Plume Restaurant in Auckland Menu

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Raspberry & white chocolate cheesecake $16.00
- trio of fruit coulis
Passion fruit torte $16.00
- summer fruit salad, mascarpone cream
Mango kulfi $16.00
- mixed nut crumble, strawberry gel
Dark chocolate pave $16.00
- pistachio crumb, locally sourced sorbet
Gelato & sorbet $16.00
- selection, mixed berry compote
Selection of cheese $26.00
- toasted nuts, dried fruit, crackers, quince paste, for TWO

Homemade beef burger $11.00
- tomato, lettuce, fries, tomato sauce, melted cheese
Pizza $11.00
- tomato sauce, mozzarella cheese
Pizza with choice of toppings $12.00
- Ham and Pineapple/Chicken
Fish & chips $11.00
- aioli
Chicken nuggets $11.00
- home made, fries, tomato ketchup
Vanilla ice cream $6.00
- chocolate sauce

Garden salad $8.00
- goats cheese crumble
Green beans $8.00
- toasted almond flakes
Tuscan potatoes $8.00
- tossed in olives, onions & parsley
Fries $8.00
- home made aioli

Squid ink seafood rotolo $29.00
- simmered in red wine, wilted spinach, truffle oil Parmigiana reggiano
Wild mushroom risotto $28.00
- simmered in red wine, wilted spinach, truﬄe oil, parmigiano reggiano
Potato gnocchi $27.00
- home-made, tossed in rocket pesto cream, Kalamata olives, toasted almonds

Authentic indian - Vegetarian curry $25.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Authentic indian - Fish curry $29.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Authentic indian - Chicken curry $28.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Fish of the day $37.00
- daily changing chef's special
Akaroa salmon $36.00
- prosciutto wrapped, mandarin puree, saffron poached potatoes and summer greens
Prawn peri peri $35.00
- our home made blend of Indo-Portuguese spice rub, cumin potato cake, pepper coulis and citrus salsa
Chicken roulade $35.00
- prawn farce, nori, sweet corn puree, puy lentils
Pork loin $36.00
- panko crumbed, kumara and watercress timbale, calvados sauce
Aged beef eye fillet $41.00
- horseradish puree, country potatoes, smoked tomato and mushroom ragout
Lamb rump $39.00
- horopito rubbed, harissa puree, roasted aubergine, sweet and sour couscous
Crispy leg duck $36.00
- Mandarin pancake, spring onion and cucumber, hoisin plum sauce, Asian slaw

Soup of the day $14.00
- warm bread
Fish kokonda $23.00
- chilli and lime, coconut and coriander cream, tropical salsa
Mixed berry & goat's cheese terrine $23.00
- pistachio crumb, apricot & lemon chutney, fruit compote
Silver fern farms duo of venison $24.50
- tataki and terrine, golden raisin and fig compote, raspberry coulis, Asian pickled salad

Baby beetroot & goats cheese salad $24.00
- cos lettuce, burnt orange and walnut dressing
Spiced pork belly $28.00
- stir-fried soba noodles, bokchoy, soy miso glaze
Okonomiyaki $29.00
- tempura prawns, Asian pickled salad, bonito flakes

Plume vineyard platter (for two) $60.00
- Prawn cocktail with chilli glazed pineapple, beef carpaccio with tuscan mayonnaise, mushroom croquet, venison terrine, marinated olives from our vineyard, cheese, home made dips, artisan breads from Plume Bakery in Matakana

Pizza bread $12.00
- garlic and chilli, home made
Artisan breads from plume bakery $14.00
- in Matakana Village, home made dip, chutney, extra virgin olive oil

Nearby Sample Menus

Porkbelly with marinated spring onion $35
Ultra bento combo $15
- (Ultra bento & Ramen)
Curry BBQ Chicken with kumara $35
O Galbi $35
- Marinated pork rib steak
Kimchi pot stew (tuna/ pork) $24
Ramen $8
- (kimchi/ cheese/ ham/ $1)
Yellow peach and cherry on ice $19
Chicken nuggets $19

Calzone $16.50
- Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
Pepperoni $16.50
- Spicy Italian sausage, spinach, crushed garlic, chillies and capsicum
Chicken $17.50
- Fresh chicken pieces, spinach, onion and mushrooms
Seafood $17.50
- Mixed seafood with anchovies, tuna, garlic and oregano
Diavola $17.50
- Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
Cannelloni E Spinach $17.00
- Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
Volare Special $17.50
- Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
Tortellini Boscaiola $17.00
- Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce

Steak sourdough $17.50
Mediterranean eggs, bacon $16.50
Lamb aittets, mint, feta, carrot, cumin $21.50
Fresh fruit, coconut or natural yoghurt $15.50
Chicken sour dough $17.50
Salmon breakfast salad, poached egg, seeds, almonds $16.50
Fruit, raglan coconut yoghurt, granola $15.50
Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50

-combo $15.00
- combo served with chips and 420ml drink
small rice $9.00
-combo $15.50
- combo served with chips and 420ml drink
roast chicken whole $15.00
mix $12.00
-combo $15.50
- combo served with chips and 420ml drink
-combo $17.00
- combo served with chips and 420ml drink
small mixlow carb $9.50

Roasted Beetroot and Orange Salad $18.00
- Kiwi, strawberries, toasted seeds, with Haloumi, salmon or chicken.
Cold-smoked salmon (gf) $5.00
Homemade Muesli $11.00
- with yoghurt & grilled seasonal fruits.
Mild-smoked streaky bacon (gf) $4.00
Pork weisswurst sausages (gf) $4.00
Buttermilk Fried Chicken Burger $22.00
- Bacon, smashed avo & chipotle mayo on a brioche bun with fries.
Smashed Avocado on Rye $17.00
- Feta & toasted buckwheat.
Avocado quarter (gf) $3.00

8. Tau Hu Tod/ 8 Pcs $8
- Deep fried tofu served with satay sauce
33. Kana Moo Grob $16
- Stir fried gailan with crispy pork & garlic
Chicken, Pork or Beef $14
45. Num Tok $14
- BBQ meat salad mixed with Thai herb, chilli powder, spring onion & coriander
47. Pra Goong $17
- Prawns salad with hot Thai country sauce
Chicken, Pork or Beef $14
42. Yum Nua $14
- BBQ beef salad with chilli, tomato, onion, spring onion & coriander
Prawns or Seafood $16

Green Salad $7.00
- Mixed garden salad
Fegatini di Pollo $15.50
- Panfried chicken liver with mushroom and bacon in a cream sauce
Fresh chicken tossed with mushroom in a cream sauce $17.00
Fettuccine Salmone $16.00
- smoked salmon, mushrooms, in a cream sauce
Scallopine Al Funghi $27.00
- Panfried pork with mushrooms in a white wine sauce
Fettuccine Boscaiola $15.00
- bacon, mushrooms, onion with a cream and tomato sauce
Novara $17.00 $27.00
- Bacon, blue cheese, onion, olives
Calamari $14.50
- Squid rings panfried with garlic, served on rice

200g Angus Sirloin Steak $21.00
- w/ Portobello mushroom sauce, garden salad & fries
roasted mushroom $3.00
Omelette $14.50
- (choose 2 fillings from extra's below)
fries & aioli $6.50
w/ bacon $17.50
w/ beef, bacon & egg $17.50
Extras
Fish of the Day
- w/ seasonal citrus salad, fries & homemade tartare sauce

OR
Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings

Gaem Wua Sarm Ros $26.00
- Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
Miang Kham $12.00
- Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing
Miang Jin Nuea $15.00
- Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
Gaeng Keelek Ped Yarng $37.00
- Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry
Geang Sadoong $18.00
- Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
Pad Pak $14.00
- Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
Brown jasmine rice $3.50
Kua Muek $15.00
- Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce

Mandarin, yoghurt, sourdough, honey, rosemary $15.00
NZ cheeses, house made crackers, preserves $12/$20/$28
Ora king salmon tartare, buttermilk, herb, toast $15.00
Slow roasted lamb shoulder, labneh, date (to share) $62.00
Coal kissed fish, our citrus, persimmon, Takatu olive oil $19.00
Rhubarb, oat, goats milk, nasturtium $15.00
Agria potato, beef fat, thyme $10.00
Autumn foraged salad, lemon $10.00

Quesadilla with veggies $16.00
- w/ guacamole sauce cream and salsa
Fish' n chips salad n tartare $24.00
Fish burger 'n' chips $19.50
Bowl real chips $7.00
- w/ macho
180crm beef burger blue cheese and chips $19.50
Quesadilla with chilli concarne $20.00
Caesar salad $16.50
- w roast chicken, bacon and hard egg
Quesadilla with roasted chicken $20.00

Curry laksa $10.90
- Fresh egg noodle / rice noodle cooked with chicken pieces mussel, tofu, fish ball and bean sprout in rich creamy malaysian curry soup.
Kung poh chicken / pork $12.90
- Deep fried marinated chicken / pork pieces stir-fried with traditional malaysian spices and hot dried chilli served with steamed rice.
BBQ pork wonton noodle soup $9.90
- Egg noodle / rice noodle cooked with BBQ pork slices, homemade wonton and veggies in plain soup.
Veggie noodle soup $9.90
- Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.
Seafood satay $10.00
- Prawns, fish ball, squid and mussel marinated with traditional malaysian spices. Skewer grilled, served with peanut sauce and salad.
Sambal squid $13.90
- Fresh prawns stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chili paste served with steamed rice.
Chicken wings $7.90
- 6 deep-fried marinated chicken wings served with sweet and sour sauce.
Grill dumpling $10.00
- 8-grilled homemade pork mince dumplings served with soy sauce.

Taud Mann Pla N/A
- grilled calamari served on a skewer with a spicy seafood sauce
Po-Taek N/A
- mixed seafood in a rich lemongrass broth with basil and chilli.
Meang Khum N/A
- make your own Spanish Cone filled with delicious morsels of lemon, ginger, onion, lemongrass, peanuts, roasted coconut & chilli and topped with our chefs secret palm sugar sauce
Geang Paa Gai N/A
- traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
Mhu Ping N/A
- marinated pork strips on a bamboo skewer, served with our chefs secret Thai chilli sauce.
Goong Phad Phrik Phao N/A
- prawns stir fried with vegetables and roasted chilli paste.
Gai Gra Phao N/A
- stir-fried chicken breasts with basil Leaves, chilli, green beans and a mild oyster sauce
Nua Nam Man Hot N/A
- stir fried beef with onion and spring onion in a mild oyster sauce

Pork with cabbage $8.00
Won-Ton $0.50
- Spicy and sour flavoured
Oiled noodles with mixed vegetables $7.00
Beef meat and stomach $8.00
Gai Chow $3.00
Pig ears with spicy red sauce $6.00
Beef with celery $8.50
Vegetarian $9.50

Plume Restaurant

Auckland Region > Auckland > Plume Restaurant

Address

49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand

Phone

094227915

Email

contact@plumerestaurant.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 3:00 PM, Thursday: 11:00 AM – 3:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:30 PM, Sunday: 11:00 AM – 3:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar Food , British , Cafe Food , Contemporary , European , French , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian , Wineries

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Private Dining , Wine and Beer , Cash , Groups , American Express , Bankcard , Lunch , Luxury Dining , Seating , View , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

Plume Restaurant in Auckland Menu

Nearby Sample Menus

Plume Restaurant

Auckland Region > Auckland > Plume Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand

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