Robbie's Belfast in Christchurch Menu

Robbie's Belfast in Christchurch has no menu available, but can choose from many other options such as Agedashi Tofu V/A GF/A DF or Sashimi GF/A DF from ZENBU Japanese Restaurant & Bar, Christchurch. Esquires offers many options including HOMEMADE GRANOLA and FRUIT, HONEY AND YOGHURT (GF). Thai Takeaways Red Elephant includes a wide range like With coconut cream & rice or Tom Yum Gai. Chicken beef or pork ginger and Medium Rare Beef Noodle Soup from . Sunshine Vietnamese Restaurant offers Sushi Ya and Chicken Karaage Curry Don.

Nearby Sample Menus

  • Zucchini and Mint Fritters $17.40
    • Served with a green salad and minted yogurt and apple chilli relish
  • Pork Fillet
    • Lean pork fillet wrapped with baconserved with golden fries, green salad and satay sauce
  • - with Smoked salmon $18.40
  • Chicken Souvlaki
    • Pita bread topped with green salad, minted yogurt, tomato salsa finished with satay sauce
  • Sausages $6.00
  • Eggs Benedict
    • Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
  • Chicken $18.90
    • Corn kernels, jalapenos and chunks of chicken
  • Green salad $4.50
  • Caesar style salad $18.00
  • Freshly sliced seasonal fruit with sorbet $12.50
  • Pumpkin, blue cheese & smoked mushroom ravioli $21.50
    • sage & pine nut noisette butter
  • Open bean & lentil burger $27.50
    • with crispy onion rings / beetroot chips in gluten free bun
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • -with grilled chicken $22.00
  • Selection of assorted breads & spreads $10.50
  • -with garlic prawns $26.50
  • TARKA DAAL $16.00
    • Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.
  • PANEER TIKKA $14.00
    • Home made Indian cheese marinated in yoghurt and spices. Six pieces per portion.
  • MEAT BHUNA MASALA $22.00
    • A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
  • LAMB ACHARI $23.00
    • A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
  • BUTTER VEGETABLES $18.00
    • Vegetables cooked in a mild butter sauce and a touch of fenugreek.
  • AALOO PRANTHA $4.50
    • Naan stuffed with potatoes, herbs and spices, onions, and coriander.
  • VEGETABLE KULCHA $5.50
    • Naan bread stuffed with mashed seasonal vegetables.
  • LAMB KADAI $22.00
    • Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
  • Chicken, Pork or Beef $21.90
  • Chicken, Pork or Beef $20.90
  • Thai Vegetation Spring Rolls (6) $8.50
  • Vegetarian $19.90
  • Served with rice
  • Prawns or Lamb $23.90
  • Prawns $14.00
  • All eat at the same time and get to sample several dishes.
  • FISH BURGER
  • BLT $10.00
    • crispy bacon, fresh lettuce and tomato with aioli and BBQ sauce
  • BAGEL
  • Eggs, mushroom, tomato, spinach, beans, hash brown $3.00
  • add chicken $4.00
  • add sauce $3.00
  • MEAT LOVERS
    • onion, bacon, pork, chorizo and pepperoni
  • CAESAR SALAD $12.00
    • classic American style with a creamy dressing
  • Add crisp pepperoni $7.00
  • Chicken and bacon wrap $21.00
    • Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side
  • Soup of the day $12.50
    • Ask your waitperson
  • The challenge ½kg pure angus prime beef $36.00
    • The bigger the better, Served with BBQ sauce (2 sides)
  • Cafe izone famous chowder $16.00
    • With crispy bread
  • Vegetarian breakfast $17.00
    • Grilled tomato, mushrooms, potato hash, two eggs cooked the way you like, on grilled rye toast and your choice of hollandaise or tomato relish
  • Add mushroom $3.50
  • Kids mac 'n' cheese $11.50
    • Macaroni in the cheesiest of sauces topped with more cheese
  • Chicken Burger $20.00
    • Crumbed chicken breast, cheese, lettuce, red onion, tomato, streaky bacon, house mayo & aioli stacked in a warm toasted bun
  • Meat Lovers $24.00
    • A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce
  • Caesar Salad $20.00
    • Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg.
  • Chicken Filo $20.00
    • Changes weekly, please check the specials board, served with salad & fries
  • All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
  • Fish of the Day $23.00
    • Market fresh fish, battered or pan fried, served with seasonal salad & fries
  • Creamy Chicken $23.00
    • Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
  • Vegetarian $20.00
    • seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
  • 10. Chicken with Black Bean Sauce $13.00
  • 66. Nasi Goreng (Curry) $11.00
  • 50. Beef Black Bean Sauce with Rice $13.00
  • 3. Deep-fried Chicken Wings (6 pcs) $7.50
  • * Ordering Fried Rice or Fried Noodles would cost extra $1
  • 85. Cathay's Mixed Seafood $19.00
    • Stir-fried mixed seafood and vegetables with mild sauce
  • 78. Korean Sweet and Sour Pork $19.00
  • 69. Vegetable Fried Noodles $11.00
  • Kebabs $3.30
  • Filled rolls $4.50
  • Cakes $3.60
  • Dressed sausages $3.60
  • Bacon cheese $5.90
  • Hot pork rolls $5.90
  • Slices + Biscuits $3.60
  • BBQ pork ribs $5.90
  • Fresh Green Salad $9.00
  • Oriental Express $17.50 / $27.00 / $33.00
    • tender beef marinated in soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds (Small / Medium / Large / Half & half +$3)
  • Moroccan Lamb $17.50 / $27.00 / $33.00
    • oven-baked lamb marinated in a Moroccan coconut sauce with red and green capsicums, red onion, garlic and coriander (Small / Medium / Large / Half & half +$3)
  • Winnie's Crispy Chicken $15.00
    • marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli
  • Famous Winnie's Chilli n/a
  • Roly Poly $15.00
    • succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
  • Chicken Chilli Shrimp $17.50 / $27.00 / $33.00
    • smoked chicken and shrimps on a basil pesto base, red capsicum, fennel and sweet chilli sauce (Small / Medium / Large / Half & half +$3)
  • BBQ Pork $17.50 / $27.00 / $33.00
    • puleld pork marinated in smoked BBQ hickory sauce, red onions and red capsicum. topped with fresh fennel and green capsicum (Small / Medium / Large / Half & half +$3)
  • - Cheese & Onion
  • - Ham, Cheese & Tomato
  • - Ham & Cheese
  • Fish & Chips $8.00
    • Fish Bites served with tomato sauce or tartare sauce
  • Nuggets & Chips $8.00
    • Chicken Nuggets served with tomato sauce
  • - Ham, Cheese & Onion
  • Sausage Rolls $3.50
  • Pies $4.00
    • Steak, Mince & Cheese
  • Beefballs & Vegetables Soup $5.00
  • Deep Fried Wontons - 8pcs $6.00
  • Beef with Chilli Szechuan Sauce $10.00
  • Beef & Vegetables $11.00
  • Squid with Black Bean Sauce $11.00
  • Chicken with Chilli $10.00
  • Deep fried Chicken with Peking Sauce $11.00
  • Wonton Soup $5.00
  • Tempura $18.00
    • Vegetables and seafood with tentsuyu
  • Okonomiyaki $12.00
    • Pancake with Empire sauce and mayo
  • Lamb Rump with rosemary and red wine miso $12.00
  • Karrage $16.00
    • Crispy chicken with yurinchi sauce and mayo
  • Ebi Yuan prawn with chilli mayo $12.00
  • Reba Chicken liver with Tare $7.00
  • Gyoza $12.00
    • Pork, garlic and chive with gyoza sauce
  • Creamy sesame cabbage salad $7.00
  • Chilli or Curry $1.00
  • Pottle of Plain Fried Rice or Fried Noodles $ 6.00
  • Pineapple Fritter $2.00
  • Prawn Fu Yong Egg $13.50
  • Chocolate Donut or Jam Rap $2.30
  • Steak with Oyster Sauce $12.50
  • Prawn Chow Mein $13.00
  • Prawn with Mushroom Chow Mein $13.50
  • Guacamole $5.40
  • Wellingtonian $10.20
    • Roast beef, pate, onion marmalade, spinach and tomato
  • Long island (V) $29.00/ $16.00
    • Eggplant, capsicum, red onion, olives, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Reuben $10.20
    • Pastrami, sauerkraut, russian dressing and cheese
  • Salmon $9.90
    • Premium marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
  • Honey walnut raisin $5.40
  • Tuna $9.20
  • The bronx $29.00/ $17.00
    • Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Robbie's Belfast

Robbie's Belfast

location

Address

812 Main North Road, Belfast, Belfast, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033236126

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Kiwi , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
812 Main North Road, Belfast, Belfast, Christchurch, Canterbury, 8051, New Zealand