Squids Bar and Restaurant in Waikato Menu

LUNCH - MAINS LUNCH - MAINS
  • Crispy Squid $18.00
    • Deep fried squid pieces tossed in chilli oil and coconut blossom sugar with a Vietnamese dipping sauce, skinny fries and salad
  • Rare Beef Baguette $15.00
    • Thinly sliced organic scotch beef seared and served in a freshly baked baguette with salad and horseradish mayonnaise
  • Louisiana Blackened Fish $18.00
    • Fresh Tarakhi coated in a creole mix of thyme, oregano, smoked paprika, cayenne pepper and lemon juice pan seared and served with refried beans, salad and fried flour tortillas
  • Coromandel Greenlip Mussels $15.00
    • Half a kilo of Greenlip mussels steamed in white wine, garlic and cream and served with a half baguette
  • Fish and Fries $18.00
    • Fresh Gurnard, seasoned and pan seared served with skinny fries, salad and caper mayonnaise
  • Squids Seafood Chowder $18.00
    • Fresh and smoked fish, mussels and squid in a creamy white bechamel sauce served with garlic bread
  • Sesame Tarakihi Salad $18.00
    • Fresh Tarakihi fillet coated in black and white sesame seeds cooked in sesame oil and served on an Asian salad with pickled ginger, bean shoots, coriander and a mild wasabi dressing with crispy noodles
LUNCH - A LITTLE EXTRA LUNCH - A LITTLE EXTRA
  • Skinny fries with tomato sauce $6.00
  • Twice cooked chunky chips with aioli $7.00
  • 1/2 baguette with garlic or plain butter $5.00
  • Mixed lettuce dressed salad $5.00
LUNCH - FOR THE LITTLE ONES LUNCH - FOR THE LITTLE ONES
  • Pan Fried Fish and Chips $14.00
    • Pan fried fresh fish with skinny fries, salad and tomato sauce, (also available with steamed vegetables and little potatoes)
  • Salt & Pepper Squid $14.00
    • Salt & pepper squid served with skinny fires, salad and tomato sauce,(also available with steamed vegetables and baby potatoes)
  • Seared Scotch Steak $14.00
    • Served with salad, skinny fries and tomato sauce, (Also available with steamed vegetables and baby potatoes)
DINNER - ENTREE DINNER - ENTREE
  • Thai Spiced Fishcakes $16.00
    • Fresh fish mixed with Thai spices and served with sweet chilli mayonnaise
  • Fresh Coromandel Oysters- doz $26.00
    • Served natural on rock salt with lemon wedges
  • Garlic Baguette (Serves 2/3) $9.50
    • A freshly baked baguette with garlic butter
  • Crispy Squid $16.00
    • Tender squid pieces deep fried and tossed in mild chilli oil and coconut blossom sugar and served with a sweet chilli dipping sauce
  • Smoked Seafood Selection $19.00
    • A selection of hot smoked fish and seafood which may include kahwhai, mussels, kina, and pate served with toasted Turkish bread
  • Squid’s Seafood Chowder $17.00
    • Fresh and smoked fish, mussels and squid in a creamy bechamel sauce served with toasted garlic bread
  • Mediterranean Squid Salad $16.00
    • Tender squids pieces marinated in olive oil and balsamic dressing served with cherry tomatoes, cucumber and fresh herbs
DINNER - MAINS DINNER - MAINS
  • Malaysian Squid Laksa $26.00
    • A light and spicy broth with tender squid, tamarind, lemon grass, Asian vegetables and noodles
  • Sesame Tarakihi Salad $26.00
    • Fresh Tarakihi coated in sesame seeds and pan seared in sesame oil served on an Asian style salad with a mild wasabi dressing and crispy noodles
  • Pan Fried Fish & Chips $27.00
    • Fresh, line caught fish pan fried and served with twice cooked, hand cut chips, salad and caper mayonnaise
  • Vegetarian Mediterranean Salad $22.00
    • Olives, cherry tomatoes, cucumber, mesculin salad leaves and grilled haloumi with an olive oil and balsamic dressing
  • Organic Scotch Steak $32.00
    • Prime Angus Scotch Steak coked to your liking and served with twice cooked hand-cut chips, balsamic mushrooms and cherry tomatoes, salad and a homemade BBQ sauce
  • Prawn and Chorizo Cacciatore $26.00
    • Prawn cutlets, spicy chorizo and pasta in a rich tomato and smoked paprika sauce with capsicum, onion and oregano served with a side salad
  • Honey & Mustard Glazed Salmon $28.00
    • Served with a chilled potato salad and seasonal greens
  • Musselpot $26.00
    • 1 kg of fresh Coromandel Greenlip mussels steamed in white wine, garlic, cream and served with half a toasted baguette
DINNER - A LITTLE EXTRA DINNER - A LITTLE EXTRA
  • Skinny fries with tomato sauce $6.00
  • Twice cooked chunky chips with aioli $7.00
  • 1/2 baguette with garlic or plain butter $5.00
  • Mixed lettuce dressed salad $5.00
DINNER - FOR THE LITTLE ONES DINNER - FOR THE LITTLE ONES
  • Pan Fried Fish and Chips $14.00
    • Pan fried fresh fish with skinny fries, salad and tomato sauce, (also available with steamed vegetables and little potatoes)
  • Salt & Pepper Squid $14.00
    • Salt & pepper squid served with skinny fires, salad and tomato sauce,(also available with steamed vegetables and baby potatoes)
  • Seared Scotch Steak $14.00
    • Served with salad, skinny fries and tomato sauce, (Also available with steamed vegetables and baby potatoes)
DESSERT DESSERT
  • Berry Sorbet $6.00
    • Summer berry dairy free sorbet piled high with red berry compote
  • Kids Ice Cream $5.00
    • Vanilla ice cream, chocolate fish, sprinkles and chocolate sauce
  • Dark Chocolate Mousse $9.00
    • A rich mousse using Whittakers 70% dark chocolate with summer red berry compote and chocolate crisps
  • Banana Spring Rolls $9.00
    • Two fried banana halves wrapped in crisp pastry ad served with vanilla bean icecream and salted caramel and coconut sauce

Nearby Sample Menus

  • Teriyaki Chicken $14.50
    • Don
  • Teriyaki Salmon $16.50
    • Don
  • Reguar Donburi & Miso Combo $14.00
  • Curry Chicken Udon $14.50
  • Seafood Udon $11.50
  • Regular Donburi & Coke Combo $15.00
  • Curry Chicken $15.50
    • Katsu Don
  • Teriyaki Tofu $14.50
    • Don
  • Bacon and Mushroom Roll $8.00
  • Deluxe Breakfast $19.50
    • 2 eggs, 3 rashers of bacon, tomatoes, hash brown, toast and tea or coffee
  • Scrambled Eggs on Toast / Sausages, Eggs and Chips $7.00
  • Bacon and Mushrooms $17.50
    • 3 rashers of bacon, mushrooms, toast and your choice of tea or coffee
  • Pork $7.50
    • Your choice of roll or sandwich. Pork, gravy, salad and applesauce
  • BLT $9.50
    • Bacon, lettuce, tomato and mayonnaise
  • Bacon and Egg Toasted Sandwich $8.50
  • Pancakes Savory $13.00
    • 3 pancakes, bacon, banana, maple syrup and cream
  • 4 Peri Peri Chicken
    • Seasoned chicken, fresh capsicum and mushroom with sliced jalapenos on whole milk mozzarella topped with peri peri sauce
  • 3 Traditional Pizzas $20
  • Garlic Pizza Bread $5
  • 2 Italian Meatballs
    • whole milk mozzarella,fresh onion & tomatoes and classic meatballs
  • 2 Ham and Cheese
    • Ham and double whole cheese mozzarella
  • 3 Doom Spicy Burger $6.90
    • Gourmet relish, mayo and jalapeno with grass fed angus beef patty covered with iceberg lettuce, fresh tomato and onion
  • 7 BBQ Beef
    • Lightly seasoned beef & mozzarella on rice BBQ sauce
  • Chicken Nuggets (6 pc) $5.20
  • Satay beef $22
    • red onion, peanuts, corian der and mozzarella
  • Soft tacos $18
    • chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree
  • Green-lip mussels wrapped in bacon $14
    • lemon aioli [ g f ]
  • Kapiti aged cheddar w fig and balsamic relish
    • 1cheese $14, 2cheeses $20, 3cheeses $25
  • Harissa pulled lamb burger $21
    • crumbed halou mi, tomato,cos, tzatziki, shoestring fries and aioli
  • season al vegetables with extra virgin olive oil and sea salt $7
  • Salt and pepper calamari $14
    • p ickled cucumber microsalad and lemon aioli [ g f ]
  • Slow cooked beef short rib $32
    • crushed new season potatoes, baby carrots, green beans, panko crumbed bacon and onion croquettes and shiraz jus[ G F A ]
  • Smoked mushrooms $16
    • Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
  • Mixed sharing Board for two $22
    • Prosciutto + salami + olives + Kapati blue + camembert + chorizo jam w/ Volare toast
  • Beer Soakers $12
    • Wontons + spring rolls + samosas + onion rings w/ chilli mayo
  • Eggs $5
  • Smoked salmon Pate’ $14
    • w/ Volare baguette + Salsa Verde
  • Keepin it fresh
    • Smoked salmon + feta + chorizo + red onion + gremolata
  • Eggs Benedict $18
    • Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
  • Lemon + gin cake $12
    • Lemon curd + white chocolate ganache + toasted coconut mellow + raspberries
  • Stir fried Garlic and Pepper $15
    • with onion, carrot on rice
  • Cashew nuts $2
  • Green curry $17
    • Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
  • Pork $3
  • Stir fried mushroom, green bean, carrot $17
    • with red chilli and garlic
  • Stir fried Cashew nuts $17
  • Stir fried fresh vegetable $17
    • with sweet chilli paste and cashew nuts
  • Big Breckie $19.00
    • bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
  • Toasted Muesli $10.50
    • w yogurt & fruit
  • BLT Bagel w honey mustard full portion $14.50
  • Eggs Poached or Fried $9.00
    • w toasted ciabatta
  • Nachos $16.50
    • mince, beans salsa sour cream, corn chips
  • Toasted Bagel $8.00
    • w cream cheese & preserves
  • Veggie Fritters $17.00
    • w bacon/sour cream
  • Eggs Benedict w salmon $17.00
  • Organic chargrilled cajun chicken wings (GF) $16.00
    • Chipotle mayonnaise
  • Lifeguard (V) (N)
    • Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
  • -Beef pattie & cheese slider & fries $12.00
  • Chargrilled scotch fillet (GF) $28.00
    • Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
  • Pulled pork sliders $16.00
    • Apple slaw
  • Iceberg salad (GF) $18.00
    • Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
  • Additional sauces $1.00
  • -Fresh fish bites & fries $12.00
  • House made corn chips $8
    • w house made salsa & guacamole
  • The Clucking Good Burger $15
    • Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
  • Mini mussel fritters $13
  • Mushroom bruschetta $11
  • The Cowree Burger $15
    • House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
  • Grilled Rueben $13
    • w house made chips & cornichons
  • Pork scratchings $5
  • Sesame wings $10
  • Porka $21.00
    • Bacon, ham, salami, capsicum, pineapple
  • Nacho $13 Sm / $16 Lge
    • Corn chips, Beef or Chicken, beans, salsa, cheese
  • Enchilada $13 Sm / $16 Lge
    • Corn tortilla, beef, beans or chicken on rice, salsa, cheese
  • Camberry $22.00
    • Cranberry sauce, camembert, chicken
  • Meat Xcess $24.00
    • Dble beef, dble bacon, dble ham, dble salami, dble cheese, BBQ sauce
  • Pizza Toppings $3.00 extra
    • Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
  • Burrito $13 Sm / $16 Lge
    • Tortilla, beef, beans or chicken on rice, salsa, cheese
  • Satay Chicken $23.00
    • Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
  • Eggs Florentine $16
    • Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • House Baked Breads $15.50
    • with brie, salad greens & chutney
  • Seafood Chowder $20
    • fish, prawns, mussels, shrimps, scallop, crusty bread
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • Bach Breakfast $20
    • Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Risotto of the Day $24 Vegetarian $22
    • with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • hashbrown/Smoked salmon
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • 7 - 1 pm
  • bacon/kransky/chorizo/tomato/eggs 4
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Deep fried cheese and onion $10.00
  • Scallops $1.50
  • Toasted Sandwich $4.00
  • Fish $4.00
  • Sausage $1.00
  • Small Wedges Meal $8.00
  • Chicken $8.00
  • Chicken Wedges and Chips, with tomato sauce
  • Sausage $1.80
  • B $25.00
    • 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
  • C $10.00
    • Fish, oyster, scallop, crabstick, squid ring, $2 chips
  • Squid rings $0.80
  • Hot dog $3.00
  • Oysters $2.00
  • Fish sandwich $5.00
  • Fish cake $1.70
  • HOT POTATO FRIES
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • BACON AND EGG OR BLT
  • FRUCOR DRINKS RANGE
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT KUMARA “YUMMO”
Squids Bar and Restaurant

Squids Bar and Restaurant

location

Address

15 Blacksmith Lane, Whitianga, Waikato, 3510, New Zealand

phone

Phone

078671710

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM, Saturday: 5:30 – 8:30 PM, Sunday: 5:30 – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Seafood , Soups

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
15 Blacksmith Lane, Whitianga, Waikato, 3510, New Zealand