Address
75 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
Monteith's Brewery Bar Rangiora in Canterbury Menu
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BREADS-
Garlic bread $9
- finished in our pizza oven and topped with kumara crisps
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Spinach and chestnut dip $13
- served with Lightly toasted Artisan breads
- Ciabatta with Manzanillo olive oil dip $7
ENTRÉE-
Soup of the day $10
- served with warmed breads
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Chowder $14.5
- made with fish of the day, mussels and squid with warmed breads
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Six pork crackling sticks $6
- served golden with apple sauce
- Olives marinated in olive oil with lemon and garlic $7
- Asparagus wrapped in bacon and grilled, finished with hollandaise sauce $9
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House made Potato Bites $7
- spiced either mild or hot
MAINS-
Fish of The Day $30
- All ways changing ever evolving
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Silver Fern Farm Lamb Shoulder $30
- braised in tomato, red wine and rosemary, over a medley of roasted potato, kumara, pumpkin and baby spinach
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Slow Roasted Pork Belly $28
- & crackling, braised red cabbage, spring onion potato mash and pan jus
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Grilled Chicken Breast, $30
- herb roasted potatoes and seasonal vegetables with a creamy white wine & garlic sauce
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Pork Fillet oven roasted $24
- and sliced, served over mixed mushroom & parmesan risotto with dressed spinach leaves and toasted walnuts
-
(400g bone in) Ribeye $37
- of New Zealand Beef, spring onion potato mash, seasonal vegetables and your choice of sauce, mushroom, peppercorn Garlic or pan jus
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(250g) Sirloin $32
- of New Zealand Beef, garlic sautéed mushrooms, farmhouse fries, salad and your choice of sauce, mushroom, peppercorn, Garlic or pan jus
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Chicken Leg rubed with Turkish spices $24
- and braised in lemon gravy, served over Rice pilaf, sautéed aubergene, cherry tomatoes and freshly picked asparagus
SALADS PLATTER & PASTA-
Homemade potato gnocchi $19
- with roasted kumara, pumpkin, chickpeas, baby spinach leaves and toasted cashews, with our roasted capsicum pesto
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House smoked Akaroa Salmon $21
- warm over a salad of olives, sun dried tomato, salad greens, garlic croutons, boiled egg and creamy garlic anchovy dressing
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Lightly toasted $20
- breads, crackers and dips with your choice of 3 from; salami, chorizo, blue cheese, gherkins, feta, spinach dip or olives extra item $4
-
Fettuccine Pasta $18
- tossed with smoked chicken, spinach and capsicum in a White wine cream sauce finished with parmesan
BAR MENU-
Half dozen scallops $20
- cooked in Monteith’s golden beer batter with salad greens, homemade tartare sauce and fresh lemon
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Fish & chips $22
- Tarakihi fillets cooked in Monteith’s golden beer batter, chunky chips and homemade tartare sauce
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Nacho’s $19
- served with our salsa, sour cream and topped with cheese Beef & Bean – Vegetarian – Chicken – Pulled Pork
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Bacon Cheese Burger, $18
- our Beef pattie with cheese, streaky bacon and burger sauce with shoestring fries
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1884 Burger $25
- Double house patties, Double cheese, pulled pork 1884 house mayo, Crisp lettuce and sour dough bun$22 with shoestring fries
STONE BAKED 12INCH PIZZA-
Meatlovers $18
- Bacon, salami, chorizo
-
Americano $18
- Salami, salami, salami (and cheese!)
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Salmon $18
- House smoked Salmon, capers and cream cheese
-
Pulled Pork $18
- Slow roasted pulled pork in our bbq sauce
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Chicken $18
- Chicken and bacon with our mango chutney base
-
Vegetarian $18
- Spinach, mushroom, capsicum and blue cheese
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Extra toppings $3
- excludes salmon
SIDES- Shoestring Fries $6.5
-
Wedges $8.5
- with sour cream & sweet chilli
- Farmhouse Fries $6.5
- Fried egg $3
-
Vegetables $6
- (Fresh seasonal)
-
Salad $6
- (fresh)
DESSERTS- Warm homemade chocolate brownie with vanilla ice cream $12.5
- For today’s Cheesecake please ask your server $12.5
- Affogado: Vanilla ice cream with double espresso and Bailey’s liqueur $12.5
- White chocolate and cherry steamed pudding, brandy custard and whipped cream $12.5
- Pecan and white chocolate tart with toffee sauce $12.5
- Vanilla ice cream and brownie crumb topped with your choice of Chocolate – Caramel – Strawberry $9
Nearby Sample Menus
- Squid stir fried with seasonal vegetable $16
- Spicy soft tofu with mixed seafood $15
- Deep fried vegetable $5
- Fried chicken S $14 L $26
- Stewed with preserved Kimchi and Pork rib $40
- A steamed Egg in Pot $6
- Cold noodle served with Beef in beef stock (Cold noodles) $15
- Marinated Beef ribs $18
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Lamb Samosa
- Minced lamb, green peas, mint, fresh coriander and spices filled into a pyramid shaped dough. Crisp fried and served with homemade tamarind...
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Kadai Paneer
- A great main dish for any occasion. Cottage cheese and colourful bell peppers, sauteed in a spicy tomato gravy with traditional...
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Butter chicken
- Creamy boneless chicken morsels cooked in a rich tomato...
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Plain naan
- Fine flour bread, usually served with tea or..
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Vegetable Samosa
- Mashed potatoes, green peas, mint, fresh coriander and spices filled into a pyramid shaped dough. Crisp fried and served with homemade tamarind...
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Palak Paneer
- A puree of fresh leafy spinach cooked with home-made cottage cheese, finished with spices and fresh...
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Garlic naan
- Fine flour bread, with a touch of garlic.
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Vegetable Biryani
- Rice cooked with fresh vegetables and...
- Corn Fritter $2.30
- Onion Rings (dz) $8.00
- Pineapple Rings $2.30
- Chicken Nugget (Each) $0.80
- Mushroom $4.20
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Chicken & Cheese $6.50
- with Meat
- 12 Chicken Nuggets $9.00
- Bacon, Egg and Onion Pattie $2.30
- Prawns or Lamb $22.90
- Fish (Deep Fried) $23.90
- Vegetarian $20.90
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Tom Yum
- The Thai's favourite soup. An invigorating hot and sour soup flavoured with lemongrass, kaffir lime leaves, chilli and mushrooms.
- Yellow Curry
- Chicken, Pork, Beef, or Vegetarian and Tofu $11.00
- Chicken, Pork or Beef $21.90
- Prawns or Lamb $24.00
- PLAIN DONUT $2.60
- BATTERED MORO BAR $3.00
- 4 FISH OF THE DAY
- 1 MILK BOX
- 1 CAN
- 1 MINI SAUCE
- FISH BITES
-
CHIPS
- see above prices
- Vegetarian Fresh Spring Roll GF $12.90
-
Ice-cream sundae with fruits $8.90
- Vanilla ice-cream top with real chocolate sauce or berries sauce and fresh fruits
- Grilled Marinade Chicken with satay sauce $12.90
- Wok fried Pork with Garlic and Chilli (Hot) $26.00
- *Our dishes are Gluten Free, some may contain nut and soy*
- Extra Rice $3.50
- Sticky Glazed Pork and kaffir lime leaves with grill pineapple $12.90
- Panang Beef Curry (medium) $29.00
-
LBj Burger $16.00
- 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
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Seafood Chowder $16.00
- Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
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Chicken Schnitzel $10.00
- with Coleslaw & Fries
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Lbjpizza -Beef $23.00
- Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
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Beef Schntzel $16.00
- Topped with Mushroom Sauce, two Eggs & Fries
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Garlic Bread $9.00
- A large loaf, enough to share
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300 g Rump Steak $16.00
- A Large rump with fries two eggs & slow
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Plain Wedges $10.00
- Wedges served with sour Cream
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Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
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Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
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Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
-
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
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Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
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Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
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Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
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Affogato +$9
- With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
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Omelette $20
- served with wholemeal toast or salad and Mushroom & onion jam
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Grilled Beef Rib Eye $34
- with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
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Banana Split N/A
- with ice cream and chocolate sauce
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Fish and Chips $15
- battered white fish with shoestring fries and salad
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Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
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House Made Breads & flat bread $9.5
- with selection of dips
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Tiramisu $13
- with chocolate soil
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Pork $12
- Pulled pork with slaw & BBQ sauce on a toasted brioche bun
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3 Meats $30
- Pick 3 meats (100g each) + 2
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Chicken Drumsticks $12
- Rubbed with secret spice blend, smoked for 2 hours
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1 Meat $20
- Any meat (200g) + 2 sides
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Fries $5
- Fries seasoned with our secret spice blend
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Beef Brisket (200g) $12
- Rubbed with salt and pepper, smoked up to 12 hours
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Jalapeno Poppers $3 ea
- Jalapeno stuffed with American cheddar, crumbed and fried
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Ranch Slaw $5
- White cabbage, red cabbage and carrot mixed with our housemade ranch dressing.
- Venison Ribs w Slaw & Chips $29.50
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Chicken Salad $20.00
- Chicken breast served with a fresh salad finished with an aioli dressing.
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Teriyaki Beef Skewers $13.50
- Beef skewers served with a fresh salad.
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Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
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Eggs Benedict $17.50
- Poached eggs and bacon on sour dough with hollandaise or Poached eggs and Portabello mushroom on sour dough with hollandaise.
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Bread and Spreads $11.00
- A selection of 3 breads and 3 spreads.
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Roast of the Day $12.00
- Served with roast vegetables and greens.
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Beef Hot Pot $20.00
- Tasty beef hot pot served with mashed potato and bread.
-
Pasta of the Day $17.00
- Please check board for the pasta of the day
- Pavlova $7.50
- All Kids meals come with a small ice cream sundae. Kid's meals apply to those 12 years or younger only.
- -LARGE $16.00
- Mud Cake $7.50
- Chilli Beef Nachos $10.00
- -Small $4.50
-
Crumbed Scallops $26.00
- On a bed of lettuce with Lemon & Lime dressing salad and fries
- - Large $29.00
-
Broccoli and Blue Cheese
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
- - Small $12.50
-
Hawaiian Pizza
- A favourite with the all the family. Lashings of ham and pineapple.
- - Small $10.50
- - Small $12.00
-
Cajun Wedges $8.50
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
-
Beef Lasagne $19.00
- Our own beef lasagne served hot in an individual oven dish.
- Cashew Nuts $4.00
- Chicken satay skewers 2 for $5.50
- Chips $3.50
- Pork & wonton soup $9.00
- Spring roll each $2.50
- Samosa (vegetarian) 2 for $2.50
- Chicken nuggets 1/2 dozen $4.00
- Combination Fried Rice $11.90/$12.90
-
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
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Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
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Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
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Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
-
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
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Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
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Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
-
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Monteith's Brewery Bar Rangiora
Phone
033132929
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Gluten Free , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Television , Groups , American Express , Bankcard , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar