Address
7 Vine Street, Vinetown, Whangarei, Vinetown, Northland, 0110, New Zealand
McMorrissey's Irish Pub and Eatery in Whangarei Menu
Are you the owner? Manage this listing for free.
Traditional Pub Fare- Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
- Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
- Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
- 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
- Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
- Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
- Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
- Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
- Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
- Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
BIG Feck Off Burgers!- 1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
- Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
Bloomin' Desserts- Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
- McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
Munchies- Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
- Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
- Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
- Beef ' Beans On smashies, melted cheese & sour cream $15.60
- Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
- Beer Battered Onion Rings With garlic aioli $10.50
- Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
Nearby Sample Menus
- Hummus $6.50
- Chicken $14.50
- Falafel reg$9.00 / larg $11.00
- Sarma $1.00 each
- Mixed $20.90
- Adana Shish $17.90
- Kofte $14,90
- Chocolate Cake $5.00
-
RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
- Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano
-
SMOKED CHICKEN CARBONARA $24
- Smoked chicken & chorizo served with fusilli pasta in a creamy carbonara sauce w/ chargrilled red capsicum, grated parmesan & micro-cress garnish
-
GF PEAR, ROQUETTE & PARMESAN Df - Dairy Free SALAD $11
- Roquette salad, shaved pear, parmesan, caramelised walnuts, truffle honey vinaigrette
-
BEETROOT CURED SALMON $15
- Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs
- GARLIC BREAD (4piece) $8
-
THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
- Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
-
SALAD CAPRESE $10
- Assorted heirloom tomatoes, fresh basil, bocconcini, marinated olives, balsamic glaze - DF no bocconcini
-
CITRUS SORBET $11
- DF/GF Simple and refreshing fruit sorbet served in a cocktail glass
-
Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
-
Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
-
Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
-
Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
-
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
-
$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
-
Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
-
Fries N/A
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
-
Baked Chicken Large $29
- Stuffed w/ a wild mushroom filling, wrapped in bacon & served with creamy pumpkin potato mash & vegetable of the day, napped & hollandaise
- ●Three Egg Omelette $12.00
- -Monteith's beer battered w/ tangy tartare sauce $10.50
-
-Sauces
- Garlic butter knob / Peppercorn Jus / Mushroom Sauce
-
●Oliver's Potato Wedges
- Chunky & spicy w/ sour cream
-
Dicken's Seafood Chowder $18.00
- Stocked w/ fresh fish, mussels, squid, cockles, prawns. Served w/ top grilled Parmesan sourdough bread
- Check blackboard for the daily selection
- ●Pasta
-
Amici Breakfast $18.50
- eggs, bacon, fried potatoes, mushrooms, grilled tomato & homemade toast
-
$4.00
- add bacon for
-
Quattro Stagioni $11.50/$18.50
- artichokes, champagne ham, mushrooms, olives & mozzarella
-
Calamari in Padella $16.50
- crispy polenta coated calamari w. salad greens & aioli
-
Fettucine Alla Marinara $21.50
- mixed seafood tossed in garlic, chilli & white wine sauce
-
Slow Cooked Lamb Shoulder $29.50
- w. Kumara fondant, green pea gremolata, cherry tomatoes & jus
-
Manzo Lasagne $17.50
- traditional beef lasagne served w/ a mixed side salad
- Seasonal Vegetables $7.00
- Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
- Crispy Duck Watercress Salad, Sesame Dressing $17.50
- Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
- Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
- Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
- Balsamic Glazed Root Vegetables $6.50
- Creamed Potatoes $6.50
- Marinated Kalamata Olives $6.50
- Eggs & Toast $12.5
-
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
-
Catch Of The Day
- see specials board
-
Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
-
Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
-
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
-
French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
-
Sides: $4
- mushroom / spinach / two hash browns / tomato
-
Beef Korma $15.50
- boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
-
Beef Vindaloo $15.50
- boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a specialty from goa
-
Mango Chicken $15.50
- boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
-
Roti $3.00
- traditional Indian flat bread made from wheat flour
-
Chicken Korma $15.90
- boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
-
Chicken Tikka $11.50
- succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
-
Muttar Paneer $13.90
- homemade cottage cheese cooked together with baby green peas in a mild tomato and cream base gravy
-
Aloo Muttar $13.50
- peas and potatoes cooked in a creamy onion and tomato based curry
-
Mixed Appertizers ( 4Pieces) $7.50
- Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
-
Vegie Peanut Sauce with Rice $10.50
- Mixed fresh seasonal vegetables “topped with peanut sauce”
-
Chicken Tom Kha $7.00
- Delightful taste of chicken with lemon grass flavored in coconut milk
-
Prawn Sam Ros with Rice $14.50
- King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
-
Chicken Satay (4 pieces) $7.50
- Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
-
Chicken Curry Puff (4 pieces) $7.00
- Minced chicken, potato, onion with curry powder in a puff pastry
-
Prawn Tom Yum $7.50
- The most popular Thai hot and sour soup with King Prawns
-
Pork Ginger with Rice $11.50
- Pork with ginger, Thai mushrooms, onion, spring onions and capsicums
-
Chicken Korma $17.00
- Boneless Chicken pieces cooked in a ground cashew nut and cream based gravy to create a rich and nutty flavor
-
Any dish of your choice from the below
- Butter Chicken, Lamb Rogan Josh,Beef Vindaloo Dal Makhani, Veg Korma
-
Prawn Kadhai $18.50
- Prawns cooked with sliced green chilli, capsicum, onion and tomatoes
-
Gulab Jamun $6.00
- An Indian sweet consisting of a ball of flour mixture made like a dough with creamy milk deep-fried and dipped in a sugar syrup
-
Mattar Paneer $15.00
- Cottage cheese cubes and green peas cooked in an onion based sauce
-
Plain Rice $3.00
- Steamed basmati rice
-
Vegetable Samosa $6.50
- Fried pastry with a savory filling of spices potatoes and peas
-
Panner Tikka $13.50
- Cottage cheese marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
-
Classic Garden Salad
- This crisp cool salad has a refreshing combination of lettuce, tomato, cucumber, avocado and olives with a balsamic dressing.
- This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
- - Add chicken $5.50
-
Big Fat Greek Burger $16.50
- Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
-
El Toro $16.50
- Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
-
The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
-
Hotdog & Fries $8.00
- 3 x mini hotdog and fries
-
Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
-
Cajun Chicken Burger $17.50
- Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
-
Mini Burger $8.00
- Beef patty with toasted bun, served with chips and tomato sauce
-
Fisherman's Burger $16.50
- Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
-
Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
-
Twister chips $8.50
- Served with sour cream and sweet chilli sauce
-
Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
-
Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
-
Prawn crackers $5.50
- Bowl of prawn cracker served with tomato sauce
-
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
-
Fish of the day $27.00
- Line catch and local
-
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
-
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
- Marinate olives $6.50
- Fresh herb garlic mini loaves $8.50
-
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
- Spaghetti on Toast
- Bacon & Egg Muffins
-
Afghans
- (home made)
-
Toasted Sandwiches
- selection
- Orange Almond Cake
-
Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
-
Sanitarium Weetbix
- selection of yogurts, selection of fruit
- Toast with Jam, Marmalade, or Vegemite
-
Warm balsamic nz lamb salad $21.50
- green bean, baby rocket, roast pumpkin, red onion & feta cheese
-
Chef's choice chilli/coconut curry prawns $34.00
- jasmine rice , papadum, homemade tomato chutney and salad
- 1kg $26.00
-
Chocolate Marquise $14.00
- rich chocolate mousse on a mud cake base finished with ganache, chocolate flakes, mixed berries and whipped cream
- - blue cheese sauce
- - grain mustard sauce
-
Tempura fish & chips Market Price
- salad, our own tartar, malt vinegar
-
Maple glazed pork belly $18.50
- roast apple, caramelised onion, cherry tomato, baby spinach & a kp spice vinaigrette >>
McMorrissey's Irish Pub and Eatery
Phone
094308081
Opened hours
Monday: Closed, Tuesday: 12:00 PM – 3:00 AM, Wednesday: 12:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bar , European , Irish , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Cash , Bankcard , Bar Scene , Seating , Serves Alcohol , Dinner
7 Vine Street, Vinetown, Whangarei, Vinetown, Northland, 0110, New Zealand
- Whangarei Bar Menus
- Whangarei European Menus
- Whangarei Irish Menus
- Whangarei Pub Food Menus
- Northland Bar Menus
- Northland European Menus
- Northland Irish Menus
- Northland Pub Food Menus