Middle East Cafe in Auckland City Menu

Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
Black Olives, a dozen black Greek olives $4
Hummus and Pita, hummus served with toasted pita wedges $7.50

Nearby Sample Menus

Teriyaki Chicken $12.00
- Teriyaki chicken with fresh salad
Jigoku Chashu Ramen $15.00
- Spicy chilli flavoured noodle with veggies and homemade roasted pork
- 6Pc $7.00
Ajitama & Menma $5.00
- Seasoned boiled eggs and bamboo shoots
Chicken Yakisoba $12.00
- Japanese stir fried noodle with chicken
Yasai Yakisoba(V) $11.00
- Japanese stir fried noodle with veggies
Teriyaki Chicken Ramen $13.00
- Soy flavoured noodle with teriyaki chicken
Tamago Salad $6.00
- Fresh salad with seasoned boiled egg

HAMBURGER $6.50
- extra egg/cheese/pineapple $1.00,add bacon + $2.00
XTREME $17.50
- bacon, eggs, hashbrowns, sausages, mushrooms & more
X FRITTER $13.50
- zuchinni, carrot, feta and sundried tomato dressing
EGGS BENEDICT $14.50/$16.50
- baby spinach with ham or bacon salmon
PEPPER BEEF SALAD $15.00
- shreded cabbage, spinach, pumpkin seeds and x dressing
BAGEL $7.50
- pesto avocado & tomato
SALMON SCRAMBLED EGGS $14.50
BURGERS $7.50
- chicken breast, avo & brie

Tempura prawn 3pcs $7.00
Salmon Sashimi medium 18pcs $16.00
Salmon Nigiri $16.00
- medium 11pcs
Salmon Sashimi $12.00
- small 12pcs
Tempura small 9pcs $11.00
Lunch Box $12.50
- choice of chicken teriyaki, seasoned beef or stir fried vegetables
Salmon Nigiri $12.00
- small 7pcs
Rolled Sushi & Sashimi $16.00
- 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi

Aloo Baingan $11.00
- eggplant & potato cooked with spices
Roasted Lamb Shank each $14.00
- lamb shank roasted in oven serve with salad
Lamb Kolapuri $14.00
- boneless lamb cooked with Kolapuri gravy
Chicken Manchurian $12.00
- Cooked in special Manchurian sauce
Fish & chips $5.50
Lamb Chopped $15.00
- lamb shoulder chopped pieces marinated & baked serve with salad
Dal Tadka $11.00
- yellow lentil with an aromatic tempering of cheese, cumin & red chilli
Chicken Drumsticks $2.00

Marinated olives (V) (GF) $6.00
Beetroot, goats cheese and lentil salad (V)(GF) $12.00
- Fresh beetroot with lentils and goats cheese with a balsamic dressing
-Add Cheese /Avocado/ fried egg/ bacon $3.00
These Days burger with fries and salad $19.00
- Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
We have specials on the regular, please check the giant mirror behind the bar if you're not blinded by the unbridled beauty of our delightful staff.
Grilled chicken burger with fries and salad $19.00
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
Polenta chips $8.00
- with chipotle mayonnaise

-add cheese $2.50
Banana split $12.50
- Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
Marinated lamb koftas $17.50
- Served on a greek salad with cumin tzatziki.
Sweet corn fritter stack $17.50
- 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Creamy mushrooms $16.50
- Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
Zarbo’s pasta fettucine $17.50
- Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.