Kaiti Mall Fish Shop in Gisborne Menu

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Kaiti Mall Fish Shop in Gisborne has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Yoko Sushi Express offers many options including (5 piece / 8 piece) and Teriyaki chicken & mayo. Gisborne-Tatapouri Sports Fishing Club includes a wide range like (for approximately 50 people or more) or ●A. Lone Star Artisan Loaf (DFO) and Judge Roy Bean Dip (GFO) (V) from . Lonestar offers Flagship Eatery and Creamy balsamic mushrooms.

Nearby Sample Menus

Bhunna chicken $19.90
- Chicken breast cooked in a special blend of spices and finished in cashew nut & yoghurt gravy
Keema naan $4.00
- Naan stuffed with spiced lamb mince mixture
Butter prawn $19.90
- Prawns cooked in a creamy tomato sauce and special Indian herb
Chilly chicken $19.90
- Boneless fried flavoured with onion, green capsicum and tomatoes, with sweet chilli sauce
Bollywood special chicken $16.90
- Marinated chicken cooked with sliced onion & green capsicum & fresh vegetable
Tandoori platter for two $24.90
- Chicken Tikka, Seekh Kebab, Tandoori Chicken
Beef madras $16.90
- Delicious medium hot beef curry garnished and prepared with coconut South Indian style
Mango chicken $16.90
- Chicken cooked in a delicious mango flavoured creamy sauce & mildly spiced

One shank $27
Mexican Toastie $11
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
Also available as a vegetarian option with a lentil, pea and kumara pattie
Rockin' Ribeye (GFO) (DF) $38
- 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Two shanks $36
-Nine $28
John Deer Gf $36
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
-Twelve $37

Bacon $4.00
Seasonal greens $3.00
Available Saturday 9am-11:30am / All day Sunday
Mr Potato Head $12.50
- Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
Pepper Sauce $6.00
Toast $2.00
Seasonal Vegetables $9.00
Cowboys Catch POA
- Fresh fish of the day

Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Garlic bread $10.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Seasonal vegetables walnuts and parmesan $10.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Greek salad $10.00
Duck Vietnamese pancake cashew butter $17.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00

Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.

East Coast Kahuna Burger $15.50
Open Chicken Sandwich or Wrap $12.50
- W blue cheese
Warmed Bread & Assorted Dips $12.50
Chicken, Bacon & Brie Burger $15.50
''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
Fish Burger $15.50
Fries $6.50
- W aioli
Vegetarian Burger $15.50

Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
or with Salmon $15.00
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>

Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
Soup of the Day $16.00
- With Marina bread
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
Cheese Plate
- Served with homemade bread & quince paste
- 3 courses $35.00
Chinese 5 Spice Smoked Duck Breast $18.00
- Pickled vegetables, sweet & sour sauce
New Season Asparagus $17.00
- Soft boiled free range egg, crispy bacon, croutons

Marinated Raw Fish in Coconut Cream small $8.00
Peas & gravy $6.00
Baked potato $10.00
- mayonnaise chicken & coleslaw
1/2 pack $16.00
6 Ribs and chips combo $18.50
Pork Mini Measl $15.50
- pork gravy and fries
Hot Chicken Plain $9.00
Gourmet $10.00

Kids Platter $10
- Ham & cheese toastie, snacks and treats
Bushmere Antipasto Style Sharing Platters $55
Dutch Beef Croquette $16
Steamed Fig Pudding $14
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Beef & Bean Cheesy Nachos $12
- With sour cream
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce

Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
Greek Salad $8.0
Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four

Hot Dog $3.00
- Battered
Served on an artisan bap with homemade condiments & free range eggs N/A
Fresh Garden Salad $8.00
Stocky II $16.50
- Beef patty, bacon, fried egg, onions, cheese & beetroot
Meat $5.00
Hawaiian Free Range Chicken $14.00
- with bacon, cheese & pineapple
All with our own sauce N/A
Fries - Large or Small $4.00/$3.00

(Check out our dessert specials board or ask our wait staff) for today’s yummy options.
SAUCES
- gravy, garlic butter or creamy mushroom
3 pieces $28
WEDGES $18.00
- with bacon and tasty cheese topped with sweet chill sauce and sour cream
Toasted Muesli $16.00
- with stewed fruit, Greek yogurt and honey on the side
– add grilled chicken $6.00
KUMARA CHIPS $8.00
Chicken Caesar Salad $22.00
- cos lettuce, croutons, parmesan cheese, crispy bacon, tossed in ceasar dressing & topped with grilled chicken & boiled egg