Sri Thai Restaurant in Napier Menu

Sri Thai Restaurant in Napier has no menu available, but can choose from many other options such as Grilled Artisan Sandwich & Salad or Chicken & Mushroom Filo & Salad from Birdwoods Gallery. Hells Pizza offers many options including The Kraken and Lust. Early Bird Baking Company includes a wide range like Club sandwich or Mini filled roll. -Kare Ikan and -Sateh Lilit Bali from . Indonesia Restaurant offers Domino's Pizza and Beef & Onion.

Nearby Sample Menus

  • Cheese $4.00
  • Meat Pattie $2.50
  • Donut $1.50
  • Steak & Egg $5.50
  • Egg $5.50
  • Hawaiian $5.50
  • Fish $5.50
  • 1/2 Chip $2.00
  • Roasted Mushrooms $4.5
  • Baby Bread Rolls, Daily Dip $8
  • French Toast, Bacon, Banana Ice Cream, Maple Syrup $19
  • Seasonal House Made Soup $16
  • Wakanui Blue Sirloin Steak, Cassava Fries, Thai Pickled Papaya & Coconut Salad, Tamarind Chilli Caramel $26
  • Chef’S Noodle Bowl $24
  • Kimchi Guacamole, Dumpling Wrapper Chips $10
  • Roasted Tomato $3.5
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • -Cheddar $1.50
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Kumara Fries $5.90
  • Add
  • Cranberry $1.00
  • Calamari alla griglia $ 16.9
    • grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
  • Chilli pizza pane $ 6.9
  • Cheese pizza pane $ 7.9
  • Piccata al limone (Veal) $ 26.9
    • pan fried white veal escallops, lemon juice, white wine, italian parsley & caper sauce, served w. fries & salad
  • Frutti di mare pizza $ 23.9
    • mussels, clams, squid, shrimps, smoked salmon & rocket
  • Patate al forno $ 7.9
    • rosemary roasted potatoes
  • Verdure di stagione $ 9.9
    • seasonal vegetables
  • Add $ 5.0
    • gluten free base(as available)
  • Dorados de papa y poro potato & Leek $14
    • three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
  • Skillet Corn Bread $12
    • Our mexican version served with chipotle aioli (baked per order)
  • Ceviche de pescado $19
    • baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
  • Churros $10
    • fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
  • Camarones al Adobo prawns $17
    • "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
  • Classic salad $7
    • Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
  • Bistec beef $17
    • Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
  • Tortitas de Pollo (Sliders) $13.9
    • Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
  • Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
  • Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
  • Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
  • Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
  • New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
  • Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
  • Fish of the Day - Chef's inspiration created fresh each day $29.90
  • Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
  • Beer battered shoestring fries with garlic mayo (v) $7.5
  • Green salad & dressing (v, Gf) $8
  • Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
  • Fish & chips with salad, tomato sauce
  • Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
  • Fresh vegetables (v, Gf) $7
  • 125 gms steak with vegetables and fries
  • Fried Esk Valley pork sausages, potato mash, caramelised onions $19
  • Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
    • Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
  • Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
    • Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
  • Filletto di manzo al pepe verde $36.00
    • Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.
  • Tiramisù all’Italiana $16.00
    • Tiramisu classic Italian style.
  • Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
    • Dark 72 % chocolate mousse with orange and ginger sauce.
  • Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
    • Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
  • Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
    • Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
  • Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
    • Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
  • Eggs & Bacon on Ciabatta $16.50
  • Bangers Chips salad $8.00
  • Toasted Muesli $13.50
  • Creamy Porridge $9.50
  • caesar Salad/bacon $17.50
  • Pasta of the day $16.90
  • Steak Sandwich $17.90
  • Pancakes $8.00
  • Baked mushrooms, lemon braised kale, polenta, parmesan cream $18.50
  • -maple glazed pork belly $8.50
  • -roasted mushrooms $4.50
  • Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
  • Cakes $3.00 TO $8.50
  • -smoked salmon $8.50
  • - Small $6.50
  • Roasted vegetables, summer herbs, almonds and basil pesto,cheese, gluten free wrap $10.50
  • Hawaiian 9"$13/12"$16/16"$20
    • Ham, pineapple
  • -12 $20.00
  • Extra meat $2/ $3/ $4
  • Extra cheese $2/ $3/ $4
  • -9 $14.00
  • Potato wedges $4.00
  • Butter chicken 9"$13/12"$16/16"$20
    • Butter chicken sauce, capsicum, chicken, onion, coriander
  • Detroit way $3.00
  • add bacon – $13.50
  • Avocado & Tomato on Toast $14.50
    • Oven roasted tomato & avocado on toast with basil and olive oil
  • Prime Beef Burger $19.50
    • Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
  • Fish of the Day $21.00 / half size $15
    • Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
  • Available until kitchen closes at 2pm
  • Muesli $9.50
    • Toasted muesli with yogurt, honey and toasted almonds
  • Salt & Pepper Squid $19.50
    • Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
  • Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
  • Sauteed Courgettes, Garlic Buttler $9.00
  • Smokey Salmon Tartare $9.00
    • with Basil Mayonnaise and Parmesan Shortbread
  • Roasted Potatoes with Rosemary and Garlic Butter $9.00
  • Handmade Gnocchi $16.00
    • Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
  • Trifle $15.00
    • Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
  • 14 hr Cooked Lamb Shoulder $29.00
    • With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
  • Confit Duck Leg $29.00
    • with Pork and Duck Sausage and Cassoulet Style Beans
  • Ice Cream Selection $15.00
    • House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
  • (Egg or Rice Noodles)
  • Egg Chicken $8.00
  • Scallops & Chinese Bean Sauce $29.50
  • Deep Fried Scallops $13.00
  • Chicken, Pineapple & Vegetables $20.50
  • Duck $28.50
  • Curry Lamb $22.00
  • Ginger Lamb & Spring Onion $22.00
  • Fish Burger $ 12.00
    • With fries
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Beef Burger $ 12.00
    • With fries
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
Sri Thai Restaurant

Sri Thai Restaurant

location

Address

60 Bridge Street, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068352299

clock

Opened hours

Mon - Sun from 5:00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Group Meal ,  Seating ,  Highchairs Available ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
60 Bridge Street, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand