Squids Bar and Restaurant in Waikato Menu

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Crispy Squid $18.00
- Deep fried squid pieces tossed in chilli oil and coconut blossom sugar with a Vietnamese dipping sauce, skinny fries and salad
Rare Beef Baguette $15.00
- Thinly sliced organic scotch beef seared and served in a freshly baked baguette with salad and horseradish mayonnaise
Louisiana Blackened Fish $18.00
- Fresh Tarakhi coated in a creole mix of thyme, oregano, smoked paprika, cayenne pepper and lemon juice pan seared and served with refried beans, salad and fried flour tortillas
Coromandel Greenlip Mussels $15.00
- Half a kilo of Greenlip mussels steamed in white wine, garlic and cream and served with a half baguette
Fish and Fries $18.00
- Fresh Gurnard, seasoned and pan seared served with skinny fries, salad and caper mayonnaise
Squids Seafood Chowder $18.00
- Fresh and smoked fish, mussels and squid in a creamy white bechamel sauce served with garlic bread
Sesame Tarakihi Salad $18.00
- Fresh Tarakihi fillet coated in black and white sesame seeds cooked in sesame oil and served on an Asian salad with pickled ginger, bean shoots, coriander and a mild wasabi dressing with crispy noodles

Skinny fries with tomato sauce $6.00
Twice cooked chunky chips with aioli $7.00
1/2 baguette with garlic or plain butter $5.00
Mixed lettuce dressed salad $5.00

Pan Fried Fish and Chips $14.00
- Pan fried fresh fish with skinny fries, salad and tomato sauce, (also available with steamed vegetables and little potatoes)
Salt & Pepper Squid $14.00
- Salt & pepper squid served with skinny fires, salad and tomato sauce,(also available with steamed vegetables and baby potatoes)
Seared Scotch Steak $14.00
- Served with salad, skinny fries and tomato sauce, (Also available with steamed vegetables and baby potatoes)

Thai Spiced Fishcakes $16.00
- Fresh fish mixed with Thai spices and served with sweet chilli mayonnaise
Fresh Coromandel Oysters- doz $26.00
- Served natural on rock salt with lemon wedges
Garlic Baguette (Serves 2/3) $9.50
- A freshly baked baguette with garlic butter
Crispy Squid $16.00
- Tender squid pieces deep fried and tossed in mild chilli oil and coconut blossom sugar and served with a sweet chilli dipping sauce
Smoked Seafood Selection $19.00
- A selection of hot smoked fish and seafood which may include kahwhai, mussels, kina, and pate served with toasted Turkish bread
Squid’s Seafood Chowder $17.00
- Fresh and smoked fish, mussels and squid in a creamy bechamel sauce served with toasted garlic bread
Mediterranean Squid Salad $16.00
- Tender squids pieces marinated in olive oil and balsamic dressing served with cherry tomatoes, cucumber and fresh herbs

Malaysian Squid Laksa $26.00
- A light and spicy broth with tender squid, tamarind, lemon grass, Asian vegetables and noodles
Sesame Tarakihi Salad $26.00
- Fresh Tarakihi coated in sesame seeds and pan seared in sesame oil served on an Asian style salad with a mild wasabi dressing and crispy noodles
Pan Fried Fish & Chips $27.00
- Fresh, line caught fish pan fried and served with twice cooked, hand cut chips, salad and caper mayonnaise
Vegetarian Mediterranean Salad $22.00
- Olives, cherry tomatoes, cucumber, mesculin salad leaves and grilled haloumi with an olive oil and balsamic dressing
Organic Scotch Steak $32.00
- Prime Angus Scotch Steak coked to your liking and served with twice cooked hand-cut chips, balsamic mushrooms and cherry tomatoes, salad and a homemade BBQ sauce
Prawn and Chorizo Cacciatore $26.00
- Prawn cutlets, spicy chorizo and pasta in a rich tomato and smoked paprika sauce with capsicum, onion and oregano served with a side salad
Honey & Mustard Glazed Salmon $28.00
- Served with a chilled potato salad and seasonal greens
Musselpot $26.00
- 1 kg of fresh Coromandel Greenlip mussels steamed in white wine, garlic, cream and served with half a toasted baguette

Skinny fries with tomato sauce $6.00
Twice cooked chunky chips with aioli $7.00
1/2 baguette with garlic or plain butter $5.00
Mixed lettuce dressed salad $5.00

Pan Fried Fish and Chips $14.00
- Pan fried fresh fish with skinny fries, salad and tomato sauce, (also available with steamed vegetables and little potatoes)
Salt & Pepper Squid $14.00
- Salt & pepper squid served with skinny fires, salad and tomato sauce,(also available with steamed vegetables and baby potatoes)
Seared Scotch Steak $14.00
- Served with salad, skinny fries and tomato sauce, (Also available with steamed vegetables and baby potatoes)

Berry Sorbet $6.00
- Summer berry dairy free sorbet piled high with red berry compote
Kids Ice Cream $5.00
- Vanilla ice cream, chocolate fish, sprinkles and chocolate sauce
Dark Chocolate Mousse $9.00
- A rich mousse using Whittakers 70% dark chocolate with summer red berry compote and chocolate crisps
Banana Spring Rolls $9.00
- Two fried banana halves wrapped in crisp pastry ad served with vanilla bean icecream and salted caramel and coconut sauce

Nearby Sample Menus

buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
open salmon omelette (G) $20
- open omelette with salmon, mint and coriander slaw, chilli and lime dressing
-add you sides
big steak fries and house aioli $6
add big steak fries with house aioli $3
-streaky bacon $18
courgette fritters (v/v/g/d) $16
- with sofrito and pesto
creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast

Fish Of The Day
- please ask for today’s market fish
Main $19.95
+ chicken $3.00
Entree $14.50
Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
Sweet Corn Fritters $14.50
- fresh spinach, sour cream & sweet chilli sauce (v)
Famous ‘Cock’ Burger $17.95
- crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
Pork Belly $26.95
- twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus

Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer
Provincial seafood pot au feu $21.00
- Served with rouille
Salt and pepper squid with chipotle mayo $16.00
Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions

Coromandel mussel chowder $15.50
- with garlic bread
Oven baked beer battered fries $7.50
- with aioli or sour cream
Side salad $5.50
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Hotpots $10.50
- see our specials board for today's flavours
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens

Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00

Double cheese $8 / $11
- Our famous italian sauce & cheese
Mexican feast $14 / $17
- Beef, capsicum, corn,chillies, olives
Sweet thai chicken tenders 6 pack $9 / 10pack $13
Surfer's combo $13 / $16
- Salami, bacon, tomato, pineapple
Italian $11 / $14
- Salami, olives, capers, onions
Chicken & apricot $13 / $16
- Roast chicken, apricots, BBQ swirl
Pare's famouse seafood chowder $12
- With crab, shrimbs, mussels and salmon
Chicken thai $15 / $18
- Roast chicken, cashews, sweet thai sauce

Stir fried yellow curry $17
Stir fried Sweet & Sour $17
Satay $15
Stir fried Garlic and Pepper $15
- with onion, carrot on rice
Pork $3
Stir fried Chilli paste $17
Stir fried Oyster sauce $17
Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic

-gluten free bread $1
Vik's burgers $20
- Served w fries.
Fries
- crispy golden fries w aioli or tomato sauce
-chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
Tweak it $3
- -tomato
Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
-large $8
-Add Salmon $6

*Breakfast Bacon Eggs & Chips
* Fish Burger & Fries & Tartare Sauce
* The Big Apple Beef Burger & Fries
*Vegetarian Burger & Fries & Salsa Sauce
* Fisherman's Basket Selection
*BLT (Bacon, Lettuce, Tomato) & Fries
*Teriyaki Sirloin Steak Chips & Salad (or Eggs)
* Crumbed Fish (x1) Chips & Salad (or Eggs)

Vege Steak Rolls $ 3.00
Paua Fritters $ 2.00
Choc or Jam Donut $ 4.50
Hash Brown $ 1.50
Vege Burger $ 8.00
Vege Fritter $ 2.80
Wedges $ 4.50
Mussels Fritter $ 3.00

Beef Vindaloo $15.50
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
Vegetable Pakora $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
Paneer Pakora $10.00
- Cottage cheese pieces dipped in spices, chickpeas batter and then deep fried
Malai Kofta $14.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
Kadai Chicken $16.00
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
Mixed Pickle $3.00
Roti $4.00
- Round shaped bread made with wholemeal flour
Chicken Naan $5.00
- Naan bread stuffed with chopped chicken and spices

Mini mussel fritters $13
-W chips $18
Pork scratchings $5
House made corn chips $8
- w house made salsa & guacamole
Sesame wings $10
Chicken mole tacos $12
- w pinto beans
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
Grilled Rueben $13
- w house made chips & cornichons

Hamburgers $3.50
Fish $2.80
Cheese burger $4.00
Fish breakfast $7.50
- 1*fish, 2*eggs and toast, chips or hash brown
Carton of chips $2.50
Farmers breakfast $12.00
- 2 eggs and toast, 2 bacon, 2 sausages, chips or hash brown
special $11.00
- 3 chips, 2 fish, 2 sausage, 2 potato fritters
Beef fried rice $12.00

Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
Seasonal Vegetables $7.50
Bread Selection $13.00
- A selection of hot breads with house made dips
Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
Add 8 Prawns $8.00
Add Fries $4.00
Add 6 Mussels $6.00
Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad

Bacon N Eggs on toast with roasted tomato or avocado $15
Beer battered onion rings $6
- with sweet chilli sauce
Breakfast and French Pastries N/A
- Available daily from 9AM
Smoked salmon bagel with capers, cream cheese and fresh tomato $18
Beer battered or pan fried fish of the day POD
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17

Squids Bar and Restaurant

Waikato Region > Waikato > Squids Bar and Restaurant

Address

15 Blacksmith Lane, Whitianga, Waikato, 3510, New Zealand

Phone

078671710

Email

squid@squids.co.nz

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM, Saturday: 5:30 – 8:30 PM, Sunday: 5:30 – 8:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Seafood , Soups

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Groups , Quick Bites , Bankcard , Lunch , Seating , View , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Squids Bar and Restaurant in Waikato Menu

Nearby Sample Menus

Squids Bar and Restaurant

Waikato Region > Waikato > Squids Bar and Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

15 Blacksmith Lane, Whitianga, Waikato, 3510, New Zealand

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