The Catch Sushi Bar in Wellington Menu

TAKEAWAY MENU TAKEAWAY MENU
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Prawn Sushi $5.00
  • Scallop Sushi $5.00
  • Oyster Sushi $5.00
  • Salmon Sushi $4.00
  • Inari $4.00
  • Seafood Salad $4.00
  • Squid Sushi $3.30
  • Tarrago (Egg Sushi) $3.30
  • Temaki (Hand roll) $3.30
  • Hoso Maki (vege roll) $2.80
  • Foto Maki (tuna roll) $2.80

Nearby Sample Menus

  • Grouper fillet N/A
  • Egg Burger $5.00
  • Combination $12.00/$11.00
  • Fish pseces $13.50/$12.50
  • Potato Fritter $1.00
  • Banana Fritter $1.80
  • Roast porK $11.50/$10.80
  • Combination $13.00/$12.00
  • Garlic Mushrooms on Toast $11.00
  • Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
  • Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
  • Gluten Free Toast Available
  • Prawn Risotto infused with Vodka $18.00
  • Pancakes with Fruit or Bacon & Banana $14.00
  • Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
  • Roast Vegetable Risotto $15.00
  • Jerk Chicken $15.00
    • Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
  • Cajun Fish GF $19.00
    • Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
  • Matt Daddy $15.00
    • beef patty, bacon, roast portobello mushroom, and blue cheese
  • Livvy‘s Vegan Chilli VV V $17.00
    • spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
  • Gumbo $17.50
    • prawns, chorizo, chicken, okra and rice in a warming Cajun stew
  • Stuffed Jalapeños V $10.00
    • Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
  • 3 BLACK BEAN & CUACAMOLE
  • Fries GF VV V $7.00
    • hand cut Agria chips with lime aioli or ketchup
  • Si Jau Gai - Soy Sauce Chicken $26/51
  • Coconut Jelly $6.00
  • Chicken with Ginger & Spring Onion $23.00
  • Seafood Money Bag $9.00
  • Squid stir-fried with Vegetables in Regal Chilli Sauce $23.00
  • Shrimp Dumpling Noodle Soup (serves one - 4 Dumplings) $15.00
  • Beef Steak in Black Pepper Sauce $32.00
  • Beef stir-fried with Black Bean Sauce & Capsicums $20.00
  • Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) $16.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Eggs Bene on sourdough with coffee glazed bacon, smoked salmon, or spinach (GFO) (VO) $18.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Beef bourguignon, whipped potato, plum chutney (GF) (DO) $30.00
  • ● Forest Feast for Two $98.00
    • A decadent three-course indulgence to share and delight in
  • Egg on Toast (V) $6.00
  • M2 Stir Fry with Garlic and Pepper Sauce
  • Beef or Pork 15.00
  • Lamb or Fish $15.00
  • Lamb $15.00
  • V12 Seasonal Vegetable Yellow Curry $13.00
  • M1 Stir Fry with Chilli and Thai Basil (Pad Grapow)
  • A7 Chicken Satays $7.50
  • S2 Clear Chicken Soup $7.00
  • Mee Goreng (noodle) $13.80
  • Beef Fried Rice $9.50
  • Plate of Vegetables $12.80
  • Chicken in Curry Sauce Fried Noodles or Ho Fun $9.50
  • Orange Beef $16.90
  • Nasi Goreng (Rice) $13.80
  • Fish Fillet in Spicy Sauce $21.50
  • Lightly Fried Squid with Vegetables $18.80
  • Chocolate Cup Cakes $3.60
  • Mini Lemon Cakes $3.50
  • White Bread $2.60
  • Carrot Cake $44.00
  • Ginger Crunch $3.20
  • Chocolate Cake $44.00
  • Cheese And Zucchini $3.20
  • White Chocolate & Rasberry $3.30
  • Ginger and Onion Lobster Seasonal Price
  • For 4 People or More (B) $28.00 per person
    • Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Orange Beef, Sweet & Sour Fish, Chicken with Capsicums, Mixed Vegetables, Egg Fried Rice
  • Cumin Lamb with Spring Onion $19.80
  • Chicken Fried Noodles $16.80
  • Mu Xu Pork $18.80
    • Shredded pork with egg - Chinese pancake $0.80 each
  • Sweet & Sour Pork $20.80
  • Sizzling Yu Xiang Fillet Steak $24.80
    • Fillet steak with bamboo shoot in chilli bean sauce on hot plate
  • Deep Fried Won Tons $7.00
  • White Pudding $6.50
    • w/ apple and fennel
  • Smoked Fish $21.00
    • w/ bacon bits, roasted kumara, chard, carrot, daikon, poached egg & sardine aioli
  • Salad $6.00
    • w/ roots, tops & sprouted rye
  • Fresh Seasonal Salad $21.00
    • w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
  • Soft Boiled Eggs $8.00
    • w/ Vegemite soldiers
  • Soft Boiled Eggs
    • w/ vegemite soldiers
  • - 1 egg $8.00
  • Haloumi Burger $18.50
    • w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
  • Salmon $11.50
  • Pulled pork
  • Mushroom
  • Tomato
  • Corn
  • Salami
  • Cheese
  • Salmon $1.50
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Salt & pepper squid $12.00
    • withlime pickle
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Fat cut chips $7.00
    • with aioli
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Lunch Rump Steak Eggs & Chips $16.00
    • 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
  • All Served with Fries
  • Penne Arrabiata $13.00
    • Napoli sauce, Chili, Garlic, Basil, Parmesan
  • (Soft Shell – Gluten Free available) Price per Taco
  • -Large $19.00
  • Scotch $29.00
    • 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
  • Chicken $6.00
    • Chipotle mayo, Citrus onion, Garlic crisps
  • Big Breakfast $17.00
    • Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
  • Salmon Board $30
    • House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
  • Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
  • Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
  • Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
  • Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
  • Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
  • Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
  • Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
  • Black Bean Sauce Beef Fillet
  • Braised Salmon
    • portion
  • Combination Ho-fan
    • with Vegetables
  • Beef and Vegetables
  • Sea Food & Tofu
  • Chicken Fried Rice $7.50/ $13.50
    • small/ large
  • BBQ Pork Fu Yong
  • Satay Sauce Chicken
The Catch Sushi Bar

The Catch Sushi Bar

location

Address

48 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048025484

clock

Opened hours

Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fast Food , Finger Food , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bar ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
48 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand