Grilled chicken livers basted to your choice served on a fresh garden salad setting.
PERi-PERi chips (Large) $6.50
Espetada (Portuguese Chicken Skewer) $15.90
Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
With grated green apple, orange juice, almonds and strawberries
Fish of the Day $37.00
Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
Smoked Salmon $19.00
Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Trio of Ice Cream $18.00
New Zealand Kapiti Ice cream
Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
Served with homemade potato chips and a fresh salad
Angler’s Breakfast $25.00
Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Taupo Scotch Fillet $38.00
With Malt soil roasted vegetables and an orange scented jus