Indian Ocean; in Christchurch City Menu

Indian Ocean; in Christchurch City has no menu available, but can choose from many other options such as Pies or Steak & Kidney from Opawa Cafe & Takeaway. Francesca's Italian Kitchen offers many options including Sides and Bites and Potato skins with truffle oil, porcini salt, pecorino (GF) ( V). Duo Dining Room and Bar includes a wide range like Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) or ​Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF)​. -Fresh Salad and All Teppanyaki Dinner is served with: prawn appetizer / miso-soup /fresh salad with special dressing /grilled vegetables /rice (Steamed or Fried) And one main from the below from . Teppanyaki Takao offers Tequila Mockingbird and Comilona is the Spanish word used when friends and family get together to share a feast. In the true spirit of this tradition our chef's will be taking you on a journey that showcases the essence of Tequila Mockingbird. Served banquet style to the entire table. Includes the whole table/ minimum 2 people (per person).

Nearby Sample Menus

Three Cows Bar & Restaurant (sample menu)
  • Three Cows Whopper Steak Burger $24.50
    • Toasted sesame bun filled with salad greens, tomato, bacon, egg, hash brown, mushroom & ribeye. Finished off with aioli and beetroot pesto and fries and battered onion rings and Tommy sauce. I think there were 2 many ads in that...
  • Flat Bread $10.00
    • Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
  • My Fav Chicken Bacon & Cashew Salad $21.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.
  • Apple Berry & Port Crumble $11.00
    • Good ole fashion fruit cooked with a hint of spice and all the love in the world plus some port. Topped with a buttered shortbread crumble and oven baked to warm and toastie. Comes with yep you got it, ice-cream and cream and a funky ginger Anglaise.
  • Pork Belly $31.80
    • Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
  • Edi's Green Curry $24.50
    • Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
  • Cracked Pepper & Bourbon Pate $13.80
    • Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
  • Focaccia Melt $21.00
    • Cream cheese, cranberries. Chicken, mozzarella on focaccia then oven baked and finished with honey basil sauce with your choice of salad or chips !!!!!!!
The Raspberry Cafe (sample menu)
  • The Full Monty $20.00
    • Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • Mushrooms on Toast $18.00
    • Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
  • Café Hotcakes $16.50
    • Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
  • Chef's Salad $22.50
    • Check out the blackboard for the chef's choice. Served with bread.
  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
Dose Diner (sample menu)
  • Choose from one of the following:
  • Brioche Muffin $19.50
  • PORRIDGE $11.50
    • Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • Vietnamese Salad $18.00
    • Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
  • Avocado Bruchetta $18.50
    • Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
  • PULLED PORK $14.50
    • Slowed-cooked tender pork with coleslaw and spiced apple chutney
  • RICOTTA PANCAKE $17.00
    • Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
McDonald's The Palms (sample menu)
  • Chicken McWrap Caesar - Crispy N/A
  • Medium Frozen Coke & Medium Fries Snack Deal $3.00
    • Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
  • Salted Caramel Frappe N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • White Tea N/A
    • Warm up and wind down. As strong or as weak as you like.
  • Apple & Blackcurrant Fruit Drink N/A
    • Kids will love this Keri Kids Apple & Blackcurrant Fruit Drink in its handy sipper bottle. Keri', 'Keri Kids' and 'Keri Juice Company' are registered trade marks of The Coca-Cola Company.
  • Choc Top Cone N/A
  • Banoffee Shake N/A
  • Strawberries & Cream Flavour Frappe N/A
    • A delicious Strawberries & Cream flavour Frappe, topped with irresistible whipped cream and a yummy strawberry drizzle.
Sai tandoor Indian takeaway (sample menu)
  • Tandoori Chicken Half $12.00 Full $20.00
    • Chicken marinated overnight and traditionally cooked in tandoor.
  • Lamb Kadai $17.50
    • Cooked in onion based thick gravy of capsicum, tomatoes & spices.
  • Prawn Biryani $18.99
  • Bombay Aloo $10.99
    • Diced potatoes cooked with onion, tom ato and tempered with cumin seed and spices
  • Lamb Bhuna $17.99
    • Medium moist cooked with tomatoes and onion.
  • Onion Kulcha $4.50
  • Butter Chicken $16.99
    • A whole world famous Indian delicacy chicken cooked with tomato, cream, butter and cashew.
  • Goan Fish Curry $17.50
    • Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
Jade Chinese Takeaway (sample menu)
  • Sweet & Sour Wontons $10.00
  • Mushroom $3.00
  • Sausage $2.00
  • Steak Fried Rice $9.80
  • Donut $2.00
  • Jade Special Chow Mein $12.00
  • Bami Goreng (Noodles) $11.00
  • Prawn Fried Rice $13.00
Wairakei Chinese Takeaway (sample menu)
  • Crab Sticks $1.80
  • Potato Fritters N/A
  • Roast Pork Foo Young Egg N/A
  • Roast Pork & Pineapple On Rice N/A
  • Prawn & Vegetables With Black N/A
  • Sliced Beef Fried Rice N/A
  • Roast Pork & Vegetables With Black Bean Sauce On Rice N/A
  • Sliced Beef & Vegetables With N/A
Hornby Working Mens Club Msa (sample menu)
  • CHICKEN CORDON BLEU $17.50
    • Served with garden salad and fries
  • Bakery Items $2.50
    • Muffins
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • MIXED GRILL $17.50
    • Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
  • Freshly Baked Quiche $4.00
  • Homemade Pies $4.00
  • CRUMBED SCHNITZEL $17.50
    • Your choice of chicken or pork, served with garden salad and fries
  • SHRIMP COCKTAIL $7.30
    • Combination of prawns and surimi In seafood cocktail sauce
The Preservatory Cafe Delicatessen (sample menu)
  • Southwestern style BBQ meatballs
  • LUNCH D $14.50
    • club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
  • Blini w pastrami, cream cheese and red pepper jelly
  • FRENCH TOAST $12.00
    • w grilled banana & maple syrup +bacon$15.00
  • CREAMY MUSHROOMS $12.00
    • served on gourmet toast
  • HOMEMADE MUESLI(V) $9.50
    • berry compote & yoghurt
  • Potato and bacon w housemade mayo
  • Pumpkin and feta risotto cake w roasted capsicum V
Briggston Fish Supply (sample menu)
  • Mushroom $3.80
  • Jam rap
  • Crab Stick
  • Egg $3.80
  • Fish $4.00
  • Steak Onion on Rice $9.50
  • Chow Chow $3.80
  • Tomato $3.80
Robert Harris Cafe (sample menu)
  • -With Salmon $17.50
  • -With Bacon $15.50
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Breakfast Stack (Vegetarian) $16.00
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Burger King (sample menu)
  • CHICKEN HONEY MUSTARD TENDERCRISP
    • Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
  • CRISPY CHICKEN STUNNER $7.00
    • The new Crispy Chicken Stunner meal deal includes one Crispy Chicken burger, small fries, small soft drink and a sundae. Now that's value.
  • BK CHICKEN
    • Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • BBQ BACON DOUBLE CHEESEBURGER
    • Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
Dose Cafe (sample menu)
  • Karaage Style Fried Chicken $13.00
    • meal on rice served with fresh side salad
  • Yakitori Platter $18.00
  • Bowl of Rice $3.00
  • Seaweed Salad $12.50
    • awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
  • Dessert of the Day $12.50
  • Vege & Prawn (2pcs) $13.00
  • Beef Galbi $8.00
    • 2 skewers per serving
  • Deep Fried Squid $13.00
    • tempura style with wasabi mayo
Gin's Takeaways (sample menu)
  • PRAWN FRED RiCE $10.50
  • Chicken $3.80
  • STEAK FRIED RICE $10.00
  • PINEAPPLE $2.80
  • ROAST PORK CHOW MEIN $10.00
  • STEAK CURRY ON RICE $10.50
  • Giant $7.00
  • Tarakihi Fillets $4.50
Keo Thai Restaurant (sample menu)
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Pad Thai MILD $16.00
    • Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • Yum Nua HOT $16.00
    • Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
  • Goong $10.00
    • Bread Crumb Prawns
  • 100 Tom Yum Gai (Chicken) $13.00
  • Goong Put Gra Theum Khing $16.00
    • Stir fried prawns with garlic and fresh ginger in light Thai sauce.
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
Indian Ocean;

Indian Ocean;

location

Address

Unit-04/23 Humphreys Drive, Woolston, Ferrymead, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033847000

email

Email

chettri73@gmail.com

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 4:30 – 10:00 PM, Sunday: 4:30 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Halal , Indian , Seafood , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Validated Parking ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Serves Halal ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
Unit-04/23 Humphreys Drive, Woolston, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
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