Kaiti Mall Fish Shop in Gisborne Menu

Kaiti Mall Fish Shop in Gisborne has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Yoko Sushi Express offers many options including (5 piece / 8 piece) and Teriyaki chicken & mayo. Gisborne-Tatapouri Sports Fishing Club includes a wide range like (for approximately 50 people or more) or ●A. Lone Star Artisan Loaf (DFO) and Judge Roy Bean Dip (GFO) (V) from . Lonestar offers Flagship Eatery and Creamy balsamic mushrooms.

Nearby Sample Menus

  • South indian style fish curry $19.90
    • Fish fillets cooked in a fine onion gravy &coconut cream, finished with coriander
  • Onion bhaji $6.50
    • Sliced onions stirred chickpea flour batter and deep fried served with tamarind sauce.
  • Chicken do piaza $16.90
    • Boneless Chicken cooked with roasted cumin, sliced onions & other dry spices
  • Plain naan $3.00
    • Plain flour bread baked in tandoor and garnished with butter
  • Lamb nawabi $16.90
    • Lamb sautéed with onions and tomatoes, cooked in cream and garnished with cashew nuts
  • Peshawari naan $4.00
    • Naan stuffed with dry fruits
  • Beef madras $16.90
    • Delicious medium hot beef curry garnished and prepared with coconut South Indian style
  • Beef tikka masala $16.90
    • Succulent Tandoori beef morsels cooked in a spicy gravy with green peppers
  • 450 gram T-Bone $33.00
    • Served with sautéed mushrooms and onions, chunky fries and a garden salad.
  • Nachos $13.50 half size $10.50
    • Served with our own Mexican mince, melted cheese, guacamole, salsa & sour cream.
  • Bread Basket (2-3 people) $13.00
    • Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
  • R.B.L.A.T. $15.50
    • Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.
  • Creamy Mash Potato $4.00
  • Rivers Mixed Grill $22.00
    • Minute steak, jumbo sausage, bacon, hash brown, 2 eggs, grilled tomato topped with mushrooms and onions.
  • Scotch Fillet $28.00
    • Served with your choice of two sides: Chunky Fries / Scalloped Potato / Garden Salad / Fresh Sautéed Vegetables / Creamy Mash. Top it off with your choice of: Mushroom Sauce / Garlic Butter / Green Pepper Sauce (sauces available with all steaks)
  • Rivers Steak Sandwich $15.50
    • Generous portion of prime scotch fillet caught between our freshly toasted ciabatta, garden salad, caramelised onion, tasty dressing served with chunky fries.
  • Prawn Star Gf $19
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Prawn Star Gf $19
    • Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Redneck Ribstm (DF) $19
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Green Salad GFO DFO $6
  • Free Range Egg $2
  • Lassoo Of Hog Tm (DF) $38
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Dixie Chickentm medium $32 / classic $37
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Rockin' Ribeye (GFO) (DF) $38
    • 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Venison Carpaccio (GF) $19.00
    • Blackberries, horseradish, buckwheat & juniper
  • Smoked Mussel Casareccia $32.00
    • Chorizo, chilli & Pangrattato
  • Curly Fries $10.00
  • House Bread $12.00
    • Truffle butter
  • Hawkes Bay Lamb Loin (GF) $34.00
    • Smoked eggplant, sweetbreads, peas, onions, yoghurt
  • Smoked Mussel Casareccia $25.00
    • Chorizo, chilli & pangratatto
  • Salt & Pepper Calamari $19.00
    • Pickled cucumber & sriracha mayo
  • Steak Sandwich $25.00
    • Horseradish, onion, rocket & parmesan
  • Ham & pineapple $13.00
    • You know how this one goes
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
  • Prawns & kaitaia fire $18.00
    • Pizzeria...here its with seafood
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Garlic bread $7.00
    • Pizza shaped with lots of garlic oil and mozzarella
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Roast of the Day $16.50
    • Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.
  • Ice Cream Sundae $9.00
    • Vanilla ice cream with your choice o f chocolate, butterscotch or berry sauce. Topped with whipped cream.
  • Cheeseburger $14.30
    • Beef pattie, cheese, mayo, tomato relish, lettuce and tomato.
  • B.L.T. Sandwich $16.50
    • Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips
  • - Grilled chicken strips
  • "Chicken Tender Burger $16.00
    • Chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
  • Scallops $28.50
    • Scallops in a light tempura batter with chips, salad and tartare sauce.
  • Add Topping
  • Toast $2.00
  • 300g Sir Loin $33.50
    • Chargrilled to your way riding with a rustic vegetable salad & baked potato dressed under sour cream & chives
  • Frank Sparks Tart (V) $15.00
    • Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
  • Thedore Thermidor $26.00
    • Chicken supreme stuffed with salmon mousse herded away with salad, baked potato & thermidor sauce
  • Frying Nemo $10.00
    • Fish goujons served with fries & fresh salad
  • 250g Ramblin Ribeye $35.00
    • Rustled up & chargrilled to your liking with a rustic vegetable salad & baked potato dressed in sour cream & chives
  • Bacon $4.00
  • Chicken Little $10.00
    • Chicken tenders served with fries & fresh salad
  • Fish Masala $18.50
    • A tangy spicy fish curry
  • Beef Saagwala $16.50
    • Beef marinated in yoghurt and spices and delicately cooked in spinach
  • Bhuna Chicken $16.50
    • Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
  • Aloo Tikki (4 Pcs) $9.50
    • Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt
  • Mango Chicken $16.50
    • Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
  • Cheese Naan $3.50
    • Stuffed with premium NZ cheese
  • Aloo Gobhi $14.50
    • A mild creamy potato dish, using finely diced potatoes cooked together with onion, tomato, coriander, cumin and cauliflower
  • Prawn Saagwala $16.50
    • Prawn marinated in yoghurt and spices and delicately cooked in spinach
  • Roasted Rosemary Potatoes
  • Fruit Salad
  • Coleslaw
  • Fruit Salad
  • Hot Ham off the Bone
  • Sautéed Seasonal Vegetables
  • Asian Marinated Chicken Drum Sticks
  • Fries
  • Family pack no2 $29.00
  • Marinated Raw Fish in Coconut Cream small $8.00
  • Coleslaw, potato summer salad, bean salad, and rice salad/large $5.50
  • Pork Roll $10.00
    • hot roast pork roll
  • Boysenberry $4.50
  • Roast Pork $20.00
    • served with salad and fries
  • CC Burger + Small chips $10.00
  • Beadles Sammie $10.00
  • BUTTER CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • BHUNA LASOONI MURGH $10.00
    • stir fried chicken with pronounced garlic flavor
  • LAMB DO PYAZA $10.00
    • spicy curry with lamb and twice cooked onions and peppers
  • MURGH MASALA $10.00
    • home style chicken with a thick and tangy gravy
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
  • CHICKEN SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • LAMB KORMA $10.00
    • lamb pieces cooked with a cashew and almond gravy
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • Chicken Pate $12.00
    • White house made chicken pate served with garlic or plain bread with cranberry and mango sauce.
  • Banana Split $6.00
  • Panna Cotta $9.00
    • Pistachio panna cotta served with orange sauce and strawberry ice-cream. Mousse 9.00
  • Creamy Seafood Chowder (small / large) $9.00 / $12.00
    • Made up of fish, mussels, shrimp and salmon. Served with garlic bread.
  • Beef Scotch Fillet-300gm $34.00
    • Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
  • Fisherman basket $14.00
    • A mix of five battered seafood items served with chips.
  • Chicken Saltimbocca $28.00
    • Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
  • Garlic bread $7.00
    • Ciabatta bread made on site.
  • Squid Lemon Pepper $5.00
  • Hawaiian Free Range Chicken $14.00
    • with bacon, cheese & pineapple
  • Beef $10.00
  • Grilled Ham, Cheese & Tomato $9.00
  • Bacon & Egg $12.00
  • Hot Dog $3.00
    • Battered
  • Fresh Garden Salad $8.00
  • BLT - Bacon, Lettuce & Tomato $9.00
  • Mussel Fritters or Corn Fritters $15.00
    • served with a selection of daily prepared salads
  • Open Sandwich $18.00
    • Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
  • Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
  • Battered Hoki $3.00
  • Kids Nuggets & Chips $8.00
  • All Day Breakfast $18.00
    • Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
  • Seafood Basket $22.00
    • 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
  • Homemade Lasagne $15.00
    • served with chips and fresh salad
  • Scallops Battered (7) $19.50
    • Succulent And Sweet With Salad And Fries
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • Burgers - Beef $13.50
    • With Bacon, Cheese, Salad And Fries
  • Minute Steak $14.50
    • With Salad, Egg And Fries
  • Chicken Breast $19.50
    • Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
  • Fish Of The Day $19.50
    • In Crispy Batter Or Pan-Fried With Salad And Fries
  • Pork Steak $19.50
    • Grilled And Served With Apple Sauce And Mashed Potato On Fries
  • Dessert Of The Day $8.50
Kaiti Mall Fish Shop

Kaiti Mall Fish Shop

location

Address

Level 10/494 Brighton Road, Kaiti, Kaiti, Gisborne, 4010, New Zealand

phone

Phone

068688749

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Level 10/494 Brighton Road, Kaiti, Kaiti, Gisborne, 4010, New Zealand
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