served with steamed rice
  • Sausages $6.00
  • Fries $4.00
  • Bacon and Eggs
    • Streaky bacon, two fried eggs, hash browns and warmed batard
  • two piece $25.90
  • Chiplotle Scrambled Eggs $21
    • Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
  • Sides - spinach, roast tomato, hollandaise $3
  • Japanese Crepe $20
    • Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
  • Shakshuka $22
    • Turkish style baked eggs w/ feta, herbs and Turkish bread.
  • Savoury Crumpets $22
    • Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
  • Eggs Benny $20 / $21.5 / $20
    • Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
  • Garden Salad $8
    • Seasonally fresh green salad
  • Shoe String Fries $8
    • With truffle mayo and house ketchup.
  • Nasi Goreng $9.80
    • Fried rice with roast pork and vegetables in Malaysian-style spices.
  • Special Fried Rice $9.80
    • Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
  • King Prawns Fried Rice $12.80
    • Fried rice with king prawns, shrimps and vegetables in garlic sauce.
  • Sweet Sour Prawns Noodles I Rice $12.80
  • Seafood Mee Goreng $11.00
    • Egg noodles with king prawns, calamari, crab meat, fish balls, tofu and vegetables in Malaysian-style sauce.
  • Combination Noodles $11.50
    • Egg noodles with king prawns, roast pork, beef, chicken and vegetables in oyster sauce.
  • Cashew Chicken Chow Mee $10.50
    • Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
  • Tom Yum Soup $9.80
    • Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
  • Chicken nugget $0.80
  • Hot dog $2.00
  • Oysters seasonal
  • Pineapple ring $2.00
  • Curry roll $2.50
  • GURNARD/TARAKIHI/WAREHOU
  • Fish $2.50
  • Doughnut $2.00
  • CHICKEN NUGGET $0.60
  • FRESH OYSTER 1 DOZ $25.00
  • FRIED MUSSEL $0.80
  • HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
  • CHEESE & ONION PATTIE $2.40
  • FRIED SCALLOP $1.50
  • CHIPS $2.40
  • HOT DOG $2.30
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Animal Rights $12.50
    • We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
  • Mini Velvet Burger $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Squawk Dawg $8.90
    • This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Mini Squawk Dawg $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Garlic Bread $3.50
  • Seafood Platter $14.50
  • Chicken and Bacon Burger with Chips $10
  • Ham Steak, Pineapple, Chips and a Garden Salad $13.50
  • Sausages, Eggs and Chips topped with Gravy $14.50
  • Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
  • Wedges topped with Sour Cream $7.00
  • Surf N Turf $21.00
  • -Eggs Florentine $17.70
    • Spinach
  • Vegetarian Lasagne $11.20
  • Toast $7.50
    • Your choice from our bread selection plus butter and spread
  • Smoked Salmon $10.00
  • -Gluten Free Options Available
  • Banana $2.10
  • Bagels
  • Bacon And Eggs On Toast $18.00
    • bacon and free range eggs on your choice of toast
  • Wedges or Fries $8.00
    • with garlic and home-made tomato sauce
  • Oriental Express $17.50 / $27.00 / $33.00
    • tender beef marinated in soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds (Small / Medium / Large / Half & half +$3)
  • Hawaiian $17.50 / $27.00 / $33.00
    • lashings of ham and pineapple done the winnie's way (Small / Medium / Large / Half & half +$3)
  • Sweet Satay Chicken $17.50 / $27.00 / $33.00
    • peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces (Small / Medium / Large / Half & half +$3)
  • Con le Patate $18.00 / $21.00
    • rosemary infused galette of potatoes, sundried tomato and anchovy fillets (Medium / Large)
  • Crispy Chicken $18.50
    • winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
  • Carbonara $18.00
    • bacon, mushroom and onions sauteed in a cream white wine sauce with fettuccine
  • Winnie's Starter Platter $30.00
    • tender ribs, smoked salmon, szechuan squid, pepperoni, brie, olive and gherkins, daily dip. served with fresh Winnie's load
  • Beef or Chicken Burger $17.50
    • served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
  • Two Eggs $8.50
    • any style served on toasted bread
  • Eggs Benedict
    • 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
  • Toast and Home-Made Preserves $8.50
  • Fruit Platter $8.50
  • BLT $17.50
    • bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
  • Toasted Muesli $11.50
    • served with fresh seasonal fruit, yoghurt and berry coulis
  • Bowl of Fries with Sauce $5.00
  • Woo Sambal $3
  • Sukor Spiced Sticky Chicken Wings $12
  • Stir Fried Pork Belly $19
    • Asian greens, oyster sauce, spiced crackling crumble
  • Roti Canai (v) $5
  • Kum Heong Style Soft Shell Crab $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • Roti Canai Style
  • Turmeric Chicken (gf) $14
  • Chicken $26
  • 2 Lamb Shanks $18.50
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • Sandwiches - Pork $6.90
  • Gravy $2.00
  • Small $5.50
  • Chips $2.90
  • Lamb $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Combo 2 Quarter Chicken $12.50
    • 4 Roast potatoes, 420ml coke
  • Sandwiches - Lamb $6.90
  • Gobi Style Lamb Cutlets $28
    • on spinach salad, chili tomato chutney and cumin crunch
  • Chilled Pickled Vegetables $8
  • Two ‘Hot-As’ Chilies $4
  • Salt & Pepper Monk Fish (3 Skewers) $16
  • Kri Spee Porn (King Prawns 3) $18
  • Charred Pork Belly $18
    • curry apple chutney, plum coulis
  • Camembert & Quince Jelly $14
    • rolled in chopped hazelnut
  • ‘Saliva’ Chicken $14
    • with roasted shallots and sesame
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Hai Sing Takeaways

Hai Sing Takeaways

location

Address

344 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033382791

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 10:30 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 10:30 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 10:30 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 10:30 PM, Friday: 11:00 AM – 2:00 PM, 4:30 PM – 12:30 AM, Saturday: 11:00 AM – 2:00 PM, 4:30 PM – 12:30 AM, Sunday: 11:00 AM – 2:00 PM, 4:30 – 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , New Zealand , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
344 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand