Plume Restaurant in Auckland Menu

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Raspberry & white chocolate cheesecake $16.00
- trio of fruit coulis
Passion fruit torte $16.00
- summer fruit salad, mascarpone cream
Mango kulfi $16.00
- mixed nut crumble, strawberry gel
Dark chocolate pave $16.00
- pistachio crumb, locally sourced sorbet
Gelato & sorbet $16.00
- selection, mixed berry compote
Selection of cheese $26.00
- toasted nuts, dried fruit, crackers, quince paste, for TWO

Homemade beef burger $11.00
- tomato, lettuce, fries, tomato sauce, melted cheese
Pizza $11.00
- tomato sauce, mozzarella cheese
Pizza with choice of toppings $12.00
- Ham and Pineapple/Chicken
Fish & chips $11.00
- aioli
Chicken nuggets $11.00
- home made, fries, tomato ketchup
Vanilla ice cream $6.00
- chocolate sauce

Garden salad $8.00
- goats cheese crumble
Green beans $8.00
- toasted almond flakes
Tuscan potatoes $8.00
- tossed in olives, onions & parsley
Fries $8.00
- home made aioli

Squid ink seafood rotolo $29.00
- simmered in red wine, wilted spinach, truffle oil Parmigiana reggiano
Wild mushroom risotto $28.00
- simmered in red wine, wilted spinach, truﬄe oil, parmigiano reggiano
Potato gnocchi $27.00
- home-made, tossed in rocket pesto cream, Kalamata olives, toasted almonds

Authentic indian - Vegetarian curry $25.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Authentic indian - Fish curry $29.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Authentic indian - Chicken curry $28.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Fish of the day $37.00
- daily changing chef's special
Akaroa salmon $36.00
- prosciutto wrapped, mandarin puree, saffron poached potatoes and summer greens
Prawn peri peri $35.00
- our home made blend of Indo-Portuguese spice rub, cumin potato cake, pepper coulis and citrus salsa
Chicken roulade $35.00
- prawn farce, nori, sweet corn puree, puy lentils
Pork loin $36.00
- panko crumbed, kumara and watercress timbale, calvados sauce
Aged beef eye fillet $41.00
- horseradish puree, country potatoes, smoked tomato and mushroom ragout
Lamb rump $39.00
- horopito rubbed, harissa puree, roasted aubergine, sweet and sour couscous
Crispy leg duck $36.00
- Mandarin pancake, spring onion and cucumber, hoisin plum sauce, Asian slaw

Soup of the day $14.00
- warm bread
Fish kokonda $23.00
- chilli and lime, coconut and coriander cream, tropical salsa
Mixed berry & goat's cheese terrine $23.00
- pistachio crumb, apricot & lemon chutney, fruit compote
Silver fern farms duo of venison $24.50
- tataki and terrine, golden raisin and fig compote, raspberry coulis, Asian pickled salad

Baby beetroot & goats cheese salad $24.00
- cos lettuce, burnt orange and walnut dressing
Spiced pork belly $28.00
- stir-fried soba noodles, bokchoy, soy miso glaze
Okonomiyaki $29.00
- tempura prawns, Asian pickled salad, bonito flakes

Plume vineyard platter (for two) $60.00
- Prawn cocktail with chilli glazed pineapple, beef carpaccio with tuscan mayonnaise, mushroom croquet, venison terrine, marinated olives from our vineyard, cheese, home made dips, artisan breads from Plume Bakery in Matakana

Pizza bread $12.00
- garlic and chilli, home made
Artisan breads from plume bakery $14.00
- in Matakana Village, home made dip, chutney, extra virgin olive oil

Nearby Sample Menus

●Begin
Smoked paprika chicken, pine nut, avocado chilli oil $18.00
Boozy broke down pudding $14.00
- With vanilla ice cream, ginger sponge, praline
Baked brie $10.00
- With a baguette & house relish
Fish of the day $35.00
- Cauliflower, beurre noisette, caramelized milk powder
Breakfast salad $21.00
- Grilled halloumi, kale, quinoa, bacon, avocado & poached egg
Fish and chips / Chicken and chips $10.00
Three cheese with honey & cracked pepper $15.00

Steak Fries $6
Garden Salad $6
Snickers Shake $11
- topped with grated dark chocolate and icecream
Prawn Steak $34
- scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
Quattro $23/$28
- salami, ham, king prawns and mushrooms
Mini Hot Dogs & Chips
- with tomato sauce
Sharing Platter $35
- with a selection of all f our starters
Beer Battered Fries(GF) $9
- with BBQ sauce and aioli

Mix Vege $9.99
- Mixed vegetables cooked in a combination of chef's own spices
Matar Paneer $9.99
- Cottage cheese cooked in green peas
Fish Pakora $6.99
- Fish marinated in Indian spices & herbs & deep fried
Chicken/Lamb Vindaloo $14.99
- Chicken/Lamb cooked in a hot vindaloo sauce
Bhel Puri $4.99 pl
Bread Pakora $2.00 ea
Onion Rings $2.99 pl
- Spiced onions stirred in chickpea flour batter & deep fried
Butter Prawn $17.99
- Prawn cooked in creamy tomato gravy

Cabinet treats
- Please check daily supply: mostly (V) (GF)
Green chai smoothie bowl (GF) (V) $15.50
- Chai mix, spinach, banana, filtered water, supergreens, nuts & seeds
Toast with jam (GF) (V) $9.50
- 2 pieces of multigrain toast with house made jam & butter (vegan option)
-Egg, avocado, feta $3.00
Feta, avocado & tomato $14.50
- Goat's milk feta, smashed avo & tomato on organic multigrain toast
Raw hedgehog $5.20
-Pesto, hummus $2.00
Raw vegan cheesecake slice / whole mini cake

Home made Mushy Peas $4.00
Home-made Paua Fritter (Chatham Island) $4.80
Home-made mushy peas $4.00
Battered Scallops $1.90 each
Chicken Burger $7.80
- Char-grilled Chicken breast fillet in a crushed black pepper and herb coating with Garlic Aioli
Battered New Zealand Green-lipped Mussels $1.10
Fish Burgers N/A
- Three Choices, all battered, with Lemon Aioli
Sausage $2.00

Chicken Biryani $10.00
Plain Rice $2.00
Chicken Tikka Dry
Chicken Curry
Kalakand $5.00 (4pcs)
Yellow Lentil Large $5.00 Small $3.00
Gulab Jamun $8.00 (9pcs)
Large $10.00

Shabnam Curry $12.50
- Fresh mushrooms and peas cooked in North Indian style
Raita $3.00
- Cucumber & Yoghurt
Dhal Makhani $12.50
- Lentils cooked with ginger, onions, tomatoes and coriander leaves
Lunch Combo $12.00
- Any Curry, Rice, Naan, Soft Drink
Shahi Paneer $12.50
- Home made cheese cooked in cashew nut cream sauce
Garlic or Lamb Mince Naan $3.90
Palak Paneer / Aloo $12.50
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced
Saagwala $14.50
- Chicken/lamb/beef cooked in and skillfully blended with spinach in an exotic curry

Feta $1.50
Spicy Rice
- +1 Large side $29.90
- Regular $4.50
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
Side Salad $4.50
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Seriously Large Chips $9.50

Mixed $ 11.50
Lamb(Large/Medium) $ 11.50/ $ 9.50
Mixed $ 7.50
Extra $ 4.50
Lamb(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
Burger Combos
- Come with burger large chips, small drink
Falafel(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
Lamb $ 10.00

Extra rice $1.00
Spicy miso soup $2.20
Karaage chicken $5.50
- Mild or spicy
Sauce-katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in kuma's special sauce
Agedashi $5.50
- Tofu deep fried
Miso soup $2.20
Extra veges $1.00
Egg-katsu Chicken / pork / prawn
- Egg and soy sacue

Halloumi
Halka Tatlisi
- Turkish sweet churros dipped in syrup
Add Lamb $8
Hummus
Turkish Delight $ 1
Baklava
- Layers of file,chopped nuts and spiced syrup
Mumma’s Capsicum Dolma $17
Anatolian Slow Cooked Lamb $19.5
- hummus, salad, flatbread

Sweet Corn Fritter Stack $17.90
- with smoked salmon avocado tomato salsa sour cream & green salad GF
Free range eggs on toast $8.90
- multigrain/ciabatta/white/brown/gluten free add $1.00
Lemon & Ginger Slice $4.00
Caesar Salad $15.90
- soft poached free range eggs cos lettuce croutons anchovy fillets & your choice of crispy bacon roasted chicken GF
Smoked Fish Cake - $7.50
Sweet potato rosti eggs Florentine $17.90
- poached free range eggs, wilted spinach hollandaise sauce & your choose with smoked salmon or streaky bacon
French Toast $16.90
- brioche french toast with streaky bacon caramelized banana, homemade strawberry sauce, maple syrup & whipped cream
Chicken Avocado & bacon Burger $15.90
- with lettuce tomato aioli & chips

Choc. Chip Cookie $ 1.00
Chicken Pie $ 2.70
Steak Pie $ 2.50
Afghan $ 1.00
Steak & Pepper $ 2.50
Mince Pie $ 2.00
Steak & Mushroom $ 2.50
Sausage Roll $ 1.70

BLAT $11.90
- Bacon, lettuce, avocado, tomato on toasted focaccia with aioli
-Cream cheese & preserve $5.90
-Salmon & cream cheese $12.90
BLT $10.50
- Bacon, lettuce, tomato on toasted focaccia with aioli
Pancakes $13.90
- With bacon, banana and maple syrup
French toast $13.90
- Bacon, banana with maple syrup
Vegetarian $13.90
- Eggs, tomatoes, mushrooms, hash browns served with toast
Bacon & eggs on toast $11.90
- Bacon, eggs, tomato served with toast

Samosa (Vegetable) (2 pieces) $5
- Flaky pastry, filled with diced potatoes, peas & cumin seed
Keema Naan $5.00
- Naan stuffed with spicy Lamb mince
Fish/Prawn Kadai $22.50
- A seafood dish is cooked with crushed tomatoes, onion cream & fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads
Tandoori Roti $3.00
- Whole meal & plain flour bread lightly coated with butter
Rogan Josh $16.50
- The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb/beef cooked with roasted & crushed spices
Kachumbar salad $4.00
- Diced onion, tomatoes, cucumber, coriander with lemon and spices
Jeera Pulao Rice $6.00
- Basmati rice cooked with cumin and peas
Chicken Balti $14.50
- Marinated grill chicken cooked with diced onions, seasonal vegetables potatoes, capsicums & spice

Plume Restaurant

Auckland Region > Auckland > Plume Restaurant

Address

49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand

Phone

094227915

Email

contact@plumerestaurant.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 3:00 PM, Thursday: 11:00 AM – 3:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:30 PM, Sunday: 11:00 AM – 3:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar Food , British , Cafe Food , Contemporary , European , French , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian , Wineries

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Private Dining , Wine and Beer , Cash , Groups , American Express , Bankcard , Lunch , Luxury Dining , Seating , View , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

Plume Restaurant in Auckland Menu

Nearby Sample Menus

Plume Restaurant

Auckland Region > Auckland > Plume Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand

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