Tandoori Masala in Christchurch City Menu

Tandoori Masala in Christchurch City has no menu available, but can choose from many other options such as Toasties or Seafood Basket from Nuggets Bar. Cargo Bar offers many options including Scottish Oats and Chai Spiced Oats. Mexico Christchurch includes a wide range like Guacamole or Esquites. Chicken Wings (4) and Fried Pork Balls (6) from . Buddha Stix offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Pad See Eiw Chicken, Beef or Pork $13.50
  • Fresh Spring Rolls (Pack of 3)
  • Sweet and Sour Tofu and Vegetables $10.00
  • Sweet and Sour Pork $13.50
  • Fried Rice Chicken, Beef or Pork $12.00
  • Chicken Cashew Nut $13.50
  • Chicken Peanut Sauce and Vegetables $13.50
  • Spicy Chicken Lemongrass and Vegetables $13.50
  • Cheese Lovers
  • Italiano
  • Whole Scallops $1.50
  • Butter Chicken
  • Mussel Patties $2.00
  • Lasagne Topper $2.50
  • Roast Pork
  • Chicken Nibbles $0.90
  • Spicy Wedges $5.00
  • Sausage(plain or battered) $2.30
  • Crab Stick $2.30
  • Meat Pattie $2.30
  • Monster Burger $7.00
  • Cheese Burger $4.20
  • Egg burger $4.20
  • Queen Scallops 6 for $8.00
  • Kashmiri Naan $4.99
  • Chicken Jalfrezi $16.99
  • Cheese Naan $4.99
  • Lamb Vindaloo $17.50
    • Hot dish from South India based chilli, spices and fresh tomatoes. Goes well with plain naan.
  • Mix Vegetables $14.99
    • Mixed vegetables cooked in onion, tom ato sauce mixed with herbs and spices.
  • Prawn Malabari $17.99
    • An exotic delicacy from the coast of Malabar in South India.
  • Green Salad $5.99
  • Mixed Pakora $5.50
    • Crispy mix vegetables dipped in chickpeas flour, butter and deep fried (6pcs) d
  • Garlic Butter $1.55
  • Cheese / Corn / Tomato $2.90
  • Plan Donuts / Double ChocDonuts / Jam Wraps $1.90
  • Chicken Patties $2.60
  • Steak & Egg $4.30
  • Chocolate Explosion Donuts $3.20
  • Giant / Hawaiian / Meatless / Bacon & Egg $5.10
  • Bacon Patties / Meat Patties / Corn Patties / Frankfurters / Hot Dogs (with sauce) $2.20
  • Dopayaza $14.50
    • Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
  • Papadam $1.00
    • Lentil flour roasted in the tandoor
  • Fish Curry $14.00
    • Ling fish cooked with coconut cream, almond paste, mustard seeds and spices
  • Butter Chicken $18.00
    • Everybody loves Butter Chicken. Chunky chicken pieces cooked in the tandoor, mixed in a creamy sauce, crushed cashew, butter and spices
  • All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
  • Lamb Curries $12.00
  • Dal - Black or Yellow Lentils $15.00
    • Your choice of lentils boiled with turmeric, ginger and garlic, then fried with onions, tomatoes and spices, garnished with coriander
  • Mixed Vegetables $13.50
    • Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander
  • Single $10.50
  • Vegetarian Falafel
  • Double $13.00
  • Lamb
  • Single $10.20
  • Chicken, Pork, Beef pattie
  • Combo
  • Double $12.50
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
  • Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
  • Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
  • Chips $2.60
  • Chicken Kebabs $2.50
  • Hot Dog $2.10
  • Redcliffs Special $7.60
  • Vegetarian $3.90
  • Egg $3.90
  • Pineapple Rings $2.10
  • Apple Turnover $2.10
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • FLATBREAD $12.90
    • Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
  • VENISON CARPACCIO $16.50
    • Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
  • Oven Baked Farmer Omelette $16.50
    • 3-eggs omelette with courgette, capsicum red onion,bacon & toast
  • Eggs Your-Style With Bacon $15.50
    • two eggs with bacon on sour dough bread
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • The Creamy Goat $12.50
    • tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • Big Breakfast $19.50
    • with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
  • French Toast Bacon & Banana $16.50
    • served with crispy bacon, banana & maple syrup
  • Tuna N/A
  • Olives N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Italian B.M.T N/A
  • Sweet Chilli N/A
  • Three Pepper Chicken N/A
  • Turkey N/A
  • BBQ N/A
  • Sage & Confit Garlic Chicken Breast $28.5
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Fries $6
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Soup of The Day $12.50
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Hunter’s Stew (Slezsky Bigos) $25
    • warming hunters stew served in bread
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • Tom Kai Gai $10.50
    • Coconut cream mixed in
  • Garlic Chilli $17.50
    • (Pad Prik Sod)Spicy garlic chilli sauce
  • Stir Fried Seafood $22.00
    • (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
  • Spring Rolls $8.50
    • 6 Thai vegetarian spring rolls
  • Curry Puffs $9.00
    • Kumara & vegetables in a puff pastry
  • Choo Chee Prawns $22.00
    • Served in a thick creamy red curry sauce on a bed of vegetables
  • Tom Yum Chicken $10.50
  • Chicken Salad (Yom Gai) $19.50
    • Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
Tandoori Masala

Tandoori Masala

location

Address

690 Colombo Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033721418

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
690 Colombo Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand
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