Tin Plate Kitchen & Bar in Canterbury Menu

ENTREES ENTREES
  • Bread $10.00
    • Garlic, herb & Cheese flat bread
  • Soup $12.00
    • Pea & ham soup with fresh mushroom + Croutons
  • Tin Plate Drums $20.00
    • Spicy crusted chicken + toasted almonds served with chilli chocolate sauce
  • Calamari $16.00
    • Citrus marinated calamari on iced fennel, coriander & orange salad
  • Piada $12.00
    • Sauteed Aubergine, courgettes, capsicum & tomato, served on Piada bread
MAINS MAINS
  • Risotto $26.00
    • Fresh herb & spinach risotto + pan fried prawns & fresh parmesan
  • Steak $30.00
    • 250gm ribeye + Tin Plate Wedges, roast tomato, green beans & red wine jus
  • Pasta $22.00
    • Cherry tomato, spinach & goats cheese fettuccine with basil pesto
  • Fish $28.00
    • Pan fried salmon + crispy aioli potato served with a caper beurre noisette
  • Ribs $26.00
    • Slow cooked pork ribs in maple gravy + coleslaw & French fries
SIDES SIDES
  • Coleslaw $6.00
  • Vegetables $6.00
  • Fries $6.00
  • Gourmet Potatoes $6.00
  • Garden Salad $6.00
PIZZA PIZZA
  • Margarita $24.00
    • Tomato base, Buffalo mozzarella, fresh basil
  • Pepperoni $24.00
    • Tomato base, mozzarella, salami, kalamata olives + fresh tomato
  • Mushroom $24.00
    • EVOO base, mozzarella, thyme, mushrooms, caramelised onion + blue cheese
  • Pork $24.00
    • Tomato base, mozzarella, ham, salami, bacon, proscuitto + bacon aioli
  • Salmon $24.00
    • Pesto base, mozzarella, spinach leaves, hot smoked salmon, cream cheese, capers, shaved parmesan
  • Chicken $24.00
    • Tomato base, mozzarella, chicken breast, caramelised onion, feta + rocket salad
  • Bacon $24.00
    • EVOO base, mozzarella, thyme, bacon, pear + blue cheese
EXTRAS EXTRAS
  • Aioli $2.00
  • BBQ $2.00
  • Bacon aioli $2.00
DESSERT DESSERT
  • Tin Plate Crumble $14.00
    • fruit of the day with oat, almond & coconut crumble topping + vanilla bean ice cream
  • Brownie $12.00
    • Double chocolate brownie + hokey pokey ice cream
  • Pavlova $12.00
    • Muscavado pavlova + berry compote, whipped cream & toasted hazelnuts
  • Cheese $12.00
    • Talbot Forest Brie + honeycomb + crackers
  • Cheese $12.00
    • Mt Peel Blue + fresh pear + walnut crackers
  • Cheese $12.00
    • Talbot Forest Gouda + quince paste + crackers

Nearby Sample Menus

  • Seafood udon noodle $16
  • Assorted tempura $28
    • Prawn, fish, squid,vegetables
  • Assorted sashimi large(20 pieces ) $38
  • Edamame $5
    • Boiled green soy beans sprinkle with sea salt
  • Katsu curry $23
    • Pork or chicken
  • Teriyaki chicken $18
  • Tsukemono $4
    • Japanese pickles .
  • Yakisoba(fried noodle) seafood $20
  • Daily Roast $20.00
    • See today's specials board or ask your wait staff for today’s selection, served with roast potatoes, and vegetables with Hollandaise sauce
  • Fish and Chips
    • Battered fish bites served with fries and tomato sauce
  • $16 Meal Deal, kids main, small softdrink and an ice cream sundae $16.00
  • Seafood Chowder $18.00
    • Creamy chowder stacked with seafood and served with garlic bread
  • Kids Ice Cream Sundae $6.00
  • Gravy, Plain, Peppercorn, Mushroom or Garlic $3.00
  • Mashed Potato $4.00
  • Fish and Chips $15.00
    • Fresh market fish either battered or crumbed served with chips, coleslaw and tartare sauce
  • Caesar Salad $12.00
    • served with a poached egg
  • Free range eggs $4.00
  • Roast mushroom burger $16.00
    • a whole thyme roasted mushroom, swiss cheese, radish, lettuce & mustard dressing on a seeded hamburger bun, served with fries
  • Thyme roasted mushrooms $4.00
  • Three cheese macaroni & crunchy panko crumb $12.00
    • served with a seasonal salad
  • RH classic beef, bacon and cheese burger $18.00
    • beef patty, crispy bacon, swiss cheese, herb mayo & tomato relish on a seeded hamburger bun, served with fries
  • Rainbow fruit salad $5.50
  • Cinnamon spiced brioche French toast $15.50
    • served with coffee poached fruit, vanilla mascarpone & toasted muesli crumble
  • The Cuban hash w/ spiced potatoes, queso fresco, pulled pork, bbq sauce and a fried egg
  • Torrejas w/ tres-leche toast, almonds, guava syrup n whipped cream cheese
  • Slider trio 18
    • Sticky espresso pork w/ apple n maple mustard/Roast turkey w/ kumara, raisin n chorizo jam/ Fish cake w/ mango slaw, corn n avocado smash
  • Arroz imperial - achiote chicken, cheese n mayo on rice 16
  • House fries w/ aji chipotle mayo 9
  • Cuban sausage a Caballo w/ fried Arroz, sunny egg n caramelised onion
  • Cameroon con coco w/ jalapeno n roast tomatillo chutney 16
  • Cuban spiced wedges w/ sour cream 9
  • Meat on Rice $6.00
  • Combo $15.90
    • Drinks and chips
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
  • Combo (Small / Medium / Large) $14.90 / $16.90 / $18.90
  • Mixed (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Chicken $13.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Lamb kebab
    • Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
  • Garlic pita bread $4.50
  • Lamb shank
    • Our very famous lamb shank cooked the boteco's special way (best seller)
  • Calabria $19.90
    • Home made chorizo cooked with onions
  • South american fish escabeche $28.90
    • Delicious crumbed fish with shrimp sauce, seasonal vegetables
  • Baba Ghanoug $9.50
    • Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip
  • Botecao chicken $28.00
    • Chicken breast, mash potato, bacon, mushroom and blue cheese
  • Authentic mousaka $22.90
    • Eggplant, potatoes and beef mince slowy cooked served with bechamel sauce on top with a side of greek salad
  • Toasted Muesli $11.50
    • served with peaches and natural yogurt
  • Plain Bagel $8.90
  • Eggs on Wholegrain $11.50
    • 2 free range eggs poached, fried, scrambled on a grain bread
  • GF $1.00
  • Eggs Benedict
    • served on 7 grain bread. Your choice of
  • Bacon $4.50
  • Tomato $3.00
  • Hollandaise $2.00
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • Tomato Salad $8.00
    • w/ balsamic & house made curd
  • Polenta Crumbed Calamari $10.00
    • w/ lime & wasabi mayo
  • Miso Roasted Eggplant $10.00
    • w/ toasted sesame
  • Warmed Olives $6.00
    • w/ chilli & lemon
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • Chicken, cranberry & brie pizza $17.00
  • Goats cheese, leek, walnut & rocket tartlet $15.50
  • - Dry cured bacon $19.50
  • Salad plate served with grilled ciabatta (please ask for today's salads) $15.50
  • All served with fresh salad
  • - Hot smoked salmon $22.00
  • Carrot cake $8.50
  • Bacon, kale & feta tart $18.00
  • ROTI 3.00
  • CHEESE GARLIC NAAN 5.50
  • BEEF/LAMB BIRIYANI 19.00
  • PLAIN NAAN 3.00
  • CHICKEN NAAN 5.50
  • JEERA RICE 4.50
  • PALAK PANEER
    • Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach
  • MANGO CHUTNEY 2.50
  • Omelette $22.5
    • served with wholemeal toast or salad and Smoked Salmon & herb
  • Banana Split N/A
    • with ice cream and chocolate sauce
  • Grilled Yuzu chicken salad $25
    • tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
  • Profiteroles $14
    • filled with coconut pastry cream served with coconut caramel sauce & lemon curd
  • Bagel $15
    • with smoked salmon, spinach & cream cheese
  • Pork Belly $34
    • with smoked hock colcannon potatoes, asparagus, pickled cucumber & mustard jus
  • Duo of Lamb $36
    • spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
  • Fish and chips $23
    • battered white fish, vegetable slaw & shoestring fries
  • - Chicken
  • Chapli Kebab & Salad $6.00
  • Pita Bread $1.50
  • Large $13.00
  • Turkish Gozleme $3.50
  • - Lamb
  • Available on Pita Bread
  • Jilabi 3 for $2.00
  • Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00
  • Roast chicken, marinated artichoke, taleggio, lardo $24.00
  • Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
  • Polenta batons, parmesan, truffle aioli $11.00
  • Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
  • Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
  • Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
  • Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
  • -burguer only $4.50
  • -1/3 lb. Angus $11.90
  • -Burger only $5.00
  • -1/2 lb. Angus $11.90
  • Big cheeseburger $5.50
    • Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, onion, dill pickles, mustard and ketchup all on a 4.5” bun.
  • -1/3 lb. Angus $9.90
  • -Burger only $5.90
  • Western bacon thickburger
    • Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • Blackforest Gateau $16.00
    • Rich dark chocolate cake layered with a blend of black cherries and fresh cream. Served with vanilla ice cream and raspberry coulis
  • Marinated Prawns $16.50
    • Delicious butterflied marinated prawns cooked in a garlic, sweet chilli and tomato sauce served with a petite salad and lemon wedge
  • Honey and Soy Chicken Nibbles $14.00
    • Tasty chicken nibbles marinated and cooked in a honey and soy sauce served with a petite salad
  • SMALL $18.50 LARGE $25.00
  • Carnivorous
    • Pepperoni, chorizo, bacon, chicken, mushrooms and red onion on a tomato base topped with a sprinkle of mozzarella cheese and a swirl of BBQ sauce
  • Salt + Pepper Squid $15.00
    • Lightly battered salt and pepper squid pieces, served with wasabi mayonnaise and a lemon wedge
  • Sonic Souvlaki $17.00
    • Your choice of chicken, Lamb or Honey Roasted Kumara served on a hot pita bread with hummus, lettuce, tomato, red onion, tzatziki and shoestring fries
  • Bowl of Shoestring fries $8.00
Tin Plate Kitchen & Bar

Tin Plate Kitchen & Bar

location

Address

Tekapo Village Centre, Lake Tekapo, Lake Tekapo, Canterbury, 7999, New Zealand

phone

Phone

036806677

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Fusion , Gluten Free , Italian , New Zealand , Pizza , Pizza & Pasta , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Bankcard ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Tekapo Village Centre, Lake Tekapo, Lake Tekapo, Canterbury, 7999, New Zealand