Cubes of Lamb cooked in spinach based gravy with onions, tomato and spices.
Beef Stew $17.50
Cubes of beef bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
Prawn Kashmiri Masala $21.50
Prawns cooked in creamy mild gravy with nuts and sultanas.
Hyderabadi Chicken Tikka Masala $20.99
Tandoor cooked boneless chicken sauted in capsicum, onion, cauliflower, spinach and simmered in tomato based gravy.
Chicken Darbari $18.50
Chunks of tender chicken cooked in tandoor, served in aromatic tomato gravy with mix of special spices and laced with butter.
South Indian Chicken $17.50
Boneless chicken cooked in coconut cream based gravy tempered with mustard seeds and curry leaves.
Chicken Rezala $19
Chicken cooked in tandoor and simmered in rich yellow gravy with mixed vegetables and topped with boiled egg.
Non Vegetarian $40
1 appetizer (Non vegetarian platter – Taj tikka, Sheek Kebab, Fish tikka, Tiger Prawn) , 3 Non Veg curry, any 1 Veg curry, Rice, Garlic Naan, Pappadom, Dessert:- per person
96 Fitzherbert Avenue, Hokowhitu, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
Phone
069527710
Opened hours
Mon - Tues 4pm - late
Wed - Fri 11am - late
Sat - Sun 10am - late
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar
,
Bar Food
,
Gluten Free
,
International
,
Irish
,
New Zealand
,
Pub Food
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Reservations
,
Waitstaff
,
Cash
,
Television
,
Groups
,
Quick Bites
,
Bankcard
,
Bar Scene
,
Group Meal
,
Seating
,
Desserts and Bakes
,
Serves Alcohol
,
Dinner
,
Child-friendly
,
Outdoor Seating
,
Full Bar
,
Gastro Pub