O'Shea's Public House in Christchurch City Menu

BREAKFAST BREAKFAST
  • Breakfast menu until 11am daily
  • Becky’s Brekkie Burger $16.90
    • Ciabatta with hash brown,bacon and eggs with BBQ sauce.
  • Eggs Benedict $18.90
    • Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
  • Cooked Breakfast $21.90
    • Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
AFTERNOON DELIGHTS AFTERNOON DELIGHTS
  • Available from 11am - 5pm daily
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • Roast of the Day (GF) $22.90
    • Served with roast potatoes, pumpkin and seasonal vegetables of the day.
  • Polly’s Pita Pockets $19.50
    • Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
  • Murphy’s Pasta - $19.50
    • (see blackboard for today's pasta)
  • Soup of the Day $14.90
    • Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
  • Salad see specials board for today's salad $19.50
  • Seafood Chowder $16.50
    • An abundance of seafood, rich & creamy, to make a start served with bread.
  • Newcastle Nachos (GF) $19.50
    • Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
  • Bangor Bangers and Mash $19.50
    • Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
  • Beer Battered Snapper $24.90
    • Served with salad and fries
  • Celtic Crumbed Fish $17.50
    • Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
SANDWICHES SANDWICHES
  • Mulligans Roast Meat Sandwich $19.50
    • Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
  • O'Shea's Toasted Sandwich $12.90
    • Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
SPECIALS SPECIALS
  • Steak Special $22.50
    • Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
  • See Blackboard for:
  • -Pasta
  • -Seasonal Salad
  • -Soup of the day
  • -Roast of the day
  • -Seafood special
SIDES SIDES
  • 2 Fried Eggs $3.50
  • Serving of Fried Mushrooms $3.50
  • Serving of Onion Rings $3.50
  • Serving of Side Salad $3.50
  • Serving of Grilled Tomatoes $3.50
  • Serving of seasonal Vegetables of the day $3.50
  • Serving of Fries $3.50
LITTLE LITTLE
  • Chicken Nuggets
    • with fries and coleslaw
  • Kids Bangers and Mash
  • Kids Mini Roast
    • (see blackboard for roast of the day)
  • Ice cream Sundaes
    • Chocolate, caramel, strawberry or passion fruit.
  • Childrens Combo
  • -Main, Dessert and a Soft Drink $15.00
  • (All Children's meals are available for anyone under 12 years only)
DANNYBOYS DESSERTS DANNYBOYS DESSERTS
  • Ice Cream Sundae $8.90
    • Your choice of chocolate, caramel, strawberry or passion fruit.
  • Hot Apple Shortcake $8.90
    • Served with ice cream and cream.
  • Hot Chocolate Fudge Cake $8.90
    • Served with ice cream and cream.
  • Banana Split $8.90
    • Caramel, strawberry or chocolate.

Nearby Sample Menus

  • toasted sammie with bacon and mozzarella cheese $8.00
  • Vanilla Brulee $11.00
    • Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
  • Vanilla Rice Pudding $11.00
    • Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
  • Flat Bread $12.70
    • Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
  • Garlic Bread $7.20
    • This has no story.. except to say it is bloody great!!
  • Ribeye steak with chips and salad $12.00
  • Tower of Pork $28.50
    • Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
  • Beer Batter Fish $17.50
    • Yip just good ole fish n chips with salad and tartare sauce. I suppose I could say that the fish is base and that the batter is crisp and that the fries are cooked to perfection and that the salad is fresh to make this dish sound more exciting....
  • Tea-Coffee $3.00
  • Chicken Nuggets & Fries $7.20
  • Large Sausage Roll $3.50
  • Homemade Pies $4.00
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • Basket of Fries $4.80
  • MIXED GRILL $17.50
    • Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
  • Seafood Basket & Fries $10.50
  • CRUMBED SCALLOPS $1.70
  • CHIPS 1/2 SCOOP $1.60
  • MEAT PATTIES HOMEMADE $2.10
  • GIANT $6.20
  • FISH WITH TARTARE SAUCE $4.70
  • CRUMBED COD (AKAROA COD) $5.70
  • JAM RAP $2.10
  • STEAK $5.20
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Single $10.20
  • Single $7.30
  • Single $10.20
  • Chicken, Pork, Beef pattie
  • Combo
  • Greek Salad $8.50
  • Double $12.50
  • Gourmet Chicken or Beef Burger $18.50
    • Served with a side of fries
  • Fish of the Day P.O.A
    • Our staff will advise you of today's fish
  • Mosaic Garden Salad $14.50
    • Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
  • Asian Spicy Chicken Noodle Salad $19.00
    • Asian slaw with cashews, fresh berbs, rice noodles and Asian vinaigrette
  • Just Toast $5.50
    • Your choice of spicy fruit/ multigrain/ white bread with butter and jam
  • Nachos $16.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • Gourmet Chicken or Beef Burger $14.90
    • Add a side of fries, add $4.50
  • Classic Chicken Caesar Salad $20.00
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Nasi Goreng (Rice) $10.00
  • Lemon Chicken $11.00
  • Steak $4.80
  • Mushroom $1.00
  • Fish $2.20
  • Satay Chicken Or Steak On Rice $12.50
  • Bacon & Corn Pattie $2.00
  • 1 Fish, 1 Hotdogs, 1 Scoops Chips, 2 Patties & 2 Crab Sticks $10.00
  • HOT DOG $3.60
  • BACON & CHEESE BURGER $6.80
    • Crispy fried bacon & melted cheese with all the trimmings
  • FRENCH FRIES (Small) $3.60
    • Golden fried crinkle cut chips
  • STEAK TOASTED SANDWICH $5.00
  • CHICKEN NUGGETS 1 DOZ $11.90
  • FISH BURGER $6.80
    • A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
  • EGG BURGER $5.80
    • Basic burger with a lightly fried egg
  • CHEESE & PINEAPPLE TOASTED SANDWICH $5.00
  • Spring Rolls (8pcs) $5.00
  • Chilli basil (chicken, pork or beef) $13.00
    • with side vegetables
  • Combination add $3.00
  • Chilli Chicken $13.00
    • with side vegetables
  • Tom yum Noodle soup $15.00
    • with prawn
  • Massaman beef curry $13.00
  • Laksa Noodle soup $13.00
    • with chicken & rice noodles
  • Oyster sauce stir fried beef $13.00
    • with seasonal vegetables
  • Canterbury 300g Angus rib eye $36.00
    • Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
  • Focaccia bruschetta with four pestos $11.50
    • Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
  • Seafood chowder $13.50
    • Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
  • Wood Fired Flatbreads (v) $13.50
    • Caramelised onion and feta
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Genovese $22.50
    • Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • Porcino (v) $21.50
    • Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
  • Vegetable in Peanut Sauce
    • seasonal fresh vegetables in Ban Thai special peanut sauce.
  • Deep Fried Squid
    • Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.
  • Yum Nure Yang San Nai
    • Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
  • Phad Phong Karee
    • Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
  • Spring Rolls
    • In house made mini deep fried spring rolls filled with vermicelli, stir fried cabbage, carrots & coriander. Served with sweet chilli sauce.
  • Phad Moo Krob (Crispy Pork)
    • Stir fried crispy pork belly with seasonal vegetables.
  • Stir Fried Seasonal vegetables in Oyster Sauce
  • Hormok
    • seafood special. Combination of mussels, squid, fish, and prawns steamed wife coconut cream and red curry paste, wrapped in tin foil parcel.
  • Santa Caterina Pinot Nero Glass $13.90 Bottle $59.90
  • Arrogant Frog Rose Glass $9.90 Bottle $49.90
  • Penfolds Autumn Riesling $11.90 Bottle $53.90
  • SEAFOOD ANTIPASTO- Prawns,scallops, squid, mussels, smoked salmon, brean & lemon wedges. 29.9
  • Grasshoper $14.50
  • Barolo DOCG Bottle $85.90
  • PESTO GENOVESE DIP 4.9
  • Mai Tai $15.50
  • -seafood $5.00
  • Nc. Chicken noodle soup $10.00
  • tom yum soup $10.00
    • Served with rice
  • stir fried cashew nuts $10.00
    • Served with rice.
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • stir fried peanut sauce on noodles $10.00
  • Fish cake $5.00
  • Please ask staff about our gluten free options
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Tom Yum Kha Gai (Chicken with coconut milk) $11.90
  • Pad prik $12.90
    • Stir fried meat with vegetables, chilli and garlic served with rice
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
  • Garlic with meat and vegetables with rice $12.90
  • Vegetarian Tom Yum $10.90
  • Padse-eewsen yai $12.90
    • Fried thick rice noodles in soy sauce with meat and vegetables
  • Gang KeoWan $14.90
    • Green Curry with meat and vegetables and Thai herbs, served with rice
  • *** Additional of $2.00 for all Seafood meals ***
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
O'Shea's Public House

O'Shea's Public House

location

Address

124-134 Marshland Road, Shirley, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033853080

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Bar Food , Cafe Food , European , Finger Food , Irish , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Live Music ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Karaoke ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
124-134 Marshland Road, Shirley, Christchurch, Canterbury, 8061, New Zealand