Kaiti Mall Fish Shop in Gisborne Menu

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Kaiti Mall Fish Shop in Gisborne has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Yoko Sushi Express offers many options including (5 piece / 8 piece) and Teriyaki chicken & mayo. Gisborne-Tatapouri Sports Fishing Club includes a wide range like (for approximately 50 people or more) or ●A. Lone Star Artisan Loaf (DFO) and Judge Roy Bean Dip (GFO) (V) from . Lonestar offers Flagship Eatery and Creamy balsamic mushrooms.

Nearby Sample Menus

Karahi paneer $13.90
- Cottage cheese pan-fried with onion, capsicums in a special blend of masala, finished in a wok
Curry + naan + drink $12.90
Sweet mango chutney / pickles / salad / mint chutney / raita / tomato $4.00 Each
Beef tikka masala $16.90
- Succulent Tandoori beef morsels cooked in a spicy gravy with green peppers
Fish madras $19.90
- Delicious medium hot fish curry garnished and prepared with coconut, South Indian Style
Butter prawn $19.90
- Prawns cooked in a creamy tomato sauce and special Indian herb
Lamb rogan josh $9.90
Fish curry $19.90
- Fish fillets cooked with a fine blend of tomato puree

The Rivers Burger $15.50
- Prime beef patty, bacon, cheese & salad greens, served on freshly toasted bun served with chunky fries.
Rivers Mini Hawaiian Pizza $10.00
- Served with salad & fries.
Sizzling 400g Sirloin $33.00
- Bought to you on a sizzling platter, topped with Guinness battered onion rings, served with salad and fries and a tub of garlic butter.
Wedges $8.50
- Seasoned and served with sour cream.
Lamb Rump $30.00
- Baked honey glazed lamb rump served on kumara mash with garden vegetables and a port and red currant reduction.
Scotch Fillet $28.00
- Served with your choice of two sides: Chunky Fries / Scalloped Potato / Garden Salad / Fresh Sautéed Vegetables / Creamy Mash. Top it off with your choice of: Mushroom Sauce / Garlic Butter / Green Pepper Sauce (sauces available with all steaks)
Fresh Market Fish $28.00
- Check what today’s catch is . . . and have it: Pan Fried / Crumbed / Beer Battered. Served with your choice of two sides: Chunky Fries / Garden Salad / Scallop Potato / Sautéed Vegetables / Creamy Mash Potato. Check the Specials Board for today’s special catch.
Minute Steak $18.00
- Served with your choice of 2 of the following sides: Chunky fries / Mash / Garden salad / Fresh sautéed vegetables. Top it off with your choice of: Garlic butter / Pepper / Mushroom sauce

Roasted Pear $16.00
- Oats, hazelnuts, manuka honey
Venison Carpaccio (GF) $19.00
- Blackberries, horseradish, buckwheat & juniper
Market Fish $P.O.A
- Gnocchi, lemon, sorrel, burnt butter, seaweed
French Fries $8.00
Green Salad With Mustard Vinaigrette (GF) $8.00
Hawkes Bay Lamb Loin (GF) $34.00
- Smoked eggplant, sweetbreads, peas, onions, yoghurt
Beetroot Cured Salmon(GF) $18.00
- Beetroot, yoghurt, hazelnuts
Roasted Duck Breast (GF) $35.00
- Parsnip, red cabbage, dark chocolate

Double the fish $7.00
Thai Beef $23.00
- Grilled beef strips, salad, crispy noodles and Thai style dressing
An egg $1.50
Banana Fritter $10.00
- Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
Pasta of the Day $19.00
- See our specials board for more details.
Grilled Garlic Bread (v) $6.50
Fish Pie** $18.50
- Poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
Soup of the Day $10.00
- See specials board for more details, served with garlic bread

Butter Chicken $16.50
- A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
Tandoori Chicken $20.00 / $11.00
- A dish that needs very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in our traditional spices & smoked over charcoal
Raita Mixed Pickle $3.00
Poppadom (2 Pcs) $3.00
- Served with Mango chutney
Aloo Paratha $4.00
- Flaky wholemeal roti bread stuffed with spicy potatoes
Lamb Nawabi $16.50
- Mild lamb curry, marinated first in natural yogurt then sautéed with sliced onions, tomatoes and fenugreek.Finished in a lightly spiced coconut sauce
Cheese and Onion Naan $4.00
- Bread filled with premium NZ cheese & Onion
Malai Kofta $14.50
- Mashed potatoes and lightly spiced cottage cheese balls lightly done until golden brown, in a coconut sauce

Fish Burger $15.50
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
Classic Venison Burger $15.50
Eggs Benedict $15.50
- W bacon & hash browns
''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
Chicken, Bacon & Brie Burger $15.50
BBQ Beef Nacho's $13.50
- W sour cream & relish

Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
or with Salmon $15.00
Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
Omelette $18.00
- choice of 3 fillings. >>

Cheese Plate
- Served with homemade bread & quince paste
Main Special $25.00
Affogato $15.00
- Tea, coffee or hot chocolate, liquer, homemade ice cream
Garlic Bread $10.00
- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
Soup of the Day $14.00
New Season Asparagus $17.00
- Soft boiled free range egg, crispy bacon, croutons
Chinese 5 Spice Smoked Duck Breast $18.00
- Pickled vegetables, sweet & sour sauce

Fruit Salad
Feta Olive & Pesto Pasta Salad
Chocolate Log
Coleslaw
(for approximately 50 people or more)
Mixed Cold Seafood Platter
Fresh Cream
Pavlova

1/4 pack combo $13.20
Small $3.00
Charcoal Chicken Pasta $6.00
CC Burger + Small chips $10.00
1/2 pack combo $19.20
1/2 Chicken $12.00
Coleslaw, potato summer salad, bean salad, and rice salad/large mixed $7.50
Box 10 Ribs $25.00

Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Fries $5.0
Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
Green Salad $7.0
Garlic Bread $6.0
Greek Salad $8.0
Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0

Bagels with
Homemade muesli $9.50
Chicken burger $17.00
Seafood chowder $13.50
●Starters
Hawaiian $14.50
Meat lovers $15.50
Fish burger $17.00

Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
Kumara chips, Mushroom Sauce $4.00 each
Onions, tomato, hashbrown , Garlic Roll $4.00 each
Kids Burger & Chips $8.00
Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
Homemade Filo Pie $12.00
- served with a selection of daily prepared salads
Beef Nachos $17.00
- served with Sour Cream & Salsa
Bread Or toast & butter $1.50

Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries
Chicken And Bacon Salad $15.50
- Tossed With Fresh Green Salad And Topped With Aioli Dressing
Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
Scallops Battered (7) $19.50
- Succulent And Sweet With Salad And Fries
No 3. Fish And Squid (5) With Salad And Fries $19.50
Dessert Of The Day $8.50
Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries

MINI HOT-DOGS $14.00
- Mini American hot dogs with onion & jalapeño relish
EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli
SALAD $7.00
- Vinaigrette
SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
BREAD & DIPS $8.00
- Hummus & aioli
BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic