Soho in Gisborne Menu

TAPAS // SHARING TAPAS // SHARING
  • LIVE OYSTERS $4.50 ea
    • Rockefeller, Natural, Crumbed
  • TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
  • SALT & PEPPER SQUID $13.00
    • Salt & pepper floured squid with aioli
  • LAKSA PRAWNS $15.00
    • Tiger Prawns in laksa sauce with udon noodles
  • SEARED TUNA $16.00
    • Tuna served with pickled cabbage, crispy noodles & sesame aioli
  • MINI HOT-DOGS $14.00
    • Mini American hot dogs with onion & jalapeño relish
  • FISH GOUJONS $13.00
    • Crumbed fish served with soho aioli & fresh lemon
  • MAC & CHEESE BALLS $14.00
    • Macaroni & cheese balls deep fried & served with paprika aioli
  • SHRIMP CROQUETTES $13.00
    • Shrimp & potato croquettes served with curry mayo
LIGHTS // MAINS LIGHTS // MAINS
  • TANGY BBQ PORK BELLY $22 / $32
    • Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
  • MARKET FISH LAKSA SALAD $24 / $33
    • Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
  • ROASTED WINTER CHICKEN $23 / $33
    • Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
  • MOROCCAN LAMB SANDWICH $22.50
    • Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
  • FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
    • Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
  • SOHO CHOWDER $23 / $32
    • Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
  • VEGETABLE PASTA $20 / $30
    • Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
  • SEAFOOD PAELLA $39.00
    • Seafood paella of squid, prawns, mussels with panko crumbed fish on top
  • RIB EYE STEAK $35.50
    • 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
  • STICKY BEEF SHORT RIB $36.00
    • Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
  • SOHO FRY UP $24.50
    • Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
  • SMOKED SALMON BENE $19.00
    • Home smoked salmon with toast, poached eggs & hollandaise
  • EVANS BACON BENE $17.00
    • Evans bacon, mushrooms, poached eggs,toast & hollandaise
PLATTERS PLATTERS
  • SEAFOOD PLATTER $65.00
    • Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
  • SOHO PLATTER $65.00
    • Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
  • BREAD PLATTER $30.00
    • Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
SIDES SIDES
  • FRIES $8.00
    • Tomato sauce & aioli
  • WEDGES $10.00
    • Sour cream & sweet chilli sauce
  • GARLIC BREAD $8.00
    • Homemade garlic butter
  • BREAD & DIPS $8.00
    • Hummus & aioli
  • SALAD $7.00
    • Vinaigrette
DESSERTS DESSERTS
  • SOHO CHOCOLATE BROWNIE $12.00
    • Our famous brownie served with vanilla bean ice cream & berries
  • LEMON CURD CHEESECAKE $14.00
    • Lemon curd cheesecake served with a passionfruit ice cream
  • SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
    • Sago flavoured with coconut cream & berries served with mango sorbet
  • CHOCOLATE WAFFLES $14.00
    • Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
  • APPLE CRUMBLE(NOT LIKE MUMS) $14.00
    • De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard

Nearby Sample Menus

  • Beef saag ghost $16.90
    • Beef cooked in a special blend of spices & creamy spinach
  • South indian style fish curry $19.90
    • Fish fillets cooked in a fine onion gravy &coconut cream, finished with coriander
  • Malai tikka $16.90
    • Chicken pieces marinated with tandoori spices, yoghurt & fresh cream finished in clay oven served with Tangy mint sauce
  • Shahi korma $16.90
    • Beef cooked in a rich cashew nut gravy
  • Butter prawn $19.90
    • Prawns cooked in a creamy tomato sauce and special Indian herb
  • Lamb lahori $16.90
    • Diced Lamb cooked in traditional North Indian Style along with Potatoes
  • Prawn curry $19.90
    • Prawn cooked with sautéed onions, gravy and prepared with coconut, South Indian Style
  • This lunch is available between 10.00am and 2.30pm
  • -choice of 3 fillings
  • Corn $3.00
  • Sausage Plain $2.50
  • Lasagne Topper $2.70
  • Steak $8.00
  • Egg Burger $7.00
  • Seasoned Wedges $5.00
  • Special $15.00
    • 3 Fish, 1 Sausage, 1 Scoop
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Prawns & kaitaia fire $18.00
    • Pizzeria...here its with seafood
  • Margherita $9.00
    • The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Garlic bread $7.00
    • Pizza shaped with lots of garlic oil and mozzarella
  • Flatbread $9.00
    • The garlic bread with oven warmed homemade hummus
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • - Grilled chicken strips
  • Chicken Schnitzel $21.00
    • Lightly crumbed chicken schnitzel with salad, chips and plum sauce.
  • Grilled Chicken Burger $21.00
    • Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
  • Chicken Satay Kebabs $24.00
    • Grilled chicken skewers on turmeric rice w ith salad and satay sauce.
  • Pepper $4.00
  • Chicken Diane $24.00
    • Our signature dish. Grilled chicken breast covered in our top secret Worcestershire based sauce, with salad and chips.
  • Death by Chocolate $12.00
    • Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream and whipped cream.
  • Scallops $28.50
    • Scallops in a light tempura batter with chips, salad and tartare sauce.
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Garlic bread $10.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Big Coast Brekky $20.00
    • Sausages, bacon, eggs (any style), hash browns, tomato & toast
  • Works Wedges W cheese & bacon, sour cream & relish $13.50
  • East Coast Kahuna Burger $15.50
  • Garlic Bread $6.00
  • Fish Burger $15.50
  • Warmed Bread & Assorted Dips $12.50
  • Open Chicken Sandwich or Wrap $12.50
    • W blue cheese
  • Classic Venison Burger $15.50
  • Baked potato $10.00
    • mayonnaise chicken & coleslaw
  • 3 Ribs and Chips Combo $11.90
  • large Box $7.00
  • Rib Sauce small $3.00
  • Family pack no2 $29.00
  • Medoum $6.00
  • Pork Pack $15.50
  • 1/2 Chicken $12.00
  • MALAI KOFTA KORMA $10.00
    • Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
  • CHICKEN TIKKA MASALA $10.00
    • tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
  • LAMB SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
  • LAMB VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • LAMB DO PYAZA $10.00
    • spicy curry with lamb and twice cooked onions and peppers
  • LAMB KORMA $10.00
    • lamb pieces cooked with a cashew and almond gravy
  • SUBZI MAKHANWALA $10.00
    • mixed vegetables simmered in a creamy tomato gravy
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • -Fish, Fries & salad
  • -Open steak sandwich on turkish bread with fries
  • -Battered mussels, fries & salad
  • -Fish, Fries & eggs
  • -Seafood Chowder & warm bun
  • -Pork belly burger & eggs
  • -Gourmet fish stack & fries
  • Banana Split $9.00
    • Banana dipped in chocolate served with 3 flavours of ice-cream.
  • Hot Chips $7.00
    • Bowl of hot potato chips, served with tomato and aioli sauce.
  • Chicken & chips $12
  • Roast Pork Belly $28.00
    • Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
  • Chicken Saltimbocca $28.00
    • Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
  • Cheesy Garlic bread $8.00
    • Ciabatta bread topped with melted cheese and grilled
  • Beef Burger $17.00
    • White house made beef pattie with caramelised onion and fried egg and aioli sauce.
  • Beef Scotch Fillet-300gm $34.00
    • Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
  • Pancakes $13.50
  • Eggs benedict with
  • Caesar salad $16.50
  • Garlic bread $6.00
  • Bacon & eggs $13.50
  • -ham $15.50
  • Creamy mushrooms $15.00
  • Eggs (any style), chicken, hash browns, avocado, baked beans, bacon, sausages, mushroom, ham each $3
  • Uawa Burger $17.00
    • 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
  • Homemade Lasagne $15.00
    • served with chips and fresh salad
  • Bread Or toast & butter $1.50
  • Seafood Basket $22.00
    • 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
  • Onions, tomato, hashbrown , Garlic Roll $4.00 each
  • Open Sandwich $18.00
    • Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
  • Battered Hoki $3.00
  • Homemade Filo Pie $12.00
    • served with a selection of daily prepared salads
  • ONION RINGS $7.00
  • 1 pieces $22
  • Side Salad $6.00
  • Eggs Benedict $18.00
    • poached eggs with salmon or bacon on 18 an English muffin with spinach & hollandaise sauce
  • Quinoa Salad $20.00
    • cherry tomatoes, cucumber and avocado (when in season)
  • Fish n Chips $28.00
    • crumbed or beer battered fresh Tarakihi, with chips, tartare sauce & salad
  • Sides $6.00
    • halloumi, sausages, bacon
  • Waffles $20.00
    • with bacon, banana and maple syrup
  • Breads & Dip Platter $38.0
    • Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
  • Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
  • Beer Battered Fish And Chips $29.5
    • Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
  • Pancakes $17.5
    • Served w/ bacon, caramelized banana, maple syrup & whipped cream
  • Mushroom Sauce $6.0
  • hollandaise $3.0
  • Bacon wrapped scallops w/ zingy margarita dressing & micro salad $18.5
  • hash browns $4.0
  • Gourmet Hamburgers $10.50
  • Tasting Platter $12.00
  • Steak Sandwich $14.00
  • Soup of the Day $10.50
    • served with organic garlic bread
  • Pasta of the Week $15.00
  • Open Sandwiches $10.50
    • with chicken / ham / salami
  • Gourmet Panini $12.00
    • with smoked chicken, salami, ham
  • Smoked Salmon Bagel $10.00
Soho

Soho

location

Address

2 Crawford Road, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068683888

clock

Opened hours

Tues - Sat 11am - late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Others

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard

Location
2 Crawford Road, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand
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