Indian Ocean; in Christchurch City Menu

Indian Ocean; in Christchurch City has no menu available, but can choose from many other options such as Pies or Steak & Kidney from Opawa Cafe & Takeaway. Francesca's Italian Kitchen offers many options including Sides and Bites and Potato skins with truffle oil, porcini salt, pecorino (GF) ( V). Duo Dining Room and Bar includes a wide range like Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) or ​Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF)​. -Fresh Salad and All Teppanyaki Dinner is served with: prawn appetizer / miso-soup /fresh salad with special dressing /grilled vegetables /rice (Steamed or Fried) And one main from the below from . Teppanyaki Takao offers Tequila Mockingbird and Comilona is the Spanish word used when friends and family get together to share a feast. In the true spirit of this tradition our chef's will be taking you on a journey that showcases the essence of Tequila Mockingbird. Served banquet style to the entire table. Includes the whole table/ minimum 2 people (per person).

Nearby Sample Menus

KUMO Japanese Cuisine (sample menu)
  • California Roll $19.00
    • Crab stick, avocado and cucumber with tobiko
  • Tacowasa $9.00
    • Bom octopus marinated with wasabi sauce, served on crispy' rice
  • Sushi & Sashimi Platter $21.50
    • Assorted sashimi with 5 pieces of chef's choice sushi
  • Vegetarian Roll $19.00
    • Fresh vegetables
  • Tofu Steak $19.50
    • Fried tofu steak with yuzu miso sauce
  • Ebimayo $22.50
    • 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
  • Assorted Tempura $20.00
    • Assorted seafood and seasonal vegetables
  • Spider Roll $21.00
    • Soft shell crab, lettuce and carrot with spicy sauce
Seaview Rd Fisheries (sample menu)
  • Steak $1.50
  • Bacon $1.20
  • mini Donuts 6 for $2.80
  • chow 4.40
  • Fish $4.70
  • Chicken kebab Honey Soy, Satay or Plain $ 3.00
  • spring Roll $ 2.80
  • Egg $4.40
Abalone Thai Restaurant (sample menu)
  • Money Bags $8.50
    • Deep fried minced pork and vegetables wrapped in wonton pastry, with sweet chili sauce
  • Beef (Eye Fillet) $23.00
  • Prawns $19.00
  • Seafood (prawns, Mussels ,Squid and Scallops) $19.00
  • Pad Drunken Noodle N/A
    • Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
  • Lamb ( Tender loin) $23.00
  • Hot Mok Talay $19.00
    • Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
  • Chicken, Pork or Beef $16.00
Subway - Christchurch (sample menu)
  • Capsicum N/A
  • Apple Slices N/A
  • Chicken Classic N/A
  • Carrot N/A
  • Chicken Teriyaki N/A
  • Pickles N/A
  • Subway Club N/A
  • Cheddar N/A
Twin's Chinese Meals and Takeaways (sample menu)
  • Chow Chow $4.20
  • Hot Dog on Stick with Sauce $2.50
  • Chocolate Donut $2.20
  • Tomato $2.50
  • Vegetarian $5.00
  • Extra for Burgers $0.80
  • Prawn Fried Rice $12.50
  • Spring Roll $2.50
Topkapi Turkish Restaurant (sample menu)
  • Chips, Cheese, Gravy (GF) $11.00
  • Persian Kofteh (GF) $14.50
    • Blend of lamb & beef mince, slow cooked with rice, spilt peas, Persian plumb and served with pita bread
  • Topkapi Combo Meal (sharing with 2) $38.50
    • Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
  • Carrot Iskander $19.50
    • Traditional home made carrot fritters
  • Carrot Fritters $13.00
    • Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
  • Zeytoon Parvadeh (GF) $13.00
    • Marinated green olives with walnuts, mountain herbs, spices and pomegranate sauce
  • Lamb Shank (GF) $28.00
    • Fresh seasoned slow cooked lamb shank, served with basmati rice mixed with dill, broad beans and pormegranate sauce
  • Chicken Shish (GF) $23.00
    • Marinated cubed chicken cooked on the charcoal
Big Pot Buffet Takeaway (sample menu)
  • Seafood Egg Foo Young $14.00
  • Chicken in Thai Style Mein $11.00
  • Curry Beef Mein $10.50
  • Lemon Chicken $11.50
  • Pork Fried Rice $9.90
  • Roast Pork with Cashew Nuts $12.50
  • Mini Spring Roll $0.60
  • Pork with Cashew Nuts $12. 00
Subway - Parklands (sample menu)
  • Herb & Garlic Toasties N/A
  • Meatball N/A
  • Ham, Egg and Cheese N/A
  • Hot Chilli N/A
  • Ham N/A
  • Subway Melt N/A
  • Italian Dressing N/A
  • Tuna N/A
Robert Harris Cafe (sample menu)
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • -With Salmon $17.50
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Breakfast Stack (Vegetarian) $16.00
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • -With Bacon $15.50
Verge Cafe (sample menu)
  • Salmon $3.00
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Bacon (2) $3.00
MacKenzies Hotel and Backpackers (sample menu)
  • SAUSAGES, EGGS + CHIPS $13.50
  • BANGERS + MASH $13.50
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • TOASTED SANDWICH + CHIPS $9.00
  • CHICKEN BBURGER + CHIPS $14.50
  • WEDGES $11.00
  • HAM STEAK, CHIPS + SALAD $13.50
  • HOT CHIPS $5.00
Arin Sushi (sample menu)
  • Crispy Chicken $7.00
  • Tuna Mayonnaise $8.00
    • 8 Pieces
  • Crispy Chicken $8.00
    • 8 Pieces
  • Bacon R $9 / L $12
  • Chicken Udon $9.00
  • R= REGULAR / L= LARGE
  • Crispy Chicken R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
  • Spicy Pork $7.00
Sushi World (sample menu)
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
The Carvery (sample menu)
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Fries $6
  • Garlic Bread $6
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Sage & Confit Garlic Chicken Breast $28.5
The Claddagh (sample menu)
  • NACHOS $13.50
    • beef or vegetarian nachos served with sour cream and salsa
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • FISH BITES AND CHIPS $6.50
    • served with tomato sauce
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
Indian Ocean;

Indian Ocean;

location

Address

Unit-04/23 Humphreys Drive, Woolston, Ferrymead, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033847000

email

Email

chettri73@gmail.com

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 4:30 – 10:00 PM, Sunday: 4:30 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Halal , Indian , Seafood , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Validated Parking ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Serves Halal ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
Unit-04/23 Humphreys Drive, Woolston, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
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