McMorrissey's Irish Pub and Eatery in Whangarei Menu -

Mischief (Double / Snack) $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients.
Creator (Double / Snack) $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.
Grimm (Double / Snack) $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients.
Veggie Grimm (Double / Snack) $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary.
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself.
Additional Dip $0.50
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side.
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli.

Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce
Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce
Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce
Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce

All pizzas are made with our special pizza sauce, a sprinkling of onion and love, topped with mozzarella blend pizza cheese.
Works Wedges $16.00
- Seasoned wedges smothered in bacon and cheese
Small Works Wedges $9.00
- A smaller portion of seasoned wedges smothered in bacon and cheese
Baa Ram Ewe $19.00
- Lamb, beetroot relish & feta
Soup of the Day $12.50
- Served with a warm kaiser roll
Vegetarian Burger $15.00
- Quinoa & feta patty
Beef Nachos $17.00
- Our special chilli beef mince with cheese, fresh salsa & sour cream
Kumara Chips $10.00
- Tasty kumara with the skin on for extra goodness

TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
KIWI RED ROAST A Kiwi Classic $27/snack.size$15.50
- Roasted lamb, kumara, pumpkin, fresh rosemary, red onion, roasted garlic & mint sauce
GARLIC & THYME OIL PIZZA BREAD $10
RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
- Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano
TRUFFLES $12
- Mixed truffle plate with 3 assorted flavours (6 pcs)
MARGHERITA $21/snack$14
- Mozzarella, tomato, cherry tomatoes & fresh basil
PRAWN LINGUINE $28
- Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
CHICKEN & BRANDY PATE POT $15
- Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney

6 Crispy Cajun chicken wings $16
- served with hot sauce and a blue cheese dipping sauce
Garden salad $5
Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
A 3 egg omelette $15.5
- served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
Kokoda $17
- marinated raw fish with lemon, lime, coriander, chilli, tomato, onion and coconut cream served with garlic croute
Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
Supremos $17
- Potato wedges loaded with bacon, cheese, sour cream tomato and onion
BBQ rubbed chicken $17
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing

2 Fish, 2 sausage, scoop chips, 2x 300 ml drink $20.00
Homemade mussel $4.50
Squid rings $1.00
2 Bacon, 1 sausage, 1 egg and chips $8.50
Salad $5.00
1 Fish, 1 crab stick, 1 mussel, 1 scallop, 1 oyster, 2 squid rings and chips $15.00
Bacon and egg $6.00
Paua burger $8.00

Cozze' Mussels $15.00
- steamed in garlic & white wine & served w. toasted foccacia
Trio De Carne $12.00/$19.50
- "Meat lover" salami, champagne ham, chorizo sausage & mozzarella
Cheese Platter $17.50
- brie, gorgonazola, feta w/ homemade fruit chutney & crostini
Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia
Fried Herbed Potatoes $7.00
- w/ a side of aioli
Lasagne Vegetariana $17.50
- homemade vegetable lasagne served w/ a mixed side salad
Ham & Mushroom $11.50/$18.50
- champagne ham, mushroom & mozzarella
Fish of the Day N/A
- see specials board

Ham & Swiss Cheese Salad Sandwich $6.50
- Smoked Salmon & Cream Cheese $12.50
Chia Pudding $6.00
Field Mushroom & Haloumi Gallette $10.50
Bagel
Breakfast Ciabatta $10.00
Add Side $3.00 ea
- Bacon or Egg or Chorizo
Croque Madame $10.50

Butter Chicken (We Guarantee you the best) $13.90
- Highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
Muttar Mushroom Curry $12.90
- Peas and mushrooms cooked in a creamy onion and tomato based curry
Tamarind Chutney $2.00
Malai Kofta $12.90
- Cottage cheese and mashed potatoes balls lightly cooked, finished in rich cream based gravy
Fish Masala $15.90
- Fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef’s special spices
Beef Curry $13.90
- Creamy onion and tomato based curry
Lamb Chettinad $13.90
- Black pepper, garlic, ginger and herbs based lamb curry
Mixed Platter for 2 $14.90
- Chicken tikka and two seekh kebabs, samosa and pakoras served with mint and tamarind dressing

Naan/ Butter Naan $3.00
- famous Indian hot bread coated with butter, unless specified
Side Dish Platter $8.00
- a bit of all above dressing excluding poppadoms & salad
Chicken Korma $15.90
- boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
Muttar Paneer $13.90
- homemade cottage cheese cooked together with baby green peas in a mild tomato and cream base gravy
Chicken Madras $15.50
- a traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy
Paneer Kulcha $4.00
- naan stuffed with cottage cheese & coriander
Beef Korma $15.50
- boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
Mango Chicken $15.50
- boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices

Fish Sweet & Sour with Rice $14.50
- Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai Thai's sweet and sour sauce
Fish Oyster Sauce with Rice $14.50
- Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
Pork Red Curry with Rice $11.50
- Red curry paste with kaffir lime leaves, courgette and capsicums in coconut milk
Chicken Curry Puff (4 pieces) $7.00
- Minced chicken, potato, onion with curry powder in a puff pastry
Chicken Pad Thai $11.50
- Thai noodle with egg, chicken, shrimps, cabbage and cashew nuts
Beef Basil Leaves with Rice $11.50
- Beef with garlic, basil leaves, onion, green bean and hot chilli
Chicken Green Curry with Rice $11.50
- Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
Pork Sweet&Sour with Rice $11.50
- Pork with pineapple, onion, capsicums, cucumber in Thai's sweet and sour sauce

Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
Avocado and shirmp timbale $9.90
- Served with mini salad
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Burlee $9.50
- Served with cream and ice cream

Prawn $20.50
Mixed Platter $18.00
- 2 veg pakora, 2 chicken tikka, 2 seekh kebab, 2 samosa
Palak Paneer $15.00
- Cubes of homemade cheese cooked delicately with creamed spinach in selected spices
Chicken Kadhai $17.00
- Chicken cubes cooked with sliced green chilli,capsicum,onion and tomatoes
Vegetable Pakora $6.50
- Mixture of chopped potatoes/cauliflower /onions coated with chickpea flour deep fried
Beef Vindaloo $17.00
- Hot and spicy beef curry in a very special vindaloo sauce
Chicken Tikka(5 pieces) $12.50
- Diced chicken marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
Kashmiri Naan $5.00
- Plain flour bread cooked in tandoor stuffed with sultanas and nuts

Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.

Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
Kiwi Burger $18.50
- Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
Garden salad $4.00
Kiwi Mix grill $26.50
- Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
Chips $3.00
Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
Kiwi Burger $2.00
- extra onion ring

McMorrissey's Irish Pub and Eatery in Whangarei Menu

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McMorrissey's Irish Pub and Eatery

Northland > Whangarei > McMorrissey's Irish Pub and Eatery

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7 Vine Street, Vinetown, Whangarei, Vinetown, Northland, 0110, New Zealand

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