Plume Restaurant in Auckland Menu

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Raspberry & white chocolate cheesecake $16.00
- trio of fruit coulis
Passion fruit torte $16.00
- summer fruit salad, mascarpone cream
Mango kulfi $16.00
- mixed nut crumble, strawberry gel
Dark chocolate pave $16.00
- pistachio crumb, locally sourced sorbet
Gelato & sorbet $16.00
- selection, mixed berry compote
Selection of cheese $26.00
- toasted nuts, dried fruit, crackers, quince paste, for TWO

Homemade beef burger $11.00
- tomato, lettuce, fries, tomato sauce, melted cheese
Pizza $11.00
- tomato sauce, mozzarella cheese
Pizza with choice of toppings $12.00
- Ham and Pineapple/Chicken
Fish & chips $11.00
- aioli
Chicken nuggets $11.00
- home made, fries, tomato ketchup
Vanilla ice cream $6.00
- chocolate sauce

Garden salad $8.00
- goats cheese crumble
Green beans $8.00
- toasted almond flakes
Tuscan potatoes $8.00
- tossed in olives, onions & parsley
Fries $8.00
- home made aioli

Squid ink seafood rotolo $29.00
- simmered in red wine, wilted spinach, truffle oil Parmigiana reggiano
Wild mushroom risotto $28.00
- simmered in red wine, wilted spinach, truﬄe oil, parmigiano reggiano
Potato gnocchi $27.00
- home-made, tossed in rocket pesto cream, Kalamata olives, toasted almonds

Authentic indian - Vegetarian curry $25.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Authentic indian - Fish curry $29.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Authentic indian - Chicken curry $28.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Fish of the day $37.00
- daily changing chef's special
Akaroa salmon $36.00
- prosciutto wrapped, mandarin puree, saffron poached potatoes and summer greens
Prawn peri peri $35.00
- our home made blend of Indo-Portuguese spice rub, cumin potato cake, pepper coulis and citrus salsa
Chicken roulade $35.00
- prawn farce, nori, sweet corn puree, puy lentils
Pork loin $36.00
- panko crumbed, kumara and watercress timbale, calvados sauce
Aged beef eye fillet $41.00
- horseradish puree, country potatoes, smoked tomato and mushroom ragout
Lamb rump $39.00
- horopito rubbed, harissa puree, roasted aubergine, sweet and sour couscous
Crispy leg duck $36.00
- Mandarin pancake, spring onion and cucumber, hoisin plum sauce, Asian slaw

Soup of the day $14.00
- warm bread
Fish kokonda $23.00
- chilli and lime, coconut and coriander cream, tropical salsa
Mixed berry & goat's cheese terrine $23.00
- pistachio crumb, apricot & lemon chutney, fruit compote
Silver fern farms duo of venison $24.50
- tataki and terrine, golden raisin and fig compote, raspberry coulis, Asian pickled salad

Baby beetroot & goats cheese salad $24.00
- cos lettuce, burnt orange and walnut dressing
Spiced pork belly $28.00
- stir-fried soba noodles, bokchoy, soy miso glaze
Okonomiyaki $29.00
- tempura prawns, Asian pickled salad, bonito flakes

Plume vineyard platter (for two) $60.00
- Prawn cocktail with chilli glazed pineapple, beef carpaccio with tuscan mayonnaise, mushroom croquet, venison terrine, marinated olives from our vineyard, cheese, home made dips, artisan breads from Plume Bakery in Matakana

Pizza bread $12.00
- garlic and chilli, home made
Artisan breads from plume bakery $14.00
- in Matakana Village, home made dip, chutney, extra virgin olive oil

Nearby Sample Menus

Chicken $4.20
BBQ Pork $11.50
Combination $11.50
1/2 Crispy Chicken $7.50
Won Ton Soup $7.50
BBQ Pork $4.20
Egg $3.50
BBQ Pork $11.50

Wedges $3.90
Italian
- onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
Potato Bites $3.90
Cranberry Chicken
- cranberry chicken / onion / oregano / brie
Saag Paneer
- onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
Apricot Chicken
- onion / chicken / capsicum / tomatoes / apricot sauce
Beef / Bacon
- onion / pepperoni / beef / bacon / bbq swirl

Steamed Spinach $8.00
Special - Combination Sushi $28.50
Tonkatu Lunch $16.00
- Pork cutlet, small dish, rice
Sushi & Sashimi Combination $32.00
- Served with miso soup, 5P nigiri sushi, 6P sushi roll, 8P sashimi, 2P fresh oyster
Teriyaki Lunch $15.50
- Choice of beef, chicken or fish, small dishes, rice
Kyo-ya Salad $21.00
- Teriyaki chicken, salmon, prawn and fried chicken on green salad
Special Entree
- Fresh Spring Roll $9.00

KAOS Chip Buttie $7.50
5. KAOS Burgers $18.50
A Fillings x2 $8.50
EXTRA FILLING $3.50
ADD BACON for an extra $4
11. KAOS Summer Salads
KAOS Winter Soups
a. Beef Burger b. Chicken Burger c. Salmon Burger

ROASTED MUSHROOM $8.00
- with herbs
FISH OF THE DAY
CHICKEN WINGS $10.50
FRESH GREENS $22.00/$22.00/$18.50
- served with garden greens & selected dressing, choose from warm Thai chicken/smoked salmon/grilled prawn
Toasted muesli $13.50
- with seasonal fruits, yoghurt & milk
Bagel smoked salmon $9.50
- with cream cheese and jam
SOUP OF THE DAY $10.50
Toast $5.00
- ciabatta, multigrain gluten free, bagel

Vegetable $5.00
Prawn $14.00
Combination $12.00
Chicken $2.00
Vegetable of the day curry $8.00
Vegetable $6.00
Duck curry $12.00
Chicken $12.00

DRAGON ROLL $16.00
- lettuce,crabmeat with topping:eel,avocado
VEGETABLE BIBIMBAP w/egg 13.00
VEGETABLE UDON $13.00
SALMON CHEESE ROLL $15.00
- cream cheese, avocado with topping salmon tempura
TAX MAX ROLL $15.00
- crabmeat, cucumber, avocado with topping: tomato, raw tuna avocado.
VEGETABLE BIBIMBAP(spicy) $11.50
VEGETARIAN SUSHI BOX $13.50
- 4 vegetable rolls,2 tofu,2avocados,2seaweed(nigiri)
CATERPILLAR ROLL $15.00
- eel, lettuce with topping avocado

Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce

Todays Fish $38.00
Goats Cheese & Mozzarella Balls on Rocket $15.00
- W honey & pear
Apple Crumble Cheesecake $14.50
- W whipped cream & vanilla bean ice cream
Chicken Fillets $34.00
- Wrapped in bacon on sauteed gourmet potatoes, shallots & baby spinach w lemon cream sauce
Herb & Chilli Meatballs $28.00
- W roast capsicum, balsamic onions, stuffed peppers, mixed green, crispy parsnips & spicy mayonnaise
Poached Coconut & Lime Chicken $27.00
- W mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing
Marinated OIives & Feta $12.00
- W fresh ciabatta
Prawn, chorizo & pea $20.00 / $28.00

Prawn nigiri $1.00 to $3.00
- From
Tuna roll $1.00 to $3.00
- From
Party sushi from $32.00
Salmon roll $1.00 to $3.00
- From
Teriyaki chicken roll $1.00 to $3.00
- From
Sukiyaki $12.00
- Special marinated tender beef simmered with vegetable and vermicelli served with rice
Fish bento $15.90
- Teriyaki fish, tempura, fresh salad, rolled sushi with rice and miso soup
Inari $1.00 to $3.00
- From

Buckwheat Pancakes (GF)
Fries $9
- Plain or cajun spiced, garlic aioli
Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
Paleo Breakfast (GF) $22
- Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
The Works $22
- Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
With free range chicken $22
On seeded batard or GF) $10
- ,
Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16

French Toasts $12.50
- Bacon, grilled banana, served with maple syrup
B.L.A.T $8.50
- Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
-with shredded bacon $8.50
Egg on toast $6.50
- Two eggs (any style) served with toast
Brandy Mushroom on Toast $10.50
Eggs Benedict (Salmon) $13.50
- Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
Crumbed fish meal $8.90
- Crumbed hoki with side chips and salad served with tartare sauce
Scallop Salad $14.90
- Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing

Bagels $ 16.00
- Lox- traditional open bagel with smoked salmon, cream cheese, red onion, cucumber and capers
Small Fry $13.00
- poached, scrambled or fried eggs with bacon & 5 grain toast
Cream Cheese/Hollandaise/Chutney/Relish/Jam $1.00
Big Fry $25.00
- poached, scrambled or fried eggs with bacon & 5 grain toast tomatoes mushrooms, caramelised onions and kransky sausages
Herb And Parmesan Pancake $14.90
- with smoked chicken or salmon, pickle cream and salad
Honey Toasted Muesli $10.90
- with fresh fruit and yoghurt
With avocado $ 15.50
Porridge $8.50
- with brown sugar and cream or milk

Battered fish of the day $19.50
- Beer battered fish of the day served with chunky fries, homemade tartare, sauce and red cabbage slaw
Apple short cake $10.50
- warmed and served with chantilly cream
Grilled snapper $17.50
- set on a roasted vegetable stack and served with tomato- coriander salsa and avocado oil
Beef brisket burger or Beef burger $15.50 or $16.50
- Served with Pickled cucumber, lettuce, tomato and bbq sauce in a sour dough bun with fries $3.00
Bacon and Mushroom cream $15.50
Dark sour dough loaf $12.00
- with caramalized onions and white sour dough with bacon and cheese served warmed with butter and hummus
Beef eye fillet steak 180gr $40.50
Chicken burger $20.50
- Foccaccia bun, seared chicken breast schnitzel, cheese, plum sauce, streaky bacon, tomato, lettuce, and mayonnaise. Served with chunky fries and tomato sauce

Steak and pepper pie $3.20
Mince pie $3.20
Butter chicken $3.50
Pork pasty $2.80
Mince savory $1.20
Mince and cheese pie $3.20
Potato top pie $3.80
Sausage roll $1.60

Plume Restaurant

Auckland Region > Auckland > Plume Restaurant

Address

49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand

Phone

094227915

Email

contact@plumerestaurant.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 3:00 PM, Thursday: 11:00 AM – 3:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:30 PM, Sunday: 11:00 AM – 3:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar Food , British , Cafe Food , Contemporary , European , French , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian , Wineries

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Private Dining , Wine and Beer , Cash , Groups , American Express , Bankcard , Lunch , Luxury Dining , Seating , View , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

Plume Restaurant in Auckland Menu

Nearby Sample Menus

Plume Restaurant

Auckland Region > Auckland > Plume Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand

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