The Catch Sushi Bar in Wellington Menu

TAKEAWAY MENU TAKEAWAY MENU
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Prawn Sushi $5.00
  • Scallop Sushi $5.00
  • Oyster Sushi $5.00
  • Salmon Sushi $4.00
  • Inari $4.00
  • Seafood Salad $4.00
  • Squid Sushi $3.30
  • Tarrago (Egg Sushi) $3.30
  • Temaki (Hand roll) $3.30
  • Hoso Maki (vege roll) $2.80
  • Foto Maki (tuna roll) $2.80

Nearby Sample Menus

  • Beef Burger $8.80
  • Calamari Rings $1.10
  • Vegetarian Burger $8.50
  • JUNIOR BURGER - Beef, Chicken, Fish $5.80
  • Gluten Free $4.40
  • Crab Stick $1.20
  • Scallop $2.50
  • Paua Fritter $8.50
  • 36 Ginger Chicken $11.00
  • 50 Thai Laksa $13.00
  • 40 Deep Fried Chicken with Mixed Veges $12.50
  • 48 Tom Yum Noodle Soup $12.50
  • 43 Deep Fried Chicken with Sweet Chili Sauce $12.50
  • 5 Curry Puffs $6.00
  • 27 Panang Curry $11.00
  • 17 Thai Spicy Seafood Salad $14.00
  • available takeaway $2.50 takeaway surcharge for takeaway container
  • **excluding BBQ sauce
  • Battered Hot Dog
    • Served With Sheostring Fries
  • Pizza Of Day
    • Ask Your Server Change Daily
  • Garlic bread(v) $6.90
  • -Choice Of Hand Cut Chips Or Mash / Garden Salad Or Seansonal Vegetables
  • Spicy buffalo chicken wings $14.90
    • with garlic aioli
  • Quesadilla (V) $22.90
    • Silled Chilli Beans, Roasted Vegetables, Cheese With Sour Cream Salsa And Garden Salad
  • Beef and bacon burger $12.00
    • Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
  • Garlic chicken $19.00
    • Served with coleslaw and chips with smokey BBQ sauce
  • Spring rolls and samosas $8.00
    • With sweet chilli sauce
  • Buffalo wings $12.00
    • Spicy buffalo wings served with blue cheese dip and celery sticks
  • Chips $10.00
    • With cheese and gravy
  • Vegetarian burger $12.00
    • Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
  • -Add eggs for $2.00ea
  • 250g Scotch fillet steak $21.00
    • Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
  • Snack Platter for Two $23.00
    • Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
  • Pan-Seared Scallops $16.50
    • Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
  • Rustic Fries w/ Tomato Sauce $6.00
  • Pan-Fried Fish $12.00
    • W/ fries, garden salad & tartare sauce
  • Herb Crusted NZ Lamb Rack $36.00
    • W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
  • Homemade Warm Double Chocolate Brownie $12.50
    • W/ chocolate sauce & vanilla ice cream
  • 250g Prime Steer Beef Sirloin $33.00
  • Bangers & Mash $12.00
    • W/ gravy
  • Roast Garlic mash and gravy $7.00
  • Chargrilled Jalapenos $6.00
    • Preserved lemon, olive oil
  • M.O.T. $15.00
    • Mince on toast with a poached egg
  • 9 Stack $32.00
  • Fried Cauliflower $8.00
    • Harrisa yogurt, almond, lemon
  • The Big Dipper $14.00
    • Braised beef, cheddar, pickled red onion, whiskey mustard, beef jus
  • 3 Stack $14.00
  • Recommended:
  • Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
  • Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
  • Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
  • Home made Ice-cream and Sorbet w strawberry meringue $15.90
  • Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
  • Boudin Blanc $31.90
    • french chicken sausages w haricot beans and crispy shallots
  • Crispy duck confit $37.90
    • w duck fat baked potatoes and bok choy
  • Warm sticky date and walnut pudding $15.90
    • w butterscotch and vanilla ice cream
  • Zany Zeus Halloumi $7.00
  • Asparagus, boiled egg, courgette salad $12.00
  • Sourdough Toast with Fix and Fogg Peanut Butter $5.00
  • Awatoru smoked tuna, potato, beetroot $20.00
  • Longbush pork, corn, cabbage $20.00
  • Eastbourne Village Meats Gold Medal Beef Sausages $5.00
  • Potato & Kumara Cake $4.00
  • Sauerkraut $3.00
  • All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
  • Stir Fried Pork $10.50
  • Fried Dumpling (6) $5.50 / (10) $9.00
  • Rice Noodles S $5 / M $6 / L $7
  • Steamed Pork Bun $2.50 each
  • Stir Fried Vegetable $9.50
  • Stir Fried Seafood $10.50
  • Fish Ball Soup $9.50
  • margherita $19.00
    • the classic
  • berenjenas $9.00
    • fried crumbed eggplants, lemon, oregano
  • ojo bife $45.00
    • scotch fillet, bone marrow, chimichurri
  • prosciutto $27.00
    • red base, prosciutto, rocket and parmesan
  • grilled octopus "causa" $17.00
    • potatoes, avocado & black olives mayo
  • milanesa alla napolitana $31.00
    • beef rump schnitzel, tomatoes, mozzarella, oregano
  • albóndigas con ñoquis $27.00
    • pork & beef meatballs with house made gnocchi
  • ensalada de bearragas $9.00
    • beetroot salad, quinoa, onions, coriander, yogurt, lemon
  • ●Assorted paninis & sandwiches
    • made to order
  • Gale's gourmet burgers $7.50 / $9.00
  • Scrambled or poached eggs & toast $8.00
  • Chicken & chips $10.00
    • 2 pieces
  • Wedges with sour cream & salsa $7.00
  • B.L.A.T $7.00
  • Omelette $11.00
  • French fries $4.80
  • BBQ Pork on Rice $12.00
  • Dumpling (Pan Fried or Steam) $8.00
  • Roast Pork on Rice $12.00
  • Salty Fish and Chicken Fried Rice $12.50
  • Vegetarian Fried Rice $10.50
  • Singapore Style Rice Vermicelli $11.00
  • Vegetarian Noodle Soup $10.50
  • Brisket on Rice $11.00
  • Stuffed Potato with Bacon $10.50
    • Served with our homemade tomato relish and sour cream.
  • French Toast $14.50
    • With banana and berries Or Bacon and banana with maple syrup
  • Beetroot
    • With our homemade turmeric aioli dressing.
  • Spinach / Avocado & Bacon
    • With our homemade lemon dressing.
  • Moroccan Chickpea & Quinoa
    • With our homemade turmeric dressing.
  • Bowl of Chips $5.00
  • Orzo Salad
    • With our homemade dressing.
  • Brown Rice & Bulghur Wheat
    • With our homemade lemon & chili dressing.
  • Steak & mushroom
  • Egg $1.00
  • Sausage roll
  • Bacon & eggs $8.50
    • 2 slices of bacon & 2 eggs on toast
  • Big breakfast $13.50
    • 2 slice of bacon, 2 eggs on toast, 4 sausages, tomato & 2 hash browns
  • Hot home made soup of the day $8.50
    • made with seasonal fresh natural ingredients
  • French toast $11.00
    • with bacon, banana & maple syrup
  • Char-grilled chicken sandwich with wedge $12.50
  • La Soupe À L’oignon (Small) $28
    • A French Classic Redefined
  • Gratin Dauphinois $10
    • Traditional Potato Gratin with Gruyère Cheese.
  • Café Gourmand $15.5
    • Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
  • Le Roy(Large) $99
    • Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
  • Le Chevreuil Du Wairarapa(Small/Large) $26/$45
    • Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
  • La Chèvre Et La Citrouille(Small) $27
    • Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
  • Le Poisson Du Jour(Small/Large) $26/$45
    • Market Fish With Seasonal Garnish.
  • Petite César Végétarienne $10
    • Cos Lettuce, Croutons & Caesar Dressing.
The Catch Sushi Bar

The Catch Sushi Bar

location

Address

48 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048025484

clock

Opened hours

Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fast Food , Finger Food , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bar ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
48 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand