Newlands Dairy in Wellington City Menu

Nearby Sample Menus

Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
Montreal with house smoked salmon on muffins (GF*) $20.00
Florentine with spinach on muffins (V, GF*) $16.00
Eggs Benedict with ham on muffins (GF*) $17.00
Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
Free-range eggs on sourdough (GF*) $9.00
Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00

Char Kuey Teow $12.00
- Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs.
Sweet & Sour Chicken $13.00
- Boneless chicken pieces stir fried with pineapple pieces, onions, capsicums and tomatoes with sweet and sour sauce. Served with steamed rice.
Won Ton Soup $6.00
- Chicken flavoured soup with six won tons.
Teo Chew Noodle Soup $12.00
- Noodles with prawns, fish cakes, fish balls, crab sticks and chicken pieces in chicken soup. Choice of egg or rice noodles.
Chicken Curry $12.00
- Boneless chicken pieces in creamy curry. Served with steamed rice.
Deep Fried Tofu (V) $7.00
- Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
Fish Curry $14.00
- Fish fillet in creamy curry. Served with steamed rice.
Stir Fried Mussels $7.00
- Six pieces of fresh marinated stir fried mussels.

Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
Steak-Frites-Salad - topped with garlic butter $22.00
Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
Gratinée à l'oignon - French onion soup, served with French stick $11.50
Les bouchées La Cloche - Le Rocher a la noix de coco - Coconut cake $4.00
Quiche vegetarienne $17.00

Grilled lamb rump salad $22.00
- with roast kumara, green beans, rocket, coriander-tomatillo dressing; and feta, ricotta and fresh herb crisp-bread
Garden salad $14.00
- mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
Big Breakfast $21.00
- eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
Spiced beef kofta $21.00
- with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
Caesar salad $18.00
- with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
Add Bacon, sausages, or avocado $6.00 each
SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)
Mexican eggs $17.00
- two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)

Soup $10.50
- with Astoria bread
Linguine With Prawns $21.50
- tomato, cream & crayfish broth
Garden salad with Astoria dressing $8.50
Spicy Chicken Burger $21.50
- tomato, cos, coriander & mango mayo with curry fries
Fries & mayonnaise $7.50
Jambalaya $22.50
- with chicken, prawn & sausage
Minute Steak Diane $22.50
- with crushed potatoes & frisée
Mussel fritters with tartare $14.50

Ikan Panggang $18
- Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
Biryani $18
- Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
Nasi Goreng $16
- Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
Mee Goreng $15
- Wok-fried egg noodles in sweet soy, peanut and chili sauce with your choice of chicken, seafood or veges.
Lamb Kuze $18
- Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
Chicken Rendang $18
- Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
Lamb Curry $18
- Pieces of lamb braised in an aromatic sauce of garam, cumin and coriander.
Lamb Murtabak $17

with Coriander Salsa and Dukkah $12.50
*Pork Rillette
with Lime Paprika Aioli $11.50
*Panko Crumbed Prawns
Eggs on Toast $8.00
- Poached, Scrambled or Fried
with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
Fries $7.00
Garlic Bread

BEEF, CHICKEN OR PORK $11.00
STUFFED MUSHROOM $10.00
COMBINATION $10.50
FISH $9.50
- with rice
SET MENU B $29.00
- nasi goreng, hot n spicy chicken with cashew nuts and lemon chicken
COMBINATION BOX $9.50
- 2 pork buns, 6 dim sums & spring roll
PINEAPPLE RING $1.20
SHRIMP $9.80

VEGAS FRIED RICE $11.00
BEJING STYLE LAMB CUTLET $23.00
CANTONESE STEAK & VEGETABLES $19.00
BEEF & BLACK BEAN SAUCE $16.00
SICHUAN STYLE WHOLE FISH $25.00
CANTONESE STEAMED WHOLE FISH $25.00
COMBINATION BEAN CURD $17.00
PLAIN RICE SMALL $3.00

Choose any curry + rice + garlic naan only $10.00
Palak Planeer $9.50
- Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
All starters served with special mint sauce
Butter Chicken $9.50
- Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
Lamb Mirch Masala $9.50
- Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
Chicken Korma $9.50
- Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
Rogan Josh $9.50
- A challenging hot and spicy lamb curry

Thai Beef Salad (G) $22.50
- Beef Sirloin / Asian green salad / coriander, ginger and lime dressing / crispy noodles
-Ham & Cheese / Onion & Cheese (V) / Corn & Cheese (V)
Vegetarian Burger (V) $18.50
- Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli
Blanched Seasonal Vegetables $5.50
Garlic Ciabatta $5.50
Mexican Chicken Salad $20.50
- Mexican style chicken / fresh salad greens / red onion / tomato / sweet corn kernals / avocado / chipotle mayo
Chunky Fries with homemade aioli $8.50
Open Steak Sandwich $24.50
- Pan-fried beef sirloin 200g / button mushrooms / fresh salad greens /honey vinaigrette / fried egg / chunky fries / homemade aioli

Fish & Chips $22
- panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
Garlic bread $5
Hand cut agria chips w aioli $5
Buckwheat Pancakes $10
- bacon/banana / lemon/sugar / chocolate sauce
Garlic butter & parmesan fries w chipotle ketchup $5
Buttermilk Fried Chicken Burger w Fries $18
- spicy slaw, cheese, smokey bbq sauce
Cheeseburger w Fries $13
- beef patty, cheese, mayo, tomato sauce
Cheeseburger w Fries $18
- bread & butter pickles, south carolina mustard bbq sauce

Bacon $4.50
Pulled Pork Tortilla $16.00
- Braised Pulled Pork and Wasabi Slaw
Prawn Skewers $16.00
- w/ Wasabi Mayo
The Grill $26.00
- A top selling Stonegrill, a sensational trio of tender chicken, lean beef & lamb with a choice of béarnaise, port jus or creamy white wine & bacon sauce
Classic Caesar Salad $20.00
- Crisp Cos Lettuce, Bacon, Anchovies, Parmesan Cheese, Croutons and Soft Poached Egg — With Chicken $23.00
Creamy Mash $6.50
Mini Mixed Grill Trio $22.00
- A taste of everything, a combination of chicken, beef & lamb with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
Prime Beef 200g $19.00
- 200g prime beef – the ideal Stonegrill cut – with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce

Bhaji (GF) $8.50
- Fresh vegetables or meat dipped in gram flour, deep fried and served with chutney.
- Beef Satay (6 sticks)
Vegetable Curry Puffs - 4pcs $7.50
- Savoury pastry containing spiced vegetables deep fried & served with chutney.
Fish / Prawn Tikka Masala $15.50
Navratan Korma $13.50
Fish Curry $15.50
Combination (Veg, Chicken& Prawns) $16.90
Combination (Veg, Chicken& Prawns) $16.90

Mango Lassi $5.00
Aloo Gobi, Potatoes cooked with cauliflower in a tomato onion and ginger sauce. An Indian classic, bought back by popular demand $14.50
Tandoori Chicken, Tender chicken marinated overnight and clay cooked in oven with herbs and spices $21.90 / $11.90
Beef Vindaloo, The famous beef dish from Goa, made from boneless beef pieces and cooked in hot ground Vindaloo paste $18.90
Sweet Lassi $4.50
Aloo Paratha, Wholemeal flour stuffed with mixed vegetables $4.50
Barrah Kebab, Lamb chops marinated in special sauces and cooked in Tandoor oven $13.50
Butter Chicken $12.50

Newlands Dairy