Address
48 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Catch Sushi Bar in Wellington Menu
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TAKEAWAY MENU-
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
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Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
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Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
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Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
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Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
- Prawn Sushi $5.00
- Scallop Sushi $5.00
- Oyster Sushi $5.00
- Salmon Sushi $4.00
- Inari $4.00
- Seafood Salad $4.00
- Squid Sushi $3.30
- Tarrago (Egg Sushi) $3.30
- Temaki (Hand roll) $3.30
- Hoso Maki (vege roll) $2.80
- Foto Maki (tuna roll) $2.80
Nearby Sample Menus
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Salt & Pepper Squid $9
- w/ lemon & aioli
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Fried Chicken $10
- w/ ranch dipping sauce
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Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
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Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
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Wedges $8
- w/ sour cream & sweet chilli
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Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
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The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
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Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
- Seasonal vegetables $8
- Thyme & garlic roasted mushroom $8
- Lentil & quinoa salad $8
- 250g Eye Fillet $35
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
- Sourdough, rye, house butter (V) $5.5
- Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
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Green beans $ 9
- 63 egg / brown butter
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Kumara wedges $ 9
- sour cream
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Baby romaine caesar $ 17
- white anchovy / bacon / parmesan / soft egg
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Roasted half cauliflower $ 23
- halloumi / aubergine / tahini yoghurt / pinenuts
- Soup of the day & sourdough $ 14
- House marinated olives $ 9
- Artisan cheese I condiments $ 13
- Paua & watercress bruschetta $ 26
- Milk & cookies $6
- Bread & dukkuh w Kapiti Olive oil $7
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Steamed ginger pudding $12
- poached tamarillo & butterscotch cream
- Bubble & squeak $5
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Front Room granola $11
- fresh berries, greek yoghurt , honey
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Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
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Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
- Maple syrup $1
- Curry Roll $2.70
- Pineapple Fritter $2.00
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Mixed Family Pack $18.90
- 2 fish, 2 hot dogs, 2 sausages, 2 chips
- Won Tons (1/2 Doz) $5.00
- Hash Brown $1.30
- Crumb Fish Burger $6.00
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8 Fish Pack $29.90
- with 2 1/2 chips
- Potato Wedges $6.00
- Swiss cheese $2.00
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Pulled pork $10.00
- Homemade coleslaw, sweet & smoky mayo
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Patata
- Potato, blue cheese, caramelized onions & mozzarella
- Karaage chicken (ponzu & japanese mayo) $12.00
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Beer battered market fish $10.00
- Caper & gherkin mayo
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Vege $10.00
- Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
- Meat $5.00
- Avocado $2.00
- Mixed Vegetarian R $9.50 L $11.50
- Supreme R $11.50 L $13.50
- Lamb R $9 L $11
- Snack Kebab $6.00
- Kebab Basket $7.00
- Baklava $4.00
- Chicken R $10.50 L $12
- Chicken R $8.50 L $10.50
- Chicken small $7 large $9
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All Day Big Breakfast $14.50
- Eggs, hash browns, mushrooms, bacon, sausage, tomato and toast
- McCain Chips $3.00
- Bacon & Egg $6.50
- Banana Fritters $1.50
- Chicken Tenderloin (Each) $3.00
- Fresh Fillet & Chips $11.00
- Steak & Egg $6.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
- Teriyaki Chicken $11.50/$9.50
- Sashimi Donburi $11.50/$9.50
- Teriyaki Beef $11.50/$9.50
- LARGE $11.50
- Chicken Katsu $11.50/$9.50
- REGULAR $9.50
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- Chicken fillet burger $7.00
- Bami goreng $11.50
- Sausage $2.00
- Small chips $3.00
- Canada squid on rice / california beef on rice / soft egg (shrimp/beef) on rice $10.50
- Hainanese chicken rice $9.00
- Chicken cashewnut on rice / beef black bean stick noodle $11.50
- Double cheese burger & chips $12.90
- - With manuka smoked line-caught fish $23.00
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Memela Con Carnitas $10.00
- Corn cake topped with chorizo refried beans, crispy shredded pork, salsa verde & habanero pickled onions
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Aceitunas Con Chiles $8.00
- Chile marinated olives
- Each $8.00
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Vegetarian
- Seasonal mixed veggies, onions, chipotle, chiles, seasonal salsa
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Del Jefe $17.00
- Refried navy beans, sautéed veggies, salad & vegan chipotle crema
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Arroz $6.00
- La Boca Loca organic red rice
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Mas Pollo $4.00
- Extra chicken
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DAL MAKHANI $12.50
- Black lentils cooked with butter, cream, spices and herbs.
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BEEF MADRAS $17.00
- A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
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CHICKEN VINDALOO $16.50
- Special Goa dish, boneless chicken pieces cooked in hot ground vindaloo paste
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Tandoori chops(4 pieces) $14.50
- lamb pieces marinated in lemon juice, yoghurt and spices cooked in clay oven.
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CHILLY CHICKEN (DRY / GRAVY ) $16.00
- Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.
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MALAI KOFTA $14.00
- Deep fried mixture of cottage cheese and potatoes, stuffed with nuts and simmered in smooth gravy.
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Garlic chin tikka(5 pieces) $13.50
- chicken portions marinated with garlic yoghurt and spices, cooked in clay oven.
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BHUNA CHICKEN $16.50
- Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
- Spinach $3.50
- Bacon $4.50
- Dijon Mustard $1.00
- Kranskys $4.50
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Open Steak Sandwich $18.50
- with bacon halloumi balsamic mushrooms aioli and onion relish
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Muesli bombe $10.00
- with berry compote and Greek yogurt
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Eggs Benedict $17.00
- on toasted sourdough with homemade lemon hollandaise/Ham
- Tomato relish $1.00
- Beef, lamb or pork sandwich $16.00
- Dirty peas $12.00
- Gravy $6.00
- Choc brownie w ice cream $12.00
- Berry fool w/ creme fraiche $12.00
- Beef, lamb or pork salad $21.00
- With salad or peas $15.00
- Beef & mushroom $8.00
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
The Catch Sushi Bar
Phone
048025484
Opened hours
Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Fast Food , Finger Food , Japanese , Sushi
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Waitstaff , Takeout , Cash , Bar , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
48 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Fast Food Menus
- Wellington Finger Food Menus
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Asian Menus
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- Wellington Region Finger Food Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus