Address
96 Fitzherbert Avenue, Hokowhitu, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
Rosie Ogradys Palmerston North in Manawatu-Wanganui Menu
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BREADS-
Garlic Bread $5.50
- Grilled long roll topped with garlic butter
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Cheese and Bacon Bread $7.00
- Grilled garlic long roll topped with bacon & cheese
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Bread Board $11.50
- A selection of grilled bread with today's dipping sauces
STARTERS & LIGHTS MEALS-
Seafood Chowder $12.00
- Served with garlic bread
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Chicken Tenders $12.50
- Grilled and seasoned, served with aioli
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Chilli Prawns $13.00
- Golden fried and served with aioli
-
Seasoned Wedges $9.50
- Served with sour cream*(Add Bacon & Cheese OR Curry Sauce +$3.00)
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Nachos $13.50
- Beef, Bean, Both or Chicken served with salsa, cheese & sour cream
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Battered Onion Rings $7.50
- Served with aioli
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Mussels Entree $14.50/Main$25.50
- NZ mussels cooked in a creamy white wine & garlic sauce, served with garlic bread
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Chicken, Kumara & Pesto Filo $14.00
- Baked with pine nuts, spinach & cream cheese, served with salad
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Rosies Mixed Platter $27.50
- A selection of bread, cold meat, seafood, cheese and dips(Serves 2 - 4)
SANDWICHES & BURGERS (all served with chips)-
Open Steak Sandwich $17.00
- Steak, egg, lettuce, tomato, onion & pesto mayo on toasted focaccia bread
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B.L.T $13.00
- Bacon, lettuce, tomato & mayo in toasted focaccia bread *Add cheese $1.00 / egg $2.00
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Chicken Sandwich $18.00
- Grilled chicken, bacon, camembert, aioli, lettuce, tomato & mayo in toasted focaccia bread
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Belfast Burger $14.50
- Beef pattie, streaky bacon, cheese, BBQ sauce, mayo, lettuce & tomato
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Fish Burger $14.00
- Battered fish, cheese, tartar sauce, lettuce & tomato
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Vege Burger $13.50
- Kumara Rosti, red onion, cheese, lettuce, tomato & pesto mayo *Add egg $2.00
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Rosies Mór Burger $19.50
- Double beef, double cheese, egg, battered onion rings, lettuce, tomato, aioli and relish
PIZZA (all topped with tomato paste, onion & cheese) $15.50-
Meat Lovers
- Salami, beef, bacon & ham
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Vegetarian
- Capsicum, mushroom, spinach, olives & feta
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BBQ Chicken & Bacon
- Grilled chicken, bacon & capsicum with a BBQ swirl
MAIN MEALS-
Fish & Chips $17.00
- Today’s fish, fried in golden beer batter OR crispy crumb served with salad & chips
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Lamb Pot Pie $18.50
- Tender lamb, potatoes, kumara, carrots & celery in a Guinness & red wine gravy topped with pastry and served with garlic bread
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Dublin Fry-up $19.00
- Fried eggs on toast, bacon, sausage, grilled tomato, baked beans, grilled mushroom & hash bytes
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Pasta of the Day $17.50
- Please ask your server for today's special
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Roast of the Day $17.00
- Served with seasonal roast & steamed vegetables, cheese sauce & gravy
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Beef Schnitzel $18.00
- Golden crumbed beef served with chips, salad & your choice of gravy or mushroom sauce
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Bangers & Mash $17.00
- Angus beef sausages served on spring onion mash with fried onions, peas & gravy
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Seafood Platter $27.00
- A selection of crumbed, battered & fresh seafood served with salad & chips
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Paddy’s Pork $27.50
- Grilled pork medallions, mushroom and cabbage served on spring onion mash & finished with a cider and mustard sauce
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Rosies Lamb Rump $28.00
- Tender Lamb served on a kumara rosti with green beans and a red wine jus
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Chef’s Salad $18.00
- Cajun Chicken & Pistachio - Served on salad greens,red onion, cucumber, tomato & capsicum
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Chef’s Salad $18.00
- Roast Vegetable - Served on salad greens, feta, pumpkin seeds, cucumber, tomato & capsicum
STEAKS-
Scotch Fillet $31.00
- 300g Scotch, with roast & steamed vegetables OR salad & chips
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Rosies Rump $30.50
- 400g Rump, with fried eggs, chips & battered onion rings
TOPPINGS- Garlic & Herb Butter $3.00
- Garlic Sauce $3.50
- Pepper $3.50
- Mushroom $4.50
- Bacon & Mushroom $5.50
SIDES- Chips sml$3.50/lrg$6.00
- Fried Onions $3.00
- Fried Mushrooms $4.00
- Grilled Tomato $3.50
- Spring Onion Mash $4.00
- Vege’s $6.00
- Gravy $3.00
- Salad $5.00
- Aioli $2.50
- Eggs(2) $3.50
THE WEE FOLK (all $8.00 & served with chips)- Chicken Wedges
- Mini Hotdogs
- Cheese Burger
Nearby Sample Menus
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Haru Sharing Platter $26.00
- Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream cup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
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Vegetable Tempura $16.00
- 10 pieces of seasonal vegetable with dipping broth
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Tuna Tataki (GF) $18.00
- Seared sliced tuna, spring onion, wasabi cream, radish, garlic chips, soy vinaigrette, white truffle oil
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Any Three Balls $10.00
- Green tea / vanilla / chocolate
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Gyoza (V) $9.00
- Pork or veg pan fried Japanese style dumpling with yuzu ponzu sauce
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Fresh Spring Roll (GF/V) $12.00
- Wrap with rice paper, filled with various fresh vegetable served with yuzu ponzu sauce
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Chicken Miso Katsu $21.00
- Panko crumbed crispy roll chicken with bacon, pineapple, cheese, shredded cabbage salad, misodare sauce, rice, miso soup
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Karaage Chicken $14.00
- Crisp crumbed soy sake marinated chicken with Japanese mayonnaise
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
- 5 Spicy chicken wings $6.00
- Strawberry cheesecake $3.50
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Ham and cheese $5.00
- Ham topped with mozzarella
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
- Cookies & cream mousse $3.50
- Garlic bread $3.50
- Cream Burlee $9.50
- Chicken & Camembert $12.00
- Nacho’s $13.00
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Fish & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
- Special Platter $16.50 large $21.50
- Steak Sandwich $17.50
- Wedges $9.50 to share $18.50
- Beef & Onion $12.00
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Grilled Beef Bánh Mi $8.00
- Served with Vietnamese mint and hoisin sauce
- Five Spice Chicken on Sticky Rice $9.50
- Grilled Chicken $11.50
- All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
- Pork, Prawn and Garlic Chives, Mint $8.00
- Roast Pork Belly $11.50
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Golden Tofu Bánh Mi $8.00
- Served with hoisin sauce
- Lemongrass Tofu $10.50
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Aqaba Benedict $19.50
- Poached eggs served on focaccia, drizzled with hollandaise and served with Grilled salmon and rocket
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Soups $16.00
- Seafood Chowder, served with toasted garlic bread.
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Pulled Pork Stack $17.50
- Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
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Pasta of the Day $22.00
- Please refer to our specials board (changes daily).
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Aqaba Nachos $17.00
- Spicy beef mince with chilli beans and crispy corn chips. Topped with mozzarella, salsa and sour cream.
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Garlic Bread $12.50
- Toasted and garlic buttered baguette slices served on a bed of rocket, basil pesto and sundried tomato pesto. Drizzled with balsamic glaze.
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Roasted Moroccan Chicken $31.00
- Marinated and roasted chicken breast, filled with Mediterranean vegetables, stacked on honeyed pumpkin roasties and lightly dressed rocket.
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Eggs on Toast $12.50
- Two eggs on ciabatta or vogel’s with your choice of – poached, scrambled or fried. Add bacon $3.00
- Crispy duck leg, five spice plums, kumara lyonnaise, watercress, jus $29
- Eggs florentine $16
- Fresh fruit, yoghurt, honey $15
- Sesame crumbed fish, homecut fries, greek salad, tartare, lemon $27
- Breakfast salad, haloumi, chorizo, sauteed potatoes, roasted red onion, poached egg, chilli jam, hollandaise $21
- Moroccan lamb, date, apricot, tagine,almond herb cous cous, flatbread, honey $28
- Multigrain toast, raspberry jam, butter $5.50
- Fries, lemon, aioli $8
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Chefs Famous Eggs Benedict with Bacon (Classic)
- Streaky Bacon, Basil Pesto, Capsicum Coulis and Balsamic Reduction
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ALL BENEDICTS $15.50
- Served with Citrus Hollandaise, 2 Poached eggs on english Muffins
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General Lee (USA)
- Chicken, Spicy Buffalo Sauce, Lettuce, Tomato, Pickles and Blue Cheese Mayo
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Benedict with Chorizo (El Borne)
- Grilled Cronzo, Rocket, Capsicuni Coulis, basil Pesto and Balsamic Reduction
- Spinach $4.00
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The Stallion (Italy)
- Chicken and Prosciutto Or Grilled Aubergine, Napoli Sauce, Grilled Mozzarella and Basil Pesto
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Choose Your Bun
- White / Whole meal / Gluten Free / No Bun
- All Burgers $15.50
- Chips $4.00
- Egg $2.00
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Lambs Fry & Bacon $18.00
- with fried squid & onion
- Plain $8.00
- Eggs Benedict $15.00
- Steak Meals $18.00
- Scallop Meals $18.00
- Schnitzel Meals $16.00
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Chicken Liver Pate $13.00
- Toasted Baguette, relish, balsamic glaze
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Eggs Benedict All $20.00
- Soft poached eggs, toasted split muffin Hollandaise sauce, hash brown
- A DRINK, MAIN AND DESSERT- $15.00
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French Fries small $7 large $10.50
- With aioli & tomato sauce
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Sorbet
- Served with a berry coulis (dairy and gluten-free)
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Chicken Nuggets
- With fries a small salad & tomato sauce
- (AVAILABLE TO CHILDREN 12 YEARS AND UNDER)
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Fish and Chips
- with a small salad & tomato sauce
- - Bacon Rashers (2) $5.50
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Prawns (Starter) $15.50
- Tempura battered prawns, with pickled radish & apples, a cucumber salsa & homemade mayonnaise.
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Calamari (Starter) $14.50
- Calamari rings, coated in G/F flour & G/F bread crumbs, served on fancy lettuce, and finished with roasted red pepper mayonnaise.
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Trio of Kapiti Ice Creams & Sorbet $13.50
- Chef’s selection of indulgent Kapiti flavours.
- - Black Pudding $4.50
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Rutland Breakfast $22.00
- Bacon & eggs (2), with crispy potato hunks, bratwurst sausage, portobello mushroom, roast tomato, spinach and house made relish. Served on toasted kibbled rye.
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Starter Platter to Share (serves two) $29.50
- A selection of our starters – Calamari, Prawns, Mixed Satay and Grilled Scallops.
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Chocolate Mousse Cake $13.50
- Rich & smooth, served with Kapiti vanilla bean ice cream & garnished with berry couli & cream.
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-Black Pepper Fish Steak $22.00
- Battered tarakihi fish fillet topped with black pepper sauce and bok choy
- Minced roasted duck $7.00
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-Teriyaki Salmon (G) $23.00
- Grilled salmon fillet with Japanese homemade teriyaki sauce
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-Sticky Pork Hock $19.00
- Slow braised pork hock in Thai style chilli sauce topped green apple salad
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-Red Wine Steak (G) $23.00
- Chargrilled scotch fillet and topped red wine sauce
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-Sweet Basil Steak $22.00
- Chargrilled scotch fillet topped with Thai sweet basil sauce served on seasonal vegetables
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-Black Bean Sauce Roasted Duck $22.00
- Roasted duck cooked in black bean sauce served with seasonal vegetables
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-The Lab Chicken Pad Thai (G) $19.00
- Stir fried noodle in tamarind sauce with chicken, served in egg net
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Coachman Combo $62.00
- Entrées, Main and Dessert
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Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream and sweet chilli sauce
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Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream & sweet chilli sauce
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Crispy Pulled Pork Spring Rolls (Gluten Free) $17.00
- Served with an Asian slaw and dipping sauce
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Pumpkin & Pea Risotto (Gluten Free) (Vegetarian) $25.00
- Served with mascarpone, chilli jam, parmesan and lemon oil
- Bowl of Fries with aioli $6.00
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Chicken Teriyaki Salad (Gluten Free) $18.00
- Marinated tender pieces of oven baked chicken breast served over a seasonal bed of mesclun greens, finished with a lemon vinaigrette dressing
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Soup of the Day $11.50
- Ask for today’s soup, served with toasted focaccia bread
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Selection of speciality - Leaf teas $3.50
- English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
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Coffee liqueur $11.00
- Espresso coffee served with a double shot of either Baileys, Kailua or Frangelico
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Seasoned wedges $10.50
- Lightly Seasoned Potato Wedges Topped with Grilled Bacon, Cheese, Sour Cream and Sweet Chili Sauce
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Soup of the day $9.50
- Combination of Fresh Produce Served with Crispy Croutons & Bread Roll
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Cheesecake of the day $13.50
- Served with ice-cream, whipped cream & fresh fruit slices
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High country lamb shank $29.50
- Tender New Zealand Slow Cooked Lamb in a Mint Jus, coupled with Creamy Potato & Kumara Mash, and Steamed Seasonal Vegetables
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Gourmet bangers and mash $22.50
- Slow Cooked Local Lamb Sausages in a Red Onion Jus with Creamy Potato & Kumara Mash
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Salt and pepper calamari $15.50
- Crispy deep fried squid with lemon pepper seasoning Served with Sweet Chili, Side Salad and Tartare Sauce
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Mushroom Mutter $11.90
- butter mushrooms and peas cooked Kashmiri style
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Naan $2.00
- bread made with refined flour
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Garlic Naan $3.00
- naan bread made with garlic & butter
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Butter Naan $3.00
- naan bread made with butter and white sesame seeds
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Chicken Tikka Masala $14.00
- tender pieces of boneless chicken cooked in a onion tomato gravy with capsicum
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Chicken Kadai $14.00
- boneless chicken cooked in special spices and herbs with tomato green peppers onion and coriander
- Chicken Madras>boneless chicken cooked with coconut, onion tomato gravy tempered with curry leaves and mustard seed $14.00
- Lamb Jalfrezi $14.00
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Hawaiian $18
- Ham, pineapple, cheese & tomato relish
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Steak Sandwich $20
- Scotch fillet steak, field mushroom & egg sandwiched between lightly toasted bread dolloped with caramelised onion. Served with golden fries
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Kiddies Lunch Box $10
- Bag of chippies, fairy or ham sandwich, muesli bar & a juice box
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Bread & Dips $18
- Lightly toasted bread, camembert cheese, hummus, pesto & relish
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Garlic Bread $13
- Toasted Baguette smothered in Garlic Butter
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Veggie Goodness $18
- Capsicum, red onion, tomato & cheese
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Bacon & Egg $18
- Streaky bacon, eggs & cheese with tomato relish
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Tui Hq Big Breakfast $22
- Golden hash brown, crispy bacon, poached eggs, country pork sausages & field mushroom with tomato relish
Rosie Ogradys Palmerston North
Phone
069527710
Opened hours
Mon - Tues 4pm - late
Wed - Fri 11am - late
Sat - Sun 10am - late
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Gluten Free , International , Irish , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Cash , Television , Groups , Quick Bites , Bankcard , Bar Scene , Group Meal , Seating , Desserts and Bakes , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub