Kaiti Mall Fish Shop in Gisborne Menu

Kaiti Mall Fish Shop in Gisborne has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Yoko Sushi Express offers many options including (5 piece / 8 piece) and Teriyaki chicken & mayo. Gisborne-Tatapouri Sports Fishing Club includes a wide range like (for approximately 50 people or more) or ●A. Lone Star Artisan Loaf (DFO) and Judge Roy Bean Dip (GFO) (V) from . Lonestar offers Flagship Eatery and Creamy balsamic mushrooms.

Nearby Sample Menus

Lonestar (sample menu)
  • Buttered Mashed PotatoGF $5
  • Free Range Egg $2
  • -six $19
  • A Fist Full Of Pizza (Quesadilla)Tm (V) $18
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • Stand By Your Lamb (GFO) (DF) $36
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Two shanks $36
  • -Nine $28
  • Lone Star Artisan Loaf $10
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Neighborhood Pizzeria (sample menu)
  • Anchovy & capers $16.00
    • A staple in italy...close your eyes and pretend
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Calzone $12.00
    • A folded pizza with chilli beef goodness
  • All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
  • Garlic bread $7.00
    • Pizza shaped with lots of garlic oil and mozzarella
  • Ham & pineapple $13.00
    • You know how this one goes
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
Ussco Bar and Bistro (sample menu)
  • Seasonal vegetables walnuts and parmesan $10.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Duck Vietnamese pancake cashew butter $17.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • Bread, olive oil, balsamic smoked butter $12.00
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Zest Cafe (sample menu)
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
  • Zest Big Breakfast $21.00
    • Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
  • Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
  • Omelette $18.00
    • choice of 3 fillings. >>
  • Breakfast Bap $16.00
    • Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Charcoal Chicken (sample menu)
  • Whole Chicken $20.00
  • Hot Chicken Plain $9.00
  • Family combo $50.00
  • Pork with 3 Salad Toppings $10.00
  • large Box $7.00
  • 6 Ribs and chips $15.50
  • Coleslaw, potato summer salad, bean salad, and rice salad/small $4.50
  • Large $2.00
Yoko Sushi Express (sample menu)
  • Teriyaki salmon $14.50
  • Brown rice - karaage chicken mayo $3.20
    • Available from monday to friday
  • Comes with salad, rice & pickles (available from 10am)
  • Chicken & cream cheese S$7.3/L$10.2
  • Tuna mayo S$7.3/L$10.2
  • Karaage chicken $11.10
  • Smoked salmon & wasabi mayo $3.20
  • Farmer’s combination S$7.3/L$10.2
Friends Indian Takeaway (sample menu)
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
  • BUTTER CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • SOUTH INDIAN STYLE PEPPER BEEF $10.00
    • pieces of beef masala and crushed peppercorns
  • BEEF VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • MALAI KOFTA KORMA $10.00
    • Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
  • BEEF KORMA $10.00
    • mild flavored from the royal houses of India, with a cashew and almond gravy
  • BHUNA LASOONI MURGH $10.00
    • stir fried chicken with pronounced garlic flavor
Captain Morgans (sample menu)
  • -Seafood Chowder & warm bun
  • -BLT- Bacon, lettuce & tomato, served with fries
  • -Battered mussels, fries & salad
  • -Garlic Prawn Kebabs, salad & fries
  • -Pork belly burger & eggs
  • -Battered pacific oysters, fries & salad
  • -Gourmet fish stack & fries
  • ·Dine in
Flagship Eatery (sample menu)
  • Creamy balsamic mushrooms $15.00
    • in brioche cob loaf with spinach & tomato.
  • Creme brulee with poached fruit. $13.00
  • Eggs benedict $18.00
    • with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
  • Buckwheat pancakes $18.00
    • with poached pear,blueberry,coconut yoghurt & honey.
  • Steamed Bao buns $19.00
    • with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Eggs on toasted ciabatta $10.00
    • scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
  • Buffalo mozzarella salad $20.00
    • with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
The Poverty Bay Club (sample menu)
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Summer side salad $6.50
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Bushmere Estate (sample menu)
  • Beef & Bean Cheesy Nachos $12
    • With sour cream
  • Warm Home Smoked Chicken Breast $26
    • Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
  • Dutch Beef Croquette $16
  • Feijoa & White Chocolate Cheesecake $14
  • Salt & Pepper Squid $28
    • Asian noodle salad, roasted peanuts & spicy mango lime sauce
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Vines Autumn Trifle $14
Wainui Store (sample menu)
  • Prawn Delight $15.00
    • Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
  • Margarita $10.00
    • Pizza sauce, mozzarella & herbs
  • BLT - Bacon, Lettuce & Tomato $9.00
  • Stocky II $16.50
    • Beef patty, bacon, fried egg, onions, cheese & beetroot
  • With our own aioli N/A
  • Meat $5.00
  • Fish Burger $12.00
  • Fish $4.90
    • Panko crumbled
Tolaga Bay Inn (sample menu)
  • Uawa Burger $17.00
    • 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
  • Wedges Works $16.50
    • seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
  • Kids Hot Dog & Chips $8.00
  • Sirloin Steak (Porterhouse) $27.00
    • 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
  • Open Sandwich $18.00
    • Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
  • Fish Meal $21.00
    • Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
  • All Day Breakfast $18.00
    • Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
  • Homemade Lasagne $15.00
    • served with chips and fresh salad
Jolly Stockman Hotel (sample menu)
  • Chicken Nuggets $15.00
    • with chunky chips
  • Cheese Platter $50.00
  • Mini Hot Dogs $15.00
    • with chunky chips
  • Steak Sandwich $20.00
    • with lettuce, tomato, caramelised onion, aioli & chunky chips
  • Vege Stack $22.00
    • roast vegetables on a bed of spinach, topped with grilled halloumi cheese
  • 1 pieces $22
  • Sides $4.00
    • hashbrowns, tomato, spinach, egg, hollandaise, mushrooms, baked beans
  • Quinoa Salad $20.00
    • cherry tomatoes, cucumber and avocado (when in season)
RSA Gisborne (sample menu)
  • Burgers - Chicken $13.50
    • Crumbed With Bacon, Cheese, Salad And Fries
  • Dessert Of The Day $8.50
  • Seafood Meal $19.50
    • No 1. Fish And Scallops (4) With Salad And Fries
  • Burgers - Fish $13.50
    • Battred With Cheese, Tartare Sauce, Salad And Fries
  • Fish Of The Day $19.50
    • In Crispy Batter Or Pan-Fried With Salad And Fries
  • Chicken Schnitzel $18.50
    • With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
  • No 3. Fish And Squid (5) With Salad And Fries $19.50
  • Scallops Battered (7) $19.50
    • Succulent And Sweet With Salad And Fries
Kaiti Mall Fish Shop

Kaiti Mall Fish Shop

location

Address

Level 10/494 Brighton Road, Kaiti, Kaiti, Gisborne, 4010, New Zealand

phone

Phone

068688749

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Level 10/494 Brighton Road, Kaiti, Kaiti, Gisborne, 4010, New Zealand
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