The Catch Sushi Bar in Wellington Menu

TAKEAWAY MENU TAKEAWAY MENU
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Prawn Sushi $5.00
  • Scallop Sushi $5.00
  • Oyster Sushi $5.00
  • Salmon Sushi $4.00
  • Inari $4.00
  • Seafood Salad $4.00
  • Squid Sushi $3.30
  • Tarrago (Egg Sushi) $3.30
  • Temaki (Hand roll) $3.30
  • Hoso Maki (vege roll) $2.80
  • Foto Maki (tuna roll) $2.80

Nearby Sample Menus

Red Mount Restaurant (sample menu)
  • Vege Spring Rolls 3pc (V) $7.50
  • Stir Fried Beef [Topside] Slices with Assorted Vegetables $19.80
  • -Chicken Sweet Corn Soup
  • ●Chicken & Sweet Corn Soup
  • Sliced Pork in Hot Chili Oil with Bean Sprouts ººº $24.80
  • Shredded Potato Salad (V) (TC) $7.50
  • Venison with Bean Paste Sauce on Sizzling Plate ** º $28.80
  • Coriander & Shrimp Dumplings 4pc $7.50
Munchen (sample menu)
  • Smoked Salmon Pate 15
    • Dark rye cream cheese whip, red onions & capers
  • Sommer-Spaetzle 23
    • Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
  • Black Forest Ham
    • Dry cured, smoked ham
  • Warm Spinach & Artichoke Dip 19
    • Served in a toasted rye bread bowl
  • Roasted Baby Beetroot 14
    • Radish, goats cheese & toasted walnuts
  • Steamed Seasonal Veg 6
  • Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
  • The Berliner Burger 22
    • Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
The Roast Canteen (sample menu)
  • Kumara $0.80
  • Pork $11.00/$14.00/$18.50
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
  • Vegetarian $7.00/$9.50/$11.50
  • Lamb $12.00/$15.00/$19.00
  • Large $5.00
  • Fried Chicken Combo $7.50
Zambrero (sample menu)
  • Corn Salsa
  • Vegan Friendly
  • Guacamole Extra Black Rice Extra
  • Sour Cream +$0.50
    • IQ Range™ and Powerbowl
  • Pinto Beans
  • Hard / Soft Taco $6.00 Each
    • Choice Of Meat, Sour Cream, Salsas and Sauce
  • Garlic
    • A creamy infusion of fresh garlic
  • Guacamole +$2.00
    • Burrito or Bowl
Jano Bistro (sample menu)
  • Roma Tomato $19
    • Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
  • Lemon $17
    • Rosemary, Olive Oil, Orange Blossom, Poppyseed
  • Jano Tasting Plate For 2 $48
    • Salmon, Free-Range Pork, Roma Tomato
  • White Chocolate $17
    • Strawberry, Rhubarb, Cardamon
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
  • Sides $9
    • Freshly Prepared
Loong Fong Chinese Takeaway (sample menu)
  • MUSSELS 6 $4.50
  • ALL WITH BLACK BEAN SAUCE
  • EGG $4.30
  • COMBINATION SATAY $11.00
  • CHICKEN CHOW MEIN $10.50
  • PORK BUNS SMALL $2.00 LARGE $3.00
  • PORK SATAY $10.50
  • CHICKEN SATAY $10.50
Curry Heaven (sample menu)
  • Palak Paneer $16.50
    • Homemade cottage cheese and fresh blended spinach cooked with aromatic spices
  • Lamb Rogan Josh $18.50
    • Boneless lamb cooked in spices gravy in traditional Punjab style
  • Vegetable Biryani $16.90
    • Vegetables cooked with rice and fruits, nuts and spices
  • Chicken Nuggets $6.50
    • Served with BBQ sauce
  • Pakora $6.90
    • Fresh mixed vegetable battered with chickpea flour and fried in deep oil
  • Chicken Wings $8.90
    • Chicken wings marinated in mild spices overnight and barbequed in tandoori oven
  • Lamb Korma $18.90
    • Boneless lamb pieces simmered in creamy cashew gravy and ground spices
  • Lamb Vindaloo $18.50
    • Highly spiced boneless lamb dish cooked in spicy vindaloo paste
Pizza Hut (sample menu)
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Large fries $3.50
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Chocolate mousse $3.50
  • Strawberry cheesecake $3.50
Sushi Bi (sample menu)
  • Tofu
  • BBQ squid on rice
  • Eel
  • Crab Nugget
  • Miso soup small $1.30
  • Raw Prawn
  • Crispy Chicken
  • Miso soup large $2.00
Crumpet The Boon Brothers Trading Co. (sample menu)
  • Canadian premium maple syrup $4.50
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Gelato ice cream, nuts and sauce $12.50
  • Bourbon peanut butter $5.00
  • Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
  • Jam with cream $4.50
  • Jam, Brie and walnuts $7.50
  • Nutella (banana optional) $4.50
The Canteen (sample menu)
  • Eggs $2.00
  • Slow cooked saucy lamb $16.50
    • w/ onion jam, greens, cucumber & mint yoghurt
  • Check out our cake stand for special N/A
  • Eggs on brioche $16.50
    • w/ bacon & bearnise on brioche toast
  • Bacon $4.00
  • Pulled pork $7.00
  • Bacon, avocado, tomato jam & poached eggs $15.00
  • Slaw $5.00
    • w/ red pepper yoghurt
Curry To Go (sample menu)
  • Fish Tikka (Entree/Main) $8.50/ $17.00
    • Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs, cooked In the tandoor
  • Main $13.40
    • Mild/Med/Hot
  • Bread Basket Only $13.50
    • 2x plain naan,lx garlic naan, lx cheese naan, onion kulcha & Roti
  • Prawn Jalfrezi
    • Medium spicy dish cooked with onion, tomatoes, carrots and vinegar
  • Vegetable Makhani
    • Freshly diced assorted vegetables cooked In butter sauce
  • Peshwari Naan $4.00
    • Naan Stuffed with cashew nuts, almonds, raisins, cherries
  • Chicken Tikka Mania
    • Tandoori roasted chicken delicately cooked in onion and tomato sauce.
  • Vegetarian Biryani
    • A combination of fresh vegetables cooked with basmati rice, herbs and spices
Midland Sushi (sample menu)
  • Mushroom & Carrot $1.00
  • Prawn Tempura $2.50
  • Avocado Triangle $1.50
  • Crab Top $1.00
  • Octopus $1.50
  • Seaweed Lettuce $1.00
  • Chicken Katsu $1.00
  • Beancurd $1.00
Daawat Indian Restaurant (sample menu)
  • Chicken madras $18.00
    • boneless chicken cooked with coconut cream in south indian style.
  • Chicken korma $18.00
    • boneless chicken pieces cooked with cashew nuts, ground spices and cream.
  • Bread basket $12.00
    • roti, garlic naan, naan, bharwa kulcha.
  • Vegetable lavabdar opn1 $12.00 Opn2 $13.00
  • Plain yoghurt $3.00
  • Roti $3.00
    • wholemeal indian bread cooked in tandoor.
  • Biryani (choice of meat chicken, lamb, and beef) $18.00
    • basmati rice cooked with choice of meat pieces and spices, served with raita.
  • Kadai beef $19.00
    • boneless beef pieces cooked with capsicum, onion, coriander seed and ground spices.
Siam Kitchen Thai Restaurant (sample menu)
  • Coconut Rice Plate $4.00
  • Chicken, Pork Or Beef $21.90
  • Tom Kha
    • Please Select size and meat Lightly coconut milk soup with vegetables and Thai herbs.
  • Roast Duck $24.90
  • Siam Vegetables $19.90
    • Stir -fried assorted vegetables in Siam Kitchen sauce without meat
  • Roast Duck $24.90
  • Siam Tempura (Vegetarian) $8.90
    • Assorted vegetables battered and deep fried and served with sweet and sour sauce.
  • Spicy Roast Duck $24.90
    • Spicy stir -fried roast duck with chilli paste and vegetables.
The Catch Sushi Bar

The Catch Sushi Bar

location

Address

48 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048025484

clock

Opened hours

Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fast Food , Finger Food , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bar ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
48 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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