Kum Pun Thai Restaurant and Beer Garden in Christchurch City Menu

Kum Pun Thai Restaurant and Beer Garden in Christchurch City has no menu available, but can choose from many other options such as Mango Chutney or Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney from Little India. Kwik Kiwi Diner offers many options including Sandwiches bacon or chicken and Rolls cheese knot. Terra Viva Cafe and Delicatessen includes a wide range like available 11am to 2:30pm or Available 7:30am to 2:30pm. Choose from and Hawaiian from . The Crema Cafe offers Hell Pizza and The Kraken.

Nearby Sample Menus

Thai Container (sample menu)
  • Thai Suki Yaki Chicken, Beef or Pork $13.50
  • Basil Chicken, Beef or Pork $13.50
  • Prawn Salad (Plar Kung) $15.50
  • Seafood Salad (Yaam Talay) $15.50
  • Sweet and Sour Pork $13.50
  • Khao Man Gai (Chicken Rice) $19.00
  • Steamed Jasmine Rice $3.50
  • Stir Fried Vegetables $10.00
Zab Thai Food Takeaway (sample menu)
  • Fish Cakes (8) $5.00
  • Chicken Satays (4) $6.00
  • Basil and Chili Stir-fry & Rice $8.50
  • Pork Spare Ribs $6.00
  • Green Curry & Rice $8.50
  • Chicken Curry Puffs (4) $6.00
  • Massamun Curry & Rice $8.50
  • Garlic Stir-fry & Rice $8.50
Russley Fish Supply (sample menu)
  • Mix Grill $10.00
  • Pacific Oyster (Dozen) $14.00
  • Big Hot Dog $2.60
  • Corn Patties $2.20
  • Extras $1.00
  • Cheese $4.30
  • Chow Chow $4.30
  • Chicken Nuggets (Dozen) $8.50
Saigon Star Vietnamese Restaurant (sample menu)
  • B.B.Q pork fried rice noodles $11.50
    • hu tieu xa xiu
  • Pork lemongrass on rice vermicelli $12.00
    • bun heo xao xa
  • Crispy Prawns $12.00
    • tom chien gion
  • Five spice pork Medium $15.50 Large $25
    • heo xao ngu vi
  • Seafood soup $8.00
    • sup hai san
  • Grilled pork and egg on steamed rice with salad and dressing $14.00
  • Vegetable fresh spring rolls (3 rolls) $7.80
    • goi cuon chay
  • Tofu lemongrass and chilli
    • dau hu xao xa ot
Dumplings "2 Dollar Rice" (sample menu)
  • Lemon Chicken $7.00
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Honey Chicken Drumstick $2.50
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Charsui Bun
  • -Steamed Bbq Pork Bun $2.50
  • Chinese Breadstick $1.00
  • -Baked Bbq Pork Bun $3.00
Coppell Seafood (sample menu)
  • 2 Scoops Of Chips
  • 4 Potato Fritters
  • Chips $2.30
  • Bacon & Egg $3.50
  • Fish Bites $2.30
  • Cheese & Egg $3.50
  • Cheese $4.00
  • Plain $3.50
Claude's Kitchen (sample menu)
  • Eggs & Toast $9
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Eggs & Toast w/ Bacon $14
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Sala Sala Japanese Restaurant (sample menu)
  • Egg fried rice (bowl) $5.00
  • Fried rice with roast pork & Chinese sausage $28.00
  • Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
  • Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
  • Wok-fried chicken with cashews and mushrooms $32.00
  • -side $14.50
Tudors on Papanui (sample menu)
  • Seafood Platter to Share $55.00
    • Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • - Smoked Salmon $18.50
  • - Streaky Bacon $17.50
  • Spotted Dick $12.00
    • Traditional English sultana and lemon pudding with custard and late harvest reduction
  • Creme Brulee Cheesecake $12.00
    • Served with rhubarb compote and amaretto creme anglaise
  • Canterbury Tasting Platter $20 For 1 / $35 To share
    • Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
  • Winter Salad $7.00
  • Aoraki Salmon $28.00
    • Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
Verge Cafe (sample menu)
  • Eggs (2) $3.00
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Sausages $3.00
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Nico at Urban Escargot (sample menu)
  • Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
  • Here is a selection of what can be done from the truck: -
  • Escargot Snails cooked in their shells with garlic butter -
  • Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
  • Mixed berries sorbet with a dash of crème de cassis -
  • Bacon wrapped new-Zealand scallops with chilli and lime salsa -
  • Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
  • Porcini and duck risotto balls with a melting mozzarella heart -
MacKenzies Hotel and Backpackers (sample menu)
  • HOT CHIPS $5.00
  • TOASTED SANDWICH + CHIPS $9.00
  • CHICKEN BBURGER + CHIPS $14.50
  • NACHOS $12.50
  • HAMBBURGER + CHIPS $14.50
  • CHICKEN NUGGETS+ CHIPS $11.00
  • HAM STEAK, CHIPS + SALAD $13.50
  • SAUSAGES, EGGS + CHIPS $13.50
Antigua Boat Sheds and Café (sample menu)
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Bakers Mans (sample menu)
  • Potato top savouries $2.60
  • Asparagus rolls $2.30
  • Ham club $2.30
  • Spinach, feta & mushroom quiche (SM) $5.20
  • Quiche lorriane $17.50
  • Steak pie $5.10
  • Long quiche varieties
    • Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
  • Family chicken, brie & cranberry pie $14.60
Thai Takeaways Red Elephant (sample menu)
  • Fish cake $9.50
    • 6 pcs
  • Yellow curry $17.00
  • Extra rice $2.50
  • Sweet & Sour Sauce $17.00
  • Wonton (V) $9.50
    • 6 pcs
  • Medium Entree $21.00
    • No.5=12,No.7 Or No 8 .No.9 Or 10=3
  • Cashew Nuts $17.00
  • Satay chicken (GF) $9.50
    • with peanut sauce. 3 pcs
Kum Pun Thai Restaurant and Beer Garden

Kum Pun Thai Restaurant and Beer Garden

location

Address

73 Victoria Street, Christchurch Central, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033655494

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
73 Victoria Street, Christchurch Central, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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