Plume Restaurant in Auckland Menu

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Raspberry & white chocolate cheesecake $16.00
- trio of fruit coulis
Passion fruit torte $16.00
- summer fruit salad, mascarpone cream
Mango kulfi $16.00
- mixed nut crumble, strawberry gel
Dark chocolate pave $16.00
- pistachio crumb, locally sourced sorbet
Gelato & sorbet $16.00
- selection, mixed berry compote
Selection of cheese $26.00
- toasted nuts, dried fruit, crackers, quince paste, for TWO

Homemade beef burger $11.00
- tomato, lettuce, fries, tomato sauce, melted cheese
Pizza $11.00
- tomato sauce, mozzarella cheese
Pizza with choice of toppings $12.00
- Ham and Pineapple/Chicken
Fish & chips $11.00
- aioli
Chicken nuggets $11.00
- home made, fries, tomato ketchup
Vanilla ice cream $6.00
- chocolate sauce

Garden salad $8.00
- goats cheese crumble
Green beans $8.00
- toasted almond flakes
Tuscan potatoes $8.00
- tossed in olives, onions & parsley
Fries $8.00
- home made aioli

Squid ink seafood rotolo $29.00
- simmered in red wine, wilted spinach, truffle oil Parmigiana reggiano
Wild mushroom risotto $28.00
- simmered in red wine, wilted spinach, truﬄe oil, parmigiano reggiano
Potato gnocchi $27.00
- home-made, tossed in rocket pesto cream, Kalamata olives, toasted almonds

Authentic indian - Vegetarian curry $25.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Authentic indian - Fish curry $29.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Authentic indian - Chicken curry $28.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Fish of the day $37.00
- daily changing chef's special
Akaroa salmon $36.00
- prosciutto wrapped, mandarin puree, saffron poached potatoes and summer greens
Prawn peri peri $35.00
- our home made blend of Indo-Portuguese spice rub, cumin potato cake, pepper coulis and citrus salsa
Chicken roulade $35.00
- prawn farce, nori, sweet corn puree, puy lentils
Pork loin $36.00
- panko crumbed, kumara and watercress timbale, calvados sauce
Aged beef eye fillet $41.00
- horseradish puree, country potatoes, smoked tomato and mushroom ragout
Lamb rump $39.00
- horopito rubbed, harissa puree, roasted aubergine, sweet and sour couscous
Crispy leg duck $36.00
- Mandarin pancake, spring onion and cucumber, hoisin plum sauce, Asian slaw

Soup of the day $14.00
- warm bread
Fish kokonda $23.00
- chilli and lime, coconut and coriander cream, tropical salsa
Mixed berry & goat's cheese terrine $23.00
- pistachio crumb, apricot & lemon chutney, fruit compote
Silver fern farms duo of venison $24.50
- tataki and terrine, golden raisin and fig compote, raspberry coulis, Asian pickled salad

Baby beetroot & goats cheese salad $24.00
- cos lettuce, burnt orange and walnut dressing
Spiced pork belly $28.00
- stir-fried soba noodles, bokchoy, soy miso glaze
Okonomiyaki $29.00
- tempura prawns, Asian pickled salad, bonito flakes

Plume vineyard platter (for two) $60.00
- Prawn cocktail with chilli glazed pineapple, beef carpaccio with tuscan mayonnaise, mushroom croquet, venison terrine, marinated olives from our vineyard, cheese, home made dips, artisan breads from Plume Bakery in Matakana

Pizza bread $12.00
- garlic and chilli, home made
Artisan breads from plume bakery $14.00
- in Matakana Village, home made dip, chutney, extra virgin olive oil

Nearby Sample Menus

Chicken $10.00
On fried rice- $1.20 Extra
Cheeseburger $3.60
Nasi gorang
- With meats, veges, rice
Prawns & veges $14.00
Banana fritter $1.50
Combination meals $12.50
Roast pork $10.50

Soup $9.90
- Changes often. Just ask and we will let you know
Chicken Wings $9.90
- Caribbean jerk smoked, pineapple & mint salsa
Baby Beetroot and Feta Salad $18.90
- Caramelised onions, Lebanese cous cous, tzatziki yoghurt dressing
Savannah Sirloin $28.90
- Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
Creamy Mash $7.90
Ice Cream Sundae $11.90
- pistachio praline, fresh fruit, berry coulis, chocolate sauce, wafer dust
Scotch Egg $10.90
- House made pork sausage meat, free range egg, piccalilli
Caesar Salad $18.90
- Baby cos, house-smoked bacon, free-range egg, garlic rubbed crostini, parmesan, caesar dressing. Add chicken $4.00

Heaven roll a $18.00
- Peanuts butter, avocado, cucumber bacon, fried prawns, teriyaki chicken, bread crumbs, creamy sauce.
Spicy bodybuilder roll $15.00
- Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs, wasabi sauce, hot sauce, sesame, seeds, spicy sauce
heaven roll b $18.00
- Cream cheese, avocado, cucumber, bacon, fried prawns, teriyaki chicken, bread crumbs, creamy sauce
Individual nigiri $2.00/4.50ea
- Teriyaki chicken katsu chicken spring roll seaweed Eel deep fried prawns salmon deep fried fish avocado ebi deep fried sushi surimi tamago tuna unari
Individual traditional sushi $1.40/$1.50ea
Traditional sushi roll $12/$13 per roll
- Salmon and avo pineapplem avo and cream cheese surimi tuna vege teri chicken salmon and cream cheese tempura prawn katsu chicken salmon/tuna cream cheese and avo or customise your own (may cost extra- please enquire instore)
Curry funky noodle $11.00
- Gold curry, funky beef soup, teriyaki chicken, surimi, spring onion, egg.
Vegetarian dynamite roll $12.00
- Avocado, cucumber, lettuce, capsicum, carrotm bread crumbs, BBQ sauce, wasabi sauce.

Crumbed Snapper Meal $11.60
Cheese & Pineapple $3.90
Battered Crabstick, Tartare Sauce, Fried Onion in a Toasted Roll $3.90
Battered Snapper Burger $9.60
Home-made Paua Fritter $4.00
Chicken Nuggets $0.60
Chicken Nuggets (6pcs) $3.00
Potato Fritter $0.90

Mangere special fried rice $12.00
-Wonton noodles soup $9.00
Roast duck on rice $11.00
Chicken fried noodle $11.00
Combination of 3 on rice $11.00
Beef fried noodle $11.00
Combination of 2 on rice $11.00
Mangere special fried noodle $12.00
- BBQ pork, roast pork, roast duck and prawn

Kitchenette Paleo Breakfast $18.5
- Smoked Salmon. Poached Eggs, Mushroom, Tomato, Avocado & Spinach
Fried Mushroom $3
Chicken & Bacon Salad $18.5
- Grilled Chicken , Crispy Bacon, Cucumber, Tomato. Red Onion, Green Salad Served with Homemade Dressing
-Special Omelette $17.5
- Sweet Corn, Onion, Mushroom, Chicken, Cheese, Toasted Ciabatta A Relish
Classic French Toast $16.5
- Crispy Bacon, Grilled Banana, Maple Syrup
-Smoked Salmon, Cream Cheese & Capers $10.5
Eggs on toast $7.5
- Cooked your way
Garden Salad S $7.50/L $11.50
- Green Salad, Cucumber, Tomato, Red Onion, Capers with Homemade Dressing

A6
- Pan Fried Pork with Lemon Grass
H5S
- Additional orders (small)
P24
- Pork Spare Ribs on Vermicelli
B8
- Curry Beef Stew with Fine Egg Noodles
B2
- Raw & Cooked Beef Rice Noodles Soup
B11
- Beef Balls Rice Noodles Soup
B4
- Raw & Cooked Beef Fine Egg Noodles Soup
S2
- Combination Seafood & Meat Rice Noodles Soup

S8 Spicy Fish Slices with Tofu Pudding $ 16.8
S13 Crunchy Pork Belly Folder RedBean Paste $ 18.8
S23 Lamb Spine and Tofu Vege Soup Pot $ 18.8
V3 Stir-Fried Round Bean with Salted Egg Sauce $ 15.8
F12 Stir-Fried Chicken on Rice $ 9.8
F18 Sweet and Sour Fish on Rice $ 9.8
F4 Lamb and Fries on Rice $ 12.0
P14 Pork Mince Spicy Rice Noodle in Stone Pot $ 10.8

Fancy Fish & Chips $29.90
Kumara Fries $8.00
Smoked Chicken and Avo Salad $21.00
16 Tun Platter $28.90
Chunky Fries $7.00
Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
- Eat Your Quota
Three Per Plate To Share - or Not
Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
- Porkalicious

70. Plain Naan $3.00
- The famous Indian bread made from standard flour cooked in tandoor without butter.
80. Raita $4.50
- Fresh yogurt mixed with grated Salad flavoured with roasted herbs.
81. Mix Garden Salad $5.50
77. Pudina Paratha $3.50
- Lacha paratha finished with fresh mint on top.
1. Hara Bhara Kebab (6 pieces) $5.00
- Patties made from potatoes, fresh coriander & spinach.
18. Kali Mirch Chicken Tikka Full $17.00
- Fresh boneless chicken portions marinated in cream, cheese & cashews, ginger, garlic and crushed black pepper.
Served with complimentary chutney
10. Fish Finger (8 pieces) $12.00
- Chef's specialty, served with tartare sauce.

QUESADILLA MUSHRROM $10.00
GLUTEN FREE BREAD $2.00
BREAKFAST BURRITO $13.50
- with bacon scrambled eggs, cheese & relish tomato
BACON $3.00
QUESADILLA HAM $10.00
EGGS BENEDICT SALMON $15.50
OMELETTE $13.50
- with ham tomato spring onion & cheese
TOAST W PRESERVES $6.00

The Breaky $19.5
- smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
Mixed side salad (balsamic or caesar dressing) $7.0
Seasonal Vegetables $7.5
Cajun Beef $22.0
- with mushroom, spinach, red pepper and lemon yoghurt
Spiced BBQ Chicken $22.0
- bacon, tomato and caramelised onion
Potato Gnocchi $18.5
- with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
Roquette & Pear Salad $18.5
- with blue cheese
Fries $7.5

1/2 Roast Chicken with taro $10.90
Chicken Lunch $8.90
- Breast fillet chicken pieces with fries & drink
Chicken Chowmein $8.00
Roti Rolls each $3.00 or 2 for $5.00
Chicken Pulao $6.00
Roast Chicken and 2x large fries $24.90
Chicken Biryani $10.00
Fries R $2.90 / L $5.00

Spicy tuna and avocado roll (8pcs) $17
- Spicy finely chopped tuna, avocado, tempura crunch
Tempura prawn roll (8pcs) $17
- Tempura battered prawns, avocado,
Today’s fresh fish tartar on papadam $10
- Chopped fresh fish, avocado, coriander, yuzu citrus pepper, tobiko caviar
-scallop $10 $16
Miso-flavored ground pork on witloof leaf $8
- Nz made “urban hippie” miso, quinoa, pork mince, crispy rice noodle
Black sesame creme brulee $8
Shio-koji marinated tender chicken teriyaki $28
- Kara-age chicken nibbles, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
Steamed blue cod $28
- With prawns, tempura battered okra and stuffed lotus root. Yuzu citrus flavoured shiitake mushroom dashi sauce

12. Beef Noodle Soup(Nua Toon) $11
- With thai style beef soup rice noodles, meat balls beef stew & vegetables
Chicken, Beef or Pork $11
48. Ice Cream Sundae $6
31. Som Tum Thai $10
- With carrot salad, thai style mixed with tomatoes, beans, chili, lemon juice & peanuts
15. Fish Tofu Noodle Soup $11
- With thai style fish tofu soup rice noodles & vegetables
7. Fried Vermicelli
- With stir fried vermicelli, vegetables
17. Pork Mince Egg Noodle Soup $11
- With Egg noodle soup, pork mince, vegetables
Combination $12

Plume Restaurant

Auckland Region > Auckland > Plume Restaurant

Address

49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand

Phone

094227915

Email

contact@plumerestaurant.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 3:00 PM, Thursday: 11:00 AM – 3:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:30 PM, Sunday: 11:00 AM – 3:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar Food , British , Cafe Food , Contemporary , European , French , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian , Wineries

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Private Dining , Wine and Beer , Cash , Groups , American Express , Bankcard , Lunch , Luxury Dining , Seating , View , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

Plume Restaurant in Auckland Menu

Nearby Sample Menus

Plume Restaurant

Auckland Region > Auckland > Plume Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand

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