Address
67 London Street, Hamilton, Waikato, 3204, New Zealand
Machina in Waikato Menu
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BREAKFAST- 7 - 1 pm
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- Oat or rice Perridge with stewed fruit and brown sugar $10
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- bacon/kransky/chorizo/tomato/eggs 4
- hashbrown/Smoked salmon
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Nearby Sample Menus
- extra eggs $1
- house cured smoked salmon $20
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warm chicken salad (G) $18
- lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan
- -add bacon $19
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buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
- -add you sides
- gluten free bread options add $2
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courgette fritters (v/v/g/d) $16
- with sofrito and pesto
- Toasted Soy Mixed Nuts, Wasabi Peas $8
- Bacon + Egg Bap $15
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Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
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Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
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Mussels $16
- Green Thai Sauce, Crusty Bread
- Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
- Marinated Mixed Olives, Sundried Tomatoes $8
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
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Prawn Masala (spicy) $16.99
- prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
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Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
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Tandoori Chicken
- tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
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Jalfrazie $14.99
- tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
- Papadum $2.50
-
Paneer Makhani (vegetarian) $14
- this popular dish from the Punjab combines paneer (a fresh Indian cheese) with a beautifully buttery sauce, exotic spices and cream
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Tandoori Platter (2 Persons) $19.99
- 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
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Roti $2.90
- classic Indian flatbread made from wheatmeal flour
- Feta $1.50
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Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
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Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
- Portuguese Rolls (Regular) $4.50
- Coleslaw (Large) $6.50
- Swiss Cheese $1.50
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Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.
- Portuguese Rolls (Large) $6.50
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Fish’n’chips $18
- Monteiths battered fresh fish + Skin on chips + house tartare
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Smoked Mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
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Pulled pork croquettes $13
- cress pesto + garlic aioli
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Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap
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Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
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Margarita pizza
- Tomato pizza sauce + cheese
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Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
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Popcorn chicken *gf
- Corn chip coated chicken strips
- Chicken $3
-
Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
- Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
- Fish $3
- Satay $15
- Vegetable $2
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Stir fried Garlic and Pepper $15
- with onion, carrot on rice
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Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
- ●Entree
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Deep Fried Camembert $13.00
- Crumbed & served on a bed of rocket with rich berry coulis & basil
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Salt & pepper squid $13.00
- Accompanied with chilli tomato jam & a salad garnish
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Beef Scotch $32.00
- 300g beef scotch served with a potato & kumara cake, roast carrots, seasonal vegetables & your choice of sauce
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Pork Spare Ribs $18.00
- 1 1/2 kg portion of smokey BBQ sauce spare ribs served with a portion of fries & a side of coleslaw
- Eye Fillet
- ●Dessert
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Greek Lamb $22.00
- Mozzarella, marinated minted lamb, red onion, baby spinach & tzatziki
- Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
- Polenta chips, roasted garlic, parmesan mayo $11
- Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
- Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
- Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
- Calamari, coriander and cashew pesto $14.50
- Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
- Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
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Thai Inspired Beef Salad $16.20
- Strips of flash fried beef rump served on a bed of mesclun & red capsicum drizzled with a Thai dressing & topped ẃ crispy noodles
- Salmon $18.50
- Add Tomato or Hashbrown $3.00
- Nuggets & Chips $7.50
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Caribbean shrimp salad $21.00
- The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
- Add mushrooms $3.50
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Potato wedges $14.90
- The works -.served with bacon, cheese, salsa, & sour cream
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Duct Confit $37.50
- Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
- *Venison Burger & Fries with Cranberry Sauce
- *Breakfast Bacon Eggs & Chips
- * Chicken & Mushroom Fettuccini
- *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
- * The Big Apple Beef Burger & Fries
- * Fish Burger & Fries & Tartare Sauce
- $20.00 Specials
- * Crumbed Fish (x1) Chips & Salad (or Eggs)
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Falafel meze $7.50
- Three falafels with hummus, sweet chilli and yoghurt
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-Combination $16.00
- Chicken, lamb, falafel and mujver
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Pilav ustu S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
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Mujver $1.50
- Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
- Your choice of fresh meats or vege served with rice and topped with and combination of sauces
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Beetroot dip $6.00
- Served with beetroot and pita bread
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Humus dip $6.00
- Served with hummus and pita bread
- "Eat right, be bright"
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Chicken Laksa (Spicy) $15.00
- Roast chicken & rice noodle cooked with Laksa sauce & coconut cream
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Japanese Katsu Curry on Rice (Chicken / Pork) $16.00
- Deep Fried Japanese style chicken /pork cutlet with Japanese style curry on rice
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Chicken / Beef / BBQ Pork Fried Rice $13.50
- Fried rice with chicken or beef or BBQ pork
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Beef Pot Rice Set $15.50
- Northeast Asian style beef & turnip cooked in clay pot served with rice & vegetables
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Thai Garlic Prawn Salad $15.00
- Thai style garlic prawn salad with fresh diced mango and special Thai sauce
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Coconut Attap Chee $8.50
- Traditional south east Asia dessert with attap chee seed and jelly in coconut cream
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Roti $6.00
- Roti served with special prepared satay & curry sauce
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Won Ton Noodle Soup $12.00
- Won Ton noodle soup with BBQ pork & broccoli
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Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
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Bread Selection $10.00
- With Condiments
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Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
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Prime Eye Fillet $36.00
- 200g as it says- prime eye
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Pavlova $12.00
- Homemade, with fresh fruits
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And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
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Calamari $15.00
- Salt and Pepper squid with wasabi mayo
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Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
- Sirloin Steak, Chips & Eggs $17.00
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The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
- Bowl of Chips $3.00 or $6.00
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The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
- Mini Hot Dogs and Chips $9.00
- Ham burger $10.50
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The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
- Chicken Nuggets and Chips $9.00
- Poached Egg vege stack on a kumara roesti with spinach and thyme $16
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
- Beer battered or pan fried fish of the day POD
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Kumara chips $7
- with tomato sauce
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Beer battered onion rings $6
- with sweet chilli sauce
- Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
- Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
- Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
Machina
Phone
078389212
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Chinese , Contemporary , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating