Tandoori Masala in Christchurch City Menu

Tandoori Masala in Christchurch City has no menu available, but can choose from many other options such as Toasties or Seafood Basket from Nuggets Bar. Cargo Bar offers many options including Scottish Oats and Chai Spiced Oats. Mexico Christchurch includes a wide range like Guacamole or Esquites. Chicken Wings (4) and Fried Pork Balls (6) from . Buddha Stix offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Pork or Chicken with Curry Paste $13.50
  • Sweet and Sour Pork $13.50
  • Tom Kha Talay (Mixed Seafood) $17.50
  • Pad See Eiw Chicken, Beef or Pork $13.50
  • Thai Suki Yaki Chicken, Beef or Pork $13.50
  • Bangkok Noodle Chicken Beef or Pork $13.50
  • Salmon Curry $15.50
  • Sweet and Sour Tofu and Vegetables $10.00
  • PROSCIUTTO E FUNGHI $20.00
    • tomato, mushrooms, prosciutto, mozzarella
  • SICILIANA $20.00
    • tomato, spicy salami, onions, olives, mozzarella
  • CALZONE ADD $1.00
    • turn any pizza into a folded pizza pocket
  • CAPRICCIOSA $20.00
    • tomato, ham, mushrooms, artichokes, olives, mozzarella
  • NAPOLITANA $19.00
    • tomato, anchovies, capers, mozzarella
  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
  • PROSCIUTTO $20.00
    • tomato, prosciutto, mozzarella
  • QUATRO STAGIONI $20.00
    • tomato, mushrooms, salami, olives, artichokes, mozzarella
  • Chef's Salad $22.50
    • Check out the blackboard for the chef's choice. Served with bread.
  • B.L.T. $18.50
    • Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
  • The Full Monty $20.00
    • Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
  • Warm Lamb Salad $25.00
    • Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
  • Café Hotcakes $16.50
    • Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Crumbed Fish $4.80
  • Giant / Hawaiian / Meatless / Bacon & Egg $5.10
  • Scallops 1/2 doz. $8.00 / 1 doz. $16.00
  • Potato Fritters / Fish Bite $0.90
  • Cheese & Pineapple / Cheese & Onion $3.60
  • Steak & Egg / Steak & Mushroom $5.50
  • Bacon & Egg / Bacon & Tomato $3.80
  • Cod Fillets / Hoki Fillets $4.50
  • Seafood Basket & Fries $10.50
  • Bakery Items $2.50
    • Muffins
  • Toasted panini $13.50
    • filled with chicken & capsicum in stay sauce served with garden salad
  • Homemade Pies $4.00
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • CRUMBED SCHNITZEL $17.50
    • Your choice of chicken or pork, served with garden salad and fries
  • Bakery Items $1.60
    • Scones
  • Basket of wedges $6.20
  • Soup of the Day $12.90
    • Created fresh and served with warm toast
  • Canterbury Lamb short loin $36.50
    • Grilled to m/r over duck fat roasted potatoes, seasonal green vegetables, smoked salt and drizzled with d’ulivo grove olive oil
  • Add your own options:
  • Chicken Sandwich $22.90
    • Grilled chicken breast over toasted sourdough, rocket, fresh tomato, bourbon mayonnaise. Topped with brie cheese & pear chutney, served with golden fries
  • ​Homemade Traditional Cheesecake $12.50
    • Ask for details of our chef’s latest creation
  • Classic kiwi breakfast (available until 4pm daily) $21.90
    • Bacon, sausage, mushrooms, grilled tomato, hash brown with two eggs cooked to your liking on crispy toast bread
  • Garlic Bread $8.20
    • Cobb style loaf, baked and loaded with garlic butter, ideal for sharing
  • Roast vegetable stack $19.90
    • Chargrilled vegetables layered between Mediterranean pancakes served on rich napoli sauce
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Pork Fried Rice $9.50
  • Fish $2.30
  • 6 mini Donuts
  • Extras $0. 90
  • Chicken Chow Mein $9.50
  • Prawn Fried Noodle $12.00
  • Sweet & Sour Fish $10.00
  • Cashew Nuts $3.50
  • Kari Ayam Indonesian chicken curry $13.00
    • with potato
  • Fried rice chicken $13.00
  • Chilli Chicken $13.00
    • with side vegetables
  • Panang curry (thick peanut curry) $13.00
  • Satay Chicken Stick (5 stick) $9.00
  • Chow mein egg noodles $13.00
    • with chicken
  • Extra meat add $3.00
  • Dried stir fried (chicken, pork or beef) $13.00
    • tossed chilli paste & vegetables
  • Vegetarian Quiche $15.00
    • chef’s own speciality served with salad or coleslaw and fries
  • Mince on Toast $18.50
    • savoury mince served on toast topped with two poached eggs
  • Crumbed Beef Schnitzel $16.00
    • served with salad or coleslaw and fries
  • Hot Beef Salad $19.00
    • beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
  • -with extra cheese and bacon $14.50
  • Mince on Toast $17.50
    • savoury mince served on toast topped with two poached eggs
  • Salad – large bowl $8.50
  • Seafood Platter $24.00
    • chef’s selection of scallops, mussels, crab-sticks, calamari rings, dory fillet and prawn cutlets
  • Onion Rings $1.50
  • Upgrade
    • Choose a side + dip and add a drink
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Garlic Mayo $1.00
  • Wisconsin Bbq $1.00
  • Egg $2.00
  • Avocado $1.50
  • Cheddar $1.50
  • Squid Rings $0.90
  • Onion Rings $0.90
  • Beer Battered Hoki $5.00
  • Bacon & Fish Burger $8.50
    • Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
  • Curry Rolls $3.20
  • Corn Fritters $2.60
  • 1 Scoop Chips $2.90
  • Crumbed Mussels $1.00
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef
  • Guacamole $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
  • Mini Burrito $16.50
    • Filled with rice, beans and cheese and your choice of chicken or beef
  • Jalapeno Poppers $10.00
    • Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
  • Salsa Selection $13.50
    • Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
  • Flautas $14.00
    • These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
  • Ceviche Cancun $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
  • SNACK BOX $4.90/$6.20
    • deluxe teriyaki chicken REG/JUMBO
  • Spicy Dragon Roll 8pcs jumbo $10.90
  • 8pcs jumbo salmon
  • Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
  • 4pcs Cucumber & pickle
  • 8pcs of teriyaki chicken & double avocado
  • SNACK BOX $4.90
    • 4pcs double avocado, fresh salmon, chicken tuna mayo
  • 12pcs of salmon Nigiri
  • Potato top savouries $2.60
  • Salmon & cream cheese quiche (SM) $5.20
  • Chicken, brie & cranberry pie $5.40
  • Meat balls $1.80
  • Family chicken, brie & spiced plum quiche $18.90
  • Steak & mushroom pie $5.30
  • Family steak & mushroom pie $14.20
  • Family ham & asparagus quiche $18.90
Tandoori Masala

Tandoori Masala

location

Address

690 Colombo Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033721418

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
690 Colombo Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand
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