Shamiana Cuisines of India in Christchurch City Menu

MENU MENU
  • CHICKEN WINGS $1.50
  • CHICKEN TIKA $2.00
  • BUTTER CHICKEN $10.00
  • CHICKEN TIKA MASALA $10.00
  • BEEF VINDALOO $10.00
  • LAMB MADRAS $10.00
  • CHICKEN KORMA $10.00
  • ROGAN JOSH $10.00
  • LAMB BIRYANI $10.00
BUTTER CHK. COMBO BUTTER CHK. COMBO
  • Large $13.50
  • Small $77.50
  • SAMOSA $2.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • CHANNA MASALA $7.00
  • ALOO MUTTER $7.00
  • ALOO GOBI $7.00
  • VEG. KORMA $7.00
  • VEG. BIRYANI $10.00
  • NAAN $1.50
  • GARLIC NAAN $2.50
  • Rojan Josh (with rice) $10.00
  • Beef Vindaloo $10.00
  • Lamb Madras $10.00
  • Chicken Korma $10.00
  • Butter Chicken $10.00
  • Chicken Tikka Masala $10.00
  • Mango Chicken $10.00
  • Pakora $2.50
  • Samosa $2.00
  • Veg Cutlet $1.50
  • Samosa Chat $6.00
  • Aloo Tikki Chat $6.00
  • Tikka Wrap $6.00
  • Seek Kebab Wrap $6.00
  • Seek Kebab $6.00
  • Green Pea & Paneer Curry $8.00
  • Green Pea & Potato Curry $7.00
  • Veg. Korma $7.00
  • Chick Peas Curry $7.00
  • Aloo Gobi $7.00
  • Garlic Dahl $7.00
  • Chicken Tikka $2.00
  • Chicken Wings $1.50
  • Aloo Paratha $0.00
  • Garlic Naan $2.50
  • Naan $1.50
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50

Nearby Sample Menus

Under The Red Verandah (sample menu)
  • -With berry compote and yoghurt for $21
  • Granola $15
    • Our famous blend, served with yoghurt and fruit
  • Oaty pancakes $21
  • Oaty pancakes $21
  • Vege Big Breakfast (GF) $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • -With berry compote and yoghurt for $21
  • Soup of the Day POA
    • Served with toasted focaccia
  • Bruschetta $24
    • Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
Three Cows Bar & Restaurant (sample menu)
  • Focaccia Melt $21.00
    • Cream cheese, cranberries. Chicken, mozzarella on focaccia then oven baked and finished with honey basil sauce with your choice of salad or chips !!!!!!!
  • Lambs fry $18.50
    • Cooked by our master chefs to perfection, add some crispy bacon, mushroom & cracked pepper sauce & Top it off with sticky onions and toasted garlic bread and whammo, better than nanas.
  • Flat Bread $12.70
    • Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
  • crispy chicken or nuggets and chips $10.00
  • Cow Chips & Dip $12.70
    • Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
  • Chocolate Overload $11.00
    • A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
  • Sticky Date $11.00
    • I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
  • toasted sammie with bacon and mozzarella cheese $8.00
Wings Takeaways (sample menu)
  • Beetroot $3.90
  • Seafood Chow Mein $12.00
  • Steak Foo Young Egg $12.00
  • Half Roast Chicken with Pineapple $10.50
  • Bacon & Egg $4.70
  • Chip $2.50
  • Pineapple $3.90
  • Roast Pork Foo Young Egg $12.00
Ocean Fresh Fish (sample menu)
  • Fish & Egg $8.50
  • Hot Dogs $2.20
  • Tomato $4.00
  • Topper Lasagne $2.80
  • Bacon & Corn $2.00
  • -Single $8.50
  • Mussels 1/2 doz $4.50
  • -Double $9.50
Laneway Espresso (sample menu)
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
Ilam Barbeques (sample menu)
  • -Chicken & Beef $11.00
  • Double Cheese Burger $4.50
  • -Lamb single $9.00 / double $11.00
  • -Beef & Falafel $11.00
  • -Beef & Falafel $11.00
  • -Chicken & Beef $11.00
  • -Falafel single $9.00 / double $11.00
  • -Chicken & Lamb $11.00
Three Cows (sample menu)
  • CRISPY CHICKEN $14.80
    • Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • CRACKED PEPPER & BOURBON PATE $14.80
    • Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
  • VANILLA BRULE
    • Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
  • VENISON CARPACCIO $16.50
    • Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • T-BONE $36.50
    • Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
Briggston Fish Supply (sample menu)
  • Vegetarian Burger $4.70
    • mushroom Chinese egg & pineapple
  • Rice Base $1.50
  • Crumbed Cod Fillet $4.20
  • Prawn Fried Noodle $12.00
  • Pork Egg Foo Young $10.00
  • Jam rap
  • Bacon Comn Pattie
  • Giant Burger $6.50
    • double meat pineapple cheese bacon & egg
Main South Seafoods (sample menu)
  • Spring Roll $2.80
  • 1/2 dozen Chicken Nuggets $4.70
  • Crumbed Fish $2.60
  • Double Meat $5.20
  • Fish $2.50
  • Kiddies $3.00
  • 1/2 dozen Squid Rings $4.50
  • vegetarian $4.50
Chilli Kiwi (sample menu)
  • - Hokkien
  • Small $9.40
  • Mayonnaise $2.50
  • Tofu $2.00
  • Spring Roll $2.00
  • - Prawn, Seafood or Combination $16.00
  • Vegetarian $11.00
  • All dishes come with vegetables and served on steamed rice
Gin's Takeaways (sample menu)
  • PRAWN & CASHEW NUTS $13.50
  • STEAK FRIED NOODLES $10.00
  • SWEET & SOUR CHICKEN $11.50
  • CHICKEN PINEAPPLE ON RICE $10.50
  • Hawaiian $5.60
  • Beetroot $3.80
  • ROAST PORK FRIED RiCE $10.00
  • Chips $2.20
Sushi Time (sample menu)
  • Udon noodle $10
  • Inari N/A
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Rice Tray N/A
  • Rice Ball N/A
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Queenspark Takeaway and Fish 'N Chip (sample menu)
  • Steak Fried Rice / Pork Fried Rice $10.50
  • Prawn Chow Mein / Combination Chow Mein $11.80
  • Sweet & Sour Pork $11.50
  • Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
  • Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
  • Curry Chicken on Rice $11.00
  • Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
  • Steak Foo Young Egg / Pork Foo Young Egg $10.50
The Claddagh (sample menu)
  • CHICKEN NUGGETS AND CHIPS $6.50
    • served with tomato sauce
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • CATCH OF THE DAY $17.00
    • choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • EGGS OR BACON ON TOAST $12.50
    • served on lightly toasted ciabatta
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
Victoria Thai Foods Hornby (sample menu)
  • Thai Money Bags (4) $8.50
  • Tom Kah N/A
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Prawns Noodle Tom Yum Soup $13.00
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
  • Thai Vegetarian Spring Rolls (6) $8.50
Shamiana Cuisines of India

Shamiana Cuisines of India

location

Address

Palms Shopping Centre, Shop 18, Corner Of New Brighton Roadn & Marshland Road, Christchurch City, CH, 8061, New Zealand

phone

Phone

033850346

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
Palms Shopping Centre, Shop 18, Corner Of New Brighton Roadn & Marshland Road, Christchurch City, CH, 8061, New Zealand
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