Robbie's Belfast in Christchurch Menu

Robbie's Belfast in Christchurch has no menu available, but can choose from many other options such as Agedashi Tofu V/A GF/A DF or Sashimi GF/A DF from ZENBU Japanese Restaurant & Bar, Christchurch. Esquires offers many options including HOMEMADE GRANOLA and FRUIT, HONEY AND YOGHURT (GF). Thai Takeaways Red Elephant includes a wide range like With coconut cream & rice or Tom Yum Gai. Chicken beef or pork ginger and Medium Rare Beef Noodle Soup from . Sunshine Vietnamese Restaurant offers Sushi Ya and Chicken Karaage Curry Don.

Nearby Sample Menus

  • SPICY PORK WITH SQUID $45.00
    • sauted squid and pork with hot paper sauce
  • HANDMADE KNIFE CUT NOODLES $14.00
    • handmade knife cut noodles with vegetables in mild perilla soup
  • MODEM GU E $17.00
    • beef and pork
  • BOILED DUMPLING $14.00
  • DUCK JUMULUCK $45.00
    • duck strips cooked with fresh vegetables in spicy sauce
  • ROASTED FISH $20.00
    • grilled fish
  • SPICY SQUID $15.00
    • pan broiled cuttlefish seasoned with red paper
  • PORK IN SOY SAUCE $17.00
    • fried chopped pork served in sizzling plate
  • Lamb S $8.5 / L $12
  • Sambosa $5
  • Barger $6
  • Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
  • Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
  • Chalaw Halve Lamb, Salad, Drink S $11 / L $15
  • Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
  • Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
  • Porkie Coriander Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Szechuan Cucumber Salad $6.00
    • w/ Garlic, Szechuan, Chilli & Sesame
  • Vego Dump (V) $10.00 / $18.00
    • 6pcs / Full
  • PSDB Wonton - 3 pc $6.50
  • Spicy Wonton Bowl $15.00
    • w/ Bok Choy - 8pcs
  • Emerald Prawn Har Gow w/ Sesame $12.00
    • 4pcs
  • Beijing Duck $10.00
    • w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
  • Chicken + Coriander Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
  • Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
  • Hand-Cut Agria Chips $9.00
    • ketchup, chipotle aioli
  • Dark Chocolate Torte $9.50
    • dried raspberry, vanilla mascarpone, chocolate sauce
  • Cakes By Anna $7.50 slice
  • Panko Crumbed Market Fish $21.50
    • hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
  • Bacon Filled Ciabatta Roll $12.50
    • avocado smash, HP aioli, fresh rocket
  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers
  • Chicken Patties (Crumbed) $2.30
  • Chocolate Donuts $2.20
  • Apple Turnover $2.00
  • -1/2 Scoops $1.70
  • Potato Fritters $0.90
  • Corn Patties $2.50
  • Mussels (Dozen) $10.00
  • Chicken Nuggets (Dozen) $10.00
  • The Cup Bacon and Cheese Burger $21.50
    • Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
  • Mushrooms on Toast $18.00
    • Creamy garlic mushrooms, streaky bacon and toasted ciabatta
  • Eggs Benedict $18.50
    • English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
  • Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
    • On rye, white or gluten free toast
  • Caesar Salad $17.50
    • Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
  • Spanish Omelette $17.50
    • Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
  • The Cup Big Breakfast $21.50
    • Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
  • Aristo Porridge $12.50
    • Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
  • Bower Burger $22.00
    • 180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
  • Vegetarian $20.00
    • seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
  • Fish Bites $15.00
    • served with fries & tomato sauce
  • Option 2 $13.00
    • Hawaiian Pizza / Fries / Jelly / Drink
  • Ribeye Steak $28.00
    • 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
  • Cheese $18.00
    • Cheese, cheese or more cheese
  • Meat Lovers $24.00
    • A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce
  • Vegetarian $15.00
  • Cheese & Spring Onion Sandwich $7.90
  • All Day Dine In or Take Out
  • Add Small Fries to Any Sandwich $3.90
  • Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
  • Toast & Mrs. Hucks Preserves $6.90
  • Daily Mrs Hucks Salad $9.00
  • 11.00 to 3.00
  • Granola $12.90
    • Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit
  • Kids Grilled Fish $14.00
    • Big chips, little salad
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Garlic Crostini $11.50
    • Beetroot hummus
  • One $17.00
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Kid's Sundae $10.00
    • Vanilla ice cream, crunchy fruit, chocolate or berry
  • Smoked Salmon $6.00
  • Affogato $18.00
    • Vanilla bean ice cream, choice of liqueur, espresso, biscotti
  • Pastries $14.00
    • or warm croissant; champagne ham and smoked mozzarella
  • Vegetarian n/a
    • Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
  • Simply Grilled Ribeye $18.00
    • 120g minute steak, forest mushroom risotto and salsa verde
  • FOD $23.00
    • lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
  • Lattice Cut Fries $9.00
    • with aioli and tomato sauce
  • Regular AZZZ Non Meat Burger $17.00
    • pumpkin fritters with olives, semi dried tomato, eggplant, roasted garlic and fries
  • Spicy Lamb n/a
    • Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
  • Big Azzz Breakfast $19.00
    • 2 free range eggs, any style on toast with tomato, sausage, bacon, sautéed mushrooms and hash
  • Roast of the Day $19.00
    • Please ask what roast we have for you today
  • All Day Breakfast $20.00
    • Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
  • Ice Cream Sundae $6.90 / $8.90
    • Vanilla ice cream, served with your choice of topping and whipped cream (Small / Large)
  • Prime Ribeye $29.00
    • Premium 250g ribeye steak, cooked to your liking, topped with our homemade beer batter onion rings, served with fries and seasonal salad. Choice of mushroom or pepper sauce or garlic butter
  • Soup of the day $9.50
    • Please ask for our daily creation
  • Crumbed Beef Schnitzel $19.50
    • Panfried and served with mushroom sauce, chips and seasonal salad
  • Steak Sandwich $23.00
    • 100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
  • Kids Combo $10.00
    • Includes any kids meal, small soft drink and small sundae
  • Big Breakfast $19.50
    • grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
  • Steak Fries with Aioli $7.00
  • Three Egg Omelette $17.00
    • with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
  • BLT $17.50
    • bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
  • Mini Chicken Salad $9.50
  • (A) Bacon $17.50
  • Creamy Mushrooms $12.80
    • served on ciabatta
  • A Selection of Bread and Dips $12.50
  • Bishops Fish n Chips.
    • A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
  • Smoked Chicken Salad
    • With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
  • Vietnamese Beef Salad $15.50
    • Marinated beef rump strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
  • Eggs Benedict
    • 2 poached eggs, served on toasted ciabatta bread smothered in hollandaise sauce. With a choice of either: Bacon, Smoked Salmon or Wilted Spinach
  • FROM THE LAND
  • Teriyaki Salmon Fillet $27.50
    • Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.
  • Banoffee Pie
    • Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
  • Garlic Chilli Prawns $16.00
    • Served with a rocket salad with spring onion and cherry tomatoes. Accompanied with charred lime and sour cream.
  • Mario Puzo's Margherita $22.00
    • Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
  • Joey ''The Greek'' Gallo $24.00
    • Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
  • N.Y.P.D. Report $25.00
    • Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
  • 'Mosquito Brother' $26.00
    • Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
  • Crispy Roasted Potatoes $9.00
    • With garlic confit, bacon and cheese melt
  • Lucky Luciano $24.00
    • Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
  • Caesar Salad $18.50
    • Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
  • Texmex Nachos Melt $18.50
    • Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
  • Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
  • Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
  • Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
  • House baked ciabatta, balsamic butter $7.00
  • Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
  • Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
  • Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
  • Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
Robbie's Belfast

Robbie's Belfast

location

Address

812 Main North Road, Belfast, Belfast, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033236126

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Kiwi , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
812 Main North Road, Belfast, Belfast, Christchurch, Canterbury, 8051, New Zealand