Address
15 Bealey Avenue, Christchurch Central, Christchurch, Canterbury, 8014, New Zealand
Strawberry Fare Restaurant in Canterbury Menu
Are you the owner? Manage this listing for free.
DAY-
House Made Sourdough $7.50
- English Muffin with Butter and Jam
-
House Made Toasted Muesli $16.50
- Fresh fruit, organic yogurt
-
House Made Sourdough Toast with Poached Eggs $12.50
- Add sides for more fun....
-
Eggs Benedict Poached eggs $22.50
- on house made toasted english muffin and hollandaise, with... Bacon $19.5 Avocado Salsa $19.5 ‘Holy Smoke’ smoked salmon
-
Pancakes Poached $19.00
- berries, creme fraiche, maple syrup $19.0 Chocolate and salted caramel sauces, whipped butter 19.0 Bacon, banana, maple syrup
-
Waffles with… $19.00
- Whipped butter and maple syrup $14.5 Bacon, banana, whipped butter, maple syrup 19.0 Poached berries, creme fraiche, maple syrup
-
Duck Confit Hash $21.50
- Slow cooked pulled duck and potato hash, fried egg, salad greens and jus, aioli
-
Minute Steak Sandwich $22.50
- Ribeye, onion Jam, blue cheese, dill pickles, dijon mustard, salad greens
-
House Cured Salmon Gravlax $21.50
- Toasted Ciabatta, horseradish creme, pickles, beetroot relish
-
Caesar Salad $21.00
- Cos lettuce, shaved parmesan, croutons, bacon & poached free range egg (anchovies optional) With grilled chicken breast $25.0
-
Roasted Beet and Falafel Salad $21.50
- Roasted beets, hazelnuts, feta, fresh soy beans, baby greens, falafel, preserved lemon yogurt
-
Caprese Salad $21.50
- Buffalo mozzarella, ripe tomatoes, fresh basil, basil pesto, balsamic With Proscuitto (Add 5.00)
-
Simply Salmon $25.50
- Hot smoked salmon with lemon creme fraiche, toasted ciabatta, almonds, celery and apple slaw
-
Pan Fried Daily Fish $35.50
- Herb and lemon mash, slow roasted tomatoes, salsa verde, roasted garlic aioli, balsamic glaze
-
Beef Fillet $37.50
- 200 grms of beef fillet, roasted garlic, truffled mash, jus, fresh daily vegetable, tarragon butter
DESSERTS- Chefs Tasting Plate Daily trio of new tastes $22.90
-
The Ultimate Chocolate Dessert $19.90
- Chocolate fudge brownie, chocolate mousse, chocolate ice cream, chocolate pate, raspberry coulis
-
Warm Raspberry Drenched N/A
- Moist chocolate cake, made with raspberries, served with vanilla bean ice cream, berry coulis
-
Devils Dream N/A
- White and dark chocolate layers , creamy & smooth, berry coulis - really wicked!
-
Sunken Chocolate Cake N/A
- Rich chocolate & berry cake, with blackcurrant sorbet, berry coulis
-
Chocolate Pate Crunch N/A
- Rich chocolate pate, salted caramel icecream, crispy tuille, caramel sauce
-
Caramel & Hazelnut Torte N/A
- With vanilla bean ice cream, creme anglaise
-
Figgy Pear & Ginger Pud N/A
- Poached pear with roasted fig, baked inside a soft ginger pudding, caramel sauce, vanilla ice cream
-
Sticky Date Pudding N/A
- With fresh banana, caramel-orange sauce, banana ice cream
-
Tropical Heat N/A
- Coconut, feijoa and pineapple cake, coconut lime sorbet, roasted pineapple
-
Strawberry Pillows Light N/A
- and fluffy sweet pillows, fresh cream and berries, raspberry coulis
-
Dreamy Creamy Cheesecake N/A
- A delicate creamy baked citrus cheesecake served with citrus fruit which has been macerated in kaffir lime, vanilla and bergamot
-
White Chocolate Cheesecake N/A
- White chocolate cheesecake, ginger and cinnamon crunch base, poached tamarillo
-
Lemon Sunshine N/A
- Moist almond cake with layers of lemon curd and lime mousse, passionfruit sorbet
-
Lemon Chocolate N/A
- Cheesecake Refreshing lemon filling with chocolate ganache, fresh pineapple, orange reduction
-
Creme Brulee N/A
- Classic creamy vanilla bean brulee with crunchy topping, berry coulis
-
Ices & Creams N/A
- Selection of ice creams and sorbets with crisp tuile
-
Baby Lemon Cheesecake N/A
- (diabetic) A diabetic dessert on an almond biscuit base, yogurt, seasonal fruit
-
Extra scoop of ice cream $3.80
- (sold only with desserts)
Nearby Sample Menus
-
3e Cranberry Chick $13.00
- Free-range chicken breast, caramelised onions, cranberry & brie
-
Orange Intense $10.00
- (Dark or milk chocolate with fresh orange, almonds & orange sauce)
- Caramelised Onions $2.00
- Lemon & Sugar $7.00
- Cheese & free-range egg $8.50
-
3e Saumon $15.00
- Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
- Beans /Mushrooms/Other Vege $2.00
- Whipped Cream $1.00
- Chicken with cashew nuts $20.00
- Deep fried scallops $11.00
- Pan fried dumplings $8.00
- Deep fried chicken wings $8.00
- Chicken in black bean sauce $18.00
- Sweet & sour pork $20.00
- Shitake mushrooms with seasonal vegetables $18.00
- Garlic prawns $23.00
-
Chicken lemongrass and chilli Medium $15.50 Large $25
- ga xao xa ot
-
Chicken salad $15.00
- goi ga
- Chicken and cashews in special seafood sauce Medium $17.00 Large $27
-
Seafood soup $8.00
- sup hai san
-
Five spice squid Medium $15.50 Large $25
- muc ngu vi houng
-
Fish fillets in spicy sour sauce Medium $18.50 Large $26
- ca sot chua cay
-
Fried rice noodles with your choice of either (Chicken, Beef or Pork) $11.50
- hu tieu ga ( bo, heo)
-
Saigon star fish in spicy sauce Medium $22 Large $27
- ca sot dac biet
- Spring Roll $3.20
-
Giant $8.50
- Double Meat, Bacon, Egg, Cheese, Pineapple
- Blue Cod Fillets $8.00
- Cheese $4.60
- Plain $3.50
- Corn Nuggets - 1/2 dozen $2.80
- Corn Patties $2.60
- Meat $1.50
- Small Chips $3.50
- Lamb and Mint Burger with Chips $10
- Ham Steak, Pineapple, Chips and a Garden Salad $13.50
- Bacon, Eggs, Chips and a Hash Brown $12.50
- Roast Roll and Chips $9.50
- Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
- Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
- Chicken and Bacon Burger with Chips $10
- Salmon and Avo $5.50
- Soft Shell Crab with Garlic Oyster Sauce $14.00
- Nigiri Platter - 6pcs $12.00
- Sashimi - Salmon Only $11.00
- Neyv Style Sashimi (Octopus) $10.00
- Angus Beef Tataki $10.00
- Teriyaki Spare Ribs $10.00
- Tempura Prawn on Rice $12.00
-
Loaded iceberg wedge (gf,v) $12
- With chipotle maple glaze, crisp sage
-
Crab beignets $14
- With remoulade, cucumber, malt vinegar salt, potato strings
-
Orleans waffle & fried chicken
- Orleans waffle & fried chicken with herb butter, maple chipotle glaze, crisp sage
-
Big southern gumbo
- This seafood sensation is the soul of louisiana - a traditional southern stew chock-full of blue swimmer crab, clams and mussels.Served with chipotle butter, flavoured rice, and a hefty ladle.
-
Curly fries (gf,v) $8
- With creole salt & chiptole mayo
-
Big southern gumbo $38
- This seafood sensation is the soul of louisiana a traditional southern stew chock-full of blue swimmer crab, clams and mussels. Served with chipotle butter, flavoured rice, and a hefty ladle.
-
Hoppin' john $10
- Black-eyed peas, dirty rice, crispy pork belly
-
Fried green tomatoes (v) $16
- Rocket, asparagus, house ricotta, ranch (v)
- BATTERED SAUSAGE $3.10
- 2 LARGE CHIPS
- SAUSAGE $3.50
- 1 SMALL CHIPS
- BATTERED FROM $5.50
- 1 MILK BOX
- 4 FISH OF THE DAY
- 1 SMALL CHIPS
- Bowl of fries with sauce $7.00
- Salad of the day (in season) $12.00
- Beef Nachos with sour cream and cheese $10.00
-
Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
- Pancakes with bananas and bacon $12.00
- Creamy mushrooms $12.00
-
Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
- Pancakes with berries and yogurt $12.00
- King Prawns with Cashew Nuts & Vegetables $12.00
- Vegetarian Egg Foo Young $10.00
- Squid with Satay Sauce $11.00
- Deep Fried Steak with Beijing Sauce $11.00
- Kung Bo Chicken $10.00
- Deep fried Chicken with Peking Sauce $11.00
- Beef with Chilli Szechuan Sauce $10.00
- Chicken with Black Pepper Sauce $10.00
-
Portobello Mushroom $17.00
- Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
-
Spotted Dick $12.00
- Traditional English sultana and lemon pudding with custard and late harvest reduction
-
Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
- Maple marinated scallops (2) wrapped in bacon $8.00
-
NZ Green Lipped Mussels $15.00
- Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
-
Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
- - Streaky Bacon $17.50
-
Canterbury Tasting Platter $20 For 1 / $35 To share
- Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
- Sandwiches - Lamb $6.90
-
Combo 3 Roast Roll $12.50
- 3 Roast potatoes, 420ml coke
- Sandwiches - Beef $6.90
- Sandwiches - Pork $6.90
-
2 Lamb Shanks $18.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
-
Combo 1 Roast Sandwich $11.50
- 3 Roast potatoes, 420ml coke
- Chips $2.90
- Large $7.00
- OYSTERS (in season) $28.00
- EXTRA MEAT BACON $1.00
- BACON & EGG $5.00
- DOUBLE MEAT $4.20
- HOT CINNAMON DONUTS $2.00
- PAUA PATTIES $2.10
- WONTON (doz) $8.20
- MUSHROOM FRITTER $0.80
- - organic vanilla bean ice cream, organic coconut ice cream,
- Fire grilled squid salad, cucumber, chilli, thai herbs, lemongrass and lime dressing (DF) (GF) $28.50
- Doughnut, coconut custard (DFO) $12.00
- Mussaman curry of Maryland chicken, potato and onion (DF) $33.00
- Wok fried greens, ginger, fried garlic (Vegetarian option) (DF) (GFO) $12.50
- Pineapple curry of pork shank, basil, crispy pork (DF) $33.00
- Larb of chicken, fried rice balls (DF) (GF) $22.50
- Thai Roti chips with Mussaman curry $10.00
-
Beef Makhani $18.50
- Mild, rich tomatoes and cream based gravy. Popular Indian dish in NZ.
-
Chicken Vindaloo $19.00
- A curry from South India. Vindaloo paste is a beautiful blend of spices, garlic, vinegar and chilies
-
Onion Kulcha $5.00
- Naan stuffed with chopped onions.
-
Bombay Aloo $8.00
- Potatoes sautéed with onion and cumin
-
Chicken Madras $19.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras.
-
Plain Naan $3.00
- Leavened bread cooked in tandoor.
-
Peshawari Naan $5.50
- Sweet Naan stuffed with raisins, cherries, almonds and coconut.
-
Lamb Saag Wala $20.00
- Find out why Punjabis’ love spinach. Lamb cooked with chopped spinach with a flavor of garlic and cream.
Strawberry Fare Restaurant
Phone
6433654897
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Coffee and Tea , Dessert , Diner , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Desserts and Bakes , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar