Address
251 Clyde Road, (251 Clyde Rd, adjoining Frank's Liquor), Bryndwr, Christchurch, Canterbury, 8053, New Zealand
Misceo Cafe and Bar in Christchurch Menu
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BRUNCH-
Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
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Soup of the Day POA
- See the black board, served with warm specialty bread
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Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini
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Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
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Eggs Benedict $20.00
- Akaroa salmon
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Eggs Benedict $18.00
- Roasted mushrooms
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Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin
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Buttermilk Pancakes $16.00
- with maple syrup, cream & caramelised banana
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Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
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Misceo Caesar Salad $21.00
- Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
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Misceo Caesar Salad $25.00
- Add chicken tenderloins
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Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
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Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
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Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
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Pasta of the Day POA
- Please see our blackboard special
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Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare
ADDITIONAL SIDES- Sauteed mushrooms $4.00
- Potato rosti $4.00
- Slow roasted tomatoes $5.00
- Sausages $5.00
- Sauteed spinach $4.00
- Streaky bacon $5.00
- Hash browns $4.00
SIDES- Criss cross potatoes with a chipotle sauce $8.50
- Fries with tomato sauce & aioli $7.50
- Wedges with sour cream & sweet chilli $8.50
- Salad greens with a sweet shallot vinaigrette $6.50
Nearby Sample Menus
- Sliced Beef with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
- Deep Fried Wonton 1/2 Dozen $5.00
- Boiled Rice (Per Individual Bowl) each $3.00
- Beef with Mixed Vegetables (reg/ med) $15.00/ $21.00
- Wonton Noodle Soup $10.00
- Pork with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
- Plain Fried Rice $9.00/ $14.00
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Bean Sprouts with Tofu (Shrimp) (Spicy) $15.00/ $21.00
- Tofu contains Egg(with Pork, Beef,Chicken or Combination Meat)
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Kids Pancakes $9
- with maple syrup & ice-cream
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Catch of the day $32
- Specially prepared catch of the day (check with our wait staff for today’s dish) served with fries & house salad
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Open Chicken Sandwich $22
- Grilled chicken breast, guacamole, streaky bacon, dressed salad leaves, chilli cream cheese & aioli on toasted sour dough bread served with fries
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Gourmet Lamb Burger $20
- Homemade lamb pattie, served with beetroot relish, tomato, lettuce & tzatziki on a toasted bap, accompanied with seasoned wedges & sour cream
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B L A T Bagel $12
- Filled toasted pumpkin seed bagel with crispy lettuce, streaky bacon, avocado pulp & tomato finished with aioli
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Kids Nuggets & Chips $8
- Salad & tomato sauce
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Bacon & Eggs $17
- Bacon, grilled tomato, toasted sour dough and your choice of eggs
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Extras $5
- Bacon, Portobello Mushrooms,Spinach
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Billy bush surf & turf (GF) $35
- Ribeye steak grilled to your liking, topped with a garlic scallop, mussel and prawn
- Akaroa salmon fillet $33
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Soup of the day $10
- Served with Crusty Bread
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Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad .
- Beef ribeye – 300 gm $33
- Pork loin chop – 250 gm $30
- Beef sirloin – 300 gm $30
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Mini hot dogs $12.50
- Served with fries
- Oxlips with ginger and spring onion $15.00
- Beef fried noodles $10.00
- Crab with ginger and spring onion $20.00
- Pickled Chinese cabbage and lamb on noodle
- Chinese Vegetable(stir fried shrimp, oyster sauce) $12.00
- Kelp with vinegar and garlic $6.00
- Cooked twice pork spicy $17.00
- Prawn Fu Yung Egg $15.00
- Triple $13.50
- Large $11.00
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Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
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Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
- Mix $12.50
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Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
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Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
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Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
- Green bean salad $12.00
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Shanghai Dumpling (for six) $10.50
- Pretty dumpling stuffed with: Free-range pork and garlic chives
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Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Black Pepper sauce
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Hong Kong Chao Fan $16.50
- Fried rice with salty fish, diced chicken and seasonal vegetable
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Siu Mai (for four) $10.50
- Yummy dumplings stuffed with pork, prawns and shiitake mushroom
- Spicy beef salad $16.00
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Guangdong Chao Fan $16.50
- Fried rice with BBQ pork and vegetables
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Spicy Pork Noodle Soup $15.50
- Spicy diced pork and vegetables with noodle in yummy stock soup
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Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
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Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
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Chicken Wings $12.00
- served with fries seasonal salad and house-made ketchup
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Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
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Fish and Chips $12.00
- tempura battered market fish served with fries, seasonal salad and house-made ketchup
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Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
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Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
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Crispy Spiced Calamari $16.00
- served with coriander crema
- Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
- Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
- Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
- Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
- Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
- Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
- Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
- Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
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Satay sauce on rice or noodles $6.50
- choice of steamed rice or noodle topped with peanut sauce
- Chicken, pork or steak fried vegetables in oyster sauce $15.50
- Stir-fried lamb with ginger & spring onion $19.00
- King prawns with cashew nuts $20.00
- Seafood & tofu soup (small/large) $8.50/$13.00
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Combination noodle soup $12.00
- rice noodles cooked with bean sprouts, pork, beef and chicken
- Sweet & sour pork $17.00
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Vegetarian chew kua teaw $14.00
- fresh vegetable stir-fry with rice noodles in soy sauce
- Chicken Mumtaz Curry (Mild) $14.50
- Dahl Makhani (Med) $13.90
- Murg malai Tikka (5pcs) $8.50
- Chicken Vindaloo (Hot) $13.90
- Chicken Naan $5.00
- Vegetable Jaffrani Biryani (Med) $13.90
- Garlic Naan $3.50
- Chilli Shrimp (Med-Hot) $13.90
- Paua Patty (100%paua) $5.00
- Giant Burger $5.50
- Bacon & Corm Patty $2.10
- Spring Roll $2.60
- Season wedgrs $4.00
- Scallop each $1.40
- Mussels each $0.70
- Plain Sausage $2.10
- -Add fried egg $2.00
- -Add smoked chicken $3.50
- -Add house smoked salmon $5.00
- -wedges $3.00
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Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
- BreakFree Pizza of the Day (Vegetarian Available) $20.00
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·Options
- Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
- -side salad $3.00
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Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
- Egg $2.00
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Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
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Eggs Benedict(GFO)(V) $20.00
- poached free range eggs, toasted ciabatta with house made hollandaise/salmon
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Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
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Boulevard salad (GF) $22.00
- Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
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Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
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Mini Bagel (GFO) (V) $8.50
- cream cheese, jam & pesto
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Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
- Hot dog $3.00
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Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
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Chips $4.50
- per bag
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Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
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The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
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The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
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Fish $3.50
- per piece
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BURNHAM $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
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SUMNER $24.00
- Tomato base, mozzarella, ham & pineapple
- Lemon meringue cake with vanilla ice-cream $12.50
- Carrot & walnut cake with cream cheese icing $12.50
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Steak $32.00
- 250g Ribeye with garlic butter, served with either potato rosti & seasonal greens or garden salad & fries
- 1/2 Dozen $15.50
- Add chicken $7.50
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RAKAIA $24.00
- Olive oil base, smoked salmon, cream cheese, capers & rocket
Misceo Cafe and Bar
Phone
033518011
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , New Zealand , Pizza , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Private Dining , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub
251 Clyde Road, (251 Clyde Rd, adjoining Frank's Liquor), Bryndwr, Christchurch, Canterbury, 8053, New Zealand
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