Terra Viva Home and Garden in Christchurch City Menu

BRUNCH BRUNCH
  • Creamy Mushrooms On Sourdough Toast With Charred Peppers & Feta, (V) $19,5
  • Available 7:30am to 2:30pm
  • Terra Viva Smoothie Bowl (V,EF,DF) $16
    • Mango & goji berry smoothie topped with terra viva muesli, banana & coconut chips
  • Raspberry, Apple & Chia Seed Bircher Muesli $10
  • Wholemeal Sticky Date Pancakes $22
    • With poached fruit, frozen yoghurt, salted caramel, almond & coconut crumble
  • Pulled Pork Chilaquiles (GF) $24
    • Crispy tortilla bbq pulled pork, tomatillo sauce, ricotta, 2 fried eggs, coriander & fresh chilli
  • Grilled Foccacia, Proscuitto, Poached Eggs, Hollandaise Sauce With A Bacon & Tarragon Crumb $23,5
  • Holy Smoke Smoked Salmon On Grilled Supergrain $25
    • With fried eggs, hollandaise & crispy capers
  • BREAKFAST IDEAS
  • Price per portion, per item
  • -Toasted Sourdough/ Supergrain / Bagel Served With Butter $5
  • -Fruit Jam/ Lemon Curd/ Juliet'S Chutney / Smoked Hummus $3
  • -Chimichurri Roasted Tomato / Balsamic Mushrooms / Herbed Cream Cheese / Hash Brown $4
  • -Eggs (2) / Sauteed Baby Spinach / Hollandaise $5
  • -Streaky Bacon / Cumberland Breakfast Sausages (3) $6
  • -Terra Viva Hot Smoked Salmon (50G)/Holy Smoke Smoked Salmon (50G) $7
LUNCH LUNCH
  • Available 11am to 2:30pm
  • Smoked Salmon & Cream Cheese Scottish Egg (GF) $27
    • With an olive & green bean dip, tomato, caper & onion salad, & kumara chips
  • Clam & Bacon Chowder (GF Available) $20
    • With cheesy garlic bread
  • Curried Arancini, Sesame Yoghurt, Eggplant Jam, Pickled Beetroot & Zucchini Salad, (V,GF) $25
  • Beef & Bacon Pudding $25
    • With champ mash & liquor sauce
  • Allotment Salad (V,DF,GF) $18
    • Broccoli, brussel sprout, courgette & beetroot with toasted nuts & chimichurri dressing
  • -with smoked chicken $24,5
  • Gluten Free Braised Lamb Gyro Bowl (GF) $27
    • With cauliflower flat bread and fries
  • Pickled Calamari Salad $26,5
    • With salad leaves, wild rice, mushrooms, marinated red peppers & citrus dressing
  • Please let us know if you have allergies as we don't wish to kill you and we apologise, breakfast dishes cannot be varied.
  • GF: gluten free / DF: dairy free / V: vegetarian / EF: egg free / VE: vegan

Nearby Sample Menus

  • Stir Fried Peanut Sauce and Vegetables $10.00
  • Fried Rice Chicken, Beef or Pork $12.00
  • Tom Yum Kung Hot and Sour Prawn $15.50
  • Tom Kha Talay (Mixed Seafood) $17.50
  • (B) Chicken $8.00
  • Ginger Chicken $13.50
  • Vermicelli Salad $12.00
  • Prawn with Red Curry Paste $15.50
  • Stuffed Chicken $30.50
    • The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
  • kids chicken and mushroom pasta $10.00
  • Marshmallow & Ice-cream Sundae $11.00
    • Lots of vanilla ice-cream & marshmallows smothered in your choice of chocolate, strawberry, passionfruit or caramel sauce. Topped with whipped cream, wafers & chocolate shavings. So if you are in the mood for lots of ice-cream, then this is for you!
  • Battered fish and chips with salad $10.00
  • Grilled black tiger prawns $14.50
    • Yummo chargrilled tiger prawn skewers resting on baby spinach & garlic aioli. Delectable morsels of the sea.
  • Ribeye steak with chips and salad $12.00
  • My Fav Chicken Bacon & Cashew Salad $21.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.
  • Vanilla Rice Pudding $11.00
    • Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
  • HOUSE MADE FOCACCIA $14.00
    • with olive oil, balsamic & pesto
  • PUMPKIN & GOAT CHEESE PASTILLA $14.00
    • moroccan pastry with harissa preserved lemon & mint relish
  • MAIALONA $20.00
    • ham, bacon, prosciutto, mascarpone, no mozzarella
  • CHORIZO RED PEPPER & TOMATO $14.00
    • with potato croquetas
  • NAPOLITANA $19.00
    • tomato, anchovies, capers, mozzarella
  • CARCIOFI $19.00
    • artichokes, gorgonzola, mozzarella
  • QUATRO STAGIONI $20.00
    • tomato, mushrooms, salami, olives, artichokes, mozzarella
  • AGLIO E PEPERONCINO $19.00
    • tomato, garlic, chilli, mozzarella
  • Curry Roll $2.70
  • Cod-Battered $4.20
  • Whole $20.00
  • Wonton $0.60
  • Patlie-Steak & Onion $2.20
  • Twin Pack $15.00
    • 2 fish 2 hotdog 2 meat pattie 2 chips
  • Potato-Fritter $0.60
  • Pattie-Corn $1.50
  • Tempura Sushi Roll - Salmon $7.00
  • Salmon and Avo $5.50
  • Teriyaki Spare Ribs $10.00
  • Buffalo Wings - 5pcs (Spicy) $8.50
  • Miso soup $2.00
  • Boiled Dumplings - 6pcs $6.50
  • Odon Noodle Soup with Poached Egg $7.00
  • Japanese Roasted Pork $8.50
  • Steak $3.50
  • ● Extras $0.80
  • Squid Rings 1/2 doz. $4.80 / 1 doz. $9.60
  • Cheese / Corn / Tomato $2.90
  • -Bacon / Steak $1.10
  • Chicken Patties $2.60
  • Scallops 1/2 doz. $8.00 / 1 doz. $16.00
  • Bacon $3.10
  • Sweet And Sour Pork On Rice N/A
  • Prawn Chow Mein N/A
  • 2 Fish , 2 Hotdogs, 2 Meat Patties, 2 Scoop Chips, 2 Pineapple Rings, 2 Chicken Nuggets, 2 Spring Rolls $21.00
  • Battered Mushrooms $0.80 Ea Or $9.00 Doz
  • Prawn Fried Noodles N/A
  • Pork & Tomato On Rice N/A
  • Vegetarianchow Mein N/A
  • Mushrooms N/A
  • Serving of Fried Mushrooms $3.50
  • -Seafood special
  • -Roast of the day
  • Beer Battered Snapper $24.90
    • Served with salad and fries
  • Roast of the Day (GF) $22.90
    • Served with roast potatoes, pumpkin and seasonal vegetables of the day.
  • Available from 11am - 5pm daily
  • (All Children's meals are available for anyone under 12 years only)
  • Mulligans Roast Meat Sandwich $19.50
    • Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
  • PINEAPPLE, MUSHROOM EGG
  • SUPERDEAL $19.95
    • 2 fish fillets, 2 hot dogs.2 meat patties, 2 hash browns, 2 corn on cob, 2 pineapple rings, 2 chicken nuggets & 2 scoops of chips
  • MEAT LOVERS $9.99
    • salami ham bacon cheese & BBQ sauce
  • STEAK OR BACON
  • HAWAIIAN $9.90
    • ham pineapple & cheese
  • SINGAPORE FRIED NOODLES BAMI GORENG $9.80
  • COMBINATION FRIED RICE $12.80
  • BEEF IN BLACK BEAN SAUCE $10.80/$12.80
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • Served until 2pm
  • Please ask staff about our gluten free options
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Butter prawns $16.90
    • Prawns cooked in a creamy buttery sauce
  • Plain naan $2.50
    • Traditional indian leavened bread
  • Dal punjabi $13.00
    • 5 different lentils cooked together slowly with nicely tempered chilly
  • Malaikofta $13.00
    • Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
  • Prawn jalfrezee $16.90
    • Prawns cooked with the onion, capsicum and coconut cream with added spices
  • Lamb saag $16.30
    • Diced lamb cooked with spinach purée. And chef's added special herbs and spices
  • Garlic naan $3.50
    • Leavened bread with a good sprinkling of crushed garlic
  • Chana masala $13.00
    • Chickpeas cooked with tomatoes, ginger, garlic and green chillies, garnished with onion rings
  • Quarter Chicken & Chips Meal $9.50
  • Steak Tomatoes on Rice $10.50
  • Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
  • Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
  • Bami Goreng / Nasi Goreng $11.00
  • Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
  • Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
  • Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Teriyaki Chicken & tuna mayo8pcs/jumbo 8pcs $7.90/$8.90
  • 8pcs Avocado, cucumber & red capsicum
  • Fresh Salmon Supreme 8pcs reg/8pcs jumbo $7.90/$10.90
  • SALMON & CHICKEN COMBO $23.90
    • 8pcs, smoked salmon & avocado/4pcs salmon supreme/8pcs jumbo Teriyaki chicken
  • 8pcs of salmon supreme & double avocado
  • Deluxe Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.40
  • 4pcs Tuna mayo & Cucumber
  • 2pcs seaweed salad Gunkan
  • Spring rolls (V) $7.50
    • 8 pcs
  • Vegetarian -$1.00
  • Tom Kar Gai $16.00
    • Creamy Soup
  • Black pepper & Garlic $17.00
  • Medium Entree $21.00
    • No.5=12,No.7 Or No 8 .No.9 Or 10=3
  • Tom Yum Gai $16.00
    • Chicken
  • Red Curry $17.00
  • King Prawn $5.00
Terra Viva Home and Garden

Terra Viva Home and Garden

location

Address

196 Roydvale Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033585565

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
196 Roydvale Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand