Taso's Seafood Shop in Christchurch Menu

Nearby Sample Menus

Bangers & Mash $16.80
Junior fettuccini carbonara $9.50
- fettuccini noodles topped with carbonara souce and served with garlic roll.
Daily roast $19.80
- all roast meals served with vegetables,cheese souce and gravy.
Bread n butter pudding $8.00
Apple pie n ice cream $8.00
Senior cheese burger $10.50
Mexi Melt burger $14.00
Junior chicken pizza $6.50

Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Spicy Chilli Squid $12
- Served with lime aioli.
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Fries with Chipotle Mayo $9
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Fresh Volstead Salsa $3

Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50

Pancakes or French Toast $19.00
- With streaky bacon, maple syrup, mixed berry compote and whipped cream
Fries $8.50
- Steak or waffle fries served with aioli
Toasties $11.00
- Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
Spinach $5.00
Mushrooms $5.00
Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
Eggs Any Way $13.50
- Served with house-made vienna and cooked to your liking
Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna

COMBINATION
- variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
BROWN RICE TERIYAKI CHICKEN
- brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
SPRING ONION MAYO
- love mayo, then this is for you, Biebs of spring onion mayo are placed on teriyaki chicken
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
SUPA DUPA PLATTER $45.00
- selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
DOUBLE AVOCADO CHICKEN
- the avocado is doubled in this monber to accompany our teriyaki chicken
SPRING ONION MAYO
- Blobs of spring onion mayo are placed on teriyaki chicken

Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
Steak tartare $24.00
- Hens yolk, Baguette
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Carrot & pumpkin soup $16.00

*WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
BLAT $9.00
- bacon, lettuce, avocado & tomato
ELVIS $9.00
- bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
SHANE $12.00
- bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
BROTHER $12.00
- bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
HAPPY BUTTIE $10.00
- bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns