Misceo Cafe and Bar in Christchurch Menu

BRUNCH BRUNCH
  • Tomato & Basil Bruschetta $15.00
    • Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
  • Soup of the Day POA
    • See the black board, served with warm specialty bread
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
    • House-made pate, fig chutney with toasted crostini
  • Eggs Benedict $19.00
    • On a house made potato rosti & sauteed spinach - Streaky bacon
  • Eggs Benedict $20.00
    • Akaroa salmon
  • Eggs Benedict $18.00
    • Roasted mushrooms
  • Spanish Omelette $13.50
    • Chorizo, smoked cheddar & roasted pumpkin
  • Buttermilk Pancakes $16.00
    • with maple syrup, cream & caramelised banana
  • Build Your Own Breakfast $10.00
    • Choice of sourdough or rye bread with two eggs your way
  • Misceo Caesar Salad $21.00
    • Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Greek Lamb Salad $22.00
    • On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Chicken & Brie Sandwich $20.00
    • On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
  • Pasta of the Day POA
    • Please see our blackboard special
  • Beer Battered or Crumbed Fish $23.00
    • Fresh market fish with salad greens, fries & tartare
ADDITIONAL SIDES ADDITIONAL SIDES
  • Sauteed mushrooms $4.00
  • Potato rosti $4.00
  • Slow roasted tomatoes $5.00
  • Sausages $5.00
  • Sauteed spinach $4.00
  • Streaky bacon $5.00
  • Hash browns $4.00
SIDES SIDES
  • Criss cross potatoes with a chipotle sauce $8.50
  • Fries with tomato sauce & aioli $7.50
  • Wedges with sour cream & sweet chilli $8.50
  • Salad greens with a sweet shallot vinaigrette $6.50

Nearby Sample Menus

  • BBQ Pork $11.00
  • Honey Pork Noodles $11.00
  • Serves 4-6 people $51
    • Shredded Chicken with Cashews, Garlic Seasoned Vegetables, Combination Fried Rice, Sweet 'N' Sour Pork, Beef Satay
  • Vegetarian Chow Mein $8.50
  • Chicken with Black Bean Sauce $11.00
  • Honey Pork Rice $11.00
  • Roast Pork Fried Rice $10.00
  • 1 Sausage $2.00
  • Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
  • Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
  • Toasted muesli, yogurt and poached fruits $8.00
  • Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
  • Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
  • Seasonal soup of the day served with ciabatta $9.50
  • We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
  • Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
  • Plain
  • Chicken Pattie
  • Hawaiian
  • Apricot Chicken
  • Chicken Satay Burger
  • B3) Akaroa Cod with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • Mussels 1/2 Dozen
  • Pacific Oysters 1/2 Dozen
  • Smoked Portobello Mushrooms $23.00
    • with bacon
  • Bianca $26.00
    • potato, Rosemary, oil, caramelised onions, Parmesan
  • Twice baked gorgonzola soufflé $16.00
  • Twice baked gorgonzola soufflé $16.00
  • Tarragon Chicken Breast $34.00
    • Chardonnay tomatoes, charred zucchini, goats cheese, crisp capers
  • Baby peas, truffle, mint, bacon $10.00
  • Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
  • Quattro Formaggio $24.00
    • smoked mozzarella, pecorino, provolone, gorgonzola
  • LAMB ACHARI $23.00
    • A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
  • TANDOORI CHICKEN WINGS $11.00
    • Chicken wings marinated in yoghurt with fresh herbs and freshly ground spices. Skewered and cooked in the Tandoor. Eight pieces per portion.
  • KASHMIRI NAAN $4.50
    • Fillet bread stuffed with nuts and raisins.
  • NAAN $3.50
    • Leavened bread made of refined flour and baked in the Tandoor.
  • TARKA DAAL $16.00
    • Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.
  • VEGETABLE KORMA $18.00
    • Vegetables cooked with homemade cheese simmered in a creamy sauce.
  • LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
    • Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
  • BALTI DANSAK CHICKEN $21.00
    • Chicken pieces simmered with black lentils. Tempered with vegetable gravy, herbs and spices and cream. To request dairy free, please ask for the duty manager.
  • -Eggs Montreal $22.50
    • Smoked Salmon, Cream Cheese, Capers
  • Saturday 7:30am - 2pm
  • French Toast $19.50
    • With bacon, banana, yoghurt, fruit and maple syrup
  • -Haloumi, Sundried Tomato, Red Onion, Gherkin And Lettuce $10.20
  • Bacon And Eggs On Toast $18.00
    • bacon and free range eggs on your choice of toast
  • Hot Chicken Sandwich $21.50
    • Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing
  • -Vic'S Platter $22.00
    • Breads, spreads and cheeses
  • Vegetarian Lasagne $11.20
  • Prawn Nigiri $5.00
    • 2pcs
  • Prawn Tempura 5pcs with rice $18.50
    • Good size for tempura "15cm"
  • Miso Soup $2.50
  • Vegetable Tempura with rice (V) $16.50
    • 5 different kinds of seasonal vegetable
  • Seared Beef Nigiri $5.50
    • 2pcs
  • Home Made Lotus Chips (V) $5.00
  • Pork Kakuni with rice $19.80
    • Pork belly slow cooked in sweet soy sauce, served with steamed vegetables
  • Chef´s Sashimi Platter $18.50
    • 12 pcs
  • Quinoa $14.00
    • quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
  • Paprika Creme Fraiche $3.50
  • Hollandaise $3.50
  • Ice Cream Sundae $10.00
    • vanilla ice-cream, chocolate sauce & toasted almonds
  • Scrambled Tofu $19.00
    • wilted spinach, smoked mushrooms, sassy sauce & toasted cashews + poached eggs $4.50
  • Mushroom Risotto $20.00
    • braised lamb shoulder, gremolata
  • Chorizo $5.00
  • Profiterole $10.00
    • goat cheese stuffed profiterole, blueberry sauce, spicy almonds
  • Side Salad $7.50 or Whole Salad $12
  • Toasted Sandwich $7.00
    • served on 3 slices of bread, your choice of fillings
  • Toasted Muesli $13.00
    • served with fresh fruit & yogurt
  • Pancakes
    • served with fruit or bacon, maple syrup or yogurt or cream
  • Omelette 3 $15.50
    • eggs served with your choice of fillings
  • Potato cake, Bread $2.50
  • with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
  • x2 $15.50
  • -31 $8.50 pp
  • Large Platter $39.50
  • French Breakfast / Morning Tea Platter $55
    • Regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins
  • Made to order. Only available after 11 am
  • -Curry Chicken and Mushroom
  • -11 $11.80 pp
  • Small $24.50
    • Approx. 20+ pieces
  • Small Platter $26.50
  • Turkish Delight $0.50
  • Kebab Meal $15
    • Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
  • Fries $4.00
  • Open Souvlaki $15
    • Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
  • Deluxe $17
    • Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
  • Mozzarella Cheese $2.00
  • - Combo: Souvlaki of your choice + fries + can of drink $19.50
  • - Combo: Burget of your choice + fries + can of drink $21.00
  • Housemade hashbrowns with baby spinach + poached eggs $16.00
  • Flat white $4.00
  • Tea $3.00
  • Iced chocolate $6.50
  • Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
  • Short black $3.50
  • Chai $4.50
  • Cranberry + coconut toast with butter + jams $7.00
  • Chipotle chicken quesadilla $14.50
    • With avocado sour cream
  • Lox 'n bagel $17.50
    • Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
  • Crispy calamari (gf) $25
    • Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
  • Terra viva spiced meatballs $22.50
    • Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
  • Bubble & squeak (gf) (ef) $28
    • With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
  • Chef's breakfast (gf) (df) $24.00
    • Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
  • The pretzel burger $25
    • Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
  • HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
  • Mushroom Arancini (3pcs) $9.50
    • with puttanesca sauce
  • Duo of Sliders $13.50
    • one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
  • CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
  • VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
  • Spicy Wedges $9.00
    • with sour cream and chilli sauce
  • (+) Add prawns (+) $ 4.50
  • Makikihi Fries $9.00
    • with rosemary salt, served with aioli or gravy
  • ALOO GOBI $7.00
  • BEEF VINDALOO $10.00
  • ALOO MUTTER $7.00
  • Chick Peas Curry $7.00
  • Garlic Naan $2.50
  • CHICKEN TIKA MASALA $10.00
  • CHICKEN WINGS $1.50
  • BUTTER CHICKEN $10.00
Misceo Cafe and Bar

Misceo Cafe and Bar

location

Address

251 Clyde Road, (251 Clyde Rd, adjoining Frank's Liquor), Bryndwr, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033518011

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , New Zealand , Pizza , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
251 Clyde Road, (251 Clyde Rd, adjoining Frank's Liquor), Bryndwr, Christchurch, Canterbury, 8053, New Zealand