Address
15 Bealey Avenue, Christchurch Central, Christchurch, Canterbury, 8014, New Zealand
Strawberry Fare Restaurant in Canterbury Menu
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DAY-
House Made Sourdough $7.50
- English Muffin with Butter and Jam
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House Made Toasted Muesli $16.50
- Fresh fruit, organic yogurt
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House Made Sourdough Toast with Poached Eggs $12.50
- Add sides for more fun....
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Eggs Benedict Poached eggs $22.50
- on house made toasted english muffin and hollandaise, with... Bacon $19.5 Avocado Salsa $19.5 ‘Holy Smoke’ smoked salmon
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Pancakes Poached $19.00
- berries, creme fraiche, maple syrup $19.0 Chocolate and salted caramel sauces, whipped butter 19.0 Bacon, banana, maple syrup
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Waffles with… $19.00
- Whipped butter and maple syrup $14.5 Bacon, banana, whipped butter, maple syrup 19.0 Poached berries, creme fraiche, maple syrup
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Duck Confit Hash $21.50
- Slow cooked pulled duck and potato hash, fried egg, salad greens and jus, aioli
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Minute Steak Sandwich $22.50
- Ribeye, onion Jam, blue cheese, dill pickles, dijon mustard, salad greens
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House Cured Salmon Gravlax $21.50
- Toasted Ciabatta, horseradish creme, pickles, beetroot relish
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Caesar Salad $21.00
- Cos lettuce, shaved parmesan, croutons, bacon & poached free range egg (anchovies optional) With grilled chicken breast $25.0
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Roasted Beet and Falafel Salad $21.50
- Roasted beets, hazelnuts, feta, fresh soy beans, baby greens, falafel, preserved lemon yogurt
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Caprese Salad $21.50
- Buffalo mozzarella, ripe tomatoes, fresh basil, basil pesto, balsamic With Proscuitto (Add 5.00)
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Simply Salmon $25.50
- Hot smoked salmon with lemon creme fraiche, toasted ciabatta, almonds, celery and apple slaw
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Pan Fried Daily Fish $35.50
- Herb and lemon mash, slow roasted tomatoes, salsa verde, roasted garlic aioli, balsamic glaze
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Beef Fillet $37.50
- 200 grms of beef fillet, roasted garlic, truffled mash, jus, fresh daily vegetable, tarragon butter
DESSERTS- Chefs Tasting Plate Daily trio of new tastes $22.90
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The Ultimate Chocolate Dessert $19.90
- Chocolate fudge brownie, chocolate mousse, chocolate ice cream, chocolate pate, raspberry coulis
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Warm Raspberry Drenched N/A
- Moist chocolate cake, made with raspberries, served with vanilla bean ice cream, berry coulis
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Devils Dream N/A
- White and dark chocolate layers , creamy & smooth, berry coulis - really wicked!
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Sunken Chocolate Cake N/A
- Rich chocolate & berry cake, with blackcurrant sorbet, berry coulis
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Chocolate Pate Crunch N/A
- Rich chocolate pate, salted caramel icecream, crispy tuille, caramel sauce
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Caramel & Hazelnut Torte N/A
- With vanilla bean ice cream, creme anglaise
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Figgy Pear & Ginger Pud N/A
- Poached pear with roasted fig, baked inside a soft ginger pudding, caramel sauce, vanilla ice cream
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Sticky Date Pudding N/A
- With fresh banana, caramel-orange sauce, banana ice cream
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Tropical Heat N/A
- Coconut, feijoa and pineapple cake, coconut lime sorbet, roasted pineapple
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Strawberry Pillows Light N/A
- and fluffy sweet pillows, fresh cream and berries, raspberry coulis
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Dreamy Creamy Cheesecake N/A
- A delicate creamy baked citrus cheesecake served with citrus fruit which has been macerated in kaffir lime, vanilla and bergamot
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White Chocolate Cheesecake N/A
- White chocolate cheesecake, ginger and cinnamon crunch base, poached tamarillo
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Lemon Sunshine N/A
- Moist almond cake with layers of lemon curd and lime mousse, passionfruit sorbet
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Lemon Chocolate N/A
- Cheesecake Refreshing lemon filling with chocolate ganache, fresh pineapple, orange reduction
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Creme Brulee N/A
- Classic creamy vanilla bean brulee with crunchy topping, berry coulis
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Ices & Creams N/A
- Selection of ice creams and sorbets with crisp tuile
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Baby Lemon Cheesecake N/A
- (diabetic) A diabetic dessert on an almond biscuit base, yogurt, seasonal fruit
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Extra scoop of ice cream $3.80
- (sold only with desserts)
Nearby Sample Menus
- Half Roast Chicken with Tomatoes $10.50
- Cheese & Pineapple $4.70
- Tray Fried Rice $6.00
- Chicken $4.90
- Chicken with Mushrooms on Rice $11.00
- Bottle Fried Noodle $5.00
- Chicken Veges and Cashew Nuts $12.00
- Prawn with Mushroom on Rice $11.50
- Roast Pork Fried Rice $11.50
- Donut $2.20
- Squid Rings (Dozen) $10.00
- Pork Fried Rice $11.00
- Steak Black Bean Sauce $12.50
- Tomato $2.50
- Rice or Noodle base $2.00
- Prawn Chow Mein $12.50
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SPECIAL-family meal deal $18.00
- 3 fish, 2 meat patties, 2 hot dogs, 2 crabsticks, 2 scoops of chips
- 1/4 Chicken & 1/2 scoop chips $6.50
- Egg $4.20
- Battered Paua Fritters $2.70
- Extras $0.80
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Chips $2.30
- 1 Scoop
- Corn Fritter or Bacon & Corn $2.00
- Pacific Oysters (Doz) $16.00
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Prawn Jalfrezi $18.90
- A tangy flavoured prawn dish cooked with chunks of capsicum, tomatoes, onions and garnished with fresh coriander.
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Garlic Nan $3.50
- Leavened bread sprinkled with garlic baked in Tandoor.
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Paneer Pakora $9.90
- Indian cottage cheese and spinach marinated with mild Indian spices, dipped in chickpea flour and deep fried in oil.
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Mint chutney $3.00
- Yoghurt mixed with green chillies and Indian spices.
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Lamb Madras $16.90
- Lamb cubes cooked in Whole Spices with onion, ginger and garlic with fresh coriander
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Chicken Korma $10.00
- Boneless chicken cooked in creamy dry fruit sauce and spices
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Prawn Saag $18.90
- Prawns cooked with spinach, ginger garlic, onion and tomato.
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Lamb Rogan Josh $10.00
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander.
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Poached Fruits with Ice Cream GF $12.90
- Summer fresh seasonal fruits with rose water, cardamom and cinnamon aroma
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Larb Moo $26.00
- Pork mince, coriander, lime 26 mild
- Wok Fried Chicken and Seasonal Vegetables $26.00
- Extra Rice $3.50
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Tom Kha Kai $12.90
- chicken, lemongrass, kaffir lime leave, galangal, coconut cream, coriander, mushroom
- Sticky Glazed Pork and kaffir lime leaves with grill pineapple $12.90
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Classic Lemon Tart with Greek Yoghurt $13.90
- The classic French pastry with refreshing filling made with real, fresh lemons
- Wok fried Rice with Chicken $15.90
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Suprema de pescado gratinado - gratin fish in alli oli $37.00
- Fish fillet grilled gratin in alli oli on house made tomato sauce
- Extras: lamb cutlet $6.00
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Pescado a la plancha – chargrilled fish fillet $41.50
- Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
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Patatas bravas $14.00
- Cubed fries & paprika sauce
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Solomillo de buey - fillet of angus beef $45.00
- Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
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Chorizo garcia a la sidra $19.50
- Our own award winning chorizo cooked in apple cider
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Affogato $12.00
- Vanilla bean ice cream served with a shot of espresso
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Ensalada de salmon y aguacate $24.00
- Cured akaroa salmon served with avocado on a warm kumara & parsnip salad
- Bacon & Eggs $17.00
- Muesli & Fruit Compote $17.00
- from 11am to 2pm
- Porridge $10.00
- Vegetarian Burger $13.00
- BLAT $13.00
- until 11am
- Eggs Benedict $18.00
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Yakiniku $40.00
- meat selection 100g chicken, 90g beef and either 90g venison or 90g ostrich or 90g lamb
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Ebi $15.00
- california (prawn avocado) roll
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Oyako Donburi $12.00
- Tender chicken pieces in a Japanese Omelette served over rice with a miso soup
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Usu-yaki $32.00
- thin sliced beef wrapped in seasonal vegetables
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Teppan vege $6.00
- seasonal vegetables on teppan
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SHASHIMI SET $52.00
- otoshi, sashimi/tatsutage, 20 pcs sashimi, miso shiru, gohan, fruits & ice cream, tea/coffee
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Curry Set $12.00
- Japanese style Chicken curry served with rice, pickles and miso soup
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Shake $15.00
- salmon avocado roll
- Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
- Matcha ice cream with lychee $14.50
- -main $20.00
- Chicken teriyaki $30.00
- Wok-fried chicken with cashews and mushrooms $32.00
- -side $14.50
- Egg fried rice (bowl) $5.00
- Scallops with kumara crisps and Japanese mayonnaise $14.00
- Grilled Aged Cheddar $13.50
- Serious Slaw $8.00
- The Breakfast Bap $13.50
- Porchetta Salsa Verde $13.50
- Meatball & Parmesan $13.50
- The Special (B.L.T Pictured) $13.50
- Serious Fries $6.00
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Poached Chicken & Slaw $13.50
- Contains peanuts
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Bangers and Mash $20.00
- Gourmet sausages with mashed potato and Seasonal vegetables with an onion gravy.
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Beef Hot Pot $20.00
- Tasty beef hot pot served with mashed potato and bread.
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Fish and Chips $20.00
- Beer battered fish served with chips, a petite salad and tartare.
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Venison Tenderloin $36.00
- Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.
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Apple Strudel $10.00
- Stewed apples wrapped in puff pastry. Served with vanilla ice cream and berry compote
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Roast of the Day $20.00
- Served with roast vegetables and greens.
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Chocolate Hazelnut Brownie $10.00
- Served warm with berry compote, vanilla ice cream and chocolate sauce.
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Chicken Salad $20.00
- Chicken breast served with a fresh salad finished with an aioli dressing.
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Curry Baoce $13.50
- A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
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Fried Tofu $5.50
- Vietnamese tamarind sauce
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Pork Baoce $13.50
- A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
- Rice $2.00
- Meat $3.00
- French fries, Aioli, Ketchup $6.50
- Salad of the Day $6.50
- Spiced corned egg $2.50
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Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
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Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
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Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
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Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
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Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
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Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
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Bacon and Eggs $12.00
- Bacon, eggs on toast
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Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
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Big Breakfast $21
- Eggs any style, housemade bratwurst, streaky bacon, sauteed mushrooms, housemade beans and hash browns
- Apple + Macadamia Cake $6
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Lamb Ragout $24
- Served with brown rice and quinoa with tomato, mint and feta salad
- Chocolate Tan Slice $4.2
- Buttered spinach $4
- Ora king salmon $6
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Chef's Special $19
- Ask your server for today’s special
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Savoury Mince $17
- A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
- Roast Beef N/A
- Ham, Egg and Cheese N/A
- Cheddar N/A
- Lettuce N/A
- Hot Chilli N/A
- Cheesy Garlic Toasties N/A
- Apple Slices N/A
- Mayo N/A
Strawberry Fare Restaurant
Phone
6433654897
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Coffee and Tea , Dessert , Diner , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Desserts and Bakes , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar