Shamiana Cuisines of India in Christchurch City Menu

MENU MENU
  • CHICKEN WINGS $1.50
  • CHICKEN TIKA $2.00
  • BUTTER CHICKEN $10.00
  • CHICKEN TIKA MASALA $10.00
  • BEEF VINDALOO $10.00
  • LAMB MADRAS $10.00
  • CHICKEN KORMA $10.00
  • ROGAN JOSH $10.00
  • LAMB BIRYANI $10.00
BUTTER CHK. COMBO BUTTER CHK. COMBO
  • Large $13.50
  • Small $77.50
  • SAMOSA $2.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • CHANNA MASALA $7.00
  • ALOO MUTTER $7.00
  • ALOO GOBI $7.00
  • VEG. KORMA $7.00
  • VEG. BIRYANI $10.00
  • NAAN $1.50
  • GARLIC NAAN $2.50
  • Rojan Josh (with rice) $10.00
  • Beef Vindaloo $10.00
  • Lamb Madras $10.00
  • Chicken Korma $10.00
  • Butter Chicken $10.00
  • Chicken Tikka Masala $10.00
  • Mango Chicken $10.00
  • Pakora $2.50
  • Samosa $2.00
  • Veg Cutlet $1.50
  • Samosa Chat $6.00
  • Aloo Tikki Chat $6.00
  • Tikka Wrap $6.00
  • Seek Kebab Wrap $6.00
  • Seek Kebab $6.00
  • Green Pea & Paneer Curry $8.00
  • Green Pea & Potato Curry $7.00
  • Veg. Korma $7.00
  • Chick Peas Curry $7.00
  • Aloo Gobi $7.00
  • Garlic Dahl $7.00
  • Chicken Tikka $2.00
  • Chicken Wings $1.50
  • Aloo Paratha $0.00
  • Garlic Naan $2.50
  • Naan $1.50
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50

Nearby Sample Menus

  • Peanut Sauce Stir-fry & Rice $8.50
  • Fish Cakes (8) $5.00
  • Basil and Chili Stir-fry & Rice $8.50
  • Cashew Nut Stir-fry & Rice $8.50
  • Pad Thai Noodle $8.50
  • Chicken Satays (4) $6.00
  • Spring Rolls (8) $5.00
  • Chicken Curry Puffs (4) $6.00
  • Super Supreme
  • Apricot Chicken
  • Pepperoni
  • Roast Pork
  • Italiano
  • Spring Rolls $2.80
  • Deep Fried Mushroom $0.90
  • Jam Rap Donuts $2.00
  • Chicken Satay on a Stick $10.00
  • Oyster Sauce $17.00
    • chicken, beef or pork with veges and oyster sauce
  • Tom Kah Chicken or Vegetarian (no rice ) $10.00
  • Cashew Nuts $13.00
  • Egg Noodle $22.00
    • with peanut sauce and veges
  • Larb (Minced ) $15.00
  • Money Bags $8.00
  • Prawn Twisters $10.00
  • Prawn Fried Rice $11.50
  • Chicken Satay on Fried Rice $14.50
  • Prawns Special (C/Nuts) on Fried Rice $16.50
  • Pork Fried Rice $10.00
  • Mussels, Squid Rings $0.80
  • Shredded Chicken (veg) on Fried Rice $14.50
  • Pork Satay $12.50
  • Lemon Chicken on Fried Rice $14.50
  • Deep Fried Mars Bar $3.00
  • Prawn and Cashew Nut $17.00
  • Steak Onion Pattie $2.40
  • Chicken with charred Red Pepper $12.00
  • Sweet and Sour Sauce $1.00
  • Steak with Ginger $13.00
  • Pork Fried Rice $10.50
  • Chicken Corn Soup $6.50
  • Basket of Fries $4.80
  • Chicken Nuggets & Fries $7.20
  • Toasted panini $13.50
    • filled with chicken & capsicum in stay sauce served with garden salad
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • FISH FILLET AND FRIES $13.50
    • Served with salad and fries
  • Basket of wedges $6.20
  • SHRIMP COCKTAIL $7.30
    • Combination of prawns and surimi In seafood cocktail sauce
  • CHICKEN CORDON BLEU $17.50
    • Served with garden salad and fries
  • Served until midday
  • hash browns $5.00
  • West Coast Ribs $26.90
    • Tender pork ribs lightly smoked and smothered with our West Coast style BBQ sauce, served with fresh coleslaw and fries
  • Seafood Chowder $19.90
    • Thick and creamy chowder – full of seafood, with toasted grain loaf
  • - Cream cheese and sweet chilli $8.90
  • Garlic Bread $8.20
    • Cobb style loaf, baked and loaded with garlic butter, ideal for sharing
  • Pate $7.00
  • Lamb’s Fry & Bacon Stack $17.90
    • Pan seared lamb’s liver stacked with bacon on a rich mushroom sauce, served with creamy mash
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • APPLE & BERRY CRUMBLE
    • Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
  • STUFFED CHICKEN $31.80
    • The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
  • CRISPY CHICKEN $14.80
    • Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • 2 Deep Fried Bananas $3.00
  • Curry Rice Roll $3.00
  • Chop Sui Pattie $2.00
  • Meat $1.70
  • Large $11.50
  • 1/2 Doz Oysters, 1/2 Doz Scallops. 1/2 Doz Mussels, 1 Crumbed Cod & 2 Crab Sticks $25.00
  • Fish $4.80
  • Doz Squid Rings $7.00
  • Venison Tenderloin $35.00
  • Seafood Salad $17.00
    • Cooked seafood on fresh salad with sura special dressing
  • Kiss me Roll $25.00
    • Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns
  • Gyoza $12.00
    • Pan fried Pork & vege dumplings (6 pcs)
  • Chicken Tempura Set $18.50
    • Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
  • Chicken & Seafood $47.00
    • Prawns, salmons, White fish, Squid, Chicken
  • Sashimi & Nigri Platter $35.00
    • Assorted sashimi and nigri combo, 10 pc sashimi, 4pc nigri & 6pc maki sushi
  • Kids Teppanyaki Set (under 12 yrsold) $20.00
    • Grilled vegetables, steamed rice, one choice of teppan main, (Chicken, Beef eye fillet, Salmon)One Scoop of Vanilla ice cream
  • Bacon and egg focaccia $11.50
  • Choose from...
  • Corn Fritters $18.00
    • With free farm bacon sour cream, sweet chilli jam, and parmesan
  • • Smoked chicken, cranberry, brie with red onion
  • Pancake Stack with maple $16.00
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • Smoked Chicken Salad $18.00
    • Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
  • Fresh fruit salad $11.00
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki chicken udon $12
  • Baby Tray N/A
  • Inari N/A
  • Chicken Ball N/A
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Yum Nua $16.00
    • Spicy-hot salad with diced beef, peanuts, chilli, herbs & rice
  • Gaeng Phed ( Roast Chicken or Duck) $19.00
    • Med-spicy red curry with veges, grape, tomato, coconut milk
  • Steamed Jasmine Rice Per serving $4.00
  • Ma Ma Gai $15.00
    • Ma Ma noodle soup with chicken & vegetables
  • Prameuk Tod Grob $19.00
    • Crispy squid with special sauce and rice
  • Gaeng Pah Gai $16.00
    • Jungle curry with chicken and veges
  • Kai Yat Sai Goong $19.00
    • Mild omelette with prawn, vegetables & rice
  • Phad Prik Pao Talay $19.00
    • Stir fried veges with mixed seafood and soya bean oil chilli paste and cashew nuts
  • All seafood fry dishes come with one rice
  • Sweet and Sour (Pad Priew Wharn) $17.50
    • Homemade sweet & sour sauce with a mix of vegetables
  • Fish Curry $22.00
    • Fish of the day in a red curry, veges, coconut cream optional
  • Oyster Sauce (Pad Nummun Hoy) $17.50
    • Stir fry with a mixture of vegetables in oyster sauce
  • Spicy Fried Rice (Kao Pad Prik) $17.50
    • Spiced up fried rice, mixed vegetables, broccoli & tomato
  • Mint Lamb $19.50
    • Very nice thick curry with coconut cream, mint and vegetables
  • BBQ Beef Salad $19.50
    • Spicy salad with lots of onions
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges, carrot & peanuts
Shamiana Cuisines of India

Shamiana Cuisines of India

location

Address

Palms Shopping Centre, Shop 18, Corner Of New Brighton Roadn & Marshland Road, Christchurch City, CH, 8061, New Zealand

phone

Phone

033850346

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
Palms Shopping Centre, Shop 18, Corner Of New Brighton Roadn & Marshland Road, Christchurch City, CH, 8061, New Zealand