Honey Pot Pizza Bar in Christchurch Menu

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Honey Pot Pizza Bar in Christchurch has no menu available, but can choose from many other options such as CHEFS SPECIAL SIZZLING TANDOORI PLATTER or CORIANDER PLATTER from Coriander's Ethnic Indian Restaurant. Cafe Fix offers many options including Toast and jam and Toasted bagel with cream cheese, jam or pesto. C1 Espresso includes a wide range like 7 DAYS / 7AM- 3PM or Fruit plate. Ham and Veggie Delite from . Subway - Temuka offers Pomeroy's Old Brewery Inn and ROAST BONE MARROW.

Nearby Sample Menus

Sweetheart $5.80
- Our unique velvety dark chocolate salted caramel enrobed in dark chocolate.
She
- Raspberry Rosewater
Cookies n Cream
- Cookie Cacao Vanilla
Charcuterie Platter - Heart Share $45.00
- Featuring 'Cuisine Award' winning Barry's Bay and She Universe Cacao Nib Havarti. Continental meats, local cheeses, homemade chocolate chutney, olives, chocolate sesame snap, chocolate rolled ginger, fruit, crackers, salad and breads. Enough for two to share.
Seville
- Orange Caramel
Bread & Dips $16.50
- Crusty warm breads with three house dips, whole roasted garlic and cashew, cacao and walnut butter. - Extra bread $6.00
She's Infamous Brownie $14.50
- 70% chocolate brownie warmed and served with black currant and coconut ice cream, a chocolate spoon, chocolate flakes and whipped cream.
Feel the Beet
- Beetroot Balsamic

Chalaw Halve Lamb, Salad, Drink S $11 / L $15
Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
Sambosa $5
Barger $6
Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
Chalaw Halve Chicken, Salad, Drink S $12 / L $16
S= Small / L= Large
Chalaw Kabab Mixed, Salad, Drink S $10 / L $14

Misceo Caesar Salad $25.00
- Add chicken tenderloins
Sausages $5.00
Salad greens with a sweet shallot vinaigrette $6.50
Eggs Benedict $20.00
- Akaroa salmon
Slow roasted tomatoes $5.00
Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
Sauteed mushrooms $4.00
Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries

SWEET & SOUR PORK $12.50
Scallops dozen $16.00
CHOW CHOW $4.00
Hot Dog $2.40
Mussels dozen $9.00
Sausage $2.00
MUSHROOM $4.00
CHEESE $4.00

Chicken with chef's sauce $12.00
Beef with ginger and spring onion on rice $10.00
Egg fried rice $10.00
Chicken and Corn soup $8.00/$15.00
Chicken with mixed vegetables $15.00
Sweet and sour pork $17.00
Sauced Trotter $6.00
Beef with mixed vegetables on rice $10.00

Summer Rolls $9
- Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Pad Thai (Chicken/Beef/Pork) $18.5
- Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge
Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
Lemongrass Chicken $18.5
- Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
- Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
Cambodian Peppercorn Prawns $20
- Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots

CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
Cauliflower Cheese $10.00
- baked to order
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
Warmed Olives $6.00
- w/ chilli & lemon
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
Tomato Salad $8.00
- w/ balsamic & house made curd

Hang Seng Curry Soup Noodle $9.50
Roast Pork & Fried Egg on Rice $10.00
Roast Pork Pan Fried Egg on Rice $10.00
Hokkien Fried Noodle $9.00
Lemon Grass Chicken on Rice $8.00
Extra Meat $5.00
Roast Pork & wonton Soup Noodle $9.50
Sichuan Chilli Chicken on Rice $9.00

Chicken Liver Pate
- Served with pear & fig chutney & lightly toasted house baked bread & crackers $15.50
Toasted Sandwich $8.50/$14.50
- with your choice of three fillings: ham, cheese, pineapple, tomato, red onion or bacon. Can be served toasted (1 x Sandwich/ 2 x Sandwiches)
Mushroom & Sweet Pea Risotto (v)(gf) $4.50
- Topped with slow roasted tomatoes, & finished with rocket & shavings of parmigiano-reggiano
Garlic Bread (v) $6.50
- Our own house baked bread spread liberally with garlic butter
Fresh seasonal vegetables (gf) (v) $6.00
Traditional Chicken Liver Pate $15.50
- Served with pear & fig chutney & lightly toasted home baked bread & crackers
American Club Sandwich & Fries $19.50
- Classic bacon, chicken, tomato & egg with lettuce leaves & mayo
Cheese Trio $23.00
- Kikorangi Blue, Havarti & Camembert cheeses served with dried fruit compote & crackers

-Brown sugar, maple syrup & cream $10.00
Toasted Bagel from $6.70
Crepes
V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
Muffins, scones & cinnamon pinwheels $4.50
-Bacon, banana & maple syrup $17.00
Toast of Fruit Toas $5.00
- Choice of spreads
Brioche French Toast (V) $16.00
- With oranges, cardamon, pistachios & yoghurt

Savouries $2.00
Cottage $5.00
Bacon and egg $4.00
Pastie $5.00
Chicken Vege $5.00
All Steak Pies $5.00
Gourmet & Sausage Roll $5.00
Mince $4.50

SEASONAL HOUSE SLAW (GF)( V) $8.00
12-HOUR ANGUS SIRLOIN $23.00
- served with "Hello Cleveland" potato salad, bourbon steak sauce
ADD AN EXTRA SLIDER FOR $5.00
SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
- served with maple & black pepper caramel(GFO)
GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
- WITH SPICED SALT(GF, V) >>
SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
CRAB LOUIE $20.00
- asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens

Nasi Goreng $12.00
Singapore Fried Rice Noodle $12.00
Steak with Pineapple on Fried Rice $11.00
Cheese $4.40
Pottle of Steamed Rice $3.50
Curry Chicken on Fried Rice $11.00
Tray of Plain Fried Rice or Fried Noodles $8.40
Roast Pork Chow Mein $10.50

Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
Aoili $2.50
Prime Ribeye or Surf & Turf $30.90
- A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
Cheesecake of the day N/A
- Please ask us or check our blackboard for details of the chef’s special.
Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
Extra Sour Cream $2.50
Onion Rings 200g $4.90
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.

- Small $12.00
Al Funghi
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
Asparago
- Asparagus served with red onion and crumbled feta cheese.
- Small $12.00
- Small $12.50
Apricot Chicken
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
- Large $27.50
- Small $12.00