Sri Thai Restaurant in Napier Menu

Sri Thai Restaurant in Napier has no menu available, but can choose from many other options such as Grilled Artisan Sandwich & Salad or Chicken & Mushroom Filo & Salad from Birdwoods Gallery. Hells Pizza offers many options including The Kraken and Lust. Early Bird Baking Company includes a wide range like Club sandwich or Mini filled roll. -Kare Ikan and -Sateh Lilit Bali from . Indonesia Restaurant offers Domino's Pizza and Beef & Onion.

Nearby Sample Menus

  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Meat Patty $3.00
  • Garlic Wedges / Spicy Wedges / Kumara Chips $5.90
  • Scallops (5) $9.90
  • Spring / Curry / Veggie Roll $2.60
  • - Standard $22.90
  • - Large $24.90
  • All meals are served with Chips or Jacket Wedges and a choice of Coleslaw or Mushy Peas or Fresh Garden Salad (a lemon wedge and tartare sauce).
  • Garlic Bread $3.90
  • -Vegetables $13.50
  • Crispy or BBQ Pork on Rice $16.50
  • Thai Laksa (Seafood) $16.50
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • -Combination $13.50
  • Stuffed Mushrooms $7.50
    • 4 pcs
  • -Seafood $16.50
  • Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
  • Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
  • The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries  finished with green salad $21.90
  • French fries with tomato sauce $6.50
  • Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
  • Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
  • Salt ‘n’ Pepper Squid    - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
  • Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
  • Lumpia $8.00
    • Indonesian Spring roll with Chicken or Vegetarian filling s/w Kecap Chilli Sauce
  • Open : Tuesday ~ Sunday
  • Bolu Pandan $9.50
    • Pandan Cake – Green cake s/w Lychee ice cream
  • -Kroket Kentang $30.00 Per Person
    • Potato Croquette
  • Rendang Padang $25.00
    • Slowly cooked Beef
  • Bola Bola Es Krim Lapis Kelapa $9.50
    • Coconut coated Chocolate Ice Cream
  • Nasi Rames $27.00
    • Vegetarian or Fish or Meat a Miniature Version of our famous Rijsttafel a Selection of Indonesian Specialities served around steamed rice all on one plate
  • -Sambal Goreng Udang $30.00 Per Person
    • Fried Marinated Shrimps
  • Kashmiri $7.50
    • basmati rice cooked with cashews, almond, sultans & coconut
  • Navratan Korma $14.50
    • mixed vegetables cooked in spices and creamy sauce
  • Mushroom Subji $14.50
    • button mushrooms with crisp capsicum & diced onion in a tangy masala sauce
  • Lamb Korma $16.50
    • lamb pieces, cooked in cream and cashew nut sauce
  • Ra Ra Gosht $16.50
    • tender lamb pieces cooked with lamb mince and chef's speciality sauce
  • Garlic Tikka $11.00
    • garlic flavoured chicken pieces delicately marinated and roasted in tandoori oven
  • Chicken Dhanshak $15.50
    • boneless pieces of chicken with yellow lentils, chopped spinach & onion tomato gravy
  • Beef Balti $15.50
    • medium spiced beef in a thick brown sauce with peppers & fresh beans
  • Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
    • Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
  • Filletto di manzo al pepe verde $36.00
    • Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.
  • Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
    • Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
  • Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
    • Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
  • Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
    • Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
  • Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
    • In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
  • Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
    • Fresh homemade ravioli stuffed with pumpkin then topped with walnuts,  & tossed in burnt butter and rosemary
  • Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
    • Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
  • Toasted Muesli $13.50
  • Creamy Porridge $9.50
  • Fries $9.00
  • Beef Burger $17.50
  • Toast w cream cheese & ham $8.50
  • Seafood Chowder $13.50
  • caesar Salad/bacon $17.50
  • Soup of the Day $9.00
  • Fries $4.00
    • with aioli
  • Spanish Omelette
    • with onion, tomato, potato, spicy sausage & cheese
  • French Toast $16.00
    • vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
  • Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
  • Smoked Chicken Sandwich $8.00
    • with lettuce, carrot, cheese tomato & avocado on southern grain bread
  • Chicken Nuggets (x5) Fries $6.00
    • with sweet n sour
  • Bubble & Squeak $2.00
  • Mushroom Omelette $16.00
    • with spinach & feta
  • French Toast $14.50
    • Traditional French toast with bacon & maple syrup, or fresh fruit & cream
  • Butter Chicken $16.00
    • Marinated in yogurt cooked in a curry sauce and served with rice
  • Takeaway Express Breakfast $12.00
    • Your choice of espresso coffee or tea served with bakery selection of a croissant Danish & preserves
  • Wakanui Blue New York Cut Sirloin $42.00
  • Te Pania Bread Selection $14.00
    • With vegetable purees and relish
  • Creme Brulee $14.00
    • Almond tuiles, rhubarb sorbet, rhubarb sticks
  • Baked Ramira Peppers $19.00
    • Spiced sweet potato, whipped ricotta, Jerusalem artichoke cream and chive oil
  • Generous for one or share for two
  • -Medium $10.50
  • Add
  • -Large $12.50
  • Tarts $3.00 TO $8.50
  • Add
  • Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50
  • Cakes $3.00 TO $8.50
  • -smoked salmon $8.50
  • Calamari $9.50
    • Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
  • Rib Eye Steak $19.50
    • 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
  • - grilled chicken, avocado and mango chutney
  • 4-6 people $27.00
  • Fettuccine Carbonara $13.50
    • A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
  • 1-2 people $12.00
  • - seasoned vegetables seared on the grill with a fresh tomato salsa
  • Open Sandwiches $14.50
    • Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
  • 8 mile $15.00
    • Southwest chicken prawn, salsa, onion, roasted capsicum
  • -12 $34.00
  • Brownie pizza $10.00
    • Marshmallow, nuts, caramel, choc, berry sauce
  • Bouble take (V) 9"$13/12"$16/16"$20
    • Mozzarella, feta
  • Sumer BBQ 9"$13/12"$16/16"$20
    • Pulled pork sweet corn, red onion, chilli flakes, BBQ sauce
  • Margherita (V) 9"$13/12"$16/16"$20
    • Mozzarella, basil
  • Extra veg $1/ $2/ $3
  • Any two midtown pizzas
  • Spinach / hollandaise, sauce $2.00
  • GRANOLA $10.00
    • with dried fruits & nuts, yoghurt & seasonal fruit
  • SWEET CORN FRITTERS $15.00
    • sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
  • EGGS BENE $16.00
    • with bacon & hollandaise sauce
  • Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
  • SAVOURY MINCE $16.00
    • on toast with two fried eggs
  • TOAST $6.00
    • with jam or 3 fruit marmalade
  • Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
  • Four Seasons $14.00 - $24.00
  • Fruits of the Sea $16.00 - $27.00
  • Pork Belly Steamed Bun $5.00
  • Carnivore $15.00 - $26.00
  • Spicy Salami $12.00 - $19.00
  • The Grand $22.00 - $32.00
  • Dumpling 6 Pack $9.00
  • Red, Green and White $12.00 - $16.00
Sri Thai Restaurant

Sri Thai Restaurant

location

Address

60 Bridge Street, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068352299

clock

Opened hours

Mon - Sun from 5:00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Group Meal ,  Seating ,  Highchairs Available ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
60 Bridge Street, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand