Tandoori Masala in Christchurch City Menu

Tandoori Masala in Christchurch City has no menu available, but can choose from many other options such as Toasties or Seafood Basket from Nuggets Bar. Cargo Bar offers many options including Scottish Oats and Chai Spiced Oats. Mexico Christchurch includes a wide range like Guacamole or Esquites. Chicken Wings (4) and Fried Pork Balls (6) from . Buddha Stix offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Eggs on toast $9.90
    • Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
  • Eggs (2 poached, scrambled or fried) $4
  • Open breakfast burrito $17.90
    • With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
  • bagels, toast & spreads $4.90
    • Vege — gluten free on request with butter
  • Avocado $5
  • Salmon & avocado on multi-grain $18.90
    • With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
  • Blat bagel $17.90
    • With bacon, lettuce, avocado, tomato & aioli gluten free on request
  • Corn, kale & coriander fritters $17.90
    • With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request
  • -Prawns or deep fried Monkfish $26.00
  • Larb (Minced Chicken Salad) $18.00
    • A choice of chicken, beef or pork, which is then minced, stir-fried, and mixed with chilli, mint, coriander, onion, lemon juice, and tamarind sauce.
  • Curry Puffs (4 pcs) $10.00
  • Stir-fry Seafood with yellow curry powder $28.00
    • A combination of seafood. Monkfish, prawns, scallops, squid, with celery, mushrooms, onions, mixed together with a hot yellow curry powder and an egg.
  • Chicken, Beef, Pork, Crispy Pork, Vegetable, or Tofu $19.00
  • -Prawns, Scallop, or Squid $20.00
  • Thai Style Beef Salad $18.00
    • Grilled beef spiced with chilli, mint, coriander, onion, lemon juice, and tamarind sauce.
  • -Prawns, Monkfish, Scallop, or Squid $21.00
  • Extra others $0.80
  • Tray Fried Rice $6.00
  • Tarakihi $4.50
  • Steak with Tomatoes on Rice $10.50
  • Giant $4.90
  • Steak Curried Rice $10.50
  • Beetroot $3.90
  • Chicken with Cashew nuts on Rice $12.00
  • Tandoori Chicken Half $16.00 / Full $25.00
    • Chicken marinated the night before in spices, yoghurt, lemon then barbequed in the tandoor
  • Mix Platter $25.00
    • 2 pieces of the above items served with salad
  • Fish or Prawn Masala $19.00
    • Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
  • Dal - black or yellow lentils $13.00
    • Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
  • Pasanda $14.00
    • Meat cooked in a tasty nutty gravy
  • Beef Naan (minced beef) $5.00
  • Tandoori Prawns $16.00
    • Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
  • Vegetable Samosas (2 pieces) $8.00
    • Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
  • Chicken Satay (4) $11.00
    • Grilled skewered marinated chicken tenderloin with our Satay Sauce on top
  • Black Tiger Prawns (7) $21.00
  • Chicken, Beef or Pork $18.00
  • Our Style Pork Bread (8) $10.00
    • Deep fried marinated minced pork on bread served with its own sauce
  • Chicken, Beef or Pork $17.00
  • Chicken $14.00
  • Thai Peanut Sauce comes with rice
    • Stir fried meat of your choice with chef selected vegetables in our Homemade peanut sauce
  • Chicken, Beef or Pork $17.00
  • Gamberoni Alla Griglia $39.00
    • Butterflied prawns served with roasted garlic & herb sauce
  • Piselli $27.00
    • Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
  • Bambini (kids) $17.00
    • Spaghetti - or - penne with a choice of bolognese sauce & napoli sauce - or - burro e formaggio
  • Risotto Pesce $26.50
    • Seafood risotto tossed with prawns, scallops, mussels, white wine & fresh Italian parsley
  • Caprese $17.00
    • Buffalo mozzarella, fresh tomatoes & basil
  • Olive Siciliane $14.00
    • An assortment of Sicilian green olives, roasted almonds, pecorino cheese & grissini
  • Insalata Calamari $18.00
    • Grilled squid with chorizo sausage, beans & mixed greens
  • Panna Cotta Al Miele $16.00
    • Honey panna cotta with sticky vincotto
  • Basket of wedges $6.20
  • Tea-Coffee $3.00
  • Large Sausage Roll $3.50
  • Seafood Basket & Fries $10.50
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • Toasted panini $13.50
    • filled with chicken & capsicum in stay sauce served with garden salad
  • Basket of Fries $4.80
  • Fish $3.00
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
  • Kofta minced beef $8.00/$11.00/$14.00
  • Lamb $8.50/$11.50/$14.50
  • Chicken $8.00/$11.00/$14.00
  • Green salad $6.50/$8.50
  • Feta Cheese Salad $11.00
    • Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
  • Turkish Delight each $0.80
  • Lamb Kebab $16.00
  • King Tempura Prawn Sushi $10.50
    • 4pcs per serving
  • Japanese Style Chicken Salad $14.50
    • tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
  • Takoyaki $6.00 / $9.00
    • 4 / 6pcs - Japanese octopus ball
  • Affogato $6.50
    • espresso / caramel
  • Sui-Goyoza $6.50 / $9.50
    • 4 / 6pcs - boiled dumplings with garlic soy sauce
  • Seasonal Vege $7.00
    • 2 skewers per serving
  • Chicken Katsu $14.00
    • meal on rice served with fresh side salad
  • Vegetable $12.00
    • contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Duck Liver Parfait $15.00
    • Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
  • Vegetarian Trilogy $28.00
    • Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
  • Lemon and Thyme Roasted Chicken Legs $28.00
    • Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
  • Polenta Chips with Chilli Sauce $7.00
  • Croissant and Coffee $12.00
    • Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
  • Winter Salad $7.00
  • Creme Brulee Cheesecake $12.00
    • Served with rhubarb compote and amaretto creme anglaise
  • Seafood Platter to Share $55.00
    • Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • Phad Preoh Wahn Goong Thai $19.00
    • Mild sweet & sour prawns with veges. tomato & rice
  • Mu Tod Kra-tiem prik Tai $16.00
    • Sauted garlic. pepper pork with veges and rice
  • Ma Ma Mu $15.00
    • Ma Ma noodle soup with pork & vegetables
  • Yum Talay Grob $20.00
    • Mix cripsy seafood salad with cashew nuts and herbs and rice
  • Larb Mu $16.00
    • Spicy salad with ground pork, spring onion, herns, chilli and rice
  • Shoo Shee $20.00
    • Medium spicy curry sauce with veges and rice choice of prawn, fish, squid and mixed seafood
  • Golden Bags $9.00
    • Kumara, taro and potato
  • Cashew nuts - on meal $3.00
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Prawns Noodle Tom Yum Soup $13.00
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Thai Money Bags (4) $8.50
  • Prawns $13.00
  • Chicken Sattay Sticks (4) $9.00
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Roast beef & fig chutney roll $4.60
  • Ham & asparagus quiche (SM) $5.20
  • Salmon & cream cheese quiche (SM) $5.20
  • Potato top savouries $2.60
  • Roast beef dagwood $6.60
  • Family steak & potato pie $14.20
  • Chicken & coleslaw roll $6.80
  • Asparagus rolls $2.30
  • All stir fry dishes come with one rice chicken, beef, pork or tofu
  • Tom Kai Gai $10.50
    • Coconut cream mixed in
  • Massamun Curry $18.50
    • A brown curry with tamarind, potato, pineapple, cinnamon sticks
  • Peanut Sauce (Pad Pug) $17.50
    • Chefs homemade Satay (peanut sauce) in mixture of vegetables
  • Tom Yum Prawns $11.50
  • Fried Rice $17.50
    • (kao Pad)light meal mixed veges, very nice
  • Chilli Prawns $22.00
    • (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
  • Tom Yum Vegetarian $10.50
  • Pineapple curry $17.00
  • Black pepper & Garlic $17.00
  • Mrs B Dish $20.00
    • Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
  • Wonton (V) $9.50
    • 6 pcs
  • Cashew Nuts $17.00
  • We also can cook Meal for Gluten Free . Soy Free Or Dairy Free
  • Haw Mok Talay $23.00
    • Mix seafood & 2 Extra king prawn
  • Large Entree $27.00
    • No.5=12, No.7, No.8. No.9 Or 10=3
Tandoori Masala

Tandoori Masala

location

Address

690 Colombo Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033721418

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
690 Colombo Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand
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