Address
48 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Catch Sushi Bar in Wellington Menu
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TAKEAWAY MENU-
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
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Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
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Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
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Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
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Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
- Prawn Sushi $5.00
- Scallop Sushi $5.00
- Oyster Sushi $5.00
- Salmon Sushi $4.00
- Inari $4.00
- Seafood Salad $4.00
- Squid Sushi $3.30
- Tarrago (Egg Sushi) $3.30
- Temaki (Hand roll) $3.30
- Hoso Maki (vege roll) $2.80
- Foto Maki (tuna roll) $2.80
Nearby Sample Menus
- Crumbed Calamari $6.00
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Crinkle Cut $5.50
- These can also be cooked separately in our gluten free fryer if necessary.
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Snapper $14.60
- Classic kiwi species and sells out fast - Delicate fillets with a sweet meaty flavour
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Lemon Fish $8.50
- Soft texture and meaty flavour. Excellent beer battered.
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Zelati Raspberry Velvet $6.00
- With raspberries from Chile
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Sea Bream $8.00
- High in Omega-3, meaty texture, very flavoursome
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Vegetable Spring Roll $6.00
- Hand-made vegetable and rice noodle spring rolls with sesame seeds, with dipping sauce
- Sweet Chilli $1.50
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Panna Cotta $11.00
- ask for today’s flavour
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CARBONARA $25.00
- Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta
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CALAMARI FRITTI $15.00
- Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
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ARANCINI $13.00
- Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
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Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
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Verdura $25.00
- Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
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GARLIC BREAD $10.00
- Pizza Bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
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Siciliana $24.50
- Napolitana sauce, mozzarella, anchovies, olives and basil
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John $13.00
- Bacon Beetroot Relish
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Honest Rob $11.50
- Jalapeño Salsa, Blue Cheese, Aioli and Bacon
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Mum $9.00
- Falafel, Hummus, Jalapeño Salsa, and Mushroom
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Little Mike $13.00
- Double Beef, Double Cheese
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Stemps $11.50
- Hash Brown, Bacon, Beetroot relish
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Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
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Monique $10.50
- Pineapple, Guacamole, and Jalapeño Salsa
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Kapene $15.00
- Corn Fritter, Sour Cream, Jalapeño Salsa
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Skin on John Dory $10.5
- Grilled
- Turbot $9.7
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Gurnard kebab with watercress pesto $7
- with courgette, red onion, capsicum
- Homemade Tartare $2
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Chicken Tenders $8
- Free -range waitoa chicken tenders with curly fries and tomato sauce
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Slow Roast Lamb Shoulder Burger $14
- Watercress, grlled aubegine, harissa yoghurt, baba ganoush, and Za'atar
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Sweet Chilli $2
- w/sour cream
- Yellow fin Tuna $12.7
- Salad meals are served on lettuce carrot red cabbage humus and tabuli
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Kofta (Small/Large) $ 9.50/$11.00
- meatballs
- Jajik $ 5.00
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Kofta $ 11.00
- Meatballs
- Lamb & Falafel (Small/Large) $ 9.50/$11.00
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Mujver $ 9.50
- Zucchini
- Lamb & Falafel (Small/Large) $ 11.50/$14.50
- Falafel (Small/Large) $ 8.50/$9.50
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Tonno & Cipolla $16.00
- Tomato based pizza with tuna, red onions & mozzarella cheese
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Affogato $12.90
- Gelato with a shot of espresso and a shot of frangelico
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Marinara $18.00
- Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese
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Manzo $16.00
- Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
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Penne alla Spuntare $16.00
- Penne pasta in creamy sauce with mushrooms
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Spaghetti alla Bolognese $16.00
- Traditional beef bolognese
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Penne al Gamberi $18.00
- Penne pasta in tomato sauce with fresh tomatoes
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Pomodoro pan Pizza $7.50
- Tomato Pizza Bread
- 2 Kebabs & Chips (600 ml) $26.50
- Mixed & Chips $11.00
- Lamb Shish $12.00
- Vege Sml $6.50 / Lrg $8.50
- Vege $12.50
- Chicken & Chips $10.00
- Lamb & Chips $10.00
- Lamb Sml $9 / Lrg $10
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KADHAI PANEER $16.00
- homemade cottage cheese cooked with onion, masala, capsicum and tomatoes
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CHICKEN VINDALOO $16.00
- a hot dish cooked with vinegar, capsicum, whole spices and tender pieces of chicken
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DAL MAKHANI $16.00
- lentils cooked with garlic, ginger and tomato with a base of butter
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FISH MADRAS $16.00
- fresh boneless fish infused with Indian gravy and coconut cream
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PANEER TIKKA MASALA $16.00
- home made paneer(cottage cheese) cooked in chef's special sauce
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DAL PALAK $15.00
- lentils cooked with spinach, cumin seed, garlic and spices
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ACHAR(mixed pickles) $2.50
- mixed vegetable pickle
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NASI GORENG $15.00
- a healthy blend of brown rice, vegetables, egg omelette and roasted peanuts
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Bok Choi $16.00
- Wok fried Chinese seasonal vegetables
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Garlic Chilli King Prawns $28.00
- Wok fried with fresh garlic, chilli sauce, capsicum and black wood fungus.
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Hot Chilli King Prawn $28.00
- King Prawns sautéed with homemade chilli sauce, served on a sizzling plate.
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Orange Beef $24.00
- Succulent deep-fried beef strips glazed with a rich orange sauce.
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Chicken, Mushroom and Bok Choy $22.00
- Wok fried with fresh garlic.
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Sweet and Sour Pork $22.00
- Classic Cantonese dish.
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Spicy Garlic Venison $28.00
- Wok fried sliced venison with Hoi Sin and Do Ban sauce, served on a sizzling plate.
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Garlic King Prawn (6pc) $14.00
- Stir-fried with fresh garlic, white wine and served on iceberg lettuce.
- ACME SUMMER SALAD $19.00
- FRENCH FRIES & ACME CATSUP $7.00
- BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
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OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
- DAILY FISH $26.00
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ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
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ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
- BEEF BURGER & FRIES $19.50
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Lamb Shank Pie $22.5
- braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
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Mississippi Mud Cake $12
- Decadent, warm mud cake smothered in Fork Brewing’s chocolate stout with vanilla bean ice cream.
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Margherita $18
- Basil & sliced tomato on a tomato base with mozzarella.
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Manuka Smoked Duck Salad $22.5
- slices of house smoked duck breast on crispy wonton skins and asian slaw with a drizzle of Bohemain Hipster bbq sauce.
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Steak Sandwich $21
- succulent beef sirloin with fresh greens, tomato slices, caramelised onions and hefeweizen aioli and served in lightly toasted focaccia.
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Garlic Bread $8.5
- toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.
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Curly Fries $9.5
- with hefeweizen aioli and tomato sauce
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Jalapeno Cheese Balls $12.5
- homemade crumbed cheese balls with jalapenos, our brewery’s spent grain and onion, and a side of Sriracha mayo.
- Potato & Beef Korokke $2.50
- Salmon & Cream Cheese $2.00
- Teriyaki Salmon $1.50
- Gunkanmaki $1.00
- Salmon Nigiri $1.50
- California Rolls $2.00
- Spicy Chicken $1.00
- Inari $1.50
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Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
- Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
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Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr
- Eggs Montreal $14.00
- Homemade Musli with Yoghurt $6.00
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Fish & Chips $15.00
- Tempura battered Fish w Fries
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Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
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Eggs Benedict $12.50
- with Spinach or Ham
- French Toast with Bacon & Banana $10.50
- Ranch N/A
- Veggie Delite N/A
- Cheddar N/A
- Mayo N/A
- Jalapenos N/A
- Veggie Patty N/A
- Beetroot N/A
- Sweet Chilli N/A
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Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
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Garlic Bread 3.50
- Four pieces
- Creamy Mushroom Sauce 3.50
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Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
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Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
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Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
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Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy
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Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
The Catch Sushi Bar
Phone
048025484
Opened hours
Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Fast Food , Finger Food , Japanese , Sushi
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Waitstaff , Takeout , Cash , Bar , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
48 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Fast Food Menus
- Wellington Finger Food Menus
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Asian Menus
- Wellington Region Fast Food Menus
- Wellington Region Finger Food Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus