Kum Pun Thai Restaurant and Beer Garden in Christchurch City Menu

Kum Pun Thai Restaurant and Beer Garden in Christchurch City has no menu available, but can choose from many other options such as Mango Chutney or Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney from Little India. Kwik Kiwi Diner offers many options including Sandwiches bacon or chicken and Rolls cheese knot. Terra Viva Cafe and Delicatessen includes a wide range like available 11am to 2:30pm or Available 7:30am to 2:30pm. Choose from and Hawaiian from . The Crema Cafe offers Hell Pizza and The Kraken.

Nearby Sample Menus

Under The Red Verandah (sample menu)
  • -With streaky bacon and hollandaise sauce for $21
  • Breads and Dips (GF) $15
    • House breads served with a trio of dips
  • Big Breakfast $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Bacon and Eggs (GF) $20
    • Streaky bacon, poached eggs and our own toasted house bread.
  • Vege Big Breakfast $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • Seafood Chowder $18
    • At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
  • Fish of the Day POA
    • Always fresh. Always delicious! Check our specials board for details
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
BASE Woodfired Pizza (sample menu)
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Majors Takeaways Fish and Chip Burger (sample menu)
  • Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
  • Fried Mushroom / Sausage Nuggets $0.80
  • ● Extras $0.80
  • Sausages / Veges Patties $2.00
  • Mini Samosa / Mini Spring Rolls / Veges, Patties / $2.00
  • Sole Fillets (Crumbed) $5.00
  • Cheese & Egg / Cheese & Pineapple / Steak $4.80
  • Steak $3.50
Casa Nostra (sample menu)
  • Garlic Bread $10.50
    • Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
  • 11 Bello $28.00
    • Fior di latte, rucola, cherry tomatoes, proscuitto & grana cheese
  • Broccoli $9.50
    • Lightly tossed with crushed garlic & olive oil
  • Fettuccine con Pancetta $24.50
    • Taleggio, cream, crispy pancetta, cauliflower, rocket & pangratto
  • Suppli $14.50
    • Porcini mushrooms with arborio rice, proscuitto & served with aioli
  • Affogato $11.00
    • Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
  • Pesce Del Giorno N/A
    • Ask your waiter for details, price varies
  • Spiedini Di Pollo $35.00
    • Free range chicken breast with courgettes, capsicums on skewers in a hot arrabiata sauce served on crostini, mixed leaves & a squeeze of fresh lemon juice
Red Bowl Chinese Restaurant. (sample menu)
  • Chinese Style Spare Ribs $18.00
  • Star Week rice Singapore Fried Rice Noodles $14.00
  • Stir Fried Scallop in XO Sauce Small $24.00 / Medium $32.00
  • Seafood tofu soup Seafood Tofu Soup S $5.00 / M $18.00
  • Satay Chicken Satay Chicken & Vegetables $18.00
  • Beans with Chinese Bacon $20.00
  • Salted Fish and Tofu Pot $18.00
  • Sign Duck Peking Duck
Topkapi Turkish Restaurant (sample menu)
  • Falafel Entrée (GF) $12.50
    • Vegetarian pattie mixed with special herbs and spices served with homemade tomato sauce and minted garlic yoghurt
  • Lamb Shank (GF) $28.00
    • Fresh seasoned slow cooked lamb shank, served with basmati rice mixed with dill, broad beans and pormegranate sauce
  • Dolma Iskander (GF) $19.50
    • Wine leaves stuffed with rice and herbs
  • ●-MAIN
  • ●-DESSERT
  • Chips, Cheese, Gravy (GF) $11.00
  • Shishleak (GF) $28.00
    • Marinated lamb rack, skewered cooked on the charcoal
  • Zeytoon Parvadeh (GF) $13.00
    • Marinated green olives with walnuts, mountain herbs, spices and pomegranate sauce
Quality Seafood (sample menu)
  • Pineapple Ring $1.80
  • Pork Satay / Chicken Satay / Steak Satay $5.90
  • $14 Pack $14.00
    • 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
  • 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
  • Chicken Patties / Paua Patties $2.40
  • Bacon, Egg, Mushroom, Tomato $1.00
  • Steak & Cheese $6.90
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
Sun Ning Chinese Takeaways (sample menu)
  • Pork Foo Young $12.50
  • 1/2 Doz Wontons with sauce $6.00
  • Sausages . $2.10
  • Steak Onion Pattie $2.40
  • Steak Foo Young $12.50
  • Sweet and Sour Pork $16.00
  • Combination Foo Young $14.00
  • Pork Tomato on Fried Rice $12.50
Myhanh Vietnamese Restaurant (sample menu)
  • -Hot Pot Seafood
  • Bun Nem Nuong (Dry) Pork Chargrill Salad / Bun Rieu Crab Meat, Shrimps & Tofu Soup / Bun Cari Curry Noodle Soup / Banh Mi Bo Kho Sta Beef with Bread / Hu Tieu Bo Kho Sta Beef Rice Noodle Soup $9.00
  • 4 People $25 per person
  • Com Chien Lao Xuong Chinese Sausage Fried Rice / Com Chien Xa Xiu BBQ Pork Fried Rice / Com Chien Nem Chua Hot 'n' Sour Pork Fried Rice $9.00
  • Tom Hap Bia Stream Prawn With Beer / Tom Hap Hanh Gung Stream with Ginger and Spring Onions / Tom Lan Me King Prawn with Sesame / Tom Xao Bong Cai Prawn with Veg $22.00
  • -Honey Roast Pork
  • Com Chien Fried Rice Your Choice of Meat - Chicken, Beef, Pork / Com Chien Ga Man Salty Fish Fried Rice / Com Chien Chay Vegetarian Fried Rice / Com Heo Quay Crispy Pork Fried Rice $9.00
  • Pho Tom Yum Hai San Seafood Rice Noodle Soup / Pho Tom Yum Bo Tai, Pho Ga, PhoHeo, Pho Bo Vien, Pho Ca Vien / Pho Tom Yum Thap Cam Combination Meat Noodle Soup $9.50
Bahn Thai Restaurant (sample menu)
  • Koi Dio Phad
    • Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
  • Prawn Crackers
  • Yellow Curry
    • Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
  • Yum Bahn Thai
    • Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
  • House Special (Whole Fish)
    • Deep fried whole fish - Thai style, garnished and served with a choice of Chilli sauce or Ginger And Mushrooms.
  • Phad Thai Vegetarian
    • Fresh seasonal vegetables in stir fried egg noodles with crushed peanuts, bean sprouts and coriander garnish.
  • Chicken Satay
    • Marinated chicken skewers, served with special Bahn Thai peanut sauce.
  • Phad Prik
    • Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
Gin's Takeaways (sample menu)
  • ROAST PORK TOMATOES ON RICE $10.50
  • Mushroom $4.00
  • ROAST PORK FRIED RiCE $10.00
  • Meat Patties $2.00
  • Jam Rap $2.00
  • PRAWN CHOw MEIN $10.50
  • Spring Rolls $2.50
  • CHICKEN & CASHEW NUTS $12.00
Phuket Thai Restaurant (sample menu)
  • Cashew nuts $12.90
    • with meat and vegetables with rice
  • Gang Ka-ree Gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Gang Phet $14.90
    • Red Curry With meat and vegetables and Thai herbs, served with rice
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Ginger with meat and vegetables with rice $12.90
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • Peanuts sauce on top/ Cashew nuts $4.90
  • Peanut sauce $12.90
    • with meat and vegetables with rice
Tandoori Palace Papanui Rd (sample menu)
  • Tandoori prawns (8pcs) $16.00
    • King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
  • Paneer kulcha $5.00
    • Naan bread stuffed with cottage cheese and spices
  • Vegetable platter $12.00
    • 2 paneer pakora, 2 samosa, 2 onionbhajee, 2 pakora. Served with mint and tamarind chutney
  • Butter prawns $16.90
    • Prawns cooked in a creamy buttery sauce
  • Aloo gobi $13.00
    • Cauli and potatoes nicely tempered in masala sauce
  • Chicken saag $15.80
    • Chicken pieces cooked with spinach purée. And chef's added special herbs and spices
  • Fish curry $16.00
    • Curry cooked in onion tomato gravy with garlic, ginger and dried fenugreek leaves
  • Raita $2.50
    • Traditional indian side of yoghurt with diced cucumber and spices
Phu Thai Restaurant and Takeaway (sample menu)
  • Curry Puff (4) Vegetarian $8.00
  • Yum Mixed Seafood $18.00
  • Stir fried Garlic & Pepper Mixed Seafood $20.00
  • Ginger Beef & Vegetables $16.00
  • Thai Fish Cakes (4) $9.00
  • Ginger Curry & Vegetables $16.00
  • Red or Green Fish Curry $16.00
  • Set Menu 1 $25.00 per person
    • Entrée: Thai Spring Rolls. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Pork Vegetables & Cashew Nuts, Green Chicken Curry, Steamed Jasmine Rice
Il Magro Espresso Bar (sample menu)
  • Plain w/ choc hazelnut spread $4.50
  • Plain w/ cream cheese & jam $4.50
  • Plain w/ cream cheese $4.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain $2.50
  • Sandwich style $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Kum Pun Thai Restaurant and Beer Garden

Kum Pun Thai Restaurant and Beer Garden

location

Address

73 Victoria Street, Christchurch Central, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033655494

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
73 Victoria Street, Christchurch Central, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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