Address
1 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
The Running Bull in Canterbury Menu
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ENTREES-
Garlic Loaf $9.50
- A 200gm Sour Dough Loaf Dripping with Roasted Garlic and Herh Rutter
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Bread And Dips $14.50
- A Selection of Fresh Breads served with House Made Dips
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Arancini $12.50
- A Trio of Cheese and Herb Risotto Crumbed with Polenta and Deep Fried. Served with Basil Pesto and a Roquette and Parmesan Salad
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Scallops $19.50
- Seared Scallops with a Lime Hazelnut and Coriander Butter Micro Salad and Finished with a Crisp Garlic Bruschctta
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Seafood Chowder $19.00
- A Creamy Seafood and Dill Soup with a Medley of Seasonal Seafood Served with Buttered Toast
MAINS-
Carbonara $24.50
- A Rich Creamy Chicken,Bacon and Mushroom Fettuccini finished with Parmesan Cheese
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Chicken Breast $27.50
- Bacon wrapped Chicken Breast Stuffed with Spinach and Feta served on Potato Gratin with Seasonal Vegetables and a Sour Cream and Mustard sauce.
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Pork Belly $28
- Twice Cooked Pork Belly served with Creamy Mash Potato.Seasonal Vcgctablcs.Apple and Fennel Chutney, Cider jus, Shoestring Crackling and finished with Apple Slaw
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Lamb Rack $37.50
- Pan Roasted Lamb Rack with a Mint Crust, Served with a Sour Cream and Chive Mash, Salad Greens and finished with a Rosemary lusanda Capsicum Caper Relish.
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Carving Board For Two $55.00
- Twice cooked Lamb Shoulder served with Rosemary Potatocs.Pcas.Bcans and Roasted Seasonal Vegetables, Red Wine lus and Mint Sauce
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Fish And Chips $26.50
- Fresh Fish Fillets in a Crispy Beer Batter served with Fries,Salad.Tartare and Tomato Sauce
FROM THE GRILL- Flintstone Steak 400Gm $45.00
- All served with salad and your choice of mash, fries or gratin
- Ribeye Steak 250Gm $33.00
- Rump Steak2S0Gm $24.50
- Butterflied Chicken Breast 200Gm $24.00
- All With Your Choice of Sauce Red Wine Peppercorn Creamy Mushroom Aioli Garlic Butter Bearnaise Hollandaise
BURGERS-
Chicken Burger $21.50
- Crumbed Chicken Breast with Letucce, Tomato, Swiss Cheese, Bacon, Aioli and Mango Peach Chutney-Served on a Bap with Fries and House Made Onion Rings
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Beefburger $20.50
- A 200gm Beef Panic with lettuce, Tomato, Beetroot, Tasty Cheese, Bacon Relish and Aioli, Served on a Bap with Fries and House Made onion Rings
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Falafel Burger $20.50
- House Made Falafel with Lettuce.Tomato, Swiss Cheese, Bacon, Aioll and Mango Peach Chutney, Served on a Bap with Fries and House Made Onion Rings
SALADS-
Crispy Chicken Salad $22.00
- Crispy Chicken Thigh in a Soy Ginger Glaze Served with Salad Greens, Crispy Noodles, tomato, Red Onion and Crunchy Sprouts
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Braised Lamb Salad $24.50
- Tender Braised Lamb Shoulder served with Salad greens,Tomato, Cucumber and Red Onion finished with Tzatziki and Pita Crisps
SIDES- Eggs $2.50
- Fries $5.00
- Onion Rings $6.50
- Bacon $5.00
- Wedges $6.50
- Beer Fries $7.00
- Sauce $1.50
Nearby Sample Menus
- 7 DAYS / 7AM- 3PM
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Bacon & cream cheese bagel $11.90
- With toasted bagel, bacon & cream cheese gluten free on request
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French toast $17.90
- With lemon curd, maple candy-bacon, roast cherry tomatoes and brulee bananas vege on request
- - vegemite $6.90
- -salmon $19.90
- Black beans $5
- Pan-fried mushrooms $5
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Spring vegetable soup $11.90
- With pea, courgette, leeks, creme fraiche & toasted multigrain vege- gluten free - vegan on request
- Roasted Duck Curry N/A
- Served With Vegetables, Citrus Leaves And Basil Leaves N/A
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Pad Pak Peanut Sauce $28.00
- Popular Choice
- The Source Recipe Of Sukhothai Restaurent To Create The Best Tom Yum Soup In New Zealand With Our Own Unique Thick And Rich Coconut Cream Which Created The Tastiest Flavours For Everyone. A Kick Of Lime Juice , Vegetables And Healthy Thai Herbs. $28.00
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Stir Fried Mixed Vegetables $19.00
- Healthy Choice For Everyone Cabbage, Carrot, Broccoli Fresh Beans , Garlic And Mushroom . Stir Fried In Oyster Sauce
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Vegetarian Green Curry $19.00
- The Mermaid Of Thai Food Creamy Coconut With Our Homemade Green Curry Paste . Served With Vegetables, Citrus Leaves And Served Basil Leaves
- Golden Prawns N/A
- Cashew Nuts $5.00
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Tom Yum (1 person / 3 people share) $12.5 / $29
- Prawn. Thai soup with kaffir lime leaves, lemongrass, carrot, mushroom and red onion
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Gaend Panang (Panany Curry) $19.5
- Thai panang curry paste with green bean, cauliflower and carrot. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
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Kids Size Fried Rice N/A
- Thai style fried rice with egg, carrot, baby corn, onion, tomato and spring onion. Choice of meat: Chicken, Beef or Pork
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Peanut Sauce $19.5
- Stir-fried peanut sauce with mixed vegetables, onion, cauliflower, carrot, courgette, cabbage and broccoli. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
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Tom Yum (1 person / 3 people share) $11.5 / $28
- Vegetarian. Thai soup with kaffir lime leaves, lemongrass, carrot, mushroom and red onion
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Chef's Chicken Nuggets N/A
- Deep fried tasty chicken nuggets and French fries served with ranch or tomato sauce
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Kao-Pad Basil (Fried Rice Basil) $19
- Thai style fried rice with chilli, garlic, carrot, bamboo shoots and courgette. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
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Geang Kharer (Yellow Curry) $19.5
- Thai yellow curry paste with onion, carrot and selected potato in coconut milk. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
- Prawn with Black Bean Sauce $12.00
- Roast Pork Fried Rice $10.00
- Chicken Fried Noodles $7.50
- Tray of Fried Noodles $6.00
- Chocolate Explosion $3.20
- Chicken with Black Bean Sauce $11.00
- Chicken Pineapple on Rice $10.50
- Sweet 'N' Sour Chicken $12.00
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Mango chicken burger (GFA) $21.50
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
- -garlic butter
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Vegetable filo parcel $15.00
- Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
- -Mushroom sauce
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Builder’s platter $40.00
- BBQ bacon beef sliders x4, crispy chicken sliders x4, battered fish sliders x4, beer battered fries with tomato sauce & aioli
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Kakanui calamari $15
- Salt & pepper crispy squid tossed with chili & lemon aioli
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Arancini $13.00
- Crumbed & fried bacon mozzarella balls with spicy aioli
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Deep fried ice cream $10
- Crumbed vanilla ice cream with chocolate & caramel sauces & whipped cream
- MEAT PATTIES $2.40
- CHICKEN NIBBLES $6 1/2 doz
- SPRING ROLLS $3.20
- HALF CHICKEN $8.00
- DOUBLE CHOC. DONUTS $2.40
- SEAFOOD STICKS (2 for $3.80) $2.40
- PAUA PATTIES $3.50
- SCALLOPS $9 1/2 doz
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
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Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
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Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
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Akaroa Smoked Salmon Salad (gf) $21.00
- With crisp garden salad & a lime dressing
- Fresh seasonal vegetables (gf) (v) $6.00
- Cauliflower cheese $6.00
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Mushroom & Sweet Pea Risotto (v)(gf) $4.50
- Topped with slow roasted tomatoes, & finished with rocket & shavings of parmigiano-reggiano
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Chicken Liver Pate
- Served with pear & fig chutney & lightly toasted house baked bread & crackers $15.50
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Toasted Sandwich $8.50/$14.50
- with your choice of three fillings: ham, cheese, pineapple, tomato, red onion or bacon. Can be served toasted (1 x Sandwich/ 2 x Sandwiches)
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Caesar Salad $19.50
- Traditional salad with bacon, anchovies, croutons & shaved parmesan cheese topped with a poached egg & Caesar dressing
- Jimmy’s Chicken, Cranberry & Brie Pie $16.50
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Homestead Grill $18.00
- Grilled bacon, sausages, hash browns, tomatoes, eggs and toast – the big one!!
- -grilled bacon $17.00
- Breakfast available from 7:30 – 11:30am
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Breakfast Bagel $9.70
- Toasted split bagel smothered with cream cheese and tomato relish, topped with grilled bacon and an egg.
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Eggs Benedict
- Poached eggs drizzled with hot hollandaise sauce, served on Hillyer’s chunky bread, with your choice of either
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Eggs Poached or Scrambled $10.80
- Lightly scrambled eggs OR two poached eggs with grilled tomato, served with toasted Hillyer’s Rye bread.
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Bacon & Banana Pancakes $14.00
- Hillyer’s famous pancakes served with crispy bacon, sliced banana, maple syrup and a dollop of cream or yogurt.
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Mini Homestead Grill $9.70
- Grilled bacon, sausage, hash brown, tomato, egg and toast.
- Fried chinese vegetable with mushrooms $16.00
- Mapo tofu on rice $14.50
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Satay noodle soup $13.00
- beef or chicken with thick rice noodles and bean sprouts
- Roast pork fried rice or chow mein with cashew nuts $18.00
- Prawn curry fried rice or chow mein $18.50
- Chicken & corn soup (S/L) $5.00/$10.00
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Chicken noodle soup $12.00
- rice noodles cooked with bean sprouts and chicken pieces
- Tea $2.50/person
- (A) OR berry compote with cream or yogurt $12.50
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Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
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Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
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Pancakes $14.90
- served with banana, bacon and maple syrup
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2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
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Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
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Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
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Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
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Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
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Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices
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Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
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Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
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Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
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Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
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Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.
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Chicken Combo $13.00
- Curry+Rice+Naan+Soft Drink(355ml)
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SHERPERDS PIE $13.50
- with chips or salad
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ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
- roast meat roll
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SOUP OF THE DAY $6.50
- with bread roll
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ROAST MEAT ROLLS (beef, pork, lamb or chicken) $10.00
- with chips and salad
- CHIPS $4.00
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FISH & CHIPS COMBO $9.90
- fish, coleslaw & chips + 420 ml Coca - Cola Range
- FRIED CHICKEN 3.50
- CHICKEN & SALAD (2 pieces) $9.90
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FISH N CHIPS $23.50
- Beer Battered Blue Cod Served With Fires ,Salad and Tartare Sauce
- Side Salad $6.00
- Mushrooms $4.50
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EGGS BENEDICT
- Served with Hollandaise sauce, Spinach and your choice of either:
- - Salmon $21.00
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BIG BREAKIE $21.50
- 2 Free Range Eggs any Style with 2 Bacon, Sausage, Mushrooms, 2 Hash Browns, Roast Tomato and Toast
- 1 Free Range Egg $3.50
- - Ham off the bone, or Bacon $17.00
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Vege Stack $18.50
- Thinly sliced kumara and bacon layered with chicken, green salad and sweet chilli sauce
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Ham & Salad $15.00
- Champagne ham off the bone, served with two salads and new potatoes, chipped in parsley and minted butter
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Eggs Benedict $16.00
- Toasted muffin, bacon, egg and Hollandaise sauce
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Kids Basket $10.00
- Fries served with mini hotdogs & chicken nuggets
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Breads& Dips $9.50
- A selection of breads and dips
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Beef & Mushroom Pie $18.50
- Made with Hurunui Village Pinot Noir. Served with vegetable roasties & creamy mash
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Fries $7.50 / $12.00
- Shoestring fries (Small / Large)
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Ribeye Steak $27.00
- Brandy flamed peppercorn steak. Prime Angus 200grm steak cooked to your liking. Served with a green salad and new potatoes, chipped in parsley and minted butter
The Running Bull
Phone
033481490
Opened hours
11 AM to 11 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Gluten Free , New Zealand , Pub Food , Steakhouse
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Wine and Beer , Cash , Television , Groups , Nightlife , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Cards accepted , Pub Quiz , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar