Address
67 London Street, Hamilton, Waikato, 3204, New Zealand
Machina in Waikato Menu
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BREAKFAST- 7 - 1 pm
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- Oat or rice Perridge with stewed fruit and brown sugar $10
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- bacon/kransky/chorizo/tomato/eggs 4
- hashbrown/Smoked salmon
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Nearby Sample Menus
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CHEESE $10.00
- beef, cheese, mustard, ketchup
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VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
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CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
- GRAVY $2.50
- DEEP FRIED MAC N' CHEESE $6.00
- HOKI + FRIES $7.00
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FRIES $4.00 /$8.00
- regular/loaded
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3 OR 4 THIGHS PER BASKET $13.00
- plain
- Seafood Udon $11.50
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Teriyaki Chicken
- Udon
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Teriyaki Salmon $16.50
- Don
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Teriyaki Tofu $14.50
- Don
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Curry Chicken $15.50
- Katsu Don
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Teriyaki Chicken $14.50
- Don
- Reguar Donburi & Miso Combo $14.00
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Prawn Tempura
- Udon
- Extra Chicken Patty $3.50
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4 Peri Peri Chicken
- Seasoned chicken, fresh capsicum and mushroom with sliced jalapenos on whole milk mozzarella topped with peri peri sauce
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5 Mordor Spicy Burger $7.90
- Gourmet Relish, mayo and fresh jalapeno with grilled chicken covered with iceberg lettuce, fresh tomato and onion
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4 Cheese Cheese
- Lots of mozzarella and parmesan cheese
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7 BBQ Chicken with Bacon
- whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
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6 Moroccan Chicken
- whole milk mozzarella, fresh capsicum, onion and olive with wild thyme moroccan sauce chicken
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2 Italian Meatballs
- whole milk mozzarella,fresh onion & tomatoes and classic meatballs
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10 Triple Golden Crust Special
- Italian pepperoni, fresh mushrooms, crisp capsicum with whole milk mozzarella cheese
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Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
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Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
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Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
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Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
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Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
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Steak Sandwich $19.00
- 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
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Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
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Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
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Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
- Stir fried Sweet & Sour $17
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Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
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Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
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Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
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Stir fried Garlic and Pepper $15
- with onion, carrot on rice
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Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
- Duck $5
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Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
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Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
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Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
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Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
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Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
- Four delicate smoked salmon blinis $10.50
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Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
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Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
- Free range eggs on ciabatta $10.00
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Additional sides $5.00
- Free range bacon
- Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
- Granola honey puffs with yoghurt, mousse & strawberries $13.00
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Al Brown's Best Ugly Bagels $12.50
- Pastrami, gherkins, mustard & cheese
- Agora fried chicken $15.50
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Steak sammy with bacon, brie & onion rings $22.00
- Served with curly fries
- Curly fries $8.50
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Brioche French Toast $16.00
- Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
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House Eggs Benedict $16.00
- Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
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Bacon Butty $12.00
- Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
- Bacon $2.00
- Add lemon & poppy seed served w/ homemade lemon curd $10.00
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Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
- Jaffles-Gourmet Toasted Sandwich $10.00
- Add large $10.00
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Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
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Chefs Soup of the Day $13.00
- Served with warm bread and butter
- Add 8 Prawns $8.00
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Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
- Hand Cut Chips $7.00
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Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
- Seasonal Vegetables $7.50
- Crinkle Cut Fries $6.00
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Muesli $10.00
- Fruit yoghurt (gf)
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Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
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Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
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Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
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Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
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Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
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Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
- Bacon Egg on Toast $10.00
- -curly fries + aioli / hand cut fries +aioli
- Kids fish n chips $10.5
- Nuggets & curly fries $8.5
- -Dinner 225Gm tarakihi $24
- -crispy moroccan chicken + mesclin + chilli aioli
- -beer battered fish + rocket + caper aioli
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Prawn pesto parpadelle $26
- Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
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Summer caesar
- W/ all the classic caesar goodies plus fresh tomato & spring onion – you choose plain, smoked chicken or house cured salmon. Ps. Our caesar dressing is homemade too!
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Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
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Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
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Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
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Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
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Steak, egg & chips $20
- w 300g Rump steak(GFO)
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
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Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
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Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
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Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
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Prawn Cocktail $16.5
- lettuce / seafood sauce
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Cheesecake of the Day $12
- see our list of daily updates and specials
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Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
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Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
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Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
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Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
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Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
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Kumara chips $7
- with tomato sauce
- Pepper squid salad with zesty dill dressing and fresh tomatoes $16
- Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
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Scoop of chips $5
- with tomato sauce
- Poached Egg vege stack on a kumara roesti with spinach and thyme $16
- Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
- Bacon N Eggs on toast with roasted tomato or avocado $15
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Beer battered onion rings $6
- with sweet chilli sauce
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The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
- Wedges & Sour cream $10.00
- Chicken Nuggets and Chips $9.00
- Bowl of Chips $3.00 or $6.00
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The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
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The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
- All burgers served w/chips N/A
- Deep fried Asian Snack $15.00
Machina
Phone
078389212
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Chinese , Contemporary , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating