Address
Palms Shopping Centre, Shop 18, Corner Of New Brighton Roadn & Marshland Road, Christchurch City, CH, 8061, New Zealand
Shamiana Cuisines of India in Christchurch City Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
- Aloo Paratha $0.00
- Garlic Naan $2.50
- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Nearby Sample Menus
- Fresh tomato $3
- Sausage $5
-
Bacon & eggs $14.90
- Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
-
Blat bagel $17.90
- With bacon, lettuce, avocado, tomato & aioli gluten free on request
- Potato hash brown $5
-
Super Grain muesli $11.90
- With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
- 7 DAYS / 7AM- 3PM
- Spinach $5
- Hawaiian
- Steak & Onion Roll $2.80
- Spicy Vegetable Patties $2.00
- Chicken Nuggets $0.80
- Pepperoni
- Hot Dogs $2.00
- Pineapple Rings $1.90
- Whole Scallops $1.50
- 1/2 Doz Wontons with Sauce $6.00
- 6 Deep Fried Chicken Nibble
- Curry Beef $12.20
- Chilli or Curry $1.00
- Steak Mushrooms (on fried rice) $11.70
- Fish $2.40
- Sweet & Sour Pork
- Potato Fritters
- Beef Lemongrass with Chilli S $17.50 / L $30.00
- S=small / L= Large
- Chicken with Mushroom S $17.50 / L $30.00
- King Prawns with Mixed Vegetable S $21.00 / L $34.00
- Grilled Meat Balls on Kebab (4 sticks) $10.00
- Chicken Mushroom Soup S $6.50 / L $11.00
- Pork Lemongrass on Rice Vermicelli (sauce) $11.00
- Beef in Rice Vermicelli Soup (spicy) $11.00
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Tandoori Mushroom (8 pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
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Prawn Dopayaza $20.00
- Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
- Plain Naan $3.00
-
Prawn Makhani $20.00
- Prawn cutlets marinated overnight then cooked in tandoor, garnished with butter sauce and a touch of fenugreek
-
Aloo Gobi $13.50
- The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
-
Prawn Vindaloo $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce
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Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
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Chicken Tikka (5 pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
- Beef with Cashew Nuts & Vegetables $18.00
- Pork in Spicy Chilli Soup $18.00
- Roast Duck & Roast Pork & BBQ Pork $35.00
- Fried stuffed lotus root cake Fried Lotus Root $20.00
- Scallop with Cashew nuts & Vegetables Small $24.00 / Medium $32.00
- Satay Beef with Vegetables $18.00
- Pork with Cashew Nuts & Vegetables $18.00
- Sweet & Sour Chicken with Ginger Sauce $18.00
- Chicken
- Topper Lasagne $2.80
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Mixed Grill $13.50
- (Sausage Steak & Bacon)
- Seafood Sticks $1.80
- Jam Raps $2.00
- Kiddies $3.20
- 1/2 Chicken $10.00
- Jam Rap with Chocolate $3.20
- Chicken, Pork, Beef pattie
- Single $10.20
- Double $12.20
- Single $7.30
- Double $12.50
- Double $13.00
- Double $12.50
- Lamb
- Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
- Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
- Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
- Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
- Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
- Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
- Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
- Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
- -Chicken & Beef $11.00
- -Salad $5.00
- Chicken single $9.00 / double $11.00
- -Chicken single $9.00 / double $11.00
- -Chicken & Beef $11.00
- -Lamb & Falafel $11.00
- -Lamb single $9.00 / double $11.00
- Turkish Delight $3.00
- Fish $4.00
- Chicken with Cashew Nuts $12.00
- Sweet & Sour Chicken $11.00
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Vegetarian Burger $4.70
- mushroom Chinese egg & pineapple
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Giant Burger $6.50
- double meat pineapple cheese bacon & egg
- Roast Pork Chow Mein $11.00
- Double Meat $3.80
- Pork with Cashew Nuts $12.00
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Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
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Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
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Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
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Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
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Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
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Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
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Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
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Insalata Paesana $21.50
- Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
- Gordons Gin_ $8.50
- Chinotto Nero-Italy $5.50
- Pere Francois Calvados $11.50
- All pizzas made w mozzarella cheese, home-made tomato salsa & oreganum -
- CALAMARI CRISTO- Pan fried squid rings in extra virgin olive oil w lemon, capers, cream sauce, fresh garlic served w arborio rice. 28.9
- Eye Spy Chardonnay Bottle $32.90
- Pernod $8.00
- Red Bull $6.00
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BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
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NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
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BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
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EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta
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CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
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SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce
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BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
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FISH BITES AND CHIPS $6.50
- served with tomato sauce
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Ma Ma Gai $15.00
- Ma Ma noodle soup with chicken & vegetables
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Yum Pla Meuk $18.00
- Spicy-hot squid salad with peanuts, herbs & rice
- -Small $19.00
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Phad Thai Mu $15.00
- Fried rice noodles with egg, bean, sprout, veges and peanuts
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Phad Mee Lueng $18.00
- Stir fried egg noodles, eggs, seafood and veges
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Gaeng Pah Pla $18.00
- Jungle curry with fish and veges
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Phad See Eew Gai $15.00
- Stir fried flat noodles with eggs and veges
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Phad Prik Gaeng Nua $16.00
- Medium fried curry paste, bamboo shoots and beans
Shamiana Cuisines of India
Phone
033850346
Opened hours
Mon
9 AM to 6 PM
Tue
9 AM to 6 PM
Wed
9 AM to 6 PM
Thu
9 AM to 9 PM
Fri
9 AM to 9 PM
Sat
9 AM to 6 PM
Sun
10 AM to 6 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Indian , North Indian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Serves Halal , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Dinner
Palms Shopping Centre, Shop 18, Corner Of New Brighton Roadn & Marshland Road, Christchurch City, CH, 8061, New Zealand
- Christchurch City Asian Menus
- Christchurch City Indian Menus
- Christchurch City North Indian Menus
- Canterbury Asian Menus
- Canterbury Indian Menus
- Canterbury North Indian Menus