Address
251 Clyde Road, (251 Clyde Rd, adjoining Frank's Liquor), Bryndwr, Christchurch, Canterbury, 8053, New Zealand
Misceo Cafe and Bar in Christchurch Menu
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BRUNCH-
Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
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Soup of the Day POA
- See the black board, served with warm specialty bread
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Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini
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Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
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Eggs Benedict $20.00
- Akaroa salmon
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Eggs Benedict $18.00
- Roasted mushrooms
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Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin
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Buttermilk Pancakes $16.00
- with maple syrup, cream & caramelised banana
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Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
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Misceo Caesar Salad $21.00
- Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
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Misceo Caesar Salad $25.00
- Add chicken tenderloins
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Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
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Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
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Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
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Pasta of the Day POA
- Please see our blackboard special
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Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare
ADDITIONAL SIDES- Sauteed mushrooms $4.00
- Potato rosti $4.00
- Slow roasted tomatoes $5.00
- Sausages $5.00
- Sauteed spinach $4.00
- Streaky bacon $5.00
- Hash browns $4.00
SIDES- Criss cross potatoes with a chipotle sauce $8.50
- Fries with tomato sauce & aioli $7.50
- Wedges with sour cream & sweet chilli $8.50
- Salad greens with a sweet shallot vinaigrette $6.50
Nearby Sample Menus
- Deep Fried Fish Wing $6
- Creme Brulee $10
- Avocado & Salmon Roll $12
- Sesame Seaweed $6
- King Prawn $24
- Vegetable Tempura (10pcs) with Dipping Sauce $16
- Octopus $6
- Cajun Spiced Garlic Tuna $8
- Steak & Onion Roll
- Pineapple Ring
- Pacific Oysters 1/2 Dozen
- Bacon & Egg
- Smoke Fish Fritter
- Seafood Fritter
- Hot dog
- Mussels 1/2 Dozen
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Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
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Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
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Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
- Large $11.00
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Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
- Mix $12.50
- Triple $13.50
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Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
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MARGHERITA $24.00
- tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
- WARMED KALAMATA OLIVES AND FETA $15.00
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PANNA COTTA $14.50
- with passionfruit and fresh berries
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TROPICAL $24.00
- ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
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BEER BATTERED BLUE COD $29.00
- with tartare, salad, lemon and chunky chips (GF on request)
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Eggs on Toast $14.00
- 2 poached eggs on grilled turkish bread
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MARKET FISH OF THE DAY $24.00
- (GF on request)
- Raspberry Sorbet n/a
- Beef Satay Sauce on Rice $11.00
- Steak Mushroom on Rice $10.50
- Steak Foo Young $9.50
- Steak Black Bean Sauce $11.00
- Combination Fried Rice $12.00
- Chicken with Cashew Nuts $12.00
- Roast Pork Foo Young $10.50
- Kim's Chow Mein Special $12.00
- ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
- - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
- STEP ONE - CHOOSE YOUR MAIN:
- - KUMARA RIBBONS W/ CUMIN SEED SALT
- - BEETROOT & FETA POWER SALAD
- - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
- HOT CHIPS $6.00
- The Protein Pack $15.00
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Free Range Chicken Tenders
- Signature Mix $10.00 per head
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Very Vegemite $4.00
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Ediballs $3 or $5 for two packs
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EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
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PREMIER PLATTER $35.00
- a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks
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VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
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SPRING ONION MAYO
- love mayo, then this is for you, Biebs of spring onion mayo are placed on teriyaki chicken
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TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
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FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
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COMBINATION
- variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
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NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
- Toasted Sandwich $4.00
- Chips S $1.90 / L $3.00
- Kransky Roll $2.20
- Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
- Hot Meat Sandwich / Roll $7.50
- Spring Roll / Curry Roll / Lasagna Square $3.00
- Fish $3.10
- Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
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Mushroom & Spinach Tart $13.50
- Filo tart filled with mushroom, spinach, roasted walnuts and blue cheese served with pumpkin puree and beetroot relish.
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Calamari $13.50
- Tender salt and pepper calamari served with a petite salad and lemon pepper aioli.
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Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
- Onion Rings $3.50
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Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
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Chocolate Hazelnut Brownie $10.00
- Served warm with berry compote, vanilla ice cream and chocolate sauce.
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Smoked Venison Ribs $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
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Southern Style Fried Chicken Wings $13.50
- Served with petite salad, sour cream and sweet chilli.
- Wok fried beef ho fun in black bean sauce $18.00
- Hong kong style prawn wonton noodle soup $19.00
- Chicken with cashew nuts $18.00
- Seasonal greens in broth $15.00
- Yangzhou fried rice with prawns & BBQ pork $19.00
- Salt & pepper pork chop $18.00
- Egg Foo young with chicken/ beef $23.00
- Chicken in black bean sauce with capsicum $18.00
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Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
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Surf & Turf $7.50
- Seafood + Chicken
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Meat Ball $5.50
- with Potato Gravy
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Fitted Sausage $3.50
- with Cheese
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American $3.50
- Hot Dog
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Hot Soup $2.80
- Chicken with Sweet Corn
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Poutine $4.50
- Hot Chip with Cheese & Gravy
- - Come With 2 Slices Of Bread $5.00
- Soy $0.70
- Crumpets with jams n/a
- Latte $4.50
- Tea $3.00
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Harvest breakfast $18.00
- seasonal veges, hashbrowns, eggs on toast
- Iced chocolate $6.50
- Most breakfasts n/a
- Short black $3.50
- Traditional Kiwi Mince $4.50
- Sausage Roll $3.10
- Mince & Cheese $4.80
- Steak $4.60
- Steak & Cheese $4.80
- Steak & Mushroom $4.80
- Chicken & Cranberry $4.80
- Chicken Satay $4.80
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Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
- MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
- SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
- CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
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Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
- CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
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Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
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Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
Misceo Cafe and Bar
Phone
033518011
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , New Zealand , Pizza , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Private Dining , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub
251 Clyde Road, (251 Clyde Rd, adjoining Frank's Liquor), Bryndwr, Christchurch, Canterbury, 8053, New Zealand
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