Address
Tekapo Village Centre, Lake Tekapo, Lake Tekapo, Canterbury, 7999, New Zealand
Tin Plate Kitchen & Bar in Canterbury Menu
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ENTREES-
Bread $10.00
- Garlic, herb & Cheese flat bread
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Soup $12.00
- Pea & ham soup with fresh mushroom + Croutons
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Tin Plate Drums $20.00
- Spicy crusted chicken + toasted almonds served with chilli chocolate sauce
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Calamari $16.00
- Citrus marinated calamari on iced fennel, coriander & orange salad
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Piada $12.00
- Sauteed Aubergine, courgettes, capsicum & tomato, served on Piada bread
MAINS-
Risotto $26.00
- Fresh herb & spinach risotto + pan fried prawns & fresh parmesan
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Steak $30.00
- 250gm ribeye + Tin Plate Wedges, roast tomato, green beans & red wine jus
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Pasta $22.00
- Cherry tomato, spinach & goats cheese fettuccine with basil pesto
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Fish $28.00
- Pan fried salmon + crispy aioli potato served with a caper beurre noisette
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Ribs $26.00
- Slow cooked pork ribs in maple gravy + coleslaw & French fries
SIDES- Coleslaw $6.00
- Vegetables $6.00
- Fries $6.00
- Gourmet Potatoes $6.00
- Garden Salad $6.00
PIZZA-
Margarita $24.00
- Tomato base, Buffalo mozzarella, fresh basil
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Pepperoni $24.00
- Tomato base, mozzarella, salami, kalamata olives + fresh tomato
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Mushroom $24.00
- EVOO base, mozzarella, thyme, mushrooms, caramelised onion + blue cheese
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Pork $24.00
- Tomato base, mozzarella, ham, salami, bacon, proscuitto + bacon aioli
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Salmon $24.00
- Pesto base, mozzarella, spinach leaves, hot smoked salmon, cream cheese, capers, shaved parmesan
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Chicken $24.00
- Tomato base, mozzarella, chicken breast, caramelised onion, feta + rocket salad
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Bacon $24.00
- EVOO base, mozzarella, thyme, bacon, pear + blue cheese
EXTRAS- Aioli $2.00
- BBQ $2.00
- Bacon aioli $2.00
DESSERT-
Tin Plate Crumble $14.00
- fruit of the day with oat, almond & coconut crumble topping + vanilla bean ice cream
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Brownie $12.00
- Double chocolate brownie + hokey pokey ice cream
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Pavlova $12.00
- Muscavado pavlova + berry compote, whipped cream & toasted hazelnuts
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Cheese $12.00
- Talbot Forest Brie + honeycomb + crackers
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Cheese $12.00
- Mt Peel Blue + fresh pear + walnut crackers
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Cheese $12.00
- Talbot Forest Gouda + quince paste + crackers
Nearby Sample Menus
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Mussels $12.00
- Six fresh omega mussels steamed in white wine, with a chilli, coriander, roasted garlic and coconut cream sauce served with our delicious garlic bread
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Vegetarian salad $18.00
- Roasted pumpkin with a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
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Double bacon, sausages & eggs $12.00
- One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
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Fish $12.00
- Tasty piece of beer battered snapper (130gram) with our homemade tartare sauce served with chips
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300gm ribeye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli or mushroom sauce topping
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300gram rib-eye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips
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Lamb salad $20.00
- Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
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Chowder $12.00
- The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
- Pineapple Rings $2.00
- Crab Sticks $2.00
- Fish $2.60
- Apple Turnover $2.00
- Scallops (Dozen Crumbed) $14.00
- Sole Fillets (Crumbed) $5.70
- Wontons (Dozen) $10.00
- Bacon Corn Patties (Crum Bed) $2.60
- Bacon $19.00
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Pie 'N' Shake $8.50
- your choice of a mince & cheese pie or a chicken, brie & cranberry pie served with a milkshake – you choose the flavour!
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Chicken Nuggets & Fries $8.00
- 6 x chicken nuggets served with salad or skinny fries
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PEACH & STRAWBERRY CREPES $17.00
- Crepes stuffed full with roasted peach, drizzled with a strawberry sauce then topped with a honeyed almond sprinkle. We put some maple syrup on the side for you to add (GF)
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BREAKFAST TRIFLE $12.50
- Our own honey, almond & chia toasted muesli, layered with banana, summer berry compote, lime infused coconut & served with almond milk on the side (DF)
- Add Vanilla Mascapone $2.00
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Very Berry $9.50
- light on calories & dairy, but not on the taste. A mixture of three berries, apple & pineapple juice will definitely get those taste buds going!
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Grazing Platter $7.50 / $10.00 / $2.00
- ham & cheese club sandwich or 100’s & 1000’s fairy bread, mini sausages, small bowl of fries, fresh fruit, popcorn & a mini donut (Small / Regular / Gluten Free - add)
- Chicken, Beef or Pork $17.00
- Combination Meats $18.00
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Thai Style Cashew Nuts comes with rice
- Stir fried meat of your choice with Chef's selected vegetables in Chef's roasted chili sauce & cashew nuts
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Panang Curry
- A peanut curry, cooked with Chef's selected vegetables in rich Panang curry
- Black Tiger Prawns (7) $22.00
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Thai Peanut Sauce comes with rice
- Stir fried meat of your choice with chef selected vegetables in our Homemade peanut sauce
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Tom Yum Soup
- Thai Spicy Soup, cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
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Thai Oyster Sauce Dish comes with rice
- Stir fried with chef selected vegetables in oyster sauce
- VEGETABLES $6.00
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HOMEMADE CHEESECAKE $9.00
- Check the special's board or ask our staff about today's cheese cakeflavour
- MINI HOT DOGS $7.50
- SOUR CREAM $2.00
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Fish of the Day
- Our catch of the day served with tartare sauce, a garden salad & golden fries
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VENISON PIE $19.50
- Finest cuts of Fiordland venison baked in our homemade gravy with root vegetables, and topped with a creamy kumara mash
- PEPPERCORN $4.00
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CHICKEN TENDERS $10.50
- chicken tenderloins, crumbed and deep fried served with golden fries
- Steamed Rice $2.00bowl/$6.00 bowl
- Honey BBQ Pork $8.00
- Honey Chicken $18.00/$34.00
- Chicken & Sweet Corn Soup $6.00/$18.00
- Black Pepper Venison in Sizzling Plate $25.00/$34.00
- Stir-Fried Mussels with Spring Onion & Ginger $18.00/$34.00
- B.B.Q Chicken with Cashew Nuts(Teriyaki Chicken) $18.00/$34.00
- Satay Chicken in Sizzling Plate $18.00/$34.00
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EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
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CEREAL $11.50
- muesli with yoghurt and berries
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CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
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BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
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PANCAKES $16.50
- with bacon, berry compot and maple syrup
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EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast
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BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
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FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
- Chicken single $9.00 / double $11.00
- Lamb single $9.00 / double $11.00
- -Chicken & Lamb $11.00
- -Chicken & Lamb $11.00
- Mixed
- -Beef single $9.00 / double $11.00
- Vegetarian
- -Lamb & Falafel $11.00
- Salmon $6.00
- Plain $3.50
- Hoki $3.00
- Bacon and Egg $4.50
- Gurnard $4.00
- Double Meat $4.50
- Sole $5.00
- Fish $5.00
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- Steak Sandwich $23.00
- With fries on Turkish bread, bacon, caramelised onions, emmental cheese, lettuce and tomato
- - Eggs Benedict with Bacon $16.50
- - Avocado Smash on Toast Topped with 2 Poached Eggs & Feta $13.50
- - B.L.T Toasted Club Sandwich with Fries $17.50
- - Pancakes with Banana and Bacon or Berries $16.00
- or Salmon $18.50
- - Eggs Any style on Toast $11.00
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- Chicken Tex Mex $17.50
- With guacamole, sweet chili chicken and salad greens in a deep fried burrito basket
- Satay Chicken $11.00
- Pan Fried Chicken with Cashew Nuts $12.00
- Roast Pork and Cashew Nuts on Rice $13.00
- Chicken / Steak $5.10
- Chicken Fried Rice $9.80
- Steak with Tomatoes on Fried Rice $10.80
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FOR 8 PEOPLE $82.00
- 1/4 Dozen Fried Won Tons, 2 Plain Fried Rice Chicken and Cashew Nuts, Satay Steak Steak with Black Bean Sauce, Sweet and Sour Pork, Combination Chow Mein
- Prawn Fried Rice $11.50
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Homemade Pies, Savouries & Sausage Rolls
- Made fresh, on site, every day.
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Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
- Grilled Tomato $ 1.00
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Deep Fried Fish
- Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
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Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
- Egg $ 1.00
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Clubhouse Breakfast $12.00
- Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
- Mushrooms $ 1.50
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GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
- ∙Sides
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GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
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Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
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Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
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Soup of the Day $8.00
- Served with bread
- - Spinach $16.50
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Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
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Woo Roti Doughnut $12
- Gingernut ice cream, pandan
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Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
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Chicken & Prawn Laksa Soup $20/$18
- (v) and (gf) option available
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Kaffir Lime Cream $12
- crispy coconut, vanilla marinated pineapple (gf)
- Prawn & Coriander Dumplings (4 pieces) $11
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Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
- Or Malaysian Spiced Chicken (gf) $17
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Madam's Rendang
- choice of
- 14.Hot and sour soup $5.00
- 21.Sliced abalone on lettuce POA
- 26.Crab with spring onion and ginger POA
- 20.Crayfish with spring onion and ginger POA
- 15.Chicken and corn soup $5.00
- 16.Fish maw soup $5.00
- 24.Steamed salmon with black bean POA
- 37.Sweet chilli prawn ball $22.00
Tin Plate Kitchen & Bar
Phone
036806677
Opened hours
Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Fusion , Gluten Free , Italian , New Zealand , Pizza , Pizza & Pasta , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Television , Groups , Bankcard , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar