Myhanh Vietnamese Restaurant in Christchurch City Menu

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Goi Cuon Fresh Summer Rolls. Your Choice of Meat - Vegetarian, prawn, pork, chicken or beef x4 $6.50
Goi Cuon Tom Thit Pork & Prawn x4 $7.50
Goi Cuon Ga Tom Chicken & Prawn x4 $7.50
Cha Chay Deep Fried Vegetarian Spring Rolls x10 $8.00
Cha Gio Deep Fried Vietnamese Spring Rolls x4 $8.00
Ha Cao Chien Deep Fried Dumpling x10 $8.00
Chim Cut Roti - Five-spice Quail $14.00
Banh Xeo (Riceflour) Crispy Pancake. Your Choice of Meat - Vegetarian, Pork, Chicken, Prawn or beef $8.00
Banh Xeo (Riceflour) Crispy Pancake TomThit & Ga Tom Pork & Prawn or Chicken & Prawn $9.00
Cha Ca Fish Cake x6 $8.00
Ga Sate Chicken Satay x4 $8.00
Cha Gio Hai San Deep Fried Seafood Spring Rolls x4 $8.00
Muc Chien Gion Deep Fried Squid $8.00
Nem Nuong Chargrilled Pork x4 $8.00

Sup Mang Tay Ga Asparagus Chicken Soup / Sup Bap Ga Chicken Corn Soup / Sup Nam Ga Chicken and Mushroom Soup / Sup Chua Cay Hot and Sour Soup Sup $5.50
Tom Yum Sup Thai Beef / Chicken / Seafood $6.50
Canh Chua Vietnam Style Hot 'n' Sour Soup / Bamboo Fish Sour Soup / Canh Chua Seafood Tom Yum / Canh Ca Nau Ngot Clay Pot Vietnamese Fish Soup $15.00

Bo Sot Nam Beef with Mushroom Sauce / Bo Cari Beef Cooked in Curry & Coconut Cream / Bo Xao Bon Cai Beef with Veg $16.00
Bo Xao Hanh Can Beef with Celery Onion / Bo Sot Chua Ngot Beef Sweet and Sour Sauce $16.00
Bo Tron Dau Giam Beef with Fresh Coriander & Tomatoes / Bo Xao Sa Ot Beef with Lemongrass and Chilli / Bo Luc Lac Cube Beef Steak/ Bo Xao Tau Xi Ot Beef, Black Bean and Chilli $16.00
Bo Xao Hanh Gung Beef Ginger and Spring / Goi Bo Tai Tasty Myhanh Fresh Beef Salad served with garden fresh salad, dressing and cashews $16.00

Heo Quay Crispy Skin Pork / Heo Kho Tieu Hot Pepper Pork / Heo Sot Chua Ngot Sweet and Sour Pork / Heo Xa Xiu Honey Roast Pork / Heo Xao Cay Spicy Pork $15.00
Heo Xao Sa Ot Pork with Lemongrass and Chilli / Heo Xao Hanh Cung Pork Ginger and Spring-Onion $15.00
Heo Xao Sate-Pork Satay / Heo Xao Ot Xanh Pork with Green Pepper / Heo Quay Kho To Chef "Yummy" Pork $15.00
Goi Ngo Sen Tom Thit Tasty Pork & Prawn Lotus Salad served with Garden Fresh Salad, dressing and Cashews $18.00

1/2 Duck $22.00
Goi Vit - Roast Duck Salad $25.00

Ga Sot Chua Ngot Sweet & Sour Chicken / Ga Roti Five-spice Chicken $15.00
Ga Cari Curry Chicken Cooked in Coconut Cream / Ga Xao Hanh Gung Chicken Ginger & Spring Onion $15.00
Ga Xao Balacan Chicken Balacan (Spicy) / Ga Xao Bong Cai Chicken with Veg / Ga Quay Gion Crispy Chicken $15.00
Ga Xao Sa Ot Chicken Lemongrass & Chilli / Ga Xao Sate Satay Chicken $15.00
Goi Ga Ngo Sen Yummy Chicken Lotus Salad Served with Garden Fresh Salad, Dressing & Cashews $15.00
Ga Xao Trai Vai Chicken With Lychee / Ga Xao Hat Dieu Chicken Veg & Cashew / Ga Hap Bia Steam Chicken with Beer $15.00

Tom Hap Bia Stream Prawn With Beer / Tom Hap Hanh Gung Stream with Ginger and Spring Onions / Tom Lan Me King Prawn with Sesame / Tom Xao Bong Cai Prawn with Veg $22.00
Tom Xao Tau Xi Prawn with Black Bean Sauce / Tom Xao Sate Satay Chicken / Tom Xao Hat Dieu Prawn with Cashews / Tom Rang Muoi Salty King Prawn $22.00
Tom Xao Chua Ngot Sweet Sour Sauce / Tom Xao Cay Chilli Prawn $22.00
Tom Xao Kin Chi - Kinchi Prawn $24.00

Mussel with Satay / Mussel with Chilli / Mussel Black Bean & Chilli / Mussel - Chef's Special $18.00

Scallop with Vegetables / Scallop with Ginger and Spring Onion / Scallop with Satay / Scallop with Chilli $22.00

Ca Hap Mo Hanh Chef Special - Whole Steamed Fish / Ca Hap Tau Xi Whole Steamed Fish with Black Bean Sauce / Ca Sot Cay Spicy Fish / Ca Chua Ngot Sweet Sour Fish $24.00
Ca Chien Gion Deep Fried Whole with Spicy Sauce / Ca Kho To Clay Pot Fish $24.00

Muc Hanh Cung Ginger Spring Onion / Muc Xao Sate Satay Squid / Muc Xao Bong Cai Squid with Veg / Muc Xao Chua Cay Hot and Sour Spice Squid / Muc Xao Tau Xi Ot Squid Black Bean & Chilli $18.00
Muc Xao Sa Ot Chilli Lemongrass Squid / Muc Chien Gion Deep Fried Squid / Muc Xao Chua Ngot Sweet Sour Squid $18.00

Bun Thit Nuong (Dry) Special Marinated Pork Salad / Bun Thit Bo Nuong (Dry) Special Marinated Beef Salad / Bun Thit Ga Special (Dry) Marinated Chicken Salad / Bun Cha Gio (Dry) Vietnamese Spring Roll Salad $9.00
Bun Nem Nuong (Dry) Pork Chargrill Salad / Bun Rieu Crab Meat, Shrimps & Tofu Soup / Bun Cari Curry Noodle Soup / Banh Mi Bo Kho Sta Beef with Bread / Hu Tieu Bo Kho Sta Beef Rice Noodle Soup $9.00
Bun Cha Gio Dac Biet (Dry) Special Combination $10.00

Pho Bo Noodle Soup - Chicken, Pork, Beef, Meatballs or Fishballs / Pho Vit Duck Rice Noodle Soup / Pho Hai San Seafood Rice Noodle Soup / Pho Hoanh Thanh Wonton Rice Noodle Soup or Dry $9.00
Pho Thap Cam Combination Meat Noodle Soup / Dac Biet Banh Canh My Hanh - My Hanh Special Crab Noodle Soup $9.00
Pho Bo Dac Biet Raw Beef, Nam, Meatball $10.00
Pho Tom Yum Hai San Seafood Rice Noodle Soup / Pho Tom Yum Bo Tai, Pho Ga, PhoHeo, Pho Bo Vien, Pho Ca Vien / Pho Tom Yum Thap Cam Combination Meat Noodle Soup $9.50

Com Xao Heo Quay Crispy Pork On Rice / Com Xao Xa Xiu BBQ Pork On Rice $9.00
Com Ga Ro Ti Five Spice Chicken On Rice / Com Bo Luc Lac Cube Beef Steak On Rice / Com Vit Quay Roast Duck On Rice / Com Bo CaRi Beef Curry On Rice $10.00
Com Ga CaRi Chicken Curry On Rice / Com Suon Pork Chop On Rice / Com Xao Thap Cam Combination Meat On Rice / Com Xao Hai San Seafood On Rice $10.00

Chao Torn Prawn Porridge / Chao Ga Chicken Porridge / Chao Ca Fish Porridge / Chao Bo, Heo, Beef or Pork Porridge / Chao Hai San Seafood Porridge / Chao Trung Bach Thao Thit Heo Preserved Egg Porridge $6.00

Com Chien Fried Rice Your Choice of Meat - Chicken, Beef, Pork / Com Chien Ga Man Salty Fish Fried Rice / Com Chien Chay Vegetarian Fried Rice / Com Heo Quay Crispy Pork Fried Rice $9.00
Com Chien Trung Eggs Fried Rice $8.00
Com Chien Lao Xuong Chinese Sausage Fried Rice / Com Chien Xa Xiu BBQ Pork Fried Rice / Com Chien Nem Chua Hot 'n' Sour Pork Fried Rice $9.00
Com Chien Hai San Seafood Fried Rice / Com Chien Ham Dua/Ham & Pineapple Fried Rice / Com Chien Tom Prawn Fried Rice / Com Chien Duong Chao Combination Fried Rice $10.00

Mi Xao Fried Noodle Chicken, Beef, Pork / Mi Xao Gion Crispy/Noodle/, Pork/Beef/Chicken $9.00
Mi Xao Tom Prawn Fried Noodle / Mi Xao Thap Cam Combination F/Noodle / Mi Xao Hai San Seafood Fried Noodle $10.00
Mi Xao Gion Thap Cam Combination Crispy F/Noodle / Mi Xao Gion Hai San Crispy Noodle with Seafood $10.00

Cai Thia Xao Toi Hoac Dau Hao Bok Choy with garlic or oyster sauce $10.00
Cai Thia Xao Nam Dong Co Bok Choy with Chinese Mushroom / Dau Hu Xot Nam Dong Co Tofu w/ Chinese Mushroom / Dau Hu Xao Sa Ot Tofu with Lemongrass and Chilli $12.00
Bon Cai Xao Thap Cam Mix Veg with Cashew / Trung Chien Nam Mushroom Omelette / Goi Chay - My Hanh Special Vegetarian Salad $12.00

Grass Jelly with Coconut Cream / Mung Bean with Coconut Cream $5.00
Deep Fried Banana Served with Ice Cream / Deep Fried Ice Cream / Lychee Ice Cream / Mung Bean Served with Ice Cream / Fruit Salad Ice Cream $5.50

4 People $25 per person
8 People $22 per person
● Menu 1
-Asparagus Chicken Soup
-Deep Fried Spring Rolls
-Pork & Prawn Lotus Salad
-Lemongrass Chilli Chicken
-Combination Fried Noodle
-Combination Fried Rice
● Menu 2
-Chicken Corn Soup
-Fresh Summer Rolls
-Vietnamese Chicken Salad
-Honey Roast Pork
-Beef Fried Noodle
-Praw Fried Rice
● Menu 3
-Tom Yum Beef Soup
-Crispy Squid
-Myhanh Fresh Beef Salad
-Cube Chicken
-Combination Fried Noodle
-BBQ Pork Fried Rice
● LAU / Steam Boat
4 People $45
-Hot Pot Seafood
-Hot & Sour Fish
-Combination Hot Pot

Extra Noodles / Extra Meat / Steamed Rice per Bowl $3.00
Extra Cashews $3.50
Takeaway Box $1.00

Nearby Sample Menus

Marshmallow & Ice-cream Sundae $11.00
- Lots of vanilla ice-cream & marshmallows smothered in your choice of chocolate, strawberry, passionfruit or caramel sauce. Topped with whipped cream, wafers & chocolate shavings. So if you are in the mood for lots of ice-cream, then this is for you!
Ribeye steak with chips and salad $12.00
Prawn on Fire $25.90
- Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
Cracked pepper and bourbon pate $12.50
- An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
Flat Bread $12.70
- Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
Chilli & Lime Chicken Sammie $24.50
- An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
Moroccan chicken filo $16.50
- Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
Battered fish and chips with salad $10.00

Steak & Cheese N/A
Steak & Mushroom N/A
Back by popular demand N/A
- Butter Chicken
Chicken N/A
Beef, Bacon & Beer N/A
Steak & Kidney N/A
Steak, Bacon & Cheese N/A
Mince N/A

Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
Steak $3.50
Mussels 1/2 doz. $4.80 / 1 doz. $9.60
Deep Fried Banana $2.50
Cheese & Egg / Cheese & Pineapple / Steak $4.80
Plan Donuts / Double ChocDonuts / Jam Wraps $1.90
Monster $7.80
Vegetable Curry / Spring Rolls $2.00

Shui Mai $1.50
- Steamed / Fried Pork Dumplings
Mini Spring Roll $0.60
Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
Savoury Fried Rice $2.00
Charsui Bun
Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
Honey Chicken Wing $2.50
Lemon Chicken $7.00

See Blackboard for:
-Soup of the day
Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.
Serving of Side Salad $3.50
Banana Split $8.90
- Caramel, strawberry or chocolate.
Celtic Crumbed Fish $17.50
- Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
Kids Bangers and Mash
Ice Cream Sundae $8.90
- Your choice of chocolate, caramel, strawberry or passion fruit.

- add chicken $4.00
Bacon $4.50
Organic Oat Porridge $11.50
- served with peaches and natural yogurt
Spinach (veg) $16.50
Gourmet Bagels $12.90
Eggs on Wholegrain $11.50
- 2 free range eggs poached, fried, scrambled on a grain bread
Salmon in Wholegrain $17.50
- (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
GF $1.00

Creme Brulee $12.50
- Baked custard, topped with golden toffee, served with berries
bacon $6.00
toast $4.00
Two fried eggs $5.00
Classic kiwi breakfast (available until 4pm daily) $21.90
- Bacon, sausage, mushrooms, grilled tomato, hash brown with two eggs cooked to your liking on crispy toast bread
Mini breakfast $16.90
- Poached or fried eggs with bacon, hashbrown and toast
- Cream cheese and sweet chilli $8.90
- Porkys - chorizo, crispy bacon, roasted pumpkin, capsicum & hollandaise swirl vege patch

T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.

FAMILY PACK $19.95
- 2 fish filets, 2 hot dogs, 2 meat pattie, 2 sausages, 4 pineapple rings & 2 scoops of chips
WHOLE CHICKEN $17.00
HOT DOG BIG $2.40
MEAT & POTATO $2.20
VEGETABLE & POiATO ROLL $2.60
BATTERED SCALLOPS 1 DOZ $18.00
SINGAPORE FRIED NOODLES BAMI GORENG $9.80
SATAY CHICKEN OR BEEF $10.80/$12.80

Pork Pot Sticker/ 6 pieces $6.00
-Grass Jelly
-Red Beans
(Bah Geng) Pork Thick Soup $7.00
- A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
Red Bean and Condensed Milk Shaved Ice $6.00
deep Fried Kumara Chips with Plum Powder $4.80
Braised Chicken Gizzards $4.00
-Kumara Balls

DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
CURRY OF THE DAY
- served with basmati rice.Gluten free
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.

Pla Neng See Ew
- Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.
Yum Bahn Thai
- Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
Fried rice
- Thai style fried rice with your choice of meat
Gaeng Phed Ped Yang
- red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
Steamed Mussels
- with Thai spices, fresh basil, chilli and served wife a garlic sauce.
Pla Raad Prik
- Stir fried fish fillet wife your choice of whiskey or chilli sauce.
Hormok
- seafood special. Combination of mussels, squid, fish, and prawns steamed wife coconut cream and red curry paste, wrapped in tin foil parcel.
Bahn Thai Curry
- (Pineapple curry) Red curry paste with pineapple pieces, boiled eggs and plenty of coconut cream

New Zealand green-lipped mussels drizzled with a mustard velouté -
Mixed berries sorbet with a dash of crème de cassis -
Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
Grilled Lamb cutlets with a rosemary and French mustard crust, -
Chocolate and Cointreau truffles -
Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
Marinated chicken bites crumbed in spicy corn chips -

Goan fish malabari $16.00
- Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
Aloo gobi $13.00
- Cauli and potatoes nicely tempered in masala sauce
Dal punjabi $13.00
- 5 different lentils cooked together slowly with nicely tempered chilly
Pakora wedges (8pcs) $5.00
- Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
Vegetable platter $12.00
- 2 paneer pakora, 2 samosa, 2 onionbhajee, 2 pakora. Served with mint and tamarind chutney
Garlic naan $3.50
- Leavened bread with a good sprinkling of crushed garlic
Tandoori roti $2.50
- Traditional bread made from the wholemeal flour
Lamb saag $16.30
- Diced lamb cooked with spinach purée. And chef's added special herbs and spices

Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Apple Tart $14
- apple tart served with whipped cream and ice cream
Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
Bagel $12
- house smoked salmon & cream cheese
Trio Omelette $19
- served w. house smoked salmon & cream cheese
Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries

Myhanh Vietnamese Restaurant

Canterbury > Christchurch City > Myhanh Vietnamese Restaurant

Address

394 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033481898

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Vietnamese

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , BYO , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly

Myhanh Vietnamese Restaurant in Christchurch City Menu

Nearby Sample Menus

Myhanh Vietnamese Restaurant

Canterbury > Christchurch City > Myhanh Vietnamese Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

394 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

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Canterbury Restaurants

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