Tandoori Masala in Christchurch City Menu

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Tandoori Masala in Christchurch City has no menu available, but can choose from many other options such as Toasties or Seafood Basket from Nuggets Bar. Cargo Bar offers many options including Scottish Oats and Chai Spiced Oats. Mexico Christchurch includes a wide range like Guacamole or Esquites. Chicken Wings (4) and Fried Pork Balls (6) from . Buddha Stix offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Shoga-yaki $21.50
- Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
Agedashi $10.00
- Deep fried tofu with chef's special soup stock
Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;
Kumo's Special Roll $19.50
- Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
Spider Roll $21.00
- Soft shell crab, lettuce and carrot with spicy sauce
Prawn Tempura $22.00
- 5 black tiger prawns
Kokumai Salad GF $12.00
- Black rice and assorted grains served with citrus dressing
Edamame GF $6.50
- Lightly salted green soy beans

Tofu with Chopped Spring Onion $6.00
Spicy Chicken Kidney $8.00
Five Spice Beef $8.00
Chinese Sausage Fried Rice $10.00
Baked Custard Bun (pineapple Bun) $3.00
Chinese Chives Dumpling $3.80
Chicken Fried Rice $10.00
Shrimp Rice Rolls $4.00

Fresh fruit salad with natural or gourmet yoghurt $11.00
-Classic Emmental, ham, pineapple $9.50
Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
11am – 2.30pm
-with wilted baby spinach $16.50
Toasted sandwiches
-with bacon $18.50
Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50

Wild Venison (Tender loin -organic) $25.00
Fish cakes $8.50
- Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
Pad Khing (Ginger) N/A
- Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
Served with Thai Jasmine Rice. N/A
Chu Chee King Prawns $25.00
- Delicious king prawns cooked with red curry sauce, coconut cream and basil.
Garlic and cracked pepper Fish $19.00
- Deep-fried fillet of fish with garlic and pepper topped with fish coriander.
Gang Kiew Wan (Green Curry) N/A
- Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
Wild Pork (Strip-loin organic) $25.00

Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
Garlic Butter $1.55
Fish / Chips (Crinkle) / Spring Rolls / Curry Rolls $2.50
Squid Rings $0.80 each
Mushroom / Fish Burger $4.30
Bacon $3.10
Plan Donuts / Double ChocDonuts / Jam Wraps $1.90
-Fish & Egg Meals $11.30
- 3 pieces fish, 2 eggs, chips, salad, sauce

Zucchini Fritters $13.00
- Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
Feta Cheese $1.50
Beef Burger $15.50
- Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
Extra meat $2.50
All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
Chips, Cheese, Gravy (GF) $11.00
Lamb Shank (GF) $28.00
- Fresh seasoned slow cooked lamb shank, served with basmati rice mixed with dill, broad beans and pormegranate sauce
Falafel Entrée (GF) $12.50
- Vegetarian pattie mixed with special herbs and spices served with homemade tomato sauce and minted garlic yoghurt

South Island Salmon Fillet $31.90
- Pan seared over summer vegetables, hollandaise sauce and a parmesan tuille
The Merrin St. Summer Platter $33.90
- Brie cheese, succulent prawn twisters, country fried chicken tenders, crispy pork belly bites, local salami, served with bread and dips,
hash browns $5.00
Garlic Bread $8.20
- Cobb style loaf, baked and loaded with garlic butter, ideal for sharing
Smoked salmon $7.00
Curry and a Pint $25.00
- Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
Porchetta sandwich $22.90
- Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
Served until midday

Chicken Nuggets (1/2 dozen) $4.50
Scallops (1/2 dozen) $9.00
Big Hotdog $2.90
Chicken $4.90
Curry Rolls $3.00
Battered Sausages $2.10
Crumbed Cod
Bacon Corn Patties $2.10

CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.

EXTRA TOPPING GARLIC BREAD $2.00
PINEAPPLE RINGS 2 for $2.00
CASHEW NUT CHICKEN $12.80/$13.80
CHOCOLATE JAM WRAP $3.10
HOKI FISH CRUMBED $2.50
PIGGY SPECIAL $19.95
- 2 cheeseburgers, 2 crab bites, 3 fish bites, 2 corn on cob, 3 squid rings, 2 chicken nuggets, 2 potato fritters & 2 scoops of chips
CHEESE $9.99
- mozzarella & mild cheese
WHOLE CHICKEN $17.00

SOLE FILLET $7.00
- Sole fillet deep fried in a light crispy batter
CHEESE & PINEAPPLE TOASTED SANDWICH $5.00
BEETROOT BURGER $5.80
- Basic burger with a layer of sliced beetroot
CHEESE & PINEAPPLE BURGER $6.80
- Melted cheese & a ring of delicious pineapple with all usual trimings
POTATO FRITTERS $1.50
CHOCOLATE DONUT $3.90
HOT DOG $3.60
CURRY ROLL $3.80
- Chinese pork & curried rice wrapped in noodle pastry

Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
Spicy Sichuan-style king prawns $32.00
Fresh salmon sashimi $12.00
Deep fried squid served with Japanese mayonnaise $14.00
OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
Dessert of the day $14.50
Wok-fried chicken with cashews and mushrooms $32.00
Stir-fried Squid with black bean sauce $30.00

Vegan R $9 / L $12
Marinated Beef (Bulgogi) $7.00
Seaweed R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
Bacon R $9 / L $12
Curry Chicken $6.00
- 6 Pieces
Vegetarian $5.00
Chicken Udon $9.00
R= REGULAR / L= LARGE

4pcs Fresh salmon & cucumber
4pcs Tuna mayo & Cucumber
Double Avocado Chicken 8pcs reg/8pcs jumbo $8.70/$10.40
8pcs Seafood celebration
TERIYAKI CHICKEN ON RICE PLATTER $29.90
4pcs Cucumber & pickle
SNACKS BOX $4.40
- 4pcs regular, tasty tuna, teriyaki Chicken, salmon(vegetarian $3.90)
Fresh Salmon Nigiri 5pcs reg/6pcs jumbo $8.20/$9.20