Monteith's Brewery Bar Rangiora in Canterbury Menu

Are you the owner? Manage this listing for free.

Garlic bread $9
- finished in our pizza oven and topped with kumara crisps
Spinach and chestnut dip $13
- served with Lightly toasted Artisan breads
Ciabatta with Manzanillo olive oil dip $7

Soup of the day $10
- served with warmed breads
Chowder $14.5
- made with fish of the day, mussels and squid with warmed breads
Six pork crackling sticks $6
- served golden with apple sauce
Olives marinated in olive oil with lemon and garlic $7
Asparagus wrapped in bacon and grilled, finished with hollandaise sauce $9
House made Potato Bites $7
- spiced either mild or hot

Fish of The Day $30
- All ways changing ever evolving
Silver Fern Farm Lamb Shoulder $30
- braised in tomato, red wine and rosemary, over a medley of roasted potato, kumara, pumpkin and baby spinach
Slow Roasted Pork Belly $28
- & crackling, braised red cabbage, spring onion potato mash and pan jus
Grilled Chicken Breast, $30
- herb roasted potatoes and seasonal vegetables with a creamy white wine & garlic sauce
Pork Fillet oven roasted $24
- and sliced, served over mixed mushroom & parmesan risotto with dressed spinach leaves and toasted walnuts
(400g bone in) Ribeye $37
- of New Zealand Beef, spring onion potato mash, seasonal vegetables and your choice of sauce, mushroom, peppercorn Garlic or pan jus
(250g) Sirloin $32
- of New Zealand Beef, garlic sautéed mushrooms, farmhouse fries, salad and your choice of sauce, mushroom, peppercorn, Garlic or pan jus
Chicken Leg rubed with Turkish spices $24
- and braised in lemon gravy, served over Rice pilaf, sautéed aubergene, cherry tomatoes and freshly picked asparagus

Homemade potato gnocchi $19
- with roasted kumara, pumpkin, chickpeas, baby spinach leaves and toasted cashews, with our roasted capsicum pesto
House smoked Akaroa Salmon $21
- warm over a salad of olives, sun dried tomato, salad greens, garlic croutons, boiled egg and creamy garlic anchovy dressing
Lightly toasted $20
- breads, crackers and dips with your choice of 3 from; salami, chorizo, blue cheese, gherkins, feta, spinach dip or olives extra item $4
Fettuccine Pasta $18
- tossed with smoked chicken, spinach and capsicum in a White wine cream sauce finished with parmesan

Half dozen scallops $20
- cooked in Monteith’s golden beer batter with salad greens, homemade tartare sauce and fresh lemon
Fish & chips $22
- Tarakihi fillets cooked in Monteith’s golden beer batter, chunky chips and homemade tartare sauce
Nacho’s $19
- served with our salsa, sour cream and topped with cheese Beef & Bean – Vegetarian – Chicken – Pulled Pork
Bacon Cheese Burger, $18
- our Beef pattie with cheese, streaky bacon and burger sauce with shoestring fries
1884 Burger $25
- Double house patties, Double cheese, pulled pork 1884 house mayo, Crisp lettuce and sour dough bun$22 with shoestring fries

Meatlovers $18
- Bacon, salami, chorizo
Americano $18
- Salami, salami, salami (and cheese!)
Salmon $18
- House smoked Salmon, capers and cream cheese
Pulled Pork $18
- Slow roasted pulled pork in our bbq sauce
Chicken $18
- Chicken and bacon with our mango chutney base
Vegetarian $18
- Spinach, mushroom, capsicum and blue cheese
Extra toppings $3
- excludes salmon

Shoestring Fries $6.5
Wedges $8.5
- with sour cream & sweet chilli
Farmhouse Fries $6.5
Fried egg $3
Vegetables $6
- (Fresh seasonal)
Salad $6
- (fresh)

Warm homemade chocolate brownie with vanilla ice cream $12.5
For today’s Cheesecake please ask your server $12.5
Affogado: Vanilla ice cream with double espresso and Bailey’s liqueur $12.5
White chocolate and cherry steamed pudding, brandy custard and whipped cream $12.5
Pecan and white chocolate tart with toffee sauce $12.5
Vanilla ice cream and brownie crumb topped with your choice of Chocolate – Caramel – Strawberry $9

Nearby Sample Menus

Senior cheese burger $10.50
Apricot chicken $22.80
- chicken breast glazed in apricot marinade , grilled to perfection ,topped with hollandaise or cheese sauce and served with vegetables or salad and your choice of potato or french fries.
Junior bangers and mash $9.00
- sausages on mashed potato and surrounded by peas.Served with gravy and garlic roll.
Curry chicken $22.00
- specially spiced curry chicken served with rice poppadom and salad.
Ham & Cheese Omelette $12.50
Junior grilled cheese $6.00
- two slices of cheese on grilled white bread served with curly fries.
Junior grand slam $8.50
- combination of three silver dollar pancakes.Served with egg,bacon and sausage
Picante burger $15.00

ANTIPASTO MISTO $41.00
- hot & cold morsels from a single region of the Mediterranean (see blackboard)
PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
GNOCCHI AL GORGONZOLA $22.00
- potato gnocchi, cream & blue cheese
ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
MARINATED OLIVES $12.00
- with Italian crackers
QUATRO STAGIONI $20.00
- tomato, mushrooms, salami, olives, artichokes, mozzarella
PEPERONATA $19.00
- tomato, red peppers, onions, capers, mozzarella
PROSCIUTTO $20.00
- tomato, prosciutto, mozzarella

Wontons (x6) $5.40
- (with sweet chili sauce)
Small Hotdog $2.60
Gary's Jr $8.40
- Two beef patties, bacon, cheddar cheese, crispy onion rings, lettuce, onion & Big Gary's® smoky RUM sauce.
Giant Burger $8.00
- Two beef patties, cheddar cheese, bacon, egg, pineapple, lettuce, onion, chow & tomato sauce.
Kumara $5.20
Saussage $2.60
Jam Wrap Donut $2.50
Hashbrown $1.40

Criss cross potatoes with a chipotle sauce $8.50
Hash browns $4.00
Pasta of the Day POA
- Please see our blackboard special
Misceo Caesar Salad $25.00
- Add chicken tenderloins
Sauteed mushrooms $4.00
Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
Fries with tomato sauce & aioli $7.50
Potato rosti $4.00

Fish Bite $1.20
Mushroom $9.00
Vegetarian / Curry / Spring Roll $3.00
Battered Mussels x6 $5.00
Bacon & Egg $10.00
Vegetarian Mix $16.50
- Pineapple ring, potato fritter, hash brown, onion rings, cornballs, cocktail spring rolls, cocktail samosa, chips, coleslaw & sauces
Battered Hoki $3.20
Bluecod $10.00

Margarita $19.00
- Basil, mozzarella cheese
Nachos $12.00
- Melted cheese, sour cream, salsa
Hand Cut Chips $8.00
Chicken Wings $14.00
- Spicy or BBQ with lemon and herb sour cream.
Pudding $14.00
- Date and ginger pudding with glazed bananas, fig and honey ice cream and caramel sauce.
Smoked Salmon $21.00
- Two poached eggs with smoked salmon on rye with avocado, spinach and a balsamic dressing with a side of hollandaise sauce.
Ice Cream Sundae $6.00
- Vanilla ice cream, with chocolate or berry sauce, whipped cream
Chocolate $14.00
- Dark chocolate mousse and hazelnut brownie with strawberry and citrus compote

Beef Chilli Bowl $14.50
- Served with corn chips sour cream and avocado smash
Creamy Mushrooms & Bacon $18.50
- Thinly sliced mushrooms & spring onions in a cream sauce, over super grain toast with crispy bacon
Flat Bread $15.00
- Ham cheese pineapple salsa, Pesto, Sweet chilli cream cheese, Pumpkin feta and spinach
Add Bacon $6.00
Check out our Cabinet for today’s Bakes $4.50
- Slice
LB’s Big Breakfast $20.00
- Eggs, bacon, tomato, hash brown, mushroom and bratwurst sausage, served with toast
Hollandaise sauce $2.00
Baked Brie $12.00
- Served with capsicum jam and focaccia croutes

Carrot Halwa $5
- Carrot pudding scented with Butter and cardomom.
Aloo Gobi $16.50
- Potato and cauliflower tossed with cumin and tomatoes with a masala sauce.
Lamb Korma $19
- Cooked and simmered in a creamy sauces made of almond paste,cream and spices.
Tandoori Chicken Half $10.00 Full $20.00
- Chicken with bones marinated overnight in Tandoori special masala and cooked in Tandoor.Served with mint sauce. Half (one leg, one breast) / Full (two legs, two breasts)
Fish Masala $20
- Popular south Indian dish cooked with onion,tomato and spices.
Vindaloo Chicken $18
- Goanese style dish cooked with onion,capsicum and spices.
Lamb Vindaloo $19
- Goanese style dish cooked with onion,capsicum and spices.
Malai Kofta $16.50
- Delicate clusters of lightly fried homemade cottage cheese and potato balls cooked in acreamy sauce.

Green Salad Small $5 Large $10
Prawn Twisters (6) $8
- w/ our own Aioli
Onion Rings $2
Add Ice Cream $2
Tempura Battered Hot Dog $3
Box of fries $5
- w/ our own Aioli
Classic Cheeseburger $12
- w/ onion, aioli, lettuce, gherkin & tomato
Vegetarian Burger $10
- w/ Grilled Portabello, Feta, Onion Rings, Aioli, Lettuce & Tomato

Blue & Verjus GF $15
- Evansdale Blue Cheese, Verjus, Homemade Seeded Crackers
Polenta Chips $18
- Sautéed Mushrooms, Thyme, Havoc Pork Chorizo, Housemade Smoked Garlic Aioli
Vines Slaw
- Shaved Cabbage, Coriander, Mesclun Leaves, Sesame & Verjus Dressing
Free Range Pork Belly (*Sparkling Sauvignon Blanc) $38
- Dauphinoise Potato, Pinot Noir Soaked Prunes, Red Cabbage Puree, Apple Wafer, Verjus
Snow White GFO $12.50
- Housemade marshmallow and meringue,Vanilla Bean Ice Cream, White Chocolate Syrup
Poached Estate Pinot Noir Pears GFO $12.50
- Salted Caramel Sauce, Toasted Walnuts, Biscotti
Dolmadas $18
- Housemade Stuffed Vine Leaves, Kalamata Olives, Greek Yoghurt Raita
Seafood Platter $39
- Chefs selection of fresh seafood – Ask your wait staff for today’s platter range

Eggs
Laksa, chicken and prawns, with rice noodles in an aromatic spiced broth $18.00
Sausages
Chicken Quesadilla, spicy Mexican chicken and bean mix, sandwiched between a toasted tortilla, served with guacamole and sour cream $18.00
Gluten Free bases & extra toppings add $3.00
Broccolini with almonds & burnt butter
Kiwi Classic $7 / $10
- Vogel’s toast with butter and Vegemite or jam 2/4 slices
Carnivore - pomodoro sauce, pepperoni, marinated beef and streaky bacon topped with mozzarella and barbecue sauce $20.00

Light Bites $7
- Olives
Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
Light Bites $3
- Peanuts
Light Bites $12
- Cheese & crackers
Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
Saviour's Sandwich $5.50
- Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
Sacramental Salad $19 / $16
- Available in beef or vegetarian
Loot Bags $13
- Score a loot of fish money bags (6).

Vegetable Korma $24
- Field mushrooms & red pepper korma served on jasmine rice & poppadum
Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
Prawn & Bacon Creole $25
- Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice
Chunky Roasted Vegetable Salad $16
- Lightly tossed through salad leaves served with honey mustard dressing & a balsamic drizzle
Cheesecake $9.50
- Please ask our staff for todays flavour, served with vanilla ice cream
Pasta of the Day Priced daily
- Please ask your server for today’s creation
Steak Sandwich $22
- 100g porterhouse served on toasted ciabatta with fries and salad
Honey Mustard Chicked $24
- Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad

Chips L $4.00 S $2.50
Combination Box $16.00
Mayo $0.50
Prawn Katsu 1P $2.50
Crumbed Prawn Curry $13.50
Karaage Curry $13.50
Curry Udon $13.50
Prawn Tempra Roll 8P $12.00
- Lettuce, Teriyaki sauce, Prawn-Tempra

Thai salad $17.00
Large Entree $27.00
- No.5=12, No.7, No.8. No.9 Or 10=3
Haw Mok Talay $23.00
- Mix seafood & 2 Extra king prawn
Extra rice $2.50
Mussaman potato curry $17.00
Peanut Sauce $17.00
Fish cake $9.50
- 6 pcs
With coconut cream & rice

Monteith's Brewery Bar Rangiora

Canterbury > Monteith's Brewery Bar Rangiora

Address

75 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

Phone

033132929

Email

BOB@MBBRANGIORA.CO.NZ

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , Gluten Free , New Zealand , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Television , Groups , American Express , Bankcard , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Monteith's Brewery Bar Rangiora in Canterbury Menu

Nearby Sample Menus

Monteith's Brewery Bar Rangiora

Canterbury > Monteith's Brewery Bar Rangiora

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

75 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

Canterbury Restaurants

Nearby restaurants

Monteiths Bay 54

Veenuz Indian D'zire

Mr Yunan

Geraldine Fish Supply

Woodend Bakery

Taste Cafe

Eden Alley

Thai Rendezvous Restaurant and Bar