Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Noodles $3.00
Pork steamed gyoza $10.00
Five tasty steamed pork dumplings, served grilled and with a dipping sauce
Tori kara age $9.00
Seasoned, crispy chicken pieces served with a spiced sesame and soy sauce
Firecracker chicken $21.00
A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Yaki udon $22.50
Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
Banana katsu $8.00
Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
Mushroom onigiri $8.00
Balls of sticky rice with mushroom, deep-fried in panko breadcrumbs, served with a spicy chilli sauce