Middle East Cafe in Auckland City Menu

Salt & Pepper Squid $15.50
- Tzatziki, chilli jam (GF)
Eton Mess $5.00
- Meringue, berries, double whipped cream
Fish Sandwich $19.50
- Grilled fresh fish, iceberg, slaw, tartar, relish, swiss cheese, house made bread, shoestring fries
Bourbon BBQ Ribs (GF) $22.00
- Cherry bourbon & smoky baby back ribs, apple slaw, sourdough, sweet corn, dill pickles
Prawn & Passionfruit Cocktail (GF) $15.00
- Cajun prawns, avocado, tomato, iceberg, cucumber, bloody mary sauce, passion fruit, pineapple
Atlantis $23.00
- Selection of fish and shellfish, scallions, chipotle
Fettucine $18.50
- Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
Naked Empire(V)(GF) $18.00
- Spinach, capsicum, sun-dried tomato, red onion, olives, mushroom, pickled carrots, tangy passionfruit dressing

LEMON AND SUGAR $6.50
APPLE AND CINNAMON $8.50
NUTELLA $7.50
NUTELLA AND BANANA $8.50
HAM & CHEESE $10.50
- with tomato or mushroom.
JAM $7.50
- ask staff for available flavours)
SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
CHESNUT (add a scoop of ice cream) $1.50

Chilli Steak $6.50
Chicken & sweet corn soup $7.00/$9.00
Sweet & sour the wok special $13.90
- fish, won ton, pork & white rice
BBQ pork fried soft noodle/rice noodle $9.00/$11.90
Deep fried pork in chilli sauce $13.90
Fish $3.00
Lemon fish $11.90
Mussels $1.00

THONG THONG $7.00
- deep fried minced shrimps and chicken with chestnuts, shitake mushrooms & onions wrapped in rice pastry
KHAO PHAD $11.00
- fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with prawns
PHAD PRIEW WAHN $9.50
- stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with chicken
PHAD KHING(medium) $11.00
- stir-fried with fresh ginger, mushrooms, spring onions and baby corn with prawns
GANG GRA REE $9.50
- Thai yellow curry and coconut milk with potatoes and onions with chicken
PHAD NAM MUN HOY(mild) $11.00
- stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with prawns
GOONG YANG(hot plate) $8.50
- BBQ tiger prawns served with salad & delicious Narmthong sauce
PHAD GRA PROW(hot) $9.50
- stir fried with fresh chilli, green beans, basil leaves and broccoli with chicken

Sarm Sahai - Stir fried combination of Chicken, Pork and Beef with mixture of Thai Herbs. $15.00
Steamed Sticky Rice $2.00
Spring Rolls / 4 pcs - Deep fried spring rolls made with vermicelli noodles, carrots & cabbage served with sweet chilli sauce $9.00
Pad Tai - Stir fried rice noodles with egg, bean sprouts, spring onion, and tofu & crushed peanuts - Chicken & Prawn $16.00
Panang Curry - Curry made out of coconut milk, Red Panang curry paste, lime leaves & crushed peanuts - Chicken, Pork or Beef $16.00
Tau Hu Tod / 8 pcs - Deep fried tofu served with satay sauce $8.00
Kadukmod Tod - Deep fried pork spare ribs served with sweet & sour chilli sauce. $11.00
Pad Med Mamuang - Stir fried cashew nuts with onion, spring onion, carrots & capsicum - Lamb, Prawns or Seafood $17.00

14. PICO $24.50
- Mozzarella, Organic Pork Fennel Sausage, Red Onion, Oregano, Fontina
20. STROMBOLI (Baked Roll) $26.50
- Prosciutto, Cooked Ham, Burrata, Peppers, Basil
11. MARINARA $15.50
- (No Cheese) Extra Virgin Olive Oil, Garlic, Oregano, Sea Salt
4. CALABRESE $22.50
- Mozzarella, Spicy Salami
Prosciutto $4.00
6. COTTO $22.50
- Mozzarella, Cooked Ham, Basil
Extras $2.00
17. TIRAMISU $28.50
- Mozzarella, Cooked Ham, Mushrooms, Artichoke, Salami Calabrese, Chorizo, Green Olives, Bacon

Beef Ball soup Noodles $8.00
Rice with Tom Yam hot & sour seafood soup $10.50
Veges in Oyster Sauce $7.50
Fish Ball soup $8.00
Vermicelli/noodles/rice noodles in Beef Soup $9.50
Beef Fried Noodles $9.50
Fried Rice Noodle with Prawns $12.00
Rice with Seafood Soup $9.50

Pork $5.00
Pork S $9.00/M $12.00/L $17.00
Lamb S $10.00/M $13.00/L $19.00
Lamb $6.00
All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara N/A
Pumpkin $0.70
Lamb $7.00
Kumara $0.70

Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
Chunky chips with ketchup $5.50
Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
Crispy salt & chilli squid with tartare sauce $11.50
Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
Soup of the day $9.00

French fries, Paprika aioli $8.00
Summer greens $8.00
- with garlic butter
GF Toast +$2.00
Vine ripened tomatoes $ 9.90
- avocado & feta, cream cheese, basil
Heirloom beets three ways $20.90
- pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats’ cheese, snow pea tendrils
Smoked Salmon $7.00
Paleo Chicken Salad $22.90
- w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
Cajun Chicken sandwich $19.90
- w/ salad greens, avocado tzatziki, hummus & mango lime salsa on ciabatta

French toast $11.99
Bow of fries $5.00
- Served with tomato sauce and aioli
Egg kuri $9.99
- Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
Eggs overseas $17.99
- Fried fish 2 eggs any style served with roast potato and chef's garden salad
Lamb shank $21.00
- Served with mash potato, peas and a rich brown gravy
Sandwich & side dishes $12.00
- Vegetable sandwich grilled cutter cheese
B.L.T $12.00
- Bacon, lettuce and slices of tomatoes with pesto and aioli
Rump steak
- 200gm rump served with chips and salad served with mushrooms and garlic sauce

Steamed jasmine Rice $2.00
Prawns $13.50
Prawns $13.00
Vegetable Lovers - Any dish marked with (V) can be substituted meat with assorted vegetables and tofu
B2 Yum Nuea Yang $13.00
- Thinly sliced grilled beef with cucumber, tomato, celery, onion, green onion, cilantro in a lime and chili dressing
C1 Red Curry
- Red curry paste with coconut milk, bamboo shoots, Thai basil. eggplant and red pepper
S4 Tom Kha Gai Small $4.50 Large $7.50
- Thai coconut soup with chicken, galangal, lemongrass, kaffir lime leaves, shallot, mushroom
C6 Gang Phed Ped Yang $13.50
- Roasted duck with red curry, pineapple, tomato, Thai sweet basil, onion and grape

Moscato di Pantelleria 500ml $10.00 / $55.00
Frromentin Leclapart Grand Cru - / $125.00
La Fiducia dello Chef: trust the Chef to prepare 4 courses for a minimum of 2 people, $110 menu including 4 100ml glass wine match per person -
San Pellegrino - Aranciato Limonata, Pompelmo, Chinotto or Aranciata Rosso $4.50
Formaggio Single choice of cheese (50g) served from our display cabinet with crackers, chutney, nuts and walnut bread $16.50
Poderi Crisci Chardonnay $15.50 / $75.00
Prosciutto d’Oca Duck prosciutto served on toasted ciabatta with shaved parmesan & truffle $20.50
Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire $3

vegetarian $15.50
smoked salmon $18.50
- with smoked salmon, cream cheese, capers & red onion $14.50
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- with fresh tomato, avocado & pesto $10.50
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing

Too hot to handle $15
- Green curry of free-range chicken with green beans, sweet basil and coriander
Black tiger prawns $10.50
- crusted with coconut lemongrass & kaffir lime zest (4pcs)
Clevedon oyster (each) $3.00
- Freshly Shucked
Plamuk Krathiem $12.00
- fried squid with garlic and pepper
Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
Pot of Green lipped mussel $12.00
- steamed with lemongrass, galangal, kaffir lime and coconut milk
BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
Mellow Yellow $15
- Yellow curry of market ﬁsh with coconut cream, potatoes and capsicum

Middle East Cafe in Auckland City Menu

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Middle East Cafe

Auckland Region > Auckland City > Middle East Cafe

Address

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23 Wellesley Street, Auckland Central, Auckland, 1010, New Zealand

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