Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
Munchies
Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients.
Free Range Chicken Nibbles $7.50
6 succulent free range nibbles on the bone, lashed with your choice of sauce.
333 - Hellthy Kids Pizza $5.00
Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients.
Feijoa Sorbet $5.00
Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself.
Fresh Green Salad $5.00
All the Essentials.
Cursed (Double / Snack) $18.50 / $9.00
Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients.
Envy (Double / Snack) $16.00 / $8.00
Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients.
Corn Nuggets $4.50
A dozen battered balls of sweet corn deep fried and served with a dip of your choice.
Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Affogato $9.00
Ice cream, double espresso & almond biscotti
Wild Fiordland Game $44.00
Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Northland Fresh Fish $44.00
From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Fool On Top! $17.00
Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Our take on the kiwi classic.... Beef patty, bacon, lettuce, tomato, avocado and onion with our own aioli.
Satay Chicken $16.90
Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
Avocado $2.00
Chicken Nuggets & Fries $8.00
A favorite with the kids
This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
Mini Moo Burger $8.00
Grilled beef patty, tomato and lettuce with tomato sauce