Address
9 Pah Road, Epsom, Epsom, Auckland, Auckland, 1023, New Zealand
One Tree Grill in Auckland City Menu
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Entrée- Jerusalem artichoke and cauliflower soup - toasted brioche, crispy sage $18
- Roasted aubergine & haloumi - dukkah, miso & carrot $21
- Seared Atlantic scallops - smoked eel, gazpacho, cauliflower tumeric puree $24
- Polenta crusted calamari salad - chorizo, rocket, goji berry , romesco sauce $23/$32
- Furikake crusted tuna - pickled nashi, wasabi crème fraiche, ginger glaze $21
- Wild venison tenderloin - Valrhona cocoa, licorice, elderflower, beetroot & cherry $26
Main- Pan fried pumpkin and nutmeg gnocchi - exotic mushrooms, saffron tomato broth $34
- Pistachio crusted market fish - carrot emulsion, swede, Portobello, confit tomato $39
- Wairarapa lamb rack - b raised lamb cannelloni, spinach, harissa & tomato $39
- Roasted free range pork belly roulade - crackling, fig & walnut, winter vegetables, baked baby apple $37
- Black Angus eye fillet - duck liver parfait, bacon dauphinoise, pea puree, crushed truffle $43
From the Grill- Soy & lemon marinated chicken (corn fed free range) $34
- Big eye tuna (200g) $36
- Wairarapa lamb rack (240g) $42
- Wild venison tenderloin (200g) $43
- Black Angus sirloin (300g) ( grass fed / aged 21 days ) $38
- Black Angus eye fillet ( grass fed / aged 21 days) $38 (200g), $47 (300g)
- Hereford rib eye on the bone (600g) ( grass fed / dry aged 35 days) $59
Sides- Shoestring fries $7
- Honey mandarin glazed carrots , dukkah $8
- Roasted baby potatoes $8
- Rocket, pear, parmesan & almond salad $9
- Pan fried brussel sprouts & pancetta $8
- Green beans with citrus butter and almonds $8
- Cauliflower gratin, blue cheese, parmesan crust $8
Nearby Sample Menus
- NYONA FRIED RICE $13(Regular)/$18(Large)
-
CURRY FISH $40.00+
- KK most famous homemade red curry base sauce cook with the whole snapper and garnished with beans, eggplant, tofu and chunky tomatoes (depends on the size)
- LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
- HOKKIEN NOODLES $15(Regular)/$18(Large)
-
ASSAM FISH $36.00+
- Tamarind base with fruity and refreshing flavours sauce serve on the whole snapper and garnish with fresh julienne tomato, onion and cucumber (depends on the size)
-
MALAYSIA DEEP FRY TOFU $14.00
- Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce
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BOXING CHICKEN(Bones in) $22.00
- Chicken nibbles serve on the chef special tomato and Chinese vinaigrette base sauce
-
SAMBAL KANG KONG (seasonal) $22.00
- water spinach stir-fried with Malaysian sambal chilli paste and dried shrimps
- Shrimp Dumpling Soup $10.00
- Chicken Cashew Nuts $16.00
- Spare Ribs Mayonnaise $14.00
- Sweet & Sour Chicken $16.00
- Grilled Chicken Marinated in Lemon Grass $16.00
- Tofu with Pork Mince & Chilli Sauce $13.00
- Prawns & Vegetables $16.00
- Char-grilled Meatballs & Thin Rice Noodles $10.00
- Chicken Fillet Burger $8.60
- Chocolate Dip $0.80
- Hot Dog on a stick $3.20
- Single Scoop Plain Cone $4.20
- Ham & Tomato $5.00
- Ham $4.50
- Big Ollie double meat egg cheese $10.20
- Hot Chips $4.00
-
Prawns Garlic (Mild) $19.00
- Stir fried prawns with garlic pepper sauce, coriander and crisp garlic
-
Thai Beef Salad (Hot) $18.00
- Grilled sliced beef sirloin cooked with fresh chilli, lime juice, tomato, cucumber, coriander and spring onion served with salad
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Pad Thai (Mild) Chicken $16 Prawns $18
- Stir fried rice noodle in sweet tamarind sauce with egg, chives, bean sprout and crushed peanut
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Massaman Curry Lamb (Medium) $20.00
- Slow cooked of massaman lamb curry with onion, potato, carrot and crisp shallot
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Red fish curry (Medium) $25.00
- Red curry with fillet snapper, lime leaves, broccoli, peas and beans
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Yellow Curry With Mixed Beans (Mild) $15.00
- Mixed beans cooked with yellow curry, broccoli, banana, potato, onion topped with almond and cashew nuts
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Chicken Cashew nuts (Medium) $16.00
- Stir fried chicken breast with chilli paste, broccoli, mushroom, onion, and cashew nut
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Laksa Beef Noodle (Medium hot) $18.00
- Laksa curry noodle with tofu, bean sprout, crisp shallot and coriander
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Teriyaki Chicken Salad $12.00
- Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
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Ham $8.90
- Cheese Tomato. Lettuce.. Mayo
- Box A $5.50
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Sweet Chilli Chicken Wrap $9.20
- too, On, Cap, Car, Lett, Sauce
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Vege Deluxe $9.50
- Cheese Avocado 5 vegies
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Spicy Chicken Wrap $9.20
- too, On, Cap, Car, Lett, Sauce
- Miso Soup large $3.00
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Crispy Chicken Salad $12.00
- Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
- Beef & Cashew Nuts $13.00
- Prawn & Chilli & Onion $13.50
- Chicken Chow Mein
- Prawn $13.00
- Prawn $13.00
- Any 3 Meals for $29.90
- Fish $11.00
- Combination $12.00
-
CLUBS $4.00
- HAM & EGG / SMOKED SALMON & CUCUMBER
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NEW POTATO SALAD
- agria, blanched green beans, hard boiled egg whites, wholegrain mustard
- REGULAR $8.50 LARGE $10.50
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SWEET SLICES FROM $4.00
- CHOCOLATE FUDGE (GF) / CARAMEL CRUMBLE / RASPBERRY LAMINGTON / VANILLA BEAN CUSTARD / APRICOT & COCONUT (GF) / GINGER ANZAC
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SINGLE SERVE PIES $6.00
- CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
- FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
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THAI PRAWN SALAD
- glass vermicelli noodles, lemon, bell pepper
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SAVOURY PIE OR TART SLICE $10.00
- served with side green salad SPINACH & CHEESE RUSTICA / CHICKEN & VEGETABLE / BACON & EGG
- Chicken Thighs with Wasabi $5.50
-
KEN Special 5 Skewers Combo $13.00
- (Chicken Mince Balls, Chicken Thighs, Prawn With Pork, Beef Sirloin, Beef Tongue) *1 Skewer each
- Seaweed Salad $5.00
- Agedashi Tofu $6.50
- Pork Belly with Onion $6.00
- Premium Sesame Salad $12.00
- Udon Noodles $12.00
- Beef Sirloin $6.00
- Lamb $6.00
- Potato $0.50
- Chicken $5.00
- Pumpkin $0.70
- Chicken S $6.50/M $9.50/L $14.00
- Beef S $9.00/M $12.00/L $17.00
- Vegetarian $4.00
- Vegetarian S $5.50/M $8.50/L $12.00
- -Bacon / Kale / Roasted vine tomatoes / Green salad $5
- -Five grain / sourdough / gluten free toast Poached / Fried $10.50
- -Bacon $17.50
- Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)
- Tart de Jour $8.50
- Side salad (max 2 salads per bowl) $12.50
- -Portobello Mushrooms $17
- Sandwiches
- Snapper Burger $8.50
- Hamburger $2.50
- Curry Roll $2.50
-
BQ KIDS MEAL A $4.50
- potato fritter, hot dog, small chips, free lolly
- Hash Brown $1.00
- Hamburger $5.00
- Battered Sausage $1.20
- Cheese & Onion $4.50
-
Gamberoni All' Inferno
- Black tiger prawns in hot sauce (not shelled). Delicious!
- Regular 9" $15
- Rigatoni Turrido - Rigatoni pasta in a hot tomato and chilli sauce (infused with rosemary). Served with olives, capers, onion and garlic.
- Main $28.50
- Entree $21.50
-
Tortellini Alla Panna
- Chicken filled bundles of pasta made fresh daily served with mushroom and ham in a cream sauce.
- Garlic Bread $6.00
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Carpaccio $19.50
- Thin sliced raw beef on a bed of iceberg lettuce, topped with olive oil, capers and parmesan cheese
- Valrhona Chocolate Liqueur Cake sweet & sour cherries, vanilla mascarpone 15
- MOA Pale Ale $9
- Man O’ War “Exiled” Ponui Island 12 $80 Bottle / $16 Glass
- Confit Duck orange gel, bok choy, shoots, onion tart, port wine reduction 37
- Oysters lemon, soy caramel, white balsamic; subject to availability – POA -
- Peregrine Saddleback Central Otago 11 $68 Bottle / $13 Glass
- Garden Salad -
- Tohu ‘Raihai’ Reserve Riesling Marlborough 10 $65 Bottle / $14 Glass
- MINT & GINGER MOJITO limes & mint muddled with havana club topped with ginger beer $16.50
- MARTINBOROUGH CHARDONNAY Martinborough 2009 - / $70
- BABICH IRONGATE CHARDONNAY Hawkes Bay 2011 $12.5 / $58
- TORRES SANGRE DE TORO Catalunya 2011 (Spain) - / $46
- ON TAP -
- DANIEL LE BRUN BRUT Marlborough Methode Traditionelle NV - / $70
- HUMMUS w. spiced lamb, pinenuts, parsley, mint (g) (d) / w. cherry tomatoes, fried cauliflower & olives (g) (d) (v) $17
- ARROCAL SPANISH ROSE 2012 $10.5 / $48
- Spinach & feta cheese $4.20
- Mince $3.90
- Smoked fish pie $4.20
- Steak & cheese $3.90
- Steak & mushroom $3.90
- Chicken & cranberry $4.20
- Steak $3.90
- Thai curry pie $4.20
One Tree Grill
Phone
096256407
Opened hours
Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Barbeque , European , Gluten Free , Kiwi , New Zealand , Steak , Steakhouse , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Craft Beer , Waitstaff , Private Dining , Cash , Groups , Bankcard , Lunch , Seating , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
9 Pah Road, Epsom, Epsom, Auckland, Auckland, 1023, New Zealand
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