Nut Meg Cafe in Waikato Menu

Nut Meg Cafe in Waikato has no menu available, but can choose from many other options such as Big Breakfast or Vege Breakfast from The Bakehouse. Coffee Post offers many options including Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm and Continental Breakfast Buffet (From 7am-10am). The coach House Puriri includes a wide range like Eggs benedict (GF) or Ciabatta french toast. Fresh Salmon Tuna and Teriyaki Chicken from . Sakura Sushi offers NAKONTONG THAI RES and CAFE and Prawn Crakers.

Nearby Sample Menus

  • FRIES $4.00 /$8.00
    • regular/loaded
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • HOKI + FRIES $7.00
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • + bacon $3.50
  • Grilled Vegetable Gnocchi $17.95
    • kumara, capsicum, courgette, creamy tomato sauce (gf, v)
  • Beef Yorkshire Jumbo Yorkshire Pudding $17.95
    • roast beef trimming, onions, gravy, chips + salad
  • Scotch $28.95
  • + bacon + cheese $3.50
  • Garlic Prawns
    • pan fried with garlic + chilli, served with toasted garlic bread (gfo)
  • Entree $14.50
  • Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Breads for two $14.5
    • artisan bread served w house dips
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • 6 Vegetarian
    • whole milk mozzarella cheese, fresh capsicum & mushroom, Baby spinach, roma tomato with oregano
  • 8 The GC Duke Burger $8.90
    • Gourmet relish, mayo and cranberry sauce grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
  • 8 Hot & Spicy Beef
    • Ground beef, fresh capsicum & onion, whole milk mozzarella and chili flakes on a tomato base with aioli drizzle
  • GF Buns Available Extra $2
  • 3 Margherita
    • Roma tomato, whole cheese mozzarella and parsley
  • All $7.90
  • 7 BBQ Beef
    • Lightly seasoned beef & mozzarella on rice BBQ sauce
  • 2 Ham and Cheese
    • Ham and double whole cheese mozzarella
  • Lamb Shoulder Tortillas $17
    • Rasel Hanout, Sour Cream, Hummus
  • Fries, Coriander, Parmesan, Chipotle Mayo $6.5
  • Avo, Goats Cheese, Hollandaise $4
  • Smoked Salmon, Bacon, Sausage $4
  • Omelette $18
    • Smoked Salmon, Cream Cheese
  • Bacon + Egg Bap $15
  • Ploughmans Platter $21
    • Cheese, Cured Meats, Savouries, Greens
  • Mince, Cheese, Quesadillas $9.5
  • Chicken
    • Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
  • Spiced lamb fry and bacon on toasted ciabatta $14.00
    • with poached egg
  • TWO COURSES FOR $15.00
  • Hash brown $3.00
  • L&P Fish and Chips
    • L&P battered fish and chips with tartare and a lemon wedge
  • Cheesecake $13
    • House made cheesecake ask your wait staff for the chef's creation
  • Battered Onion Rings $10.50
    • L&P battered onion rings with sour cream and relish
  • Stuffed Chicken Breast $28.00
    • Sun dried tomato and feta pesto stuffed chicken breast wrapped in bacon, with gourmet potato, red onion, spinach and capsicum with a chipotle jus
  • Ham & Tomato Quiche $8.50
  • Fish & Chips $22.00
  • Vege $17.50
    • with Roast Veges, Spicy Plum Sauce a Cheese
  • Salmon, Spring Onion & Cream Cheese Quiche $8.50
  • Roast Vege, Pesto & Pinenut Quiche $8.50
  • Hot Chips $6.50
    • with Aioli
  • Curly Fries $10.50
    • with Aioli & Tomato Sauce
  • Eggs Benedict on Thick Toast
  • Chicken Breast Supreme(GF) $34.50
    • Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
  • Bruschetta served with fresh vine tomato and a hint of basil $8.50
  • Ice Creams $16.50
    • Selection of Kapiti New Zealand Ice-cream
  • Cheeseboard $22.50
    • Served with a selection of Kapiti cheese, olives and crostini
  • Venison (GF) $39.50
    • Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
  • Lemon and coconut syrup cake (GF) $12.50
    • Served with Greekyogurt
  • Gourmet breads served with pesto and dips $14.50
  • Penne Pasta E $19.50 M $29.50
    • Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
  • Fries Regular $5.00 Large $7.00
  • Add Tomato or Hashbrown $3.00
  • Smoky BBQ Pork Ribs
    • Spare ribs cooked in a home made smoky BBQ sauce
  • Sides
  • or plain $7.50
  • Soup of the Day $11.50
    • Chefs soup served ẃ toasted sour dough
  • Grilled Salmon $31.00
    • Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
  • Side salad $7.00
  • French Toast $15.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
  • Wedges $14.90
    • Caramelized Onion, Bacon, Cheese and Sour Cream on Top
  • Eggs Benedict With Bacon $14.90
  • Eggs Benedict With Wood Smoked Salmon $16.90
  • Light All Day Breakfast $13.50
    • Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
  • Panini $12.90
    • Chicken or Bacon with Chutney and Salad
  • Eggs Benedict Vegetarian with Mushroom $14.90
  • Eggs on Toast $8.90
    • Made however you choose
  • Bacon breakfast $10.00
    • 2 eggs and toast, 2 bacon, 1 ato, chips or hash brown
  • Steak combo $12.50
    • 1*steak, 2*bacon, 2*eggs and toast, chips or hash browns
  • Carb stick $1.20
  • Chicken fried fried rice $12.00
  • Fish $2.80
  • Cheese and bacon $2.50
  • Cheap breakfast $7.50
    • 2 sausage, 2 eggs and toast, chips or hash brown
  • Potato fritter $.80
  • Truckies $9.50
    • Bacon, egg & hash brown sandwiched between vogel's or white toast
  • -Or ciabatta $11.50
  • Served 6:30 am -2 pm
  • -With bacon $13.50
  • French toast $15.50
    • Served with bacon, banana & maple syrup
  • Savoury mince on toast
  • -Served on toasted ciabatta $14.50
  • Muesli $11.00
    • With fruit & yoghurt
  • Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
  • Rosemary & Sea Salt Flatbread $12.00
    • Kalamata olives, pesto, hummus & tapenade.
  • Chicken Skewers $15.00
    • Mint salad, raita dressing, garlic pita bread.
  • Pork Ribs $25.00
    • Coleslaw. BBQ& Pepper sauce.
  • Autumn Salad $9.00
    • Beetroot, rocket, feta. walnut. balsamic vinaigrette.
  • Seasonal Greens $9.00
  • Roast Garlic & Herb bread $12.00
  • Pint of Prawn Twisters $12.00
    • Sweet chilli sauce.
  • Crispy samosa (2 pcs) $6.00
    • Served with tamarind sauce
  • ●Lamb
  • Fisht bites & chips / Sausage & chips $7.00
  • -Lamb madras $15.00
    • Boneless lamb cooked with spices and coconut cream
  • -Butter prawn $16.00
    • Indian style marinated prawns cooked in cashew and cream
  • -Lamb saagwala $15.00
    • Boneless lamb cooked with spices, choy sum and spinach
  • -Prawn masala $16.00
    • Prawns cooked in onion, ginger, garlic and spices
  • -Fish malabari $16.00
    • Fish cooked with coconut based gravy consists of cream tomato and spices
  • Lightly Spiced Calamari $29
    • salad greens / sweet chilli aioli
  • Lamb Shanks S $27.00 D $33.00
    • garlic herb potato mash / seasonal vegetables / gravy;
  • Paté $11
    • herb crostini
  • Cheesecake of the Day $12
    • see our list of daily updates and specials
  • Crispy Pork Belly $31
    • kumara & potato gratin / apple slaw;
  • Steamed Mussels $14.5
    • garlic sauce / crusty bread
  • Panna cotta $10
    • poached plums / ice cream / whipped cream
  • Fish ‘n’ Chips $24.5
    • beer batter fries / side salad / tartare sauce
Nut Meg Cafe

Nut Meg Cafe

location

Address

23/151 Victoria Street West, Hamilton, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078382030

clock

Opened hours

Mon 8 AM to 5 PM Tue 8 AM to 5 PM Wed 8 AM to 5 PM Thu 8 AM to 5 PM Fri 8 AM to 8 PM Sat 8 AM to 8 PM Sun 9 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
23/151 Victoria Street West, Hamilton, Hamilton, Waikato, 3204, New Zealand
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