Address
251 Clyde Road, (251 Clyde Rd, adjoining Frank's Liquor), Bryndwr, Christchurch, Canterbury, 8053, New Zealand
Misceo Cafe and Bar in Christchurch Menu
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BRUNCH-
Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
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Soup of the Day POA
- See the black board, served with warm specialty bread
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Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini
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Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
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Eggs Benedict $20.00
- Akaroa salmon
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Eggs Benedict $18.00
- Roasted mushrooms
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Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin
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Buttermilk Pancakes $16.00
- with maple syrup, cream & caramelised banana
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Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
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Misceo Caesar Salad $21.00
- Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
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Misceo Caesar Salad $25.00
- Add chicken tenderloins
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Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
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Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
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Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
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Pasta of the Day POA
- Please see our blackboard special
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Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare
ADDITIONAL SIDES- Sauteed mushrooms $4.00
- Potato rosti $4.00
- Slow roasted tomatoes $5.00
- Sausages $5.00
- Sauteed spinach $4.00
- Streaky bacon $5.00
- Hash browns $4.00
SIDES- Criss cross potatoes with a chipotle sauce $8.50
- Fries with tomato sauce & aioli $7.50
- Wedges with sour cream & sweet chilli $8.50
- Salad greens with a sweet shallot vinaigrette $6.50
Nearby Sample Menus
- Chicken & cream corn soup (small/medium/large) $7.00/$18.00/$28.00
- Satay prawns $23.00
- Beef & cucumber in teriyaki sauce $22.00
- Si-chuan spicy beef $23.00
- Seafood, spinach & tofu soup soup (small/medium/large) $8.00/$22.00/$36.00
- Stir fried lamb in special sauce on a hot plate $25.00
- Peking duck (1 course/2 courses/3 courses) $50.00/$60.00/$70.00
- Black pepper beef fried noodle $15.00
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EAST SIDE $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
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THE WILBUR $11.00
- Spiced pulled pork, coleslaw, apple sauce
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VEGE BAGEL $9.00
- Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
- KEY LIME PIE $5.20
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LIBERTY SALAD BOWL $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
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THE MANHATTAN $7.90/ $11.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )
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THE C.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli
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5TH AVENUE $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
- Stir Fried Lamb with Spring Onion with Ginger $16.00
- Soup with Fish and Tofu and Coriander $15.00
- Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
- Stir Fried Lamb with Pickled Vegetables $16.00
- Poached Sliced Abalone POA
- Chef Special Pork Hock in Hot and Spicy Sauce $16.00
- Slow Cook Whole Abalone in Oyster Sauce POA
- Beef Brisket with Dry Tofu $16.00
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CHIPS $12.00
- with cheese and bacon.
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DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
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CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
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OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
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ONION RINGS $12.00
- with SP BBQ Sauce.
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CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
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WEDGES $13.00
- with cheese and bacon.
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CHIPS $7.00
- with Aioli.
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Bianca $24.00
- potato, Rosemary, oil, caramelised onions, Parmesan
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Eggs Benedict $23.00
- All with cheddar chive scone, buttered spinach and hollandaise with bacon or smoked mushroom or treacle cured salmon
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Tiramisu $14.00
- our most popular, delicious, classic dessert
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Risotto $28.00
- local, seasonal, please ask your waitperson
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Asparagus $26.00
- roasted local asparagus, lemon, soft goats cheese, mint pesto, pine nuts
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Funghi $26.00
- roasted mushrooms, caramelised onions, gorgonzola, truffle oil
- Toasted House-made Ciabatta $6.00
- Seasonal buttered greens $10.00
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Coconut poached chicken $24.00
- Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
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Caesar salad $24.00
- Chicken, cos, parmesan, soft egg, croutons, anchovies, Caesar dressing, bacon
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Chicken Parma $27.00
- Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
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Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
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Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
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Crispy squid $18.00
- chilli and lime mayo
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Aikmans Naked Burger $22.00
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
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Lamb kofta skewers $18.00
- Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
- Plain Naan $3.00
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Fish Molee $15.99
- Fish tempered with curry leaves, mustard seeds, light coconut cream
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Old Fashion Chicken/Lamb Curry $13.00
- Chicken and lamb cooked with seasonal vegetables and spices
- Aloo Kulcha $4.50
- Kashmiri Naan $4.50
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Butter Chicken $14.99
- Chicken cooked the Tandoor way finished the curry way, with cream, cashews and spices
- Raita $3.00
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Chana Masala $12.99
- Chick peas cooked with secret spices straight from the heart of India
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Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
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Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
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Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
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Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
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Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
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Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
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Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
- Vegetable $10.00
- Green salad with Balsamic (gf) (v) $6.00
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Angus On Bone Ribeye 350gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
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Sticky Date Pudding $13.50
- Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
- Crisp apple slaw (gf) (v) $6.00
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Ice Cream Sundae $10.50
- Berry, Caramel or Chocolate
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Southland Blue Cod $24.50
- Beer battered fillet and fries served with our homemade tartare sauce
- Moroccan spiced roast pumpkin $6.00
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Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread
- Bacon sandwich on sour dough with tomato jam $10.00
- Mince on toast w a poached egg $16.00
- Add on: Bacon, Avocado, Tomato $4.00 each
- Caesar salad - add chicken $4.00 $10.00
- Granola with natural yoghurt and berries $9.00
- Creamy Pumpkin $15.00
- French toasted banana bread with maple mousse and berries $15.00
- Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
- Braised lamb shoulder in a spiced tomato and olive sauce with mediterranean bulgur wheat, labneh and fresh herbs $22.50
- 8oz ribeye $38.00
- Kumara hashcakes, wilted spinach and guacamole, with hollandaise topping a poached egg. G/F. V. $19.00
- Steak sandwich with rocket, cheese croquette and smashed potatoes $14.00
- Blackened cream corn, smoked cheese, chorizo and fried eggs on corn tortillas with guacamole and tomato salsa. G/F $19.00
- Braised lamb shoulder $35.00
- Caesar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose either beetroot cured salmon or lemon and thyme roasted chicken tenderloins. D/F avail. G/F avail. $23.00
- Crispy skinned pork belly $33.00
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Traditional Chicken Curry $18.50
- Traditional Indian Curry flavored with various (nearly 11) Indian spices.
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Pickle $4.00
- Mixed vegetable pickle.
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Butter Chicken $ 18.50
- Mild, tomatoes and cream based gravy. Most popular Indian dish in NZ
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Lamb Chops $ 12.00
- Lamb chops marinated, skewered & cooked in the Tandoor
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Raita $4.00
- Beaten yoghurt with hint of spices.
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Goanese Prawn $21.00
- Prawns cooked in a special masala and coconut paste.
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Lamb Saag Wala $20.00
- Find out why Punjabis’ love spinach. Lamb cooked with chopped spinach with a flavor of garlic and cream.
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Beef Madras $19.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras
- Friands (Gluten Free) $4.70
- Cake Slices $4.20
- Breakfast Wrap $7.90
- Muesli & Yoghurt $6.80
- Bacon & Cheese or Spinach & Ricotta Roll $5.70
- Breakfast Croissant $7.30
- Salads $6.30
- Pizza Slice $4.20
-
Chicken tenders
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk.
- -1/3 lb. Angus $12.50
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Jalapeno double cheeseburger
- Two chargrilled beef patties, two slices of swiss cheese, lettuce, tomato, Jalapenos and our Santa Fe sauce.
- -Small $2.50
- -Combo $7.50
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Jr. Hamburger
- Chargrilled beef patty with pickles, onion, mustard and ketchup.
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Carl's catch fish sandwich $7.90
- Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
- -combo $7.00
- Chicken Classic N/A
- Hot Chilli N/A
- Thinly Cut Ready Salted N/A
- Oven Roasted Chicken N/A
- Jalapenos N/A
- Subway Club N/A
- Thinly Cut Sour Cream & Chives N/A
- Western Egg and Cheese N/A
Misceo Cafe and Bar
Phone
033518011
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , New Zealand , Pizza , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Private Dining , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub
251 Clyde Road, (251 Clyde Rd, adjoining Frank's Liquor), Bryndwr, Christchurch, Canterbury, 8053, New Zealand
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