Sri Thai Restaurant in Napier Menu

Sri Thai Restaurant in Napier has no menu available, but can choose from many other options such as Grilled Artisan Sandwich & Salad or Chicken & Mushroom Filo & Salad from Birdwoods Gallery. Hells Pizza offers many options including The Kraken and Lust. Early Bird Baking Company includes a wide range like Club sandwich or Mini filled roll. -Kare Ikan and -Sateh Lilit Bali from . Indonesia Restaurant offers Domino's Pizza and Beef & Onion.

Nearby Sample Menus

Thai Chef's Restaurant (sample menu)
  • CRISPY PORK SALAD
    • with Thai salad dressing,onion , spring onion.and corianders.
  • OYSTER SAUCE
    • Beef broccolis, onion and mushroom sauteed in oyster sauce served with
  • FRIED RICE
    • Your choice of meat with mixed vegetables served with salad and cucumber
  • -Beef $11.50
  • -Chicken $11.50
  • STEAMED DIMSIM $6.50
    • Thai style served with soy and crispy garlic
  • Deal #3 $20.50
    • Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine
  • -Prawns $14.50
Taradale RSA (sample menu)
  • DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
  • PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
  • FISHERMAN'S DELIGHT $17.00
    • (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
  • FISH (BATTERED) $4.00
  • HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
  • DEVONSHIRE TEA $6.00
    • SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
  • DESSERT OF THE DAY $4.00
  • 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
F G Smith Eatery (sample menu)
  • Smiths creamy mushrooms, toast, greens $14.50
  • Lime coconut fresh toast with bacon $21.00
  • Farmer's Breakfast $25.00
    • Eggs, bacon, sausage, roast tomato, hashbrown, toast
  • Roast vegetable, kale hash, poached egg, winter pesto $16.50
  • Smith's Focaccia with Olive Oil $5.00
  • Smith's Smoked Salmon $21.50
    • Potato and dill cakes, mascarpone, rocket
  • Hot and Sour Mussels $21.50
    • House cured coriander pork belly, lime chilli broth
  • Soup of the day, toast $12.50
Westshore Beach Inn - Bistro (sample menu)
  • Hot Fries $6.50
  • Kimchi Jgae (NZ Pork Fillet) $23.90
    • Korean- style pork fillet, with twist bacon & tofu. Savoury, mildly sweet and salty, subtle spice kick.
  • Asian Greens $8.90
    • with sesame oil & oyster sauce (D, V, G)
  • Pork Adobo $21.90
    • Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
  • Sweet & Sour Fresh Fish (Availability) $22.90
    • Traditional Chinese/Cantonese, fresh fish crispy and crunchy.
  • Steamed Rice $3.00
    • Healthy combination of Brown, Black and White rice.
  • C.B.A $13.90
    • Grilled chicken, crispy bacon, avocado, lettuce, tomato & red onion with herbed mayo
  • Mussaman Curry of Lamb $21.90
    • With gourmet potato & nuts. Rice included
Taradale Club (sample menu)
  • Shrimp & Avocado $16.50
    • Speaks for itself
  • Crumbed Scallops $9.00
    • On a bed of lettuce
  • Open Steak Sandwich $15.00
    • With onion jam served with chips & salads
  • Ice Cream Sundae $8.00
    • Chocolate, caramel. passionfruit or strawberry
  • Mushrooms $4.00
  • Extra filling $0.50
  • Cheesecake $8.00
    • Chef's choice served with ice cream
  • Sportsman's Platter $20.00
    • Selection of sausages, fish bites, calamari Rings, spring rolls prawn twisters
Star of India (sample menu)
  • Kids butter chicken $10.00
  • Chips $4.00
  • Lamb madras $16.00
    • Diced lamb cooked in coconut, onion tomato gravy, tempered with curry leaves, and mustard seeds >>
  • Vegetable kadai $14.00
    • Mixed vegetables cooked in special spices and herbs with tomato, green peppers, onion and coriander.
  • Mix platter $17.00
    • Combination of onion, bhaji, samosa, chicken tikka and sheekh kebab served with salad.
  • Lamb masala $16.00
    • Diced lamb cooked in onion tomato gravy with capsicum.
  • Mushroom mutter $14.00
    • Button mushrooms and peas, cooked Kashmiri style.
  • •Seafood
The Thirsty Whale Restaurant and Bar (sample menu)
  • Garlic pizza bread with parmesan $9.90
  • Fish of the Day - Chef's inspiration created fresh each day $29.90
  • Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
  • Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
  • New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
  • Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
  • Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
  • Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
Thai Hutt Restaurant (sample menu)
  • Kimao Pad Kai $21.50
    • Thai fried rice with chicken, fried egg and mixed vegetables
  • Gaeng Keo Wamn $23.50
    • Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
  • Gang Ped Yang $27.50
    • Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
  • Pad Thai Gai $22.50
    • Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
  • Gaeng Panang Nuea $23.50
    • Beef peanut curry with coconut cream, green beans, carrot and capsicum
  • Curry Puff $9.50
    • Chicken patties (also Known as "Thai Pies")
  • Kimao Pad Tom Yum Goong $25.50
    • Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
  • Yum Goong $25.50
    • King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
Flavour of India (sample menu)
  • Fish Masala $16.00
    • fish pieces prepared in traditional Indian curry sauce
  • Prawn Chilli $17.00
    • prawns marinated in eggs with capsicum, onino, soya
  • Lamb Samosa $7.50
    • tender lamb in a mild masala sauce, encased in a crispy tasty pastry
  • Fish Makhni $16.00
    • fillets of fish cooked in creamy tomato and butter sauce
  • Mango Kulfi $6.00
  • -Chicken - Beef dishes $15.50
  • Chicken Manchurian $15.50
    • boneless piece of chicken marinated in ginger garlic with Indian herbs
  • Vegan Special $14.50
    • soya bean ke subzi soya bean combined with your choice of fresh seasonal vegetables
Hog's Breath Cafe (sample menu)
  • Chicken, Brie & Bacon $26.90
    • Chicken breasts with triple cream brie, bacon and tomato chilli jam.
  • Char-grilled Chicken Breast $5.90
  • Veggie Burger $17.90
    • Veggie patty, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and garlic aioli.
  • Béarnaise Sauce $2.20
  • Amazing Grazing Antipasto $25.90
    • Tomato bruschetta, garlic & herb bread, olives, bocconcini mozzarella, mini pickles, salami and basil pesto. Recommend shared between 2, and served without garlic & herb bread.
  • Mozzarella & Avocado Salad $18.90
    • Bocconcini mozzarella, mixed olives, avocado, cherry tomatoes, caper berries, grapes, apple, rawslaw, rocket leaves, cos lettuce and blood orange dressing.
  • Blackened Prime Rib $34.90
    • Seared with Hog’s Breath blackened seasoning, a light Cajun flavour.
  • Avocado Prime Rib $37.90
    • Prime Rib with fresh avocado and béarnaise sauce.
Bev Ridges on York (sample menu)
  • Calamari $9.50
    • Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
  • 1-2 people $12.00
  • - grilled chicken, avocado and mango chutney
  • Mixed Platter
    • A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
  • Fettuccine Pesto $13.50
    • Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
  • Bevy Burger $13.00
    • A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
  • Smoked Chicken and Cashew Salad $13.00
    • A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
  • Open Sandwiches $14.50
    • Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
Detroit Pizza Company (sample menu)
  • Bouble take (V) 9"$13/12"$16/16"$20
    • Mozzarella, feta
  • Onion rings $4.00
  • Extra veg $1/ $2/ $3
  • Primavera 9"$13/12"$16/16"$20
    • Marinated grilled chicken, bacon, fresh tomato, italian herbs
  • -16 $26.00
  • Detroit way $3.00
  • Hot chips $4.00
  • Vegetarian (V) 9"$13/12"$16/16"$20
    • Capsicum, onion, mushroom, olives, pineapple
Source (sample menu)
  • CHORIZO $17.00
    • spinach, mushroom & cheese 3 egg omelette with salad
  • SALMON BENE $18.00
    • on toast with hollandaise sauce
  • TE MATA $15.00
    • creamy mushrooms & baby spinach served on toast (V)
  • PANCAKES $15.00
    • with bacon, banana, syrup & whipped butter
  • VEG BENE (GF/V) $18.00
    • two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
  • SWEET CORN FRITTERS $15.00
    • sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
  • Spinach / hollandaise, sauce $2.00
  • EGGS BENE $16.00
    • with bacon & hollandaise sauce
Sea Breeze Cafe and Bar (sample menu)
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Fish Burger $ 12.00
    • With fries
  • Beef Burger $ 12.00
    • With fries
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
Groove Kitchen Espresso (sample menu)
  • Grilled banana $3.50
  • Bacon Benne (½ benne / Full benne) $10.50 / $17.50
    • Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
  • GK toast x2 $3.50
  • GK hash cake x2 $4.50
  • Tomato $3.50
  • Breakfast Bap $13.50
    • Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
  • Creamy mushrooms $4.50
  • 3 Egg Omelette (With Cheese) $14.50
    • Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
Sri Thai Restaurant

Sri Thai Restaurant

location

Address

60 Bridge Street, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068352299

clock

Opened hours

Mon - Sun from 5:00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Group Meal ,  Seating ,  Highchairs Available ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
60 Bridge Street, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
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