Kum Pun Thai Restaurant and Beer Garden in Christchurch City Menu

Kum Pun Thai Restaurant and Beer Garden in Christchurch City has no menu available, but can choose from many other options such as Mango Chutney or Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney from Little India. Kwik Kiwi Diner offers many options including Sandwiches bacon or chicken and Rolls cheese knot. Terra Viva Cafe and Delicatessen includes a wide range like available 11am to 2:30pm or Available 7:30am to 2:30pm. Choose from and Hawaiian from . The Crema Cafe offers Hell Pizza and The Kraken.

Nearby Sample Menus

  • Red Curry $12.00
  • Peanut Sauce, Cashew Nut, Meat, and Vegetable $5.00ea
  • Rice $3.00
  • Panang Curry
    • A rich, tasty curry with finely sliced lime leaves, capsicum, courgettes, mushroom, onions and topped with coconut cream
  • Stir-fry Seafood with yellow curry powder $28.00
    • A combination of seafood. Monkfish, prawns, scallops, squid, with celery, mushrooms, onions, mixed together with a hot yellow curry powder and an egg.
  • -Prawns, Monkfish, Scallop, or Squid $21.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • Prawn, Scallops, or Squid $20.00
  • Cashew Nuts $4.50
  • Pineapple $4.20
  • Sweet and Sour Wonton $10.00
  • Curry Beef $12.50
  • Vegetarian Chow Mein $10.00
  • Steak Pineapple on Fried Rice $11.00
  • Chicken Chow Mein $10.00
  • Prawn Mushroom Chow Mein $14.00
  • Fried Wonton $0.60
  • Spring Roll $3.00
  • Chinese Breadstick $1.00
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • Savoury Fried Rice $2.00
  • -Baked Bbq Pork Bun $3.00
  • Charsui Bun
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Joe's caesar $17.00
    • Streaky Bacon, Shaved Parmesan, Garlic Croutons, Cos Lettuce And A Soft Free Range Egg With Joe’S Caesar Dressing (Anchovies Optional)
  • Sweetie $11.80
    • Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • Eggs (gfo vo) $12.00
    • Two Free Range Eggs, Toast And Hollandaise
  • Clever trevor (gfo) $17.80
    • Savoury Mince Served On Ciabatta With A Free Range Egg
  • Streaky bacon $4.80
  • -Lemon And Vanilla Sugar $8.80
  • Pikelets ( vo)
  • Joe's green salad $4.80
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • CAJUN FISH & PRAWN SALAD $26.50
    • Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • T-BONE $36.50
    • Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • Chicken $4.80
  • Cheese & Onion Fritter $2.50
  • Chips $2.50
  • Chow Chow $4.00
  • Giant $6.30
  • Potato Fritter $0.80
  • Hawaiian $5.60
  • Sausage $2.20
  • Okonomi Yaki $ 13.00
    • Japanese savoury pancake consisting of pork, seafood, and vegetables.
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • Kenzo $ 10.00
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Adamame $ 8.00
    • Boiled green beans seasoned with a pinch of salt.
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • Spicy Tuna Cutlet Roll $ 5.50
  • California $ 5.50
  • Phad Khing
    • Ginger stir fried seasonal vegetables and your choice of meat
  • Pla Raad Prik
    • Stir fried fish fillet wife your choice of whiskey or chilli sauce.
  • Yum Bahn Thai
    • Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
  • Hormok
    • seafood special. Combination of mussels, squid, fish, and prawns steamed wife coconut cream and red curry paste, wrapped in tin foil parcel.
  • Steamed Mussels
    • with Thai spices, fresh basil, chilli and served wife a garlic sauce.
  • Pla Neng See Ew
    • Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.
  • Pla Salad
    • Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.
  • Vegetable Golden bag
    • In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
  • 1 Scoop Chips $2.90
  • Potato Fritters $1.00
  • Chicken Fillet Burger $9.00
    • Crumbed Chicken Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Satay , Sweet & Sour , Chilli Or Tomato Sauce.
  • Squid Rings $0.90
  • Beer Battered Hoki $5.00
  • Hash Browns $1.00
  • Onion Rings $0.90
  • Crabsticks $1.90
  • Venison Burger Venison patties, fresh mango salsa, gourmet lettuce and artisan bread -
  • Spoon of scallops and bok-chow topped with crystallized ginger -
  • Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
  • Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
  • New Zealand green-lipped mussels drizzled with a mustard velouté -
  • Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
  • Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
  • Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
  • Mayo N/A
  • Italian Herbs & Cheese N/A
  • Veggie Delite N/A
  • Western Egg and Cheese N/A
  • Ham, Egg and Cheese N/A
  • Yoghurt N/A
  • Cheddar N/A
  • Natural Swiss N/A
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • all served with fries.
  • Served until 2pm
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Please ask staff about our gluten free options
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • Sage & Confit Garlic Chicken Breast $28.5
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • Fries $6
  • Garlic Bread $6
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
Kum Pun Thai Restaurant and Beer Garden

Kum Pun Thai Restaurant and Beer Garden

location

Address

73 Victoria Street, Christchurch Central, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033655494

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
73 Victoria Street, Christchurch Central, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand