Monteith's Brewery Bar Rangiora in Canterbury Menu

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Garlic bread $9
- finished in our pizza oven and topped with kumara crisps
Spinach and chestnut dip $13
- served with Lightly toasted Artisan breads
Ciabatta with Manzanillo olive oil dip $7

Soup of the day $10
- served with warmed breads
Chowder $14.5
- made with fish of the day, mussels and squid with warmed breads
Six pork crackling sticks $6
- served golden with apple sauce
Olives marinated in olive oil with lemon and garlic $7
Asparagus wrapped in bacon and grilled, finished with hollandaise sauce $9
House made Potato Bites $7
- spiced either mild or hot

Fish of The Day $30
- All ways changing ever evolving
Silver Fern Farm Lamb Shoulder $30
- braised in tomato, red wine and rosemary, over a medley of roasted potato, kumara, pumpkin and baby spinach
Slow Roasted Pork Belly $28
- & crackling, braised red cabbage, spring onion potato mash and pan jus
Grilled Chicken Breast, $30
- herb roasted potatoes and seasonal vegetables with a creamy white wine & garlic sauce
Pork Fillet oven roasted $24
- and sliced, served over mixed mushroom & parmesan risotto with dressed spinach leaves and toasted walnuts
(400g bone in) Ribeye $37
- of New Zealand Beef, spring onion potato mash, seasonal vegetables and your choice of sauce, mushroom, peppercorn Garlic or pan jus
(250g) Sirloin $32
- of New Zealand Beef, garlic sautéed mushrooms, farmhouse fries, salad and your choice of sauce, mushroom, peppercorn, Garlic or pan jus
Chicken Leg rubed with Turkish spices $24
- and braised in lemon gravy, served over Rice pilaf, sautéed aubergene, cherry tomatoes and freshly picked asparagus

Homemade potato gnocchi $19
- with roasted kumara, pumpkin, chickpeas, baby spinach leaves and toasted cashews, with our roasted capsicum pesto
House smoked Akaroa Salmon $21
- warm over a salad of olives, sun dried tomato, salad greens, garlic croutons, boiled egg and creamy garlic anchovy dressing
Lightly toasted $20
- breads, crackers and dips with your choice of 3 from; salami, chorizo, blue cheese, gherkins, feta, spinach dip or olives extra item $4
Fettuccine Pasta $18
- tossed with smoked chicken, spinach and capsicum in a White wine cream sauce finished with parmesan

Half dozen scallops $20
- cooked in Monteith’s golden beer batter with salad greens, homemade tartare sauce and fresh lemon
Fish & chips $22
- Tarakihi fillets cooked in Monteith’s golden beer batter, chunky chips and homemade tartare sauce
Nacho’s $19
- served with our salsa, sour cream and topped with cheese Beef & Bean – Vegetarian – Chicken – Pulled Pork
Bacon Cheese Burger, $18
- our Beef pattie with cheese, streaky bacon and burger sauce with shoestring fries
1884 Burger $25
- Double house patties, Double cheese, pulled pork 1884 house mayo, Crisp lettuce and sour dough bun$22 with shoestring fries

Meatlovers $18
- Bacon, salami, chorizo
Americano $18
- Salami, salami, salami (and cheese!)
Salmon $18
- House smoked Salmon, capers and cream cheese
Pulled Pork $18
- Slow roasted pulled pork in our bbq sauce
Chicken $18
- Chicken and bacon with our mango chutney base
Vegetarian $18
- Spinach, mushroom, capsicum and blue cheese
Extra toppings $3
- excludes salmon

Shoestring Fries $6.5
Wedges $8.5
- with sour cream & sweet chilli
Farmhouse Fries $6.5
Fried egg $3
Vegetables $6
- (Fresh seasonal)
Salad $6
- (fresh)

Warm homemade chocolate brownie with vanilla ice cream $12.5
For today’s Cheesecake please ask your server $12.5
Affogado: Vanilla ice cream with double espresso and Bailey’s liqueur $12.5
White chocolate and cherry steamed pudding, brandy custard and whipped cream $12.5
Pecan and white chocolate tart with toffee sauce $12.5
Vanilla ice cream and brownie crumb topped with your choice of Chocolate – Caramel – Strawberry $9

Nearby Sample Menus

Crumbed Market Fish $16.00
- shredded iceberg, fried capers, tartare (pair).
Flat Breads $16.00
- w dips, olives
Prawn & Bacon $19.00
- baby spinach / roast capsicum / feta / chilli / mozzarella
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
Pork Crackling $10.00
- with apple sauce
Mini Yorkie Pudding $16.00
- stuffed with beef and gravy
Pana Cotta of Lemon Verbina $14.50
- with Chambord poached rhubarb & shaved dark chocolate
Cajun Curly Fries $9.00
- with aioli

Chef's Salad $10
- please ask your server for today's salad
Eggs Terra Viva $24
- with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
The French Dip $14
- grass fed braised beef with mozzarella grilled baguette served with jus
Mushroom, 2 eggs, spinach $5
The Naan $16.5
- herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
Chocolate crackles $2
Chipotle Pulled Pork Sliders $23.5
- with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
Chef's Breakfast $23.5
- wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt

Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself

Pork Dumpling(Shao-Mai) $3.80
Chinese Sausage Fried Rice $10.00
Spring Roll $3.50
FenGuo $3.80
Soy Sauce Chicken on Rice $10.00
Pan Fried Dumpling $5.00
Combination Fried Rice $10.00
Roast Pork (hot) $10.00

GREEK SALAD $17.00
- Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
TOASTED CIABATTA $9.00
- With parmesan and balsamic
TRIO OF ICE CREAMS $12.00
- Today's flavours on chocolate soil with fresh fruit
CRANFORD CHICKEN BURGER $19.00
- Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
SEASONED WEDGES $14.00
- Served with cheese bacon, sour cream and sweet chilli
THAI BEEF SALAD $17.00
- Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
CRUMBED MOZZARELLA STICKS $7.00
- Served with plum aioli
STEAK SPECIAL 200G $16.50
- Prime rump steak With an Alehouse Salad and chips

Junior Burger $12.00
- Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
Rattray Beef Burger $23.00
- Our 200gram beef patty served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aioli served with a side of fries.
Mash and Gravy $5.50
Thai Beef Salad $19.50
- Warm Asian style beef salad with crispy noodles.
Steak, Eggs and Chips $15.00
- Prime 200gm rump steak with fries, eggs and garden salad with your choice of sauce.
Man Platter $34.00
- Our own BBQ ribs, cajun chicken nibbles, onion rings and golden fries served with aïoli and sweet chilli sauce.
Crispy Chicken Wrap $17.00
- Paprika spiced chicken with salad, lemon and lime aioli wrapped in a flour tortilla served with fries.
Beer Fries $5.50

Satay Sea Food $13.00
FOR 4 PEOPLE $39.00
- Combination Chow Mein Sweet and Sour Pork, Chicken with Mushrooms and Cashew Nuts, Plain Fried Rice
Steak Curried on Fried Rice $9.80
Chicken / Steak $5.10
Seafood Indo Mee / Seafood Chow Mein / Seafood Indo Fried Rice / New Wah Special Noodle $11.90
Vegetarian Noodles Oyster Sauce / Vegetarian Indo Mee / Vege Noodle / Vege Soup with Oyster Sauce / Vege Fried Rice $9.80
Chicken with Blackbean Sauce $11.00
Pan Fried Vegetables $9.50

Sweet Chilli N/A
Pork Riblet N/A
Double Choc Chip N/A
Ranch N/A
Flatbread N/A
White Bread N/A
Cheesy Garlic Toasties N/A
Honey Oat N/A

Mushrooms on toast 15.50
- Mushrooms fried in garlic butter, served on grain toast and topped with feta …
Supremo 19.50
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
Mama Mitchell's muesli 10.50
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
Warmed Croissant 8.50
- with deli ham, Maasdam cheese and tomato /with jam … 5.50
Toast 6.00
- with ham and mustard/single
Puttanesca pasta 14.00
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
Free range eggs on toast 9.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/double
Free range eggs on toast 5.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/single

MEAT (Gogi)
Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
Kimchi Bokkeumbap $16
Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
Kimchi Jeon (kimchi Pancake)(V) $ 12

Ranch Slaw $5
- White cabbage, red cabbage and carrot mixed with our housemade ranch dressing.
Pork $12
- Pulled pork with slaw & BBQ sauce on a toasted brioche bun
3 Meats $30
- Pick 3 meats (100g each) + 2
Chicken Wings $15 / doz
- Smoked chicken wings, tossed in BBQ or buffalo sauce
Black Bean & Corn $5
- Balck beans, sweet corn, capsicum, coriander with our chipotle lime dressing
Jalapeno Poppers $3 ea
- Jalapeno stuffed with American cheddar, crumbed and fried
Chicken Drumsticks $12
- Rubbed with secret spice blend, smoked for 2 hours
Fries $5
- Fries seasoned with our secret spice blend

Loaded nachos $18.5
- spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
Seafood basket $13
- mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
Meatlovers pizza $20
- chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
Double chocolate brownie (GF) $12.5
- served with berry compote and soft serve ice cream
Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5
The bird cage burger $23.5
- grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
Soft shell taco $7.5 for one $14.5 for two
- with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
Beer battered fish and chips $19.5
- today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce

Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef
Guacamole $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
Caldo de Pollo $10.50
- Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef
Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)

Vegetarian $8.00
- 8 Pieces
Half and Half $8.00
- Salmon and chicken. 8 Pieces
Tuna Mayonnaise $7.00
Miso Soup $3.50
Chicken Curry $7.00
Teriyaki Chicken $7.00
Chicken R $9 / L $12
Crispy Chicken $8.00
- 8 Pieces

Breads& Dips $9.50
- A selection of breads and dips
Ham & Salad $15.00
- Champagne ham off the bone, served with two salads and new potatoes, chipped in parsley and minted butter
Canterbury Lamb Salad $22.00
- Moroccan seasoned with baby spinach, red onion, peppers, roast pumpkin & feta in yoghurt and mint dressing
Ribeye Steak $27.00
- Brandy flamed peppercorn steak. Prime Angus 200grm steak cooked to your liking. Served with a green salad and new potatoes, chipped in parsley and minted butter
Eggs Benedict $16.00
- Toasted muffin, bacon, egg and Hollandaise sauce
Platters (for two) $32.50
- A selection of meats, breads, dips, fruit and Karikaas cheese. The perfect platter to compliment your wine
Beef & Mushroom Pie $18.50
- Made with Hurunui Village Pinot Noir. Served with vegetable roasties & creamy mash
Beef Salad $18.00
- Prime Angus beef thinly sliced with egg noodles, vegetables and black bean sauce served on a bed of green salad. (Served warm)

Monteith's Brewery Bar Rangiora

Canterbury > Monteith's Brewery Bar Rangiora

Address

75 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

Phone

033132929

Email

BOB@MBBRANGIORA.CO.NZ

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , Gluten Free , New Zealand , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Television , Groups , American Express , Bankcard , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Monteith's Brewery Bar Rangiora in Canterbury Menu

Nearby Sample Menus

Monteith's Brewery Bar Rangiora

Canterbury > Monteith's Brewery Bar Rangiora

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

75 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

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