The Cafe Addict in Wellington Menu

TOASTED SANDWICHES TOASTED SANDWICHES
  • Choice Of 2 Fillings $4.00
    • Ham/Tuna/Cheese/Baked/Beans/Pineapple/Egg/Onion/Mushroom/Corn/Tomato
  • -Extra Filling $0.50
  • Garden Side Salad $4.50
  • Wedges & Sour Cream $4.50
  • Fries $3.80
  • All Day Breakfast $16.00
    • Sausages, Bacon, Hash Brown, Tomato, Mushrooms, Eggs (Your Way) On Toast W/ Hollandaise
  • Eggs Benedict $14.00
    • 2 Choices Of Ham/ Bacon/ Smoked Salmon/ Mushrooms/ Spinach W/ Hollandaise Sauce
  • Eggs On Toast $8.00
    • Scrambled/ Poached Or Fried
  • -Bacon Extra $3.00
  • French Toast $14.50
    • Served W/ Banana, Bacon & Maple Syrup
  • Fish & Chips $12.50
    • Served With Tartare Sauce & A Salad Garnish
  • B.L.T $13.00
    • Bacon Lettuce & Tomato S/W Served With Fries
  • -Avocado Extra $2.00
  • Pasta Of The Day $12.50
  • Soup Of The Day $8.50
  • Gluten Free Bread & Pasta Available $2 Extra
  • Pasta Of The Day (Mon-Fri) See The Chef Board

Nearby Sample Menus

  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
  • Grass-fed beef burger $22
    • provolone cheese, gentleman’s relish, sesame seed bun
  • Wakanui scotch fillet 300g $48
    • mushroom duxelle, crispy onion rings, chimichurri
  • Steak fries $7
  • Fresh corn risotto $28
    • crab, ginger, green onions, brown butter*
  • Crispy squid $17
    • salt + pepper spice, cucumber yoghurt, coriander, green chilli
  • Lamb sausage $28
    • fresh tagliatelle, zucchini, basil, ricotta
  • Brown butter mash $7
  • Grass-fed fillet of Angus beef, mushroom goulash, cooked ox cheek ravioli, beetroot & feta gratin $43.00
  • Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00
  • 3 oysters natural, beer battered & kilpatrick $18.00
  • Le magnifique breakfast $39.00
    • Our continental buffet with the inclusion of 1 selection from our a la carte menu
  • Rocket and bacon risotto $9.00
  • Rocket and bacon arancini, herb and walnut pesto $16.00
  • Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
  • Brioche french toast $22.00
    • Grilled banana and cinnamon cream
  • Adana Iskender (spicy minced beef) see above
  • Chicken Meze $16.00
    • Grilled chicken, mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice, Turkish bread.
  • Lamb Iskender see above
  • Turkish Adana Burger $16.00
    • Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Halloumi Cheese $1.50
  • Mixed Grill $16.00
    • Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
  • Mixed Vegetarian Plate $16.00
    • Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
  • Felafel Meal $16.00
    • Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Scotch Fillet Steak $23.00
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Cheesecake $11.00
    • Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
  • Pan Seared Salmon $17.00
    • Pan seared and cooked to perfection served on a crisp garden salad
  • The Porterhouse $25.00
    • A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
  • Mini Pizza $10.00
    • Mini meat lovers pizza served with fries and tomato sauce
  • Apricot Chicken Burger $18.00
    • Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
  • The “Boss” Burger $18.00
    • Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
  • Longhorn Garlic Loaf $9.00
    • Oven toasted garlic artisan ciabatta loaf to share
  • Vegetarian of the day $15.00
    • Chefs vegetarian option made fresh
  • BBQ Pork Ribs $24.00
    • Fall off the bone braised ribs, coated in our tangy sauce, served with fries
  • Calamari $10 E / $18 M
    • Coated in our house crumb mix with aioli dipping sauce and salad greens
  • Half & Half Pizza $2.00
  • Meat Lovers $21.00
    • Bacon, ham, salami, chorizo and swirl of BBQ sauce
  • Corn Fritters w Halloumi Cheese $12.00
    • Fritter stack with grilled haloumi, fresh chutney and salad greens
  • Hawaiian $17.00
    • Ham, bacon and pineapple
  • Moroccan Lamb Salad $16.00
    • Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
  • Burgers $19.00
    • Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries
  • DEZINA BEANNIE $10
    • Eggs on toast
  • BAGELS $5
    • Plain (Jam)
  • Cornflakes with banana $5
  • Classic kiwi burger $12
    • homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • Spaghetti, beans or egg on toast $5
  • Blt $12
    • old favourite. Bacon, lettuce, tomato and mayo on sourdough
  • Omlettes $15
    • 3 egg omlette, with your choice of filling
  • Homemade hash browns $4.00
  • Serving 5pm until late 7 days a week.
  • Available all day until 5pm.
  • Omelette or Egg White Omelette $15.00
    • Choose two filings: ham, bacon, tomato, mushroom, spinach, or onion. Served with sour dough or wholemeal pita bread. 1 meat filling only
  • Bacon $6.00
  • Mushrooms $6.00
  • Home Made Hummus $12.00
    • Home made hummus served with corn chips and wholemeal pita bread
  • Avocado $5.00
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Side dish of the day
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • 4PC. REG $4.00
  • - 4 pieces Regular Teriyaki Chicken
  • - 4 pieces Avocado Nigiri
  • - 12 pieces Fresh Salmon Nigiri
  • Edamame
  • SMALL $3.90
  • - 2 pieces Inari
  • Teriyaki Chicken Double Avocado
  • Heaven Banquet $29.90
    • Two People or More (Per Head) - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Rogan Josh, Lamb Vindaloo, Vegetable Korma with Naan and Basmati Rice. (Only one Naan per two persons. Curry & rice will be refilled as you eat if you are not sharing with a third person)
  • Cheese & Garlic Naan $5.50
    • Naan stuffed with grated cheese and garlic
  • Masala Dosa $14.00
    • Dosa stuffed with potatoes
  • Mango Kulfi $7.00
    • Reduced milk ice cream with mangoes and nuts. A traditional ice cream of India
  • Fish Jalfrezi $19.90
    • Boneless skinless fish fillets cooked with mixed vegetables, herbs, and spices and finished with a touch of cream
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Chicken Manchurian $17.90
    • Deep fried marinated chicken cubes cooked in special Manchurian sauce
  • Chicken Madras $17.90
    • Boneless chicken cooked with exotic ground spices and coconut cream
  • Varying take home meals: $12.00
  • Daily changing selection of muffins: $4.50
  • Cakes/ Slices: $4.5 / $6.5
  • Daily changing selection of pies: $7.50
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Changeable / Seasonal Salads: $6 / $10
  • Soup: $8.00
  • Soup (V): $8.00
  • Chicken $10.00
  • SALADBeef $9.50
  • Choice of two $10.00
    • Your choice of a combination of any of the above desserts.
  • Chicken $10.00
  • Musgo Of chicken $24.00
    • Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
  • Bazegan $8.50
    • Lightly battered and fried eggplant served with a special tomato salsa, garlic yoghurt and mild chilli sauce
  • Sahara grill $25.50
    • A grand combination of lamb tikka,chicken tikka and shish kofta served with tomato salsa rice, salad, hummus, tabouli and pita bread.
  • Pita bread $2.50
  • Combination of Pork & Chicken $15
  • Teriyaki Tofu - Vegetarian $7
  • Seared Salmon & Tuna Nigiri $10
    • 6 pieces combination of seared salmon & Tuna Nigiri
  • Combination Nigiri $16
    • 10 pieces of Combination of fresh Salmon, seared Salmon & Tuna, Prawn Nigiri
  • Pork Katsu & Udon Soup $15
  • Soft Shell Crab $11
    • Deep fried soft shell crab
  • Cutlet Bento $18
    • Combination of crispy chicken and pork served with Teriyaki beef, sushi, salad, rice and Miso soup
  • Chicken Katsu & Curry $15
    • Crispy chicken and Japanese curry served with rice and Miso soup
  • Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
  • Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
  • Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
  • Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
  • Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
  • Salmon Board $30
    • House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
  • Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
  • Brulée of the day, Vanilla Ice Cream & Biscotti $15
The Cafe Addict

The Cafe Addict

location

Address

204 Main Road, Tawa, Wellington, Wellington, 5028, New Zealand

phone

Phone

042322584

clock

Opened hours

8:30 AM to 4:30 PM (Mon-Fri), 9 AM to 2:30 PM (Sat), 9:30 AM to 2:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
204 Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
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