Address
60 Bridge Street, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
Sri Thai Restaurant in Napier Menu
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Sri Thai Restaurant in Napier has no menu available, but can choose from many other options such as Grilled Artisan Sandwich & Salad or Chicken & Mushroom Filo & Salad from Birdwoods Gallery. Hells Pizza offers many options including The Kraken and Lust. Early Bird Baking Company includes a wide range like Club sandwich or Mini filled roll. -Kare Ikan and -Sateh Lilit Bali from . Indonesia Restaurant offers Domino's Pizza and Beef & Onion.
Nearby Sample Menus
- Amber's greens, stir-fried in garlic, whipped anchovy butter $8
- Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
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Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
- Andre's fruit loaf, toasted with butter & spreads $6.5
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The Issac Hayes $6
- chocolate ganache, choux, salted caramel
- Cured venison tartar, sour cherries, Kriek granite, radish $17
- Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
- Pheasant, sour pear, spring cabbage $28
- Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
- -Halloumi; $9.50/$11.50
- Cheesecake; $5.50
- Turkish delight box; $4.00
- Large; $11.50
- -Small; $12.99
- Tiramisu; $5.90
- Chips; $3.90
- Croquettes $16.90
- Potato Fritter / Hash Brown $1.00
- Satay Burger $7.00
- Cheese Burger $7.00
- Snapper
- Fish / Hot Dog / 5 Chicken Nuggets / Calamari $6.90
- Hotdog $2.50
- Lasagne Square $3.00
- BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
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DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
- HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
- EGG $1.50
- CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
- 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
- JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
- FISH (BATTERED) $4.00
- JUG OF DIANE SAUCE $3.00
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DUKE ROAST OF THE DAY (gf option available) $22.00
- daily roast served with roasted potatoes, sauteed summer mediterranean vegetables & a jug of gravy
- (PER PERSON) $12.50 OR $20 FOR TWO OR TRY A ‘FREAK SUNDAE’ - ASK ABOUT TODAY’S CHOICES
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CORN FRITTERS (add bacon $4) $14.00
- sweet corn fritters served with a small salad, tomato salsa & sour cream
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DUCK SUPREME $34.00
- oven roasted duck served with parsnip & date mash, glazed with treacle
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POPCORN CHICKEN (recommend miso & honey)
- 200g of popcorn chicken
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GRILLED SCALLOPS OVER CRISPY AUBERGINE SALAD $26.00
- seared scallops served over crisp salad, garnished with crispy aubergine & a mango/lime dressing
- UNLESS OTHERWISE STATED ALL MAIN MEALS SERVED WITH MEDITERRANEAN VEGETABLES
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Spaghetti alla bolognese $ 17.9
- just like nonna used to make
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Insalata di rucola $8.9
- rocket salad w. pineapple, toscana dressing & parmigiano
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Insalata di pollo $ 19.9
- grilled chicken breast, mixed leaves, pineapple, roasted capsicum, onion & toscana dressing
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Fettuccine con pollo $ 19.9
- sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
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Napoletana pizza $ 19.9
- sliced tomato, garlic, onion, capers, anchovies, olives & rocket
- Pesto pizza pane $ 8.9
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Penne al forno $ 17.9
- oven baked penne pasta, bacon, mushrooms, peas, mozzarella & parmigiano
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Cozze alla genovese $ 16.9
- steamed mussels, frascati wine, garlic, chilli, onion, rosemary & tomato crema
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
- Tempeh/Tofu Burger with Polenta Chips $15.00
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
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Risotto $15.00
- Flavour Changes Weekly
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Pork Adobo $21.90
- Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
- Gourmet Ice Cream $9.90
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Sunny's Spicy Chicken Wok $21.90
- A spicy fried rice with fresh vegetables served with a pickled vegetable salad
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Juicy Pork Spare Ribs $16.90
- Jack Daniels BBQ glaze
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Crispy Pork Pata $19.90
- Is another of the sinful ways Filipinos love their pork. Pork leg is simmered and fried in spices until the meat is moist and succulent and the skin golden brown and crisp
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Chocolate Mud Cakey Thingy $9.90
- Served warm with Vanilla Ice Cream
- Hot Dogs $9.90
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Roti Bread $4.00
- Made here fresh
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Roast of the Day $15.50
- Served with vegetables gravy
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All Day Breakfast $15.00
- Bacon, sausage, hash brown, tomato, 2 eggs toast
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Shrimp & Avocado $16.50
- Speaks for itself
- Bacon (2) $4.00
- Small $3.00
- Fish & Chips $7.50
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Sticky Chicken $16.50
- Sauteed in a sweet lime & ginger sauce, tossed through salad
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Sticky Date Pudding $8.00
- Served with caramel sauce, cream & ice cream
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Camarones al Adobo prawns $17
- "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
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Pork Tostaditas $12
- pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
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Salsa de Molcajete $10
- charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
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Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
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Pescado fish $17.9
- crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
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Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote
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Vegetarian Quesadilla $14
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
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Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
- Triple $32.00
- Roast Almonds, maple crust, smoked paprika $9.00
- Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
- Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
- Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
- Fresh seasonal green salad, mustard dressing $9.00
- Single $17.00
- Roast pumpkin risotto cake, fresh mozzarella, vanilla parsnip, honeyed carrots $26.00
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Three Cheese
- Classic shed 2 Three Cheese Pizza with Parmigiana Reggiano, Hohepa Gouda & Puhoi Brie
- Steamed Greens & Almond Butter
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Prawn Cocktail
- Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
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Risotto
- Wild Mushroom Risotto with Pecorino
- Black Sausage & Apple
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Local Mozzarella
- with vine Ripened Tomato & Basil
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Steamed Black Forest Kransky
- with German Mustard
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Pork Belly
- Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
- Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
- “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
- Green salad & dressing (v, Gf) $8
- Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
- Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
- Fried Esk Valley pork sausages, potato mash, caramelised onions $19
- Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
- Toasted herb & cheese ciabatta, hot garlic butter (v) $11
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Garlic bread $10.00
- Garlic bread Italian style with a side of olives.
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Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
- In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
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Insalata di rucola, pere, parmigiano e noci, con campari $18.00
- Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
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Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
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Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
- Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
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Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
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Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
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Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
- Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
- Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
- Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
- The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
- Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
- Family Size $20
- Gluten free toast (GF), Hollandaise, Tomato $1
- Fries / Aioli $6
- The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
Sri Thai Restaurant
Phone
068352299
Opened hours
Mon - Sun from 5:00pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Thai , Vegetarian , Vietnamese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , BYO , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Quick Bites , Bankcard , Group Meal , Seating , Highchairs Available , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating