Address
Tekapo Village Centre, Lake Tekapo, Lake Tekapo, Canterbury, 7999, New Zealand
Tin Plate Kitchen & Bar in Canterbury Menu
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ENTREES-
Bread $10.00
- Garlic, herb & Cheese flat bread
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Soup $12.00
- Pea & ham soup with fresh mushroom + Croutons
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Tin Plate Drums $20.00
- Spicy crusted chicken + toasted almonds served with chilli chocolate sauce
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Calamari $16.00
- Citrus marinated calamari on iced fennel, coriander & orange salad
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Piada $12.00
- Sauteed Aubergine, courgettes, capsicum & tomato, served on Piada bread
MAINS-
Risotto $26.00
- Fresh herb & spinach risotto + pan fried prawns & fresh parmesan
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Steak $30.00
- 250gm ribeye + Tin Plate Wedges, roast tomato, green beans & red wine jus
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Pasta $22.00
- Cherry tomato, spinach & goats cheese fettuccine with basil pesto
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Fish $28.00
- Pan fried salmon + crispy aioli potato served with a caper beurre noisette
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Ribs $26.00
- Slow cooked pork ribs in maple gravy + coleslaw & French fries
SIDES- Coleslaw $6.00
- Vegetables $6.00
- Fries $6.00
- Gourmet Potatoes $6.00
- Garden Salad $6.00
PIZZA-
Margarita $24.00
- Tomato base, Buffalo mozzarella, fresh basil
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Pepperoni $24.00
- Tomato base, mozzarella, salami, kalamata olives + fresh tomato
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Mushroom $24.00
- EVOO base, mozzarella, thyme, mushrooms, caramelised onion + blue cheese
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Pork $24.00
- Tomato base, mozzarella, ham, salami, bacon, proscuitto + bacon aioli
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Salmon $24.00
- Pesto base, mozzarella, spinach leaves, hot smoked salmon, cream cheese, capers, shaved parmesan
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Chicken $24.00
- Tomato base, mozzarella, chicken breast, caramelised onion, feta + rocket salad
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Bacon $24.00
- EVOO base, mozzarella, thyme, bacon, pear + blue cheese
EXTRAS- Aioli $2.00
- BBQ $2.00
- Bacon aioli $2.00
DESSERT-
Tin Plate Crumble $14.00
- fruit of the day with oat, almond & coconut crumble topping + vanilla bean ice cream
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Brownie $12.00
- Double chocolate brownie + hokey pokey ice cream
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Pavlova $12.00
- Muscavado pavlova + berry compote, whipped cream & toasted hazelnuts
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Cheese $12.00
- Talbot Forest Brie + honeycomb + crackers
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Cheese $12.00
- Mt Peel Blue + fresh pear + walnut crackers
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Cheese $12.00
- Talbot Forest Gouda + quince paste + crackers
Nearby Sample Menus
- Vegetarian fried rice vermicelli $10.00
- Prawn egg foo young $20.00
- Sichuan style chilli chicken $20.00
- Fish pieces and tofu cooked with spicy bean sauce $25.00
- Seafood fried noodles $13.00
- Plain boiled chicken feet $4.00
- Barbeque pork fried noodles $12.00
- BBQ pork & chinese vegetable on rice $13.00
- Scallop skewer $8.00
- Mushroom & garlic $3.00
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Strawberry mille fuille $15.00
- berry beignet
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Panko & paremsan lamb sweetbreads $19.00
- with pickled minted peach & snow pea
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Canterbury Angus $78.00
- 21 Day Aged Grass Fed, Canterbury bone in rib-eye 700g
- Crisp apple slaw $7.00
- Green salad $7.00
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Cheese plate $18.00
- crackers, pickles, quince
- Entree, Prawn $14.00
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Sweet Chilli Salad $21.50
- Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Chips $4.00
- One shank $19.00
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Chilli and Fresh Basil Stir Fry
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables.
- Prawn $22.00
- Roti and Peanut Sauce $7.00
- BATTERED HOKI $4.00
- ONION RINGS 1/2 DOZ $4.80
- BACON $1.50
- BLUFF OYSTER DOZ $28.00
- CHICKEN PATTIES $2.90
- KUMARA CHIPS $4.00
- STEAK $5.00
- MUSHROOM $4.00
- Chicken Satay $3.80
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Shui Mai $1.50
- Steamed / Fried Pork Dumplings
- Chinese Breadstick $1.00
- Savoury Fried Rice $2.00
- Fried Prawn $1.00
- Honey Chicken Drumstick $2.50
- Lemon Chicken $7.00
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Lunch Box 3 $8.50
- Lemon On Fried Rice
- Black Bean Steak $12.70
- Steak & Cashew $13.90
- Bami Goreng (noodles) $11.70
- Nasi Goreng (Rice) $11.70
- Sweet & Sour Pork $12.70
- Curry Beef $12.70
- Ginger Beef $12.70
- Steak With Satay Sauce $12.70
- Beef with Mushrooms Mein $11.00
- Sweet & Sour Pork $11.00
- Beef Egg Foo Young $11. 00
- Combination Egg Foo Young $11.50
- Young Chow Fried Rice $11.50
- BEEFBeef with Black Beam Sauce $11.00
- Vegetables egg 1oO Young $10.00
- Vegetables Chow Mein $9.00
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STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
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CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
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BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
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DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
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RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
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SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
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FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
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Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
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Hot Double Chocolate Fudge Brownie $12.50
- Chocolate sauce / cocoa crisps / caramel walnuts / vanilla ice-cream
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Shrimp Mac 'n Cheese Croquettes $12.00
- Parmesan, mozzarella & Shack tomato relish
- Smoked Chipotle Slaw $6.50
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Cajun Catch of the Day $24.00
- Grilled in the charcoal barrel & served w red pepper & lime sauce, potato hash & chipotle slaw
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''Rattle Ya Daggs'' $24.00
- Lamb rump w fennel & oregano patty, beetroot relish, feta cream, rocket, onion rings
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Fish 'n' Chips $12.50
- Battered fish / home fries / old school iceberg salad / ranch dressing / ketchup
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1/2 Pound of Prawns $25.00
- King prawns in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
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Corny Chicken Tacos $12.50
- Crispy chicken tenderloins crumbed with corn flakes & corn chips / soft shell taco / shredded iceberg lettuce/ tomatoes / cheese / tangy mayo
- Chimichurri $2.00
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Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
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Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
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Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
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Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
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Pico de Gallo $2.00
- Salsa fresca
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Guasacaca $2.00
- A unique Venezuela version of Guacamole
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Papas Fritas $5.00
- French fries
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Vego Plate(V) $34.00
- Spiced cauliflower, green bean, chickpea in savoury crepes with a shredded salad, bread and butter pickles, mango chutney, minted yoghurt.
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Luna Roll
- Smoked cod, onion and gruyere toastie
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U.F.O-lives $8.00
- Warm marinated olives.
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Astral Burger $16.00
- Spicy fried chicken schnitzel with salsa, guacamole in a bun with aioli and fries.
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Oxtail Ravioli $18.00
- Braised oxtail pasta with lentils and sour cream.
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The Big Bang $14.00
- Baked sausage with onion gravy on mash.
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Pisces $15.00
- One dozen grilled mussels with tomato and green herb sauce.
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Neptune
- Battered fish with lemon.
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Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast
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Bagel $9.00
- toasted Bagel with cream cheese and pesto
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Bagel $9.00
- toasted Bagel with butter and spread (marmalade, jam or honey)
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Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
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Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
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Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
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Salmon Sandwich $18.50
- house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
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Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
- Chicken teriyaki $30.00
- Wok-fried chicken with cashews and mushrooms $32.00
- Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
- Fresh salmon sashimi $12.00
- Matcha ice cream with lychee $14.50
- Wok-fried mixed vegetables
- Fried rice with roast pork & Chinese sausage $28.00
- Stir-fried Squid with black bean sauce $30.00
- -2 Pieces of Chicken
- -1 Dipping Sauce
- Snack Meal $9.90
- Regular Drink
- Upsize Chips $1.50
- 3 Pieces of Chicken $8.10
- 4 Pieces $4.90
- Onion Rings $3.30
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Chicken Achari Tikka $14.50
- Lean pieces of Chicken marinated in spices and yoghurt base marinade with a touch of Indian mixed Pickle to tantalise your taste buds, Skewered and cooked in Tandoor
- Mix Pickle $2.00
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Fish Tikka $18.00
- Fish fillet marinated in lemon, spices, roasted chickpea flour and yoghurt Skewered and cooked in Tandoor with perfection served with your choice of mint/tamarind chutney
- Or Prawn $19.00
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Garlic Naan $3.50
- Naan made from refined flour sprinkled with chopped garlic and baked in Tandoor
- Or Prawn $19.00
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Chicken/Lamb Pasanda $17.00
- Choice of meat cooked in a rich almond based gravy with aromatic spices
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Tandoori Roll $3.00
- Traditional Indian bread made from wholemeal flour baked in Tandoor
Tin Plate Kitchen & Bar
Phone
036806677
Opened hours
Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Fusion , Gluten Free , Italian , New Zealand , Pizza , Pizza & Pasta , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Television , Groups , Bankcard , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar