Taso's Seafood Shop in Christchurch Menu

HAMBURGERS HAMBURGERS
  • Plain $3.50
  • Cheese and Pineapple $4.00
  • Bacon and Egg $4.50
  • Mushroom $4.00
  • Vegetarian $5.00
  • Double Meat $4.50
  • Chicken $5.00
  • Chicken Satay $5.50
  • Fish $5.00
  • Salmon $6.00
SPECIAL SPECIAL
  • RodCod $4.00
  • Sole $5.00
  • Tarakihi $4.00
  • Gurnard $4.00
  • Salmon $6.00
  • Hoki $3.00

Nearby Sample Menus

  • Pottle of Fried Noodles
  • 18. Roast Pork Foo Young
  • 27. Combination Chow Mein
  • 28. Combination Fried Rice
  • 30. Nasi Goreng (Rice)
  • 21. Combination Foo Young
  • 12. Steak & Tomatoes on Fried Rice
  • 23. Sweet and Sour Wonton
  • Chicken + Coriander Dumpling $10.00 / $18.00
    • 6pcs / Full
  • ‘Beef’Root Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Steamed Whittakers Chocolate Buns $10.00
    • 3pcs
  • Pork & Prawn Shumai $12.00
    • 4pcs
  • Crystal Prawn w/ Water Chestnut & Coriander $12.00
    • 4pcs
  • Steamed Asian Greens $6.00
    • w/ Fried Shallots & Ginger Chilli Soy
  • Dozen Matter $10.00 / $18.00
    • 6pcs / Full
  • Beijing Duck $10.00
    • w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
  • Ameyda Nut $16.00
    • Mild beef curry/stew slow cooked in shallots, garlic & light spices.
  • Nga Kin $17.00
    • A boneless fillet of fresh fish baked in the oven, simple but superb!
  • Binlay Zarkin $19.00
    • Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
  • Seit Da Nut $16.00
    • Lamb curry cooked with lemongrass, ginger & curry leaves.
  • Seit Da Kin $17.00
    • Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
  • Wetda Seebian $16.00
    • Mild pork curry/stew slow cooked in shallots, garlic & light spices.
  • Timbodi Thoke $13.50
    • Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
  • Majidi Ye Ke Mot $7.50
    • Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
  • Mango Chicken $16.90
    • Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
  • Mint & Yoghurt $3.00
  • Butlers Platter $19.00
    • Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.
  • Chicken Tikka Masala $16.90
    • Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
  • Tamarind & Date $3.00
  • Balti Goat $18.90
    • Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
  • Lamb Palak $17.90
    • Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
  • Vegetable Jaipuri $15.90
    • Variety of fresh vegetables in a creamy masala sauce (medium)
  • Farmer’s Breakfast $22.50
    • The big one - Streaky Bacon, Irish Pork Sausage, Grilled Mushrooms, Roasted Tomato, Potato Cake, Wholegrain Toast & two free Range Eggs any Style
  • Toasted Bagel $10.00
    • Served with Berry conserve or Basil Pesto & Cream Cheese
  • Dukkah Eggs $17.50
    • Poached Free Range Eggs on Turkish Bread with Avocado, Basil and Dukkah
  • Vegemite, Marmite, Pics Peanut Butter, Jam and Pesto $1.00
  • Free Range Egg on Toast $8.50
    • Poached, fried or scrambled eggs on a slice of toast
  • Creamy Porridge with stewed fruit $13.50
    • Hot porridge made with Milk topped with Stewed Fruit and a Side of Cream or Milk
  • Spiced curly fries $12.50
    • With Bacon, Cheese, Sour Cream & Sweet Chilli Sauce Homemade Baked Beans, Cheddar Cheese, Sour Cream and Sweet Chilli
  • Irish Pork Sausages $5.00
  • Slow Roasted Beef Barbacoa $11.90
  • Seasoned Mince Beef (two $10.50) $5.50
  • Chargrilled Chicken A La Brasa (two $13.10) $6.80
  • Longboard Burrito $14.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)
  • Pulled Pork Carnitas $14.10
  • Fajita Veggies with Guac $9.90
  • Quesadilla
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • Karage Chickeb Box $20.80
    • Fried chicken thigh marinated in ginger & soy base sauce
  • Teriyaki Chicken with rice $18.00
    • Grilled hold chiken thigh finished with teriyaki sauce served with salad
  • Fried Dumpling $8.00
    • 6 pcs
  • All bento box comes with sashimi, fried prawn, sweet egg, edamame & rice
  • Salmon $16.50
    • 9 pcs
  • Sesame Seaweed (V) $5.00
  • Vegetable Tempura with rice (V) $16.50
    • 5 different kinds of seasonal vegetable
  • Prawn Tempura 5pcs with rice $18.50
    • Good size for tempura "15cm"
  • Taiwanese sausages $5.00
    • Perfect combination of fat and lean pork cube marinated in chef spacial recipe, amild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic
  • Braised chicken gizzards $4.00
  • Braised hard-boiled egg $1.00
  • Noodle soup $6.00
    • Traditional noodle soup. Can choose from either noodle, rice noodle or vernicelli
  • Deep fried squid $5.00
  • Signature crispy chicken leg $15.00
    • Three pieces of chicken leg with a crispy batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy
  • Deep fried handmade buns drizzled w/ condensed milk $4.00
  • Egg fried rice with shrimps $9.00
  • Shashimi $16.00
    • spicy sashimi tempura roll
  • Shaki niku tataki $21.00
    • 90g thinly sliced quick seared rare venison.
  • Teriyaki Chicken Set $12.00
    • Grilled chicken glazed with teriyaki sauce served with rice & miso soup
  • Shifudo salada $12.00
    • seafood salad
  • Kohisutji $33.00
    • canterbury lamb tenderloin 180g
  • Tori salada $12.00
    • chicken salad
  • Shake $16.00
    • crispy salmon roll
  • Hiyayakko $12.00
    • cold tofu salad
  • The Bread Of Christ $10
    • Fresh European bread with spreads.
  • Prawnography $15
    • Indulge yourself in these prawn twisters with sweet & sour sauce (5).
  • The Last Supper $35
    • Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
  • Light Bites $12
    • Cheese & crackers
  • Saviour's Sandwich $5.50
    • Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
  • Loot Bags $13
    • Score a loot of fish money bags (6).
  • Spring Roll Call $12.50
    • Hands up who wants hot spring rolls! In chicken or vege (4).
  • Sacramental Salad $19 / $16
    • Available in beef or vegetarian
  • WEDGES WITH SOUR CREAM $6.50
  • Medium $13.00
  • CHICKEN COMBO $12.50
    • 3 x chicken, with coleslaw & chips + 420ml Coca Cola Range
  • VEGETABLES $6.50
  • MACARONI CHEESE $10.50
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
    • roast meat roll
  • SHERPERDS PIE $13.50
    • with chips or salad
  • HOT DOG AND CHIPS $5.00
  • Lamb on rice:
  • Regular: $15.00
  • Combination with Mushroom: $1.50 extra
  • Regular: $14.00
  • Combination with Mushroom: $1.50 extra
  • Large: $14.00
  • Baghlava (Persian Baklava) $3.50
  • Large: $16.00
  • Avocado Toasties N/A
  • Subway Club N/A
  • Thinly Cut Ready Salted N/A
  • Apple Slices N/A
  • Subway Seafood Sensation N/A
  • Ham N/A
  • Yoghurt N/A
  • Jalapenos N/A
  • French Toast $16.00
    • Three slices of French Baguette dipped in an egg/cream mixture fried and served with banana and streaky bacon
  • Vegetarian Breakfast $19.00
    • Bake beans, Vegetable Fritter, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns, Corn Chutney and Caramelised Onions
  • Catch of the Day $20.00
    • Pan-fried, garlic prawn sauce, scallop potatoes or Traditional F n C
  • Roast Tomato $3.00
  • Garlic Bread and Marinated Olives $9.00
    • Two pieces of garlic bread with olives marinated in garlic, chilli and lemon
  • Lamb Rump $36.00
    • Served with roast carrots and pumpkin, minted potatoes, peas and hollandaise sauce
  • Crumbed Prawns $12.00
    • Prawns in a panko crumbed served with salad and sweet chilli sauce
  • Open Steak Sandwich $15.00
    • 150g Ribeye steak on garlic Ciabbata with lettuce, onion rings and mushroom, Aioli served with fries
  • Toasted Sandwiches $0.50
    • Extra filling add
  • Chicken Salad $16.50
    • A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
  • Soup of the Day $10.00
    • Served with toasted Vic's Focaccia - winter only
  • Fries $5.50
    • Served with our own Aioli & Tomato Sauce
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Pancakes $10.00
    • Served with Seasonal Fruit, Maple Syrup & Yoghurt
  • Pasta of the Day $15.00
    • Winter only
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Taso's Seafood Shop

Taso's Seafood Shop

location

Address

274 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033597411

clock

Opened hours

09:30 AM to 8 PM (Mon-Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
274 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
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