Lyme in Christchurch City Menu

Lyme in Christchurch City has no menu available, but can choose from many other options such as Order 3 choices at the start of dinner & you are eligible for this 3 course special or Warm House Baked Cob from Brinkley Village Resort. Little India offers many options including Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Customs Steak House includes a wide range like Soup of the Day or French Onion Soup. French Croissant/ Swiss Bread and Swiss bread and Swiss Cheese from . Swiss Cafe offers St Pierre's Sushi and Smoked Salmon & Avocado.

Nearby Sample Menus

  • Prawn Fu Yong Egg $11.80
  • Lemon Chicken $12.00
  • YongChowFriedRice $12.00
  • Sliced Pork with Cashew Nut & Mushroom $12.00
  • Chicken with Cashew Nut & Mushroom $12.00
  • Sweet & Sour Pork $12.00
  • Chicken with Mushroom Chow Mein $10.30
  • Chicken Nuggets. $0.80
  • Chicken $9.50
  • Egg $4.40
  • Fish (Battered or crumbed cod) $ 8.50
  • other Filling $ 0.80
  • all burgers except kids, steak or chicken come with beef patties, onions, lettuce, tomato and beeftroot
  • Chicken kebab Honey Soy, Satay or Plain $ 3.00
  • cheese $4.40
  • mini Donuts 6 for $2.80
  • Pork Foo Young Egg $9.80
  • Pottle Fried Noodles $5.00
  • 1/2 Dozen Wontons $4.00
  • Sweet & Sour Pork $12.00
  • Combination Chow Mein $11.00
  • Steak Black Bean Sauce $11.00
  • Steak Satay Sauce on Fried Rice $11.00
  • Prawn Chow Mein $13.00
  • Shahi Paneer $13.00
    • Home made cheese cooked in a creamy sauce with almond paste and spices
  • Chicken Naan (mince chicken) $5.00
  • Jalfrezie $14.00
    • Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
  • Korma $14.00
    • The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
  • Aloo Gobi $13.00
    • Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
  • Tandoori Prawns $16.00
    • Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
  • Goan Fish or Prawn Curry $19.00
    • Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
  • Mushroom Matter $13.00
    • Button mushrooms and green peas cooked with garlic, cream and spices
  • Deep Fried Wontons (6 Pieces) $5.00
  • Steamed Rice S $2 / L $5
  • Deep Fried Squids $6.00
  • Deep Fried Squide $3.80
  • Bbq Pork Buns $4.00
  • Prawn Crackers $5.00
  • Deep Fried Prawn Twisters $4.50
  • Fried Prawns(With Shell) With Special Salt $18.90
  • 1/2 Chicken $13.50
  • Satay Real Chicken $7.50
  • Medium $9.50
  • Sweet N Sour Pork $11.50
  • Hot Dog $2.50
  • Curry Rice Roll $3.00
  • Lemon Chicken $11.00
  • Fresh whole Crumbed Sole $5.00
  • Fettuccine al Salmone e vodka $21.50
    • Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
  • Molto Carne $22.50
    • Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
  • Angus steak sandwich $22.50
    • 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
  • San Marco $21.50
    • Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • Porcino (v) $21.50
    • Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
  • Ravioloni fritti entree/main $10.00/$22.00
    • Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
  • Caramelised Onions $1.50
  • Pineapple $1.00
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Wisconsin Bbq $1.00
  • Cranberry $1.00
  • Spicy Satay $1.00
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Bacon (2) $3.00
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Salmon $3.00
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Please ask staff about our gluten free options
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Mango lassi $3.50
  • Paneer pakora (6pcs) $10.00
    • Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try
  • Meat bhuna masala $16.50
    • Diced lamb cooked with fresh onions and tomato in thick gravy
  • Dal punjabi $13.00
    • 5 different lentils cooked together slowly with nicely tempered chilly
  • Bombay aloo $7.50
    • Potatoes sautéed with cumin seeds, onions and tomatoes
  • Kashmiri naan $5.00
    • Naan bread stuffed with coconut, cashews and sultanas
  • Chicken vegetable biryani $14.50
    • A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
  • Chicken jalfrezee $16.80
    • Chicken cubes cooked with the onion, capsicum and coconut cream with added spices
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Sage & Confit Garlic Chicken Breast $28.5
  • Fries $6
  • Extra vegetables & salad $6
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Chicken Fried Noodles & Vegetables $16.00
  • Green Curry (Chicken, Pork or Beef) $16.00
  • Chicken Vegetables & Oyster Sauce $16.00
  • Yellow Calamari Curry & Mushrooms $20.00
  • Stir fried Garlic & Pepper Mixed Seafood $20.00
  • Peanut Sauce $3.00
  • Prawn Fried Rice & Vegetables $20.00
  • Ginger Curry & Vegetables $15.00
  • Fried Rice (Kao Pad) $17.50
    • Light meal mixed vegetables, tomato, egg & broccoli
  • All curries come with one rice chicken, beef, pork or tofu
  • Chicken Salad (Yom Gai) $19.50
    • Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
  • Chilli Seafood $22.00
    • (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
  • Seafood Red Curry $22.00
    • A mixture of prawns, squid, mussels & scallops in a red curry
  • Please make sure we know its gluten free. Chicken, beef, pork or tofu
  • Phanang Curry $18.50
    • A bed of vegetables covered in a thick brown phanang curry
  • Garlic Chilli (Pad Prik Sod) $17.50
    • Spicy garlic chilli sauce with a mixture of stir fry vegetables
Lyme

Lyme

location

Address

817 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033652393

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
817 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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