Soho in Gisborne Menu

TAPAS // SHARING TAPAS // SHARING
  • LIVE OYSTERS $4.50 ea
    • Rockefeller, Natural, Crumbed
  • TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
  • SALT & PEPPER SQUID $13.00
    • Salt & pepper floured squid with aioli
  • LAKSA PRAWNS $15.00
    • Tiger Prawns in laksa sauce with udon noodles
  • SEARED TUNA $16.00
    • Tuna served with pickled cabbage, crispy noodles & sesame aioli
  • MINI HOT-DOGS $14.00
    • Mini American hot dogs with onion & jalapeño relish
  • FISH GOUJONS $13.00
    • Crumbed fish served with soho aioli & fresh lemon
  • MAC & CHEESE BALLS $14.00
    • Macaroni & cheese balls deep fried & served with paprika aioli
  • SHRIMP CROQUETTES $13.00
    • Shrimp & potato croquettes served with curry mayo
LIGHTS // MAINS LIGHTS // MAINS
  • TANGY BBQ PORK BELLY $22 / $32
    • Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
  • MARKET FISH LAKSA SALAD $24 / $33
    • Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
  • ROASTED WINTER CHICKEN $23 / $33
    • Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
  • MOROCCAN LAMB SANDWICH $22.50
    • Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
  • FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
    • Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
  • SOHO CHOWDER $23 / $32
    • Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
  • VEGETABLE PASTA $20 / $30
    • Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
  • SEAFOOD PAELLA $39.00
    • Seafood paella of squid, prawns, mussels with panko crumbed fish on top
  • RIB EYE STEAK $35.50
    • 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
  • STICKY BEEF SHORT RIB $36.00
    • Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
  • SOHO FRY UP $24.50
    • Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
  • SMOKED SALMON BENE $19.00
    • Home smoked salmon with toast, poached eggs & hollandaise
  • EVANS BACON BENE $17.00
    • Evans bacon, mushrooms, poached eggs,toast & hollandaise
PLATTERS PLATTERS
  • SEAFOOD PLATTER $65.00
    • Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
  • SOHO PLATTER $65.00
    • Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
  • BREAD PLATTER $30.00
    • Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
SIDES SIDES
  • FRIES $8.00
    • Tomato sauce & aioli
  • WEDGES $10.00
    • Sour cream & sweet chilli sauce
  • GARLIC BREAD $8.00
    • Homemade garlic butter
  • BREAD & DIPS $8.00
    • Hummus & aioli
  • SALAD $7.00
    • Vinaigrette
DESSERTS DESSERTS
  • SOHO CHOCOLATE BROWNIE $12.00
    • Our famous brownie served with vanilla bean ice cream & berries
  • LEMON CURD CHEESECAKE $14.00
    • Lemon curd cheesecake served with a passionfruit ice cream
  • SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
    • Sago flavoured with coconut cream & berries served with mango sorbet
  • CHOCOLATE WAFFLES $14.00
    • Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
  • APPLE CRUMBLE(NOT LIKE MUMS) $14.00
    • De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard

Nearby Sample Menus

  • Sweet mango chutney / pickles / salad / mint chutney / raita / tomato $4.00 Each
  • Chicken vindaloo $16.90
    • Hot chicken curry straight from the beaches of Goa
  • The following dishes are marinated with tandoori spices and yoghurt and cooked in tandoor oven, served with onion tomatoes
  • Prawn curry $19.90
    • Prawn cooked with sautéed onions, gravy and prepared with coconut, South Indian Style
  • Keema naan $4.00
    • Naan stuffed with spiced lamb mince mixture
  • Butter chicken $16.90
    • Tender pieces of boneless chicken, baked in tandoori oven and finished in flavoured sauce
  • Vegetable samosa $6.50
    • (Two Samosa per portion) Flakey pastry, stuffed with mashed potatoes & vegetables, tampered with peas with cumin seeds & fried.
  • Fish masala $19.90
    • Fish cooked with onion tomato and capsicum
  • Prawn Star Gf $19
    • Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Stir Crazy Sirloin (GFO) (DF) $34
    • 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Huckleberry Hound Dawg $11
    • Frankie frankfurter in a bun with cheese.
  • Two shanks $36
  • Wrap Star (DF) $12,5
    • Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish.
  • -Twelve $37
  • Prawn Star Gf $19
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Dessert (GFO) Free!
    • Lone Star ‘Mudslide’ ice cream.
  • Potato Gnocchi (V) $29.00
    • Waimata blue, cauliflower, sultanas, almonds
  • Grilled 250G Wakanui Sirloin (GF) $35.00
    • Potato gratin, charred shallots, italian greens & jus
  • Beetroot Cured Salmon(GF) $18.00
    • Beetroot, yoghurt, hazelnuts
  • House Bread $12.00
    • Truffle butter
  • Baby Potatoes, Confit Garlic & Thyme Salt $9.00
  • Green Salad With Mustard Vinaigrette $8.00
  • House Bread $12.00
    • Truffle butter
  • Tarakihi Tacos $19.00
    • Red cabbage, chipotle & salsa verde
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
  • All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Garlic bread $7.00
    • Pizza shaped with lots of garlic oil and mozzarella
  • Ham & pineapple $13.00
    • You know how this one goes
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Calzone $12.00
    • A folded pizza with chilli beef goodness
  • 250g Ramblin Ribeye $35.00
    • Rustled up & chargrilled to your liking with a rustic vegetable salad & baked potato dressed in sour cream & chives
  • 300g Sir Loin $33.50
    • Chargrilled to your way riding with a rustic vegetable salad & baked potato dressed under sour cream & chives
  • Fried egg $2.00
  • Soap Gang Soup $12.00
    • Soup of the day riding with rustic homemade brown bread
  • Bacon $4.00
  • Under 13 Years Only
  • Mushroom $3.00
  • Frying Nemo $10.00
    • Fish goujons served with fries & fresh salad
  • Lamb Seekh Kebab (4 Pcs) $10.50
    • Succulent lean minced lamb, spiced with a touch of cream cheese, & smoked in the tandoor oven
  • Vegetarian Platter $14.50
    • Onion Bhaji, Samosa & Aloo Tikki
  • Bhuna Chicken $16.50
    • Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
  • Tamarind Mix Platter $17.50
    • Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji
  • Prawn Masala $18.50
    • Prawn cooked in a pan fried onion gravy and whole spices and garnished with coriander
  • Onion Bhaji $6.00
    • Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
  • Tandoori Roti $3.00
    • Whole meal bread, roasted over charcoal
  • Beef Korma $16.50
    • Beef cooked in a rich cashew nut gravy, garnished with sliced almonds and coriander
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • Big Coast Brekky $20.00
    • Sausages, bacon, eggs (any style), hash browns, tomato & toast
  • ''Tarakihi'' $25.50
    • Pan-Fried or Battered w fries & green salad
  • ''Surf & Station'' $27.50
    • 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
  • Fries $6.50
    • W aioli
  • BBQ Beef Nacho's $13.50
    • W sour cream & relish
  • Works Wedges W cheese & bacon, sour cream & relish $13.50
  • Eggs Benedict $15.50
    • W bacon & hash browns
  • East Coast Kahuna Burger $15.50
  • Zest Mini Breakfast $18.00
    • Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
  • Omelette $18.00
    • choice of 3 fillings. >>
  • Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • or with Salmon $15.00
  • Zest Big Breakfast $21.00
    • Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
  • - Comte $24.50
    • Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
  • Ora King Salmon $18.00
    • Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
  • Dessert Special $12.50
  • Dark Chocolate Bavarois Cake $12.50
  • Duck & Mushroom Pate $14.00
    • With homemade bread & garden salad
  • Chinese 5 Spice Smoked Duck Breast $18.00
    • Pickled vegetables, sweet & sour sauce
  • Entree Special Price Varies
    • Something great from the chefs!
  • Chef Special $15.00
  • Coleslaw
  • Hot Ham off the Bone
  • Battered Fish Pieces
  • Roast Beef, Mustard & Gravy
  • Coleslaw
  • Hot Roast Beef, Mustard & Gravy
  • Feta Olive & Pesto Pasta Salad
  • Lamb Meatball Provancale
  • Eggs on toasted ciabatta $10.00
    • scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
  • Pork & prawn dumplings $21.00
    • with shaved cabbage,chilli soy sauce & pickled cucumber.
  • Rancheros eggs $19.00
    • in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
  • Creamy balsamic mushrooms $15.00
    • in brioche cob loaf with spinach & tomato.
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Eggs benedict $18.00
    • with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
  • Homemade bagels $13.00
    • with smoked salmon,cream cheese,lemon & rocket.
  • Homemade crumpet $10.00
    • with jam,cream cream cheese or honeycomb
  • Big breakfast
  • -bacon $16.50
  • -ham $15.50
  • Margherita $13.50
  • Chicken burger $17.00
  • Homemade muesli $9.50
  • Bacon & eggs $13.50
  • Rosti stack $16.50
  • All served on a bakery bun with fresh salad and relish N/A
  • Grilled Ham, Cheese & Tomato $9.00
  • Hawaiian Free Range Chicken $14.00
    • with bacon, cheese & pineapple
  • Dairy & Veg $4.00
  • Served on an artisan bap with homemade condiments & free range eggs N/A
  • Fish Burger $12.00
  • Fish $4.90
    • Panko crumbled
  • Beef & Cheese $13.00
  • Seafood special Chow Mein $19.80
  • Seafood Fried Rice $19.80
  • One carton fried soft noodles $10.50
  • Vegetables $10.50
  • Steak & Veges $14.80
  • Egg Fu Yoong $10.50
  • Sweet & Sour Fish $12.00
  • Steak $12.00
Soho

Soho

location

Address

2 Crawford Road, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068683888

clock

Opened hours

Tues - Sat 11am - late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Others

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard

Location
2 Crawford Road, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand
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