Jon Jon Bakeries in Christchurch City Menu

Are you the owner? Manage this listing for free.

Jon Jon Bakeries in Christchurch City has no menu available, but can choose from many other options such as Nice Cook Chow Mein or Nice Cook Fried Rice from Nice Cook Chinese Restaurant and Takeaways. Casa Nostra offers many options including Garlic Bread and Schiacciata. Fast Food Factory includes a wide range like Extra Meat or Fish. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers The Square Restaurant and Artisan bread, dips, flavoured oils.

Nearby Sample Menus

Sweet and Sour Pork $13.50
Chicken Cashew Nut $13.50
Deep Fried Spring Rolls (Pack of 10) $7.00
Garlic Prawn On Rice $15.50
Sweet and Sour Tofu and Vegetables $10.00
Pork with Garlic and Pepper $13.50
Salmon Curry $15.50
Sweet and Sour Honey Pork or Chicken $13.50

Crispy Chicken
S=small / L= Large
Beef Lemongrass on Rice Vermicelli (sauce) $11.00
S=small / L= Large
Grilled Meatballs on a kebab stick
Spring rolls & Grilled Meatballs on Rice Vermicelli (sauce) $11.00
S=small / L= Large
Tofu with Tomato & Chilli S $17.50 / L $30.00

Steamed Buns $3.80
Standard Fried Noodles / Rice $8.50
Scallops With Special Pepper Salt $23.00
Rice & Curry Chicken Or Beef N/A
Deep Fried Prawns(8 Pieces) $8.00
Sauteed Pork Belly With Xo Sauce $16.90
Rice & Sizzling Satay Squid N/A
Rice & Crisp Chicken N/A

Pineapple $4.00
Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
Bacon & Corn $2.00
Steak & Egg $12.00
Spring Rolls $2.40
Fish $2.40
Egg $4.00
Moro Bar $3.00

Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Naan - Traditional Indian leavened bread $2.50
Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50

Mini Pork Roast $10.00
- with vegetables and Gravy
Seafood Chowder $16.00
- Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
Ice Cream Sundae $7.00
- Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
Chicken Schnitzel $10.00
- with Coleslaw & Fries
Chicken & Brie $22.00
- Chicken, Brie,& Cranberry Sauce
Roast Pork $12.00
- Served with roosted & Seasonal Vegetables with home made Gravy
Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
Seasoned Wedges $12.00
- Topped with grrilled Bacon, melted cheese, & heaps of sour cream

LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese

HAMBURGER $5.30
- Toasted bun onion beetroot lettuce ground beef & sauce
FISH BURGER $6.80
- A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
CHEESE TOASTED SANDWICH $4.00
FRENCH FRIES (Small) $3.60
- Golden fried crinkle cut chips
BACON BURGER $5.80
- Basic burger with crispy fried bacon
CHEESE & PINEAPPLE BURGER $6.80
- Melted cheese & a ring of delicious pineapple with all usual trimings
HAWAIIAN SAUSAGE $4.50
- Sausage coated with crispy batter sauced down the middle with a filling of delicious pineapple
HAM & CHEESE TOASTED SANDWICH $5.00

Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
Magic $ 6.50
Saki Maki $ 5.50
5pcs of Nigiri + 8pcs of Sashimi $ 19.00
- Comes with rice and miso soup.
Spicy Chicken Cutlet Roll $ 5.00
California $ 5.50
Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
Kenzo $ 10.00

Spicy diced Chicken with Peanuts $14.00
Stir-fry Beef with Vegetables $14.00
Fried Pork in Scoop $16.00
Sweet and spicy shredded Pork $14.00
Stir Fried Vegetables $12.00
Chinese Sweet and Sour Pork $14.00
Deep fried Spring Rolls & Samosas & Prawns $10.00
Fried Rice with Vegetables $10.00

Salmon Sashimi $16.00
- New zealand king salmon
Vegetarian Teppanyki $43.00
- 4pc Veg roll, Vege Tempura, Teriyaki Teppan Tofu
Chicken Tempura Set $18.50
- Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
chef's Suggestion $43.00
- Prawns , Chicken, Premium NZ Eye fillet
Salmon & Avocado Roll $15.00
- King Salmon & avocado
Edamame $7.00
- Boiled green beans
Titanic Voyage $75.00
- Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two
Wakame Salad $8.50
- Seaweed Salad

Lamb or Large Mixed Roast $21.50
Mince on Toast $17.50
- savoury mince served on toast topped with two poached eggs
Ribeye Mignon Steak $31.50
- 250g garnished with grilled bacon and mushroom sauce
Mince on Toast $18.50
- savoury mince served on toast topped with two poached eggs
Battered Onion Rings $6.00
Open Steak Sandwich $18.00
- sourdough base, 200g rump, fried egg, lettuce, mayo, tomato and BBQ sauce served with beer battered onion rings & fries
Pork Spare Ribs (9) $23.50
- served with a sweet smoky BBQ sauce
Vegetarian Quiche $15.00
- chef’s own speciality served with salad or coleslaw and fries

Vegetarian $8.00
- 8 Pieces
Teriyaki Chicken $7.00
Chicken Curry $7.00
Californian $9.00
- 8 Pieces
Deluxe Bento $18.00
Seaweed R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
Lunch Box $8.00
- Sushi and rice box
Tuna Mayonnaise $5.00

Sweet & Sour Oysters (in season) $16.00
Sweet & Sour Chicken $12.00
Prawn Foo Young Egg / Combination Foo Young Egg $11.80
Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
Steak Foo Young Egg / Pork Foo Young Egg $10.50
Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
Half Chicken & Chips Meal $12.00
Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80