Ciabatta with hash brown,bacon and eggs with BBQ sauce.
Eggs Benedict $18.90
Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
Cooked Breakfast $21.90
Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
AFTERNOON DELIGHTS
Available from 11am - 5pm daily
Garlic Bread Freshly baked with garlic butter - $7.00
Roast of the Day (GF) $22.90
Served with roast potatoes, pumpkin and seasonal vegetables of the day.
Polly’s Pita Pockets $19.50
Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
Murphy’s Pasta - $19.50
(see blackboard for today's pasta)
Soup of the Day $14.90
Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
Salad see specials board for today's salad $19.50
Seafood Chowder $16.50
An abundance of seafood, rich & creamy, to make a start served with bread.
Newcastle Nachos (GF) $19.50
Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
Bangor Bangers and Mash $19.50
Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
Beer Battered Snapper $24.90
Served with salad and fries
Celtic Crumbed Fish $17.50
Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
SANDWICHES
Mulligans Roast Meat Sandwich $19.50
Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
O'Shea's Toasted Sandwich $12.90
Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
SPECIALS
Steak Special $22.50
Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
See Blackboard for:
-Pasta
-Seasonal Salad
-Soup of the day
-Roast of the day
-Seafood special
SIDES
2 Fried Eggs $3.50
Serving of Fried Mushrooms $3.50
Serving of Onion Rings $3.50
Serving of Side Salad $3.50
Serving of Grilled Tomatoes $3.50
Serving of seasonal Vegetables of the day $3.50
Serving of Fries $3.50
LITTLE
Chicken Nuggets
with fries and coleslaw
Kids Bangers and Mash
Kids Mini Roast
(see blackboard for roast of the day)
Ice cream Sundaes
Chocolate, caramel, strawberry or passion fruit.
Childrens Combo
-Main, Dessert and a Soft Drink $15.00
(All Children's meals are available for anyone under 12 years only)
DANNYBOYS DESSERTS
Ice Cream Sundae $8.90
Your choice of chocolate, caramel, strawberry or passion fruit.
toasted sammie with bacon and mozzarella cheese $8.00
Vanilla Brulee $11.00
Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
Vanilla Rice Pudding $11.00
Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
Flat Bread $12.70
Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
Garlic Bread $7.20
This has no story.. except to say it is bloody great!!
Ribeye steak with chips and salad $12.00
Tower of Pork $28.50
Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
Beer Batter Fish $17.50
Yip just good ole fish n chips with salad and tartare sauce. I suppose I could say that the fish is base and that the batter is crisp and that the fries are cooked to perfection and that the salad is fresh to make this dish sound more exciting....
seasonal fresh vegetables in Ban Thai special peanut sauce.
Deep Fried Squid
Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.
Yum Nure Yang San Nai
Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
Phad Phong Karee
Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
Spring Rolls
In house made mini deep fried spring rolls filled with vermicelli, stir fried cabbage, carrots & coriander. Served with sweet chilli sauce.
Phad Moo Krob (Crispy Pork)
Stir fried crispy pork belly with seasonal vegetables.
Stir Fried Seasonal vegetables in Oyster Sauce
Hormok
seafood special. Combination of mussels, squid, fish, and prawns steamed wife coconut cream and red curry paste, wrapped in tin foil parcel.
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar
,
Bar Food
,
Cafe Food
,
European
,
Finger Food
,
Irish
,
New Zealand
,
Pub Food
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Breakfast
,
Live Music
,
Cash
,
Nightlife
,
Bankcard
,
Lunch
,
Bar Scene
,
Seating
,
Karaoke
,
Free Wifi
,
Cards accepted
,
Dinner
,
Outdoor Seating
,
Full Bar