Address
48 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Catch Sushi Bar in Wellington Menu
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TAKEAWAY MENU-
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
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Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
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Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
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Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
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Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
- Prawn Sushi $5.00
- Scallop Sushi $5.00
- Oyster Sushi $5.00
- Salmon Sushi $4.00
- Inari $4.00
- Seafood Salad $4.00
- Squid Sushi $3.30
- Tarrago (Egg Sushi) $3.30
- Temaki (Hand roll) $3.30
- Hoso Maki (vege roll) $2.80
- Foto Maki (tuna roll) $2.80
Nearby Sample Menus
- Pork Belly, cos, radish, nuoc cham, peanuts $40.00
- Fish, root vegetable puree, salsa verde market price
- Omelette, pork, prawn, freens, xo sauce $20.00
- Tagliatelle, mushroom, cured egg, sage $20.00
- Lemon chiffon cake $13.00
- French toast, poached fruit, nuts, cream fraiche $16.00
- Roasted Vegetable chop salad / Mixed Grain Salad $10.00
- Fried Brussels sprouts, cauliflower $12.00
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Bacon 'b egg buttie $9.50
- bacon & a fried egg in a toasted bun
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Ron's winner $10.50
- our famous BBQ pulled pork w chipotle mayo & dressed coleslaw
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Housemade muesli $9.50
- w yoghurt & housemade rhubarb compote
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Curly fries $7.50
- w chipotle mayonnaise
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Breakfast burrito $14.50
- w scrambled eggs, blackbeans & cheese in a grilled flour tortilla
- Grilled fish $17.50
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Chili con queso $11.50
- chilli cheese dip w corn chips made to order
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The big brains breakfast $18.50
- thunderbeans, sausage, bacon, homefries & hollandaise topped eggs your way on toast
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Traditional Eggs Benedict
- with hollandaise & English Muffin
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- vegetarian $15.50
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Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- - with fresh tomato, avocado & pesto $10.50
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- -Fillet $19.00
- Fish bits ( 5 ) $5.00
- Do-nut $2.00
- -Fillet $19.00
- ●Kentucky Fried Chicken style --Huckle Wings $3 for $5.9
- -12 for $20.90
- Haloumi ( vegetarian ) $8.00
- ●Kumara Wedges
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Curly Fries De Lujo $15
- W/ Jalapenos and Cheese
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Rogue Spicy Cheeseburger $15
- Aioli- Jalapenos - Chipotle - Pickles - Red Onion
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Mushroom Melt $21
- Blue Cheese Mushrooms - Cos - Aioli - Caramalised Onions - Pickles
- Add A Meat $3
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Curly Fries De Lujo $15
- W/Bacon and Cheese
- Add A Vegetable $2
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Chicken Caesar $20/ $3
- Cos - Grilled Chicken - Croutons -Parmesan Anchovies - Caesar Dressing / Add bacon for
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Birds of Fire $22
- Chorizo - Red Onion - Jalapenos - Chipotle Grilled Chicken
- Deluxe Teriyaki Chicken
- 8PC. JUMBO $9.50
- SMALL $5.00
- Dragon Roll
- SMALL $3.90
- Budget Beauty $19.90
- - 12 pieces Fresh Salmon Nigiri
- Teriyaki Chicken & Tuna Mayo
- Grilled Pork & Noodles, Salad $14.50
- Vietnamese Spring Rolls For 3 Pieces $10.00
- Vietnamese Crepes $10.00
- Vietnamese Five Spices Grilled Fish On Rice $18.00
- Chicken Vietnamese Sandwich $10.00
- Fried Tofu With Vermicelli And Salad $14.00
- Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
- Vegetarian Vietnamese Sandwich $10.00
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Hash Brown $5.50
- w/ tomato sauce & aioli
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Smoked Fish on Rye $21.00
- w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
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Chorizo $6.50
- w/ radish, parsley & red wine vinegar
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Green Salad $7.00
- w/ pickled shiitake mushrooms, toasted seeds & house dressing
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Slow Roasted Lamb $29.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress, preserved lemon
- Ti Kouka Streaky Bacon (free range & nitrite free) $6.50
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Smoked Fish $21.00
- w/ bacon bits, roasted kumara, chard, carrot, daikon, poached egg & sardine aioli
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Soft Boiled Eggs
- w/ vegemite soldiers
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Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
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Salt & pepper squid $12.00
- withlime pickle
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
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Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
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Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
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Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
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Malaysian style sweet & sour $13.00
- Deep fried (option of chicken or pork) stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
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Malaysian style kung poh chicken on rice $13.00
- Deep fried (option of chicken or pork) stir-fried onion, green pepper, dry chili with homemade sauce, served with steamed rice.
- Deep fried chicken wings $7.50
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Deep fried chicken wing on rice $13.00
- Served with coleslaw.
- Coconut rice $3.00
- Steamed rice $2.50
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Combination balls noodles soup $10.00
- Fish,pork & beef balls served in r & s style soup with vermicelli & bean sprouts.
- Chicken tom yum noodles soup $12.50
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Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
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Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
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1/2 dozen falafel $14
- with salad and tahini
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Makanek and egg $14
- served same as above
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Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
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Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
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Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
- Naklawa $4
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Lunch box $9.00
- 2 piece of chicken & chips
- Mince curry $3.50
- Seafood $3.50
- Hot chips $2.60
- Large apple pie $5.50
- Long doughnut with cream
- Chocolate mud cake $5.50
- Sausage $2.50
- Mee Goreng Mamak $15.90
- Gado Gado $15.90
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Papa's ‘Almond Kurma corner $15.90
- A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/CHICKEN
- Plain Roti $2.50
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Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/BEEF
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Soto Ayam $7.00
- traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
- Chicken stir-fry with seasonal veg’s $15.90
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Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/CHICKEN
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Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
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Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
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Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
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Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
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Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
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Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
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Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
- DF= dairy free, GF*= gluten free (options)
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French Toast $15.5
- Served with bacon, banana and maple syrup
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Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
- Eggs any style on Sourdough or Wholegrain Toast $8.5
- Steak fries served with garlic aioli $6.5
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Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
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Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
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Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
- Hollandaise sauce/Chutney $1.5
The Catch Sushi Bar
Phone
048025484
Opened hours
Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Fast Food , Finger Food , Japanese , Sushi
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Waitstaff , Takeout , Cash , Bar , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
48 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Fast Food Menus
- Wellington Finger Food Menus
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Asian Menus
- Wellington Region Fast Food Menus
- Wellington Region Finger Food Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus