Plume Restaurant in Auckland Menu

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Raspberry & white chocolate cheesecake $16.00
- trio of fruit coulis
Passion fruit torte $16.00
- summer fruit salad, mascarpone cream
Mango kulfi $16.00
- mixed nut crumble, strawberry gel
Dark chocolate pave $16.00
- pistachio crumb, locally sourced sorbet
Gelato & sorbet $16.00
- selection, mixed berry compote
Selection of cheese $26.00
- toasted nuts, dried fruit, crackers, quince paste, for TWO

Homemade beef burger $11.00
- tomato, lettuce, fries, tomato sauce, melted cheese
Pizza $11.00
- tomato sauce, mozzarella cheese
Pizza with choice of toppings $12.00
- Ham and Pineapple/Chicken
Fish & chips $11.00
- aioli
Chicken nuggets $11.00
- home made, fries, tomato ketchup
Vanilla ice cream $6.00
- chocolate sauce

Garden salad $8.00
- goats cheese crumble
Green beans $8.00
- toasted almond flakes
Tuscan potatoes $8.00
- tossed in olives, onions & parsley
Fries $8.00
- home made aioli

Squid ink seafood rotolo $29.00
- simmered in red wine, wilted spinach, truffle oil Parmigiana reggiano
Wild mushroom risotto $28.00
- simmered in red wine, wilted spinach, truﬄe oil, parmigiano reggiano
Potato gnocchi $27.00
- home-made, tossed in rocket pesto cream, Kalamata olives, toasted almonds

Authentic indian - Vegetarian curry $25.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Authentic indian - Fish curry $29.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Authentic indian - Chicken curry $28.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Fish of the day $37.00
- daily changing chef's special
Akaroa salmon $36.00
- prosciutto wrapped, mandarin puree, saffron poached potatoes and summer greens
Prawn peri peri $35.00
- our home made blend of Indo-Portuguese spice rub, cumin potato cake, pepper coulis and citrus salsa
Chicken roulade $35.00
- prawn farce, nori, sweet corn puree, puy lentils
Pork loin $36.00
- panko crumbed, kumara and watercress timbale, calvados sauce
Aged beef eye fillet $41.00
- horseradish puree, country potatoes, smoked tomato and mushroom ragout
Lamb rump $39.00
- horopito rubbed, harissa puree, roasted aubergine, sweet and sour couscous
Crispy leg duck $36.00
- Mandarin pancake, spring onion and cucumber, hoisin plum sauce, Asian slaw

Soup of the day $14.00
- warm bread
Fish kokonda $23.00
- chilli and lime, coconut and coriander cream, tropical salsa
Mixed berry & goat's cheese terrine $23.00
- pistachio crumb, apricot & lemon chutney, fruit compote
Silver fern farms duo of venison $24.50
- tataki and terrine, golden raisin and fig compote, raspberry coulis, Asian pickled salad

Baby beetroot & goats cheese salad $24.00
- cos lettuce, burnt orange and walnut dressing
Spiced pork belly $28.00
- stir-fried soba noodles, bokchoy, soy miso glaze
Okonomiyaki $29.00
- tempura prawns, Asian pickled salad, bonito flakes

Plume vineyard platter (for two) $60.00
- Prawn cocktail with chilli glazed pineapple, beef carpaccio with tuscan mayonnaise, mushroom croquet, venison terrine, marinated olives from our vineyard, cheese, home made dips, artisan breads from Plume Bakery in Matakana

Pizza bread $12.00
- garlic and chilli, home made
Artisan breads from plume bakery $14.00
- in Matakana Village, home made dip, chutney, extra virgin olive oil

Nearby Sample Menus

SPICY CHICKEN half$15/full$29.00
HOT & SPICY CHICKEN half$15/full$29.00
LUNCH BAR LARGE $12.50
SALAD $5.00
CRISPY FRIED CHICKEN half$14/full$27.00
BBQ CHICKEN half$15/full$29.00
BONELESS CHICKEN half$15/full$29.00
SOY CHICKEN half$15/full$29.00

Belgian Wafe $13
- Made to order Belgian wafe smothered with maple syrup and with your choice of ice cream or whipped cream.
Beef Salad (GF) $19.9
- With warm medium rare beef strips topped with a tangy dressing.
The Caesar Rump $35.9
- Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
Bufalo Chicken Burger $20.9
- Crumbed chicken thighs coated in our spicy Bufalo Sauce.
Lunchtime Risotto (V) (GF) $14.9
- Changes regularly, served with a side of salad.
Grilled Cheese Tomato & Onion (V) $9.9
- Cheese, tomato, onion and lettuce.
Grilled Chicken Burger $20.9
- Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
Seafood Chowder $14.9
- Thick and creamy served with toasted ciabatta

H $30.00
- beef fried rice vegetable chow mein sweet & sour chicken
Chips $2.50
Steamed Rice (Small) $4.00
Won Ton $10.00
Pork $12.00
Chicken $4.00
Steamed Rice (Large) $7.00
1 Filling $2.50

Baked Scallops E $18.90 / M $32.90
- Panko, parmesan, onion & leek fondue, parsley oi>>
Olives (GF) (HC) $9.90
- Bowl of sicilian & kalamata olives in fruity olive oi
Double Chocolate Mousse Cake (GF) $14.90
- 70% cocoa butter, hazelnut almond crumble, coffee mascarpone, gold hazelnut, vanilla ice cream
Classic Caesar Salad E $17.90 / M $23.90
- With light caesar dressing, bacon, parmesan, garlic croutons & poached egg
Limoncello Raspberry Parfait (GF) $14.00
- Candy floss, lemon glaze, raspberry crumbs
Potato Wedges, Sweet Chilli & Sour Cream $6.90
Ploughman's Platter $25.90
- Smoked & cured meats, cheeses, pickles, chutneys & grilled focaccia bread
Ocean Platter $79.90
- Small portions from five of the menus seafood dishes

Pho with BBQ Pork (mild/spicy) $13.00
Steam Boat / Hot Pot S M $55.00 / L $68.00
- Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)
Plate $20.00
- Cha Gio Roll, Salad Roll, Wonton, Prawns Mixed
Pho with Seafood & Meat Combo / Pho with Deep Fried Wonton / Pho with Deep fried crispy prawn $13.00
Hot Spicy with Seafood $13.00
Vermicelli with Stir Fried Seafood / Vermicelli with Stir Fried Prawn $14.00
Chicken Salad $12.00
- Fresh Vegetables, garden salad with vietnamese sauce
Prawns $6.00
- $ ea, Deep Fried Prawns

Pasta - fettuccine ai funghi (V) $12.9 / $19.9
- Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
Leafy salad $5.90
Melanzane parmigiana (V) (GF) $11.90
- Grilled eggplant slices baked with napoletana sauce and mozzarella
Antipasto board $17.9 / $25.9
- A selection of italian cured meats, olives and cheese with toasted ciabatta and dips
Chicken- pollo alpina (GF) $26.90
- Pan fried breast pieces with bacon and mushrooms finished in a parmesan cream sauce (served with potato & leafy salad)
Penne arrabiata (V) $11.9 / $19.9
- Pasta tubes tossed with napoletana sauce & chilli- saute some bacon and we have amatriciana- add 3
Desserts- affogato $8.90
- Simplicity is king, vanilla ice cream drowned in espresso coffee. Add your favourite liqueur - kahlua, cointreau or frangelico - add 5 dollars
Dessert of the day
- Please ask

Beef with Ham $7.99
- Beef, Ham, Pepperoni, Onion, Capsicum, Cheese
Chilli Paneer Pizza $7.99
- Fresh Paneer, Capsicum, Onion, Tomato with Sweet Chilli Sauce
Extra Loaded Meat Lovers $11.99
- Pepperoni, Beef, Ham, Bacon, Cheese with BBQ Swirl
Peri Peri Chicken $11.99
- Tasty Chicken with Onion, Spinach, Cherry Tomatoes and Peri Peri Swirl
Vegetarian Pine $4.99
- Pineapple, Onion, Capsicum, Cheese
Lamb Feta Pizza $11.99
- Tasty Lamb with Tomatoes, Onion, Oregano with Mayo Swirl
Onion & Beef $4.99
- BBQ Base, Onion, Beef, Cheese
Seafood Pizza $11.99
- Prawns, Garlic Sauce, Spinach, Tomatoes, Cheese, Hollandaise Swirl

DEEP FRIED QUAIL WITH SPICY SALT CHILLI (each) $12.00
FRESH KING PRAWNS WITH BLACK BEAN SAUCE $32.50
ROASTED PORK -
SLICED CHICKEN & SEASONAL VEGETABLES FRIED NOODLES $21.50
FRESH KING PRAWNS WITH CHINESE FRESH KING PRAWNS WITH CHINESE $32.50
BARBECUED PORK SPARE RIBS $6.50
BEEF & SEASONAL VEGETABLES $21.50
BEEF & EGG CONGEE -

Southern Fried Chicken $ 3.00
- Chicken Piece each
Chicken $6.00
-Large $17.00
D $6.00
- 2 x Chicken 2 x Potatoes
B $5.00
- 10 x Potatoes
-Large $17.00
Combo 4 $40.90
- 10 Pieces of Chicken 20 Golden Potatoes 2 Large Potato Gravy 1.5 Lt Soft Drink
Pork

Crispy onion rings $12.00
- Served with a hickory barbeque sauce
Greens $14.00
- Tossed with olives, red onions, capers, cherry tomatoes, cucumber, bell peppers & dressing
Turkish fish kebabs $14.00
- With a little mixed salad & potato garlic mayonnaise
-Add medium rare sliced steak $4.00
Mixed olives & goat cheese $12.00
- With garlic crostini
Big boy burgers
- With cheddar, lettuce, bacon, tomato, onion & pickles
Portland $24.00
- Quattro fromaggi, mozzarella, cheddar, blue & parmigiana
Hot crispy chicken $14.00
- With a garlic aioli remoulade sauce

Chicken Turkish $15.50
Slow Grill Tomato / Fresh Wine Tomato / Granola / Avocado / Mushroom / Herbed Fried / Wedges $3.50
Half and Half $13.50
Toast and preserves $6.50
Salt and Pepper Prawn Salad $19.50
Grilled Salmon Salad $19.50
Brioche French Toast $16.50
Mediterranean Eggs with Bacon $15.50

Moroccan cauliflower couscous, dates, pine nuts $15
New Zealand cheeses, apple, grapes, chutney, crackers $30
Roasted duck breast, ginger, bok choy $32
Chilli wagyu beef lettuce cup $5.0
Oyster shucked to order $5.0
- Watermelon & sparkling wine
Cosberg and watercress salad, mustard dressing, sunflower seeds $12
Oyster shucked to order $4.5
- Natural
Pulled pork slider $5.0

CHORIZO OMELETTE $15.50
- A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
HASH MASH $14.50
- Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
T0AST $6.00
- White or mixed grain with peanut butter or marmite or jam or honey
Bacon, Sausage, Smoked Salmon $4.50
Bagel $1.00
BEEF BURGER $16.00
- premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
T0ASTED SANDWICH $11.50
- (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
P0RRIDGE $9.50
- Milk and sugar or banana honey and almonds

Bagels $5.00
Bacon $3.50
Vegetarian $3.80
Assorted Sandwiches
Crumb Chicken Drum Stick $2.00
Pork & Apple $2.70
Fish $3.20
Spring Roll $2.20

Chicken feeds
- chicken, salad from the cabinet, warm bread
Big bird $60.00
- feeds up to 4 with a choice of 2 salads
Df, nf, vegan, dressing contains soy (otherwise GF)
See Specials Menu for Salad List
Family feed $100.00
- feeds up to 8 with a choice of 3 salads
Seasonal veg $10.00
- see specials menu
-free range bacon or avocado or grilled tomato $4.00
Fried chicken blt $16.00
- buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing

Plume Restaurant

Auckland Region > Auckland > Plume Restaurant

Address

49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand

Phone

094227915

Email

contact@plumerestaurant.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 3:00 PM, Thursday: 11:00 AM – 3:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:30 PM, Sunday: 11:00 AM – 3:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar Food , British , Cafe Food , Contemporary , European , French , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian , Wineries

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Private Dining , Wine and Beer , Cash , Groups , American Express , Bankcard , Lunch , Luxury Dining , Seating , View , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

Plume Restaurant in Auckland Menu

Nearby Sample Menus

Plume Restaurant

Auckland Region > Auckland > Plume Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand

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