Plume Restaurant in Auckland Menu

SWEET MOMENTS SWEET MOMENTS
  • Raspberry & white chocolate cheesecake $16.00
    • trio of fruit coulis
  • Passion fruit torte $16.00
    • summer fruit salad, mascarpone cream
  • Mango kulfi $16.00
    • mixed nut crumble, strawberry gel
  • Dark chocolate pave $16.00
    • pistachio crumb, locally sourced sorbet
  • Gelato & sorbet $16.00
    • selection, mixed berry compote
  • Selection of cheese $26.00
    • toasted nuts, dried fruit, crackers, quince paste, for TWO
KID'S MENU KID'S MENU
  • Homemade beef burger $11.00
    • tomato, lettuce, fries, tomato sauce, melted cheese
  • Pizza $11.00
    • tomato sauce, mozzarella cheese
  • Pizza with choice of toppings $12.00
    • Ham and Pineapple/Chicken
  • Fish & chips $11.00
    • aioli
  • Chicken nuggets $11.00
    • home made, fries, tomato ketchup
  • Vanilla ice cream $6.00
    • chocolate sauce
SIDES SIDES
  • Garden salad $8.00
    • goats cheese crumble
  • Green beans $8.00
    • toasted almond flakes
  • Tuscan potatoes $8.00
    • tossed in olives, onions & parsley
  • Fries $8.00
    • home made aioli
PASTA & RICE PASTA & RICE
  • Squid ink seafood rotolo $29.00
    • simmered in red wine, wilted spinach, truffle oil Parmigiana reggiano
  • Wild mushroom risotto $28.00
    • simmered in red wine, wilted spinach, truffle oil, parmigiano reggiano
  • Potato gnocchi $27.00
    • home-made, tossed in rocket pesto cream, Kalamata olives, toasted almonds
SELECTION OF CURRIES SELECTION OF CURRIES
  • Authentic indian - Vegetarian curry $25.00
    • coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
  • Authentic indian - Fish curry $29.00
    • coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
  • Authentic indian - Chicken curry $28.00
    • coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
  • Fish of the day $37.00
    • daily changing chef's special
  • Akaroa salmon $36.00
    • prosciutto wrapped, mandarin puree, saffron poached potatoes and summer greens
  • Prawn peri peri $35.00
    • our home made blend of Indo-Portuguese spice rub, cumin potato cake, pepper coulis and citrus salsa
  • Chicken roulade $35.00
    • prawn farce, nori, sweet corn puree, puy lentils
  • Pork loin $36.00
    • panko crumbed, kumara and watercress timbale, calvados sauce
  • Aged beef eye fillet $41.00
    • horseradish puree, country potatoes, smoked tomato and mushroom ragout
  • Lamb rump $39.00
    • horopito rubbed, harissa puree, roasted aubergine, sweet and sour couscous
  • Crispy leg duck $36.00
    • Mandarin pancake, spring onion and cucumber, hoisin plum sauce, Asian slaw
ENTREE ENTREE
  • Soup of the day $14.00
    • warm bread
  • Fish kokonda $23.00
    • chilli and lime, coconut and coriander cream, tropical salsa
  • Mixed berry & goat's cheese terrine $23.00
    • pistachio crumb, apricot & lemon chutney, fruit compote
  • Silver fern farms duo of venison $24.50
    • tataki and terrine, golden raisin and fig compote, raspberry coulis, Asian pickled salad
LIGHT OPTIONS LIGHT OPTIONS
  • Baby beetroot & goats cheese salad $24.00
    • cos lettuce, burnt orange and walnut dressing
  • Spiced pork belly $28.00
    • stir-fried soba noodles, bokchoy, soy miso glaze
  • Okonomiyaki $29.00
    • tempura prawns, Asian pickled salad, bonito flakes
THE VINEYARD EXPERIENCE THE VINEYARD EXPERIENCE
  • Plume vineyard platter (for two) $60.00
    • Prawn cocktail with chilli glazed pineapple, beef carpaccio with tuscan mayonnaise, mushroom croquet, venison terrine, marinated olives from our vineyard, cheese, home made dips, artisan breads from Plume Bakery in Matakana
SHARING NIBBLES SHARING NIBBLES
  • Pizza bread $12.00
    • garlic and chilli, home made
  • Artisan breads from plume bakery $14.00
    • in Matakana Village, home made dip, chutney, extra virgin olive oil

Nearby Sample Menus

  • Plain Roti $3
  • Wan-Ton Noodle Soup $11
  • Mee Goreng $11.00
  • Kway Teow Soup $ 11.00
  • Nasi Lemak $12.00
  • (Please Advise Hotness required)
  • Roti Curry $9.00
  • Spicy Fried Mee Hoon $11.00
  • Cheese and tomato $4.20
  • Special 4 $20.00
    • $5.00 chips, 4 hoki, 2 hot dogs and potato fritters
  • Dory $4.80
  • Potato Cheese Ball $1.00
  • Bacon $4.20
  • Fish (Fresh Hoki) $3.20
  • Crumbed Chicken Fillet $4.00
  • Pineapple Fritter $1.00
  • Pad Pak Look Chin Pla $23.00
    • Pan Fried Mixed Vegetables with Fishballs
  • Nua Kata $32.50
    • Sizzling Platter of Sliced Tender Beef marinated with Thai Spices
  • Pad Pak Chang Dang $29.00
    • Stir Fried Chicken, Beef or Pork with Seasonal Vegetables
  • Karee Pub $14.00
    • Thai Curry Puff with Minced Chicken & Vegetables
  • Kuey Tiew Rad Na $29.50
    • Rice Noodles with Seafood & sauteed Vegetables
  • Tom Yam Pak $13.50
    • Spicy Vegetable Soup with Lemon Juice & Chilli
  • - Milk Ice Cream
  • Satay $14.00
    • Satay Chicken served with Peanut Sauce
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
  • Afghan Naan $3.00
    • Traditional Afghan bread
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Palau $4.00
    • Afghan long grained rice (V)
  • Bolani $8.00
    • Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • PORIDGE $14.50
    • served with seasonal fruit
  • Chicken (or pork katsu) don $10.90
    • Deep fried chicken or pork with pan fried vegetables on rice
  • Salmon roll $1.00 to $3.00
    • From
  • Salmon nigiri $1.00 to $3.00
    • From
  • Prawn nigiri $1.00 to $3.00
    • From
  • Beef bulgogi $12.00
    • Seasoned beef with pan fried vegetables, served with rice and miso soup
  • Mixed sushi 48 pcs $50
  • Grilled salmon sushi $1.00 to $3.00
    • From
  • Teriyaki chicken nigiri $1.00 to $3.00
    • From
  • 2 - SCOOPS $3.50
  • Ham - Pineapple
  • Ham - Cheese
  • Smoke Fish Pie $3.90
  • Steak Pie $3.50
  • Ham - Tomato
  • Steak Curry $3.90
  • Ham - Onion
  • Hawai Pizza $ 8.80
  • Ham and Egg Buns $ 2.80
  • Doughnut Balls (5 pieces) $ 1.00
  • Apple Danish $ 2.50
  • Sweet Crusty Buns $ 2.00
  • Bacon & Cheese Savory $ 3.00
  • Sutton Twist $ 2.80
  • Custard Buns $ 2.50
  • Tarakihi Deluxe $10.90
    • Battered tarakihi fillet, fresh salad, grated cheese with mayonnaise and sweet and sour sauce on a premium bun.
  • Kumara Chips Reg $5.50
  • Pork and Apple Schnitzel $8.90
    • Pork schnitzel blended with chunks of apple with aioli sauce, side of fries or salad.
  • French Fries Reg $3.50
  • Crab Sticks $1.50
  • Omelet with Two Fillings $11.90
    • Mushroom, cheese, tomato, onions, spinach, bacon.
  • Hoki Delight $8.90
    • Battered Hoki fillet, fresh salad with tartare sauce on a premium bun.
  • Onion Ring Large $5.50
  • Unagi box $24.00
  • Chicken karaage $14.00
  • So happy box $40.00
  • Kaisen don $18.00
  • Grilled fresh water eel omelette $15.00
    • (with cucumber salad)
  • Spicy chicken karaage $15.00
  • Eggplant & prawn agedashi $10.00
    • Deep fried eggplant and prawn in dashi based sauce
  • Green salad $9.00
  • BACON & EGG $6.40
  • KUMARA CHIPS $4.50
  • C $34.00
    • 4 snappers, 4 oysters, 4 scallops, $3.50 chips
  • VEGETARIAN $4.80
  • CHEESE & PINEAPPLE $4.00
  • TARAKIHI $4.20
  • CHIPS(400 g. precooked $2.50
  • STEAK & EGG $6.40
  • Ginger beef on rice $12.00
  • Spiced Boiled Peanuts $6.00
  • Whole Prawns / a pair $5.00
  • Tree Mushroom $8.00
  • Sauteed Green beans with preserved vegetable $20.00
  • Steam Rice $2.00
  • Special vegetable soup $22.00
  • Beef Clay Pot $12.00
  • Seafood $3.80
  • Italian $3.80
  • Bacon/Egg $4.50
  • Vege & Mushroom $3.80
  • Steak/Pepper $4.50
  • Large Sandwich $4.80
  • Double Salad $0.50
  • Steak/Cheese $4.50
  • Tofu Pudding with taro ball $8.00
  • Strawberry snowflake ice $13.80
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Taro shaved ice w/condensed milk $11.80
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • O mochi $7.00
  • Coconut taro w/black rice ball $7.50
  • Mango snowflake ice $13.80
  • Crispy Banana $11.00
    • Cinnamon rock sugar, pandan leaf, vanilla ice cream
  • Crab & Pork Dumplings $11.50
    • Betel leaf, shallot, nuoc, cham
  • Lemongrass Lamb Rump $26.00
    • Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
  • VietFlames Pork Buns $10.50
    • 8 hour-crispy pork*, pickled carrot, coriander, shallot
  • Bun Cha $21.00
    • Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
  • Coconut King Prawns $29.00
    • Grilled prawns, house slaw(GF/DF)
  • Shaking Beef $28.00
    • Garlic sprout, red onion, ginger & watercress(GF/DF)
  • Chicken Skewers $12.50
    • Curry leaf, lemongrass, sweet sour sauce(GF)
Plume Restaurant

Plume Restaurant

location

Address

49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand

phone

Phone

094227915

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 3:00 PM, Thursday: 11:00 AM – 3:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:30 PM, Sunday: 11:00 AM – 3:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , British , Cafe Food , Contemporary , European , French , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Private Dining ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand