Address
75 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
Monteith's Brewery Bar Rangiora in Canterbury Menu
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BREADS-
Garlic bread $9
- finished in our pizza oven and topped with kumara crisps
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Spinach and chestnut dip $13
- served with Lightly toasted Artisan breads
- Ciabatta with Manzanillo olive oil dip $7
ENTRÉE-
Soup of the day $10
- served with warmed breads
-
Chowder $14.5
- made with fish of the day, mussels and squid with warmed breads
-
Six pork crackling sticks $6
- served golden with apple sauce
- Olives marinated in olive oil with lemon and garlic $7
- Asparagus wrapped in bacon and grilled, finished with hollandaise sauce $9
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House made Potato Bites $7
- spiced either mild or hot
MAINS-
Fish of The Day $30
- All ways changing ever evolving
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Silver Fern Farm Lamb Shoulder $30
- braised in tomato, red wine and rosemary, over a medley of roasted potato, kumara, pumpkin and baby spinach
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Slow Roasted Pork Belly $28
- & crackling, braised red cabbage, spring onion potato mash and pan jus
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Grilled Chicken Breast, $30
- herb roasted potatoes and seasonal vegetables with a creamy white wine & garlic sauce
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Pork Fillet oven roasted $24
- and sliced, served over mixed mushroom & parmesan risotto with dressed spinach leaves and toasted walnuts
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(400g bone in) Ribeye $37
- of New Zealand Beef, spring onion potato mash, seasonal vegetables and your choice of sauce, mushroom, peppercorn Garlic or pan jus
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(250g) Sirloin $32
- of New Zealand Beef, garlic sautéed mushrooms, farmhouse fries, salad and your choice of sauce, mushroom, peppercorn, Garlic or pan jus
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Chicken Leg rubed with Turkish spices $24
- and braised in lemon gravy, served over Rice pilaf, sautéed aubergene, cherry tomatoes and freshly picked asparagus
SALADS PLATTER & PASTA-
Homemade potato gnocchi $19
- with roasted kumara, pumpkin, chickpeas, baby spinach leaves and toasted cashews, with our roasted capsicum pesto
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House smoked Akaroa Salmon $21
- warm over a salad of olives, sun dried tomato, salad greens, garlic croutons, boiled egg and creamy garlic anchovy dressing
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Lightly toasted $20
- breads, crackers and dips with your choice of 3 from; salami, chorizo, blue cheese, gherkins, feta, spinach dip or olives extra item $4
-
Fettuccine Pasta $18
- tossed with smoked chicken, spinach and capsicum in a White wine cream sauce finished with parmesan
BAR MENU-
Half dozen scallops $20
- cooked in Monteith’s golden beer batter with salad greens, homemade tartare sauce and fresh lemon
-
Fish & chips $22
- Tarakihi fillets cooked in Monteith’s golden beer batter, chunky chips and homemade tartare sauce
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Nacho’s $19
- served with our salsa, sour cream and topped with cheese Beef & Bean – Vegetarian – Chicken – Pulled Pork
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Bacon Cheese Burger, $18
- our Beef pattie with cheese, streaky bacon and burger sauce with shoestring fries
-
1884 Burger $25
- Double house patties, Double cheese, pulled pork 1884 house mayo, Crisp lettuce and sour dough bun$22 with shoestring fries
STONE BAKED 12INCH PIZZA-
Meatlovers $18
- Bacon, salami, chorizo
-
Americano $18
- Salami, salami, salami (and cheese!)
-
Salmon $18
- House smoked Salmon, capers and cream cheese
-
Pulled Pork $18
- Slow roasted pulled pork in our bbq sauce
-
Chicken $18
- Chicken and bacon with our mango chutney base
-
Vegetarian $18
- Spinach, mushroom, capsicum and blue cheese
-
Extra toppings $3
- excludes salmon
SIDES- Shoestring Fries $6.5
-
Wedges $8.5
- with sour cream & sweet chilli
- Farmhouse Fries $6.5
- Fried egg $3
-
Vegetables $6
- (Fresh seasonal)
-
Salad $6
- (fresh)
DESSERTS- Warm homemade chocolate brownie with vanilla ice cream $12.5
- For today’s Cheesecake please ask your server $12.5
- Affogado: Vanilla ice cream with double espresso and Bailey’s liqueur $12.5
- White chocolate and cherry steamed pudding, brandy custard and whipped cream $12.5
- Pecan and white chocolate tart with toffee sauce $12.5
- Vanilla ice cream and brownie crumb topped with your choice of Chocolate – Caramel – Strawberry $9
Nearby Sample Menus
- (D) Prawns $20.00
- (C) Crispy Pork $20.00
- (A) Chicken, Beef or Pork $17.00
- Vegetarian Thai Wontons (3 pieces) $5.00
- (C) Crispy Pork $20.00
-
Tom Kha Soup $10.00
- chicken served with rice
- (A) Chicken $12.00
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Cashew Nuts $10.00
- served with rice
- Curry rolls $3.50
- 6 chicken nuggets $5.50
- 2 scoops of chips
- Pineapple rings $2.50
- 3 fish 3 hot dogs
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Large hot dogs $3.80
- WITH SAUCE
- 3 potato fritters
- 6 squid rings $5.50
-
Chicken Tikka (5 pieces) $12.00
- Chicken marinated in spices, yogurt, ginger, garlic - grilled in the tandoor
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Kadhai Paneer $15.00
- Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
- Appetisers: Vegetable Samosa / Onion Bhaji / Chicken Tikka / Anari Kebab (lamb) / Mains: The Famous Butter Chicken - Chicken cooked in a creamy sauce, mixed with cashew nuts and spices / Anari Gosht - Lamb marinated in ginger and garlic, then cooked with pomegranate and spices / Aloo Gobi - Chunks of potato and cauliflower cooked in spices,garnished with coriander $30.00 per head
-
Vegetable Makhani $15.00
- Mixed vegetables, cooked in a creamy sauce, crushed cashew, butter and spices
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Shahi Paneer $8.50
- Homemade cheese cooked in creamy cashew-nut based sauce with almond paste and spices
-
Fish Amritsari Tikka (5 pieces) $16.00
- Ling fish marinated in garlic, ginger and spices- grilled in the tandoor together with onions, capsicum and tomatoes, served with mint chutney
-
Chicken Naan $4.50
- Tandoori chicken filling
- Plain Naan $3.00
- Beer battered blue cod served with fries, salad & tartare sauce $22.50
- Mushroom roulade & carpaccio of beetroot served wtih a chive & brie hollandaise (v) $17.50
- Berry sobet & ice cream $12.50
- Moules mariniere (mussels) served w garlic & white wine, crispy bread $18.50
- Grilled smoked salmon bagel served with salad & a cream cheese, caper & chive mousse $17.50
- Pork cheek & porcini pie served on a herbed mash $17.00
- Mafalde pasta with chorizo, prawn, olive tomato caper sauce $18.00
- Pan-fried market fish of the day served on a citrus rouille & a lemon butter sauce $22.50
- 8x Large Deep Fried Wontons $8.00
-
Tom Kha
- Lightly spiced soup with coconut milk, lime juice mushroom, celery, onion, coriander and fresh herbs.
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Pad Prik Gang Seafood $21.50
- Combination seafood stir fried with red curry paste and coconut milk.
- Please inform us of your preference of taste for degree of spicy.
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Nam Tok $17.00
- Steamed meat seasoned with roasted rice, fresh mints, coriander, red onion, lime juice and fish sauce.
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Sweet and Sour
- Stir seasonal vegetables and Sweet and Sour sauce.
- 10x Spring Rolls Vegetarian $7.00
-
Noodle Soup
- Rice noodle, meat, garlic and garnished with spring onion and coriander.
- Chicken, Pork, Beef pattie
- Vegetarian Falafel
- Single $10.20
- Greek Salad $8.50
- Chicken, Pork, Beef pattie
- Single $10.20
- Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
- Double $12.50
-
Hawaiian $7.00
- Pineapple, bacon, beef pattie & bbq sauce
- -Large $4.50
- Garlic Bread $5.00
- 2 Pad Thai Noodles
-
Chocolate steamed puddin $10.00
- With cream+ ice cream
- Vegetarian
- -2 Piece $25.00
- Plate Of Chips
-
Lamb/Chicken Bhuna $15.50
- Medium moist cooked with tomatoes and onions
-
Vegetable Korma/Curry $12.99
- Seasonal vegetable cooked in creamy sauce, herbs and spices
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Chicken/Lamb Tikka Masala $15.50
- Chicken/lamb pieces cooked with tomato, onion, capsicum and youghurt and spices
- Chips $3.00
-
Chana Masala $12.99
- Chick peas cooked with secret spices straight from the heart of India
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Onion Bhajees $4.50
- Onion fritters slightly spiced
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Chicken Vindaloo $14.99
- A powerful curry with onion, tomato, vinegar and coconut and spices
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Chicken/Lamb Posht $14.99
- Chicken or lamb sauteed in onion, ginger, garlic, fresh coriander, tomato, then cooked with poppy seeds and spices
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Chori Pan $9.00
- House made chorizo and arepas
-
Ribeye 400 gr $33.00
- Bone in Grilled to your choice
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Pico de Gallo $2.00
- Salsa fresca
-
For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
-
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
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Papas Fritas $5.00
- French fries
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Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
- Chimichurri $2.00
- Savoury Mince N/A
- Tomato N/A
- Creamed Corn N/A
- Baked Spud with Plain, garlic, parsley, or mint butter Topped with Two Fillings of your choice for / Topped with Four Fillings of your choice for $8.00 / $8.00
- Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
- Sweet Chilli N/A
- Chilli- Con- Carne N/A
- Mushrooms N/A
- Prawn Chow Mein $12.00
- Bami Goreng (noodles) $11.50
- Chow Chow $4.00
- Roast Pork Tomato on Rice $12.00
- Scallops (dozen) $16.00
- Prawn Foo Young Egg $12.00
- Combination Fried Rice $11.50
- Prawn Fried Rice $12.00
-
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
- Udon noodle $10
-
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
- Nigiri Sushi N/A
- Teriyaki chicken udon $12
-
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
- Chicken Ball N/A
- Rice Tray N/A
- - Small $11.50
-
Caeser Salad $18.50
- Cos lettuce with caesar dressing, croutons and bacon.
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Garlic Bread $5.50
- Fresh bread sticks brushed with our own garlic butter.
-
Al Funghi
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
- - Large $29.50
- - Small $12.00
- - Large $29.00
-
Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
-
Bar Basket $12.00
- Onion rings, samosas, spring rolls, chicken nuggets fish bites with aioli & tomato sauce
-
Soup of the Day $9.50
- Pierside’s own wholesome soup served with Chef’s choice of bread
- Bacon (2 pieces) $4.50
-
Fries $7.00
- with Aioli - with gravy $8.00
-
Berry and White Chocolate Ice-Cream Cake $12.00
- On shortbread served with cream
-
Stuffed Chicken Thighs $32.00
- Herb and feta stuffed chicken thighs on a tomato, spinach and olive salad
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Eggs Benedict
- All Benedict’s are served with wilted spinach, two poached eggs and house hollandaise on English muffin from Good Honest Product Bakery
- Cheese and Onion Toasty - Add bacon $2.00 $4.00
- Pineapple curry $17.00
- Cashew Nuts $17.00
- With coconut cream & rice
- No MGS adds
-
Pad kee mow $17.00
- Drunken Spicy Noodle
-
Gari Puffs $9.50
- Curry Puffs vegetarian. 6 pcs
- Pork $0.00
- Green Curry $17.00
Monteith's Brewery Bar Rangiora
Phone
033132929
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Gluten Free , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Television , Groups , American Express , Bankcard , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar