Rosie Ogradys Palmerston North in Manawatu-Wanganui Menu

BREADS BREADS
  • Garlic Bread $5.50
    • Grilled long roll topped with garlic butter
  • Cheese and Bacon Bread $7.00
    • Grilled garlic long roll topped with bacon & cheese
  • Bread Board $11.50
    • A selection of grilled bread with today's dipping sauces
STARTERS & LIGHTS MEALS STARTERS & LIGHTS MEALS
  • Seafood Chowder $12.00
    • Served with garlic bread
  • Chicken Tenders $12.50
    • Grilled and seasoned, served with aioli
  • Chilli Prawns $13.00
    • Golden fried and served with aioli
  • Seasoned Wedges $9.50
    • Served with sour cream*(Add Bacon & Cheese OR Curry Sauce +$3.00)
  • Nachos $13.50
    • Beef, Bean, Both or Chicken served with salsa, cheese & sour cream
  • Battered Onion Rings $7.50
    • Served with aioli
  • Mussels Entree $14.50/Main$25.50
    • NZ mussels cooked in a creamy white wine & garlic sauce, served with garlic bread
  • Chicken, Kumara & Pesto Filo $14.00
    • Baked with pine nuts, spinach & cream cheese, served with salad
  • Rosies Mixed Platter $27.50
    • A selection of bread, cold meat, seafood, cheese and dips(Serves 2 - 4)
SANDWICHES & BURGERS (all served with chips) SANDWICHES & BURGERS (all served with chips)
  • Open Steak Sandwich $17.00
    • Steak, egg, lettuce, tomato, onion & pesto mayo on toasted focaccia bread
  • B.L.T $13.00
    • Bacon, lettuce, tomato & mayo in toasted focaccia bread *Add cheese $1.00 / egg $2.00
  • Chicken Sandwich $18.00
    • Grilled chicken, bacon, camembert, aioli, lettuce, tomato & mayo in toasted focaccia bread
  • Belfast Burger $14.50
    • Beef pattie, streaky bacon, cheese, BBQ sauce, mayo, lettuce & tomato
  • Fish Burger $14.00
    • Battered fish, cheese, tartar sauce, lettuce & tomato
  • Vege Burger $13.50
    • Kumara Rosti, red onion, cheese, lettuce, tomato & pesto mayo *Add egg $2.00
  • Rosies Mór Burger $19.50
    • Double beef, double cheese, egg, battered onion rings, lettuce, tomato, aioli and relish
PIZZA (all topped with tomato paste, onion & cheese) $15.50 PIZZA (all topped with tomato paste, onion & cheese) $15.50
  • Meat Lovers
    • Salami, beef, bacon & ham
  • Vegetarian
    • Capsicum, mushroom, spinach, olives & feta
  • BBQ Chicken & Bacon
    • Grilled chicken, bacon & capsicum with a BBQ swirl
MAIN MEALS MAIN MEALS
  • Fish & Chips $17.00
    • Today’s fish, fried in golden beer batter OR crispy crumb served with salad & chips
  • Lamb Pot Pie $18.50
    • Tender lamb, potatoes, kumara, carrots & celery in a Guinness & red wine gravy topped with pastry and served with garlic bread
  • Dublin Fry-up $19.00
    • Fried eggs on toast, bacon, sausage, grilled tomato, baked beans, grilled mushroom & hash bytes
  • Pasta of the Day $17.50
    • Please ask your server for today's special
  • Roast of the Day $17.00
    • Served with seasonal roast & steamed vegetables, cheese sauce & gravy
  • Beef Schnitzel $18.00
    • Golden crumbed beef served with chips, salad & your choice of gravy or mushroom sauce
  • Bangers & Mash $17.00
    • Angus beef sausages served on spring onion mash with fried onions, peas & gravy
  • Seafood Platter $27.00
    • A selection of crumbed, battered & fresh seafood served with salad & chips
  • Paddy’s Pork $27.50
    • Grilled pork medallions, mushroom and cabbage served on spring onion mash & finished with a cider and mustard sauce
  • Rosies Lamb Rump $28.00
    • Tender Lamb served on a kumara rosti with green beans and a red wine jus
  • Chef’s Salad $18.00
    • Cajun Chicken & Pistachio - Served on salad greens,red onion, cucumber, tomato & capsicum
  • Chef’s Salad $18.00
    • Roast Vegetable - Served on salad greens, feta, pumpkin seeds, cucumber, tomato & capsicum
STEAKS STEAKS
  • Scotch Fillet $31.00
    • 300g Scotch, with roast & steamed vegetables OR salad & chips
  • Rosies Rump $30.50
    • 400g Rump, with fried eggs, chips & battered onion rings
TOPPINGS TOPPINGS
  • Garlic & Herb Butter $3.00
  • Garlic Sauce $3.50
  • Pepper $3.50
  • Mushroom $4.50
  • Bacon & Mushroom $5.50
SIDES SIDES
  • Chips sml$3.50/lrg$6.00
  • Fried Onions $3.00
  • Fried Mushrooms $4.00
  • Grilled Tomato $3.50
  • Spring Onion Mash $4.00
  • Vege’s $6.00
  • Gravy $3.00
  • Salad $5.00
  • Aioli $2.50
  • Eggs(2) $3.50
THE WEE FOLK (all $8.00 & served with chips) THE WEE FOLK (all $8.00 & served with chips)
  • Chicken Wedges
  • Mini Hotdogs
  • Cheese Burger

Nearby Sample Menus

  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Onion rings $3.50
  • Strawberry cheesecake $3.50
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Large fries $3.50
  • Cookies & cream mousse $3.50
  • Hash bites $3.50
  • Lamb Madras $17.99
    • Boneless lamb pieces cooked with coconut cream in south Indian style
  • Lamb Vindaloo (Med or hot) $17.99
    • Boneless lamb pieces cooked in vindaloo paste with spices
  • Gobi Paratha / Alu Paratha / Peshwari Naan (Mixed dry fruits) $4.00
  • Karahi Lamb $17.99
    • Diced lamb cooked in onion gravy with capsicum, blended spices and herbs
  • Beef VIndaloo (Med or Hot) $15.90
    • Boneless beef pieces cooked with onion tomato gravy in vindaloo paste from the beaches of goa
  • All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi Hot and Indian Hot)
  • Paneer Jalfrezi $13.90
    • Cottage cheese cooked with onion, tomato, capsicum, vegetables with special spices
  • Prawn Biryani $18.99
    • Prawn pieces stir fried with Indian herbs and spices garnished with nuts, served with raita
  • Garlic Naan $3.49
    • Naan topped with garlic butter
  • Potato Paratha $4.99
    • Naan stuffed with grated potato and herbs
  • Cheese and Garlic Naan $4.99
    • Naan stuffed with cheese and garlic
  • Vegetable korma $9.99
    • Fresh vegetables cooked with cashew nut, cream, mild herbs and spices
  • Peshawari Naan $4.99
    • Naan stuffed with dry fruits raisins and nuts
  • Fish Amritseri with chips $12.99
    • Fish fillet marinated in masala sauce and roasted in tandoori oven and served with chips
  • Tandoori Prawns with salad $12.99
    • Prawns marinated in yoghurt with herbs and spices skewered to roast in a tandoori oven, served with mint sauce
  • Cheese and Spinach Naan $4.99
    • Naan stuffed with cheese and spinach
  • Banana Fritter - whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream $8
  • Side of salad $3
  • Grilled Chicken Burger - chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo; served with chips and a toasted sesame seed bun $17
  • Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
  • Chicken Sandwich - grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips $14.50
  • Roast & steamed vegetables $7
  • Death by Chocolate - chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream $11.50
  • Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17
  • Steamed Jasmine Rice $2.00 / 1 pc
  • Pork Garlic & Pepper $11.90 / 1 pc
    • And vegetables.
  • Mixed Entrees $12.50 / 10 pcs
    • Mixed selection of Money bags, Curry puffs, Spring rolls, Wontons and Chicken Satays served with peanu
  • Roti & Satay Sauce $5.90 / 1 pc
    • Roti & Satay Sauce
  • Red Curry Roast Duck $ 13.50 / 1 pc
    • Roast duck cooked with pineapple, tomato, bamboo shoots and fresh vegetables in red curry and coconut milk.
  • Combination Fried Rice (combo)With chicken, beef, pork and vegetables. $11.90 / 1 pc
  • Stir Fried Satay Sauce with chicken $11.90 / 1 pc
    • Our special peanut satay sauce with chicken and fresh vegetables.
  • Small (for 1 person)
  • Thai Shrimp Cakes $14.00
  • Kids Pancakes $10.00
    • berry or banana pancakes with Maple Syrup
  • Bean Nachos (vegetarian) $12.00
  • Wing Ding $12.00
    • Lightly battered and fried, served with fries
  • Chicken Mushroom Crepe $14.00/$23.00
  • Flavour's Chocolate Silk Pie $12.00
  • Teriyaki Chicken Salad $14.00/$23.00
  • Mediterranean Salad N/A
  • Chicken biryani $15.90
    • Flavoured basmati rice cooked with marinated chicken pieces and pieces
  • Lamb tikka masala $16.90
    • Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
  • Prawn saagwala $17.90
    • A prawn cooked in spices laced spinach gravy
  • Karahi chicken $16.90
    • Cooked in a wok in spicy blend of masala
  • -Half $10.00
  • Roti $2.50
    • Hand rolled bread made from wholemeal and white flour, garnished with butter
  • Malahi / Methi tikka
    • Chicken pieces, marinated with yoghurt, spices and the cooked in oven
  • Aloo gobhi $13.90
    • Potato and cauliflower florets cooked together, garnished with ginger and fresh coriander, goes well with raita (recommended by chefs)
  • Pasta of the Day $19
  • Classic shrimp cocktail (GF) $15
    • w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
  • Gourmet Venison Burger $22
    • House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
  • 300gm Scotch fillet steak (GF) $36
    • Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
  • Vegetable stack (vegetarian) $26
    • fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
  • (GF = Gluten Free)
  • (GF = Gluten Free)
  • -Ostrich Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
  • Mongolian Steak $12.00
  • Fish with Cashew Nuts $14.00
  • Grilled Chicken on Rice $11.50
  • Green Curry Fish $14.00
  • Spicy Salad Chicken, Beef or Pork $11.50
  • Chicken, Beef or Pork with Oyster Sauce $11.50
  • Satay Noodle Soup $11.00
  • Sweet Basil with Fish $14.00
  • Onion Bhaji $6.00
    • julienne cut onions mixed with chickpea flour and deep fried
  • Lamb Sheekh Kebab $10.00
    • minced lamb flavored with exotic spices and herbs pressed on skewer then cooked in the tandoor oven
  • Combo 2 $32.00
    • 2X full curry, 1X2 plain naan, 1X2 plain rice, 1 soft drink(1.5L)
  • Butter Prawns $15.00
    • prawns cooked in rich creamy tomato gravy
  • Lamb Kadai $14.50
    • diced lamb cooked in special spices and herbs with tomato,green peppers onion and coriander
  • Fish Madras $15.00
    • pieces of fish cooked in fine onion tomato and coconut gravy finish with lemon
  • Goat Sagwala $14.49
  • Butter Paneer $11.90
    • cubes of cottage cheese cooked in rich creamy tomato gravy
  • Pork chops $23.00
    • Grilled pork chops topped with a pineapple and apple ring
  • Honey mustard chicken $22.00
    • Chicken breast, pan fried and served with a honey mustard sauce
  • Scotch fillet steak $26.00
    • Grilled to your liking, served with garlic butter or mushroom sauce
  • Manuka honey bar and grill burger $13.00
    • Beef pattie, bacon and cheese
  • -Small $5.50
  • Manuka honey bar and grill burger $13.00
    • Beef pattie, bacon and cheese
  • Manuka honey buffalo wings $12.00
    • Served with a plum sauce
  • Lamb loin chops $23.00
    • Served with honey mint sauce
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • Red Berry Sundae $13.50
    • Warm blend of Berries and Cointreau over Creamy Vanilla Ice Cream. Suggested match Galliano coffee.
  • Mezze Platter
    • Proscuitto, Salaami, Artichokes, Mussels, Salmon, Feta and Caper berries with Jalapeno relish and warm bread.
  • Steak Sandwich $16.50
    • Open sandwich with sirloin steak, tomato and caramelised onion.
  • Chocolate Parfait $14.00
    • Delicious Station favourite. Creamy frozen mousse served with espresso jelly. Not for the diet conscious.Suggested match: Deutz Cuvee.
  • Pancakes $14.50
    • Served with mixed berries and sweet Greek Yoghurt.
  • Lasagne and Salad
  • Big Breakfast $19.50
    • With Eggs, Bacon, Sausages ,Hashbrowns, tomatoes and onion.
  • Sticky Date Pudding $14.00
    • Dark Date cake with crunchy caramel topping. Served with Caramel sauce and Creme Fraiche.Suggest match: Cottage Block Cut Cane Pinot Gris.
  • Milk jelly (che khuc bach) $7
    • Special milk jelly served with almond, seasonal fruits and shaved ice
  • Saigon curry (cari ga, cari bo) $17
    • Vietnamese chicken or beef curry. Served with warm bread
  • Crispy fried egg noodles (mi xao gion) $16
    • Combination stir fried egg noodles with seafood and seasonal vegetables
  • Stir fried beef cubes (Bo luc lac) $18
    • Vietnamese beef cubes stir fried with capsicums and onion. Served with jasmine rice or fries
  • Fried rice (com chien) $16
    • Combination fried rice with shrimbs, vietnamese sausage and beans. Served with tomato and cucumber
  • Steamed chicken (Ga hap cai xanh) $22
    • Steamed vietnamese chicken with ginger- sweet soy sauce and seasonal mustard greens, mushrooms and carrots served with teamed rice and homemade sauce
  • Caramel custard (banh flan) $6
    • Vietnamese crème caramel. Light fluffy and sweetly delicious served with a sprinkling of shaved ice
  • Beef stew(bo kho) $15
    • Spicy fragrant vietnamese beef stew with carrots. Served with side salad and warm bread
  • Fries $3.90/$7.50
    • W/ Aioli and Tomato Sauce - Regular/Large
  • French Toast $14.90
    • W/ Crispy Bacon, Grilled Banana & Maple Syrup
  • Cheese Burger $9.90
    • House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
  • Toasted Granola $10.00
    • W/ Yoghurt, Milk & Seasonal Fruits
  • Corn Fritters $4.00
    • Add Bacon
  • Marbecks Grill $19.90
    • Two Eggs, Chorizo, Bacon, Mushroom, Agria Hash, Tomato & Toast
  • Corn Fritters $14.90
    • W/ Rocket, Tomato Salsa & Sour Cream
  • Eggs on Toast $10.00
    • Eggs any style on Five-Grain Toast
Rosie Ogradys Palmerston North

Rosie Ogradys Palmerston North

location

Address

96 Fitzherbert Avenue, Hokowhitu, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

069527710

clock

Opened hours

Mon - Tues 4pm - late Wed - Fri 11am - late Sat - Sun 10am - late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Gluten Free , International , Irish , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Quick Bites ,  Bankcard ,  Bar Scene ,  Group Meal ,  Seating ,  Desserts and Bakes ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
96 Fitzherbert Avenue, Hokowhitu, Palmerston North, Manawatu-Wanganui, 4410, New Zealand