with tomato base, ham, cheese & pineapple served with a bowl of fries
Large $18.0
your choice of carvery, vegetables & salads from our brasserie
Chocolate Marquise $12.0
rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Seasonal Vegetables $4.8
Beef Schnitzel $23.0
served with mushroom sauce, fries & salad or seasonal veges
Cheesy Garlic Bread $4.4
Kids Ice Cream Sundae $5.0
2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
Roasted potatoes with lemon dill hollandaise and a fresh salad.
Steak Sandwich $21
succulent beef sirloin with fresh greens, tomato slices, caramelised onions and hefeweizen aioli and served in lightly toasted focaccia.
Mozzarella $1.5
Bacon Wedges $11
with a cheesy topping, served with sour cream.
Ham and Pineapple Pizza $10
Ham and pineapple on a tomato base with mozzarella
Deep Fried Pickles $6.5
sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.
Ploughman’s Platter $55
freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard