Address
15 Bealey Avenue, Christchurch Central, Christchurch, Canterbury, 8014, New Zealand
Strawberry Fare Restaurant in Canterbury Menu
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DAY-
House Made Sourdough $7.50
- English Muffin with Butter and Jam
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House Made Toasted Muesli $16.50
- Fresh fruit, organic yogurt
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House Made Sourdough Toast with Poached Eggs $12.50
- Add sides for more fun....
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Eggs Benedict Poached eggs $22.50
- on house made toasted english muffin and hollandaise, with... Bacon $19.5 Avocado Salsa $19.5 ‘Holy Smoke’ smoked salmon
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Pancakes Poached $19.00
- berries, creme fraiche, maple syrup $19.0 Chocolate and salted caramel sauces, whipped butter 19.0 Bacon, banana, maple syrup
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Waffles with… $19.00
- Whipped butter and maple syrup $14.5 Bacon, banana, whipped butter, maple syrup 19.0 Poached berries, creme fraiche, maple syrup
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Duck Confit Hash $21.50
- Slow cooked pulled duck and potato hash, fried egg, salad greens and jus, aioli
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Minute Steak Sandwich $22.50
- Ribeye, onion Jam, blue cheese, dill pickles, dijon mustard, salad greens
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House Cured Salmon Gravlax $21.50
- Toasted Ciabatta, horseradish creme, pickles, beetroot relish
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Caesar Salad $21.00
- Cos lettuce, shaved parmesan, croutons, bacon & poached free range egg (anchovies optional) With grilled chicken breast $25.0
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Roasted Beet and Falafel Salad $21.50
- Roasted beets, hazelnuts, feta, fresh soy beans, baby greens, falafel, preserved lemon yogurt
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Caprese Salad $21.50
- Buffalo mozzarella, ripe tomatoes, fresh basil, basil pesto, balsamic With Proscuitto (Add 5.00)
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Simply Salmon $25.50
- Hot smoked salmon with lemon creme fraiche, toasted ciabatta, almonds, celery and apple slaw
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Pan Fried Daily Fish $35.50
- Herb and lemon mash, slow roasted tomatoes, salsa verde, roasted garlic aioli, balsamic glaze
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Beef Fillet $37.50
- 200 grms of beef fillet, roasted garlic, truffled mash, jus, fresh daily vegetable, tarragon butter
DESSERTS- Chefs Tasting Plate Daily trio of new tastes $22.90
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The Ultimate Chocolate Dessert $19.90
- Chocolate fudge brownie, chocolate mousse, chocolate ice cream, chocolate pate, raspberry coulis
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Warm Raspberry Drenched N/A
- Moist chocolate cake, made with raspberries, served with vanilla bean ice cream, berry coulis
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Devils Dream N/A
- White and dark chocolate layers , creamy & smooth, berry coulis - really wicked!
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Sunken Chocolate Cake N/A
- Rich chocolate & berry cake, with blackcurrant sorbet, berry coulis
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Chocolate Pate Crunch N/A
- Rich chocolate pate, salted caramel icecream, crispy tuille, caramel sauce
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Caramel & Hazelnut Torte N/A
- With vanilla bean ice cream, creme anglaise
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Figgy Pear & Ginger Pud N/A
- Poached pear with roasted fig, baked inside a soft ginger pudding, caramel sauce, vanilla ice cream
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Sticky Date Pudding N/A
- With fresh banana, caramel-orange sauce, banana ice cream
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Tropical Heat N/A
- Coconut, feijoa and pineapple cake, coconut lime sorbet, roasted pineapple
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Strawberry Pillows Light N/A
- and fluffy sweet pillows, fresh cream and berries, raspberry coulis
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Dreamy Creamy Cheesecake N/A
- A delicate creamy baked citrus cheesecake served with citrus fruit which has been macerated in kaffir lime, vanilla and bergamot
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White Chocolate Cheesecake N/A
- White chocolate cheesecake, ginger and cinnamon crunch base, poached tamarillo
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Lemon Sunshine N/A
- Moist almond cake with layers of lemon curd and lime mousse, passionfruit sorbet
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Lemon Chocolate N/A
- Cheesecake Refreshing lemon filling with chocolate ganache, fresh pineapple, orange reduction
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Creme Brulee N/A
- Classic creamy vanilla bean brulee with crunchy topping, berry coulis
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Ices & Creams N/A
- Selection of ice creams and sorbets with crisp tuile
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Baby Lemon Cheesecake N/A
- (diabetic) A diabetic dessert on an almond biscuit base, yogurt, seasonal fruit
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Extra scoop of ice cream $3.80
- (sold only with desserts)
Nearby Sample Menus
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Green Curry( Goeng Kiew Whon) - Chicken / Pork / Beef $28.00
- Banana Prawns From Aus Or Mixed Seafood. The Mermaid Of Food Creamy Coconut With Our Homemade Green Curry Paste
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Green Curry( Goeng Kiew Whon) - Chicken / Pork / Beef $28.00
- Salmon
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Chicken Yellow Curry(Gaeng Karree Kat) $25.00
- Thai Classic Yellow Curry, Chicken Simmered In Our Homemade Creamy Sauce
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Pad Prik Gaeng Tua Sod $25.00 / $29.00
- Fresh Green Beans Stir - Fried With Our Unique Red Curry Paste With Your Selection Of Meat Chicken, Beef Or Pork / Seafood
- Green Curry( Goeng Kiew Whon) - Chicken / Pork / Beef $19.00
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Massaman Curry Lamb Rack $25.00
- Chicken Or Beef , Lamb Rack Original Recipe From Thai Royal Cuisine, Braised Overnight Until Tender In A Divine Massaman Curry Paste. Served With Peanut And Steamed Potatoes *** Recommended***
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Pad Med Mamoung $28.00
- Banana Prawn From Aus Or Minced Seafood
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Thai Sweet And Sour Tofu $28.00
- Banana Prawns From Aus Or Mixed Seafood
- Caramelised Onions $2.00
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3e Saumon $15.00
- Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
- Nutella $8.00
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3e French Toast $14.00
- Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
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3e Cranberry Chick $13.00
- Free-range chicken breast, caramelised onions, cranberry & brie
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Orange Intense $10.00
- (Dark or milk chocolate with fresh orange, almonds & orange sauce)
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3e Complete $9.50
- Ham, cheese & free-range egg
- Whipped Cream $1.00
- Anchovies are optional
- Beer-battered fish & chips please check with your waitress for today's fresh fish of the day, served with rustic tartare sauce salad & beer battered fries. $22.50
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Sticky texas cola ribs $22.50
- Rubbed with a special dry marinade slowly cooked & double glazed in our very own cola inspired bbq sauce served with seasoned wedges & Brickworks crunchy apple slaw.
- Ice cream trio $12.50
- -Add anchovies $5.00
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Baked brie $18.50
- Stuffed with rosemary & garlic served with melba toast, water crackers & a reduction of berry balsamic, onion jam & seasonal fruit.
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Breads & dips (gf) $14.50
- A loaf served with our very own homemade dips
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Brickworks beef burger $25.00
- Homemade beef pattie, bacon, onion jam, cheese served in a bap and finished with onion rings.
- SALMON SASHIMI (5 PIECES) $10.00
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PORK TONKATSU $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
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NUMBAN CHICKEN DON $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
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TEPPAN PRIME CUT BEEF DON $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
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KAKUNI (PORK BELLY) DON $15.90
- Pork Belly braised in sweet ginger sauce on rice
- GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
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KATSU TAMA $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
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TERIYAKI NINJA $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
- Crayfish in Broth POA
- Black Bean Beef with Capsicum $16.00
- Mixed Seafood and Tofu Soup $5.00
- Si Chun Style Pickled Vegetables $6.00
- Griddle Cooked Spicy Tripe $18.00
- Curry Beef $16.00
- Beef and OX Triple with Chilli Dressing $8.00
- Cucumber Salad with Garlic Dressing $6.00
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250g scotch fillet $34.00
- combine with one of our savoury sides - kiwi or classic
- Garden salad $6.50
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Soup of the day $9.50
- Combination of Fresh Produce Served with Crispy Croutons & Bread Roll
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Prawn twister $10.00
- Crispy deep fried prawn twister served with Sweet Chili & a Side Salad
- Kumara fries $7.50
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Cheese board $17.00
- With selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes and a selection of Crackers
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Seasoned wedges $10.50
- Lightly Seasoned Potato Wedges Topped with Grilled Bacon, Cheese, Sour Cream and Sweet Chili Sauce
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Gourmet bangers and mash $22.50
- Slow Cooked Local Lamb Sausages in a Red Onion Jus with Creamy Potato & Kumara Mash
- Roast Pork & Mushroom On Rice N/A
- Chicken Nuggets N/A
- Cheese N/A
- Egg $4.20
- Sweet & Sour Fish N/A
- Plain Donuts N/A
- Corn $2.50
- Bacon Foo Young Egg N/A
- Lentil dip, spicy seeds and nuts, grilled piadina bread $16.00
- Baked ricotta, smoked beetroot, black olive, pistachio, mint $24.00
- Fries, tomato sauce, mayonnaise $8.00
- Cured fish, fennel cream, salad of apple & rhubarb $24.00
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Kid’s Pizza $20.00
- Tomato sugo, basil, mozzarella, Served with fries and salad greens Followed by Ice-cream and chocolate sauce
- Market fish, wild rice, marinated mussels, asparagus, vadouvan broth $39.00
- Lemon soufflé, poppy seed ice cream, liquorice, mandarin $16.00
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Daily Cheese Selection $40.00
- four cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
- Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
- Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
- Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
- Wok fried green beans in Tee's XO Sauce $14.00
- Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
- House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
- Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
- SP "Fat Prawn & Pork Wontons" $12.00
- BBQ Bacon / Fungy Ham / Pepperoni / Veg. Classic / Kid's Special / Cheesy Garlic / Margherita
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Butter Chicken
- Mozzarella, Pizza Sauce, Marinated Chicken, Red Onion, Spinach, Fresh Tomato, Capsicum, Butter Chicken Sauce
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Apricot Chicken $7.90
- Chicken Fillet, Caramelized Onion, Salad, Apricot Sauce
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Children’s Special Pizza
- Mozzarella, Pizza Sauce, Plain and Simple- Cheese & Tomato Sauce with Optional Ham & Pineapple
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BBQ Chicken ‘n’ Bacon
- Mozzarella,Pizza Sauce,Chicken,Red Onion,Capsicum,Bacon,BBQ Sauce
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Tikka Masala
- Mozzarella, Chicken/Paneer, Capsicum, Garlic Butter, Onion, Chunky Sauce, Tikka Sauce
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The Do Gooder
- Small Leaf Spinach, Oven Roasted Pumpkin & Potato, Olives, Capsicum, Vine Ripened Tomatoes, Red Onions, Sun-Dried Tomato, Mushroom
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Apricot Chicken
- Mozzarella,Pizza Sauce, Tender Chicken, Red Onion, Capsicum, Dried Apricot, Fresh Apricot, Apricot Sauce
- Ham $2.60
- Cheese $3.20
- SUper (Ham Pattie, Bacon Egg, Cheese & Pineapple) $5.90
- Combination $10.90
- CUrry Roll $1.80
- Steak $10.50
- Mushroom / Bacon $1.50
- Steak $10.50
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Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
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Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
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Smoked Salmon on Potato Hash $14.50
- Aoraki smoked salmon on potato hash topped with poached eggs
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Leak and Mushroom Arancini $15.00
- Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
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Portobello Mushroom $17.00
- Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
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Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
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Creme Brulee Cheesecake $12.00
- Served with rhubarb compote and amaretto creme anglaise
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NZ Green Lipped Mussels $15.00
- Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
- SQUID RINGS IN BREADCRUMBED (doz) $8.00
- TOMATO $4.20
- BEETROOT $4.00
- EGG $4.00
- CHEESE & PINEAPPLE $4.80
- MUSSELS (doz) $8.20
- SPRING ROLLS $2.60
- HOT CINNAMON DONUTS $2.00
- Half & half – add $2.00
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Steak & Fries $32.00
- 250g sirloin & fries, with peppercorn sauce & garlic green beans
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Burnham $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
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Rakaia $24.00
- Smoked salmon, cream cheese, capers & rocket
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Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & horseradish aioli
- Add salmon $8.00
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Linwood $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
- Soup of the day with fresh bread & butter $15.50
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Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
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Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
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Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
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Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
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Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
- Extra Sour Cream $2.50
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Cheesecake of the day N/A
- Please ask us or check our blackboard for details of the chef’s special.
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Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
Strawberry Fare Restaurant
Phone
6433654897
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Coffee and Tea , Dessert , Diner , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Desserts and Bakes , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar