The Hungry Hippo in Christchurch City Menu

Are you the owner? Manage this listing for free.

The Hungry Hippo in Christchurch City has no menu available, but can choose from many other options such as Garlic Bread or Fries (GF) from Mother Craythorne's Restaurant. Red Stag Restaurant offers many options including Garlic Bread* and Sticky Sweet Chilli & Parmesan Bread. Beauvais Cafe includes a wide range like Children's Meal or Eggs on Toast. Terra Viva Smoothie Bowl and Chef's Breakfast from . Terra Viva Cafe and Deli offers Sushi Time and Teriyaki Chicken.

Nearby Sample Menus

Pan-fried mushrooms $5
- basil pesto $8.90
- sundried tomato cream cheese $6.90
Super Grain muesli $11.90
- With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
- marmite $6.90
Avocado $5
Corn, kale & coriander fritters $17.90
- With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request
- hummus $6.90

Roast Pork Fried Rice $10.00
Monster $7.00
Vegetarian Delight in Fried Rice $10.00
Sliced Pork with Mushroom Chow Mein $10.30
Roast Pork with Mushroom on Fried Rice. $10.30
chips (scoop) $2.30
Halswell Fried Rice (Combination) $12.00
Chinese $6.00

Roast Pork Chow Mein $10.50
Sliced Beef with Curry Sauce on Fried Rice $14.50
Chicken & Cashew Nuts $12.80
Roast Pork Foo Young $10.50
Curry Steak on Rice $11.00
Sliced Beef Fried with Oyster Sauce $12.80
Combination Fried Rice $12.50
Combination Foo Young on Fried Rice $14.50

Crab Sticks $1.80
Scallops dozen $17.00
Crumbed Tarakihi $4.90
Potato Fritters $0.90
Meat Patties $2.20
Hotdogs $2.20
Squid Rings dozen $10.00
Mushroom $4.40

FISH FILLET AND FRIES $13.50
- Served with salad and fries
Bakery Items $2.50
- Muffins
Tea-Coffee $3.00
Homemade Pies $4.00
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
Large Sausage Roll $3.50
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)

Eggs Benedict $18.90
- Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
-Soup of the day
Becky’s Brekkie Burger $16.90
- Ciabatta with hash brown,bacon and eggs with BBQ sauce.
Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
Soup of the Day $14.90
- Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
Mulligans Roast Meat Sandwich $19.50
- Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
Garlic Bread Freshly baked with garlic butter - $7.00
Childrens Combo

Chicken with Cashew Nuts $12.00
Beef with Cashew Nuts $12.00
Roast Pork with Pineapple $11.00
Vegetables egg 1oO Young $10.00
Chicken with Mushroom Mein $11.00
Beef with Tomatoes Mein $11.00
Vegetables Chow Mein $9.00
Satay Chicken Mein $10.50

Chicken Or Steak
Cheese/Onion. $4.60
Doz Fish bites $7.00
Donut $1.90
Curried Pepper Steak On Rice $11.50
Black Bean Pepper Chicken On Rice $11.50
Dinner Box $9.00
Chips (Scoop) $2.50

Sushi & Sashimi Platter $22.50
- A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
Omakase sashimi $18.00
- Assorted sashimi selected by the chef
Teppanyaki (Al-a - Carte) N/A
- The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
Oyster Sashimi Market Price
Vegetarian Tempura $18.00
- Seasonal VegtarianTempura
Comes with miso soup, steamed rice & teppan veges N/A
Lamb Rack (5 Pcs) $38.00
Prawn $32.00

Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
Tomato bruschetta $13.50
- Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
Broccoli and toasted garlic almonds (v) $9.50
Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.

Bowl of Rice $3.00
Dumplings / Gyoza $6.00 / $9.00
- 4 / 6pcs - pork & chives with red aioli dipping sauce
Seafood $14.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Salmon with Yakitori Sauce $16.00
- meal on rice served with fresh side salad
Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
Namban Style Karaage Chicken $14.00
- karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
King Salmon with Double Avocado $9.00
- 4pcs per serving
Deep Fried Squid $13.00
- tempura style with wasabi mayo

Jose Cuervo Reposado $9.00
Jagermeister $8.50
Bloody Mary $14.50
Matua 'Reserve' Merlot Cabernet Glass $9.90 Bottle $48.90
Pol Roger Brut Reserve NV France Bottle $129.90
Coruba $8.50
Tia Maria $8.50
Peroni Nastro Azzuro on tap 200ml. $5.50

Subway Club N/A
BBQ N/A
Flatbread N/A
Chipotle N/A
Choc Chip N/A
Beetroot N/A
Roast Beef N/A
Natural Swiss N/A

Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
Seafood Chowder $20.00
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
Pancakes $20.50
- Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
Our Famous - Big Breakfast $24.00
- Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
Brunch: Kids Breakfast $10.50
- Sausage, egg, bacon, toast
Chef's Salad $22.00
- Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
Salmon $18.00
- Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad

Goan prawn $16.90
- Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
Chicken saag $15.80
- Chicken pieces cooked with spinach purée. And chef's added special herbs and spices
Chicken tikka (5pcs) $12.50
- Chicken marinated overnight in spices and yoghurt, then cooked on skewers over flaming charcoal in clay oven
Aloo gobi $13.00
- Cauli and potatoes nicely tempered in masala sauce
Vegetable platter $12.00
- 2 paneer pakora, 2 samosa, 2 onionbhajee, 2 pakora. Served with mint and tamarind chutney
Chicken naan $5.00
- Naan bread with the stuffing of chicken and spices
Paneer pakora (6pcs) $10.00
- Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try
●Tandoori chicken
- India's most favourite, whole chicken marinated overnight in the yoghurt with fresh herbs and spices serves with the side of mint chutney. Must try