Address
9 Pah Road, Epsom, Epsom, Auckland, Auckland, 1023, New Zealand
One Tree Grill in Auckland City Menu
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Entrée- Jerusalem artichoke and cauliflower soup - toasted brioche, crispy sage $18
- Roasted aubergine & haloumi - dukkah, miso & carrot $21
- Seared Atlantic scallops - smoked eel, gazpacho, cauliflower tumeric puree $24
- Polenta crusted calamari salad - chorizo, rocket, goji berry , romesco sauce $23/$32
- Furikake crusted tuna - pickled nashi, wasabi crème fraiche, ginger glaze $21
- Wild venison tenderloin - Valrhona cocoa, licorice, elderflower, beetroot & cherry $26
Main- Pan fried pumpkin and nutmeg gnocchi - exotic mushrooms, saffron tomato broth $34
- Pistachio crusted market fish - carrot emulsion, swede, Portobello, confit tomato $39
- Wairarapa lamb rack - b raised lamb cannelloni, spinach, harissa & tomato $39
- Roasted free range pork belly roulade - crackling, fig & walnut, winter vegetables, baked baby apple $37
- Black Angus eye fillet - duck liver parfait, bacon dauphinoise, pea puree, crushed truffle $43
From the Grill- Soy & lemon marinated chicken (corn fed free range) $34
- Big eye tuna (200g) $36
- Wairarapa lamb rack (240g) $42
- Wild venison tenderloin (200g) $43
- Black Angus sirloin (300g) ( grass fed / aged 21 days ) $38
- Black Angus eye fillet ( grass fed / aged 21 days) $38 (200g), $47 (300g)
- Hereford rib eye on the bone (600g) ( grass fed / dry aged 35 days) $59
Sides- Shoestring fries $7
- Honey mandarin glazed carrots , dukkah $8
- Roasted baby potatoes $8
- Rocket, pear, parmesan & almond salad $9
- Pan fried brussel sprouts & pancetta $8
- Green beans with citrus butter and almonds $8
- Cauliflower gratin, blue cheese, parmesan crust $8
Nearby Sample Menus
- Beef with Sar Char Sauce $28.00
- Sizzle Spice Dajin Vegetables $20.00
- Hapuka with Balck Bean Sauce $29.00
- Vege, Mushroom & Tofu Soup $4.50
- Shar Char Beef Chicken on Rice $15.00
- Dim Sum (6) Steamed or deep fried $8.00
- Seafood with Balck Bean Sauce $34.00
- Hot & Spicy Hapuka $29.00
-
Marrakesh Chicken Salad $24.5
- roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
-
Spaghetti & Meatballs $22
- with a homemade tomato sauce, parmesan cheese, green herb pesto and fresh basil
-
Mezze Lamb Burger $19.5
- pulled roasted spiced lamb, grilled haloumi cheese, pickled cucumber, beetroot dip 19.5 add oven roasted agria chips +6.5
- Side Salad $7
-
Za’atar Chicken Burger $19.5
- sumac + sesame chicken in a Turkish bun, grilled eggplant, hummus, mezze carrots, garlic yoghurt add oven-roasted agria chips +6.5
-
Huevos Flamencos $19
- potato, spinach chorizo sausage fried with an egg, served in the pan with crusty bread
-
Kofte Kebab $17.5
- skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
-
Patatas Bravas $9.9
- roasted paprika potato chunks with tomato salsa & aioli
- Pani Puri $7.00
- Samosa Chaat $9.00
- All sweet in box with Price
- Kachori $1.00 (each)
- Puri Bhaji (4 Puris) $8.00
- -(each) $0.50
- Shrikhand (Any Flavour) $30.00
- Butter Vada Pav $6,00
-
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
- HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
- PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
- CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
-
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
- AGRIA POTATO HASH, ROMESCO / $8.50
-
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
-
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
- Deep fried pork in tomato sauce $13.90
- Garlic chicken $13.90
- Chicken fried soft noodle/rice noodle $9.00/$11.90
- Won Ton soup $7.00/$9.00
- Combination meats $13.90
- Chicken CM/CS $8.00/$10.90
- Hong Kong chicken $13.90
- Garlic Chicken $6.50
- Chicken, Mushrooms & Veges / Chicken, Pineapple & Veges / Chicken, Cashew Nuts & Veges / Pork, Mushrooms & Veges / Pork, Pineapple & Veges $15.00
- With Prawn, Pork, Chicken, Steak, Cashew Nuts & Veges $16.00
- Vegetable $12.00
- On fried rice $2 extra
- 1.Cheung Hing Special 2.Prawn, Roast Pork, Cashew Nuts, & Fried Rice 3. Sweet & Sour Won Ton (1 Dozen) 4.Nasi Gorang $55.00
- Won Ton (1 dozen) $12.00
- Prawn & Veges $16.00
-
Bami Gorang $16.00
- With meat, veges, soft noodles
- Cucumber N/A
- Carrot N/A
- Oven Roasted Chicken N/A
- Thousand Island N/A
- Mayo N/A
- Pickles N/A
- Italian B.M.T N/A
- Hot Chilli N/A
- Bacon & Egg $7.50
- Snapper Fish $4.00
- Scallop $1.60
-
Mexican $7.50
- Ground spicy beef pattie
-
Chicken Satay $8.00
- marinated chicken fillet & satay sauce
- Veggie Pattie & Avocado $7.50
- Chicken, Bacon & Avocado $9.00
- Steak $6.50
-
Gan poong sae wu $38.00
- Deep fried shrimps with garlic sauce
-
Sam saun gan ja jang $14.00
- Black bean sauce noodles with seafoods
-
Ma pa dubu bab $15.00
- Tofu with minced pork in hot sauce, rice & soup
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Pal bo chae $47.00
- Braised mixed seafoods in brown sauce
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Yu can sul $47.00
- Braised seafoods, shredded pork with veges
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So bok um bab $13.00
- Fried rice with beef & soup
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Sam saun jam bong $17.00
- Spicy noodle soup with combination seafoods
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Ja jang myun $10.00
- Black bean sauce noodles
- Bacon and Egg $3.50
- American Hot Dog $3.00
- Chocolate $3.00
- Custard Pie $3.30
- Potato Fritter $0.80
- Satay Chicken Kebab $2.50
- Veggie Burger $3.50
- Large $9.00
- HOT DOG $2.50
- MARKET FISH OF THE DAY $5.00
- SQUID RING $1.00
- CHIPS PER SCOOP $3.00
- CRAB STICKS $1.50
- SAUSAGE $2.00
- OYSTER $2.50
- 6 Oysters & 1/2 Chips $15.95
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Free Range Eggs $9.50
- Any Style on Turkish or Five Grain Toast
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Chicken and Avocado Salad $16.50
- Roast Chicken and Avocado with seasonal salad and a light vinaigrette.
- or anything else!
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BLAT $17.50
- Bacon, Lettuce, Avocado and Tomato in a Toasted Turkish Bread Sandwich. Served with Fries.
-
Chicken Burger $17.50
- Grilled Chicken Breast with Bacon and Cheese Served with Fries.
-
Steak Sandwich $20.00
- Steak cooked in Extra Virgin Olive Oil and Rosemary with Rocket, Tomato, Red Onion, Blue Cheese and pesto. Served with Fries.
- Spaghetti or Baked Beans on Toast $7.00
-
Sweetcorn Fritters $17.50
- Capsicum, Red Chili, Mint, Coriander, Spinach, Bacon, Poached Egg and Hollandaise.
-
Polenta chips $8.00
- with chipotle mayonnaise
-
Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
- Marinated olives (V) (GF) $6.00
-
These Days burger with fries and salad $19.00
- Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
-
Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
-
Vegetable Thai Green Curry (V)(GF) $19.00
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
-
Garlic and chilli prawns $14.00
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
-
Spiced cauliflower (V) (GF) $10.00
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
- Wedges $6.00
-
Prawn Pakora $12.50
- King prawns dipped in chick pea batter and deep fried.
-
Chaahat Vegetarian Banquet for 2 $28.00 Per Person
- Entrée - Samosa, vegetable pakora & paneer tikka. Mains - Vegetable korma, palak paneer, daal & rice, naan & condiments, tea/coffee.
-
Karahi Paneer $14.00
- Indian cottage cheese cooked with diced onions, capsicums and tomatoes.
-
Chili Paneer (Dry/Gravy) $14.50
- Indian cottage cheese with capsicums in a Chinese style.
-
Malai Kofta $13.50
- Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy.
-
Chicken/Lamb Fenugreek $16.50
- Curry cooked with fenugreek and spices.
-
Chicken/Lamb/Goat Biryani $16.50
- Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices.
- VEGE RICE MUFFINS $7.00
- CHICKEN (S/M/L) $8.00/$14.00/$23.00
- SMALL $6.00
- HAM & MUSHROOM & VEG $9.50
- HAM
- STEAK & KIDNEY $9.90
- CHOCOLATE ETC $6.80
- SALMON
One Tree Grill
Phone
096256407
Opened hours
Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Barbeque , European , Gluten Free , Kiwi , New Zealand , Steak , Steakhouse , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Craft Beer , Waitstaff , Private Dining , Cash , Groups , Bankcard , Lunch , Seating , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
9 Pah Road, Epsom, Epsom, Auckland, Auckland, 1023, New Zealand
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