Indian Ocean; in Christchurch City Menu

Indian Ocean; in Christchurch City has no menu available, but can choose from many other options such as Pies or Steak & Kidney from Opawa Cafe & Takeaway. Francesca's Italian Kitchen offers many options including Sides and Bites and Potato skins with truffle oil, porcini salt, pecorino (GF) ( V). Duo Dining Room and Bar includes a wide range like Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) or ​Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF)​. -Fresh Salad and All Teppanyaki Dinner is served with: prawn appetizer / miso-soup /fresh salad with special dressing /grilled vegetables /rice (Steamed or Fried) And one main from the below from . Teppanyaki Takao offers Tequila Mockingbird and Comilona is the Spanish word used when friends and family get together to share a feast. In the true spirit of this tradition our chef's will be taking you on a journey that showcases the essence of Tequila Mockingbird. Served banquet style to the entire table. Includes the whole table/ minimum 2 people (per person).

Nearby Sample Menus

  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Bacon $5.00
  • Eggs your way on sour dough toast with tomato relish $9.50
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Daily soup served with bread $12.00
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Seasonal greens $5.00
  • Chicken Patties $2.60
  • Fisherman's Basket $9.00
  • Cheese $4.30
  • Vegetarian $5.50
  • Beetroot $4.30
  • Spring Roll or Curry Roll $2.60
  • Steak Patties $2.20
  • Meat Patties $2.20
  • Steak Mushroom on Fried Rice $11.00
  • Vegetarian Fried Rice $10.00
  • Tomatoes $2.50
  • Fish Bites $0.80
  • Steak Chow Mein $10.00
  • Prawn and Seasonal Vegetables $17.00
  • Jamrap $2.00
  • Whoppa $6.50
  • Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
  • Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
  • Salmon, fresh herbs and sour cream omelette $18.50
  • Pasta of the day See board
  • Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
  • Fritters of the day See board / $16
  • -Classic Emmental, ham, pineapple $9.50
  • Free range eggs on toast $10.50
  • Chocolate Explosion Donuts $3.20
  • Onion Rings (3) / Mini Donuts (4) $1.80
  • Steak $3.50
  • Bacon & Egg / Bacon & Tomato $3.80
  • Potato Wedges $3.80
  • Scallops 1/2 doz. $8.00 / 1 doz. $16.00
  • Chicken Patties $2.60
  • Mushroom $3.10
  • Pottle Fried Noodles $5.00
  • Sweet & Sour Pork $12.00
  • Chicken & Sweet Corn Soup $5.00
  • Roast Pork Pineapple on Fried Rice $11.00
  • Chicken Fried Rice $9.80
  • Lemon Chicken $12.00
  • Mixed Vegetable Chow Mein $9.80
  • Mushroom $3.00
  • Chicken Teriyaki N/A
  • M&M N/A
  • Veggie Patty N/A
  • Oat & Raisin N/A
  • Cucumber N/A
  • Beetroot N/A
  • Honey Mustard N/A
  • Hot Chilli N/A
  • - Chicken Supremo - herb roasted chicken, mushrooms, feta, olives & sun ripened tomatoes
  • Crispy Pork Belly $15.90
    • Twice roasted pork belly bites over apple salad and house-made sweet chilli dipping sauce
  • Fish of the Day $POA
    • Market fresh fish, specially prepared each day
  • Two fried eggs $5.00
  • Crispy onion rings $14.90
    • Beer battered onion rings served with aioli dipping sauce
  • Smoked salmon $7.00
  • Merrin St Chicken $29.50
    • Grilled slices of breast fillet, Stacked over potato gratin, crispy bacon, onion and mustard relish with a marsala cream reduction
  • - beef, grilled onions, cheese, rocket
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • Polenta Fries $8.50
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • ● Sides
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • -Tomato, mushies, avo, spinach $4.50 each
  • Eggs on Toast $10.50
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • Double Meat $5.20
  • Chicken $4.50
  • Spring Roll $2.80
  • Jam Rap $2.20
  • 1/2 dozen mussels $4.50
  • Plain $3.50
  • Blue Cod $6.20
  • All burgers contain onion, lettuce, tomato sauce and beetroot
  • Bagel $9.00
    • toasted Bagel with cream cheese and pesto
  • French Toast Berry & Yoghurt $16.50
    • dusted in cinnamon sugar with berry compote and yoghurt
  • Corn Fritters Vegetarian $16.50
    • with avocado, baked tomato, sour cream, served with a side salad of your choice
  • Filo Of The Day $14.50
    • served with a side salad of your choice
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • Eggs Your-Style With Bacon $15.50
    • two eggs with bacon on sour dough bread
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • The Creamy Goat $12.50
    • tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
  • Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
  • Fresh salmon sashimi $12.00
  • Stir-fried Squid with black bean sauce $30.00
  • Eye fillet steak served with chef’s special sauce $34.00
  • Wok-fried chicken with cashews and mushrooms $32.00
  • Matcha ice cream with lychee $14.50
  • Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Hash Brown $3.00
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Kao pad kaprao - $12.90
    • Stirfried meat with chilli, basil and vegetables with rice
  • Thai Spring Rolls $8.90
    • 8mini rolb homemade - vegetarian spring roll
  • KaoPad $12.90
    • Fried rice with meat of your choice and vegetables
  • Rice $2.00
  • Pad Krathium Rad Kao - $12.90
    • Stir fried meat with garlic with rice [no vegetables]
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
  • Tom Yum Kha Gai (Chicken with coconut milk) $11.90
  • Peanut sauce $12.90
    • with meat and vegetables with rice
  • Extra vegetables & salad $6
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Sage & Confit Garlic Chicken Breast $28.5
  • Beer Battered Blue Cod $28
  • Garlic Bread $6
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
Indian Ocean;

Indian Ocean;

location

Address

Unit-04/23 Humphreys Drive, Woolston, Ferrymead, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033847000

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 4:30 – 10:00 PM, Sunday: 4:30 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Halal , Indian , Seafood , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Validated Parking ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Serves Halal ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
Unit-04/23 Humphreys Drive, Woolston, Ferrymead, Christchurch, Canterbury, 8023, New Zealand