Plume Restaurant in Auckland Menu

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Raspberry & white chocolate cheesecake $16.00
- trio of fruit coulis
Passion fruit torte $16.00
- summer fruit salad, mascarpone cream
Mango kulfi $16.00
- mixed nut crumble, strawberry gel
Dark chocolate pave $16.00
- pistachio crumb, locally sourced sorbet
Gelato & sorbet $16.00
- selection, mixed berry compote
Selection of cheese $26.00
- toasted nuts, dried fruit, crackers, quince paste, for TWO

Homemade beef burger $11.00
- tomato, lettuce, fries, tomato sauce, melted cheese
Pizza $11.00
- tomato sauce, mozzarella cheese
Pizza with choice of toppings $12.00
- Ham and Pineapple/Chicken
Fish & chips $11.00
- aioli
Chicken nuggets $11.00
- home made, fries, tomato ketchup
Vanilla ice cream $6.00
- chocolate sauce

Garden salad $8.00
- goats cheese crumble
Green beans $8.00
- toasted almond flakes
Tuscan potatoes $8.00
- tossed in olives, onions & parsley
Fries $8.00
- home made aioli

Squid ink seafood rotolo $29.00
- simmered in red wine, wilted spinach, truffle oil Parmigiana reggiano
Wild mushroom risotto $28.00
- simmered in red wine, wilted spinach, truﬄe oil, parmigiano reggiano
Potato gnocchi $27.00
- home-made, tossed in rocket pesto cream, Kalamata olives, toasted almonds

Authentic indian - Vegetarian curry $25.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Authentic indian - Fish curry $29.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Authentic indian - Chicken curry $28.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Fish of the day $37.00
- daily changing chef's special
Akaroa salmon $36.00
- prosciutto wrapped, mandarin puree, saffron poached potatoes and summer greens
Prawn peri peri $35.00
- our home made blend of Indo-Portuguese spice rub, cumin potato cake, pepper coulis and citrus salsa
Chicken roulade $35.00
- prawn farce, nori, sweet corn puree, puy lentils
Pork loin $36.00
- panko crumbed, kumara and watercress timbale, calvados sauce
Aged beef eye fillet $41.00
- horseradish puree, country potatoes, smoked tomato and mushroom ragout
Lamb rump $39.00
- horopito rubbed, harissa puree, roasted aubergine, sweet and sour couscous
Crispy leg duck $36.00
- Mandarin pancake, spring onion and cucumber, hoisin plum sauce, Asian slaw

Soup of the day $14.00
- warm bread
Fish kokonda $23.00
- chilli and lime, coconut and coriander cream, tropical salsa
Mixed berry & goat's cheese terrine $23.00
- pistachio crumb, apricot & lemon chutney, fruit compote
Silver fern farms duo of venison $24.50
- tataki and terrine, golden raisin and fig compote, raspberry coulis, Asian pickled salad

Baby beetroot & goats cheese salad $24.00
- cos lettuce, burnt orange and walnut dressing
Spiced pork belly $28.00
- stir-fried soba noodles, bokchoy, soy miso glaze
Okonomiyaki $29.00
- tempura prawns, Asian pickled salad, bonito flakes

Plume vineyard platter (for two) $60.00
- Prawn cocktail with chilli glazed pineapple, beef carpaccio with tuscan mayonnaise, mushroom croquet, venison terrine, marinated olives from our vineyard, cheese, home made dips, artisan breads from Plume Bakery in Matakana

Pizza bread $12.00
- garlic and chilli, home made
Artisan breads from plume bakery $14.00
- in Matakana Village, home made dip, chutney, extra virgin olive oil

Nearby Sample Menus

SPAGHETTI ALLA BOLOGNESE $14.00/$18.00
- - Traditional northern Italiana meat sauce with ground beef and tomato served over spaghetti
RAVIOLI $20.00
- - Home made fresh ravioli stuffed with fish, shrimps, spinach, ricotta cheese and parmesan served with tomato salsa and mushrooms
COZZE DI POMODORO $13.00 / $19.00
- - Mussels simmered in tomato, basil, garlic and wodka Sauce
- Choice of: $8.00
- Basil pesto or parmesan cheese
Filleto pepe nero
- Scotch fillet drilled to your taste and topped with soft green peppercorns, in a creamy white wine sauce
MARGHERITA:
- - Tomato, mozzarella and sprinkle of parmesan
Spaghetti alla Bolognese
- Traditional northern Italian meat sauce with ground beef served Owen Spaghetti
Large 12 inch $ 18.00

Chicken $13.00
SMALL $12.00/$12.00/$12.00
Pork Crackle $2.00
Pineapple $3.00
Chicken $15.00
Combination seafood $16.50
Small Combo $12.00
- 1 chicken thigh & Veges
Pork Cashew & Vege $15.50

Yellow Daal Fry $ 15.00
Lamb Saagwala (Green Curry) $ 17.00
Mango Chicken $ 16.00
Mixed Pickles $ 2.00
Gulab Jamun (2 Pcs) $ 5.00
Beef Curry $ 16.00
Chicken Salad $ 8.00
Samosa Chaat $ 6.50

Salty Vege And Pork
Braised Beef Noodle Soup $10.00
Shredded Pork With Water Bamboos $17.00
Rice Cake With Shrimp And Veges/Soup Rice Cake $13.00
Pork And Veges Porridge $9.00
Plain Noodle Soup $5.00
Shanghai Style Soup $8.00
Sweet And Sour/Salted Pepper With Pork Chops $18.00

Burger with chips & salad $17.50
Green thai chicken curry $14.50
- With steamed rice & salad
-Smoked salmon $17.00
-Lamb
Steak & mushroom $5.50
-Cream cheese, smoked salmon & capers $10.50
Wedges $9.50
- With sour cream
Soup with toast $10.50
- Seafood chowder or pumpkin

CRISPY
BEEF $14.00
CRISPY
CHEESE $14.00
TOFU $14.00
CHICKEN $14.00
PRAWN $14.00
Salmon Teriyaki Don $17.00
- Salmon Teriyaki, Vege Salad with Rice

Smoked fish kedgeree (gf) $22.00
- Served with house smoked blue warehou, lime pickle and boiled egg
-grilled tomatoes $7.00
-add ricotta $3.00
Side of fried potatoes / side of free (gf) $5.00
Free range egg omelette
- Served with radish and tomato salad on your choice of toast
Eggs benedict on english muffin or bagel (gf available) with you choice of
French toast served with belgium chocolate & good for you homemade nutella, ricotta, salted caramel, & caramelized banana (gf available) $22.00
- free range bacon $24.00

●For four people
King Prawn Fu Yong $13.90
Steak $3.90
BBQ Pork Fried Rice $10.90
Ham Burger $2.80
D) Chicken Egg Fu Yong Nasi Goreng BBQ Pork Pineapple with Cashewnuts $29.50
Hawaiian Burger $3.80
Potato Fritter $0.50

Hot Chips $5.50
Samosas & Chips $7.50
Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
Chicken Nuggets & Chips $7.50
Prawn Twisters & Chips $7.50
Wedges $10.00
- served with bacon, cheese, sour cream
Mini Hotdogs & Chips $7.50

Teriyaki Chicken $9.00
Spicy Chicken $11.00
Variety of Sushi from $30.00
- 30 pieces
Hoki Katsu $11.00
Grilled Salmon $15.00
Single Sushi Piece $1.00
Tempura Prawns $12.50
Chicken Katsu $11.00

Bacon and egg pie $3.20
Steak pie $3.20
Steak and pepper pie $3.20
Potato top pie $3.80
Steak and mushroom $3.20
Mince and cheese pie $3.20
Pork pasty $2.80
Sausage roll $1.60

A - with jam and cream cheese $5.50
B - with fresh fruit salad and cream, drizzle maple syrup $14.50
7 Mushroom on Toast $14.00
- portabello mushroom, poached eggs and spinach on toast ciabatta
Fish 'n' Chips $13.50
- served with green salad
2 Any Style Eggs on Toast Ciabatta $7.50
Side of fries $3.00
B - with tomato, presto and cream cheese $8.50
4 Toasted Muesli $10.50
- with fresh fruit, natural yogurt, honey and milk

Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce

Sesame Salad
- with vermicelli noodles, mushrooms mung beans, peanuts
Multi-Grain Bowl
- with mixed seeds, nuts & grains, goji greek yoghurt, vanilla almond chia, fresh fruit
Multi-Grain Bowl $12
- mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
Extras
Meat $3
Special (Changes Fortnightly) $14
All $13
Mushrooms
- with soy, chilli, coriander, poached egg

Prawn Twister (5 pcs) $5.50
Mussel $1.00 each
$20 B Combo $20.00
- 4 fish, $4 chips, 2 hot dogs, 2 crab sticks, 2 potato fritter, 1 x 1.5L drink
Crabstick $1.20 each
Chicken Nuggets (8 pcs) $4.20
Paua Fritter $2.80 each
Fish of the day / Scallop $2.50 each
$10 C Combo $10.00
- 2 fish, $2 chips, 2 potato fritter, 2 hot dogs

Plume Restaurant

Auckland Region > Auckland > Plume Restaurant

Address

49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand

Phone

094227915

Email

contact@plumerestaurant.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 3:00 PM, Thursday: 11:00 AM – 3:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:30 PM, Sunday: 11:00 AM – 3:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar Food , British , Cafe Food , Contemporary , European , French , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian , Wineries

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Private Dining , Wine and Beer , Cash , Groups , American Express , Bankcard , Lunch , Luxury Dining , Seating , View , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

Plume Restaurant in Auckland Menu

Nearby Sample Menus

Plume Restaurant

Auckland Region > Auckland > Plume Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand

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