Indian Ocean; in Christchurch City Menu

Indian Ocean; in Christchurch City has no menu available, but can choose from many other options such as Pies or Steak & Kidney from Opawa Cafe & Takeaway. Francesca's Italian Kitchen offers many options including Sides and Bites and Potato skins with truffle oil, porcini salt, pecorino (GF) ( V). Duo Dining Room and Bar includes a wide range like Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) or ​Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF)​. -Fresh Salad and All Teppanyaki Dinner is served with: prawn appetizer / miso-soup /fresh salad with special dressing /grilled vegetables /rice (Steamed or Fried) And one main from the below from . Teppanyaki Takao offers Tequila Mockingbird and Comilona is the Spanish word used when friends and family get together to share a feast. In the true spirit of this tradition our chef's will be taking you on a journey that showcases the essence of Tequila Mockingbird. Served banquet style to the entire table. Includes the whole table/ minimum 2 people (per person).

Nearby Sample Menus

Thai Container (sample menu)
  • Beef Oyster Sauce $13.50
  • Lard Nar Seafood $17.00
  • Pad Thai Prawn $15.00
  • Basil Tofu and Vegetables $10.00
  • Deep Fried Chicken Wing (Each) $2.50
  • Sweet and Sour Tofu and Vegetables $10.00
  • Green or Red Curry Tofu and Vegetables $11.00
  • Som Tom (carrot salad) - With Prawns $13.50 $11.00
Waimairi Chinese Takeaways (sample menu)
  • Chicken Foo Young $10.00
  • Prawn Chow Mein $11.50
  • Bami Goreng (Noodles) $11.50
  • Bean Sprouts $2.50
  • Chips-Scoop $2.40
  • Roast Pork Chow Mein $10.50
  • Fish $2.40
  • Pan Fried Steak (veg) on Fried Rice $14.50
Saigon Star Vietnamese Restaurant (sample menu)
  • Lemongrass and chilli fried rice noodles (Chicken, Beef or Pork) $12.50
    • hu tieu xa ot (bo, heo)
  • Large $24.50
  • Large $24.50
  • Seafood fried rice noodles $13.00
    • mi hai san
  • Squid curry with veges Medium $15.50 Large $25
    • muc xao cari
  • Omlet with your choice of: BBQ Pork or Chicken $14.50
    • trung chien ga, (xa xiu)
  • Seafood in rice noodle soup $11.50
    • pho hai san
  • Salt and pepper squid Medium $15.50 Large $25
    • muc ram man
Sakimoto Japanese Bistro (sample menu)
  • Japanese Roasted Pork $8.50
  • Grilled Fish with Sweet Miso - Salmon $10.00
  • Odon Noodle Soup with Poached Egg $7.00
  • Tempura Prawn on Rice $12.00
  • Buffalo Wings - 5pcs (Spicy) $8.50
  • Double Salmon $10.00
  • Garlic Edamame Beans (S) $7.00
  • Neyv Style Sashimi (Octopus) $10.00
Joe's Garage Sumner (sample menu)
  • - Streaky Bacon, Maple Syrup And Banana $13.80
  • Sweetie $11.80
    • Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • Mushrooms $4.80
  • Spinach $4.80
  • - With Free Range Chicken $22.80
  • Bratwurst $3.50
  • Eggs (gfo vo) $12.00
    • Two Free Range Eggs, Toast And Hollandaise
  • - Raspberry Jam And Real Whipped Cream $9.80
Laneway Espresso (sample menu)
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
Fish 'n' Chick'n (sample menu)
  • HOKI FISH BATTERED $2.40
  • PINEAPPLE, MUSHROOM EGG
  • COMBINATION FRIED NOODLES $12.80
  • MANDU (Korean WONTONS) 10 for $4.00
  • SAUSAGE SMALL $1.90
  • WONTONS 1/2 DOZ $4.00
  • FAMILY PACK $19.95
    • 2 fish filets, 2 hot dogs, 2 meat pattie, 2 sausages, 4 pineapple rings & 2 scoops of chips
  • VEGETABLE & POiATO ROLL $2.60
Coach Corner Takeaways (sample menu)
  • BACON BURGER $5.80
    • Basic burger with crispy fried bacon
  • DOUBLE MEAT BURGER $5.80
    • Regular burger with an extra layer of meat
  • CHEESE & PINEAPPLE TOASTED SANDWICH $5.00
  • SPRING ROLL $3.80
    • Chinese pork & vegetables wrapped in fried noodle pastry
  • CHOW BURGER $5.80
    • Basic burger with a layer of chunky pickle
  • FISH BURGER $6.80
    • A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
  • PATTIE $3.60
    • Our own exclusive recipe
  • CRAB STICK $3.60
    • A tasty seafood stick coated in light crispy batter
Tasty Thai (sample menu)
  • -chicken / pork / beef / lamb $3.00
  • Ntsf. Seafood tom yum $15.00
  • pad see-eiw $10.00
  • stir fried peanut sauce on noodles $10.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • ·stir fried ginger $10.00
    • Served with rice.
  • -chicken / pork / beef / lamb $3.00
Sushi World (sample menu)
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
Tandoori Palace Papanui Rd (sample menu)
  • Chicken vegetable biryani $14.50
    • A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
  • Chicken naan $5.00
    • Naan bread with the stuffing of chicken and spices
  • Chicken tikka masala $15.80
    • Marinated chicken pieces cooked in a mild tomato sauce with chopped onion masala. Must try
  • Fish amritsari (5pcs) $14.00
    • Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
  • Seasonal vegetables $5.00
    • Crispy fresh vegetables lightly seasoned and flash fried in the pan
  • Chicken tikka (5pcs) $12.50
    • Chicken marinated overnight in spices and yoghurt, then cooked on skewers over flaming charcoal in clay oven
  • Prawn jalfrezee $16.90
    • Prawns cooked with the onion, capsicum and coconut cream with added spices
  • Malaikofta $13.00
    • Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
Phu Thai Restaurant and Takeaway (sample menu)
  • Tom Yum Mixed Seafood $10.00 / $30.00
  • Vegetables & Soy Sauce $15.00
  • Chicken Vegetables & Peanut Sauce $18.00
  • Stirfried Garlic & Pepper Pork $18.00
  • Prawn Vegetables & Cashew Nuts $20.00
  • Ginger Curry & Vegetables $15.00
  • Tom Yum Fish $10.00 / $30.00
  • Beef Pad Thai (Spicy Noodles) $18.00
Sala Thai Restaurant (sample menu)
  • Yum Goong $19.00
    • Spicy-hot salad with diced prawn, peanuts, chilli, herbs, & rice
  • Phad Tua-ngok $14.00
    • Stir fried rice bean sprouts with tofu, egg, spring onion, onion & rice
  • Phad Phong Garee $16.00
    • Chicken stir-fried curry paste powder with egg and vegetables
  • Phad Preow Wan Mu Thai $16.00
    • Mild sweet & sour pork with tomato, veges & rice
  • Gaeng Pah Goong $19.00
    • Jungle curry with prawn and veges and rice
  • Phad Mee Lueng $15.00
    • Sitr fried egg noodles with chicken, egg and veges
  • Phad Prik Pao Mu $16.00
    • Stir fried veges with pork and soya bean oil chilli paste and cashew nuts
  • Yum Woon Sen Goong $19.00
    • Medium prawn salad with glass noodles, herbs, chilli, peanuts and rice
Bakers Mans (sample menu)
  • Ham & mustard sandwich $2.00
  • Meat balls $1.80
  • Chicken & coleslaw roll $6.80
  • Family smoked chicken & cranberry quiche $18.90
  • Egg sandwich $2.00
  • Savoury muffins $3.80
  • Chicken & bacon wrap $6.60
  • Mince pie $4.90
Victoria Thai Foods Hornby (sample menu)
  • Prawns Noodle Tom Yum Soup $13.00
  • Tom Kah N/A
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Chicken Sattay Sticks (4) $9.00
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Chicken Noodle Tom Yum Soup $10.00
Indian Ocean;

Indian Ocean;

location

Address

Unit-04/23 Humphreys Drive, Woolston, Ferrymead, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033847000

email

Email

chettri73@gmail.com

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 4:30 – 10:00 PM, Sunday: 4:30 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Halal , Indian , Seafood , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Validated Parking ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Serves Halal ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
Unit-04/23 Humphreys Drive, Woolston, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
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