Sri Thai Restaurant in Napier Menu

Sri Thai Restaurant in Napier has no menu available, but can choose from many other options such as Grilled Artisan Sandwich & Salad or Chicken & Mushroom Filo & Salad from Birdwoods Gallery. Hells Pizza offers many options including The Kraken and Lust. Early Bird Baking Company includes a wide range like Club sandwich or Mini filled roll. -Kare Ikan and -Sateh Lilit Bali from . Indonesia Restaurant offers Domino's Pizza and Beef & Onion.

Nearby Sample Menus

  • Mushroom $1.00
  • Meat Pattie $2.50
  • Chips $3.00
  • Onion Ring $0.80
  • Won Tons 1/2 doz $4.80
  • Hot Dog on Stick $2.50
  • Paua Fritter $2.50
  • Squid Rings 1/2 doz $4.80
  • Fries Of The Asian Persuasion – Chunky Fries, Kimchi Mayo, Bonito Flakes, Spring Onion & Coriander $9
  • Seasonal House Made Soup $15
  • Cooked Breakfast – Two Eggs Poached / Scrambled / Fried With Streaky Bacon, M&H Pork & Fennel Sausage, Roasted Tomato, Roasted Mushroom Add Two Hashbrowns +4.5 $20
  • Sticky South African Pudding, Frozen Yoghurt, Fresh Strawberries, Pistachios $15.5
  • Greek Yoghurt $3
  • Panko Crumbed Pork Sliders, Mayonnaise, Coriander, Pickle $16
  • French Toast, Bacon, Banana Ice Cream, Maple Syrup $19
  • Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg +2.5 $18.5
  • -Falafel salad; $13.50
  • -Add size up; $3.00
  • Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
  • Garlic bread; $4.50
  • Chips; $3.90
  • -Halloumi; $9.50/$11.50
  • -Hummus; $8.00/$10.00
  • Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
  • Jacket Wedges $2 Punnet / $3 Scoop
  • Snapper
  • Cheese Burger $7.00
  • Spicy Wedges $2.9 Punnet / $4.9 Scoop
  • - Standard $19.90
  • Seafood Platter $30.90 Small
  • - Large $28.90
  • - Standard $22.90
  • The Mess $12.00
    • meringue pieces, berry coulis, ice cream, yoghurt, cream, berrys, dark & white chocolate shards, cherry, wafer
  • Chicken
    • char-grilled cajun breast with aioli
  • Mexican Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
    • beef burger patty, lettuce, tomato, cheese, jalapenos, guacamole, salsa & corn chips, accompanied by Station rustic fries, with sour cream & salsa
  • Warm Veg Salad
    • oven roasted vegetables with feta scattered over salad greens with a balsamic reduction
  • Brownie Crunch $12.00
    • custard, choc bits, chopped nuts, choc sauce, ice cream, chocolate brownie, cream, crunchie bar, cherry, wafer
  • 220g Eye Fillet (upgrade to wedges/curly fries or waffle potatoes for $2.00) $32.00
  • The Staffs Freak Sundae Invention of the Week $10.00
    • each week the team will make up their concoction, this could get messy
  • Homemade Hashbrown $2.00
  • Cranberry $1.00
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Mint & Cucumber Yoghurt $1.50
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Bistec beef $17
    • Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
  • Chocolate Coulant $10
    • Baked-to-order, served with ice cream and red fruit compote
  • Churros $10
    • fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
  • Chorizo Quesadilla $17.9
    • Sliced chorizo sausage and cheese with coleslaw salad
  • Tortitas de Pollo (Sliders) $13.9
    • Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
  • Dorados de papa y poro potato & Leek $14
    • three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
  • Fresh tortillas $7
    • four per serving
  • Vegetarian Quesadilla $14
    • Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
  • Shed 2 fried potato chips
  • Roquette Salad
    • Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
  • Venison Meatball
    • Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
  • Nachos
    • Crispy Corn Chips Topped with Spicy Tomato & Beans with Cheesy Goodness & Sour Cream
  • Oysters
    • Clevedon coast export oysters natural or tempera and 6 or 10
  • Turkey
    • Roasted Turkey Fillet, Cranberry Sage stuffing & Toasted Spices
  • Local Mozzarella
    • with vine Ripened Tomato & Basil
  • Mesclun Salad
    • with Kiwi Extra Virgin Oil & white Balsamic Dressing
  • American Style Pork Ribs - Servered with fries and salad $26.90
  • Garlic pizza bread with parmesan $9.90
  • Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
  • French fries with tomato sauce $6.50
  • Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
  • Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
  • Fish of the Day - Chef's inspiration created fresh each day $29.90
  • Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
  • Eggs Benedict $15.00
    • poached eggs on English muffin, salmon & tomato
  • Creamy Mushrooms & Toast $16.00
    • topped with a poached egg & avocado
  • Warm Chicken Caesar Salad $15.00
    • with croutons, egg, bacon, tomato
  • Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
  • Bubble & Squeak $15.00
    • topped with bacon & 2 poached eggs
  • Avocado on Spelt $10.00
    • Avocado, tomato, feta & pesto on seeded spelt sourdough
  • Bacon, Fried Potato Relish & Aioli Buttie $6.50
  • Fries $4.00
    • with aioli
  • Sumac dusted chicken thigh $21.00
    • With grilled vegetables, labne, pomegranate dressing & toasted pinenuts
  • Traditional french duck confit $29.00
    • With braised cabbage & sour cherries, balsamic glaze
  • Cooked $15.90
    • Scrambled, fried or proached eggs, roast tomato, crip bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
  • Honey Cured Esk Valley Meats Bacon $5.10
  • Za'atar rubbed sirloin $29.00
    • With portobello mushrooms, crispy pancetta, café de paris butter
  • Slow braised lamb shank off the bone $27.00
    • With potato & blue cheese gnocchi, red wine jus
  • Roasted Tomato $3.10
  • Slow braised lamb shoulder $22.00
    • With pumpkin hummus, tabouli, tzatziki, flatbread
  • - grilled chicken, avocado and mango chutney
  • Garlic Bread $6.00
    • Fresh ciabatta roll lightly toasted with garlic butter
  • 1-2 people $12.00
  • Smoked Chicken and Cashew Salad $13.00
    • A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
  • Nachos $13.00
    • A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
  • Bevy Burger $13.00
    • A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
  • - seasoned vegetables seared on the grill with a fresh tomato salsa
  • Fries $6.50
    • Beer battered fries served with tomato sauce and our own garlic aioli
  • The Grand $22.00 - $32.00
  • Romana $12.00 - $19.00
  • Dumpling 12 Pack Combo $16.00
  • Salmon $16.00 - $27.00
  • Spicy Salami $12.00 - $19.00
  • Fruits of the Sea $16.00 - $27.00
  • Pork Belly Steamed Bun $5.00
  • Four Seasons $14.00 - $24.00
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Lemon crush meringue pie, mango sorbet, berry coulis $16
  • Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
  • Churchill’s Pizza of the day $26
    • vegetarian, meat or seafood
  • Warm Home-Baked Bread for 1 $9 for 2 $18
    • with roasted garlic & herb butter and dips
  • Seasonal fruit parfait, caramel popcorn & summer fruit $15*
  • Crispy Tapioca and Soy Pork Belly $16
    • with a caramel sauce, accompanied by an apple and celery slaw
  • Cheese Board For 1 ~ $19 For 2 ~ $38*
    • A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
  • Today’s freshly battered fish and chips $26
    • with home-made tartare
Sri Thai Restaurant

Sri Thai Restaurant

location

Address

60 Bridge Street, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068352299

clock

Opened hours

Mon - Sun from 5:00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Group Meal ,  Seating ,  Highchairs Available ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
60 Bridge Street, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand