Plume Restaurant in Auckland Menu

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Raspberry & white chocolate cheesecake $16.00
- trio of fruit coulis
Passion fruit torte $16.00
- summer fruit salad, mascarpone cream
Mango kulfi $16.00
- mixed nut crumble, strawberry gel
Dark chocolate pave $16.00
- pistachio crumb, locally sourced sorbet
Gelato & sorbet $16.00
- selection, mixed berry compote
Selection of cheese $26.00
- toasted nuts, dried fruit, crackers, quince paste, for TWO

Homemade beef burger $11.00
- tomato, lettuce, fries, tomato sauce, melted cheese
Pizza $11.00
- tomato sauce, mozzarella cheese
Pizza with choice of toppings $12.00
- Ham and Pineapple/Chicken
Fish & chips $11.00
- aioli
Chicken nuggets $11.00
- home made, fries, tomato ketchup
Vanilla ice cream $6.00
- chocolate sauce

Garden salad $8.00
- goats cheese crumble
Green beans $8.00
- toasted almond flakes
Tuscan potatoes $8.00
- tossed in olives, onions & parsley
Fries $8.00
- home made aioli

Squid ink seafood rotolo $29.00
- simmered in red wine, wilted spinach, truffle oil Parmigiana reggiano
Wild mushroom risotto $28.00
- simmered in red wine, wilted spinach, truﬄe oil, parmigiano reggiano
Potato gnocchi $27.00
- home-made, tossed in rocket pesto cream, Kalamata olives, toasted almonds

Authentic indian - Vegetarian curry $25.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Authentic indian - Fish curry $29.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Authentic indian - Chicken curry $28.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Fish of the day $37.00
- daily changing chef's special
Akaroa salmon $36.00
- prosciutto wrapped, mandarin puree, saffron poached potatoes and summer greens
Prawn peri peri $35.00
- our home made blend of Indo-Portuguese spice rub, cumin potato cake, pepper coulis and citrus salsa
Chicken roulade $35.00
- prawn farce, nori, sweet corn puree, puy lentils
Pork loin $36.00
- panko crumbed, kumara and watercress timbale, calvados sauce
Aged beef eye fillet $41.00
- horseradish puree, country potatoes, smoked tomato and mushroom ragout
Lamb rump $39.00
- horopito rubbed, harissa puree, roasted aubergine, sweet and sour couscous
Crispy leg duck $36.00
- Mandarin pancake, spring onion and cucumber, hoisin plum sauce, Asian slaw

Soup of the day $14.00
- warm bread
Fish kokonda $23.00
- chilli and lime, coconut and coriander cream, tropical salsa
Mixed berry & goat's cheese terrine $23.00
- pistachio crumb, apricot & lemon chutney, fruit compote
Silver fern farms duo of venison $24.50
- tataki and terrine, golden raisin and fig compote, raspberry coulis, Asian pickled salad

Baby beetroot & goats cheese salad $24.00
- cos lettuce, burnt orange and walnut dressing
Spiced pork belly $28.00
- stir-fried soba noodles, bokchoy, soy miso glaze
Okonomiyaki $29.00
- tempura prawns, Asian pickled salad, bonito flakes

Plume vineyard platter (for two) $60.00
- Prawn cocktail with chilli glazed pineapple, beef carpaccio with tuscan mayonnaise, mushroom croquet, venison terrine, marinated olives from our vineyard, cheese, home made dips, artisan breads from Plume Bakery in Matakana

Pizza bread $12.00
- garlic and chilli, home made
Artisan breads from plume bakery $14.00
- in Matakana Village, home made dip, chutney, extra virgin olive oil

Nearby Sample Menus

Mint mushrooms n/a
Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
Tandoori Prawn n/a
Chicken Tikka n/a
Non alcoholic coctails n/a
Soft drinks & fruit juices n/a
Spicy shish pineapple n/a
Chilli garlic prawn n/a

Cabinet Food
- Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones
Creamy Chicken & Mushroom & Fettuccine $18.00
- With sundried tomatoes, mushrooms & herbs, topped with parmesan
●Mix it Up with Choice of Extras
●Bagel $7.50
- With cream cheese & jam
-Smoked salmon, capers & cream cheese $12.50
Eggs Benedict $18.50
- Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
-Sausage / Chicken / Button Mushrooms $4.00
●Fresh Salad $12.50
- Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing

Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
Thai Chicken Twist $15.50
- Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
Potato & Kumara Gratin N/A
Lambs Fry and Bacon $15.90
- With toasted German rye bread
Green Salad N/A
Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta

Double Sunday $8.00
- Scoop of Chocolate & Vanilla ice-cream with chopped fruit
Egg Hakka Noodles $9.00
- Rice noodles cooked with eggs and delicately spiced with soy sauce and sweet vinegar
Masala Papad $3.00
Egg Bhurji $10.00
- Half-cooked eggs with pau-bhaji's curry
Cheese Masala Half Fry $8.00
- (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
Egg Malai Tikka masala $13.00
- Boiled egg tikka cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
Green Fry $7.00
- Scrambled eggs cooked in butter or oil topped with finely cut spring onion, garlic, ginger, and chilies
Bruchetta $8.00
- Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.

combo 6 $15.00
- 4 fish, 4 potato fritters, 4 chicken nuggets, $2 chips
family tray small $30.00
roast pork & soy sauce chicken on rice $11.00
combo 2 $8.00
- 2 fish, 2 sausages, $2 chips
fish / chips / spring roll $2.00
roast pork & roast duck on rice $11.00
6 chicken nibbles & chips $5.00
6 won ton $4.50

Beef with Yellow Bean Sauce Celery and Cashew Nut $22.50
Scallop with Black Bean Sauce $36.50
English Breakfast Tea $3.50
Prawn Dumpling $9.00
Deep Fried Pork Cutlet with Salt Chilli and Pepper $24.50
Sweet and Sour Whole Blue Cod Fish $49.50
Combination Meat Casserole with Beancurd $22.50
Fried Noodle with Soya Sauce $19.50

*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey
*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish
Roast Chicken & Stuffing $6
Thick Chips (Small/ Large) $5/$7
*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb
*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish

Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
Swap the soda for a shake for $1.00

BEEF WITH GINGER AND SPRING ONION $18.00
- tender slices of beef, stir fried with onions, spring onion, ginger and oyster sauce
MALAYSIAN FISH CURRY $30.00
- Malaysian style curry fish eggplant, lady fingers and tomatoes
Nasi Goreng $12.00
BUTTER CHICKEN $19.00
- deep fried chicken, topped with creamy and butter sauce
Satay chicken $6.00
BEEF RENDANG $19.00
- beef pieces cooked with Malaysian spices lemon grass and coconut
NESTUM SQUIDS $25.00
- oat and egg breaded squid, deep fried till golden brown
BUTTER PRAWNS $27.00
- prawns, crumbed, deep-fried, tossed with butter, fresh chilli and curry leaves

Oyako Don (chicken with egg) $15.50
Fish Don (raw fish) $17.50
Salmon Tenyaki $21.50
Salmon Katsu - deep fried salmon $23.50
Seafood $21.50
- fresh seafood and vegetables with buttered teriyaki sauee
Salmon Katsu Box $28.50
- Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
Yakiniku $18.50
- sweet soy mannated beef and vegetables
Squid Rings (5 pcs) $7.50

Tofu - each $1.20
Vegetable - Large/Small $1.00/$0.60
Sour & Spicy Noodle N/A
Pork Shrimp Wonton Soup N/A
Chicken & Mushrooms Noodle N/A
Handmade Noodle $2.00
Chicken Soup/Prawn Soup/Vegetable Soup N/A
Noodle with Meat Sauce $9.00

Chicken only packs
Beef S$11.5/M$15/L$18.5
-Each 3 $2
Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
Lamb S$12.5/M$16/L$19.5
Pork / Beef $40 / kg
- min, 200g
Available until 4pm
Potato $0.50

Tofu Salad $9.00
- (Green Salad Topping with Tofu)
Chicken Teriyaki Udon $15.00
Chicken Teriyaki Roll(6pcs) $7.20
Sushi & Sashimi $20.00
- (Salmon Nigiri 2 pcs, Tuna Nigiri 2 pcs, Ebi Nigiri 1 pcs, Salmon Sashimi 4pcs, Tuna Sashimi 4pcs)
Vegetable Tempura Udon $15.00
Wasabi Box $13.50
- (Chicken Teriyaki or Beef, Sushi, Chicken Katsu, Salad, Rice, Miso Soup)
Fried Dumplings(9pcs) $6.00
Crispy Prawn Don $10.00
- (Crispy Prawn with veggie & Sauce on Rice)

Mushroom on & toasts $7.80
Blt $7.80
Toasted muesli $8.90
- With choice of 3 fillings
Mince on toast $12.90
Egg scrambled $2.50
Eggs benedict $15.90
2 eggs on 2 toasts $7.50
- Scramble, poach or fried
-extra sauce

Manuka smoked salmon
Best ugly bagels $16.00
- vegie lovers V, wild forest mushrooms grilled halloumi and pesto
Peri-Peri chicken Burger $15.00
- Grilled chicken with bacon crispy lettuce smoked bacon chutney and chipotle mayo add rustic fries or polenta chips $5.00
Big Daddy Breakfast $22.00
- Bacon, pork, and fennel sausages, black pudding, grilled chorizo, any-style eggs, wild forest mushrooms, slow-roasted vine tomatoes with pesto + ricotta whip on toast
Twisted granola (GF) $14.00
- with Greek yogurt, fruit, berry compote and goji berries
Avocado smash
Salmon Freak $19.00
- Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
Grilled Chicken Salad GF $20.00
- Soy marinated grilled chicken breast with grilled halloumi, peach cheeks, kumara crisps toasted almonds, reduced palm sugar dressing and garlic aioli

Plume Restaurant

Auckland Region > Auckland > Plume Restaurant

Address

49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand

Phone

094227915

Email

contact@plumerestaurant.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 3:00 PM, Thursday: 11:00 AM – 3:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:30 PM, Sunday: 11:00 AM – 3:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar Food , British , Cafe Food , Contemporary , European , French , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian , Wineries

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Private Dining , Wine and Beer , Cash , Groups , American Express , Bankcard , Lunch , Luxury Dining , Seating , View , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

Plume Restaurant in Auckland Menu

Nearby Sample Menus

Plume Restaurant

Auckland Region > Auckland > Plume Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand

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