Soho in Gisborne Menu

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LIVE OYSTERS $4.50 ea
- Rockefeller, Natural, Crumbed
TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli
LAKSA PRAWNS $15.00
- Tiger Prawns in laksa sauce with udon noodles
SEARED TUNA $16.00
- Tuna served with pickled cabbage, crispy noodles & sesame aioli
MINI HOT-DOGS $14.00
- Mini American hot dogs with onion & jalapeño relish
FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
MAC & CHEESE BALLS $14.00
- Macaroni & cheese balls deep fried & served with paprika aioli
SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo

TANGY BBQ PORK BELLY $22 / $32
- Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
MOROCCAN LAMB SANDWICH $22.50
- Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
- Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
SOHO CHOWDER $23 / $32
- Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
SEAFOOD PAELLA $39.00
- Seafood paella of squid, prawns, mussels with panko crumbed fish on top
RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
STICKY BEEF SHORT RIB $36.00
- Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
SOHO FRY UP $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
SMOKED SALMON BENE $19.00
- Home smoked salmon with toast, poached eggs & hollandaise
EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise

SEAFOOD PLATTER $65.00
- Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
SOHO PLATTER $65.00
- Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic

FRIES $8.00
- Tomato sauce & aioli
WEDGES $10.00
- Sour cream & sweet chilli sauce
GARLIC BREAD $8.00
- Homemade garlic butter
BREAD & DIPS $8.00
- Hummus & aioli
SALAD $7.00
- Vinaigrette

SOHO CHOCOLATE BROWNIE $12.00
- Our famous brownie served with vanilla bean ice cream & berries
LEMON CURD CHEESECAKE $14.00
- Lemon curd cheesecake served with a passionfruit ice cream
SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
CHOCOLATE WAFFLES $14.00
- Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
APPLE CRUMBLE(NOT LIKE MUMS) $14.00
- De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard

Nearby Sample Menus

Chicken pakoras $12.90
- Boneless chicken dipped in spiced batter and deep fried
Karahi paneer $13.90
- Cottage cheese pan-fried with onion, capsicums in a special blend of masala, finished in a wok
Saag aloo $13.90
- Potatoes in a fine puree of spinach & spices
Chick – pea curry $13.90
- Chick – pea cooked in a subtle spices
Lamb lahori $16.90
- Diced Lamb cooked in traditional North Indian Style along with Potatoes
Lamb korma $16.90
- Lamb cooked in rich cashew nuts gravy
●tandoori chicken
South indian style fish curry $19.90
- Fish fillets cooked in a fine onion gravy &coconut cream, finished with coriander

Scotch Fillet $28.00
- Served with your choice of two sides: Chunky Fries / Scalloped Potato / Garden Salad / Fresh Sautéed Vegetables / Creamy Mash. Top it off with your choice of: Mushroom Sauce / Garlic Butter / Green Pepper Sauce (sauces available with all steaks)
Prawn Salad $20.00
- Large shelled tiger prawns nestled with avocado, garden salad and our special dressing.
Wedges & Sour Cream $4.50
Cobb Loaf (1-3 people) $15.00
- Remember the 70’s . . . creamy bacon, spinach and cheese dip inside a warm cobb loaf.
The Delight $40.00
- A selection of hot and cold seafood: Panko crumbed fish goujons, whole tiger prawns, smoked salmon, marinated fish, mussels, scallop and prawn, kebabs, baked salmon fillet, clams (due to availability some items may change).
Greek Salad $14.00
- Iceberg Lettuce, feta cheese, kalamata olives, red onions, tomatoes, cucumbers with our balsamic vinaigrette.
Seafood Platter $22.00
- Deep fried selection of fresh fish goujons, battered mussels, crab sticks, squid rings, prawn cutlets, scallops and salt ‘n’ pepper squid, served up with chunky fries and dipping sauces.
Kid’s Pasta $10.00
- Bacon, chicken and cheese with a creamy base.

-choice of 3 fillings
Bacon & Egg $5.80
Seafood Special $25.00
- 4 Fish, 4 Musseles, 4 Squid Rings, 2 Scallops, 2 Crabsticks, 2 Pineapple Ring, 1 Scoop Chips
Egg Burger $7.00
Onion King $0.80
Jawbreaker Burger $11.50
Chicken 1/2 $10.50
Battered Mars Milly Ra $3.00

Nachos $16.00
- Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream >>
Chilli Cheese Fries $12.00
- French fries covered in chilli mince, cheese and sour cream >>
Double the shank $12.00
Kumara Patch Pie (V) $19.00
- Roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish.
300g Scotch Fillet* $32.00
med (5) $19.00
Vege Burger (V) $16.00
- Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
Chicken Diane $24.00
- Our signature dish. Grilled chicken breast covered in our top secret Worcestershire based sauce, with salad and chips.

Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Seasonal vegetables walnuts and parmesan $10.00
Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00

''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
''Seafood Basket'' $25.00
- Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
Fries $6.50
- W aioli
Chicken, Bacon & Brie Burger $15.50
Eggs Benedict $15.50
- W bacon & hash browns
''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
East Coast Kahuna Burger $15.50

Chinese 5 Spice Smoked Duck Breast $18.00
- Pickled vegetables, sweet & sour sauce
Affogato $15.00
- Tea, coffee or hot chocolate, liquer, homemade ice cream
Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
Shrimp & Avocado Cocktail $14.00
Free Range Omelette $22.50
- Bacon & mozzarella or veggie with garden salad
Saute Calamari $24.00
- With garlic, parsley & garden salad
Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
Blueberry Creme Brulee $12.50

Roasted Rosemary Potatoes
Fresh Tarakihi Marinated in Chilli & Coconut
●B $27.5
Coleslaw
Roasted Rosemary Potatoes
Roast Beef, Mustard & Gravy
Feta Olive & Pesto Pasta Salad
Roasted Rosemary Potatoes

Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
See blackboard for today's specials POA
Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
Today's cakes (see front counter) POA
Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.

Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Bushmere Antipasto Style Sharing Platters $55
Dutch Beef Croquette $16
Warm Home Smoked Chicken Breast $26
- Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
Feijoa & White Chocolate Cheesecake $14
Steamed Fig Pudding $14
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce

Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
Fries $5.0
Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
Garlic Bread $6.0
Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0

Ham, cheese and pineapple or Vegetarian $8
Hot Chips $7.00
- Bowl of hot potato chips, served with tomato and aioli sauce.
Tart $9.00
- Apple Italian and cinnamon tart served with maple walnut ice-cream. Banana Split 9.00
Fish of the day $32.00
- Ask your server for fish of the day.
Fruit Kebabs (2 pcs) $5.00
Chicken & chips $12
Roast Pork Belly $28.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
Open Chicken Sandwich $18.50
- Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.

Fish burger $17.00
-smoked salmon, cream cheese & pesto $12.50
Eggs on toast $11.00
Creamy mushrooms $15.00
●Starters
Eggs benedict with
-bacon $16.50
Fish cakes $17.50

Scotch Fillet Steak $36.00
- Grilled Scotch Fillet served with ENTREES + Sides chips, salad & a fried egg(choose a sauce option)
(Check out our dessert specials board or ask our wait staff) for today’s yummy options.
Side Salad $6.00
Gravy $2.00
2 pieces $25
Bacon and Eggs $16.00
- on toasted sourdough, eggs cooked to your liking
Cheese Platter for 2 $30.00
CHUNKY CHIPS $7.00