Kum Pun Thai Restaurant and Beer Garden in Christchurch City Menu

Kum Pun Thai Restaurant and Beer Garden in Christchurch City has no menu available, but can choose from many other options such as Mango Chutney or Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney from Little India. Kwik Kiwi Diner offers many options including Sandwiches bacon or chicken and Rolls cheese knot. Terra Viva Cafe and Delicatessen includes a wide range like available 11am to 2:30pm or Available 7:30am to 2:30pm. Choose from and Hawaiian from . The Crema Cafe offers Hell Pizza and The Kraken.

Nearby Sample Menus

Russley Fish Supply (sample menu)
  • Extras $1.00
  • Corn Patties $2.20
  • Bacon & Corn Patties $2.20
  • Potato Fritters $0.90
  • Onion Rings (Dozen) $8.50
  • Fish (crumbed) $3.00
  • Seafood Sticks $2.20
  • Steak and Egg $5.50
Lincoln Road Fish & Chips (sample menu)
  • Crab Stick $1.20
  • Scallop $ 1.60
  • Corn Fritter $2.20
  • Lasagna Topper $3.00
  • Fish $2.40
  • 2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
  • 6 wontons $3.60
  • 4 mini Doughnuts $2.00
Nice Cook Chinese Restaurant and Takeaways (sample menu)
  • ●Vegetarian
  • Curry Roll $2.50
  • Steak with Oyster Sauce $12.00
  • Prawn With Mushroom Chow Mein $13.50
  • Fried Noodles $4.50
  • Chicken With Tomato On Fried Rice $10.50
  • Steak with Black Bean Sauce $12.00
  • Mushroom $2.50
Seaview Rd Fisheries (sample menu)
  • Meat Pattie $2.00
  • Fish (Battered or crumbed cod) $ 8.50
  • chicken $ 2.00
  • Bacon Pattie $ 2.00
  • onion Rings 4 For $ 2.80
  • Lasagne Topper $2.80
  • Chicken kebab Honey Soy, Satay or Plain $ 3.00
  • Baeon And Egg $5.40
Oddfellows Cafe (sample menu)
  • 7am – 2.30pm
  • Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Pasta of the day See board
  • Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
  • Daily Kitchen specials See board
  • 11am – 2.30pm
  • Free range eggs on toast $10.50
Kendal Fish and Chips (sample menu)
  • Cheese $4.20
  • Chicken $4.50
  • Chocolate explosion Doughnut each $3.10
  • Chicken & cheese $5.50
  • Extras $1.70
  • Steak and Onion pattie each $2.10
  • Corn Nuggets each $0.70
  • Spicy wedges one scoop $3.00
Indian Fendalton (sample menu)
  • Kashmiri Naan $4.50
    • Raisins, coconut & nut
  • Vegetable Korma $13.50
    • Mixed vegetables cooked in a creamy sauce, garnished with nuts and raisins
  • Vegetable Samosa (2 pieces) $6.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Mix Platter for 2 - da best $25.00
    • All of the above items (two pieces each) sizzling on a hot platter, served with mint and tamarind chutney- what a drama
  • Plain Naan $3.00
  • Butter Chicken $18.00
    • Everybody loves Butter Chicken. Chunky chicken pieces cooked in the tandoor, mixed in a creamy sauce, crushed cashew, butter and spices
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an array of mixed vegetables
  • Prawn Dopayaza $20.00
    • Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
Fendalton Takeaways (sample menu)
  • Bhuna $14.50
    • Marinated meat pieces cooked with onion, capsicum, garlic & fresh ginger in thick sauce, garnished with coriander
  • Plain Naan $3.00
  • Mango Chicken $14.50
    • Refreshing mango flavours, cream & spices, garnished with almonds & raisins
  • Eggplant $13.50
    • Eggplant roasted in tandoor then cooked in dryish sauce, garnished with coriander
  • Vegetable Samosa (2 Pcs) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
  • Rogan Josh $14.50
    • An exotic Kashmiri speciality, meat cooked with cardamom, clove, cinnamon & yoghurt mixed together in onion & tomato based sauce, garnished with coriander
  • Cucumber Salad $4.00
    • Fresh cucumber & tomato salad sprinkled with chaat masala
  • Prawn Pakora (8 Pcs) $14.00
    • Prawns coated in chickpea batter then deep fried, served with mint chutney
Mythos Greek Souvlakis (sample menu)
  • Greek Salad $8.50
  • Double $13.00
  • Single $11.00
  • Chicken, Pork, Beef pattie
  • Double $12.20
  • Vegetarian Falafel
  • Double $12.50
  • Chicken, Pork, Beef pattie
The Shroom Room (sample menu)
  • -Tomato, mushies, avo, spinach $4.50 each
  • Falafel Pattie $15.50
    • Served w/ chips
  • - + Eggs or Hash $21.50
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • Polenta Fries $8.50
  • Toast & Spreads $7.50
  • -Gluten Free $10.50
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
The Preservatory Cafe Delicatessen (sample menu)
  • LUNC C $12.20
    • filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
  • Smoked salmon, dill and caper mousse Violette
  • Blini w pastrami, cream cheese and red pepper jelly
  • Truffles GF DF available
  • Chocolate brownie GF available
  • Friands GF
  • Seasonal savoury mini quiche
  • EGGS FLORENTINE(V) $15.00
    • with spinach
Briggston Fish Supply (sample menu)
  • Chicken Pattie $4.00
  • Pork Fried Rice $9.50
  • Vegetarian Burger $4.70
    • mushroom Chinese egg & pineapple
  • Prawn $4.00
  • Monster Burger $5.20
    • double meat egg tomato
  • Potato Fritter $0.80
  • Crumbed Cod Fillet $4.20
  • Meat Pattie
Beat Street Cafe (sample menu)
  • On organic toast $10.50
  • Sausages (x2) $4.50
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Bagels and spread $7.50
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Spinach $4.50
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
Alvarados Mexican Cantina (sample menu)
  • Fries $8.00
    • Basket o f fries served with tomato sauce.
  • Queso Fundido (V) $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
  • Tostadas (GF) $25.50
    • From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
  • Antojitos Mexicanos (GF) $17.00
    • Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
  • Gringo Nachos (tex-mex) (GF) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
  • (12yrs and under only)
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
  • Filete a la tampiqueña (GF) $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
Kwik Kiwi Diner (sample menu)
  • Onion sausage $2.80
  • Seafood Stick $2.30
  • Rolls large $6.90
  • Pork Riblets
  • Fish $2.80
  • Calzone
  • Medium $2.50
  • Chicken Croquette $3.30
Kum Pun Thai Restaurant and Beer Garden

Kum Pun Thai Restaurant and Beer Garden

location

Address

73 Victoria Street, Christchurch Central, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033655494

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
73 Victoria Street, Christchurch Central, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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