Address
96 Fitzherbert Avenue, Hokowhitu, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
Rosie Ogradys Palmerston North in Manawatu-Wanganui Menu
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BREADS-
Garlic Bread $5.50
- Grilled long roll topped with garlic butter
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Cheese and Bacon Bread $7.00
- Grilled garlic long roll topped with bacon & cheese
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Bread Board $11.50
- A selection of grilled bread with today's dipping sauces
STARTERS & LIGHTS MEALS-
Seafood Chowder $12.00
- Served with garlic bread
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Chicken Tenders $12.50
- Grilled and seasoned, served with aioli
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Chilli Prawns $13.00
- Golden fried and served with aioli
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Seasoned Wedges $9.50
- Served with sour cream*(Add Bacon & Cheese OR Curry Sauce +$3.00)
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Nachos $13.50
- Beef, Bean, Both or Chicken served with salsa, cheese & sour cream
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Battered Onion Rings $7.50
- Served with aioli
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Mussels Entree $14.50/Main$25.50
- NZ mussels cooked in a creamy white wine & garlic sauce, served with garlic bread
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Chicken, Kumara & Pesto Filo $14.00
- Baked with pine nuts, spinach & cream cheese, served with salad
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Rosies Mixed Platter $27.50
- A selection of bread, cold meat, seafood, cheese and dips(Serves 2 - 4)
SANDWICHES & BURGERS (all served with chips)-
Open Steak Sandwich $17.00
- Steak, egg, lettuce, tomato, onion & pesto mayo on toasted focaccia bread
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B.L.T $13.00
- Bacon, lettuce, tomato & mayo in toasted focaccia bread *Add cheese $1.00 / egg $2.00
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Chicken Sandwich $18.00
- Grilled chicken, bacon, camembert, aioli, lettuce, tomato & mayo in toasted focaccia bread
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Belfast Burger $14.50
- Beef pattie, streaky bacon, cheese, BBQ sauce, mayo, lettuce & tomato
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Fish Burger $14.00
- Battered fish, cheese, tartar sauce, lettuce & tomato
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Vege Burger $13.50
- Kumara Rosti, red onion, cheese, lettuce, tomato & pesto mayo *Add egg $2.00
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Rosies Mór Burger $19.50
- Double beef, double cheese, egg, battered onion rings, lettuce, tomato, aioli and relish
PIZZA (all topped with tomato paste, onion & cheese) $15.50-
Meat Lovers
- Salami, beef, bacon & ham
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Vegetarian
- Capsicum, mushroom, spinach, olives & feta
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BBQ Chicken & Bacon
- Grilled chicken, bacon & capsicum with a BBQ swirl
MAIN MEALS-
Fish & Chips $17.00
- Today’s fish, fried in golden beer batter OR crispy crumb served with salad & chips
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Lamb Pot Pie $18.50
- Tender lamb, potatoes, kumara, carrots & celery in a Guinness & red wine gravy topped with pastry and served with garlic bread
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Dublin Fry-up $19.00
- Fried eggs on toast, bacon, sausage, grilled tomato, baked beans, grilled mushroom & hash bytes
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Pasta of the Day $17.50
- Please ask your server for today's special
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Roast of the Day $17.00
- Served with seasonal roast & steamed vegetables, cheese sauce & gravy
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Beef Schnitzel $18.00
- Golden crumbed beef served with chips, salad & your choice of gravy or mushroom sauce
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Bangers & Mash $17.00
- Angus beef sausages served on spring onion mash with fried onions, peas & gravy
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Seafood Platter $27.00
- A selection of crumbed, battered & fresh seafood served with salad & chips
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Paddy’s Pork $27.50
- Grilled pork medallions, mushroom and cabbage served on spring onion mash & finished with a cider and mustard sauce
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Rosies Lamb Rump $28.00
- Tender Lamb served on a kumara rosti with green beans and a red wine jus
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Chef’s Salad $18.00
- Cajun Chicken & Pistachio - Served on salad greens,red onion, cucumber, tomato & capsicum
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Chef’s Salad $18.00
- Roast Vegetable - Served on salad greens, feta, pumpkin seeds, cucumber, tomato & capsicum
STEAKS-
Scotch Fillet $31.00
- 300g Scotch, with roast & steamed vegetables OR salad & chips
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Rosies Rump $30.50
- 400g Rump, with fried eggs, chips & battered onion rings
TOPPINGS- Garlic & Herb Butter $3.00
- Garlic Sauce $3.50
- Pepper $3.50
- Mushroom $4.50
- Bacon & Mushroom $5.50
SIDES- Chips sml$3.50/lrg$6.00
- Fried Onions $3.00
- Fried Mushrooms $4.00
- Grilled Tomato $3.50
- Spring Onion Mash $4.00
- Vege’s $6.00
- Gravy $3.00
- Salad $5.00
- Aioli $2.50
- Eggs(2) $3.50
THE WEE FOLK (all $8.00 & served with chips)- Chicken Wedges
- Mini Hotdogs
- Cheese Burger
Nearby Sample Menus
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Haru Main Platter (For two) $54.00
- 9 pieces of sashimi, 4 pieces roll & 6 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
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Hokkaido Scallop $18.00
- Pan grilled hokkaido scallop & prawn with yuzu butter sauce, green pea puree, teriyaki glazed, spring onion, tobiko, white truffle oil
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Rainbow Roll
- Fresh tuna, salmon, white fish, prawn, crab meat salad, avocado, wasabi, mayo, tobiko
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Teriyaki Salmon Steak $26.00
- Slow cooked pan grilled salmon, truffle potato croquette, green pea puree, grilled onion, crispy salmon chips, teriyaki sake butter sauce
- V=Vegetarian / GF=Gluten free
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Gyoza (V) $9.00
- Pork or veg pan fried Japanese style dumpling with yuzu ponzu sauce
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Crispy EBI Mayo $16.00
- Tempura battered king prawn, with yum yum sauce, spring onion, tobiko, seaweed powder
- V=Vegetarian / GF=Gluten Free
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MEMPHIS BBQ THICKBURGER $12.50/$14.50
- Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.
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MONSTER BREAKFAST TOASTED SANDWICH $5.90
- It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
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CHILI CHEESE FRIES $5.50
- Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
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HAMBURGER $3.50
- Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.
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JR. CARL $3.00/$$6.40
- Chargrilled beef patty with lettuce, American Cheese and our special sauce.
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MEMPHIS CHICKEN BURGER $9.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and bbq sauce on a seeded bun.
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FAMOUS STAR WITH CHEESE $7.50
- Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
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GUACAMOLE BACON THICKBURGER $12.50/$14.50
- Chargrilled beef patty, guacamole, bacon, swiss cheese, tomato, red onions, lettuce and Santa Fe sauce on a seeded bun.
- -Half $8.50
- Vegetable Pakora $6.00
- -Full $14.00
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Combo 4 $24.00
- 2 (1/2 Curries) + 2 (1/2 Plain rice) + 2 Plain naan + 1.5L Soft drink can.
- Sheekh Kabab $12.00
- -Full $13.00
- Chicken Tikka Masala
- -Half $9.00
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Eggs on Toast $12.50
- Two eggs on ciabatta or vogel’s with your choice of – poached, scrambled or fried. Add bacon $3.00
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Aqaba Benedict $19.50
- Poached eggs served on focaccia, drizzled with hollandaise and served with Grilled salmon and rocket
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Pulled Pork Stack $17.50
- Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
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Toasted Muesli $12.00
- With banana and natural yoghurt.
- Salad bowl $6.50
- Seasonal vegetables $6.50
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Soups $12.00
- Soup of the Day (see specials board) served with toasted bread.
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Fish’N’Chips $16.50
- Crispy beer battered fish fillet served with a side salad, fries and aioli. Extra piece of fish $5.00
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Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
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Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
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Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
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Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
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Bowl of Fries $7.5
- Served with tomato sauce or aioli
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Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
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Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
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Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
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California Fresh
- Grilled Veggies and Eggs
- Roast Beef
- Reg $10.90
- Petita $8.90
- Reg $11.90
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#3 The Treat Meal Add $5.00
- Phoenix Organic Drink or Coke + Mrs. Higgins Cookie or Brownie
- Reg $11.90
- Petita $8.90
- 9 pcs $7.30
- J $1.50
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Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
- 12 pcs $9.80
- L $4.80
- M $3.40
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Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
- 7 pcs $12.20
- Stuff Chicken Wings $8.50
- Stir fry Choy Sum with Garlic Med $15.00/Lge $22.00
- Japanese Style Tofu $23.00
- Malay Tofu $23.00
- Mix Vegetables Med $14.00/Lge $20.00
- Jellyfish & Duck Shreds in Soy Sauce $10.90
- Deep Fried Spring Rolls $6.00
- Stir-Fry Beef with Garlic $22.00
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Parnell's Warm Chicken Salad $16.50$13.50 1/2portion
- served with bacon, camembert, avocado & pesto dressing
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Nacho's $11.50
- served with sour cream & salsa
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Gourmet Steak Sandwich $17.50
- juicy sirloin steak with onions lettuce tomato & relish
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Side Dish $4.50 Small$6.50 Large
- Your choice of Wedges, Fries or Salad
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Open Chicken Burger $16.50
- served with avocado, salad greens & garlic aioli
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Soup of the Day $9.50
- served with hot soup roll
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Wedges $11.00$8.50 1/2 portion
- served with bacon, cheese and sour cream
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Thai Beef Salad $16.50 $13.50 1/2portion
- served with chilli dressing & crispy noodles
- Deep Fried Wonton
- Deep Fried Wonton/ Deep Fried Spring Roll
- ●Appetizers
- Chicken Sweet Corn Soup
- ●Main
- ●Main
- ●Main
- ●Soup
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Afghan & Jaffa Cheesecake $15.00
- Served with raspberry coulis and biscotti
- Bowl of Wedges with relish $6.00
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Fish & Chips $18.00
- Succulent fresh fish of the day, either beer battered or pan fried accompanied with a mixed salad, fries and a homemade crème fraiche tartare sauce
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Zucchini & Sweet Corn Fritters (Gluten Free) (Vegetarian) $17.00
- Served with baby spinach, pickled onion and feta
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Mixed Spice Pepper Squid (Gluten Free) $17.00
- Served with a petite salad, chilli jam and jalapeno aioli
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Angus Pure Scotch Fillet Steak (Gluten Free) $18.00
- Pan seared steak accompanied with a mixed salad, fried egg, fries and béarnaise sauce
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Baked Baguette (Vegetarian) $8.00
- With garlic butter and mixed herbs
- coriander salsa with crispy salmon skin $35.00
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Beef Rocanjosh 14.90
- Diced beef cooked in onion and tomato gravy chefs special sauce
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Plain Naan 3.00
- Leavened flour bread
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Chicken/Beef Kadhai 14.90
- Smoked tandoori chicken cooked with onions, capsicum, tomato gravy finished with fried cumin and coriander
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Palak Kofta 14.90
- Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and then finished in hot oil and served with a fresh tomatoes and spinach gravy
- Pickles 3.50
- Fries (1 Scoop 1/2 Scoop) >> New Zealand hot chips fried in Canola oil
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Pulao Rice 4.00
- Mildy spiced fried rice with green peas and tomatoes
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Kashmiri Chicken 15.90
- This dish consists of tender boneless chicken marinated overnight with cashew, cheese and cream, barbecued then cooked with organic yoghurt, turmeric, tomatoes and mint
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Confit Duck Leg $22/$43
- Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
- 2 Cheese $21
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Sauces (Choose one) N/A
- Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
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Twice Cooked Braised Pork Belly $42
- Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
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220gm Rib Eye (Scotch Fillet) $36
- Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
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Pork Spare Ribs $36
- Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
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Café Latte Panna Cotta $16
- Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
- 4 Cheese $35
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Always Fresh NZ Fish n Chips $28.00
- Cooked in a light tempura batter w your choice of lemon pepper, chilli salt or lightly seasoned, served w salad and fries, house made tartar sauce & lemon.
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Local Artisan Breads n Dips $11/two$15
- Matched w a selection of house-made dips.
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Cheeseboard Selection One$17/ForTwo$22
- New Zealand cheese selection of mild blue and aged cheddar from the Puhoi Valley, served w crackers & fruit
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Angus Pure Eye Fillet $36.00
- Wrapped in streaky bacon w a Portobello mushroom, topped w Béarnaise sauce & red wine jus
- Seasonal fresh salad $7.00
- Beer Battered Fries Small$6/Lge$10
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Salt n Pepper Tempura $19.00
- Served w lemon cider vinegar & your choice of/Tasting plate (Choose 3)
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Chefs Pot Pie $24.50
- Changed regularly, inspired by local cuts & seasonal produce, served w fries & salad or parsley butter vegetables.
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Mixed veg korma $16.90
- Mixed vegetables cooked in creamy cashew nut gravy
- ●Accompaniments $30.00 PP
- Keema naan/Peshawari naan $5.00
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Tandoori fish $11.90
- Pieces of fish marinated with yogurt, ginger, garlic and spices, roasted in clay oven
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Saag wala (chicken, lamb or beef) $18.90
- Popular dish, prepared with meat, pureed spinach & ground spices
- Garlic naan/Garlic roti $3.50
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Lemon pepper scallop (4pieces) $9.90
- Scallop battered with maize flour & spices, then tossed with curry leaves, black pepper and lemon juice.
- Raita $4.00
Rosie Ogradys Palmerston North
Phone
069527710
Opened hours
Mon - Tues 4pm - late
Wed - Fri 11am - late
Sat - Sun 10am - late
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Gluten Free , International , Irish , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Cash , Television , Groups , Quick Bites , Bankcard , Bar Scene , Group Meal , Seating , Desserts and Bakes , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub