Tandoori Masala in Christchurch City Menu

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Tandoori Masala in Christchurch City has no menu available, but can choose from many other options such as Toasties or Seafood Basket from Nuggets Bar. Cargo Bar offers many options including Scottish Oats and Chai Spiced Oats. Mexico Christchurch includes a wide range like Guacamole or Esquites. Chicken Wings (4) and Fried Pork Balls (6) from . Buddha Stix offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Chicken lemongrass on rice vermicelli $12.00
- bun ga xa
Squid curry with veges Medium $15.50 Large $25
- muc xao cari
Beef salad $15.00
- goi bo
Buttered king prawns with onion rings Medium $18.00 Large $27
- tom chien bo
Fish fillets in spicy sour sauce Medium $18.50 Large $26
- ca sot chua cay
Large $24.50
Vietnamese sour fish soup $16.00
- canh chua ca
Crispy whole fish in either sweet and sour or spicy sauce Medium $22 Large $27
- ca chien gion

Bailies Classic Steak $27.00
- 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
Bacon / Black pudding / Eggs (2) / Sausages $4.00
Old Fashioned Cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, cheddar cheese, lettuce & tomato
Rye / Ciabatta $3.50
New potatoes $5.50
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Chicken $15.00
- Mesclun, chicken, bacon & brie salad
Old fashioned cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato

Ham, Egg and Cheese N/A
Western Egg and Cheese N/A
Meatball N/A
Pickles N/A
Steak, Egg and Cheese N/A
Mayo N/A
Three Pepper Chicken N/A
Roast Beef N/A

Prawn Saag $18.00
- Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
Prawn Kadai $18.00
- Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
Eggplant $13.50
- Eggplant roasted in tandoor then cooked in dryish sauce, garnished with coriander
Mushroom Mutter $13.50
- Mushrooms & green peas cooked with garlic, cream & spices, garnished with coriander
Vegetable Samosa (2 Pcs) $5.00
- Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with almonds, nuts & coriander
Chicken or Lamb Biryani $16.00
- Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
Fish Curry - Ling Fish $18.00
- Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander

-Sausages,hash, beans, 2 eggs $5.00 each
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
● Bagel w/ cream cheese + pesto or butter + jam $9.00
All eggs free range
Museli w/ Fresh Fruit. berries & yoghurt $11.00
-Tomato, mushies, avo, spinach $4.50 each
● Sides
Gangsta $22.50
- Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast

BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
PERI PERI TENDERCRISP
- Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
BBQ BACON DOUBLE CHEESEBURGER
- Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
BK CHICKEN
- Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.

Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Muesli $10
- w a fruit situation & yoggy/milk
Eggs & Toast $9
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Mince on Toast $11
- Well in a Bowl… Beside Toast…
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach

CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)

PINEAPPLE FRITTER $2.20
CHICKEN CURRY ON FRIED RICE $11.00
STEAK WITH BLACK BEAN SAUCE $12.50
CHICKEN WITH SATAY SAUCE $12.50
BACON & EGG $5.50
NASI GORENG RICE $12.00
ROAST PORK FRIED RICE $11.00
FISH $5.00

Pork Rib Eye $7.00
- 2 skewers per serving
King Tempura Prawn Sushi $10.50
- 4pcs per serving
Karaage Style Fried Chicken $13.00
- meal on rice served with fresh side salad
Seaweed Salad $12.50
- awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
Deep Fried Tofu Salad $13.50
- chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball
Ice Cream Stack $10.50
- green tea ice cream, walnut green tea & vanilla ice cream
Premium Wakanui Beef Tataki $14.00 / $20.00
- lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce

Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
Frittata of salmon and coriander with a dash of sweet chilli sauce -
Berry sorbet shots & crème de cassis liqueur -
Chicken thighs skewers marinated with ginger and fresh chilli paste -
King prawns cocktail with saffron aioli -
Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -

Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
Served until 2pm
all served with fries.
Please ask staff about our gluten free options
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce

Borani Spinach Dip $9.50
- Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
Icecream $7.00
- Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
Adana Shish $16 Single/$25 Double
- Homemade ground lamb served on a bed of rice, seasonal salad and sauces
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Beef Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
Carrot Kuku $22.00
- Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces