Address
Unit-04/23 Humphreys Drive, Woolston, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
Indian Ocean; in Christchurch City Menu
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Indian Ocean; in Christchurch City has no menu available, but can choose from many other options such as Pies or Steak & Kidney from Opawa Cafe & Takeaway. Francesca's Italian Kitchen offers many options including Sides and Bites and Potato skins with truffle oil, porcini salt, pecorino (GF) ( V). Duo Dining Room and Bar includes a wide range like Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) or Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF). -Fresh Salad and All Teppanyaki Dinner is served with: prawn appetizer / miso-soup /fresh salad with special dressing /grilled vegetables /rice (Steamed or Fried) And one main from the below from . Teppanyaki Takao offers Tequila Mockingbird and Comilona is the Spanish word used when friends and family get together to share a feast. In the true spirit of this tradition our chef's will be taking you on a journey that showcases the essence of Tequila Mockingbird. Served banquet style to the entire table. Includes the whole table/ minimum 2 people (per person).
Nearby Sample Menus
- Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
- Potato rosti $2.50
- Smoked tomato chilli beans $3.50
- Chipotle hollandaise $5.50
- Tomato relish $1.50
- Fresh range eggs $1.50 each
- Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
- Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
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Yum $20.00
- Seafood with veges
- -Chicken $21.00
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Combination Meats in Phad Thai $18.00
- with bean sprouts, crushed nuts and noodles
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Oyster Sauce $17.00
- chicken, beef or pork with veges and oyster sauce
- Tom Yum Noodle Soup Minced Chicken or Pork $13.00
- Cashew Nuts $13.00
- All spicy salad dishes cooked with fresh herbs, chilli and lime juice
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Cashew Nuts $18.00
- chicken, beef or pork with veges, oyster sauce and cashews
- Mince & Cheese N/A
- Steak, Bacon & Cheese N/A
- Chicken & Cranberry N/A
- Vension Portbello N/A
- Potato Top N/A
- Curried lamb N/A
- Chicken & Satay N/A
- Steak & Kidney N/A
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Lemongrass and chilli king prawns Medium $18.00 Large $27
- tom xao xa ot
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Beef curry Medium $15.50 Large $25
- bo xao cari
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Beef coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
- bo xao Ian
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Pork coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
- heo xao Ian
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Chicken lemongrass and chilli Medium $15.50 Large $25
- ga xao xa ot
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Tofu salad $14.00
- goi dau hu
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Chicken coconut milk, peppers mushroom and onion Medium $15.50 Large $25
- ga xao Ian
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Stewed fish in the pot Medium $17 Large $25
- ca kho to
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The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
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Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
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Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
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Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
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Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
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Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
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Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
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Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
- Blue Cod $7.00
- Chicken Cordon Bleu $5.50
- Crumbed/Gluten Free $0.50
- Double Meat $5.00
- Cheese Sticks (1/2 dozen) $4.70
- Crab Stick (2) $1.80
- Plain Donut $2.20
- Monster $7.50
- Salmon and Avo $5.50
- Tempura Prawn and Scallop $7.50
- Pan Fried Scallop with Creamy Miso $14.00
- Terllpura Chicken with Lemon Soy $13.00
- Sesame Seaweed (V) $5.00
- Yakitori Chicken with Yuzu Pepper $7.50
- Odon Noodle Soup with Poached Egg $7.00
- Grilled Fish with Sweet Miso - Salmon $10.00
- Honey Roast Pork $14.50
- Beef with Tomatoes Mein $11.00
- Curry Beef Mein $10.50
- Seafood Fried Rice $14.00
- Prawn Fried Rice $14.00
- Roast Pork with Tomatoes $11.00
- Combination Egg Foo Young $11.50
- Chicken with VegetablesMein $9.90
- Toast $3.00
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Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
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Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
- Hash Brown $3.00
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Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
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Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
- Sausages $3.00
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Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
- Free range egg $2.5
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Warmed Croissant $8.5
- with deli ham, maasdam cheese and tomato
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Aroha sparkling elderflower $4.8
- Rhubarb, Feijoa, Original
- Cola $4.0
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Banana bread $6.5
- served with walnut butter
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Chia $5.5
- Orange, Passiionfruit & apple, Blueberry & Apple
- Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
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Mitchelli’s speciale $16.5
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
- Soup of the Day
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Amaci's big breakfast $14.00
- Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
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Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
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Nachos $10.50
- Nachos, homemade sauce.
- your choice from
- Single Choice (Mini Plate) $8.90
- One or Two Choice Meal (small Plate) $12.90
- •Toasties $7.50
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Paneer pakora (6pcs) $10.00
- Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try
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Lamb vindaloo $16.30
- Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
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Mix veg $14.00
- Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
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Chutney and pickles each $2.50
- Mango chutney and mixed pickles
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Goan prawn $16.90
- Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
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Chicken vegetable biryani $14.50
- A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
- Mango lassi $3.50
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Bombay special tikka (5pcs) $13.00
- Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
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Phad Pet Bai Krapao Goong $19.00
- Spicy hot stir-fried prawns, veges, basil, chilli & rice
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Gaeng Masaman Nua $16.00
- Med-spicy beef curry with potato, onion, peanuts & rice
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Vegetarian Springrolls $9.00
- Vermicelli, vegetables & chilli sauce
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Som Tahm $8.00
- Medium carrot salad tomato and peanuts and lemon juice
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Goong Tod Grob $19.00
- Crispy prawn with special sauce and rice
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Phad Prik Gaeng Talay $18.00
- Stir fried curry paste, bamboo shoots and bean and rices
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Gluay Tod $8.00
- Deep Fried banana with pastry rolls & ice cream
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Phad Pet Bai Krapao Nua $15.00
- Spicy hot stir-fried beef with veges, basil, chilli & rice
- Thai Fish Cake (5) $8.50
- Chicken, Pork, Beef, or Vegetarian and tofu $10.00
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Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
- Chicken, Pork, Beef, or Vegetarian and tofu
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
- Tom Yum N/A
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Thai Money Bags (4) $8.50
- Chicken Noodle Tom Yum Soup $10.00
- Priced from components
- Sweet & Sour Sauce $17.00
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Pad kee mow $17.00
- Drunken Spicy Noodle
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Large Entree $27.00
- No.5=12, No.7, No.8. No.9 Or 10=3
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Tom Yum Talay $19.00
- Seafood
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Mrs B Dish $20.00
- Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
- Priced from components
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Tom Yum Goong $21.00
- King Prawn
Indian Ocean;
Phone
033847000
Opened hours
Monday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 4:30 – 10:00 PM, Sunday: 4:30 – 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Halal , Indian , Seafood , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Home Delivery , Reservations , BYO , Vegetarian Friendly , Validated Parking , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Cash , Serves Halal , Groups , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
Unit-04/23 Humphreys Drive, Woolston, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Asian Menus
- Christchurch City Halal Menus
- Christchurch City Indian Menus
- Christchurch City Seafood Menus
- Christchurch City Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Halal Menus
- Canterbury Indian Menus
- Canterbury Seafood Menus
- Canterbury Vegetarian Menus