Address
Tekapo Village Centre, Lake Tekapo, Lake Tekapo, Canterbury, 7999, New Zealand
Tin Plate Kitchen & Bar in Canterbury Menu
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ENTREES-
Bread $10.00
- Garlic, herb & Cheese flat bread
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Soup $12.00
- Pea & ham soup with fresh mushroom + Croutons
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Tin Plate Drums $20.00
- Spicy crusted chicken + toasted almonds served with chilli chocolate sauce
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Calamari $16.00
- Citrus marinated calamari on iced fennel, coriander & orange salad
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Piada $12.00
- Sauteed Aubergine, courgettes, capsicum & tomato, served on Piada bread
MAINS-
Risotto $26.00
- Fresh herb & spinach risotto + pan fried prawns & fresh parmesan
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Steak $30.00
- 250gm ribeye + Tin Plate Wedges, roast tomato, green beans & red wine jus
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Pasta $22.00
- Cherry tomato, spinach & goats cheese fettuccine with basil pesto
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Fish $28.00
- Pan fried salmon + crispy aioli potato served with a caper beurre noisette
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Ribs $26.00
- Slow cooked pork ribs in maple gravy + coleslaw & French fries
SIDES- Coleslaw $6.00
- Vegetables $6.00
- Fries $6.00
- Gourmet Potatoes $6.00
- Garden Salad $6.00
PIZZA-
Margarita $24.00
- Tomato base, Buffalo mozzarella, fresh basil
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Pepperoni $24.00
- Tomato base, mozzarella, salami, kalamata olives + fresh tomato
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Mushroom $24.00
- EVOO base, mozzarella, thyme, mushrooms, caramelised onion + blue cheese
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Pork $24.00
- Tomato base, mozzarella, ham, salami, bacon, proscuitto + bacon aioli
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Salmon $24.00
- Pesto base, mozzarella, spinach leaves, hot smoked salmon, cream cheese, capers, shaved parmesan
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Chicken $24.00
- Tomato base, mozzarella, chicken breast, caramelised onion, feta + rocket salad
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Bacon $24.00
- EVOO base, mozzarella, thyme, bacon, pear + blue cheese
EXTRAS- Aioli $2.00
- BBQ $2.00
- Bacon aioli $2.00
DESSERT-
Tin Plate Crumble $14.00
- fruit of the day with oat, almond & coconut crumble topping + vanilla bean ice cream
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Brownie $12.00
- Double chocolate brownie + hokey pokey ice cream
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Pavlova $12.00
- Muscavado pavlova + berry compote, whipped cream & toasted hazelnuts
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Cheese $12.00
- Talbot Forest Brie + honeycomb + crackers
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Cheese $12.00
- Mt Peel Blue + fresh pear + walnut crackers
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Cheese $12.00
- Talbot Forest Gouda + quince paste + crackers
Nearby Sample Menus
- Corn on the Cob (Regular) $4.50
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Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
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Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
- Spicy Rice (Large) $6.50
- Coleslaw (Regular) $4.50
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Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
- Cheddar Cheese $1.50
- Coleslaw (Large) $6.50
- Dopiazza $10.00
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Tikka Malie Masala $10.00
- Tikka Malie Masala (Chicken/Lamb)
- Mixed Platter (For Two) $ 16.00
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Curry $10.00
- Curry (Chicken/Lumb/Beef/Prawn)
- Chicken Tikka (4 Pieces) $ 8.50
- Bhoona $10.00
- Garlic Naan $4.50
- Vindaloo $10.00
- Eye Fillet 180g $37
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Freedom Farms Pork Belly $34
- Celeriac, Kale Sprouts, Persimmon
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Westwood Organic Chicken $34
- Black Barley, Roasted Carrots, Miso
- Seaweed Butter $4
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Artisan Stone-Baked Sourdough $9
- culture butter
- Eye Fillet 200g $29
- Beef Intercostals 350g $26
- Grass Fed Prime Beef
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PLATTER FOR TWO $12.50
- a selection of deep fried finger food and golden fries to be enjoyed with a friend
- GOLDEN FRIES $4.00
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BATTERED BLUE COD
- Southern ocean blue cod encased in golden batter and served with your choice of sides
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SCALLOPS
- plump scallops lightly crumbed and deep fried with tartare sauce served with garden salad and fries
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OLD BANK SIZZLER $29.50
- Prime Rib-eye served on sizzling hot plate, accompanied by your choice of sauces and sides
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CHICKEN BACON BURGER $15.50
- fresh grilled chicken and bacon with lettuce, tomato, cheese, pineapple and plum sauce
- (2)$25.50
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AGED SIRLOIN $ 23.50
- Cooked perfectly to your liking served with your of sauces and sides
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Satay Beef $19.00
- Traditional beef satay skewers cooked on chargrill, served with a peanut sauce
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Crispy Ika $14.00
- Crispy squid pieces with dipping sauces
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Samurai Feast (serves 6-8) $175.00
- Crispy Rice Balls, Tempura Fries, Gyokai Tempura, Gyouza, Yaki Soba, Sushi Combo, Miso Butter Ebi, Wafu Steak and your choice of rice and salad or edamame
- Dessert Gyouza $15.00
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Saikou Sensations (serves 4-6) $125.00
- Tempura Fries, Tori Furai, Pork Gyouza, Fried Rice (chicken or vege), Sesame Crusted Sake Bites, Tonteki, Teriyaki Beef and your choice of rice and salad or edamame
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Crispy Rice Balls $9.00
- Panko crumbed rice balls with dipping sauces
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Fried Rice $15.00
- Your choice of chicken or seafood Japanese styled fried rice
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Tori Furai $15.00
- Panko crumbed chicken thighs served with a tonkatsu sauce
- Plain $3.30
- Pineapple $4.00
- Pottle Fried Rice $5.00
- Scallops 1/2 doz $5.00
- Deep Fried Moro Bar $2.50
- Combination Chow Mein $12.00
- Chocolate Explosion Donut $3.00
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Giant $6.00
- cheese, pineapple, egg
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Orange & Almond Cake $12
- Made with fresh oranges & toasted almonds
- All served on a bed of sweet salad leaves with beansprouts & a dressing
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Gin & Tonic Lemon Cake $12
- Made with fresh lemons & sour cream
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Bowl Of Fries half $4/ full 8$
- With a side of tomato sauce
- - Battered white fish topped with crispy slaw & sour cream tartare.
- - Goafs cheese, roast beetroot, orange & pistachio
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Pan Seared Lambs Fry (Liver) & Bacon $25
- Served with a rich gravy, hand-cut fried potato & a wedge of bread for mopping up
- - Feta, roasted tomatoes, olives & balsamic
- Caramel cheese cake covered in Dark Chocolate Ganache $14.00
- Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
- Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
- Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
- Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
- Single seared scallop w/ avocado, ginger & lime dressing $6.50
- Miang spinach Leaf w/ Thai style grilled pork $6.00
- House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
- Falafel $4
- Ham $4
- Red Pepper Sauce $1.5
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Lentil Burger $19.5
- Lentil, cashew and coriander patty sitting atop crisp salad on toasted bread and hummus finished with avocado and fermented beetroot chutney
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Full Breakfast $23
- Two eggs any style on Hislops wholemeal toast with bacon, tomato, hash browns and sausage. Add mushrooms for $4.5
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Hotcakes $16.50
- Blueberry hotcakes layered with fresh organic banana, berry compote, yoghurt and maple syrup. Add bacon $20.50
- Hummus $2
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Hislops Organic Oat Muesli $9.5
- Toasted house-made muesli layered with organic yoghurt and fresh fruit. Add LSA (linseed, sunflower & almond sprinkle) for 50c. Add chia seeds for 50c
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Go Fish $8.40
- One piece of crumbed fish
- Onion Rings $5.90
- Crumbed Breast Of Fresh Breast Tenderloins
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Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
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Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
- Comes With Potato Fries & A Charlie'S Kids Drink
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Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
- Sriracha Chili $1.00
- Japanese Slipper $14.50
- Devil's Staircase Pinot Noir Bottle $58.90
- PROSCIUTTO E RUCOLA- Parma ham rolls w rocket & shaved parmiggiano, cracked pepper, toscana dressing. 16.9
- White Russian $14.50
- RIGATONI CON SCALLOPS - Delicately pan fried scallops, bacon pieces, onion, chilli, garlic flamed in Chardonnay w tomato salsa. 26.9
- Jose Cuervo Anejo 1800 $10.50
- MUSSELS GENOVESE -Green shell mussels steamed in Frascati wine, fresh garlic, onion, rosemarino, peeled tomato w a hint of chilly & crème. 17.9
- Lambrusco Bottle $38.90
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Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
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Prawn twisters $12.0
- filo wrapped prawns, served with Asian dipping sauce
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Double chocolate brownie (GF) $12.5
- served with berry compote and soft serve ice cream
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The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
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Soft shell taco $7.5 for one $14.5 for two
- with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
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Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
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Weekend breakfast (11am-3pm) $19.0
- sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
- Kahlua and caramello cheesecake made on-site with real Caramello $12.5
- Plain Sausages $2.00
- STEAK OYSTER SAUCE $11.50
- STEAK BLACK BEAN SAUCE $11.50
- ROAST PORK FRIED NOODLES $10.00
- PRAWN TOMATOES ON RICE $11.50
- ROAST PORK MUSHROOMS ON RICE $10.50
- Bacon $4.00
- Chips $2.20
- 100 Tom Yum Gai (Chicken) $13.00
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Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
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Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
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Gai $10.00
- Tempura Chicken Pieces
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Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
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Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
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Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
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Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
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Salmon Loaf $10.50
- With a selection of dips
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Salmon Loaf $8.50
- With garlic butter
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Oven Baked Salmon $22.00
- Served on mash & steamed vegetables
- Pavlova
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Flaming Flintstone 400g $ 30.00
- Ribeye Steak, bone in with smashed potato, sautéed vegetables & topped with our Chefs peppercorn or mushroom sauce
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Marinated chicken skewers
- Succulent skewers of chicken in a soy marinade
- Ice Cream Sundae
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Braised Lamb Shank $ 18.50
- Served with creamy mash & steamed vegetables
Tin Plate Kitchen & Bar
Phone
036806677
Opened hours
Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Fusion , Gluten Free , Italian , New Zealand , Pizza , Pizza & Pasta , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Television , Groups , Bankcard , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar