Taso's Seafood Shop in Christchurch Menu

HAMBURGERS HAMBURGERS
  • Plain $3.50
  • Cheese and Pineapple $4.00
  • Bacon and Egg $4.50
  • Mushroom $4.00
  • Vegetarian $5.00
  • Double Meat $4.50
  • Chicken $5.00
  • Chicken Satay $5.50
  • Fish $5.00
  • Salmon $6.00
SPECIAL SPECIAL
  • RodCod $4.00
  • Sole $5.00
  • Tarakihi $4.00
  • Gurnard $4.00
  • Salmon $6.00
  • Hoki $3.00

Nearby Sample Menus

  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • - Large $6.50
  • - +2 Large sides $35.90
  • Grilled Haloumi $1.50
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Big House $21.9
    • Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
  • Bagels $7.9
    • Pesto + Cream cheese
  • Salmon $5
  • Fish Cakes $19.9
    • Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
  • Banana Bread $16.9
    • w/ Honey comb, mascarpone, himalayan sea salt + almonds
  • Muesli $11.5
    • w/ Seasonal fruit, candied citrus + yoghurt
  • Rosti $5
  • Salmon Benedict $19
    • Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
  • HASH BROWN $0.80
  • CHICKEN KEBAB $3.00
  • FISH $5.20
  • CHOW CHOW $4.30
  • SPRING ROLL $3.20
  • PINEAPPLE RING $2.00
  • CURRY & RICE ROLL $3.20
  • POTATO FRITTER $0.80
  • Grilled chicken breast escalope 32.50
    • avocado, tomato & mushroom butter / saffron risotto
  • Eggs benedict $16.50
    • with two poached eggs, ham, spinach and hollandaise
  • -with garlic prawns $26.50
  • Herb & garlic bread $5.50
  • Selection of assorted breads & spreads $10.50
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • Pumpkin, blue cheese & smoked mushroom ravioli $21.50
    • sage & pine nut noisette butter
  • Freshly sliced seasonal fruit with sorbet $12.50
  • SEAFOOD AND SAFFRON CHOWDER $16.50
    • with fresh seafood and grilled ciabatta
  • Hawaiian Pizza n/a
    • Ham, cheese, tomato sauce, cheese
  • Seafood and Saffron Chowder $18.00
    • with a selection of fresh seafood and freshly baked ciabatta
  • PAN SEARED SCALLOPS $20.50
    • celeriac puree, bacon, salt and rosti
  • VENISON $24.00
    • mushroom, venison, salami blue cheese
  • DUCK LIVER PATE $17.00
    • free range duck liver pate, grilled ciabatta, grape and pomegranate chutney
  • DUO OF LAMB $38.00
    • lamb fillet and slow roasted shoulder croquette on buttered mashed agria, mint yoghurt, and baby carrots and burnt onions.
  • MUSHROOM $24.00
    • field mushrooms, swiss browns, sauteed onion and spinach
  • Roasted Carrot Cannelloni $24.00
    • Braised fennel, sweet & sour raisins, salt baked carrots
  • The Big 27 $22.00
    • Bacon, soft eggs, pork sausage, potato hash, tomato fondue, mushroom, sourdough toast
  • Roasted Whitestone Halloumi $16.00
    • Marinated with lemon, capers & mint, spiced almonds, toasted bruschetta
  • Buttermilk Fried Chicken Bites $14.00
    • Paprika aioli
  • Ten27 Eggs Benedict $20.00
    • Sourdough toast, soft eggs, hollandaise with the choice of house smoked salmon, bacon or pulled pork
  • Market Catch Fish & Chips $24.00
    • House made tartare, shaved fennel & pickled cucumber slaw (served battered or grilled)
  • Griddled Fish Cakes $15.00
    • Beetroot, horse radish creme fraiche
  • Ten27 Platter $60.00
    • Includes a selection of our house favourites, breads, dips, smoked salmon & cured meats - suitable for 2-4 people
  • Steak Foo Young $9.50
  • Sweet and Sour Pork $11.00
  • Roast Pork Foo Young $10.50
  • Cashew Nuts $3.50
  • Steak Curry on Rice $9.50
  • Pineapple $2.50
  • Mushrooms $2.50
  • Pork Foo Young $9.50
  • Eggs Benedict with Hollandaise Sauce
  • ∙Sides
  • Eggs on Toasts $8.50
    • 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
  • Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
    • Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
  • Available 11.30am to 2pm
  • Available between 9am to 2pm & 5.30pm to 9pm
  • Bacon or cold smoked salmon $ 6.00/side
  • Toasted chicken club sandwich & chips $15.00
    • A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
  • Roasted Poppadums (two pieces) $2.50
    • Served with pickles & chutney.
  • Garlic Naan $3.50
    • Naan filled with garlic.
  • Kadai Paneer $15.00
    • ''Mouth-watering dish'' Home-made cottage cheese cooked with capsicum, onions, tomatoes & spices.
  • Chicken Bhuna $15.50
    • Barbequed boneless chicken cooked with ginger, garlic, onion and spices.
  • Palak Paneer $15.00
    • Homemade cottage cheese and fresh blended spinach cooked with aromatic spices.
  • Onion Bhaji (Six pieces) $5.00
    • Onion rings dipped in spicy batter, deep fried until crispy.
  • Two people or more - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Lamb Rogan Josh, Beef Vindaloo and Vegetable Korma with Naan and Basmati Rice $29.50 per person
  • Chicken Vindaloo $15.00
    • Highly spiced boneless chicken dish cooked in hot vindaloo paste.
  • Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
  • Fries, smoked paprika mayo $7.00
  • 250 gms Wakanui grain finished rib eye $34.00
  • Mixed salad leaves, herbs, French dressing $7.00
  • Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
  • White chocolate and raspberry truffle $2.50
  • Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
  • Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
  • CRISPY CHICKEN BENTO $10.50
  • FRESH TUNA (6 pc/ 8 pc) $7.00/$8.50
  • CURRY BOWL $11.50
  • CHILLI PORK BOWL $11.50
  • FRESH SALMON BOWL $12.50
  • BEEF BOWL
    • marinated beef, cabbage, hot chilli or mayonnaise
  • SOY SAUCE $0.50
  • SALMON HALF ROLL $4.50
  • Chicken Satay $4.80
  • Steak $4.60
  • Steak & Cheese $4.80
  • Traditional Kiwi Mince $4.50
  • Steak & Mushroom $4.80
  • Savouries $2.50
  • Chicken & Cranberry $4.80
  • Sausage Roll $3.10
  • Look Brood $10.00
    • Garlic baguette with parmesan
  • Steak Frites - +Grilled Ribeye Steak 300gm $37.50
    • W garlic butter or béarnaise, petit salad and fries
  • Roasted chicken prosciutto and rocket spirals w a light cream sauce $22.00
  • +Mosselen Escargo $26.40
    • Mussels w herbed garlic butter
  • Brusselse Waffles $12.90
    • Baked Waffles w berry compote Or Grilled banana w caramel Or Chocolate sauce
  • Kipburger $23.50
    • Chicken Burger w marinated chicken breast, iceberg lettuce and grilled vegetable
  • oil and sliced green onions
  • +Moules Louisiana Creole
    • Steamed w hot sauce, oregano, garlic
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • Chicken tenders
    • Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk.
  • Chili cheese fries $5.90
    • Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
  • The breakfast burger $6.90
    • Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
  • Alabama chicken $9.90
    • A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
  • The big carl $8.50
    • Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
  • Jalapeno double cheeseburger
    • Two chargrilled beef patties, two slices of swiss cheese, lettuce, tomato, Jalapenos and our Santa Fe sauce.
  • Cheeseburger hashrounds $4.90
    • Crispy potato rounds, beef topped with melted cheese, tangy tomato sauce and pickles.
  • -combo $7.00
Taso's Seafood Shop

Taso's Seafood Shop

location

Address

274 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033597411

clock

Opened hours

09:30 AM to 8 PM (Mon-Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
274 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
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