Monteith's Brewery Bar Rangiora in Canterbury Menu

BREADS BREADS
  • Garlic bread $9
    • finished in our pizza oven and topped with kumara crisps
  • Spinach and chestnut dip $13
    • served with Lightly toasted Artisan breads
  • Ciabatta with Manzanillo olive oil dip $7
ENTRÉE ENTRÉE
  • Soup of the day $10
    • served with warmed breads
  • Chowder $14.5
    • made with fish of the day, mussels and squid with warmed breads
  • Six pork crackling sticks $6
    • served golden with apple sauce
  • Olives marinated in olive oil with lemon and garlic $7
  • Asparagus wrapped in bacon and grilled, finished with hollandaise sauce $9
  • House made Potato Bites $7
    • spiced either mild or hot
MAINS MAINS
  • Fish of The Day $30
    • All ways changing ever evolving
  • Silver Fern Farm Lamb Shoulder $30
    • braised in tomato, red wine and rosemary, over a medley of roasted potato, kumara, pumpkin and baby spinach
  • Slow Roasted Pork Belly $28
    • & crackling, braised red cabbage, spring onion potato mash and pan jus
  • Grilled Chicken Breast, $30
    • herb roasted potatoes and seasonal vegetables with a creamy white wine & garlic sauce
  • Pork Fillet oven roasted $24
    • and sliced, served over mixed mushroom & parmesan risotto with dressed spinach leaves and toasted walnuts
  • (400g bone in) Ribeye $37
    • of New Zealand Beef, spring onion potato mash, seasonal vegetables and your choice of sauce, mushroom, peppercorn Garlic or pan jus
  • (250g) Sirloin $32
    • of New Zealand Beef, garlic sautéed mushrooms, farmhouse fries, salad and your choice of sauce, mushroom, peppercorn, Garlic or pan jus
  • Chicken Leg rubed with Turkish spices $24
    • and braised in lemon gravy, served over Rice pilaf, sautéed aubergene, cherry tomatoes and freshly picked asparagus
SALADS PLATTER & PASTA SALADS PLATTER & PASTA
  • Homemade potato gnocchi $19
    • with roasted kumara, pumpkin, chickpeas, baby spinach leaves and toasted cashews, with our roasted capsicum pesto
  • House smoked Akaroa Salmon $21
    • warm over a salad of olives, sun dried tomato, salad greens, garlic croutons, boiled egg and creamy garlic anchovy dressing
  • Lightly toasted $20
    • breads, crackers and dips with your choice of 3 from; salami, chorizo, blue cheese, gherkins, feta, spinach dip or olives  extra item $4
  • Fettuccine Pasta $18
    • tossed with smoked chicken, spinach and capsicum in a White wine cream sauce finished with parmesan
BAR MENU BAR MENU
  • Half dozen scallops $20
    • cooked in Monteith’s golden beer batter with salad greens, homemade tartare sauce and fresh lemon
  • Fish & chips $22
    • Tarakihi fillets cooked in Monteith’s golden beer batter, chunky chips and homemade tartare sauce
  • Nacho’s $19
    • served with our salsa, sour cream and topped with cheese Beef & Bean – Vegetarian – Chicken – Pulled Pork
  • Bacon Cheese Burger, $18
    • our Beef pattie with cheese, streaky bacon and burger sauce with shoestring fries
  • 1884 Burger $25
    • Double house patties, Double cheese, pulled pork 1884 house mayo, Crisp lettuce and sour dough bun$22   with shoestring fries
STONE BAKED 12INCH PIZZA STONE BAKED 12INCH PIZZA
  • Meatlovers $18
    • Bacon, salami, chorizo
  • Americano $18
    • Salami, salami, salami (and cheese!)
  • Salmon $18
    • House smoked Salmon, capers and cream cheese
  • Pulled Pork $18
    • Slow roasted pulled pork in our bbq sauce
  • Chicken $18
    • Chicken and bacon with our mango chutney base
  • Vegetarian $18
    • Spinach, mushroom, capsicum and blue cheese
  • Extra toppings $3
    • excludes salmon
SIDES SIDES
  • Shoestring Fries $6.5
  • Wedges $8.5
    • with sour cream & sweet chilli
  • Farmhouse Fries $6.5
  • Fried egg $3
  • Vegetables $6
    • (Fresh seasonal)
  • Salad $6
    • (fresh)
DESSERTS DESSERTS
  • Warm homemade chocolate brownie with vanilla ice cream $12.5
  • For today’s Cheesecake please ask your server $12.5
  • Affogado: Vanilla ice cream with double espresso and Bailey’s liqueur $12.5
  • White chocolate and cherry steamed pudding, brandy custard and whipped cream $12.5
  • Pecan and white chocolate tart with toffee sauce $12.5
  • Vanilla ice cream and brownie crumb topped with your choice of Chocolate – Caramel – Strawberry $9

Nearby Sample Menus

  • Nachos $11.95 - $15.95
    • refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
  • Curry of the day $14.95 - $16.95
    • served with basmati rice. gluten free
  • Masala dosa $14.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
  • Nori wrap $16.95
    • kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
  • Curry dosa $18.95
    • today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
  • Antipasto platter $16.50
    • as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
  • Halloumi burger $17.95 - $20.95
    • grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
  • Omelette $16.50
    • a free-range egg omelette with a choice of filling. served with a side salad
  • EDAMAME $8.00
    • boiled green soy beans
  • FUTOMAKI $12.00
    • five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
  • TORI KARAAGE $16.00
    • Crispy fried chicken served
  • YAKITORI $8.00
    • grilled chicken skewers with teriyaki sauce.
  • TONKATSU (PORK) $16.00
    • deep fried breaded pork
  • GYOZA $8.00
    • deep fried dumplings
  • SPICY CHICKEN $16.00
    • grilled marinated chicken served with spicy sauce
  • TERIYAKI SALMON $20.00
    • grilled salmon with teriyaki sauce
  • Bacon Pattie $ 2.00
  • chow 4.40
  • Banana Fritter $2.00
  • Tomato $ 4.40
  • Chocolate Jam Wrap $2.50
  • Chicken Breast $3.50
  • Chicken kebab Honey Soy, Satay or Plain $ 3.00
  • Pacific oysters 6 For $8.00
  • Extra meat $1.00
  • Corn Patty $2.40
  • Extra Pineapple $1.80
  • Roast Pork with Veg & Cashew Nuts $12.00
  • Giant $4.90
  • Steak Fried Rice $10.50
  • Prawn with Mushroom on Rice $11.50
  • Cheese & Pineapple $4.70
  • CHICKEN TIKKA $15.00
    • Chicken marinated in spices and yoghurt, cooked on a skewer over flaming charcoal in the Tandoor. Five pieces per portion.
  • LAMB ACHARI $23.00
    • A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
  • CHICKEN ACHARI $20.00
    • Chicken marinated and cooked in the Tandoor and then prepared in the pan with ginger, garlic, onion seeds, Indian pickle and spices. To request dairy free, please ask for the duty manager.
  • KEEMA NAAN $5.50
    • Fillet bread stuffed with lamb mince, herbs and spices, onions, and coriander.
  • KADAI PRAWNS $23.00
    • Prawns cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
  • SIDE DISH PLATTER $10.00
    • Selection of raita, mango chutney, kechumber and mixed pickle.
  • CHEESE PAKORA $12.00
    • Indian cheese layered with coriander, lightly dipped in chickpea batter and finished in hot oil. Six pieces per portion.
  • VEGETABLE PAKORA $6.50
    • Selection of mixed vegetables, dipped in a chickpea batter, nished in hot oil.
  • Steak Curry on rice $12.00
  • B (5-6 Servings) $68.00
    • Chicken Cashew nuts, pork in Szechuan style, steak & black bean sauce, sweet & sour pork, vegetarian noodles, Pottles fried noodles
  • Tomatoes $3.00
  • Chicken Cashew Nuts on Rice $13.50
  • Roast Pork on noodles $12.00
  • Lemon Blue Cod $13.50
  • Steak with Black Bean Sauce $12.50
  • Chicken Noodles $12.00
  • Calamares a la andaluza $19.00
    • Calamari dusted in flour & flash fried (LF)
  • Chorizo garcia a la sidra $19.50
    • Our own award winning chorizo cooked in apple cider
  • Tapas variadas $55.00
    • A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
  • Patatas bravas $14.00
    • Cubed fries & paprika sauce
  • Curator's fries $9.00
  • Salteado de habitas con jamon $19.00
    • Broad beans panfried in olive oil with Spanish ham
  • Ensalada de salmon y aguacate $24.00
    • Cured akaroa salmon served with avocado on a warm kumara & parsnip salad
  • Surtido de embutidos $27.50
    • House made chorizo, longaniza & Spanish ham served tomato bread (LF)
  • Fish, Chips, Sauce, Lemon $10.50
  • Wedges $4.50
  • All Souvlaki Served With A Choice Of Pita Bread Or Wrap, Green Salad. Symrose'S Signature Hummus Sauce, Tomato Onion Sauce, Garlic Mayo, Tzatzki (Organic Yoghurt) And Chilli Sauce. All Sauces Are Prepared To Give You A Authentic Middle Eastern Cusine Taste. N/A
  • Shredded Pork With Hot, Sweet & Sour Sauce $11.99
  • Large Souvlaki Of Your Choice + Fries + Can Of Drink $15.50
  • All Mains Served With Fried Rice Or Noodles N/A
  • Pita Bread $2.00
  • Chicken Nuggets $4.00
    • 5 Pcs
  • Regular $11.90
  • Chicken Katsu Bowl
    • Japanese style schnitzel
  • Chicken Kushiage $4.50
  • Large $12.50
  • Large $13.40
  • Teriyaki Beef Bowl
  • Teriyaki Salmon Bowl
  • Mixed Seafood & Udon Noodles $9.90
  • Comes with miso soup, steamed rice & teppan veges N/A
  • Wakame Salad $8.50
    • Seaweed Salad
  • Miso $3.00
  • NZ Premium Eye Fillet $35.00
  • Teppanyaki banana $18.00
    • Grilled banana wrapped with pancake served with ice cream
  • Chicken 120g/ Seafood $26.00
    • Salmon, white fish, scallops, prawn
  • chef's Suggestion $43.00
    • Prawns , Chicken, Premium NZ Eye fillet
  • Salmon $35.00
  • Cheese Plate $18
    • with house chutney, pistachio bread & cornichons
  • Soup of the day $15
    • with toasted bread & butter
  • Omelette $22.5
    • served with wholemeal toast or salad and Smoked Salmon & herb
  • Grilled Yuzu chicken salad $25
    • tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
  • Tiramisu $13
    • with chocolate soil
  • Grilled Beef Rib Eye $34
    • with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
  • Risotto of the Day N/A
  • Fish of the Day $27
  • BBQ Bacon / Fungy Ham / Pepperoni / Veg. Classic / Kid's Special / Cheesy Garlic / Margherita
  • Chicken Delight $7.90
    • Chicken Fillet, Satay Sauce, Caramelized Onion, Salad, Shredded Cheese
  • BBQ Mango Chicken
    • Mozzarella,Pizza Sauce,Chicken,Red Onion,Capsicum,Fresh Mango,(Bacon),Mango Sauce,BBQ Sauce
  • Kiwi Roast
    • Mozzarella,Pizza Sauce, Roasted Lamb, Pumpkin, Potato, Veggies, Red Onion, Tomato, Minted Sauce
  • Surf ‘n’ Turf
    • Mozzarella, Pizza Sauce, BBQ Sirloin Steak, Black Pepper, Shrimps, Red Onion, Capsicum And Tomato, Tangy Sauce
  • Multi Pack $39.00
    • 2 Large pizza 12", lunch box, dinner box & garlic bread
  • Smoked Chicken ‘n’ Brie
    • Mozzarella, Smoked Chicken, Red Onion, Brie, Fresh Avocado, Spicy Plum Sauce
  • Creamy Chicken Pesto $7.90
    • Chicken Fillet, Pesto Sauce, Caramelized Onion, Salad, Mayonnaise
  • Chicken Curry on Rice
  • Sweet and Sour Fish
  • Roast Pork Mushrooms on Rice
  • Plain Foo Young (with onion and Peas)
  • Prawn Cashew Nuts on Rice
  • Sweet and Sour Wonton
  • Prawn Mushrooms chow Mein
  • Fork
  • Paneer kulcha $4.90
  • Masala papadum $2.50
  • Lamb bhuna $16.90
    • Lamb cooked with whole spices, ginger and garlic
  • Butter naan $3.50
  • Chicken dehradun $16.50
    • Chicken cooked with carefully selected vegetables, chef’s choice
  • Heydrabadi goat biryani $17.50
  • Aloo gobhi $15.50
    • Potato and cauliflower sautéed with cumin seeds, ginger
  • Kafal kids meal (only for kids) $14.50
    • Chicken tikka, small butter chicken, baby cheese naan, fanta
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Beef nacho $10.00
    • Served with sour cream
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
Monteith's Brewery Bar Rangiora

Monteith's Brewery Bar Rangiora

location

Address

75 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

phone

Phone

033132929

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Gluten Free , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  American Express ,  Bankcard ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
75 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand