Kwangchow Chinese Takeaway in Gisborne Menu

Rivers Cheese Board $20.00
- Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.
R.B.L.A.T. $15.50
- Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.
Fried Egg $1.50
Wedges & Sour Cream $4.50
Fresh Button Mushrooms $13.00
- Crumbed and baked, served on a garden salad drizzled with aioli.
Rivers Steak Sandwich $15.50
- Generous portion of prime scotch fillet caught between our freshly toasted ciabatta, garden salad, caramelised onion, tasty dressing served with chunky fries.
Rivers Mini Hawaiian Pizza $10.00
- Served with salad & fries.
Rivers Homemade Quiche $15.00
- Served with salad and fries (check Specials Board for today’s bake).

Smoked Mussel Casareccia $25.00
- Chorizo, chilli & pangratatto
Grilled Broccolini, Feta & Almonds $12.00
Potato Gnocchi (V) $29.00
- Waimata blue, cauliflower, sultanas, almonds
Warm Sweetcorn Salad (GF) $23.00
- Roasted peppers, zucchini, avocado, white beans
Served Daily 11:30Am To 2:30Pm
Chicken Caesar Salad $23.00
- Grilled chicken, parmesan, anchovy, bacon & soft egg
Roasted Pear $16.00
- Oats, hazelnuts, manuka honey
Tarakihi Tacos $19.00
- Red cabbage, chipotle & salsa verde

Pepperoni $12.00
- The margherita with pepperoni
Ham & pineapple $13.00
- You know how this one goes
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers

Greek salad $10.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00
Hand cut fries aioli and tomato sauce $10.00
Bread, olive oil, balsamic smoked butter $12.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00

''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
Warmed Bread & Assorted Dips $12.50
Classic Venison Burger $15.50
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
Fries $6.50
- W aioli
Garlic Bread $6.00
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad

Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50

Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
Chocolate Coffee Delice $15.00
- Chocolate mousse, coffee cream, cocoa crumble, coffee foam
Main Special $25.00
Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
Chef Special $15.00
Dark Chocolate Bavarois Cake $12.50
- 3 courses $35.00
Entree Special Price Varies
- Something great from the chefs!

Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
Avocado and goats feta $12.00
- with lemon & olive oil.
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
Creme brulee with poached fruit. $13.00
Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb
Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)

Roasted seasonal vegetable $6.50
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Pavlova with summer fruits and kiwifruit coulis $14.00
Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Bowl of fries served with tomato sauce and roasted garlic aioli $8.50

Fish cakes $17.50
-cream cheese & jam $8.50
-avocado, tomato, cream cheese & pesto $12.50
-eggs (any style), bacon, mushrooms, sausage, baked beans, spinach, tomato, hash browns $21.50
Bagels with
Margherita $13.50
Rosti stack $16.50
-ham $15.50

Vege Stack $22.00
- roast vegetables on a bed of spinach, topped with grilled halloumi cheese
Mini Hot Dogs $15.00
- with chunky chips
All kids meals include vanilla ice cream with a choice of chocolate, strawberry or caramel sauce. Please let us know when you are ready for your ice cream.
WEDGES $18.00
- with bacon and tasty cheese topped with sweet chill sauce and sour cream
Eggs Benedict $18.00
- poached eggs with salmon or bacon on 18 an English muffin with spinach & hollandaise sauce
Jolly Breakfast $26.00
- bacon, fried eggs, spinach, hashbrown, sausage, tomato, baked beans, and sour dough bread
Sides $6.00
- halloumi, sausages, bacon
Pasta of the Day $26.00
- (Please see wait staff or our specials board for today's option)

Breads & Dip Platter $38.0
- Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
Chicken Breast $30.5
- Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
Garden Salad $8.5
sausages $4.0
Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
Blue Cheese Mash $8.5
Bacon $6.0

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