Address
73 Victoria Street, Christchurch Central, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Kum Pun Thai Restaurant and Beer Garden in Christchurch City Menu
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Kum Pun Thai Restaurant and Beer Garden in Christchurch City has no menu available, but can choose from many other options such as Mango Chutney or Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney from Little India. Kwik Kiwi Diner offers many options including Sandwiches bacon or chicken and Rolls cheese knot. Terra Viva Cafe and Delicatessen includes a wide range like available 11am to 2:30pm or Available 7:30am to 2:30pm. Choose from and Hawaiian from . The Crema Cafe offers Hell Pizza and The Kraken.
Nearby Sample Menus
- Green Curry & Rice $8.50
- Ginger Stir-fry & Rice $8.50
- Pork Spare Ribs $6.00
- Pad Thai Noodle $8.50
- Basil and Chili Stir-fry & Rice $8.50
- Red Curry & Rice $8.50
- Choices of chicken, beef, pork,or prawn $11.00
- Massamun Curry & Rice $8.50
- chicken and salad wrap with chips $12.00
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Focaccia Melt $21.00
- Cream cheese, cranberries. Chicken, mozzarella on focaccia then oven baked and finished with honey basil sauce with your choice of salad or chips !!!!!!!
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Good Ole Steak $27.00
- Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
- crispy chicken or nuggets and chips $10.00
- Battered fish and chips with salad $10.00
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White Bait omelette $18.50
- Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
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T-Bone (Original) $36.50
- Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
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Pork Belly $31.80
- Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
- Kumara Chips $6.00
- tarakihi $5.00
- Curry Roll $2.80
- Chocolate Donut $2.30
- Fish Burger $4.50
- Chicken Nuggets 6 for $5.00
- Mushroom Burger $4.20
- Monster Burger $7.00
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Vegetables and tofu in fried noodles $11.00
- hu tieu chay
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Five spice pork Medium $15.50 Large $25
- heo xao ngu vi
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Tofu vege and cashew nut
- dau hu xao bong cai hat dieu
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Beef coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
- bo xao Ian
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Chicken noodle soup $10.00
- pho ga
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Salt and pepper pork ribs Medium $15.50 Large $25
- heo ram man
- Chicken and cashews in special seafood sauce Medium $17.00 Large $27
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Beef noodle soup $10.00
- pho bo
- Crab Chowder in Rice Vermicelli Soup $11.00
- Fish Fillet with Special Sauce
- Deep Fried King Prawns with Special Sauce S $21.00 / L $34.00
- Seafood Salad S $18.00 / L $32.00
- Chicken with Lemongrass Chilli
- Pudding $5.00
- Fried Fish Steak with Vegetable S $27.00 / L $36.00
- Fresh Vietnamese Spring Roll
- Chicken Sweetcorn Soup $5.50
- 1 Doz Wontons $8.00
- Pork Tomato on Fried Rice $11.00
- Chicken Wing $1.50
- Fish $2.40
- Steak Satay on Fried Rice $11.50
- Pork Pineapple on Fried Rice $11.00
- Sweet and Sour Wonton $10.00
- Seasonal Fish Fillet $20.00
- Chicken, Beef or Pork $18.00
- Thai Sweet Green Curry
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Pahd Thai (our style)
- Here, we use egg noodles quickly stir fried with Chef's selected vegetables, crush peanuts & egg in our Homemade Pahd Thai sauce
- Black Tiger Prawns (7) $21.00
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Thai Style Cashew Nuts comes with rice
- Stir fried meat of your choice with Chef's selected vegetables in Chef's roasted chili sauce & cashew nuts
- Black Tiger Prawns (7) $21.00
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Tom Yum Soup
- Thai Spicy Soup, cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
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Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
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Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
- Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
- Spinach roulade w cream cheese, red peppers and pesto GF V
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EGGS HEMINGWAY $19.00
- with cold smoked salmon
- Truffles GF DF available
- Pumpkin and feta risotto cake w roasted capsicum V
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CREAMY MUSHROOMS $12.00
- served on gourmet toast
- Assorted mini club sandwiches
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LUNCH E $16.80
- filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
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Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
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RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
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PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
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CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
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KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
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CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
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WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
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MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
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Crumbed Beef Schnitzel $16.00
- served with salad or coleslaw and fries
- extra filling $2.00
- Seasoned Wedges with Sour Cream & Chilli Sauce $11.00
- Bowl of Fries $6.00
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Platter – Large $35.00
- (fried) six of the "Small Platter" with larger portions of wedges & fries
- Potato Mash $6.00
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Seasoned Wedges $11.00
- topped with sour cream and chilli sauce
- -add hot garlic bread (1 serve $4.5, 2 serves $7.5)
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BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
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HAMBURGER
- Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
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NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
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DOUBLE BK CHICKEN
- Two deliciously tender chicken patties, topped with shredded lettuce and creamy mayonnaise all served on a long sesame seed bun. It’s double what a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal. Available for a limited time at participating restaurants
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CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun
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MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
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BK CHICKEN WITH CHEESE
- Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
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TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
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Brunch: Pancakes $10.50
- Pancakes served maple syrup & cream
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Vegetarian Breakfast $21.50
- House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
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Chef's Salad $22.00
- Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
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Lunch & Dinner: Homemade Pasta $13.50
- Served with tomato sauce and grated cheese
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Breads and Spreads for Two $13.00
- Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
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Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
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Salmon $18.00
- Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
- Half Chicken & Chips Meal $12.00
- Steak Black Bean Sauce $11.50
- Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
- Bami Goreng / Nasi Goreng $11.00
- Chicken Chow Mein / Roast Pork Chow Mein $10.80
- Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
- Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
- Steak Fried Rice / Pork Fried Rice $10.50
Kum Pun Thai Restaurant and Beer Garden
Phone
033655494
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Thai , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
73 Victoria Street, Christchurch Central, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch City Asian Menus
- Christchurch City Gluten Free Menus
- Christchurch City Thai Menus
- Christchurch City Vegan Menus
- Christchurch City Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Gluten Free Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus