Address
69 Centaurus Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand
The Brickworks in Christchurch Menu
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STARTERS- Available from 11am daily
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Garlic loaf (gf) $10.00
- Warm mini loaf served with garlic butter
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Soup of the day $12.50
- Check with your lovely waitress for today's special flavor served with crusty garlic bread.
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Baked brie $18.50
- Stuffed with rosemary & garlic served with melba toast, water crackers & a reduction of berry balsamic, onion jam & seasonal fruit.
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Breads & dips (gf) $14.50
- A loaf served with our very own homemade dips
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Salt & pepper squid $16.50
- Served on a bed of mesclun with chilli, coriander, shallots & fried onions drizzled with a refreshing vietnamese dressing
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Prawn cocktail $14.00
- Fresh shrimp tossed in a brandy and rose sauce infused with lemon zest served with rustic crusty bread.
LUNCH MAINS- Served from 11am daily
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Brickworks beef burger $20.00
- Homemade prime beef pattie served with streaky bacon, cheese, onion jam lettuce, tomato & beer battered onion rings
- -Add Fries $3.00
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Sticky texas cola ribs $22.50
- Rubbed with a special dry marinade slowly cooked & double glazed in our very own cola inspired bbq sauce served with seasoned wedges & Brickworks crunchy apple slaw.
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Prime beef schnitzel $22.00
- One piece of schnitzel crumbed in panko breadcrumbs fried to golden & succulent accompanied with Brickworks rustic chunky apple slaw, beer battered fries smothered in a rich onion gravy.
- Beer-battered fish & chips please check with your waitress for today's fresh fish of the day, served with rustic tartare sauce salad & beer battered fries. $22.50
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Brickworks brekky $22.00
- Served on a bed of mesclun with chilli, coriander, shallots & fried onions, garlic flakes drizzled with a refreshing vietnamese dressing.
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Traditional caesar salad $22.50
- with crusty croutons shaved parmesan, streaky bacon, cos lettuce tossed in a rich caesar dressing sauce topped with an egg.
- -Add anchovies $5.00
- Anchovies are optional
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Open steak sandwich $20.00
- Cooked to your liking served on rustic ciabatta with lettuce, tomato. onion jam finished with a fried egg drizzled with bearnaise & smokey bbq sauce.
- -Add Fries $3.00
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Free range chicken sandwich $20.00
- with melted double brie & cranberry compote served on toasted ciabatta with lettuce & tomato.
- -Add Fries $3.00
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Chargrilled lamb rump $22.50
- Served on a greek salad of mesclun with cucumber, cherry tomato, feta drizzled with a mint aioli.
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Vege burger $20.00
- Two Hash browns, sauteed mushrooms, coleslaw, cheese, lettuce & tomato finished with beer battered onion rings.
- -Add Fries $3.00
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Vege pizza $22.50
- Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
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Vege pasta $26.00
- Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
MAINS- Available from 5pm daily
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Prime chargrilled ribeye $32.00
- 250gm ribeye steak cooked to your liking, with your choice of pepper sauce; mushroom sauce; or garlic butter and either beer battered fries with a fresh vibrant salad drizzled with a feijoa & balsamic dressing or seasonal steamed vegetables & gourmet potatoes.
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Jack daniels ribeye $38.00
- 48 hours marinated in Jack Daniels smokey whiskey, cooked to your liking. Served on a medley of gourmet potatoes, streaky bacon, shallots, garlic cloves and button mushrooms topped with wilted greens finished with a red wine reduction.
-
Prime beef schnitzel $28.50
- Two pieces of schnitzel crumbed in panko breadcrumbs, fried to golden & succulent, accompanied with Brickworks rustic crunchy apple slaw, chunky beer battered fries and smothered in rich onion gravy.
-
Sticky texas cola bbq ribs $28.50
- Rubbed with a special dry marinade slowly cooked & double glazed in our own cola inspired BBQ sauce, served with wedges and Brickworks rustic crunchy apple slaw.
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Maple glazed pork belly $32.00
- Served on a creamy rich kumara mash with wilted bok choy and caramelized pineapple, drizzled with a sweet maple & apple reduction.
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Macs beer battered fish & chips $26.50
- Please check with your waitress for today's fish of the day. Served with rustic tartare sauce salad & beer battered steak fries.
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Tequila flamed grilled chicken breast $28.50
- Served on traditional Caesar salad with crusty croutons, shaved parmesan, cos lettuce tossed in a rich caesar dressing topped with a poached egg. Anchovies optional.
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Brickworks beef burger $25.00
- Homemade beef pattie, bacon, onion jam, cheese served in a bap and finished with onion rings.
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Open steak sandwich $25.00
- On rustic ciabatta bread with lettuce, tomato, onion jam finished with a fried egg & drizzled with bbq & bearnaise sauce served with fries
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Chargrilled lamb rump $26.00
- Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
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Vege pizza $24.00
- Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
SIDES- Beer-battered fries / fresh garden salad / gourmet potatoes / steamed veges / kumara mash. $5.00
- Mushroom sauce / pepper sauce $3.00
- Garlic butter $2.00
- Onion rings $4.50
KIDS MENU- Available for children 14 years & under. All kids' mains include a kid's ice cream sundae for dessert: vanilla ice cream, sprinkles & your choice of berry, chocolate or caramel sauce.
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Mini hot dogs $14.50
- Mini Hot Dogs served with chunky fries, salad and tomato sauce
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Crumbed chicken tenders $14.50
- Crumbed chicken tenders, served with chunky fries salad & tomato sauce
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Free range chicken salad $14.50
- Drizzled with aioli.
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Fish & chips $14.50
- Golden battered fish, served with chunky fries, salad & tartare sauce
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Mini cheeseburger $14.50
- Mini Cheeseburger, prime beef pattie with lettuce, tomato and cheese served with chunky fries & tomato sauce
DESSERTS- Zambuca double chocolate brownies $14.50
- Salted caramel chocolate tart $14.50
-
Cheesecake of the day $14.50
- Chef’s creation, served with cream & ice cream
- Crème brulee $14.50
- Ice cream trio $12.50
BAR SNACKS- Available from 11am daily
-
Garlic bread (gf) $10.00
- Warm mini loaf served with garlic butter
-
Beer-battered fries $8.00
- With tomato sauce & aioli
-
Works wedges $16.50
- Cheese & Bacon Wedges served with Sweet Chilli & Sour Cream
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Satay chicken skewers $17.50
- 6 free range chicken skewers served with a satay dipping sauce on top of beer battered fries
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Breads & dips (gf) $14.50
- Toasted Turkish bread served with a trio of dips
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Seasoned wedges $14.50
- With sweet chilli sauce & sour cream
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Beef nachos $16.50
- Mild nacho mince served with corn chips, cheese, sour cream & fresh tomato salsa
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Bbq chicken pizza $22.50
- Free range chicken, streaky bacon, red onion, mozzarella, with a swirl of cola bbq sauce
Nearby Sample Menus
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PARTY PACK $55.50
- 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
- Meat pattie $2.20
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CALAMARI MEAL $18.00
- calamari rings(12), chips, salad, tartare sauce, lemon
- GROPER/SOLE/BLUE COD
- Chocolate doughnut $2.00
- Hot dog $2.00
- Potato fritter $1.50
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FAMILY PACK $29.50
- 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
- Tofu Sate
- Large $28.00
- Large $26.00
- Fish Balls & Vegetable Soup
- Stew Pork In Hot Pot
- Beef Stew on Rice $12.00
- Vietnamese Sweet & Sour Pork
- BBQ Pork Fried Rice $12.00
- Chicken Tapa $7.90
- Falafel $6.50
- Cheese Tortilla $6.50
- Vege Falafel $11.90
- Vege Falafel $12.90
- Vege Falafel $12.90
- Grilled Chicken $12.90
- Just Salads $11.90
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Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream
- Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
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Fish of the Day * $24.00
- Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
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Ice Cream Sundae $7.50
- Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
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Cashmere Chicken Liver Pate * $10.00
- Our own recipe, served with brown toast and salad greens
- Octopus Sausages & Chips $5.50
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Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
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Tortilla Flat $6.00
- With pesto, sweet chili sauce and sour cream
- Chicken Fried Noodle $9.50
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Chinese Bokchoy Veges $11.00
- stir fried with Mushrooms and Chicken in Garlic Sauce
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Malaysian Chicken Curry $9.50
- Hot and spicy coconut curry of chicken nibbles, potatoes & green beans served with rice
- Seafood Fried Noodle $11.00
- Pork Fried Noodle $9.50
- Vegetarian Fried Noodle $9.50
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Curry Laksa (Curry Noodle Soup) $9.50
- Boiled egg noodles and rice vermicelli with chicken, squid, green beans and carrots in coconut curry soup
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Chicken and Vegetables $11.00
- stir fried in your choice of sauce
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Daily Dessert Specials N/A
- Check our specials board for today’s dessert specials
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Vegetarian Lasagne $22.00
- Our open style lasagne is topped with roast pumpkin, spinach and ricotta
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Chocolate Orange Brownie $12.00
- Decadent chocolate brownie infused with orange and served warm with ice cream
- Fries Bowl $4.00
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Scallops in Bacon $20.00
- Our famous pan seared scallops wrapped in bacon served on a bed of crispy potatoes and spinach topped with hollandaise sauce
- Eggs (x2) Any Style $4.00
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Affogato $14.00
- Vanilla ice cream topped with a shot of hot espresso coffee and a shot of liqueur. From the following selection; Galliano Amaretto, Kahlua, Baileys, Cointreau or Yellow Galliano (vanilla liqueur)
- Mashed Potato $4.00
- Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
- Seasoned fries $6 Small / $8 Large
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BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
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Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
- Toasted bread and spreads $5.00
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Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
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Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
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Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
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Plain Naan $2.50
- Crispy and puffy bread made from fine leavened flour, enriched with milk, eggs and baked in tandoor
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Kadhai Paneer $13.90
- Homemade Indian cottage cheese, cooked with coriander, capsicum, sliced tomatoes, cumin seeds, in a thick onion and tomato gravy
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Kashmiri Pulao $5.00
- Rice cooked with dry fruits
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Chicken Korma / Lamb Korma $14.90
- Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
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Lamb/Beef Masala $14.90
- Tender pieces of lamb or beef cooked in a special tandoori sauce flavoured with Indian herbs and spices along with onion, tomato and capsicum
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Aloo Paratha $4.00
- Naan bread stuffed with spicy mashed potatoes
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Chicken/Lamb/Beef Vindaloo $14.90
- Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
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Prawns Kadhai $16.50
- Prawns cooked with capsicum, chillies in a thick onion and tomato gravy, garnished with fresh coriander
- Bhuna Chicken $15.00
- Chicken Bhatura $14.00
- Lunch time dishes served with basmati rice and naan bread.
- Lamb Vindaloo $16.00
- Lamb Pasanda $16.00
- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Tandoori Lamb Salad $14.00
- Ganga Jamuna Subzi $12.00
- Chicken nuggets & chips $9
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Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream
- upgrade to large coffee $1
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Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
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Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
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Fish n Chips $15
- battered Hoki fillet with fries, salad garnish, tartar sauce
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Pancake $9
- served maple syrup, ice cream or cream
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Eggs Benedict $16
- Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
- Single seared scallop w/ avocado, ginger & lime dressing $6.50
- Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
- Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
- SP Grilled Pork balls street style $12.00
- Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
- Thai red curry tofu w/ green beans $26.00
- Wok fried fresh market vegetables $14.00
- SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
- Squid and black bean sauce $21
- Mixed seafood and tofu $23
- Hot and Sour Soup $6.50
- Beef and black bean sauce $20
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Pan fried dumplings 1/2 dozen 7
- Pork and chievs, Chicken and Spinach, Vegeterian
- Fried beef Ho fun $16
- Young zhou fried rice $16
- Roasted Duck leg $26
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Naan $3.50
- Brushed with butter
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Sweet mango chutney $3.50
- Fresh mango of course – delish
- Lamb Narni $14.00
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Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Aromatic style curry with fresh seasonal vegetables
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Lamb Bhutuwa (pot / box / reg) $10.00 / $10.00 / $18.50
- Full bodied wholesome curry with fresh tomato & mushroom
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Garden Salad $6.50
- Crisp salad mix on a bed of fresh lettuce, served with our infamous mango dressing
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Cottage Cheese Naan $5.50
- Cottage cheese with delicate spices for flavour
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Gurkhali Chicken $19.50
- Inspirational nepali curry with capsicum, broccoli and chillies – favourite of the gurkha soldier
- Steak with Black Bean Sauce $11.90/$12.90
- Spring roll each $2.50
- Combination Fried Noodles (Bami Goreng) $11.90/$12.90
- Crispy Skin Chicken $11.90/$12.90
- BBQ Pork on Vegetables $11.90/$12.90
- Combination Fu Yong Egg $11.90/$12.90
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Wontons $5.00/$9.00
- with sweet & sour sauce (1/2 dozen/dozen)
- Corn Nuggets (1/2 dozen) $3.00
- White Chip Macadamia N/A
- Cucumber N/A
- Cheesy Garlic Toasties N/A
- Herb & Garlic Toasties N/A
- Avocado Toasties N/A
- White Bread N/A
- Italian Dressing N/A
- Turkey N/A
The Brickworks
Phone
033372227
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Finger Food , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Television , Groups , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
69 Centaurus Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand
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