Plume Restaurant in Auckland Menu

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Raspberry & white chocolate cheesecake $16.00
- trio of fruit coulis
Passion fruit torte $16.00
- summer fruit salad, mascarpone cream
Mango kulfi $16.00
- mixed nut crumble, strawberry gel
Dark chocolate pave $16.00
- pistachio crumb, locally sourced sorbet
Gelato & sorbet $16.00
- selection, mixed berry compote
Selection of cheese $26.00
- toasted nuts, dried fruit, crackers, quince paste, for TWO

Homemade beef burger $11.00
- tomato, lettuce, fries, tomato sauce, melted cheese
Pizza $11.00
- tomato sauce, mozzarella cheese
Pizza with choice of toppings $12.00
- Ham and Pineapple/Chicken
Fish & chips $11.00
- aioli
Chicken nuggets $11.00
- home made, fries, tomato ketchup
Vanilla ice cream $6.00
- chocolate sauce

Garden salad $8.00
- goats cheese crumble
Green beans $8.00
- toasted almond flakes
Tuscan potatoes $8.00
- tossed in olives, onions & parsley
Fries $8.00
- home made aioli

Squid ink seafood rotolo $29.00
- simmered in red wine, wilted spinach, truffle oil Parmigiana reggiano
Wild mushroom risotto $28.00
- simmered in red wine, wilted spinach, truﬄe oil, parmigiano reggiano
Potato gnocchi $27.00
- home-made, tossed in rocket pesto cream, Kalamata olives, toasted almonds

Authentic indian - Vegetarian curry $25.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Authentic indian - Fish curry $29.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Authentic indian - Chicken curry $28.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Fish of the day $37.00
- daily changing chef's special
Akaroa salmon $36.00
- prosciutto wrapped, mandarin puree, saffron poached potatoes and summer greens
Prawn peri peri $35.00
- our home made blend of Indo-Portuguese spice rub, cumin potato cake, pepper coulis and citrus salsa
Chicken roulade $35.00
- prawn farce, nori, sweet corn puree, puy lentils
Pork loin $36.00
- panko crumbed, kumara and watercress timbale, calvados sauce
Aged beef eye fillet $41.00
- horseradish puree, country potatoes, smoked tomato and mushroom ragout
Lamb rump $39.00
- horopito rubbed, harissa puree, roasted aubergine, sweet and sour couscous
Crispy leg duck $36.00
- Mandarin pancake, spring onion and cucumber, hoisin plum sauce, Asian slaw

Soup of the day $14.00
- warm bread
Fish kokonda $23.00
- chilli and lime, coconut and coriander cream, tropical salsa
Mixed berry & goat's cheese terrine $23.00
- pistachio crumb, apricot & lemon chutney, fruit compote
Silver fern farms duo of venison $24.50
- tataki and terrine, golden raisin and fig compote, raspberry coulis, Asian pickled salad

Baby beetroot & goats cheese salad $24.00
- cos lettuce, burnt orange and walnut dressing
Spiced pork belly $28.00
- stir-fried soba noodles, bokchoy, soy miso glaze
Okonomiyaki $29.00
- tempura prawns, Asian pickled salad, bonito flakes

Plume vineyard platter (for two) $60.00
- Prawn cocktail with chilli glazed pineapple, beef carpaccio with tuscan mayonnaise, mushroom croquet, venison terrine, marinated olives from our vineyard, cheese, home made dips, artisan breads from Plume Bakery in Matakana

Pizza bread $12.00
- garlic and chilli, home made
Artisan breads from plume bakery $14.00
- in Matakana Village, home made dip, chutney, extra virgin olive oil

Nearby Sample Menus

Charcoaled lamb ribs w toasted juniper, curds & mint $8.00 per piece
Insalata of white beans & squid w parsley, lemon & poor man’s parmesan $18.00
Tiramisu w Baileys & amaretto ladyfingers, chocolate cream $16.00
Heirloom Tomato Consommé $8.00
Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00
Ricotta cannoli w citrus confit & bitter chocolate $9 per piece
Beetroot pappardelle w shaved paua, oyster mushroom & soft quail egg $26.00
Risotto verde, peas, asparagus, mint & Max’s mascarpone $28.00

FALAFEL ON RICE $13.00
CHICKEN & CHIPS SALAD $14.00
5 KEBAB KOBIDEH $16.00
VEGE ROLL $8.50
CHICKEN ISKANDAR $14.00
6 CHICKEN ON RICE
LAMB KEBAB
Large $14.00

Green salad $9
- citrus
Lamb rump & neck $38
- ratatouille, sheep's feta, olive
Hens egg $24
- hay baked asparagus, anchovy, mushrooms
Crispy spiced calamari $14.5
- sweet & sour chilli sauce
Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
Charred broccolini $10
- sesame dressing
Line-caught raw fish $26.5
- grapefruit pith, coconut, roasted seeds, chlorophyll
Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries

Kumara $6.00
- Aioli
Satay chicken kebab $12.00
- Peanut satay
Chicken cheese $10.00
Classic beef $9.00
Mexican $11.00
- Streaky bacon,jalapeño
Chicken or lamb souvlaki salad $13.50
- Cooked with home made satay sauce
Satay lamb rice $14.50
- Peanut satay
Falafel salad $12.00

Sausage $2.00
Hawaiian Burger $10.50
Bacon $2.00
Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
Fresh Frozen Fish $6.50/ $5.80
- Gurnard/ Dory (Ask if in stock )
Premium Snapper Burger $11.50
Egg $1.00
Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50

with vegetables and white rice N/A
Chicken $11.00
BBQ Pork $11.50
Chicken $10.50
Vegetables Delight $10.50
Prawn $12.00
Tomato $2.80
with vegetables and white rice N/A

Rosemary and rock salt bread with sundried tomato pesto and hummus
Green salad with Spanish onion, cherry tomatoes and vinaigrette
Classic ham and cheese toasty
The Steak $24
- 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
Build a board pick for 3 $27
Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
Onion rings with sweet chili sauce
Catch of the Day $24
- Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce

Kiwi Munch $7.50
- 1 Thigh, 1 Drum & Small Chips
Super Munch $20.00
- 3 Thighs, 3 Drums, 1 Jumbo Chips
Chilli Chicken (Hot - Dry) $10.50/$13.50
- includes rice - Small / Large
$3.90
- 1 Drum & Small Chips
Extra roti $1.00
Goat $10.50/$13.50
- includes rice - Small / Large
Mammoth Munch $37.50
- 6 Thighs, 9 Drums, 2 Jumbo Chips
Mighty Munch $12.50
- 2 Thighs, 2 Drums, 1 Large Chips

Seafood Combination $10.00
- 4 pcs Nigiri — Prawn, Crab Leg, Salmon, Tempura Crab & 3 Tuna Rolls
Tuna $7.90
- 6 Rolls Tuna with Onion & Mayo
Inari $5.40
- 3 pcs Sweet Tofu Case with Sushi Rice
Miso Soup or Green Tea $2.00
Onigiri $3.00
- Tuna or Avocado with Sushi Rice, Chopped Veges & Toasted Sesame Seeds
Hawaiian $7.90
- 6 Rolls Avocado, Cream Cheese & Pineapple
Onigiri $3.50
- Salmon or Teriyaki Chicken with Avocado, Sushi Rice, Chopped Veges & Toasted Sesame Seeds
Teriyaki Chicken $8.30
- 6 Rolls Teriyaki Chicken with Avocado, Cucumber & Capsicum

Pork $11.00
Snapper Fish $5.00
Chicken Nugget (12) $7.50
Beef & Veges $12.00
Squid Ring $0.80
Mussel $1.00
$6-7
- 2 Fish (Hoki); 2 Potato Fritter; $1 Chips
$5-C
- 2 Kid Burger; (no Salad)

Mince On Toast $18.00
- Add A Fried Egg
Bacon $6.00
Laffare Panzanella W Rainbow Tomatoes, Basil & White Anchovy $20.00
Three Egg Omelette $18.50
- Prosciutto & Parmigiano Reggiano
Corn Bread French Toast W Caramelised Banana, Maple Cream & Bacon $19.00
Watermelon Gazpecho W Feta Crème $15.00
Benedict W House Made English Muffin $19.50
- Prosciutto , Braised Cavolo Nero
Herb Crusted Kingfish With Biscue And Charred Greens $24.00

French Toast w/ Bacon + Maple Syrup $7.50
Toast w/ Jam + Butter $5.00
Wilted or Fresh Spinach, Fresh or Slow Roasted Tomato, Avocado, Egg $2.50
Egg & Soldiers $5.00
Haloumi + Avocado Rosti $16.50
- Spinach, pesto, tomato, poached egg
Smoked Salmon, Bacon, Haloumi, Mushrooms, Potato Rosti, Green Salad, Pork Chipolata $5.50
Hotcakes w/ Cream + Maple Syrup $7.50
Ham & Cheese Toastie $5.00

Special 4 $10.50
- 3 pieces Chicken, 5 Golden Potatoes, 1 Can of Drink (No drink change potaotes)
Rolls $6.70
All served with Potatoes, Pumpkin, Kumara, Mixed Veges & Gravy
Special 2 - Any King Burger $6.70
- 2 Golden Potatoes (with lettuce, onion, tomato)
1 Container of Gravy
Small $10.50
6 Piece Chicken
Special 6 $5.50
- 1 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)

Our Famous Buffalo Chicken Wings (6 wings / 12 wings / 20 wings) $10 / $17 / $24
- Available in salt and pepper, teriyaki, chipotle bbq (smoky), or hot. Extra ranch dressing available: $1 per serve
Couldn’t Come Up with a Better Name Salad $12
- Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
Grilled Haloumi & Portabello Mushrooms $14
- add chicken $5
Campfire Chilli $14
- A skillet of slow cooked homemade chilli, rich and full of flavour. Served with warm bread rolls and butter.
Meatlovers Antipasto platter $45
- A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
Freehouse Tacos & Lettuce Wraps $18
- Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
Kids Fish & Chips $10
- One piece of Market-fresh fish. Battered and deep fried.
Pan-Seared Market Fresh Fish Burger $19
- Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.

PAV BHAJI $8.00
- (Minced Vegetables cooked on Indian Tawa & Served with Butter toasted Pav Bread Served with Diced onion & Lemon & Side Salad)
Chutney (Mild Mango, Mint & Hot Chilly) $3.00
Lamb Rogan Josh $19.50
- (An excellent Lamb Curry – Cooked the way we Mumbaikars Like it)
Bombay Jeera Aloo $10.00
- (Potatoes tempered with cumin, turmeric & curry leaves)
CHICKEN TIKKA ROTIZZA $10.00
- (Tender Chicken Tikkas with XChefs secret Pizza Sauce, topped with Onions & Capsicum & Coriander)
Dal Tadka $10.00
- (Traditional Gujarati Dal (Lentils) finished with a tempering of Chilli & Garlic – accompanies most rice dishes)
CORN PALAK ROTIZZA $8.00
- (Vegetarian Medley of Corn & Spinach topped with Spanish Onions, Capsicum & Topped with a sprinkle of Chilli)
Lamb Handi $19.50
- (A very Famous Mutton Dish - Lamb pieces cooked in a brown gravy with Yoghurt & Spices)

Plume Restaurant

Auckland Region > Auckland > Plume Restaurant

Address

49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand

Phone

094227915

Email

contact@plumerestaurant.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 3:00 PM, Thursday: 11:00 AM – 3:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:30 PM, Sunday: 11:00 AM – 3:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar Food , British , Cafe Food , Contemporary , European , French , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian , Wineries

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Private Dining , Wine and Beer , Cash , Groups , American Express , Bankcard , Lunch , Luxury Dining , Seating , View , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

Plume Restaurant in Auckland Menu

Nearby Sample Menus

Plume Restaurant

Auckland Region > Auckland > Plume Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand

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