O'Shea's Public House in Christchurch City Menu

BREAKFAST BREAKFAST
  • Breakfast menu until 11am daily
  • Becky’s Brekkie Burger $16.90
    • Ciabatta with hash brown,bacon and eggs with BBQ sauce.
  • Eggs Benedict $18.90
    • Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
  • Cooked Breakfast $21.90
    • Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
AFTERNOON DELIGHTS AFTERNOON DELIGHTS
  • Available from 11am - 5pm daily
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • Roast of the Day (GF) $22.90
    • Served with roast potatoes, pumpkin and seasonal vegetables of the day.
  • Polly’s Pita Pockets $19.50
    • Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
  • Murphy’s Pasta - $19.50
    • (see blackboard for today's pasta)
  • Soup of the Day $14.90
    • Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
  • Salad see specials board for today's salad $19.50
  • Seafood Chowder $16.50
    • An abundance of seafood, rich & creamy, to make a start served with bread.
  • Newcastle Nachos (GF) $19.50
    • Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
  • Bangor Bangers and Mash $19.50
    • Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
  • Beer Battered Snapper $24.90
    • Served with salad and fries
  • Celtic Crumbed Fish $17.50
    • Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
SANDWICHES SANDWICHES
  • Mulligans Roast Meat Sandwich $19.50
    • Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
  • O'Shea's Toasted Sandwich $12.90
    • Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
SPECIALS SPECIALS
  • Steak Special $22.50
    • Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
  • See Blackboard for:
  • -Pasta
  • -Seasonal Salad
  • -Soup of the day
  • -Roast of the day
  • -Seafood special
SIDES SIDES
  • 2 Fried Eggs $3.50
  • Serving of Fried Mushrooms $3.50
  • Serving of Onion Rings $3.50
  • Serving of Side Salad $3.50
  • Serving of Grilled Tomatoes $3.50
  • Serving of seasonal Vegetables of the day $3.50
  • Serving of Fries $3.50
LITTLE LITTLE
  • Chicken Nuggets
    • with fries and coleslaw
  • Kids Bangers and Mash
  • Kids Mini Roast
    • (see blackboard for roast of the day)
  • Ice cream Sundaes
    • Chocolate, caramel, strawberry or passion fruit.
  • Childrens Combo
  • -Main, Dessert and a Soft Drink $15.00
  • (All Children's meals are available for anyone under 12 years only)
DANNYBOYS DESSERTS DANNYBOYS DESSERTS
  • Ice Cream Sundae $8.90
    • Your choice of chocolate, caramel, strawberry or passion fruit.
  • Hot Apple Shortcake $8.90
    • Served with ice cream and cream.
  • Hot Chocolate Fudge Cake $8.90
    • Served with ice cream and cream.
  • Banana Split $8.90
    • Caramel, strawberry or chocolate.

Nearby Sample Menus

  • Three filling omelette $17.90
    • Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
  • -salmon $19.90
  • Corn, kale & coriander fritters $17.90
    • With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request
  • Super choice bro $21.90
    • With bacon, sausage, mushrooms, potato hash brown, tomato, toasted multigrain & two eggs (poached, scrambled or fried) gluten free on request.
  • Super Grain muesli $11.90
    • With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
  • Blat bagel $17.90
    • With bacon, lettuce, avocado, tomato & aioli gluten free on request
  • ·eggs benedict $17.90
    • Poached eggs with hollandaise on toasted multigrain with bacon
  • Grilled tomato $3
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Eggs your way $5.00
    • Add bacon
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Hotate Bata $19.50
    • 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
  • Agedashi $10.00
    • Deep fried tofu with chef's special soup stock
  • -8 pcs $13.50
  • - Fresh vegetarian spring roll is also available (nuts)
  • Shoga-yaki $21.50
    • Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
  • Beef Tataki $17.00
    • Thin sliced seared rare beef served with soy and red nine sauce
  • Tofu Steak $19.50
    • Fried tofu steak with yuzu miso sauce
  • Tacowasa $9.00
    • Bom octopus marinated with wasabi sauce, served on crispy' rice
  • Fish (crumbed) $3.00
  • Chow Chow $4.30
  • Monster $6.50
  • Squid Rings (Dozen) $8.50
  • Bacon $4.30
  • Egg $4.30
  • Pineapple Rings $2.20
  • Hawaiian $5.50
  • Steak with Oyster Sauce $12.50
  • Cheese $4.20
  • Chicken Curry on Fried Rice $11.00
  • Pork Pineapple on Fried Rice $11.00
  • Mushrooms $3.00
  • Squid Ring $0.60
  • Steak $5.00
  • Pineapple $2.50
  • GIANT $6.20
  • BATTERED HOKI $2.40
  • BATTERED SCALLOPS $1.70
  • CRAB STICKS $2.10
  • MINI VEG SPRING ROLLS 1/2 DOZ $2.50
  • BACON $4.00
  • CORN FRITTERS HOMEMADE $2.10
  • DOUBLE MEAT $4.40
  • Meat Lovers $23.00
    • The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
  • Venison Shank $18.00
    • In a Red Wine & Plum jus with Mash & Peas
  • Beer Battered Hoki $15.00
    • Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
  • Tandoori Chicken $22.00
    • Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
  • Ice Cream Sundae $7.00
    • Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
  • Chicken Brie & Bacon Burger $16.00
    • Chicken Pattie topped with Brie & Bacon with a side of Fries
  • Seafood Basket $12.00
    • 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
  • Mini Hotdogs or Chicken Nuggets $0.00
    • with Fries
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Classic Green Curry $18.00
    • With rice
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Magic $ 6.50
  • Gyoza (4pcs) $ 5.00
    • Deepp fried pork and vegetable dumplings.
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Plain $3.40
  • Satay Sea Food $13.00
  • Chicken with Pineapple on Fried Rice $10.80
  • Sweet Chilli Beef / Chicken Chow Mein / Thai Tom Yum / Prawns BBQ Pork Fried Rice $10.40
  • Steak Chow Mein $9.80
  • Giant $6.60
  • Roast Pork with Mushrooms on Fried Rice $11.50
  • Bami Goreng (Noodles) $11.00
  • Braised Tofu $4.00
  • Egg Fried Rice with Shrimps $9.00
  • Taiwanese Style Hamburger $7.50
    • BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
  • Taiwanese Style Beef Noodle Soup $12.00
    • Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan.
  • Vegetarian Minced Tofu Rice $6.50
  • (Bah Geng) - Pork Thick Soup $14.00
  • -Red Beans
  • -Pearls
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • - Bacon egg BBQ sauce toastie
  • ham cheese and tomato turkish $10.00
    • Ham, cheese and tomato served with turkish bread.
  • Classic Garlic Bread $3.50
  • Amaci's big breakfast $14.00
    • Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
  • Soup of the Day
  • Three Choice Meal (Regular Plate) $13.90
  • •Toasties $7.50
  • One or Two Choice Meal (small Plate) $12.90
  • HAMBBURGER + CHIPS $14.50
  • NACHOS $12.50
  • SAUSAGES, EGGS + CHIPS $13.50
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • WEDGES $11.00
  • BANGERS + MASH $13.50
  • CHICKEN NUGGETS+ CHIPS $11.00
  • TOASTED SANDWICH + CHIPS $9.00
  • Chicken Classic N/A
  • Cucumber N/A
  • Three Pepper Chicken N/A
  • Apple Slices N/A
  • Chipotle N/A
  • Ham, Egg and Cheese N/A
  • Bacon, Egg and Cheese N/A
  • Roasted Garlic N/A
O'Shea's Public House

O'Shea's Public House

location

Address

124-134 Marshland Road, Shirley, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033853080

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Bar Food , Cafe Food , European , Finger Food , Irish , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Live Music ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Karaoke ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
124-134 Marshland Road, Shirley, Christchurch, Canterbury, 8061, New Zealand