Address
Palms Shopping Centre, Shop 18, Corner Of New Brighton Roadn & Marshland Road, Christchurch City, CH, 8061, New Zealand
Shamiana Cuisines of India in Christchurch City Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
- Aloo Paratha $0.00
- Garlic Naan $2.50
- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Nearby Sample Menus
- Fish (crumbed) $3.00
- Giant $5.50
- Sole Fillets (crumbed or battered) $6.70
- Potato Fritters $0.90
- Beetroot $4.30
- Chicken Patties $2.60
- Plain Donuts $2.20
- French Fries $3.80
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
- -Prawns, Scallop, or Squid $20.00
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
- Stir-fry Mixed Vegetable $12.00
- -Prawns, Monkfish, Scallop, or Squid $21.00
- Larb $12.00
- -Prawns, Scallop, or Squid $20.00
-
Duck Curry $25.00
- Our red curry, with barbecued duck, courgettes, potatoes, onions, and tomatoes.
-
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
-
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
-
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
-
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
-
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
-
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
-
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
-
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
-
Veggie $15.00
- Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
- Fries / Green salad $4.50
- Ask wait staff for today's desserts
-
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
-
Bailies Classic Steak $27.00
- 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
- ●Burgers
- Steak sauce $2.50
- Rye / Ciabatta $3.50
- M&M N/A
- Western Egg and Cheese N/A
- Pizza Sub with Cheese N/A
- Turkey & Ham N/A
- Meatball N/A
- Ham, Egg and Cheese N/A
- Wheat N/A
- Apple Slices N/A
-
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
-
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
-
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
-
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
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Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
-
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
-
Meat Lovers $23.00
- The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
-
Beef & Vegetable Stew $10.00
- Chunks of rich Beef & hearty Vegetables
-
Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
-
Chicken & Brie $22.00
- Chicken, Brie,& Cranberry Sauce
-
Lbjpizza -Beef $23.00
- Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
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Beef Schntzel $16.00
- Topped with Mushroom Sauce, two Eggs & Fries
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Open Cajan Lamb on Clabatta $16
- Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
-
Beer Battered Hoki $15.00
- Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
- Honey mustard chilli glazed chicken kebab GF DF
-
EGGS BENEDICT $17.00
- with crispy bacon
- Selection of judges and slices
- Spinach roulade w cream cheese, red peppers and pesto GF V
- Shortbread
- Pumpkin and feta risotto cake w roasted capsicum V
-
LUNCH D $14.50
- club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
- Greek style w tomatoes, cucumber, feta, olives and red onion
- -Add sausage $2.00
-
Wedges $9.50
- Served with sour cream and sweet chili sauce
-
Your Toasty (GF/DF) $12.00
- Choose your fillings as many as you like
-
Warm Salad (GF/DF) $17.50
- Roast veg mix, streaky bacon, rocket and feta cheese with mixed nuts and seeds Add chicken $4
-
Eggs Fava (GF/DF) $16,90
- Poached eggs, homemade hash browns served with homemade hollandaise sauce
- -Bacon, avocado, cream cheese, pesto and tomato $10.70
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Fries
- Served with tomato sauce and aioli
-
Healthy Option (GF/DF) $17.90
- Poached eggs, hot smoked Akaroa salmon with baby spinach and wholegrain toast
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Sashimi & Nigri Platter $35.00
- Assorted sashimi and nigri combo, 10 pc sashimi, 4pc nigri & 6pc maki sushi
- Oyster Tempura Market Price
-
Omakase sashimi $18.00
- Assorted sashimi selected by the chef
- Miso $3.00
-
Chicken 120g/ Seafood $26.00
- Salmon, white fish, scallops, prawn
-
Vegetarian Teppanyki $43.00
- 4pc Veg roll, Vege Tempura, Teriyaki Teppan Tofu
-
Tatsuta Age $14.00
- Marinated deep fried chicken
-
Crsipy Chicken Roll $15.50
- Deep fried marinated Chicken & avocado
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Crispy fried chicken strip $8.00
- with chilli sauce
- Oyster sauce noodle (chicken, pork or beef) $13.00
-
Oyster sauce stir fried beef $13.00
- with seasonal vegetables
-
Fresh Spring Rolls (3pcs) $10.00
- salad & chicken filling with Mee-Mee dipping sauce
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Crispy fried chicken strip $10.00
- on rice
- Massaman beef curry $13.00
-
Chow mein egg noodles $13.00
- with chicken
- Pud Thai chicken $12.00
- OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
- Deep fried squid served with Japanese mayonnaise $14.00
- Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
- Fried rice with roast pork & Chinese sausage $28.00
- Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
- Dessert of the day $14.50
- Fresh salmon sashimi $12.00
- Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
- -chicken / pork / beef / lamb $3.00
- stir fried peanut sauce on noodles $10.00
- -chicken / pork / beef / lamb $3.00
- Deep fried spring rolls $5.00
- -seafood $5.00
- Fish cake $5.00
-
red curry $10.00
- Served with rice.
- stir fried chili and basil $10.00
-
250g Ribeye Steak $30.5
- Cooked the way you like it
-
200g Eye Fillet Steak $38
- Cooked the way you like it
-
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
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Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
-
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
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Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
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Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
- Extra vegetables & salad $6
Shamiana Cuisines of India
Phone
033850346
Opened hours
Mon
9 AM to 6 PM
Tue
9 AM to 6 PM
Wed
9 AM to 6 PM
Thu
9 AM to 9 PM
Fri
9 AM to 9 PM
Sat
9 AM to 6 PM
Sun
10 AM to 6 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Indian , North Indian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Serves Halal , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Dinner
Palms Shopping Centre, Shop 18, Corner Of New Brighton Roadn & Marshland Road, Christchurch City, CH, 8061, New Zealand
- Christchurch City Asian Menus
- Christchurch City Indian Menus
- Christchurch City North Indian Menus
- Canterbury Asian Menus
- Canterbury Indian Menus
- Canterbury North Indian Menus