Address
75 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
Monteith's Brewery Bar Rangiora in Canterbury Menu
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BREADS-
Garlic bread $9
- finished in our pizza oven and topped with kumara crisps
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Spinach and chestnut dip $13
- served with Lightly toasted Artisan breads
- Ciabatta with Manzanillo olive oil dip $7
ENTRÉE-
Soup of the day $10
- served with warmed breads
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Chowder $14.5
- made with fish of the day, mussels and squid with warmed breads
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Six pork crackling sticks $6
- served golden with apple sauce
- Olives marinated in olive oil with lemon and garlic $7
- Asparagus wrapped in bacon and grilled, finished with hollandaise sauce $9
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House made Potato Bites $7
- spiced either mild or hot
MAINS-
Fish of The Day $30
- All ways changing ever evolving
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Silver Fern Farm Lamb Shoulder $30
- braised in tomato, red wine and rosemary, over a medley of roasted potato, kumara, pumpkin and baby spinach
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Slow Roasted Pork Belly $28
- & crackling, braised red cabbage, spring onion potato mash and pan jus
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Grilled Chicken Breast, $30
- herb roasted potatoes and seasonal vegetables with a creamy white wine & garlic sauce
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Pork Fillet oven roasted $24
- and sliced, served over mixed mushroom & parmesan risotto with dressed spinach leaves and toasted walnuts
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(400g bone in) Ribeye $37
- of New Zealand Beef, spring onion potato mash, seasonal vegetables and your choice of sauce, mushroom, peppercorn Garlic or pan jus
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(250g) Sirloin $32
- of New Zealand Beef, garlic sautéed mushrooms, farmhouse fries, salad and your choice of sauce, mushroom, peppercorn, Garlic or pan jus
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Chicken Leg rubed with Turkish spices $24
- and braised in lemon gravy, served over Rice pilaf, sautéed aubergene, cherry tomatoes and freshly picked asparagus
SALADS PLATTER & PASTA-
Homemade potato gnocchi $19
- with roasted kumara, pumpkin, chickpeas, baby spinach leaves and toasted cashews, with our roasted capsicum pesto
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House smoked Akaroa Salmon $21
- warm over a salad of olives, sun dried tomato, salad greens, garlic croutons, boiled egg and creamy garlic anchovy dressing
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Lightly toasted $20
- breads, crackers and dips with your choice of 3 from; salami, chorizo, blue cheese, gherkins, feta, spinach dip or olives extra item $4
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Fettuccine Pasta $18
- tossed with smoked chicken, spinach and capsicum in a White wine cream sauce finished with parmesan
BAR MENU-
Half dozen scallops $20
- cooked in Monteith’s golden beer batter with salad greens, homemade tartare sauce and fresh lemon
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Fish & chips $22
- Tarakihi fillets cooked in Monteith’s golden beer batter, chunky chips and homemade tartare sauce
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Nacho’s $19
- served with our salsa, sour cream and topped with cheese Beef & Bean – Vegetarian – Chicken – Pulled Pork
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Bacon Cheese Burger, $18
- our Beef pattie with cheese, streaky bacon and burger sauce with shoestring fries
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1884 Burger $25
- Double house patties, Double cheese, pulled pork 1884 house mayo, Crisp lettuce and sour dough bun$22 with shoestring fries
STONE BAKED 12INCH PIZZA-
Meatlovers $18
- Bacon, salami, chorizo
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Americano $18
- Salami, salami, salami (and cheese!)
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Salmon $18
- House smoked Salmon, capers and cream cheese
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Pulled Pork $18
- Slow roasted pulled pork in our bbq sauce
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Chicken $18
- Chicken and bacon with our mango chutney base
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Vegetarian $18
- Spinach, mushroom, capsicum and blue cheese
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Extra toppings $3
- excludes salmon
SIDES- Shoestring Fries $6.5
-
Wedges $8.5
- with sour cream & sweet chilli
- Farmhouse Fries $6.5
- Fried egg $3
-
Vegetables $6
- (Fresh seasonal)
-
Salad $6
- (fresh)
DESSERTS- Warm homemade chocolate brownie with vanilla ice cream $12.5
- For today’s Cheesecake please ask your server $12.5
- Affogado: Vanilla ice cream with double espresso and Bailey’s liqueur $12.5
- White chocolate and cherry steamed pudding, brandy custard and whipped cream $12.5
- Pecan and white chocolate tart with toffee sauce $12.5
- Vanilla ice cream and brownie crumb topped with your choice of Chocolate – Caramel – Strawberry $9
Nearby Sample Menus
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Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
- Lemon Prawns Noodles/Rice $12.80
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Hokkien Mee $9.80
- Egg noodles with roast pork, shrimps and vegetables in mild chili soy sauce
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Chicken Chow Mee $9.80
- Egg noodles with chicken and vegetables in oyster sauce.
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Combination Soup $10.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
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Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in garlic sauce.
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Garlic King Prawns $12.80
- Egg noodles with king prawns, vegetables in garlic sauce.
- Singapore Fried Rice $9.80
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Mud Cake $11.00
- A rich and decadent mud cake served warm with ice cream and cream.
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BLT $17.50
- Bacon, lettuce, tomato and mayonnaise in lightly toasted bread served with fries.
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Pan-fried Fish $19.00
- Pan fried fish topped with a lemon hollandaise served with salad and your choice of steamed potatoes or creamy kumara mash.
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Ice Cream Sundae $10.00
- Your choice of strawberry, caramel or chocolate sauce on a sundae topped with cream and mixed nuts.
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Lunch Rib Eye $19.90
- 200gram Rib Eye steak grilled the way you like it, served with fries and salad.
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Garlic Bread $7.50
- Slices of ciabatta bread covered with garlic butter
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Apricot Chicken
- Tender chicken, sun dried apricots, roasted capsicums and onions topped with a spiced apricot sauce and cream cheese
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Warm Caramel Crepes $11.00
- Fresh crepes drizzled with warm caramel sauce accompanied with ice cream and cream.
- Bolang $5
- Naan $3
- Sambosa $5
- Chalaw Halve Lamb, Salad, Drink S $11 / L $15
- Chalaw Halve Chicken, Salad, Drink S $12 / L $16
- Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
- Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
- Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
- Lemon Chicken $12.00
- Chocolate Explosion $3.20
- Steak Fried Rice $7.50
- Bami Goreng (Noodles) $10.50
- Steak with Black Bean Sauce $11.00
- Combination Foo Young $12.00
- Chicken Tomatoes on Rice $10.50
- BBQ Pork $11.00
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Honey Maple Roasted Nut & Grain Muesli $13.50
- served with seasonal fruit & chia seed yoghurt
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BBQ Pork Ribs $24
- Texas BBQ, peanut slaw & fries (GF) 500 grams $24.00 1 kilogram $36.00
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Five Stags Fish n Chips $20
- battered or grilled, tartare, peanut slaw & fries. (GF available)
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Jelly Tip Sundae $12.50
- Vanilla bean ice cream, raspberry gel, chocolate ice cap (gf)
- Bowl of Fries aioli $6
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Sauces & Gravy ALL $2.50
- Mums Gravy - Green Peppercorn - Garlic Butter - Aioli
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Breakfast sides $3
- Extra Egg, Bacon, Potato Rosti, Sausage
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Five Stags Big Breakfast $20
- Sausage, bacon, potato rosti, mushrooms, grilled tomatoes served with eggs the way you like them on sourdough
- Baked Garlic Loaf $9
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Baked Eggs $18
- Chorizo, tomato compote, potatoes, baby spinach
- Makikihi Fries $9
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Chicken Breast $28
- Oven roasted breast, petit chorizo, grilled courgette, asparagus, moghrabieh cous cous & raisin salad, sauce romesco
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Soup of the day $6
- with Bread
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Crumbed Sole Fillets $19.5
- Waldorf salad, hollandaise, chives & lemon
- Mac and Cheese $12
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Eggs Anyway $12
- Ciabatta
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Gobi Manchurian $15
- Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a soya based sauce
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Egg Fried Rice $11
- Stir fried rice with fresh vegetables and egg.
- Two Kerala flaky parota with chilli chicken or chicken malabari $14
-
Thattu Dosa $10
- Soft and thick small dosa (3 pcs)
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Plain Naan $2.50
- Traditional leavened bread made of refined flour baked in the tandoor
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Chicken Fried Rice $15
- Stir fried rice with fresh vegetables, egg and chicken
- Two butter naan with butter chicken $14
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Paneer Peas Masala $15
- Indian cottage cheese and peas in a tangy tomato based gravy
- Bacon and Egg $5.00
- 1/2 Scoop $1.80
- Hotdog with Sauce $2.60
- Cheese and onion $5.00
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FAMILY PACK 1 $21.00
- 6 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 scoops of chips
- Egg $4.20
- Mini Spring Rolls (dz) $5.00
- Steak Onion Pattie $2.60
- Combination Fried Rice $11.00
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Hawaiian Burger $6.00
- (meat, bacon, cheese & pineapple)
- Bacon / Mushroom $4.80
- Steak Fried Rice $10.00
- Doz Wontons $7.00
- Steak $10.50
- Mini Spring Rolls 1/2 Doz $2.80
- Crab Stick $0.80
- Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
- Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
- Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
- Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
- Warm pear tart, Earl Grey tea vanilla ice cream $15.50
- Duck liver parfait, Muscovado & onion jam, bread $19.50
- Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
- Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
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Char Kway Teow $29
- Fried noodles with prawns & lup cheong (v) option available
- Pork & Lup Cheong Wonton (4 pieces) $10
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Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
- Roti Canai Style
- Portuguese Custard Tarts $7
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Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
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Chicken & Prawn Laksa Soup $20/$18
- (v) and (gf) option available
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Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
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Cracked Pepper Chicken Liver Pate $10.00
- Add 100g wild venison red wine salami
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Garlic Bread $8.00
- House made mini loaf with roasted garlic butter
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Smoked Salmon Salad - Akaroa Hot Smoked Salmon $28.00
- Seasonal salad, avocado mayonnaise, shaved parmesan, honey soy cashews
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Pavlova & Fresh Fruit $12.00
- Crusty mini pavlova, berry couli, fresh fruit, ice cream & cream
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Kapiti aged Cheddar $28.00
- Ratatouille chutney, Plum pate, Pickled onion
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Kapiti Kikorangi Blue $26.00
- Apple chutney, Spiced walnuts, Pear pate
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Double Chocolate Coconut Brownie $12.00
- Rich chocolate brownie with cranberries & toasted almonds, MP's pinot/ port sauce, ice cream & cream
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Steamed Fruit Pudding $12.00
- Classic fruit packed plum duff made with dark beer. Served with ice cream & brandy butter
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Chef's Pate $15.50
- served with large toasted croutons and chef’s chutney
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Southern Fried Spiced Chicken $21.00
- with a cajun aioli served with salad and fries
- Chicken Nuggets & fries $9.50
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Potato Wedges $13.50
- with sour cream and salsa
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Pizza $19.00
- Hawiian / Chicken & Cranberry / BBQ Meatlovers
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Mini Roast $12.50
- with gravy & veges
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Open Steak Sandwich $22.00
- garlic bread topped with a minute steak, bacon, onions, mushrooms, tomato, salad greens and an egg & served with fries
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Burgers $17.50
- Beef, Chicken or Fish with fries
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Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
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Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
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Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
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Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
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Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
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Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
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Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
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Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
- 4pcs Jumbo Avocado & Cucumber
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FANCY PLATTER 1 $30.90
- 10pcs of salmon nigiri/4pcs salmon supreme/4pcs avocado & cucumber/4pcs salmon supreme & double avocado
- 4pcs Fresh salmon & cucumber
- Spicy Dragon Roll 8pcs jumbo $10.90
- Teriyaki Chicken on rice with Mayo small/large $5.50/$8.80
- 4pcs of Regular teriyaki chicken
- 4pcs Reg. Teriyaki Chicken
- Teriyaki Chicken on rice small/large $4.90/$8.20
Monteith's Brewery Bar Rangiora
Phone
033132929
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Gluten Free , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Television , Groups , American Express , Bankcard , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar