Address
48 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Catch Sushi Bar in Wellington Menu
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TAKEAWAY MENU-
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
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Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
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Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
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Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
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Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
- Prawn Sushi $5.00
- Scallop Sushi $5.00
- Oyster Sushi $5.00
- Salmon Sushi $4.00
- Inari $4.00
- Seafood Salad $4.00
- Squid Sushi $3.30
- Tarrago (Egg Sushi) $3.30
- Temaki (Hand roll) $3.30
- Hoso Maki (vege roll) $2.80
- Foto Maki (tuna roll) $2.80
Nearby Sample Menus
- Coconut Rice $3.90
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Pasembur (v) $11.90
- Make it a meal
- White Rice $2.90
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Roti, curry and rice (v) $11.90
- Coconut rice for an extra 1
- Otak-Otak $8.90
-
Nyonya (med) n/a
- traditional curry with potatoes
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Kapitan (mild) n/a
- creamy curry with lemongrass & kaffir lime leaves
- Egg Fried Rice $7.90
- Paneer pakora & tamarind sauce $12.50
- Pulled pork $13.50
- Iced rice noodles, ginger & soy $8.00
- Pickled swordfish $12.50
- Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
- Lemon meringue tart & lemon verbena syrup $14.50
- Seared rare beef salad, ginger & soy $28.00
- Goan raw fish curry $14.50
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CURRY ROLL $2.40
- homemade
- PAUA FRITTER $5.80
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BIG APPLE $6.00
- meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
- CRABSTICK $1.90
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BIG BERTHA $6.20
- bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
- PINEAPPLE FRITTER $2.00
- WAFFLE DOG $2.60
- APRICOT TURNOVER $2.00
- Turkish Biryani $7.00
- Turkish Bread $3.00
- Mixed Vegetarian R $13.50 L $15
- Pastas $10.00
- Hawaiian $14.00
- Falafel R $13.50 L $15
- Mixed (chicken & Lamb) R $10.50 L $12
- Turkish Delight $4.00
- Takoyaki Balls $10.00
- Vegetable Fried Noodles $12.00
- Prawn Twisters $10.00
- Salt and Pepper Squid $12.00
- Deep Fried Spring Rolls $6.00
- Combination Deep Fried Platter $20.00
- Shoestring Fries $6.00
- Beef Fried Ho Fun $16.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Goats cheese, walnut and honey baguette $ 13.00
- Toast and jam or peanut butter $ 7.50
- Ham, Swiss cheese and pickle on toast $ 12.00
- Sardines on toast with lemon and olive oil $ 10.00
- Salami and aged cheddar on rye $ 13.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Vegetable Pie $4.90
- Mexican Savoury $2.50
- Roast Chicken & Vegetable Pie $5.10
- Potato Top Pie $4.90
- Thai Chicken Pie $5.10
- Steak & Cheese Pie $5.10
- Mexican PIe $4.90
- Steak & Kidney Pie $5.10
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BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
- Sausage $2.00
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Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
- Egg, Onions $1.50
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Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
- Tomato, Bacon, Side of Salad or Vegetables $3.00
- All $10
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Fish & Chips
- served with fresh garden salad and chips
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500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
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Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
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Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
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Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
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Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
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Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
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Cheerios $8.00
- served with Watties tomato sauce.
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Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
- Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. $5.20 (Full)
- One egg $2.70
- Side Orders
- Classic, servied with whipped butter
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Served with hashbrown plus a choice of ONE of the following:
- Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
- Breakfast Burrito
- Two eggs plus one choice. $16.80
- Short stack (2) $12.50
- Brioche French Toast $16.50
- - bacon & banana w maple syrup
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Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
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Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
- - avocado, spinach, hash browns, hollandaise sauce $4.00
- - ham & cheese
- - jam, marmalade, marmite, peanut butter or honey
- GF- gluten free bread available
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The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
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Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
- Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
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Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
- Almond/Hazelnut/Banana $2.00
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Banana Boat $7.00
- Nutella Hazelnut Chocolate With Banana & Crunchy
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Sweet Dream $6.00
- Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
- Ice Cream $3.00
- Gravy $6.00
- Beef, lamb or pork melt $16.00
- With salad or peas $15.00
- Dirty peas $12.00
- Beef, lamb or pork sandwich $16.00
- Lamb & pea potato top $8.00
- Choc brownie w ice cream $12.00
- Sticky date pudding w/ butterscotch sauce $12.00
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Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
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Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
- Mojito Cheesecake with cardamom biscuit $16.50
- Grilled tomato Hash brown / Mushrooms $3.00
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Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
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Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
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2 courses $40.00 Pp
- Starter + main of main + dessert
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French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup
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Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
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French toast
- accompanied by cinnamon sugar and maple syrup
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Bircher muesli
- porridge with fresh cream
- A selection of continental meats and cheeses
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Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
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Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
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Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
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Assorted jams
- spreads, dips and condiments
The Catch Sushi Bar
Phone
048025484
Opened hours
Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Fast Food , Finger Food , Japanese , Sushi
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Waitstaff , Takeout , Cash , Bar , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
48 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Fast Food Menus
- Wellington Finger Food Menus
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Asian Menus
- Wellington Region Fast Food Menus
- Wellington Region Finger Food Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus