Misceo Cafe and Bar in Christchurch Menu

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Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
Soup of the Day POA
- See the black board, served with warm specialty bread
Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini
Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
Eggs Benedict $20.00
- Akaroa salmon
Eggs Benedict $18.00
- Roasted mushrooms
Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin
Buttermilk Pancakes $16.00
- with maple syrup, cream & caramelised banana
Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
Misceo Caesar Salad $21.00
- Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
Misceo Caesar Salad $25.00
- Add chicken tenderloins
Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
Pasta of the Day POA
- Please see our blackboard special
Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare

Sauteed mushrooms $4.00
Potato rosti $4.00
Slow roasted tomatoes $5.00
Sausages $5.00
Sauteed spinach $4.00
Streaky bacon $5.00
Hash browns $4.00

Criss cross potatoes with a chipotle sauce $8.50
Fries with tomato sauce & aioli $7.50
Wedges with sour cream & sweet chilli $8.50
Salad greens with a sweet shallot vinaigrette $6.50

Nearby Sample Menus

Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
Mint & Yoghurt $3.00
Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
Raita $3.00
- Cucumber and yoghurt - cools and delights

Vegetable Fried Noodle $8.00
Pork Foo Young $9.00
Hot & Spicy Pork Fried Rice $9.00
Curry Chicken vegetable on Rice $9.00
Beef Black Pepper vegetable on Rice $9.00
Pork and shrimp Siu Mai (1/2 dozen) $5.00
Chicken Fried Noodle $9.00
Satay Beef vegetable on Rice $9.00

Beef fillet $39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
Blue cod fillet $28.50
- choice of grilled or battered /tarta re sauce / salad greens & French fries
Freshly sliced seasonal fruit with sorbet $12.50
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Chefs roast special Market price
Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
Selection of assorted breads & spreads $10.50
-with garlic prawns $26.50

Boiled Egg and Soldiers $8.50
- Soft boiled egg with vegemite or marmite toast soldiers
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With ham
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
Spinach $3.50
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With ham
Free Range Eggs (2) $2.00
Quinoa Granola $15.00
- Crunchy Quinoa Granola with Fruit Compote, Yoghurt and Honey
Toasted BLT Bagel $12.50
- Bacon, Lettuce & Tomato and Aioli

Kung Pao Tofu (spicy) $13.00
Cook twice pork on rice(spicy) $10.00
Beef with pickled cabbage $15.00
Squid with Ginger and spring onion $15.00
Pork strips with sweet chili sauce spicy $15.00
Baby octopus with Ginger and spring onion $15.00
Shredded pork with coriander $17.00
Kung pao chicken on rice(spicy) $10.00

Grazing Platter $7.50 / $10.00 / $2.00
- ham & cheese club sandwich or 100’s & 1000’s fairy bread, mini sausages, small bowl of fries, fresh fruit, popcorn & a mini donut (Small / Regular / Gluten Free - add)
Plumlicious $9.50
- a colour sensation Black Doris plums with blueberries, apple juice & soy milk. Great way to get your anti-oxidants & tick the fibre box at the same time
MAMMA MIA $16.50
- Two gently poached egg served on toasted ciabatta, topped with roasted tomato, spinach, fresh basil & parmesan
Hot 'Diggity' Dog $10.00
- smoked frankfurter in a bread roll, with hash browns & a teeny tiny salad on the side
Spinach & Mushroom $19.00
Chicken 'N' Gravy Buttie $19.50
- roasted chicken in a soft brioche roll stuffed with crushed pumpkin, mashed peas, roasted onion & herbed stuffing. Served with warm homemade gravy on the side with fries
Very Berry $9.50
- light on calories & dairy, but not on the taste. A mixture of three berries, apple & pineapple juice will definitely get those taste buds going!
BREAKFAST TRIFLE $12.50
- Our own honey, almond & chia toasted muesli, layered with banana, summer berry compote, lime infused coconut & served with almond milk on the side (DF)

ONION RINGS $12.00
- with SP BBQ Sauce.
Add a second patty. $4.00
OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
BASIC $11.00
- Beef, chutney, mayo and gherkin.
BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
WEDGES $13.00
- with cheese and bacon.
BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.

CHICKEN TIKKA MASALA $20.00
- Marinated chicken tikka cooked in the Tandoor then prepared in the pan with a selection of spices and cream.
MANGO CHICKEN $20.00
- Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
MUSHROOM DO PAYAZA $18.00
- Mushrooms cooked with chunks of onion and tomato along with ginger, garlic, spices and fresh coriander.
TANDOORI CHICKEN WINGS $11.00
- Chicken wings marinated in yoghurt with fresh herbs and freshly ground spices. Skewered and cooked in the Tandoor. Eight pieces per portion.
LAMB ACHARI $23.00
- A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
CHICKEN BHUNA MASALA $20.00
- A dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs and spices, capsicum, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
MEAT BHUNA MASALA $22.00
- A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
LAMB BOMBAY $23.00
- Chunks of lamb cooked in a vegetable gravy with freshly ground spices, cream and fresh coriander.

add chicken $4.00
BANGERS AND MASH $20.00
- served with seasonal vegetables, creamy mashed potato and onion gravy
SALT AND PEPPER CALAMARI $12.00
- served with coconut lemon and lime vinaigrette
CHICKEN, CRANBERRY AND BRIE
- cranberry sauce, chicken, red onions and brie
ANGUS RUMP STEAK SPECIAL $20.00
- 250gm Angus steak, cooked just the way you like it, served with salad and fries or seasonal vegetables
add sauce $3.00
Cream cheese and salmon $10.00
WHITEBAIT BUTTY (GF AVAILABLE) $12.00
- fresh West Coast whitebait served as an omelette on white bread

Lime Chicken $29.50
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
Seafood S $11.00/ M $16.50/ L $28.00
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
The Anti-Pasto $29.50
- Antipasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
New Yorker S $10.00 /M $15.50/ L $27.00
- Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
Original Vegetarian S $11.00/ M $16.50 /L $28.00
- Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
Mediterranean Lamb S $12.50 /M $18.00 /L $29.50
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
Little Italy $29.50
- Chopped spinach, sliced tomatoes, sun-dried tomatoes, topped with red onion and feta cheese.
Zorba S $11.00 /M$16.50/ L $28.00
- Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.

500g Mixed scoop $15.50
The Rainbow Warrior $22.00
- Roasted mushrooms, potato hash, chipotle slaw, caramelised onions, gorgonzola & shack tomato relish, served w steak fries & creamed corn
Crab & Prawn Cakes $15.00
- Cipollini & caper mayo
Beef Burritos $12.50
- Ground beef / kidney beans / iceberg lettuce / cheddar cheese / sour cream & guacamole in a flour tortilla wrap
Hot Bread w Butter $6.50
The Welly $22.00
- Crumbed fish fillet, shack tartare, smoked provolone, iceberg lettuce & tomato, served w steak fries & creamed corn
Onion Rings $10.00
- Feta cream & smoked paprika
Per 500g scoop $14.50

Muffins, scones & cinnamon pinwheels $4.50
-Bacon, banana & maple syrup $17.00
Akaroa hot smoked salmon $5.50
Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
Poached or Scrambled Eggs, Bacon & Toast $17.00
V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
Toasted Croissant $5.50

Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas
Add Pate $6.50
Add Dukkha $5.50
Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard

Pulled Pork, Grilled Cheese, Red Pepper Relish $10
Kransky and Egg Roll $8
- Fried or Scrambled
Plus Fried Eggs $1
Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Smoked Chicken Sage / Onion Relish $10
Haast Whitebait Fritter $8
Best Bacon Buttie $8
Deluxe Cheese Toastie $8

MEAT (Gogi)
Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
Spicy kimchi and spring onion pancake Seafood $15
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce

Misceo Cafe and Bar

Canterbury > Christchurch > Misceo Cafe and Bar

Address

251 Clyde Road, (251 Clyde Rd, adjoining Frank's Liquor), Bryndwr, Christchurch, Canterbury, 8053, New Zealand

Phone

033518011

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , New Zealand , Pizza , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Private Dining , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub

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Misceo Cafe and Bar in Christchurch Menu

Nearby Sample Menus

Misceo Cafe and Bar

Canterbury > Christchurch > Misceo Cafe and Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

251 Clyde Road, (251 Clyde Rd, adjoining Frank's Liquor), Bryndwr, Christchurch, Canterbury, 8053, New Zealand

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