Misceo Cafe and Bar in Christchurch Menu

BRUNCH BRUNCH
  • Tomato & Basil Bruschetta $15.00
    • Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
  • Soup of the Day POA
    • See the black board, served with warm specialty bread
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
    • House-made pate, fig chutney with toasted crostini
  • Eggs Benedict $19.00
    • On a house made potato rosti & sauteed spinach - Streaky bacon
  • Eggs Benedict $20.00
    • Akaroa salmon
  • Eggs Benedict $18.00
    • Roasted mushrooms
  • Spanish Omelette $13.50
    • Chorizo, smoked cheddar & roasted pumpkin
  • Buttermilk Pancakes $16.00
    • with maple syrup, cream & caramelised banana
  • Build Your Own Breakfast $10.00
    • Choice of sourdough or rye bread with two eggs your way
  • Misceo Caesar Salad $21.00
    • Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Greek Lamb Salad $22.00
    • On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Chicken & Brie Sandwich $20.00
    • On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
  • Pasta of the Day POA
    • Please see our blackboard special
  • Beer Battered or Crumbed Fish $23.00
    • Fresh market fish with salad greens, fries & tartare
ADDITIONAL SIDES ADDITIONAL SIDES
  • Sauteed mushrooms $4.00
  • Potato rosti $4.00
  • Slow roasted tomatoes $5.00
  • Sausages $5.00
  • Sauteed spinach $4.00
  • Streaky bacon $5.00
  • Hash browns $4.00
SIDES SIDES
  • Criss cross potatoes with a chipotle sauce $8.50
  • Fries with tomato sauce & aioli $7.50
  • Wedges with sour cream & sweet chilli $8.50
  • Salad greens with a sweet shallot vinaigrette $6.50

Nearby Sample Menus

Everest Indian Restaurant (sample menu)
  • Peas Pulao $3.99
  • Dal Bhat $15.99
  • Keema Naan $5.00
  • Lamb Handi Meat $15.99
    • Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
  • Cheese Naan $4.00
  • Vegetable Jaypuri $14.99
    • Crisp seasonal vegetable with aromatic spices and garnished with cashew and poppadom pieces.
  • Mixed Pakora (8pc) $5.99
    • Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deeper fried.
  • Aloo Sagh $14.99
    • Diced potato cooked in cumin seeds, garlic and spinach.
Avonhead Chinese Takeaway (sample menu)
  • Nasi Goreng $9.00
    • fried rice with chicken, beef, pork
  • BBQ Pork Fried Rice $9.00
  • Combination Fried Noodle $9.00
  • Pineapple chicken fried rice $9.00
  • Garlic Pork Vegetable on Rice $9.00
  • Hot & Spicy Chicken Fried Rice Noodle $9.00
  • Satay vegetable on Rice $8.00
  • Sweet & Sour Pork on Rice $9.00
Belfast Food Bar (sample menu)
  • Large Deep Sea cod $5.50
  • Mini Spring Rolls (dz) $5.00
  • Chicken and Cheese Pattie $2.80
  • Bacon $4.20
  • Mussels $9.00
  • Fish $2.60
  • Double Meat $4.20
  • Battered blue cod $8.00
Green Haven (sample menu)
  • Black Bean Steak $12.70
  • Bami Goreng (noodles) $11.70
  • Curry Beef $12.70
  • Combination Chow Mein $12.70
  • Lemon Chicken $12.70
  • Ginger Beef $12.70
  • Chicken Mushroom Chow Mein $12.70
  • Chicken Mushroom on Fried Rice $12.70
50 Bistro (sample menu)
  • Selection of three cheeses (100gm) $28.0
    • LUNCH - INFUSIONS
  • Home Made Baked Beans $17.5
    • with bacon & grilled ciabatta
  • Includes start, middle & sweet ending & children’s drink $22.0
    • cheese, fruit & vegetable sticks, peanut butter dip, grapes & grain waves
  • Oatmeal Porridge $17.5
    • with banana compote and maple syrup
  • Seasonal vegetable puree $15.0
  • Canterbury angus beef steak $15.0
  • Southern Seas Caught Fish Of The Day $28.0
    • please ask your server for today’s creation
  • Hotstuff hot chocolate, kids fluffy (hot milk & froth with chocolate dusting) N/A
Sushi Sushi (sample menu)
  • Salmon Platter 20 PCS - $26.00
    • 8 pcs Double Avocado Fresh Salmon 8 pcs Smoked Salmon Avocado 4 pcs Salmon Nigiri
  • Fresh Salmon Sashimi $9.20
    • Freshest NZ King Salmon 90-95gm, Serve With Soy Sauce, Ginger, Wasabi
  • -Cucumber
  • -Large ( 17PC ) $5.90
  • -Regular $8.20
  • Crispy Chicken (8PC)
  • Boss menu (japanese donburi) From $11.90
    • select your own veges, sauces and mains.
  • Regular Fried Chicken Bento $9.50
    • Deep Fried Chicken On Rice Two Piece Teriyaki Chicken Sushi Two Crispy Chicken Seaweed Salad Fruit
Table at Monks (sample menu)
  • LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
    • Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
  • CLASSIC BLT $12.50
    • Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
  • TOASTED MUESLI $8.00
    • Toasted muesli, natural yogurt & poached fruit (V)
  • BOWL OF FRENCH FRIES $7.00
    • With home made aioli (V), (GF), (DF)
  • LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
    • Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
  • PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
    • Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
  • OVEN BAKED FRITTATA $17.50
    • Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
  • APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
    • Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
St Pierre's Sushi (sample menu)
  • 8PC. DBL AVO $9.70
  • Double Avocado Fresh Salmon
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • 8PC. JUMBO $11.00
  • - 8 pieces Sesame Teriyaki Chicken
  • - 4 pieces Regular Chicken
  • - 10 pieces Fresh Salmon Nigiri
  • - 4 pieces Jumbo Double Avocado & Cucumber
Portstone Garden Cafe (sample menu)
  • Smoked Chicken or Smoked Salmon or Ham Salad $18.00
  • x2 $15.50
  • - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
  • Toasted Muesli $13.00
    • served with fresh fruit & yogurt
  • Soup of the Day $10.50
    • served with a mini Bagel or Toast
  • Potato Pancake $19.50
    • stacked with bacon, grilled tomato & basil served with sweet fruit chutney
  • Cheesy French Toasted Sandwich $18.50
    • with your choice of fillings served with homemade chutney & a side garnish of salad
  • Toasted Sandwich $7.00
    • served on 3 slices of bread, your choice of fillings
Mitchelli's Deli and Cafe (sample menu)
  • Toast 9.00
    • with ham and mustard/double
  • French toast 14.50
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
  • Free range eggs on toast 5.50
    • Your choice of poached, scrambled or fried on Turkish or grain toast/single
  • Eggs Benedict 17.50
    • with hot smoked salmon …
  • Toast Turkish or grain 5.00
    • with fresh tomato / single
  • Toast 6.00
    • with ham and mustard/single
  • Toast 6.00
    • spreads- honey, jam, Nutella or vegemite …
  • Margherita pizza 9.80
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
City Cafe (sample menu)
  • Deep fried Steak with Spicy Szechuan Sauce $11.00
  • Vegetarian Egg Foo Young $10.00
  • Chicken with Satay Sauce $10.00
  • King Prawns with Cashew Nuts & Vegetables $12.00
  • Seafood Egg Foo Young $11.00
  • Salted Peppered Chicken $11.00
  • All served with a bowl of rice N/A
  • Porkballs & Vegetables Soup $5.00
Slip Inn Cafe (sample menu)
  • Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
  • Mussel fritter (x3) $18.00
    • with lemon aioli and lettuce
  • Add fresh bread $3.00
  • Market fresh fish of the day $32.00
    • see your wait staff for today's creation
  • BBQ pulled pork (x3) $18.00
    • with cabbage slaw and BBQ sauce
  • Shoe-string fries $7.00
    • with ketchup
  • Catch of the Day $19.50 / $29.50
    • fish, mussels, shrimps and capers (Regular / Large)
  • Fish and chips $25.00
    • beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
Arjee Bhajee (sample menu)
  • Roti $4.00
    • Traditional wholemeal bread
  • Poppadoms $3.50
    • Indian crisp bread – roasted over the tandoor (4)
  • Cottage Cheese Naan $5.50
    • Cottage cheese with delicate spices for flavour
  • Lamb Narni $14.00
  • Mince Naan $5.50
    • Lamb mince stuffed bread
  • Mint & yoghurt $3.00
    • Flavoursome dip or lamb curry cooler
  • Chicken Tikka $15.00
    • Tender chicken chunks marinated in yoghurt and spices
  • Biryani $19.50
    • Chicken/Lamb/Vegetarian
Trenches Restaurant & Bar (sample menu)
  • Chocolat Fondant $13.00
    • served with Vanilla Bean Gelato.
  • Ceasar Salad with Chicken or Smoked Salmon $19.50
  • Caesar Salad $14.50
    • Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
  • Steak, Chips & Salad $20.00
    • Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
  • Garlic Pretzel Bread $9.00
  • Baked Lemon Cheese Cake $13.00
    • With Citrus Mascarpone & Passion Fruit Coulis.
  • Beer Battered Fish Fillet $18.50
    • served with Fries & Salad
  • Trenches Platter $22.50
    • Meats / cheese / bits n bobs
Gustav's (sample menu)
  • Cheesecake of the Day $12.50
  • Add chicken $7.50
  • Vege Burger $26.50
    • Seasonal vegetable fritter, Halloumi, slaw, mango chutney & fries
  • AVOCA $24.00
    • Tomato base, mozzarella, spinach, olives, goat’s feta, red onion & sun-dried tomatoes
  • Add Kranskey, smoked cheese, anchovies, salami $3.00 each
  • RAKAIA $24.00
    • Olive oil base, smoked salmon, cream cheese, capers & rocket
  • Cassels Beef Burger $26.50
    • Tomato, gherkins, onion jam, chipotle mayonnaise, greens, cheese, bacon & fries
  • PREBBLETON $24.00
    • Garlic butter roasted mixed mushrooms, herbs & smoked cheese
Misceo Cafe and Bar

Misceo Cafe and Bar

location

Address

251 Clyde Road, (251 Clyde Rd, adjoining Frank's Liquor), Bryndwr, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033518011

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , New Zealand , Pizza , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
251 Clyde Road, (251 Clyde Rd, adjoining Frank's Liquor), Bryndwr, Christchurch, Canterbury, 8053, New Zealand
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