Address
48 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Catch Sushi Bar in Wellington Menu
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TAKEAWAY MENU-
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
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Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
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Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
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Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
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Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
- Prawn Sushi $5.00
- Scallop Sushi $5.00
- Oyster Sushi $5.00
- Salmon Sushi $4.00
- Inari $4.00
- Seafood Salad $4.00
- Squid Sushi $3.30
- Tarrago (Egg Sushi) $3.30
- Temaki (Hand roll) $3.30
- Hoso Maki (vege roll) $2.80
- Foto Maki (tuna roll) $2.80
Nearby Sample Menus
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Breakfast Bruschetta $12.00
- avocado, tomatoes, basil, Italian loaf
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House cured salmon $18.00
- spinach, poached egg, hollandaise, 5 grain
- Spinach $4.00
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Breakfast Bruschetta $12.00
- avocado, tomatoes, basil, Italian loaf
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Gelato $8.50
- hazelnut & chocolate, candied hazelnuts
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House baked focaccia bread $5.00
- balsamic, olive oil
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Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
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House baked focaccia bread $5.00
- balsamic, olive oil
- Dimsim $1.30
- 1/4 Chicken $5.50
- Scallop $2.10
- Steak & Egg Burger $6.20
- Kumara Chips $5.00
- Super burger $8.40
- Cheese Burger $4.70
- Fish Burger $5.00
- Gluten Free Burger Buns Available $2.00
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Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
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Add $2.00
- Smoked Cheddar, Onion Rings & Bbq Sauce
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Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
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Eggs On Toast $8.00
- Eggs your way!
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Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
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Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
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Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
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Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles
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Pane all’O lio $9
- House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
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Cinghiale $24
- Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
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Margherita $20
- The Classic Tomato, Basil & Fresh Mozzarella
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Pane della Casa con Aglio e Rosmarino $9
- House made Flat Bread with Garlic, Rosemary & Sea Salt
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Pesce della Sera $34
- Pan fried Fish of the day
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Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
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Ravioli della sera $28
- House made ravioli of the evening
- SNACK - ADD $2 PER PIZZA
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ENVY
- SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, ONION, MUSHROOMS, PINEAPPLE & BACON
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TUNA $6.00
- TUNA, SUN-DRIED TOMATOES & SUNFLOWER SEEDS
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SLOTH
- TUNA, ONIONS MUSHROOMS, TOMATOES TOPPED WITH GARLIC MAYO & LEMON PEPPER
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GREED
- TRIPLE SMOKED CHAMPAGNE HAM, DOUBLE PINEAPPLE & DOUBLE CHEESE
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UNDERWORLD
- SMOKED MUSSELS, CRUMBED CALAMARI, SHRIMPS, ONION, GARLIC & LEMON PEPPER. OPTIONAL: TOMATOES OR SEAFOOD SAUCE
- ALL PASTAS ARE SERVED ON SPINACH FETTUCINE
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FORKED TONGUE
- HUFFMANS HOT SAUCE
- Chicken Classic N/A
- Veggie Patty N/A
- Wrap N/A
- Roasted Garlic N/A
- Lettuce N/A
- Sweet Chilli N/A
- Subway Seafood Sensation N/A
- Old English N/A
-
FRENCH TOAST $12.00
- bacon, banana with maple syrup
- BAKED BEANS $2.50
- STEAK & SWEET CHILLI $3.60
- STEAK & PEPPER $3.60
- SAUSAGE $2.00
- BACON & EGG QUICHE $4.00
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BLAT $13.00
- open sandwich with bacon, lettuce, avocado, tomato & fries
- EGGS $2.00
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Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
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Pancakes $15.50
- with apple syrup, berry compote and whipped cream
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Floyds Bacon Benny $17.50
- free-range bacon with two poached eggs on toast with hollandaise
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Add $3.50
- house made potato cake
- Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
- Spaghetti or baked beans & toast $5.00
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Kids pancakes $10.50
- with maple & bacon
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Floyd's toasted granola $12.50
- w fruit & yoghurt
- Spicy Hue Traditional Beef Vermicelli Soup $16.00
- Vegetarian Salad $14.00
- Stir Fry Noodle With Seafood $16.00
- Beef Vietnamese Sandwich $10.00
- Pork Vietnamese Sandwich $10.00
- Stir Fry Noodles With Chicken $15.00
- Stirred Fry Rice With Beef/Pork/Chicken $14.00
- Vietnamese Duck & Bamboo Noodle Soup $18.00
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Ravioli (V) $26.00
- pumpkin ravioli stuffed with percorino cheese served with butter & sage
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Hand-Cut Agria Potato Fries (GF.V) $7.00
- with aioli
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Linguine $30.00
- mussels, cockles & prawn with crayfish bisque sauce
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Homemade Italian Sausage $23.00
- 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
- Gratin of the Day $9.00
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Jamon Serrano (GF) $16.00
- Spanish dried ham, aged 18 months
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Wakanui Beef Sirloin 300g (GF) $34.00
- 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
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Smoked Beets with French Goat Cheese (GF.V) $22.00
- potato & cumin wafer, watercress leaves and balsamic reduction
- Pork terrine, beans, tarragon, mustard, gherkins $16.5
- Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
- Cucumber and watermelon salad, mint and goats cheese $14.5
- Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
- Affogato $ 11.5
- A glass of chilled almond soup, nectarine and basil $13.5
- Van rosa potato salad, buttermilk dressing $8
- Apricot and ricotta cake $7.5
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VEG LAVANDER $14.00
- Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.
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CHICKEN MADRAS $16.50
- Boneless chicken cooked with coconut cream and grated coconut, tempered with fresh curry leaves and mustard seeds
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MANGO CHICKEN $16.50
- Boneless chicken pieces cooked in mango puree, ground spices and the touch of cream.
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PRAWN MADRAS $18.00
- Prawn cooked in south Indian style with cream, curry and coconut powder.
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JEERA ALOO $12.50
- Potatoes cooked with onion, tomatoes, spices and coriander.
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TANDOORI CHICKEN Half $11.00 Full $18.50
- Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
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DAL MAKHANI $12.50
- Black lentils cooked with butter, cream, spices and herbs.
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SHEEK KEBAB(4 pieces) $11.00
- Minced lamb marinated with herbs and other spices and cooked in clay oven.
- Roast Beef N/A
- Thousand Island N/A
- Italian Herbs & Cheese N/A
- Flatbread N/A
- Pizza Sub with Cheese N/A
- Natural Swiss N/A
- White Bread N/A
- M&M N/A
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Combination Ho-fan
- with Vegetables
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Steamed Rice $2.00/ $4.50
- small/ large
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Beef Ho-fan
- with Soy Sauce
- Spicy Hot Steamed Won Tons
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Mushrooms
- with Oyster Sauce
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Braised Bean Curd
- with Chinese Mushrooms
- Vegetables and Cashew Nuts
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Shrimps Fried Rice $7.50/ $14.50
- small/ large
- Coleslaw $4.00
- Chicken Nuggets $6.00
- Roti Wrap $9.00
- Hot Chips $4.00
- Kebab on Rice $10.00
- Kumara Chips $6.00
- Salads $9.00
- Donner Kebab $9.00
The Catch Sushi Bar
Phone
048025484
Opened hours
Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Fast Food , Finger Food , Japanese , Sushi
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Waitstaff , Takeout , Cash , Bar , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
48 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Fast Food Menus
- Wellington Finger Food Menus
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Asian Menus
- Wellington Region Fast Food Menus
- Wellington Region Finger Food Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus