Kwangchow Chinese Takeaway in Gisborne Menu

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Kwangchow Chinese Takeaway in Gisborne has no menu available, but can choose from many other options such as Alloo matter or Curry + naan + drink from Bollywood Stars Indian Restaurant. Nick's Bistro offers many options including (best shared with a friend) and Breads & Dip Platter. Yoko Sushi Express includes a wide range like (5 piece / 8 piece) or Teriyaki chicken & mayo. Fish And Chips and Minute Steak from . RSA Gisborne offers Jolly Stockman Hotel and (available from 9AM – 12:00 PM).

Nearby Sample Menus

Palak chicken $16.90
- Boneless chicken cooked a special blend of spices & creamy spinach
Karaihi lamb $16.90
- Boneless lamb cooked in a wok with spicy blend of masalas
Lamb rogan josh $9.90
Butter chicken $16.90
- Tender pieces of boneless chicken, baked in tandoori oven and finished in flavoured sauce
Pepper chicken $16.90
- Boneless chicken cooked with onion, crushed black pepper, capsicum and special Indian herbs
Fish curry $19.90
- Fish fillets cooked with a fine blend of tomato puree
Chicken jalfarezi $16.90
- Tender chicken cooked with onion, fresh capsicum, tomatoes & fresh vegetable
Rogan josh $16.90
- Succulent lamb cubes cooked in a traditional North Indian style

Warm Scallop, Prawn & Bacon Salad $20.00
- Seared scallops and prawns seared with bacon settled on fresh garden salad topped with aioli.
Greek Salad $14.00
- Iceberg Lettuce, feta cheese, kalamata olives, red onions, tomatoes, cucumbers with our balsamic vinaigrette.
Rivers Famous, Guinness Pie $17.00
- Served with creamy mash potato . . . peas and gravy, what can you say.
Kids Platter (2-3 children) $23.00
- Garlic bread, chicken tenders, mini hotdogs, crumbed fish, mini pizza, wedges, chips and lashings of sauce.
Drunken Onion Rings (6 rings / 12 rings) $6.00 / $12.00
- With our special crisp Guinness batter, served with aioli.
Bread Basket (2-3 people) $13.00
- Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
Warm Beef, Blue Cheese and Walnut Salad $20.00
- Seared beef tossed through a crisp salad with blue cheese, walnuts and roasted beetroot.
Lil One’s Hamburger $10.00
- Bun, cheese, pattie and sauce served with fries.

A Fist Full Of Pizza (Quesadilla)Tm (V) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
Prawn Startm Gf $35
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
- Also Available As A Vegetarian Option With A Lentil, Pea And Kumara Pattie
Barney'S Ribs (DF) $15,5
- Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
Road Runner Special $12,5
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Wrap Star (DF) $12,5
- Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish.
San Quentin Squid Df $17
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
Cajun Chicken Gf (DF) medium $30 / classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.

Peter Pancake Jnr (V) $10.00
- Nutella, orange segment, dusted with icing sugar
Mushroom sauce $6.00
Frank Sparks Tart (V) $15.00
- Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
Bacon $4.00
Lonesome Loin $30.00
- Renegade loin chops captured alongside a rustic vegetable salad & baked potato dresses with sour cream & chives.
Chicken Little $10.00
- Chicken tenders served with fries & fresh salad
Seasonal greens $3.00
The Full Monty $20.00
- Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo

Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Garlic bread $10.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Bread, olive oil, balsamic smoked butter $12.00
Greek salad $10.00

Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
Three Scoops Homemade Sorbet $12.50
- 3 courses $35.00
Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
Soup of the Day $14.00
- 2 courses $28.00
Risotto $24.00
- Streaky bacon, mushrooms, Parmesan cheese
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.

Sautéed Seasonal Vegetables
Chocolate Log
Hot Ham off the Bone
Fresh Cream
Mixed Cold Seafood Platter
Asian Marinated Chicken Drum Sticks
Tea & Coffee
Fresh Tarakihi Marinated in Chilli & Coconut

Brown rice - smoked salmon & wasabi mayo $3.20
- Available from monday to friday
Salmon rice ball - takikomigohan $3.00
- Available from wednesday to friday
Seafood & chicken combination S$7.3/L$10.2
Fresh salmon & teriyaki chicken &avocado S$7.3/L$10.2
Takoyaki (octopus dumplings) $6.00
Smoked salmon & wasabi mayo $3.20
Karaage chicken S$7.3/L$10.2
Chicken & cream cheese S$7.3/L$10.2

-BLT- Bacon, lettuce & tomato, served with fries
-Battered mussels, fries & salad
Crumbed Calamari, salad & fries
-Fish, Fries & salad
-Chicken, fries & salad
-Seafood Chowder & warm bun
-Pork belly burger & eggs
-Garlic Prawn Kebabs, salad & fries

Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
Pavlova with summer fruits and kiwifruit coulis $14.00
Summer side salad $6.50
Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50

Bushmere Antipasto Style Sharing Platters $55
Balsamic Mushrooms $16
Fries $7
- With sauce
Feijoa & White Chocolate Cheesecake $14
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
Steamed Fig Pudding $14
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam

Fries $6.00
Garlic bread $6.00
Margherita $13.50
Hawaiian $14.50
-eggs (any style), bacon, mushrooms, sausage, baked beans, spinach, tomato, hash browns $21.50
Pancakes $13.50
-bacon $16.50
Toast served with butter & jam $5.00

Beef & Cheese $13.00
Hot Dog $3.00
- Battered
Margarita $10.00
- Pizza sauce, mozzarella & herbs
All served on a bakery bun with fresh salad and relish N/A
Hawaiian $12.00
- Pizza sauce, ham, pineapple & mozzarella
Fries - Large or Small $4.00/$3.00
Fresh Garden Salad $8.00
Stocky II $16.50
- Beef patty, bacon, fried egg, onions, cheese & beetroot

FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
- Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
APPLE CRUMBLE(NOT LIKE MUMS) $14.00
- De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard
SEAFOOD PLATTER $65.00
- Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
LEMON CURD CHEESECAKE $14.00
- Lemon curd cheesecake served with a passionfruit ice cream
GARLIC BREAD $8.00
- Homemade garlic butter
TANGY BBQ PORK BELLY $22 / $32
- Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens