Address
67 London Street, Hamilton, Waikato, 3204, New Zealand
Machina in Waikato Menu
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BREAKFAST- 7 - 1 pm
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- Oat or rice Perridge with stewed fruit and brown sugar $10
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- bacon/kransky/chorizo/tomato/eggs 4
- hashbrown/Smoked salmon
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Nearby Sample Menus
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FRIES $4.00 /$8.00
- regular/loaded
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SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
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DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
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CHEESE $10.00
- beef, cheese, mustard, ketchup
- GRAVY $2.50
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CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
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VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
- DEEP FRIED MAC N' CHEESE $6.00
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Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
- Onion Rings $6
- -Add Fries $3
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Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
- -Add Fries $3
- -Classic $16
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Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
- Bacon $4
- Seafood Udon $11.50
- Reguar Donburi & Miso Combo $14.00
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Teriyaki Chicken $14.50
- Don
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Curry Chicken $15.50
- Katsu Don
- Regular Donburi & Coke Combo $15.00
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Teriyaki Tofu $14.50
- Don
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Teriyaki Chicken
- Udon
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Teriyaki Salmon $16.50
- Don
- Veg Zucchini Reg $10.00 Large $14.00
- Chicken Burger $7.50
- Chicken & Chips $7.50
- Combo Deal $5.00
- Extra Falafel $1.50
- Veg Falafel Reg $10.00 Large $14.00
- Veg Zucchini Reg $9.00 Large $10.50
- Chicken Reg $9.50 Large $11.00
- Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
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Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
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Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
- Broccolini, almond brown butter, garlic and lemon $88.00
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Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
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Provincial seafood pot au feu $21.00
- Served with rouille
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Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
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Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
- Chicken tenders & curly fries w/ sauce $12.00
- Wedges $7.50
- Eggs benedict / bacon $8.90
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French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
- Curly fries / beer battered fries $6.50
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Eggs on toast $13.90
- poached / scrambled / fried
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Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
- Eggs benedict / salmon $18.90
- Seafood Chowder $15.00
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Sundaes $6.00
- Choc caramel, wild berry, passionfruit
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Steak of the day. Sauces $26.00
- Jus, creamy peppercorn, mushroom sauce
- Steak, eggs, chips $17.00
- Chicken Schnitzel $12.00
- Lamb shank with mash $24.00
- Medium $16.00
- Roast of the day
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Satay Beef and Noodle Salad GF $19.00
- Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews.
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Pasta of the Day (GF on request)
- Check today's special's board for the Chef's choice. Vegetarian option available on request. POA
- Seafood Marinara Shrimp, Squid and Mussels $19.00
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Hereford Prime Scotch (GF on request) $32.50
- Cooked to your liking, served on beer battered fries and salad or herb fondant potatoes and sauteed vegetables. Your choice of Peppercorn or Mushroom jus or Garlic Butter or Creamy Blue Cheese sauce.
- Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
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Out of the Blue Platter $45.00
- Pacific Rock Oysters, Sauteed Scallops and Prawns, Green Shell Mussels, Salt n' Pepper Squid, Battered Fish Fillet and Curly Fries served with tartare and chilli coconut dipping sauce. Great entree for 2.
- Chips $3.00
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Pork and Spiced Pomegranate Salad GF $19.00
- Pork belly slowly cooked and served with sauteed kale and garlic, tossed with cherry tomatoes, baby kumara, sesame seeds and topped with a poached egg.
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BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
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Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
- - Avocado Smash $14.50
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Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
- Side of fries with tomato sauce $6.50
- - Bacon $16.50
- Hash brown, grilled tomato, cream mushrooms $3.00
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Toasted Muesli $9.50
- Served with fruit salad and yogurt
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Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
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Eggs
- Poached, fried or scrambled served on white or vogel's
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French toast $15.50
- Served with bacon, banana & maple syrup
- -Or ciabatta $11.50
- -Served on toasted ciabatta $14.50
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Chips $6.50
- Spud fries with tomato sauce
- Savoury mince on toast
- Served 6:30 am -2 pm
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French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
- Three Scrambled Eggs with toast $10.30
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Toasted Muesli $9.30
- with fruit & yoghurt
- Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
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Toast $5.00
- three slices of toast with spreads
- Soup of the Day $9.90
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Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
- Seafood Cocktail $12.80
- Onion bhaji $6.00
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-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
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Chicken tikka S $10 / L $18
- Piece of chicken marinated with species & cooked in tandoor
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-Palak paneer $13.00
- Cottage cheese and spinach cooked with tomatoes and spices with special flavoured gravy
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-Chicken rogan josh $15.00
- Boneless chicken cooked in tomato and onion gravy with flavoured spices
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-Beef vindaloo $15.00
- Boneless beef cooked in vindaloo pasta and tomato gravy and ground spices
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-Mango chicken $15.00
- Boneless chicken cooked in mango, ginger, sauce and spices
- Chips S $4 / L $8
- -per 60gm serving $16
- -Seasonal greens with herb butter $8
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Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
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Market Fish $37
- Explained by your wait staff
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
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Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing
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Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
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Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
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Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
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Tempura battered fish & chips $18.50
- tartare sauce, green salad
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Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
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Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
- Bowl of Chips $3.00 or $6.00
- Fish Bites and Chips $9.00
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The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
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The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
- Wedges $10.00
- Chips $6.00
- Sirloin Steak, Chips & Eggs $17.00
- Mini Hot Dogs and Chips $9.00
Machina
Phone
078389212
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Chinese , Contemporary , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating