Rosie Ogradys Palmerston North in Manawatu-Wanganui Menu

BREADS BREADS
  • Garlic Bread $5.50
    • Grilled long roll topped with garlic butter
  • Cheese and Bacon Bread $7.00
    • Grilled garlic long roll topped with bacon & cheese
  • Bread Board $11.50
    • A selection of grilled bread with today's dipping sauces
STARTERS & LIGHTS MEALS STARTERS & LIGHTS MEALS
  • Seafood Chowder $12.00
    • Served with garlic bread
  • Chicken Tenders $12.50
    • Grilled and seasoned, served with aioli
  • Chilli Prawns $13.00
    • Golden fried and served with aioli
  • Seasoned Wedges $9.50
    • Served with sour cream*(Add Bacon & Cheese OR Curry Sauce +$3.00)
  • Nachos $13.50
    • Beef, Bean, Both or Chicken served with salsa, cheese & sour cream
  • Battered Onion Rings $7.50
    • Served with aioli
  • Mussels Entree $14.50/Main$25.50
    • NZ mussels cooked in a creamy white wine & garlic sauce, served with garlic bread
  • Chicken, Kumara & Pesto Filo $14.00
    • Baked with pine nuts, spinach & cream cheese, served with salad
  • Rosies Mixed Platter $27.50
    • A selection of bread, cold meat, seafood, cheese and dips(Serves 2 - 4)
SANDWICHES & BURGERS (all served with chips) SANDWICHES & BURGERS (all served with chips)
  • Open Steak Sandwich $17.00
    • Steak, egg, lettuce, tomato, onion & pesto mayo on toasted focaccia bread
  • B.L.T $13.00
    • Bacon, lettuce, tomato & mayo in toasted focaccia bread *Add cheese $1.00 / egg $2.00
  • Chicken Sandwich $18.00
    • Grilled chicken, bacon, camembert, aioli, lettuce, tomato & mayo in toasted focaccia bread
  • Belfast Burger $14.50
    • Beef pattie, streaky bacon, cheese, BBQ sauce, mayo, lettuce & tomato
  • Fish Burger $14.00
    • Battered fish, cheese, tartar sauce, lettuce & tomato
  • Vege Burger $13.50
    • Kumara Rosti, red onion, cheese, lettuce, tomato & pesto mayo *Add egg $2.00
  • Rosies Mór Burger $19.50
    • Double beef, double cheese, egg, battered onion rings, lettuce, tomato, aioli and relish
PIZZA (all topped with tomato paste, onion & cheese) $15.50 PIZZA (all topped with tomato paste, onion & cheese) $15.50
  • Meat Lovers
    • Salami, beef, bacon & ham
  • Vegetarian
    • Capsicum, mushroom, spinach, olives & feta
  • BBQ Chicken & Bacon
    • Grilled chicken, bacon & capsicum with a BBQ swirl
MAIN MEALS MAIN MEALS
  • Fish & Chips $17.00
    • Today’s fish, fried in golden beer batter OR crispy crumb served with salad & chips
  • Lamb Pot Pie $18.50
    • Tender lamb, potatoes, kumara, carrots & celery in a Guinness & red wine gravy topped with pastry and served with garlic bread
  • Dublin Fry-up $19.00
    • Fried eggs on toast, bacon, sausage, grilled tomato, baked beans, grilled mushroom & hash bytes
  • Pasta of the Day $17.50
    • Please ask your server for today's special
  • Roast of the Day $17.00
    • Served with seasonal roast & steamed vegetables, cheese sauce & gravy
  • Beef Schnitzel $18.00
    • Golden crumbed beef served with chips, salad & your choice of gravy or mushroom sauce
  • Bangers & Mash $17.00
    • Angus beef sausages served on spring onion mash with fried onions, peas & gravy
  • Seafood Platter $27.00
    • A selection of crumbed, battered & fresh seafood served with salad & chips
  • Paddy’s Pork $27.50
    • Grilled pork medallions, mushroom and cabbage served on spring onion mash & finished with a cider and mustard sauce
  • Rosies Lamb Rump $28.00
    • Tender Lamb served on a kumara rosti with green beans and a red wine jus
  • Chef’s Salad $18.00
    • Cajun Chicken & Pistachio - Served on salad greens,red onion, cucumber, tomato & capsicum
  • Chef’s Salad $18.00
    • Roast Vegetable - Served on salad greens, feta, pumpkin seeds, cucumber, tomato & capsicum
STEAKS STEAKS
  • Scotch Fillet $31.00
    • 300g Scotch, with roast & steamed vegetables OR salad & chips
  • Rosies Rump $30.50
    • 400g Rump, with fried eggs, chips & battered onion rings
TOPPINGS TOPPINGS
  • Garlic & Herb Butter $3.00
  • Garlic Sauce $3.50
  • Pepper $3.50
  • Mushroom $4.50
  • Bacon & Mushroom $5.50
SIDES SIDES
  • Chips sml$3.50/lrg$6.00
  • Fried Onions $3.00
  • Fried Mushrooms $4.00
  • Grilled Tomato $3.50
  • Spring Onion Mash $4.00
  • Vege’s $6.00
  • Gravy $3.00
  • Salad $5.00
  • Aioli $2.50
  • Eggs(2) $3.50
THE WEE FOLK (all $8.00 & served with chips) THE WEE FOLK (all $8.00 & served with chips)
  • Chicken Wedges
  • Mini Hotdogs
  • Cheese Burger

Nearby Sample Menus

  • B.L.T $16.00
    • Bacon, lettuce, tomato & mayo in toasted foccacia bread served w’ fries
  • Eggs Benedict $14.80
    • Poached eggs placed upon potato, spinach & kumara hash w’ your choice of salmon, bacon or tomato & mushroom served w’ toasted ciabatta bread topped with house made hollandaise
  • Thai Beef Salad $19.50
    • Tender strips of beef marinated in Thai flavours served with a sesame & chilli vinaigrette
  • Pasta of the Day $22.00
    • Please ask for today’s pasta dish
  • Steak Sandwich $18.90
    • 200gm medium rare rump steak, egg, cheese, caramelized onion & salad in toasted foccacia bread topped with aioli & bbq sauce, served with fries
  • -all steaks served with your choice of garden fresh salad & fries or roasted gourmet potatoes & seasonal vege.
  • Boat Shed’s Omelette
  • Just Snapper & Fries $19.50
    • Crispy battered snapper wtih fries, house made tartare sauce & lemon wedges
  • Vegetarian Dumplings (16 pcs) $9.50
  • Stir Fried Tofu on Rice (Spicy) $11.90
  • BBQ Pork Fried Rice $11.90
  • Sweet and Sour Pork on Rice $11.90
  • Pork and Leak Dumplings (16 pcs) $9.50
  • Fried Sticks $2.00
  • Chicken Fried Rice $11.90
  • Fried Squid Rings $5.50
  • Wedges
  • Siciliano $15.50
    • Courgettes, red onion, peppers, artichokes and rocket
  • - With Bacon & Cheese $13.50
  • Angus Scotch Fillet Steak $28.50
    • Scotch fillet on confit potato with roasted vine tomatoes, seasonal greens and mushrooms with jus
  • Scallops $21.50
    • Pan seared scallops, pea puree, rocket & asparagus salad and coriander, fennel & almond crumb
  • Spinach & Mushroom / Smoked Chicken / Chorizo $16.50
    • Your choice of salad or fries
  • Chicken Pâté $14.50
    • Served with spiced plum sauce & crostini
  • - For More $26.50
  • -Fish Masala $16.50
    • Fresh cooked in onion tomato sauce and ground spices
  • -Beef Korma $14.50
    • Tender meat pieces cooked in rich cashew nut gravy
  • Onion Bhaji $6.00
    • Julienne cut onion in spicy chickpeas and then battered and deep fried
  • Malai Kebab $16.50
    • Boneless chicken pieces marinated on yoghurt, ground spices and cheese the roasted in tandoor
  • Tandoori Prawn $18.00
    • King prawns marinated spices and herbs then roasted in tandoor oven
  • -Lamb Kadhai $15.00
    • Tender lamb pieces cooked in kadai with capsicum and whole coriander seeds
  • -Chicken Tikka Masala $14.50
    • Boneless chicken pieces marinated overnight in a yoghurt and spices then roasted in a tandoor and cooked with onion, tomato sauce
  • -Prawn Saagwala $16.50
    • Prawn cooked in creamy spinach gravy
  • Bacon & mushroom $5.60
  • Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
  • Roast & steamed vegetables $7
  • Dinosaur Rump - cooked to your liking and served with salad & chips $29.50/400g
  • Pizza Bread - garlic bread with tomato relish, diced tomato, onion and grilled cheese $8.50
  • Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
  • Tempura Onion Rings - with aioli dipping sauce $6
  • Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy $16.50
  • Magic Chilli Scallops (DairyFree) $24.90
    • Chef Special Scallops (cooked with indo chinese herbs).
  • Vegetable Biryani $15.90
    • Rice cooked in mixed vegetables with aromatic spices
  • Chicken Naan $6.50
  • Chicken Nuggets (10pieces) $8.00
  • Korma (Vegetable / Paneer) $15.50
    • Vegetables or Cottage Cheese cooked in rich creamy cashew nut gravy with mild aromatic spices.
  • VEGETARIAN ENTREES
  • Saag (Chicken / Lamb / Beef) $17.90
    • Boneless meat pieces cooked in spinach onion gravy with ground spices.
  • Nawabi(Dairy Free) (Chicken / Lamb / Beef) $18.50
    • Meat pieces cooked in onion cashew nut gravy finished with coconut cream.
  • BBQ-Bacon-
    • Bacon and Smokey BBQ sauce
  • Chicken, Cranberry, Brie
  • Mushroom-Blue Cheese-
    • Spinach, Roasted Garlic
  • Supreme-
    • Ham,Salami,Pineapple,Mushrooms,Capsicum,Kalamata Olives
  • Gluten free base $3.00
  • Cajun Chicken
    • Satay, Apricot, Spanish Onion
  • BBQ Chicken-
    • Roasted Chicken, Bacon, Smokey BBQ sauce
  • Extra toppings $2-4.00
  • Raita $3.00
  • Aloo Gobhi $8.00 / $11.50
    • Half / Full
  • Mango Chicken $13.50
  • Jeera / Peas Pulao $6.00
  • Ostrich Do Pyaza $25.00
  • Ice Cream (Kapiti) $3.00
  • Chicken Kabuli $13.50
  • Pickle $2.50
  • -Crispy Pork & Fried Rice $18.00
    • Served with sweet soy sauce
  • Roti & banana / Ice cream banana crepe / Banana split $12.50
  • -Sweet Basil Steak $22.00
    • Chargrilled scotch fillet topped with Thai sweet basil sauce served on seasonal vegetables
  • -Melting beef cheek $20.00
    • Tenderised beef chicken on Thai creamy red curry sauce
  • -Large Fries $7.50
  • -Bacon Wrapped Chicken (G) $20.00
    • Topped with italian sauce served on potato and pumpkin mash
  • -Tom Kha Chicken Soup $18.00
    • Creamy Thai chicken soup flavoured with lemongrass, galangal, kaffir lime leave and mushroom
  • ●Steak
  • Breads & Spreads f/2$10 f/4 $16
    • House made spreads and fresh, locally baked bread
  • Tasty Chicken Burger $20
    • Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
  • Pan-fried crispy-skin NZ Snapper $26
    • Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
  • Chocolate Brownie $14
    • Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
  • Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
    • drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
  • Classic shrimp cocktail (GF) $15
    • w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
  • Fries $8
    • Served with aioli and tomato sauce
  • (GF = Gluten Free)
  • Veggie Delite N/A
  • Thousand Island N/A
  • Herb & Garlic Toasties N/A
  • Oat & Raisin N/A
  • M&M N/A
  • Turkey N/A
  • Tuna N/A
  • Avocado Toasties N/A
  • Beer Battered Chips $7.50
    • served with a garlic mayo
  • Breads and Dips $10.50
    • selection of fresh homemade bread served with dips
  • Razor Back Ribs $22.50
    • messy – but damn good! First date type of stuff! razor back ribs glazed in a smokey bbq sauce and chips
  • Nachos $13.50
    • traditional Mexican corn chips topped with tasty chilli beans, melted cheese & sour cream
  • Mash $6.50
  • Big Mountain Breakfast $19.50
    • it is a feast - bacon, eggs, kranskys, hash browns, tomato's and toast
  • Creme Brulee $9.00
  • Penne Pasta $19.50
    • spicy Italian tomato pasta mixed with lots of vegetables topped with parmesan cheese
  • 12. Grilled Pork Skewers with Steamed Rice (Com Thit Xien Nuong) $16.00
    • Seasoned pork grilled on skewers, served with fresh lettuce and steamed rice
  • 3. Fresh Spring Rolls with Smoked Salmon (2/4 pcs) (Goi cuon ca hoi) $7.00/$12.00
    • Lettuce, coriander, fresh noodles, and smoked salmon wrapped in rice paper
  • 1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
    • Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
  • 13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
    • Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
  • 19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
    • Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice
  • 7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
    • Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce
  • 4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
    • Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
  • 18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
    • Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
  • Lamb / Beef Kadhai $16.00
    • Tender Lamb / Beef Pieces Cooked In With Capsicum And Whole Coriander Seeds
  • Kadai Paneer $13.90
    • Fresh Cottage Cheese Cooked With Kadhai With Capsicum And Whole Coriander Seeds.
  • Onion Bhaji $5.00
    • Spiced Onion Dipped In Chickpeas Then Battered And Deep -Fried
  • Mango Lassi $4.00
  • Mafai Kofta $13.90
    • Fresh Vegetable, Cottage Cheese Potato And Nuts Ball Cooked In Creamy Cashew Nut Gravy
  • Tandoori Mix Platter $16.50
    • Combination Of Tandoori Chicken, Chicken Tikka, Seek Kabab
  • Chicken Tikka H $8.00 / F $16.00
    • Boneless Chicken Pieces Marinated Overnight And Roasted In Charcoal Oven
  • Entrée $45.00
    • 2 Pieces Chicken Tikka, 2 Pieces Seekh Kebab And Onion Bhaji. Mains : 2 Main Curries, 2 Rice , Plain And Garlic Naan (Excluding Seafood) Drink: 1.5 Litre Soft Drink
  • Cos Lettuce Salad $5.50
    • With Pear, Dates & Lemon Olive Oil Dressing
  • Russian fudge $3.00
  • Duck Pate With Damson Jelly & Toast $17.50
  • Chocolate Brownie $15.50
    • Chocolate Brownie, Caramel Popcorn, Burnt White Chocolate And Chocolate Ice Cream
  • Broccollini $6.00
    • With Hollandaise sauce
  • Garlic Pizza Bread With Chives & Cheese $17.50
  • Turkish Breads With Hummus, Rocket Pesto & Mango Chutney, Sundried Tomato Pesto $17.50
  • Pulled Pork $25.00
    • Salad with Crispy Crackling, Apple, Fig & Caramelized
Rosie Ogradys Palmerston North

Rosie Ogradys Palmerston North

location

Address

96 Fitzherbert Avenue, Hokowhitu, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

069527710

clock

Opened hours

Mon - Tues 4pm - late Wed - Fri 11am - late Sat - Sun 10am - late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Gluten Free , International , Irish , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Quick Bites ,  Bankcard ,  Bar Scene ,  Group Meal ,  Seating ,  Desserts and Bakes ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
96 Fitzherbert Avenue, Hokowhitu, Palmerston North, Manawatu-Wanganui, 4410, New Zealand