The Catch Sushi Bar in Wellington Menu

TAKEAWAY MENU TAKEAWAY MENU
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Prawn Sushi $5.00
  • Scallop Sushi $5.00
  • Oyster Sushi $5.00
  • Salmon Sushi $4.00
  • Inari $4.00
  • Seafood Salad $4.00
  • Squid Sushi $3.30
  • Tarrago (Egg Sushi) $3.30
  • Temaki (Hand roll) $3.30
  • Hoso Maki (vege roll) $2.80
  • Foto Maki (tuna roll) $2.80

Nearby Sample Menus

Pizza Pomodoro (sample menu)
  • Funghi $9
  • Marinara $9
  • Margherita $9
  • Artichoke $9
  • Pepperoni $9
  • Prosciutto $9
  • Panzanella $9
  • Salsiccia $9
Heaven Woodfire Pizza (sample menu)
  • Chicken Cranberry $14.5 S / $21.5 L
    • Smoked Chicken, Cranberry, Mozzarella, Camembert
  • Pancetta $14.5 S / $21.5 L
    • Pancetta, Mozzarella
  • Cheesecake Lime White Chocolate $7.50
    • Cream cheese, Lime, White Chocolate & Biscuit
  • Gluten Free Base $3.50
  • Cheese $7.5 S / $11.5 L
    • Mozzarella, Oregano
  • Vegetarian Platter $11.90
    • Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
  • Vegetarian $14.5 S / $21.5 L
    • Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
  • Salmon $14.5 S / $21.5 L
    • Smoked Salmon, Cream Cheese, Capers, Dill
Kilim (sample menu)
  • Mixed Grill $16.00
    • Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
  • Falafel $1.50
  • Felafel Meal $16.00
    • Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
  • Mixed Vegetarian Plate $16.00
    • Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
  • Turkish Chicken Burger $16.00
    • Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Vege Iskender (zucchini and carrot fritters or felafels) see above
  • Chicken Meze $16.00
    • Grilled chicken, mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice, Turkish bread.
  • Turkish Adana Burger $16.00
    • Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
Takeaway Churton (sample menu)
  • Straights $3.50
  • Grilled chicken & bacon $8.80
  • Gluten Free $3.00
  • Gluten Free $2.00
  • Gluten Free $3.00
  • Curry Roll $3.00
  • Gluten Free $3.70
  • Moro Bar Delight $3.00
Grand Century Licensed Chinese Restaurant (sample menu)
  • King Prawns with Gold Sweet Corn $26.80
  • Sweet & Sour Pork with Pineapple / Sliced Pork with Vegetables / Pork in Hot Pepper Sauce $18.80
  • Pork Steamed with Salted Dried Mustard Cabbage / Duck with Chun Zhou Brown Sauce $24.80
  • Tera with Szechuan Vegetables / Spicy Tera $23.00
  • Baked Pork Chops with Sunkist Sauce / Baked Pork Chops in OK Sauce / Baked Pork Chops in Hot Pepper Sauce / Pan Fried Minced Pork with Salty Fish $24.80
  • Steamed Eggplant with Garlic Sauce $22.80
  • Pan-Fried Crepe Stuffed with Red Bean Paste / Banana Fritters / Deep Fried Ice Cream / Mango Pudding $10.00
  • King Prawns (Battered / Garlic / Sesame / Mango) / Deep Fried Stuffed Crab Claw / Barbecue Pork $12.00
Loretta (sample menu)
  • Salmon, ricotta + watercress $16.00
  • BLACK QUINOA + RICE BERRY $ 20.50
    • Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
  • Warmed olives $8.50
  • Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
  • Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
  • BEEF $28.00
    • Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
  • PLOUGHMANS $18.50
    • Smoked salmon, popped capers, watercress + seed bread.
  • A PIE $27.00
    • Organic chicken, roasted fennel + tarragon
The Tasting Room (sample menu)
  • Angus beef burger with emmental bacon jam - served pink- $16.00
  • Crispy polenta chips with honey mayo $12.00
  • Poutine beef fat fries with gravy & cheddar $10.00
  • Fish n’ Chips $22.00
    • Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Buttermilk fried chicken pieces with chipotle mayo $15.00
  • Served medium rare, please allow 25 minutes
  • Eggs your way with streaky bacon & hollandaise sauce $12.00
  • Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
Trade Kitchen (sample menu)
  • Lamb rump w pearl barley, kale & salsa verde $34.00
  • PEAR & ROCKET SALAD $9.00
  • Gnocchi with beetroot & sage butter $28.00
  • Housemade toasted granola with honey, yogurt & fruit $14.00
  • breakfast mon-fri 7am-11am
  • Bacon & eggs any style $17.00
  • Trade Soup of the Day $15.00
  • Sauteed gnocchi with roast beetroot & sage butter $28.00
Caffe Mode (sample menu)
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
The Salty Pidgin (sample menu)
  • Chillie Olives $4
  • Roasted Pork Shoulder $20
    • Goat Cheese , Caraway , Salt & Parsley
  • Chicken Wings $15
    • Honey Sesame
  • Chunky Potatoes $6.5
    • Spiced Butter
  • Tomato $18
    • 3 Cheese & Basil
  • Roasted Pork Shoulder $20
    • Goat , Cheese , Caraway Sols & Parsley
  • House Soup N/A
    • Made Daily Ash Water For Todays Flavour
  • Spice Chicken $18
    • 3 Cheese , Zucchini & Mint
Island Bay Bar (sample menu)
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Classic BLT $16.90
    • Streaky bacon, cos lettuce, tomato & aioli
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Grilled Steak $21.90
    • Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Gluten free burger buns available $2.00
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
Cashmere Lounge (sample menu)
  • Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
  • Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
  • Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
  • Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
  • Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
  • French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
  • Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
  • Salmon Board $30
    • House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Daawat Indian Restaurant (sample menu)
  • Aloo lavabdar opn1 $12.00 Opn2 $13.00
  • Beef korma $18.00
    • boneless beef cooked with cashew nut gravy.
  • Akbari tikka $21.00
    • boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
  • Vegetarian mix platter for two $15.00
    • samosa, vegetable pakora, aloo tikki and paneer.
  • Vegetable lavabdar opn1 $12.00 Opn2 $13.00
  • Per person – minimum of two people $28.00
  • Beef bhuna gosht $18.00
    • boneless beef cooked with spices served dry, garnished with ginger and coriander.
  • Barrah kebab $13.00
    • lamb chops marinated with ground spices and cooked in tandoor.
Aroy Thai Express (sample menu)
  • Chicken Chili Paste $12.90
    • chicken beef or pork
  • Deep Fried Chicken w ginger Rice $13.250
  • Cashew Nuts $3.00
  • Chili Chicken $12.90
    • chicken beef or pork
  • Roast Duck on Rice $14.50
  • Crispy Pork w Bok choy $13.90
  • Red Curry $12.90
    • chicken beef pork
  • Spicy Fried rice $12.90
    • chicken beef pork
One80 Restaurant (sample menu)
  • - Kapiti Aorangi Brie $15.00
  • Asian Basket $15.00
    • Samosa, Spring Rolls, Prawn Twisters)
  • - Over the Moon Galactic Gold $15.00
  • Tandoori Chicken Pizza $24.50
  • Chefs Soup of the Day $15.00
  • Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Kiwi Fush & Chups Sliders (3) $14.00
The Catch Sushi Bar

The Catch Sushi Bar

location

Address

48 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048025484

clock

Opened hours

Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fast Food , Finger Food , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bar ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
48 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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