Plume Restaurant in Auckland Menu

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Raspberry & white chocolate cheesecake $16.00
- trio of fruit coulis
Passion fruit torte $16.00
- summer fruit salad, mascarpone cream
Mango kulfi $16.00
- mixed nut crumble, strawberry gel
Dark chocolate pave $16.00
- pistachio crumb, locally sourced sorbet
Gelato & sorbet $16.00
- selection, mixed berry compote
Selection of cheese $26.00
- toasted nuts, dried fruit, crackers, quince paste, for TWO

Homemade beef burger $11.00
- tomato, lettuce, fries, tomato sauce, melted cheese
Pizza $11.00
- tomato sauce, mozzarella cheese
Pizza with choice of toppings $12.00
- Ham and Pineapple/Chicken
Fish & chips $11.00
- aioli
Chicken nuggets $11.00
- home made, fries, tomato ketchup
Vanilla ice cream $6.00
- chocolate sauce

Garden salad $8.00
- goats cheese crumble
Green beans $8.00
- toasted almond flakes
Tuscan potatoes $8.00
- tossed in olives, onions & parsley
Fries $8.00
- home made aioli

Squid ink seafood rotolo $29.00
- simmered in red wine, wilted spinach, truffle oil Parmigiana reggiano
Wild mushroom risotto $28.00
- simmered in red wine, wilted spinach, truﬄe oil, parmigiano reggiano
Potato gnocchi $27.00
- home-made, tossed in rocket pesto cream, Kalamata olives, toasted almonds

Authentic indian - Vegetarian curry $25.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Authentic indian - Fish curry $29.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Authentic indian - Chicken curry $28.00
- coconut based home made curries served with steamed rice, pappadums, onion, and cucumber salad
Fish of the day $37.00
- daily changing chef's special
Akaroa salmon $36.00
- prosciutto wrapped, mandarin puree, saffron poached potatoes and summer greens
Prawn peri peri $35.00
- our home made blend of Indo-Portuguese spice rub, cumin potato cake, pepper coulis and citrus salsa
Chicken roulade $35.00
- prawn farce, nori, sweet corn puree, puy lentils
Pork loin $36.00
- panko crumbed, kumara and watercress timbale, calvados sauce
Aged beef eye fillet $41.00
- horseradish puree, country potatoes, smoked tomato and mushroom ragout
Lamb rump $39.00
- horopito rubbed, harissa puree, roasted aubergine, sweet and sour couscous
Crispy leg duck $36.00
- Mandarin pancake, spring onion and cucumber, hoisin plum sauce, Asian slaw

Soup of the day $14.00
- warm bread
Fish kokonda $23.00
- chilli and lime, coconut and coriander cream, tropical salsa
Mixed berry & goat's cheese terrine $23.00
- pistachio crumb, apricot & lemon chutney, fruit compote
Silver fern farms duo of venison $24.50
- tataki and terrine, golden raisin and fig compote, raspberry coulis, Asian pickled salad

Baby beetroot & goats cheese salad $24.00
- cos lettuce, burnt orange and walnut dressing
Spiced pork belly $28.00
- stir-fried soba noodles, bokchoy, soy miso glaze
Okonomiyaki $29.00
- tempura prawns, Asian pickled salad, bonito flakes

Plume vineyard platter (for two) $60.00
- Prawn cocktail with chilli glazed pineapple, beef carpaccio with tuscan mayonnaise, mushroom croquet, venison terrine, marinated olives from our vineyard, cheese, home made dips, artisan breads from Plume Bakery in Matakana

Pizza bread $12.00
- garlic and chilli, home made
Artisan breads from plume bakery $14.00
- in Matakana Village, home made dip, chutney, extra virgin olive oil

Nearby Sample Menus

Tony Pepperoni $25.00
- rusty's tomato pizza sauce, pepperoni & mozzarella
Prawn Salad $26.50
- grilled shelled prawns on a mixed leaf salad with tomato, cucumber, capsicum, red onion & crispy noodles dressed with a sweet chilli vinaigrette & drizzled with chef's mango tandoori aioli
Side Salad $9.50
- lettuce mix, tomato, onion, cucumber, croutons with our chef's aioli dressing
Sweep $28.00
- mega toppings on one great pizza
Extra Sauces-Sides $2.00
- aioli, sour cream, thousand island, hummus, hollandaise, our chef's tomato relish, yoghurt, mayonnaise, BBQ & tartare (tomato sauce free)
The Matador $34.50
- big juicy eye (350g), grilled to your liking, topped with a rich spicy napoli sauce with garlic, shrimps & jalapenos, served with salad & fries
Porky Pig Pizza $14.50
- rusty's tomato pizza sauce, shaved ham & cheese
Fish Bites & Chips $11.50
- served with tomato sauce

-add cheese $4.00
steamed egg $6.00
kimchi fried rice (bacon/tuna) $15.00
beef rib soup $15.00
jok heng yi $56.00
- sliced pork hock and noodles mixed with whelk, chili sauce, vinegar and vegetables
side served with all jok bal dishes $3.00
beef bone soup $15.00
bul jok bal S $32/ M $42/ L $54
- spicy grilled pork hock mixed with a combination of chilli & soy sauce

House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
Tempura battered onion rings w sesame tamari mayo $6.5
w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
The Vege $20.5
- potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
Town mouse fried chicken burger w baby cos, slaw, sriracha mayo on a brioche bun or "bunace" $16
w smoked salmon $19.5
Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5

Chicken Mince $5.80
Chicken Skin $4.50
Japanese Curry $1.00
Chicken Giblets $4.50
Takoyaki $7.50
Black Sesame Ice Cream $7.00
Egg Yolk $1.00
Includes Rice & Miso

New season potatoes, herb butter $8
Organic chicken cotoletta, lemon, rocket, celery $28.00
Kingfish crudo, watermelon, gazpacho $19.00
Crema fritta, plum, macadamia $14
Crayfish, new season potatoes, tomato, radish $39
Radish / Pumpkin / Ricotta / Beetroot / Oranges / Sorrel / Mint / Lemon Balm / Kale / Sage
Piadina
-sweet corn, zucchini, mint, monte vecchio

One shank $7.50
-1/2 Chicken $10.90
Beef S $10.90 M $14.90 L $18.50
-Medium $7.00
Lamb shank M $14.90 L $18.50
-Medium $2.50
-Add roast crackling $2.00
-1/4 chicken with 4 potatoes $8.00

Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie (GFA) $22.90
- Served up with apple paste, fresh fruit, flatbread and toasted sourdough
-Add Toasted freedom loaf $4.00
● On the Side (GF) $6.90 ea
- Heirloom Carrots, New Seasonal ASparagus, Skinny Chips, Summer Salad, Potato Puree
Choose Your Side:
- Potato Puree and Baby Veg or Skinny Chips & Garden Salad
Vegan Mushroom Tortellini (V) $19.90
- Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato
Prawn Risotto (GF) $26.90
- With shed fish stock, avocado and parmesan
● The Weekday Omelette $18.90
- Served up with toasted rye sourdough
Spiced Pulled Pork Sandwich (DF)(GFA) $16.90
- coriander, mayo and ruby pickle on ciabatta with summer salad.

B.L.T Sandwich $16.80
- baron, lettuce & tomato on Turkish
Baked Cheese cake $7.50
- With berry coulis and Cream or yoghurt
Trio of Ice cream $7.50
- Choose of our ice cream flavours
Extras
Tofu Burger $16.80
- grilled marinated tofu on Toasted Turkish bread with salad
Spinach & Feta Eggs $16.80
- Pan scrambled with toast and tomato salsa
Marinated Olives $9.00
Vegie Eggs $15.80
- Scrambled eggs with tomato salsa, mushrooms and toast

6 PCS $8.00
FRIDAY - FISH & CHIPS $15.00
- Chips / Tartare / Salad / Dressing
HERB SEASONED WEDGES $15.00
- with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
CROQUE MONSIEUR $16.50
- Grilled Long Loaf / Gruyere Cheese / Smoked Champagne Ham / Salad / Relish
CHOCOLATE BROWNIE
- Double Chocolate (GF) Brownie, Vanilla Ice Cream & Berry Compote
SATURDAY - 241 BURGER $20.00
- Chicken or Beef
Meatballs & Mash
18 PCS $18.00

Basic Breakfast $12.00
- Your choice of Bacon or Sausage with Eggs, Tomato and Toast
Breakfast Salad $15.00
- Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
Sour Dough Pancakes $13.50
- Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
Your choice Of one topping on toast $10.00
- Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
Eggs Benedict $15.50
- Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
Fantastic French Toast $14.50
- Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
Two Fillings $5.50

Chimichanga $23.00
- A large flour tortilla stuffed with your choice of filling, cheese the golden fried, served with red rice, beans, sour cream & pico de gallo. Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
-Vegetarian $27.00
Extra sauces $1.50
- Chipotle, roja, verde, blue cheese or salsa
Potato wedges (G) $13.50
- A bowl of seasoned wedges with red onions and melted cheese, topped with sour cream and salsa
Available 11:30 am till 4:00 pm, 7 days per week
Curly fries (G) $7.00
- Served with chipotle aioli & tomato sauce
Salsa verde- green sauce
- Made from tomatillo and is spicier
La mexicana burger $13.50
- Our house-made beef nz beef pattie wrapped in flour tortilla, filled with lettuce, pico de gallo, cheese, BBQ sauce, and a few jalapenos served with side of curly fries

Mushroom
Smoked Salmon
Each $3.00
Pancake Of French Toast $16.00
- toasted banana, bacon served with pancake or French toast, dressed with maple syrup
Manuka Bacon $18.00
Free Range Egg in Any Style $10.00
- served with organic ciabatta and tomato
Homemade Smoked Chicken & Mayo Sauce $17.00
S.E.B $18.00
- smoked salmon, scrambled free range eggs and cream cheese on toasted bagel

Spaghetti Al Polpette $21.00
- Beef meatballs tossed with Napoletana sauce
Extra Prosciuto $3.00 $5.00
Gnocchi Gorgonzola $16.00
- a rich creamy blue cheese sauce
Garlic Pizza Bread $6.00
- freshly baked garlic pizza bread
Penne Al Forno $17.50
- Smoked chicken, ham and mushrooms in Napoletana sauce, finished in oven
Spaghetti Bolognese $19.50
- Traditional Bolognese
Penne Norma $23.00
- Meatballs, sundried tomatoes, eggplant in a tomato creamy sauce
Tortellini al Bacio $23.00
- Chicken filled pasta with bacon and mushrooms in a creamy sauce

Xtra Large $3.90
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Strawberry cheesecake $3.50
Garlic bread $3.50
Chocolate mousse $3.50
Pepperoni $5.00
- Pepperoni topped with mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella

CHICKEN $3.30
HAM & CHEESE $3.00
SAUSAGE ROLL $2.20
HAM & MUSTARD $3.00
CHICKEN AVOCADO VOGEL $3.80
EGG $3.00
WHITE BAG PIE $3.40
BACON & SALAD $3.00

Plume Restaurant

Auckland Region > Auckland > Plume Restaurant

Address

49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand

Phone

094227915

Email

contact@plumerestaurant.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 3:00 PM, Thursday: 11:00 AM – 3:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:30 PM, Sunday: 11:00 AM – 3:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar Food , British , Cafe Food , Contemporary , European , French , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian , Wineries

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Private Dining , Wine and Beer , Cash , Groups , American Express , Bankcard , Lunch , Luxury Dining , Seating , View , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

Plume Restaurant in Auckland Menu

Nearby Sample Menus

Plume Restaurant

Auckland Region > Auckland > Plume Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand

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