One Tree Grill in Auckland City Menu

Entrée Entrée
  • Jerusalem artichoke and cauliflower soup - toasted brioche, crispy sage $18
  • Roasted aubergine & haloumi - dukkah, miso & carrot $21
  • Seared Atlantic scallops - smoked eel, gazpacho, cauliflower tumeric puree $24
  • Polenta crusted calamari salad - chorizo, rocket, goji berry , romesco sauce $23/$32
  • Furikake crusted tuna - pickled nashi, wasabi crème fraiche, ginger glaze $21
  • Wild venison tenderloin - Valrhona cocoa, licorice, elderflower, beetroot & cherry $26
Main Main
  • Pan fried pumpkin and nutmeg gnocchi - exotic mushrooms, saffron tomato broth $34
  • Pistachio crusted market fish - carrot emulsion, swede, Portobello, confit tomato $39
  • Wairarapa lamb rack - b raised lamb cannelloni, spinach, harissa & tomato $39
  • Roasted free range pork belly roulade - crackling, fig & walnut, winter vegetables, baked baby apple $37
  • Black Angus eye fillet - duck liver parfait, bacon dauphinoise, pea puree, crushed truffle $43
From the Grill From the Grill
  • Soy & lemon marinated chicken (corn fed free range) $34
  • Big eye tuna (200g) $36
  • Wairarapa lamb rack (240g) $42
  • Wild venison tenderloin (200g) $43
  • Black Angus sirloin (300g) ( grass fed / aged 21 days ) $38
  • Black Angus eye fillet ( grass fed / aged 21 days) $38 (200g), $47 (300g)
  • Hereford rib eye on the bone (600g) ( grass fed / dry aged 35 days) $59
Sides Sides
  • Shoestring fries $7
  • Honey mandarin glazed carrots , dukkah $8
  • Roasted baby potatoes $8
  • Rocket, pear, parmesan & almond salad $9
  • Pan fried brussel sprouts & pancetta $8
  • Green beans with citrus butter and almonds $8
  • Cauliflower gratin, blue cheese, parmesan crust $8

Nearby Sample Menus

Prego Restaurant (sample menu)
  • Alla Salsiccia $26.00
    • Pepperoni, kalamata olives, tomato, chilli
  • Spaghetti Aglio e Olio $9.90
    • Spaghetti, chilli, parsley, parmesan
  • Polenta Bianca $9.90
    • Crispy parmesan white polenta, grana Padano, truffle salt
  • Orecchiette Bagna Cauda $19.00/$26.50
    • Broccoli, rocket, chilli, began cauda, pecorino romano
  • Pollo Arrosto $26.00
    • Chicken, pumpkin, pine-nuts, pear relish, rocket
  • Cannoli $14.90
    • Ricotta, orange, rhubarb, pistachio gelato
  • Caesar $24.00
    • Cos, poached egg, pancetta, croutons, grana Padano, anchovy mayonnaise
  • Saltimbocca di Pollo $36.90
    • Chicken scaloppini, prosciutto, mozzarella, lemon sage cream, garlic roast potato
X Cafe (sample menu)
  • NACHOS $11.00
    • x seasoned and sour cream
  • BURGERS $7.50
    • chicken breast, avo & brie
  • X FRITTER $13.50
    • zuchinni, carrot, feta and sundried tomato dressing
  • BACON & EGGS $11.50
    • on vogel
  • HAMBURGER $6.50
    • extra egg/cheese/pineapple $1.00,add bacon + $2.00
  • PEPPER BEEF SALAD $15.00
    • shreded cabbage, spinach, pumpkin seeds and x dressing
  • SPICY WEDGES $6.00
    • sour cream
  • PANCAKES $12.50
    • blueberry pancakes with maple syrup & ice cream & fruit
Lucky Wok Takeaways (sample menu)
  • 6 wings $4.50
  • Special I $5.50
    • cheese burger or egg burger, sausage, $1.00 chips
  • Sweet & sour pork $9.50
  • BBQ pork & vege $11.50
  • Prawn noodles $13.50
  • Steak fried rice $8.50
  • BBQ pork fried rice $8.50
  • Chicken nuggets $0.60
Mamma Rosa Restaurant (sample menu)
  • Cannelloni $17.00
    • Pasta tubes filled with ground beef, herbs, spices & baked in a Napoletana Sauce
  • Spaghetti Carbonara $17.00
    • Spaghetti in a cream sauce w bacon, white wine & garlic
  • Margherita $13.00
    • Tomato, cheese
  • Fettuccine Smoked Chicken $19.50
    • Fettuccine w smoked chicken, mushroom, white wine, tomato & cream sauce
  • Hawaiian $16.00
    • Tomato, cheese, ham, pineapple
  • Spaghetti Bolognese $17.00
    • Traditional Italian ground beef & tomato sauce
  • Large Pizzas - additional $10.00
  • Ravioli $19.50
    • Square pockets of pasta filled with ground beef cooked in a tomato & cream sauce
Upland Fish Shop (sample menu)
  • Ham $3.70
  • Spring Roll $3.00
  • Chicken $5.70
  • Hot Dog $3.00
  • Cheese & Onion $5.20
  • Paua Fritter $4.00
  • Crab Stick $1.70
  • Snapper $7.00
Steves Chinese and European Food (sample menu)
  • Fried Rice & Bar-B-Q Pork & Veges $13.90
  • CHINESE COMBO $6.50
    • Choose what you like
  • Bacon & Egg $5.90
  • Chicken Burger $4.80
  • Chicken Nuggets 1/2 Doz $3.90
  • (Chow Mein = with Noodles)
  • Crabstick $1.30
  • Ham $10.90
De GRAND Thai Restaurant and Bar (sample menu)
  • De GRAND Fried Rice (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Stir fried rice with special homemade sauce
  • Sweet & Sour (Chicken or Pork / Prawns / Snapper) $14.50 / $16.50 / $17.50
    • Stir fried choice of meat with sweet and sour sauce, pineapple, tomato, onion, carrot and cucumber
  • Prawns On Toast $11.00
    • Minced chicken and prawns on toast
  • Basil & Gallic Vegetables $14.00
    • Stir fried vegetables, tofu with fresh chilli, garlic & sweet basil
  • Tom Kha Vegetables $9.00
    • Lightly spiced soup of vegetables bean curd in coconut milk
  • De GRAND Curry (Chicken / Prawns) 15.00 / $17.00
    • Special Yellow curry with potato, shalot and coconut milk.
  • Spicy Curry (Chicken, Beef or Pork / Lamb) $14.50 / $16.50
    • Country style hot curry with Thai herbs and Vegetables
  • Pra-Ram (Chicken, Beet or Pork / Prawns) $15.50 / $16.50
    • Stir fried choice of meat with vegetables topped with peanut sauce
The Italian Job Restaurant (sample menu)
  • Large 12" $25
  • Panne Della Aglio - Garlic Bread $7.50
    • Our famous, homemade secret recipe base-thin and crispy, topped with fresh chopped garlic, olive oil and herbs
  • Large 12" $25
  • Carpaccio $19.50
    • Thin sliced raw beef on a bed of iceberg lettuce, topped with olive oil, capers and parmesan cheese
  • Entree $19.50
  • Pizza della Casa
    • Thin base with spicy pepperoni, roast garlic, capsicum, sundried tomato, capers and pesto
  • Pesce del Giorno
    • Pan fried snapper with roasted garlic, onion, capsicum, sundried tomato, olives and capers. Finished in a white wine and Neapolitan sauce
  • Chicken Spaghetti
    • Pan fried chicken pieces served with garlic, sundried tomatoes, capsicum and capers in a Neopolitana sauce
Cascade Restaurant - Formosa Golf Resort (sample menu)
  • PANCAKE WITH GRILLED BANANA $14.00
    • Drizzled with maple syrup, fresh cream and icing sugar
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • MUSHROOM
  • HASH BROWN
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • EGG BENEDICT $12.00
    • choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
  • CHICKEN $28.00/$25.00
    • chicken leg roulade roast balsamic roots vegetables, thyme jus
  • LAMB $34.00/$33.00
    • seared lamb, mushroom risotto, green seasonal vegetables, jus
39 Cafe (sample menu)
  • Cba $14.50
    • Chicken, brie, avocado and lettuce, tomato w garlic aioli and pesto on toasted focaccia
  • Kids breakfast $9.50
    • Poached egg. Bacon on toast served with a fluffy
  • Banana (1) $2.50
  • Mushrooms $5.50
  • Mushrooms on toast $16.50
    • Creamy garlic mushrooms topped w parmesan served on toasted italian loaf
  • Scrambled tofu $14.50
    • Organic tofu scrambled w curry and mixed herbs, spinach, served on gluten free toast
  • 39 bacon eggs benedict $18.50
    • Benedict style eggs w spinach, atop choice baguette or homemade hash brown served w hosandatse and pcsto
  • Vegetable salad $16.50
    • Aubergine, capsicum, courgette and spinach salad w balsamic vinaigrette
Savour and Devour (sample menu)
  • Saffron Potato Hash $17.50
    • Caramelized Leeks, Poached Eggs & Hollandaise (Smoked Salmon/Bacon/Mushroom)
  • Chicken Burger $15.50
    • Grilled Fresh Chicken Thigh with Tomato, Avocado & Chips
  • Baked Egg $15.50
    • Bacon, Spinach, Parmesan with Toast
  • Mesculin Salad with Home Made Dressing $3.00
  • Grilled Halloumi $17.50
    • Served on Ciabatta with Toast Tomato, Basil Pesto & Mesculin Salad
  • Beef Nachos $16.50
    • Grill Cheese, Sour Cream & Smashed Avocado
  • Salmon / Roasted Chicken Breast / Chorizo / Bacon / Mushroom / Halloumi / 2 Eggs $4.00
  • Pancake $15.50
    • Bacon Banana or Bacon Berry
Al and Petes (sample menu)
  • Fish Cake $2.30
  • Vege (egg, cheese, pineapple) $5.00
  • Mussel $1.00
  • Titanic $9.80
    • Fresh fish, egg, melted cheese and onion.
  • Angus Beef $9.00
    • 150g of tender prime ground Angus beef topped with grilled cheese, beetroot, aioli and tomato relish.
  • Colossus $9.00
    • Tender steak, egg, melted cheese, pineapple and onion.
  • Steak & Cheese $6.70
  • Hotdog $1.90
Moa's Nest Cafe Bar (sample menu)
  • Chocolate Mud $10.00
    • warm mud cake served with trio sauce and cream
  • Pizza 3 cheese (V) $16.50
    • brie, feta, spinach, sundried tomato, mushrooms, mozzarella
  • Calamari $13.50
    • flash fried and served with a plum sauce
  • Bread and Dips $9.00
    • selection of gourmet breads with homemade dips
  • fillings: spinach, ham, mushrooms, onion, bacon, salmon, tomato, cheese
  • Roast Pork with gravy $18.00
    • roasted pork slices served with mashed potatoes a side salad and rich brown gravy
  • Open Ciabatta Sandwich
    • choice of steak or chicken
  • Soup of the Day $10.00
    • with warm pide bread
Zarbo Delicatessen and Cafe (sample menu)
  • Frittata Squares $2.50 each
  • Prawn, Chorizo and Mushroom Linguine@ $19.95
    • Served with basil and pesto, sundried tomatoes, baby spinach and parmesan cheese.
  • -Dill, Capers 6 Preserved Lemon
  • -Pearl Barley Salad
  • Salmon Fillet (K) $77.50/Kg
    • (purchase as a whole fillet [approx 1.5Kg - 7-8 portions] or a minimum of 6x200g (approx). Portions per flavour)
  • -Basmati Rice Salad
  • -Green Peppercorn encrusted w/Port & Peppercorn Sauce
  • Zarbo Big Breakfast $19.50
    • With cheese kransky sausage, streaky bacon, vine roasted tomato, mushroom, baby potato, toast, relish and eggs of your choice
Thai Street (sample menu)
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Too hot to handle $15
    • Green curry of free-range chicken with green beans, sweet basil and coriander
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Wedges & Sour cream $7.50
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
  • Spicy buffalo wings $10.50
    • fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
One Tree Grill

One Tree Grill

location

Address

9 Pah Road, Epsom, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096256407

email

Email

info@onetreegrill.co.nz

clock

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , European , Gluten Free , Kiwi , New Zealand , Steak , Steakhouse , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Craft Beer ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
9 Pah Road, Epsom, Epsom, Auckland, Auckland, 1023, New Zealand
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