Taso's Seafood Shop in Christchurch Menu

HAMBURGERS HAMBURGERS
  • Plain $3.50
  • Cheese and Pineapple $4.00
  • Bacon and Egg $4.50
  • Mushroom $4.00
  • Vegetarian $5.00
  • Double Meat $4.50
  • Chicken $5.00
  • Chicken Satay $5.50
  • Fish $5.00
  • Salmon $6.00
SPECIAL SPECIAL
  • RodCod $4.00
  • Sole $5.00
  • Tarakihi $4.00
  • Gurnard $4.00
  • Salmon $6.00
  • Hoki $3.00

Nearby Sample Menus

  • Tasty prawn cutlets sauteed with tomato sauce (Standard/Large) $25.00/$35.00
  • Lemon flavoured blue cod (boneless & skin on) (One fillet/Two fillets) $22.00/$44.00
  • Slow cooked ginseng chicken soup (Small/Per pot) $10.00/$48.00
  • Deep fried blue cod served with tasty savoury sauce n/a
  • Fish maw chicken soup (Small/Medium/Large) $12.00/$40.00/$60.00
  • Preserved vegetables slow cooked with pork belly $20.00
  • Bean sauce flvoured sliced pork belly served in claypot $18.00
  • Chinese style barbeque pork roll with egg yolk $25.00
  • Swiss Cheese $1.50
  • 5 BBQ Wings $11.90
    • Reach new heights of enjoyment.
  • Egg $1.50
  • Portuguese Rolls (Large) $6.50
  • Avocado Spread $1.50
  • Supremo Chicken Breast Burger $12.90
    • Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Supremo Veggie Burger $12.90
    • Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Family Fiesta $35.90
    • The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
  • NYD CHEESESTEAK $7.90/ $11.90
    • Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
  • LONG ISLAND LAMB $8.90/ $13.90
    • Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
  • KEY LIME PIE $5.20
  • 5TH AVENUE $8.90
    • Cold smoked salmon with cream cheese and capers. Its a New York classic!
  • DOWNTOWN $4.90
    • Cream cheese and Raspberry Jam.
  • WALL ST $7.90
    • Heaps of streaky bacon with cream cheese & tomato relish.
  • THE WILBUR $11.00
    • Spiced pulled pork, coleslaw, apple sauce
  • EAST SIDE $7.90
    • Ham, cheddar cheese & fresh tomato with cream cheese.
  • Meat Combination Fried Noodles $15.00
  • Pork Spare Ribs with Garlic $26.00
  • Fried Pork with Capsicum on Rice $13.00
  • Eggplant with Chilli Sauce on Rice $13.00
  • Beancurd Beef $26.00
  • Cold Noodles $14.00
  • Spicy Steamed Whole Fish (Blue Cod) S $35.00 L $40.00
  • Chinese Vegetables in soup $16.00
  • OVEN BAKED FRITTATA $17.50
    • Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
  • PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
    • Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
  • LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
    • Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
  • BOWL OF FRENCH FRIES $7.00
    • With home made aioli (V), (GF), (DF)
  • BACON & EGGS $16.00
    • Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
  • SOUP OF THE DAY $12.00
    • Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
  • EGGS ON TOAST $13.00
    • Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
  • MONK’S BACON AND EGGS $21.00
    • Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan
  • Hand Cut Chips $10.00
    • w/ aioli
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • Cauliflower Cheese $10.00
    • baked to order
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • Edamame Beans $6.00
    • w/ miso butter
  • Polenta Crumbed Calamari $10.00
    • w/ lime & wasabi mayo
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • Sweet and sour prawn $24.00
  • Uygury fried BBQ beef $22.00
  • Beef fried rice $14.00
  • Marked Flammulina $9.00
  • Squid with spring onion $24.00
  • Spicy peppered prawn $26.00
  • Duck noodle casserole $14.00
  • Lamb tendon $2.00
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Mini Roast of the Day $8.50
    • Served with roast potatoes and vegetables
  • Fish Bites $8.50
    • Served with fries
  • Fish & Chips $15.00
    • Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad
  • Seasonal vegetables $5.00
  • Crumbed Beef Schnitzel $19.50
    • Panfried and served with mushroom sauce, chips and seasonal salad
  • Thai Beef Salad $19.90
    • Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
  • Roast of the Day $19.00
    • Please ask what roast we have for you today
  • Chicken Nuggets $8.50
    • Served with fries
  • TUDORS BREAKFAST FIT FOR A KING $22.50
    • two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
  • SOUP OF THE DAY(V)(GFO) $12.00
    • made with fresh local in season ingredients, served with toasted ciabatta
  • AORAKI SALMON $28.00
    • carefully selected salmon raised in pristine alpine waters, citrus baked and served with polenta chips accompanied by pea puree parsnip puree, finished with lemon pepper hollandaise sauce
  • TUDORS BEEF BURGER $25.00
    • 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw
  • Pan fried calamari with chorizo (DF)
  • GARLIC AND PARSLEY TOASTED CIABATTA $10.00
  • MACS GINGER BEER BATTERED FISH AND CHIPS (DF) $26.00
    • southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
  • EGGS BENEDICT $18.50
    • toasted ciabatta topped with poached eggs, hollandaise and smoked salmon
  • Morroccan Spiced Beef Mince $17.50
    • Served with a poached egg and grilled vienna
  • Flatbread $18.50
    • With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
  • Mushrooms $5.00
  • Eggs Benedict $19.50
    • Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
  • Toasties $11.00
    • Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
  • Warm Lamb Fillet Salad $26.50
    • With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
  • Spinach $5.00
  • Toasted Bagel $13.50
    • With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
  • Tempura Platter
    • 2 prawns, 6 assorted tempura
  • Salmon
    • 10pcs
  • Tuna
    • 10pcs
  • Spice Chicken Don
    • Karaage chicken with spicy sauce, salad & rice
  • Sashimi Combo
    • 15pcs
  • Teriyaki Chicken Don
    • Teriyaki chicken, salad & rice
  • Katsu Don
    • Pork cutlet, salad & rice
  • Karaage Chicken Salad
  • Spicy Salmon Roll $ 16.00
    • Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
  • Sashimi Salmon Don $ 15.00
    • Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
  • Rice Bowls
  • • Tender Eye-Fillet
  • Salmon Sashimi Regular $ 29
  • • Teriyaki Chicken
  • EBI Tempura Roll $ 18.00
    • prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
  • King Dragon Roll $ 25.00
    • King prawns, eel, cucumber, avocado
  • Meat Ball $5.50
    • with Potato Gravy
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • - Come With 2 Slices Of Bread $5.00
  • Fitted Sausage $3.50
    • with Cheese
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • American $3.50
    • Hot Dog
  • Surf & Turf $7.50
    • Seafood + Chicken
  • Bagel – Tomato, cream cheese and basil pesto $10.30
    • A bagel with Tomato, cream cheese and basil pesto
  • Pancakes $14.50
    • Blueberry
  • The Works $20.00
    • Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
  • Omelette $15.00
    • Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
  • Cajun Chicken Salad $19.50
    • Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
  • Sliders $14.50
    • Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
  • Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
  • Granola Cup $10.50
    • Fresh berries and Yoghurt with homemade toasted muesli
Taso's Seafood Shop

Taso's Seafood Shop

location

Address

274 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033597411

clock

Opened hours

09:30 AM to 8 PM (Mon-Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
274 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
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