Robbie's Belfast in Christchurch Menu

Robbie's Belfast in Christchurch has no menu available, but can choose from many other options such as Agedashi Tofu V/A GF/A DF or Sashimi GF/A DF from ZENBU Japanese Restaurant & Bar, Christchurch. Esquires offers many options including HOMEMADE GRANOLA and FRUIT, HONEY AND YOGHURT (GF). Thai Takeaways Red Elephant includes a wide range like With coconut cream & rice or Tom Yum Gai. Chicken beef or pork ginger and Medium Rare Beef Noodle Soup from . Sunshine Vietnamese Restaurant offers Sushi Ya and Chicken Karaage Curry Don.

Nearby Sample Menus

Denny's (sample menu)
  • Broccoli salad $6.50
    • broccoli, onion and tomato mixed with ranch dressing topped with diced bacon on lettuce.
  • Fish and chips $21.80
  • Junior french toast $8.50
    • served with egg,bacon and sausage.
  • Salmon Benny $17.50
    • hashbrown,two poached eggs with smoked salmon and spinach on top of grilled ciabatta bread and topped with holandaise or cheese sauce.
  • Vege club $12.50
  • Senior omelette $10.50
  • Junior fish and chips $9.00
    • fish bites deep fried.Served with curly fries.
  • Picante burger $15.00
Black Betty Cafe (sample menu)
  • French Toast Brioche $17.50
    • with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
  • Toast $8.00
    • Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
  • Black Pudding $4.00
  • Creamy Mushroom Stack $15.00
    • With potato rosti, sautéed baby spinach and a poached egg
  • Sausages $4.00
  • Spinach $3.50
  • Betty Granola $9.00
    • Served with mixed berry compote and Greek yoghurt
  • Stacey's Stack $19.50
    • layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
Nando's Riccarton (sample menu)
  • Quarter Chicken $8.90
    • Small fraction, big reaction.
  • Old-style chips (Large) $6.50
  • Half Chicken $12.90
    • Nothing half hearted here.
  • Fiesta $29.90
    • Complement a whole flame-grilled chicken with your choice of a large side.
  • Mixed Platter $33.90
    • Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
  • PERi-naise Chip Dip $2.50
  • Grilled Veggie Strips $14.90
    • A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
  • Portuguese Veggie Paella $13.90
    • Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
The Brickworks (sample menu)
  • Open steak sandwich $20.00
    • Cooked to your liking served on rustic ciabatta with lettuce, tomato. onion jam finished with a fried egg drizzled with bearnaise & smokey bbq sauce.
  • Available from 11am daily
  • Ice cream trio $12.50
  • Anchovies are optional
  • Brickworks beef burger $20.00
    • Homemade prime beef pattie served with streaky bacon, cheese, onion jam lettuce, tomato & beer battered onion rings
  • Beer-battered fish & chips please check with your waitress for today's fresh fish of the day, served with rustic tartare sauce salad & beer battered fries. $22.50
  • Prime chargrilled ribeye $32.00
    • 250gm ribeye steak cooked to your liking, with your choice of pepper sauce; mushroom sauce; or garlic butter and either beer battered fries with a fresh vibrant salad drizzled with a feijoa & balsamic dressing or seasonal steamed vegetables & gourmet potatoes.
  • Breads & dips (gf) $14.50
    • A loaf served with our very own homemade dips
Bealey's Speight's Ale House (sample menu)
  • Prawn Cigars (2) $5
  • Crepes $18
    • A fresh herb and egg crepe filled with prosciutto and rocket, topped with a tomato and basil sauce, served with a small spring salad.
  • Ice Cream Sandwich $16
    • A generous scoop of gourmet mint chocolate chip ice cream sandwiched between dark chocolate cookies and a drizzle of chocolate sauce.
  • Shark and Taties $12
    • Lightly battered fish fillet served with crisp golden fries, petite salad and tomato sauce.
  • Roast Beef For Two $45
    • A kiwi classic served medium rare on a carving board with all the trimmings; roasted potatoes, roasted seasonal vegetables, steamed seasonal greens, gravy and horseradish sauce.
  • Kakanui Calamari $26
    • Fried golden then tossed in our homemade paprika salt, served with a side salad, chilli lime sauce and aïoli.
  • Apple Crumble Filo Parcel $15
    • Lightly spiced apple and toasted oats wrapped in filo pastry and cooked till golden. Served with anglaise and vanilla bean ice cream.
  • Bacon $4.50
The Pedal Pusher (sample menu)
  • Beef Rib $26.00
    • Slow cooked barbecued beef rib, manuka smoked for 4 hours, with mashed potato, roast carrots and bbq sauce.
  • Sirloin $36.00
    • 300g tender and full of flavour.
  • Grilled Angus Sirloin Steak $12.00
    • Served with steamed vegetables and mashed potato
  • Chilli Prawn $19.00
    • Red onion, sweet chili, garlic
  • Popcorn Chicken $15.00
    • Marinated in ginger and soy, and Japanese mayonnaise.
  • Pudding $14.00
    • Date and ginger pudding with glazed bananas, fig and honey ice cream and caramel sauce.
  • Risotto Balls $12.00
    • Sundried tomato and mozzarella with eggplant puree.
  • Duck $38.00
    • Confit leg and seared breast with confit potato, braised red cabbage, dukkah roasted carrots.
Smash Palace (sample menu)
  • WEDGES $8.00
    • with Sour Cream and Sweet Chilli.
  • CHIPS $12.00
    • with cheese and bacon.
  • BBQ BACONBURGER $15.00
    • Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
  • CHIPS $7.00
    • with Aioli.
  • Gluten Free buns. $2.00
  • Add a second patty. $4.00
  • BASIC $11.00
    • Beef, chutney, mayo and gherkin.
  • BLUEBURGER $15.00
    • Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
Thai Temple (sample menu)
  • Prawn $21.00
  • -chicken, beef, pork or vegetarian $19.50
  • -chicken or pork $19.50
  • Lemongrass stir fried (s)
    • Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables.
  • -chicken, beef, pork or vegetarian $19.50
  • -prawn or fish $22.90
  • -tofu $21.00
  • -chicken, beef, pork or vegetarian $19.50
Pot Sticker Dumpling Bar (sample menu)
  • PSDB Signature Xiaolongbao 5pc $12.00
  • Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
  • PSDB Wonton $6.50
    • 3 pc
  • Steamed Whittakers Chocolate Buns 3pc $10.00
  • Emerald Prawn Har Gow w/ Sesame 4pc $12.00
  • Dozen Matter $10.00 / $18.00
  • Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
  • Steamed Custard Bun 3pc $10.00
Chilli Flakes Indian Restaurant (sample menu)
  • (North Indian Dish) Prawn/Fish Masala $22.00
    • King prawns or Ling fish cooked with fresh capsicum, coriander, herbs and spices.
  • Butter Chicken $19.00
    • Chick Peas cooked with ginger, garlic and tomato sauce in North Indian style.
  • Paneer Tikka $18.00
    • Tender cottage cheese (4 pcs), tomato, onion. Marinated overnight and then roasted on skewers in a tandoori oven.
  • Tandoori Aloo $12.00
    • Baby potatoes marinated with herbs and spices, cooked in tandoor with onion and capsicum.
  • Palak Paneer / Palak Aloo $18.00
    • Fresh leaves of spinach (paste) and cottage cheese / potato cooked in a mild creamy gravy.
  • Vindaloo Chicken/Lamb/Beef $19.00
    • Famous dish from Goa specially cooked with onion, tomatoes, and hot ground spices.
  • Garlic Naan $4.00
    • Indian bread with a sprinkling of garlic.
  • Butter Paneer $18.00
    • Cubes of cottage cheese cooked in tomato, ginger, spices and creamy gravy.
Madam Woo (sample menu)
  • Turmeric Chicken (gf) $14
  • Roti Canai Style
  • Malaysian Dahl $8
    • Tomato & sambal (v, gf)
  • Steamed White Pak Choy $12
    • Confit garlic (v)
  • Portuguese Custard Tarts $7
  • Chicken & Prawn Laksa Soup $20/$18
    • (v) and (gf) option available
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong (v) option available
  • Stir Fried Pork Belly $19
    • Asian greens, oyster sauce, spiced crackling crumble
Vic's Cafe (sample menu)
  • Bagels - Cinnamon and raisin $6.50
  • Phoenix $4.00
  • Sandwiches - Forms available at counter, select the type of bread and ingredients you would like in your sandwich. from $8.50
  • Juice - Orange, grapefruit, apple, pineapple $4.20
  • Tapenade $2.10
  • Berry Smoothie - Berries, banana, yoghurt, ice, honey $6.30
  • Paninis - Haloumi, sundried tomato, red onion, gherkin and lettuce $9.20
  • French Toast - With bacon, banana, yoghurt, fruit and maple syrup $19.00
Bao Bar (sample menu)
  • Rice $2.00
  • Baoce Combo $21.50
    • Your choce of Baoce + Fries + Soft drinks/Coffee/Tea
  • Cheesy garlic Bao bread $5.50
    • Basil pesto
  • Curry Baoce $13.50
    • A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
  • Chicken Baoce $13.50
    • A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
  • Pork Belly Baoger $7.50
    • A steamed bun stuffed with: Five spiced pork belly, Cucumer, Spring Onion, Coriander, Peanuts, Hoisin sauce
  • Southern style chicken $6.50
    • Teriyaki sauce, Japanese mayo
  • Spiced corned egg $2.50
Ken's Takeaway (sample menu)
  • Roast Pork Pineapple on Rice $12.00
  • Chicken & Corn Soup $6.00
  • Chips $2.40
  • Scallops (dozen) $16.00
  • Chicken Pattie $2.40
  • Pottle Fried Rice $6.00
  • Cheese $4.00
  • Bacon Pattie $2.40
Cave Rock Sumner Bar (sample menu)
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Robbie's Belfast

Robbie's Belfast

location

Address

812 Main North Road, Belfast, Belfast, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033236126

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Kiwi , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
812 Main North Road, Belfast, Belfast, Christchurch, Canterbury, 8051, New Zealand
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