McMorrissey's Irish Pub and Eatery in Whangarei Menu

Traditional Pub Fare Traditional Pub Fare
  • Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
  • 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
  • Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
  • Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
  • Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
  • Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
  • Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
  • Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
BIG Feck Off Burgers! BIG Feck Off Burgers!
  • 1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
  • Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
Bloomin' Desserts Bloomin' Desserts
  • Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
  • McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
Munchies Munchies
  • Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
  • Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
  • Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
  • Beef ' Beans On smashies, melted cheese & sour cream $15.60
  • Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
  • Beer Battered Onion Rings With garlic aioli $10.50
  • Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00

Nearby Sample Menus

  • Pain au chocolat $5.20
    • Served warm with local preserves
  • Spring onion & chilli scrambled eggs $12.00
    • On toasted sourdough
  • Baked spinach & Ricotta gnocchi S $18 / L $30
    • With mushroom ragout, feta, and broad beans
  • Cantina $25.00
    • Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream
  • Served from 9am to 2pm
  • Mash / Simple garden salad / Steak fries with aioli $8.00
  • The quay $25.00
    • Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
  • Highgate farm coarse sausage $29.00
    • With mash and caramelised onion gravy
  • - 8 pieces $17.00
  • Chicken Vindaloo $13.50
    • Spicy hot tandoori chicken
  • Chips $6.00
  • Prawn Saagwala $15.90
    • Prawns cooked in fresh spinach
  • Bombay Aloo $12.00
    • Potato cooked in butter with onion gravy - a dry vegetarian dish
  • Family Dinner Pack $49.00
    • Any 3 curries - 2 butter naan - 1.5 lt soft drink - chips (excludes seafood)
  • Tandoori Prawn (10 pieces) $17.00
  • Paneer Pakora
  • SPAGHETTI VEGETARIAN $12.00
    • Mushrooms, tomato, capsicum, garlic,chillies (optional)
  • WORKS CHIPS $6.00
    • Topped with cheese, garlic and mayo
  • MEXICANA $11.00 $18.00 $24.00
    • tomato, cheese, salami, ham, hot chillies
  • AMERICANA $11.00 $18.00 $24.00
    • tomato, cheese, ham, egg, bacon.
  • SPAGHETTI NAPOLETANA $12.00
    • Topped with garlic, parsley, tomato, cheese
  • CHICKEN $12.90 $19.90 $27.90
    • Chicken, cheese, pineapple and choice of two sauces (satay or bbq)
  • Tea & Coffee $2.00
  • Credit card fees, cheques, delivery and charge backs, $2.00
  • GF MEDITERRANEAN SALAD $9
    • Rocket, red onion, olives, cherry tomatoes, feta & balsamic dressing
  • RED’s CHUNKY CUT FRIES $8
    • w/ garlic aioli & tomato sauce
  • LITTLE RED RIDING HOOD Nature’s Bounty $27/snack.Size$15.50
    • Fresh spinach, mushrooms, sundried tomatoes, basil pesto, capsicum, feta & kalamata olives served w\ fresh roquette & grated parmesan
  • TABLE SHARING Bread & DIPS $16
    • Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
  • THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
    • Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
  • THE RED BARON Meat Lovers Dream! $27/snack.size$15.50
    • Marinated beef, streaky bacon, Italian sausage w/ smoky BBQ sauce & onion marmalade
  • SAFFRON SEAFOOD TAGLIATELLE $29
    • Pan fried scallops and prawns tossed through fresh tagliatelle in a creamy saffron sauce served w/fresh whole shell mussels and clams GF fusilli pasta
  • PRAWN LINGUINE $28
    • Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Georgie Pie: Steak Mince ‘N’ Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • 2 Fish, 1 egg and chips $11.00
  • Oysters $2.00
  • 2 Hot dogs, 2 potatoes fritters, $3 chips $10.00
  • Chicken nuggets $0.80
  • Pineapple $1.00
  • Hamburger $5.50
  • Bacon and egg $6.00
  • Fish burger $8.00
  • Cozze' Mussels $15.00
    • steamed in garlic & white wine & served w. toasted foccacia
  • Bacon Wrapped Chicken Thigh $26.50
    • w. sundried tomato stuffing, on sauteed greens & warm potato salad
  • Spaghetti Bolognese $16.50
    • traditional cooked bolognese topped w. parmesan cheese
  • Cozze' Mussels $15.00
    • steamed in garlic & white wine & served w. toasted foccacia
  • Trio De Carne $12.00/$19.50
    • "Meat lover" salami, champagne ham, chorizo sausage & mozzarella
  • Spaghetti Bolognese $16.50
    • traditional cooked bolognese topped w. parmesan cheese
  • Prosciutto e Rucola $14.00/$21.50
    • prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
  • Prawns 'Gamberi' Panfried w. Garlic Butter $10.50
  • Mint Dressing $2.00
  • Aromatic Basmati Rice $2.50
    • Served free with all main dishes or gravy dishes, additional order
  • Gulab Jamun $3.50
    • Traditional Indian sweet-soft balls made of reduced milk, deep fried and soaked in hot sugar syrup, three pieces per serving
  • Beef Saag $13.90
    • Spinach, cream, garlic and ginger sauce based beef curry
  • Pulao Rice $5.00
    • Basmati rice cooked with green peas and cumin seeds
  • Prawn Malabari $15.90
    • Shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy
  • Vegetable Samosa $4.50
    • Triangular flour shells filled with green peas, nuts and potatoes, deep fries and served with tamarind dressing, two pieces per serving
  • Lamb Vindaloo $13.90
    • A speciality from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
  • Prawns $16.50
  • E-Sarn Classic (Beef) $11.50
    • Marinated beef skewers with sticky rice and accompaniment with peanut sauce
  • Green Curry (Chicken) $11.50
    • Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
  • Cashew Nut (Chicken, Pork, Or Beef) $11.50
    • Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
  • Tom Yum (Chicken/ Prawns) $11.50/$14.50
    • Thai’s favourite hot & sour soup with herbs and mushrooms
  • Gravy Rice Noodle (Pork) $12.50
    • Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
  • Crispy Pork Salad (Crispy Pork) $13.50
    • with Thai salad dressing, onion spring onion, and corianders
  • Garlic Pepper
    • Sauteed garlic and Pepper with sour choice of meat served with
  • Mixed Entree $18.00
    • Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
  • One Dozen Sticky Ribs + Chips $28.00
  • Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
  • Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
  • Daily Specials on the Black Board: See Bar for Dietary Requests
  • Seafood Platter $35.00
    • Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
  • Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
    • 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
  • Fettuccine Creamy Garlic Prawns $18.00
  • Mixed plate dessert $10.50
    • Chefs choice
  • Lamb rump $20.50
    • Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
  • Ice cream sundae $8.50
    • Chocolate, strawberrry or caramel
  • Hawaiian steak $13.50
    • Grilled ham steak, 2 pineapple rings on fries
  • Fish of the day $19.50
    • Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
  • Sirloin steak $20.90
    • Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
  • Burlee $9.50
    • Served with cream and ice cream
  • Pan seared salmon $20.00
    • Served on vegetable salad with vietnamese dressing - vegetables and salad available
  • Chicken Vindaloo $17.00
    • Hot and spicy chicken curry in a very special Vindaloo sauce
  • Mint Chutney $2.50
    • A mixture of mint, green chillies and coriander mixed into yoghurt
  • Vegetarian $15.50
  • Jeera Rice $6.50
    • Basmati rice flavored with aromatic cumin seeds
  • Chicken Madras $17.00
    • Chicken pieces cooked in a coconut cream sauce with spices chillies and bay leaves
  • Poppadum(4 pieces) $3.50
  • Chicken Tikka(5 pieces) $12.50
    • Diced chicken marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
  • Plain/Butter Naan
    • Add $1 and upgrade to a garlic naan, Add $2 and upgrade to any of our naans from the dinner menu
  • Gold diggers dessert $7.00
    • ice cream sundae with whipped cream & chocolate or strawberry topping or an ice cream spider with chocolate & strawberry swirls
  • Chargrilled chicken salad $22.50
    • chargrilled chicken tenders tossed in a garden salad with garlic aioli & miners relish on a bed of crispy noodles
  • Soup of the day $7.00
    • chef's choice served with toasted bread
  • Smoked chicken & cranberry $18.50
  • -Add an egg or cheese $1.50
  • Garlic bread $4.00
  • Lil minersburger $8.50
    • a favourite with miners relish served with chips and a soft drink.
  • -Two shanks $27.00
  • PEPPERONI COMBO $9.99
    • Pepperoni, bacon, ham, garlic, capsicum, mushrooms, kalamata olives, mozzarella
  • - Add a drink for $1.50
  • MARGHERITA $7.99
    • Mozzarella, fresh tomato, basil, oregano
  • BUTTER PRAWNS $9.99
    • Mozzarella Double, King Prawns, Sliced Almonds, Capsicum, Onions, Coriander
  • CHORIZO ON FIRE $9.99
    • Ham, fresh tomato, red roasted peppers, capsicum, double chorizos, bacon, mozzarella & herbs, chilli flakes, jalapenos
  • PANEER CHILLI $9.99
    • Cheese Cubes, Red Onions, Capsicum, Chilli Flakes, Crushed Black Pepper, Garlic, Coriander
  • MANGO YOGURT SMOOTHIE $4.50
  • PRAWN MASALA $9.99
    • Spicy Chilli Prawns Marinated, Capsicum, Red Onion, Garlic, Coriander, Crushed Black Pepper
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • Toasted Bagel $7.00
    • cream cheese and housemade jam
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • Bacon and free Range Eggs $13.00
  • Smoked Salmon Bagel $11.00
    • cream cheese capers, red onion baby spinach
  • Chicken + Crispy Noodle Salad $12.00
    • seasonal crepes, feta+ housemade vinaigrette
  • English Muffin $7.00
    • bacon egg cheese and relish
McMorrissey's Irish Pub and Eatery

McMorrissey's Irish Pub and Eatery

location

Address

7 Vine Street, Vinetown, Whangarei, Vinetown, Northland, 0110, New Zealand

phone

Phone

094308081

clock

Opened hours

Monday: Closed, Tuesday: 12:00 PM – 3:00 AM, Wednesday: 12:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , Irish , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Cash ,  Bankcard ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner

Location
7 Vine Street, Vinetown, Whangarei, Vinetown, Northland, 0110, New Zealand