McMorrissey's Irish Pub and Eatery in Whangarei Menu

Traditional Pub Fare Traditional Pub Fare
  • Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
  • 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
  • Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
  • Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
  • Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
  • Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
  • Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
  • Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
BIG Feck Off Burgers! BIG Feck Off Burgers!
  • 1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
  • Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
Bloomin' Desserts Bloomin' Desserts
  • Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
  • McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
Munchies Munchies
  • Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
  • Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
  • Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
  • Beef ' Beans On smashies, melted cheese & sour cream $15.60
  • Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
  • Beer Battered Onion Rings With garlic aioli $10.50
  • Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00

Nearby Sample Menus

  • Ice cream Sundae $6.00
    • Chocolate, Strawberry or Caramel flavour
  • Chicken / Beef / Pork $12.90
  • Pad Kratiem PrikThai
    • Stir-fried with garlic, pepper, mushroom, cauliflower and onion
  • Pad Prik Sod
    • Stir-fried with onion, capsicum, mushroom, hot fresh chilli
  • Tom Kha Gai $8.90
    • Spicy coconut soup with chicken, mushroom, red onion and galangal
  • Goong Luk Koey (Prawn) $16.90
    • Prawns and hard boiled eggs stir-fried with sweet and spicy tamarind sauce and topped with crispy red shallots
  • KhaoTom
    • A mild rice soup with your choice of meat or prawns
  • Pla Muk Choop Pang Tod (4) $9.90
    • Squid tempura Thai style with sweet chilli sauce
  • - Whole Prawns $30.00
  • - Vegetables $15.50
  • - Fresh Fish Fillets or Prawns $21.50
  • Pad Thai
    • Rice noodles stir fried with eggs, shredded tofu, bean sprouts, leek, tamarind juice, and crushed peanuts.
  • - Fresh Fish Fillets, Scallops, or Prawns $21.50
  • - Chicken, Pork or Beef $18.00
  • Fish in Three Flavoured Sauce $21.50
    • Seasonal vegetables and deep fried fish fillets topped with our own sweet, sour, and spicy sauce
  • - Tofu $15.50
  • Homemade Mushroom Sauce $4.00
  • cheese / ham / onion / pineapple / tomato $1.00
  • Nachos $14.50
    • Mexican seasoned beef & beans served with sour cream, cheese & corn chips
  • Chicken Delight $21.90
    • Crumbed breast served with your choice of the potato of the day or fries
  • Mississippi Mud Cake $8.90
    • Chocolate mud cake, served with whipped cream & vanilla ice cream
  • Extra Fillings for Toasted Sandwiches
  • BLT Sandwich $13.50
    • Grilled bacon, lettuce & tomato served with fries
  • Bacon $2.00
  • -Greek $18.00
    • Spinach, olives, feta, capsicum, tomato with mint swirl
  • Salt n Pepper Squid $17.00
    • With lime hollandaise
  • Small Factory Fries $5.50
    • A smaller portion of deliciousness
  • Beef Burger $17.00
    • Hand crafted patty
  • Cheese Board $20.00
    • Served with a selection of crackers, dips & olives
  • -Spicy Supreme $18.00
  • Seasoned Wedges $10.00
    • With a yummy crispy coating
  • Small Chilli Cheese Fries $10.00
    • A smaller portion of fries smothered in chilli beef mince and cheese
  • PORK BELLY $29
    • Crisp-skinned pork belly, baked potato, apple, & pancetta smash, steamed beans, almond crumble, apple cider jus
  • THYME MARINATED SPATCHCOCK $33
    • Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
  • CITRUS SORBET $11
    • DF/GF Simple and refreshing fruit sorbet served in a cocktail glass
  • THE RED BARON Meat Lovers Dream! $27/snack.size$15.50
    • Marinated beef, streaky bacon, Italian sausage w/ smoky BBQ sauce & onion marmalade
  • SMOKED CHICKEN CARBONARA $24
    • Smoked chicken & chorizo served with fusilli pasta in a creamy carbonara sauce w/ chargrilled red capsicum, grated parmesan & micro-cress garnish
  • Signature Dessert CHOCOLATE ‘Lava’ FONDANT $14
    • Warmed chocolate pudding with a creamy fondant centre and pecan crusted vanilla ice cream with RED tuile garnish Fresh baked & worth the wait - but please allow minimum 12 minutes cooking time (depending on service demands ). Ask staff for expected wait-time if needed.
  • HOUSEMADE SALTED CARAMEL ICE CREAM SANDWICH $12
    • Served w/ homemade chocolate chip cookie, pecan brittle & vanilla cream
  • TABLE SHARING Bread & DIPS $16
    • Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
  • Scallops 1/2 doz $19 / 3/4 doz $29
    • In our crispy monteith's golden beer batter w/ salad, chunky chips, charred lemon & tartare
  • -Sesame BBQ Prawn Medium $24 / Large $29
    • With spicy bbq sauce, roasted capsicum, spring onions, mozzarella, sprinkle with sesame seeds
  • -Natural on the 1/2 shell w/ shallot red wine $9.00
  • Earlier for bookings by arrangement
  • Fish & Chips $28.00
    • Market fresh fillets in our crispy Monteith's golden beer batter w/ chunky chips, charred lemon & tartare sauce
  • Spicy Lamb Tortillas $14.00
    • Three w/ rocket, roast capsicum & Tzatziki
  • -Bacon $3.00
  • -300gm Sirloin $35.00
  • Cheese Platter $17.50
    • brie, gorgonazola, feta w/ homemade fruit chutney & crostini
  • Chicken $12.00/$19.00
    • smoked chicken, feta, red onion, pesto & mozzarella
  • Foccacia Bread $10.50
    • w. Amici Dips
  • Quattro Stagioni $11.50/$18.50
    • artichokes, champagne ham, mushrooms, olives & mozzarella
  • Fantasia $13.50/$21.00
    • Choose 5 toppings: Ham, salami, feta, chicken, pineapple, mushrooms, olives, capers, onion, anchovies, mozzarella
  • Beef Calzone $13.00/$20.00
    • filled w beef, roast vegetables & mozzarella
  • Vegetable Calzone $13.00/$20.00
    • filled w mixed vegetables, napoletana sauce & mozzarella
  • Bacon Wrapped Chicken Thigh $26.50
    • w. sundried tomato stuffing, on sauteed greens & warm potato salad
  • Balsamic Glazed Root Vegetables $6.50
  • Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
  • Creamed Potatoes $6.50
  • Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
  • Creamy Potato Gnocchi With Basil Pesto $17.00
  • Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
  • Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
  • Chocolate Marquise with Cream Chantilly $9.50
  • Classic Kiwi Beef Burger $22.5
    • served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
  • Scallop & Bacon Salad $22.5
    • succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
  • Eggs & Toast $12.5
  • Jolt Chips $9
    • sensational cross cut chips ώ aioli & tomato sauce
  • Bacon and Eggs $17
    • Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
  • Sides: $4
    • mushroom / spinach / two hash browns / tomato
  • Smokey Spanish Baked Beans $18
    • spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
  • Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
    • two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
  • Season Salad $23.80
    • -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad
  • S&P Squid $25.80
    • Deep fired squid w green salad and sweet chili aioli
  • Bacon Waffle $28.50
    • Fried egg,bacon,waffle with maple-infused cream sauce
  • Smashed Avocado $25.80
    • Avocado W feta,poached egg,bacon and toast (V,VG)
  • Kumara Chip $14.80
    • Golden kumara wedges with sour cream
  • Mini Breakfast $20.80
    • 1 poached egg,1 hash brown,1 bacon,1 sausage and 1 toast
  • Eggs on Toast $13.80
    • Eggs (your way) with toast
  • Chicken Tender $14.80
    • With straight cut chips served with aioli sauce
  • The Judge Dawn Breaker $16
    • Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
  • Pavlova $10.50
    • with whipped cream & berry topping
  • A selection of cheeses, crackers, smoked mussels and dips $15.00
  • Toasted Paninis $12.00
  • Bowl of aioli $1.00
  • Bacon and egg wrap, with mushrooms and tomato $12.00
  • Toasted Sandwiches $5.00
    • (white or wholemeal) any three fillings Ham, bacon, cheese, tomato, onion, pineapple, mushrooms
  • Spicy lamb meatballs (6) with relish $10.00
  • Papadoms $2.70
  • Paratha $3.50
    • a flaky thick bread, enriched with butter
  • Beef Curry $15.50
    • creamy onion and tomato based curry
  • Chicken Curry $15.50
    • creamy onion and tomato based chicken curry
  • Raita $2.70
  • Lamb Masala $15.90
    • creamy onion and tomato based gravy
  • Subz Kebab $7.90
    • mixture of cottage cheese, potato, onions, coriander crumbed and deep-fried served with tamarind dressing, four pieces per serving, served with mint dressing
  • Roti $3.00
    • traditional Indian flat bread made from wheat flour
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
  • Apple & Rhubarb Crumble
  • Lasagne Squares
  • Potato Wedges - Oven Baked
    • (with sour cream)
  • Toast with Jam, Marmalade, or Vegemite
  • Almond Biscuit
  • Chips - Oven Baked
  • Sweet Corn on Toast
  • - Salted Caramel ice cream
  • 1 dozen $29.00
  • Teriyaki chicken salad $18.50
    • broccoli, edamame beans, watercress, shredded cabbage
  • The cheeseboard $28.00
    • a trio of cheeses ( kapiti ramara, kikorangi blue and kanuka waxed havarti ) , crackers, fruit & chutney
  • “Seafood Paella” $34.00
    • seafood selection of mussels , prawns , fresh fish , scallops , calamari, vegetables, chorizo & mushroom ,all with yellow rice( Full selection of seafood subject to availability )
  • - mushroom sauce
  • Salt & pepper calamari $18.50
    • rocket salad & aioli
  • Warm balsamic nz lamb salad $21.50
    • green bean, baby rocket, roast pumpkin, red onion & feta cheese
McMorrissey's Irish Pub and Eatery

McMorrissey's Irish Pub and Eatery

location

Address

7 Vine Street, Vinetown, Whangarei, Vinetown, Northland, 0110, New Zealand

phone

Phone

094308081

clock

Opened hours

Monday: Closed, Tuesday: 12:00 PM – 3:00 AM, Wednesday: 12:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , Irish , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Cash ,  Bankcard ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner

Location
7 Vine Street, Vinetown, Whangarei, Vinetown, Northland, 0110, New Zealand