Plume Restaurant in Auckland Menu

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Raspberry & white chocolate cheesecake $16.00
- trio of fruit coulis
Passion fruit torte $16.00
- summer fruit salad, mascarpone cream
Mango kulfi $16.00
- mixed nut crumble, strawberry gel
Dark chocolate pave $16.00
- pistachio crumb, locally sourced sorbet
Gelato & sorbet $16.00
- selection, mixed berry compote
Selection of cheese $26.00
- toasted nuts, dried fruit, crackers, quince paste, for TWO

Homemade beef burger $11.00
- tomato, lettuce, fries, tomato sauce, melted cheese
Pizza $11.00
- tomato sauce, mozzarella cheese
Pizza with choice of toppings $12.00
- Ham and Pineapple/Chicken
Fish & chips $11.00
- aioli
Chicken nuggets $11.00
- home made, fries, tomato ketchup
Vanilla ice cream $6.00
- chocolate sauce

Garden salad $8.00
- goats cheese crumble
Green beans $8.00
- toasted almond flakes
Tuscan potatoes $8.00
- tossed in olives, onions & parsley
Fries $8.00
- home made aioli

Squid ink seafood rotolo $29.00
- simmered in red wine, wilted spinach, truffle oil Parmigiana reggiano
Wild mushroom risotto $28.00
- simmered in red wine, wilted spinach, truﬄe oil, parmigiano reggiano
Potato gnocchi $27.00
- home-made, tossed in rocket pesto cream, Kalamata olives, toasted almonds

Authentic indian - Vegetarian curry $25.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Authentic indian - Fish curry $29.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Authentic indian - Chicken curry $28.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Fish of the day $37.00
- daily changing chef's special
Akaroa salmon $36.00
- prosciutto wrapped, mandarin puree, saffron poached potatoes and summer greens
Prawn peri peri $35.00
- our home made blend of Indo-Portuguese spice rub, cumin potato cake, pepper coulis and citrus salsa
Chicken roulade $35.00
- prawn farce, nori, sweet corn puree, puy lentils
Pork loin $36.00
- panko crumbed, kumara and watercress timbale, calvados sauce
Aged beef eye fillet $41.00
- horseradish puree, country potatoes, smoked tomato and mushroom ragout
Lamb rump $39.00
- horopito rubbed, harissa puree, roasted aubergine, sweet and sour couscous
Crispy leg duck $36.00
- Mandarin pancake, spring onion and cucumber, hoisin plum sauce, Asian slaw

Soup of the day $14.00
- warm bread
Fish kokonda $23.00
- chilli and lime, coconut and coriander cream, tropical salsa
Mixed berry & goat's cheese terrine $23.00
- pistachio crumb, apricot & lemon chutney, fruit compote
Silver fern farms duo of venison $24.50
- tataki and terrine, golden raisin and fig compote, raspberry coulis, Asian pickled salad

Baby beetroot & goats cheese salad $24.00
- cos lettuce, burnt orange and walnut dressing
Spiced pork belly $28.00
- stir-fried soba noodles, bokchoy, soy miso glaze
Okonomiyaki $29.00
- tempura prawns, Asian pickled salad, bonito flakes

Plume vineyard platter (for two) $60.00
- Prawn cocktail with chilli glazed pineapple, beef carpaccio with tuscan mayonnaise, mushroom croquet, venison terrine, marinated olives from our vineyard, cheese, home made dips, artisan breads from Plume Bakery in Matakana

Pizza bread $12.00
- garlic and chilli, home made
Artisan breads from plume bakery $14.00
- in Matakana Village, home made dip, chutney, extra virgin olive oil

Nearby Sample Menus

Mussel Fritter $2
Extra Meat $2
9. 15 Fish Nuggets, Chips $12
Won Ton $8
BBQ Pork $11
Chicken Thighs (Each) $3.30
Bami Goreng $11
Nasi Goreng $11

Chicken Tikka Masala $14.00
- Tender pieces of chicken first roasted in tandoor & then cooked with tomato, capsicums & fresh coriander.
Chilli Chicken $12.00
- Pieces of chicken cooked with onion & capsicumin soya sauce.
Kadhai Paneer $12.00
- Paneer cooked with capsicum, onion, ginger & garlic with mixed spices.
Fish Curry $16.00
- The chefs secret recipe, a blend of mixed sauces & spices.
Paneer Naan
- Filled with cottage cheese & spices.
Butter Chicken $14.00
- Tender pieces of boneless chicken semi cooked in tandoor & finished in a creamy tomato flavoured sauce. A very popular dish .
Saag Aloo $12.00
- Potatoes cooked with spinach and spiced.
Chicken Biryani $14.00
- Rice cooked with boneless Chicken and spices.

Satay chicken rice $14.50
- Peanut Satay with Mediterannean Rice,hummus,salad,sauces.
Chicken souvlaki rice $14.50
- Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
Get chips and can of soft drink with any meal. $4.50
Lamb souvlaki rice $14.50
- Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
Falafel salad $12.00
Satay lamb kebab $12.00
- peanut satay with pita bread,hummus,salad,sauces.
Hummus dip $6.00
- Garlic Pita Bread
Chicken or lamb souvlaki salad $13.50
- Cooked with home made souvlaki sauce.

Organic Chicken Salad 19.5
- Courgette, carrots, roasted shallots & baby cos
Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
Prawn Cocktail 18.0
- With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
Organic Free Range Eggs (V) 12.0
- Served as you like with either wholegrain, sourdough, gluten free or a bagel
Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
Free Range Bacon 6.5
Muesli - toasted or Bircher style (V) 13.5
- Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt

Special Black Chilli Hapuka / Special Maggi Sauce Hapuka / Hapuka with Black Bean Sauce $29.00
Lo Ham Chai Vegetarian Fried Egg Noodles / Mixed Vegetable Fried Egg Noodles $20.00
Crispy Deep Fried Chicken Half $19 / Whole $34
Steamed Half Shell Garlic Prawns / King Prawns with Beans, Snow Peas & Veges $34.00
Beef or Chicken, Ginger & Spring Onions Fried Egg Noodles / Beef or Chicken with Vegetables Fried Egg Noodles $24.00
Lemon Chicken / Sweet & Sour Chicken / Special Black Chilli Chicken $28.00
Taro with Braised Pork / Salt Vegetables with Braised Pork / Sweet & Sour Pork / Canton Sweet & Sour Pork $28.00
Green Beans with Salted Olives & Pork Mince $26.00

*French Toast & Berries $13
- With banana & maple syrup
Roast Chicken & Stuffing $6
Free Range
*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey
*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish
Bacon and Eggs $15.50
- with grilled tomato, toast & relish >>
*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
*Spinach, Tomato & Eggs $12
- any style with toast & relish

40 pcs $50.00
DELUX PACK $9.80
TERIYAKI CHICKEN $8.80
- 8 pcs
MIXED $6.70
- 6 pcs
SUSHI $4.70
- 4 pcs
GREEN TEA $2.00
NIGIRI $8.80
- 5 pcs
MISO SOUP $2.00

French Brownie $4.50
Eclairs $4.90
PARSLEY $10.90
Almond Croissants $4.50
Macarons $3.00
Our omelettes ore homemade with free range eggs
All our plates could be served with green salad
LE VEGETARIAN $9.00
- Mediterranean dip, avocado and roasted pumpkin seeds

Market fish Sashimi
Jumbo tiger prawn filo tempura bites $14.00
Avocado roll sushi / 4 pcs $11.00
Wakanui beef Eye fillet 'Tobanyaki' grilled & served on earthenware utensils $37.00
Slow cooked 'Kakuni' free range pork belly $24.00
Ora King salmon & Long line caught leigh snapper, New Style sashimi $20 / 6pcs
Teriyaki Waitoa free range chicken donburi $20.00
Lotus root chip

Market Fresh Fish and Chips $24.50
- Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
Steakhouse Fries With melted cheese $8.50
Spring rolls $9.00
Chilli cheesy fries $9.00
Panfried Market Fresh Fish $28.50
- 200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
Rotisserie Farmyard Chicken $28.50
- Slightly blackened with creamy mash, peanut slaw and gravy
American Style Buffalo Wings each $1.00
- With celery, carrot and blue cheese dipping sauce
Samosas $9.00

Curry roll $2.00
Kumara $0.70
Beef $11.00/$14.00/$18.00
- small/medium/large
FAMILY VALUE $29.00
- 6 drumsticks, 6 golden potatoes, 6 kumara, 1.5 l coke, large coleslaw, large gravy
Chicken $6.00
Spring roll $2.00
SMALL COMBO $8.00
- 2 drumsticks, 4 golden potatoes, $1.00 can 355 ml drink
Chicken kebab $2.50

Steak Sub $5.00
- (Steak, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
Hawaiian Burger $3.50
*Add Extra Filling $1.00 Ea
Fish Burger $4.00
1 Fish + Chips + 375Ml Can Pepsi $4
Egg Burger $3.50
1 Chicken Kebab + Chip + 375Ml Can Pepsi $5
Bacon N Egg $8.00
- (2 Bacon, 2 Eggs, 2 Toasts, Grilled Tomato)

French toast $13.90
- Bacon, banana with maple syrup
-Or fresh fruit and fresh cream $9.90
Soup $8.50
- Roasted pumpkin served with focaccia
Pie meal /any pies) $11.00
- Side of chips & salad with dressing / Side of mashed potato & green peas with gravy
BLT $10.50
- Bacon, lettuce, tomato on toasted focaccia with aioli
-With bacon or ham $14.90
Pancakes $13.90
- With bacon, banana and maple syrup
Vegetarian $13.90
- Eggs, tomatoes, mushrooms, hash browns served with toast

Whole snapper $27.50
- Whole snapper deep fried, with tamarind and chilli sauce (mild)
New Zealand Rack of lamb $26.50
- Grilled and topped with garlic and pepper sauce (mild)
Tom yum seasonal vegetables $8.50
- Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
Succulent tiger prawn cutlets $25.50
- Stir fried with garlic and black pepper(mild)
Curry puff $9.00
- Pastry filled with minced chicken, potatoes and yellow curry paste
Sweet and sour beef $22.50
- Thai style sweet and sour beef with carrots, red onions and pineapple
Wild rice $4.50
- Steamed with coconut cream and thai herbs
Tom kha soup $8.50
- Tom kha soup, coconut cream, seasonal vegetables, lemongrass (hot)

Feta cheese + Garlic mayo dressing
- Sesame
Half $0.70 Full $1.40
e.g. SUPER SALAD with - 4 Full portion extras / 8 Half-portion extras / Or other combinations
PASTA
- With a little olive oil and parsley
- Roasted chicken breast
Oriental Chicken
- Lime and chilli chicken on nero leaves with cashew nuts & crispy noodles tossed with lime and soy dressing
- Honey mustard

Plume Restaurant

Auckland Region > Auckland > Plume Restaurant

Address

49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand

Phone

094227915

Email

contact@plumerestaurant.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 3:00 PM, Thursday: 11:00 AM – 3:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:30 PM, Sunday: 11:00 AM – 3:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar Food , British , Cafe Food , Contemporary , European , French , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian , Wineries

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Private Dining , Wine and Beer , Cash , Groups , American Express , Bankcard , Lunch , Luxury Dining , Seating , View , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

Plume Restaurant in Auckland Menu

Nearby Sample Menus

Plume Restaurant

Auckland Region > Auckland > Plume Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand

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