The Cafe Addict in Wellington Menu

Bean Salad, Side Salad $4.50
Swap reg Sides for an extra . $0.50
Deluxe Quarter Pack $15.00
- 3pcs Chicken, reg Coleslaw, Bread Roll, Moro Bar.
Snack Lunch $6.50
- Snack Burger, 1pc Chicken, reg Chips and Drink.
-Mini Popcorn Chicken $3.20
Snacks $5.90
- -Reg Popcorn Chicken
Tower Burger $8.90
- Lettuce, cheese, hash brown, mayo and tomato mustard sauce
2pc Quarter Pack $9.90
- 2pcs Chicken, Bread Roll.

- Add Halloumi $5.00
Freshly Baked Breads w Butter & Oil $9.00
Smoked duck, mung beans, peanuts, mint, boysenberry in a sesame crepe $16.00
Kahurangi Blue OR Over the Moon Brie w wafers & fruit chutney
Crumbed Calamari w Hoisin & Sesame Vegetable Dip $15.00
Beer battered market fish w Agria fries, slaw & kewpie tartar $25.00
Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00

M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables

add Red Onion $2
Jovan’s Special $18
- Salami, mushrooms, ham, bacon, olives, feta.
Lasagne Beef $17
- Made in traditional Italian way
Mafioso $17
- Mushrooms, onion, Italian sausage, capsicum, olives
Ravioli Pomodoro $21
- Homemade ravioli stuffed w the classic combination served with napolitana sauce
Vegetarian $17
- Mushrooms, onion, olives, spinach, pineapple, capsicum
Fries $5
Risotto Chicken $19
- Grilled chicken, mushrooms, broccoli, onion, cream & napolitana sauce

Creamy mushrooms and bacon $15.00
- with toast
Greek style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
Free range egg poached or fried $2.50
Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
Chocolate frog veggie breakfast $19.50
- poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
Kids pancakes(4 pikelet size) $6.00
- with maple syrup or lemon sugar
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
Toasted sandwiches $5.50/$6.00
- ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings

Kachumber Salad $4.50
- Diced cucumber, tomatoes, carrots, onions with coriander & touch of lemon juice & spices.
Chicken Tikka $10.00
- Boneless pieces of chicken marinated with cheese, cream, lime juice & spices, roasted in tandoor to a mouth-melting finish.
Chicken/Lamb/Beef Saagwala $12.90
- Simmered in subtly spiced spinach gravy.
Onion & Tomato Kachumber $3.50
- Chopped onion, tomatoes, coriander seasoned with lemon juice and chat masala.
Chicken Tinakori $11.90
- Chicken cooked in creamy apricot sauce flavoured with nutmeg.
Raita $3.50
- Yoghurt mixed with cucumber & mild spices.
Prawn Madras $13.00
- Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
Prawn Makhani $13.00
- Prawns cooked in creamy tomato gravy.

1. Kung Pao Chicken $13.50
17. ROAST PORK noodles $12.50
- Bokchoy, Spring onion, Onion, Carrot and Roast Pork
1. MEE GORENG $11.50
- Bokchoy, Spring onion, Onion, Beef, Shrimps and Tofu
37. SEAFOOD LAKSA SOUP $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi, Mussel and Tofu
18.HONEY CHICKEN noodles/rice $11.50
- Carrot, Pineapple and Deep Fried Boneless Chicken
36. CHICKEN NOODLE SOUP $11.50
- Bokchoy, Chicken and Noodle
14. SEAFOOD BUSTER $14.90
- Bokchoy, Spring onion, Onion, Carrot, Fish Ball, Shrimps, Squid, Prawn, Surimi
45. ROAST PORK OR ROAST DUCK $3.50

The Steakholder - Our 2016 Woap Burger Welly Entry $25
- Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
Bread and Butter Pudding $15
- Coffee and croissant bread and butter pudding, coffee gelato
Portlander's Creme Brulee $15
- Shortbread wafer, fresh strawberries
Choose from our Selection (1 / 2 / 3) $10 / $18 / $26
- Meredith’s goats cheese, Puhoi aged cheddar, Kikorangi blue, Puhoi brie, French brie, Kahurangi Creamy Blue, Cheese board served with traditional accompaniments.
Breads $9
- Crusty ciabatta loaf filled with rich garlic butter
West Coast White Bait Fritter $28
- West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
New season asparagus, lemon butter, pistachio crumb $10
Breads $9
- Crusty ciabatta loaf with a selection of dips

Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
(These are designed to be a lunchtime-sized entree)
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00

BBQ SQUID $10.00
- with steam rice
STEAM RED BEAN PASTE BUN $2.50
STEAM BEEF & MUSHROOM BUN $4.00
STEAM PORK BUN $3.00
BBQ SQUID $7.00
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts

Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
BRUNCH
Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00
Hightide Small Salad Bowl $7.50

Muesli w yoghurt $9.00
- Honey & fresh fruit
Fries w tomato sauce & garlic aioli $5.00
3 Fillings $6.00
Takeaway available
Tomatoes on toast $8.00
- Multigrain or s
Eggs on toast $8.00
Club sandwich $7.00
- Filled w ham, cheese & salad
Sautéed creamy mushrooms $9.50
- Or Grainy toast

Pistachio Nuts $4.50
Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Goose Shack Cut Chips with Lemon Mayo $7.00
Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00

Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
- Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
Classic Bloody Mary $12
Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21

Toast and spreads $8.00
Toasted ciabatta with salmon cream cheese dip $8.50
House smoked salmon, cream cheese toasted bagel $15.50
Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
Crumbed salmon fish cakes with a caper and gherkin aioli
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
Garden salad $7.50
Chicken and sundried tomato cheese croquettes $11.50

The Cafe Addict in Wellington Menu

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The Cafe Addict

Wellington Region > Wellington > The Cafe Addict

Address

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204 Main Road, Tawa, Wellington, Wellington, 5028, New Zealand

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