Strawberry Fare Restaurant in Canterbury Menu

DAY DAY
  • House Made Sourdough $7.50
    • English Muffin with Butter and Jam
  • House Made Toasted Muesli $16.50
    • Fresh fruit, organic yogurt
  • House Made Sourdough Toast with Poached Eggs $12.50
    • Add sides for more fun....
  • Eggs Benedict Poached eggs $22.50
    • on house made toasted english muffin and hollandaise, with... Bacon $19.5 Avocado Salsa $19.5 ‘Holy Smoke’ smoked salmon
  • Pancakes Poached $19.00
    • berries, creme fraiche, maple syrup $19.0 Chocolate and salted caramel sauces, whipped butter 19.0 Bacon, banana, maple syrup
  • Waffles with… $19.00
    • Whipped butter and maple syrup $14.5 Bacon, banana, whipped butter, maple syrup 19.0 Poached berries, creme fraiche, maple syrup
  • Duck Confit Hash $21.50
    • Slow cooked pulled duck and potato hash, fried egg, salad greens and jus, aioli
  • Minute Steak Sandwich $22.50
    • Ribeye, onion Jam, blue cheese, dill pickles, dijon mustard, salad greens
  • House Cured Salmon Gravlax $21.50
    • Toasted Ciabatta, horseradish creme, pickles, beetroot relish
  • Caesar Salad $21.00
    • Cos lettuce, shaved parmesan, croutons, bacon & poached free range egg (anchovies optional) With grilled chicken breast $25.0
  • Roasted Beet and Falafel Salad $21.50
    • Roasted beets, hazelnuts, feta, fresh soy beans, baby greens, falafel, preserved lemon yogurt
  • Caprese Salad $21.50
    • Buffalo mozzarella, ripe tomatoes, fresh basil, basil pesto, balsamic With Proscuitto (Add 5.00)
  • Simply Salmon $25.50
    • Hot smoked salmon with lemon creme fraiche, toasted ciabatta, almonds, celery and apple slaw
  • Pan Fried Daily Fish $35.50
    • Herb and lemon mash, slow roasted tomatoes, salsa verde, roasted garlic aioli, balsamic glaze
  • Beef Fillet $37.50
    • 200 grms of beef fillet, roasted garlic, truffled mash, jus, fresh daily vegetable, tarragon butter
DESSERTS DESSERTS
  • Chefs Tasting Plate Daily trio of new tastes $22.90
  • The Ultimate Chocolate Dessert $19.90
    • Chocolate fudge brownie, chocolate mousse, chocolate ice cream, chocolate pate, raspberry coulis
  • Warm Raspberry Drenched N/A
    • Moist chocolate cake, made with raspberries, served with vanilla bean ice cream, berry coulis
  • Devils Dream N/A
    • White and dark chocolate layers , creamy & smooth, berry coulis - really wicked!
  • Sunken Chocolate Cake N/A
    • Rich chocolate & berry cake, with blackcurrant sorbet, berry coulis
  • Chocolate Pate Crunch N/A
    • Rich chocolate pate, salted caramel icecream, crispy tuille, caramel sauce
  • Caramel & Hazelnut Torte N/A
    • With vanilla bean ice cream, creme anglaise
  • Figgy Pear & Ginger Pud N/A
    • Poached pear with roasted fig, baked inside a soft ginger pudding, caramel sauce, vanilla ice cream
  • Sticky Date Pudding N/A
    • With fresh banana, caramel-orange sauce, banana ice cream
  • Tropical Heat N/A
    • Coconut, feijoa and pineapple cake, coconut lime sorbet, roasted pineapple
  • Strawberry Pillows Light N/A
    • and fluffy sweet pillows, fresh cream and berries, raspberry coulis
  • Dreamy Creamy Cheesecake N/A
    • A delicate creamy baked citrus cheesecake served with citrus fruit which has been macerated in kaffir lime, vanilla and bergamot
  • White Chocolate Cheesecake N/A
    • White chocolate cheesecake, ginger and cinnamon crunch base, poached tamarillo
  • Lemon Sunshine N/A
    • Moist almond cake with layers of lemon curd and lime mousse, passionfruit sorbet
  • Lemon Chocolate N/A
    • Cheesecake Refreshing lemon filling with chocolate ganache, fresh pineapple, orange reduction
  • Creme Brulee N/A
    • Classic creamy vanilla bean brulee with crunchy topping, berry coulis
  • Ices & Creams N/A
    • Selection of ice creams and sorbets with crisp tuile
  • Baby Lemon Cheesecake N/A
    • (diabetic) A diabetic dessert on an almond biscuit base, yogurt, seasonal fruit
  • Extra scoop of ice cream $3.80
    • (sold only with desserts)

Nearby Sample Menus

  • Roasted red pepper
  • Fries (Small/Large) $ 3.00/$ 6.00
  • Hydro Lettuce
  • Vegetarian (Pick 6 options) $9
  • O Harrow
    • Grilled chicken breast, mushrooms, red onion, lettuce, tomato & satay sauce
  • Hash Brown x 2 $ 3
  • Roasted almonds
  • Extra Filling $1.50
  • Caprese $17.00
    • Buffalo mozzarella, fresh tomatoes & basil
  • Suppli $14.50
    • Porcini mushrooms with arborio rice, proscuitto & served with aioli
  • Mixed Leaves $10.50
    • With tomatoes, cucumber, olives & avocado
  • Spiedini Di Pollo $35.00
    • Free range chicken breast with courgettes, capsicums on skewers in a hot arrabiata sauce served on crostini, mixed leaves & a squeeze of fresh lemon juice
  • Risotto Verdure $24.50
    • Arborio rice, green beans, peas, spring onions, zucchini, spinach & fresh mint
  • Add Grilled Chicken $21.00
    • Rustic Italian tomatoes, cucumber, red onions, fresh basil, red capsicum with crispy grilled bread & red wine vinaigrette
  • Gustosa $28.50
    • Roast lamb, potatoes, leaks, mozzarella & pancetta
  • Eggplant Parmigiana $25.50
    • Sliced eggplant topped with tomato sauce, basil & bocconcini cheese
  • Rachel Scott ciabatta, w/ Athena olive oil. $10
  • Canterbury lamb salad w/ Darfield lentils, snow peas, curd, mint and garlic & shallot dressing. $34
  • Charcuterie of cured meats w/ Rachel Scott ciabatta. $18
  • Pickled & roasted seasonal vegetable w/ smoked egg, white bean puree & tomato kasundi. $18
  • Spring asparagus, miso butter & poached egg. $16
  • Local & wild organic leafy greens $9
  • House marinated olives $8
  • Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
  • Kokeba $18.90
    • Traditional beef minced made into a ball filled with tazitzki sauce
  • Fried polenta $11.90
  • French fries $8.90
  • Eggplant entree $9.50
    • Eggplant cooked in boteco special way in tomato base served with pita bread
  • Fettucine $23.90
    • Cooked with chicken breast, smoked bacon and mushroom
  • Fish and chips $18.90
    • Cach of the day with tartar sauce served with side salad
  • Haloumi salad $18.90
    • Grilled haloumi with a greek salad with boteco dressing
  • Eggplant kebab open souvlaki $18.90
    • Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
  • Lasabne Toppa $3.50
  • Cheese $4.30
  • Mixed Chips $4.20
    • a mix of kumara chips, spicy wedges and chips
  • Mini Spring Rolls (each/doz) $0.50 /$5.00
  • Pack $22.00
    • 4 fish, 4 hot dogs, 2 chips
  • Crumbed Or Battered
  • Spicy Wedges $4.20
  • Hawaiian Chicken $6.00
    • chicken patty bacon, pineapple and cheese
  • Black Pepper iron venison $25.00
    • Sizzling Black Pepper Venison With Onion
  • Ants on the tree Vermicelli with Pork Mince $15.00
  • Tianfu vegetarian soup Braised Mixed Vegetable Soup S $4.00 / M $15.00
  • Fried calamari Deep Fried Squid $6.00
  • Fried spring rolls $10.00
    • wonton, squid platter Combination Of Deep Fried Wontons. Spring Rolls And Squids
  • Fried stuffed lotus root cake Fried Lotus Root $20.00
  • Lamb pot mushroom Lamb with Golden Mushroom Pot $22.00
  • Sweet and Sour Tomato and Egg $19.00
  • Beans, Beef With Broccoli $11.99
  • Hot Dog $3.00
  • Spring Roll $5.00
    • 2 Pcs
  • Vegetable Noodles $11.99
    • Noodles Cooked With Seasonal Vegetables
  • Beef With Seasonal Vegetables $11.99
  • Turkish Delight $0.50
  • Fish, Chips, Sauce, Lemon $10.50
  • Honey Chilly Cauliflower $11.99
    • Cauliflower Florets Sauteed In Soy Sauce, Honey And Red Chilly Flakes
  • Crumbed Tarakihi $4.20
  • Jam rap
  • Roast Pork Egg Foo Young $11.00
  • Beetrcct $3.80
  • Chicken Chow Mein $9.50
  • Steak Egg Foo Young $10.00
  • Steak Black Bean Sauce $11.00
  • 1 Dozen Wontons $7.00
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • Extras
  • House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Acai Bowl $17.50
    • House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • BBQ Mango Chicken
    • Mozzarella,Pizza Sauce,Chicken,Red Onion,Capsicum,Fresh Mango,(Bacon),Mango Sauce,BBQ Sauce
  • Mr. Chips / Donuts / Samosa $3.00
  • Tandoori Delight
    • Mozzarella, Caramelized Onion, Mushroom, Capsicum, Tandoori Chicken/Paneer, Chunky Sauce
  • Spicy Chicken $7.90
    • Breast Fillet, Mayo, Cheese, Onion, Sweet Chilli Sauce, Lettuce
  • Creamy Chicken Pesto $7.90
    • Chicken Fillet, Pesto Sauce, Caramelized Onion, Salad, Mayonnaise
  • Chicken ‘ n’ Bacon Deluxe $7.90
    • Chicken Fillet, Caramelized Onion, Salad, Smokey BBQ Sauce, Bacon, Shredded Cheese
  • Butter Chicken
    • Mozzarella, Pizza Sauce, Marinated Chicken, Red Onion, Spinach, Fresh Tomato, Capsicum, Butter Chicken Sauce
  • Chicken Aioli $7.90
    • Chicken Fillet, Aioli Sauce, Caramelized Onion, Salad
  • Prawns (in shell) with hot and spicy chilli $23.10
  • Deep fried Tofu with Shiitake mushrooms $14.00
  • Clams with hot chilli sauce (subject to availability) $18.00
  • Pork with salted cabbage $18.90
  • Deep fried squid with spicy salt $21.00
  • Honey roast spare ribs $15.00
  • Sai Wu Beef soup $5.50 / $12.00 / $14.50
    • small / medium / large
  • Honey roast chicken livers $6.30
  • Bowl of Fries with Sauce $5.00
  • (A) Bacon $17.50
  • Three Egg Omelette $17.00
    • with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
  • Eggs Benedict
    • 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
  • Open Steak Sandwich $18.00
    • served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
  • Chicken and Cheese Nachos (also available with mince topping) $10.50
  • Fruit Platter $8.50
  • Creamy Mushrooms $12.80
    • served on ciabatta
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Toasties $3.50
  • Seafood Basket $12.50
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Fish Bites & fries $7.00
  • Nachos & Sour Cream $6.50
  • Chicken Nugget & fries $7.00
  • Sticky Date Pudding
  • Clams with Sherry & ham
    • Sweet clams opened in a sherry & ham sauce
  • Oven Baked Salmon $22.00
    • Served on mash & steamed vegetables
  • Beef Burger $ 18.00
    • 200g beef pattie topped with bacon, onion rings, tomato, lettuce & sauced with bbq and aioli
  • Roast Lamb For 2 $ 30.00
    • Succulent rosemary roast lamb, seasonal roast vegetables, gravy & mint jelly
  • Pavlova
  • Salmon Loaf $8.50
    • With garlic butter
  • Marinated chicken skewers
    • Succulent skewers of chicken in a soy marinade
  • Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.
  • Fish Curry $22.00
    • Fish of the day in a red curry lots of veges
  • Garlic Pepper (Pad Kratiem Prik Thai) $18.50
    • Stir fry with garlic pepper sauce on a bed of vegetables
  • Chicken Wings $10.00
    • 7 pieces in homemade sauce
  • All stir fry dishes come with one rice chicken, beef, pork or tofu
  • Fish Cakes $9.50
    • 7 pieces
  • Tom Kai Gai $10.50
    • Coconut cream mixed in
  • Tom Yum Sea Food $11.50
Strawberry Fare Restaurant

Strawberry Fare Restaurant

location

Address

15 Bealey Avenue, Christchurch Central, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

6433654897

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Coffee and Tea , Dessert , Diner , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
15 Bealey Avenue, Christchurch Central, Christchurch, Canterbury, 8014, New Zealand