Misceo Cafe and Bar in Christchurch Menu

BRUNCH BRUNCH
  • Tomato & Basil Bruschetta $15.00
    • Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
  • Soup of the Day POA
    • See the black board, served with warm specialty bread
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
    • House-made pate, fig chutney with toasted crostini
  • Eggs Benedict $19.00
    • On a house made potato rosti & sauteed spinach - Streaky bacon
  • Eggs Benedict $20.00
    • Akaroa salmon
  • Eggs Benedict $18.00
    • Roasted mushrooms
  • Spanish Omelette $13.50
    • Chorizo, smoked cheddar & roasted pumpkin
  • Buttermilk Pancakes $16.00
    • with maple syrup, cream & caramelised banana
  • Build Your Own Breakfast $10.00
    • Choice of sourdough or rye bread with two eggs your way
  • Misceo Caesar Salad $21.00
    • Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Greek Lamb Salad $22.00
    • On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Chicken & Brie Sandwich $20.00
    • On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
  • Pasta of the Day POA
    • Please see our blackboard special
  • Beer Battered or Crumbed Fish $23.00
    • Fresh market fish with salad greens, fries & tartare
ADDITIONAL SIDES ADDITIONAL SIDES
  • Sauteed mushrooms $4.00
  • Potato rosti $4.00
  • Slow roasted tomatoes $5.00
  • Sausages $5.00
  • Sauteed spinach $4.00
  • Streaky bacon $5.00
  • Hash browns $4.00
SIDES SIDES
  • Criss cross potatoes with a chipotle sauce $8.50
  • Fries with tomato sauce & aioli $7.50
  • Wedges with sour cream & sweet chilli $8.50
  • Salad greens with a sweet shallot vinaigrette $6.50

Nearby Sample Menus

  • STEAK & CHEESE CURRY $16.90
    • Japanese style curry with beef rib eye & melting cheese
  • BIG ROOSTER $7.20
    • Tempura chicken with sweet vinegar sauce & special tartare sauce
  • NUMBAN CHICKEN $17.00
    • Tempura chicken with sweet ginger sauce & special tartare sauce
  • YAKI UDON $11.90
    • Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
  • KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
  • TEPPAN PRIME CUT BEEF DON $16.90
    • Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
  • SWEET EGG $2.20
  • TERIYAKI NINJA SET $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • Beef Brisket Noodle Soup $10.00
  • Honeycomb Tripe $5.00
  • Curry Laksa Noodles $10.00
  • Beef Rice Noodles $10.00
  • Steamed Pork Dumpling $5.00
  • Deep Fried Eggplant $5.00
  • Foo San Beancurd $5.00
  • Squid Balls $4.50
  • Rocket Salad $5.00
    • good parmesan, local walnuts
  • Local Grazing Plate $18.50
    • House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers
  • Hand-Cut Agria Chips $9.00
    • ketchup, chipotle aioli
  • Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
  • Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
  • Orange Almond Cake $9.50
    • rosewater syrup, candied pistachio, vanilla bean ice cream
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • Cakes $8.50
  • Large $17.50
  • Bagel with Bacon, Maple Syrup & Banana $15.50
  • Herb, Feta & Spinach Omelette $15.50
  • Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
  • Slice / Muffins / Scones $4.50
  • Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
  • Cheesecake (ask our staff for the current flavour) $13.00
  • Miso Roasted Eggplant $10.00
    • w/ toasted sesame
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • Warmed Olives $6.00
    • w/ chilli & lemon
  • Hand Cut Chips $10.00
    • w/ aioli
  • Edamame Beans $6.00
    • w/ miso butter
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • Camembert Wedge $1.50
  • Sole Fillet $5.00
  • BBC (Beef, Bacon & Cheese) $3.80
  • Red (Akaroa) Cod $4.60
  • Plain $3.20
  • Fish / Chips-1 scoop $2.40
  • Gurnard $5.00
  • Real Calamari Rings $0.70
  • BBQ N/A
  • Chicken Classic N/A
  • Chicken Teriyaki N/A
  • Thinly Cut Ready Salted N/A
  • Thousand Island N/A
  • Italian Herbs & Cheese N/A
  • Veggie Patty N/A
  • Italian B.M.T N/A
  • Woo Roti Doughnut $12
    • Gingernut ice cream, pandan
  • Madam's Rendang
    • choice of
  • Or Beef $29
  • Hawker Roll Pulled Sticky Pork $14
    • pickled cucumber
  • Hainanese Chicken And Rice $26
  • Sukor Spiced Sticky Chicken Wings $12
  • Served with coconut rice (gf)
  • Pork & Lup Cheong Wonton (4 pieces) $10
  • Small $5.50
  • Gravy $2.00
  • Chips $2.90
  • Sandwiches - Beef $6.90
  • Rolls $7.90
    • Apple and mint sauce available on request
  • Sandwiches - Chicken $6.90
  • Roast Potato $0.80
  • Large $7.00
  • ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
    • WITH SPICED SALT(GF, V) >>
  • OKRA RATATOUILLE(GF)(V) $9.50
  • SPICY CRAB & PIMENTO CHEESE DIP $12.00
    • WITH PRETZEL BREAD TOASTS
  • SWEET POTATO GRIT CAKES $15.00
    • okra ratatouille shaved parmesan, rocket,(V)
  • FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
  • ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
  • HOUSE MARINATED OLIVE SELECTION(GF, V) $9.00
  • ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
  • Ora King salmon pastrami $26.00
    • Cucumber and horseradish sorbet, Lemon, Gingerbread
  • White Chocolate Fudge $4.50
  • Chocolate torte $18.00
    • Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
  • Loin of 'Lovat' venison $45.00
    • Pickled red cabbage, Roasted kumara, Sautéed broccolini
  • Carpaccio $24.00
    • beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
  • Pan-fried Duck breast $44.00
    • pickled butternut, beet root fondant, Fennel, marinated orange
  • Steak tartare $24.00
    • Hens yolk, Baguette
  • Crème Brûlée $15.00
  • Nicy & Spicy $7.90
  • Platter/medium $35.00
  • Nicy & Spicy $7.90
  • Sakura Bento $10.50
  • Platter/big $45.00
  • Salmon Nigiri $7.90
  • Special Bento $10.50
  • Prawn & Koroket $7.90
  • Duck Liver Parfait $18.00
    • served with pear and fig chutney, toasted French baguette and cornichons
  • Sides $9.00
    • Seasonal Vegetables
  • Coq Au Vin $28.00
    • Braised chicken in a rich red wine sauce with onions, mushrooms and bacon, served with mash
  • Beef Osco Bucco $30.00
    • Braised beef shanks served with truffle whipped mash, gremolata and roast vegetables
  • Orange and Almond Gateaux $13.00
    • Served warm with yoghurt
  • Moroccan Spiced Meat Balls $18.00
    • Cooked in tomato, garlic and chilli sauce. Served with wood fired bread. Main served with salad greens & bread
  • Affogato $9.00
    • Luxurious vanilla ice cream topped with a shot of hot espresso - add liqueur $13.00
  • Lamb Shawarma $24.00
    • Pita pockets of lamb, tomato, cucumber and lettuce, tahini and aioli, Served with chickpea and tomato couscous - Falafel option $22.00
  • Sweet Slices $4.20
  • Cheesecake $5.20
  • Muffin Sweet or Savoury $4.70
  • Breakfast Pie $7.30
  • Soup $4.70
  • Cake Slices $4.20
  • Breakfast Wrap $7.90
  • Hand Crafted Bread Sandwiches $8.20
  • Wedges with sour cream & sweet chilli $12.00
  • Ice cream sundae (gf) $6.00
  • Smoked salmon $18.00/ $25.00
    • Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)
  • Garlic Prawn $18.00/ $25.00
    • Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
  • Spanish tortilla $11.00
    • garlic, onion & potatoes in a spanish omelette (gf)
  • Buttermilk crispy chicken $11.00
  • Marinated olives (gf) $11.00
  • Chicken liver pate $11.00
    • brandy & thyme infused w crostini
Misceo Cafe and Bar

Misceo Cafe and Bar

location

Address

251 Clyde Road, (251 Clyde Rd, adjoining Frank's Liquor), Bryndwr, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033518011

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , New Zealand , Pizza , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
251 Clyde Road, (251 Clyde Rd, adjoining Frank's Liquor), Bryndwr, Christchurch, Canterbury, 8053, New Zealand