The Workers Foodbar in Christchurch City Menu

SAMPLE MENU SAMPLE MENU
  • Cheese & Onion Sandwich $4.00
  • Chicken Satay Sandwich $5.00
  • Corn Beef & Pickle Bun $5.00
  • Ham, Cheese & Pineapple Toastie Bun $2.40
  • Cheese, Onion, Bacon & Tomato Toastie Bun $2.40
  • Cheese & Onion Roll Up $1.90
  • Cheese, Ham & Cheese Toastie $2.40
  • Chips $1.90
    • Half Bag
  • Chips $2.50
    • Medium Bag
  • Chips $3.30
    • Large Bag
  • Wedges $2.70
    • Small Bag
  • Wedges $3.30
    • Large Bag
CHINESE BITES CHINESE BITES
  • Chicken Strips $0.80 e or 6 for $4.00
  • Spring Rolls $0.80 e or 6 for $4.00
  • Curry Rolls $0.80 e or 6 for $4.00
  • Pork Bites $0.80 e or 6 for $4.00
  • Wontons $0.80 e or 6 for $4.00
OTHER ITEMS AVAILABLE OTHER ITEMS AVAILABLE
  • Tan Square Slice N/A
  • Rocky Road Slice N/A
  • Raspberry Slice N/A
  • Chocolate Caramel Slice N/A
  • Ginger Crunch Slice N/A
  • Belgium Slice N/A
  • Lolly Cake N/A
  • Apple & Bran Muffin N/A
  • Cappuccino Muffin N/A
  • Blueberry Muffin N/A
  • Spiced Apple Muffin N/A
  • Lemon Muffin N/A
  • Orange Chocolate Muffin N/A

Nearby Sample Menus

  • Kedgery (GF) $23
    • Smoked fish kedgery, with crispy onions, finished with a poached egg
  • Oaty pancakes $21
  • -With berry compote and yoghurt for $21
  • Granola $15
    • Our famous blend, served with yoghurt and fruit
  • Eggs Benedict (GF) $21
    • Poached eggs and toast
  • -To add bacon $24
  • Big Breakfast (GF) $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Soup of the Day POA
    • Served with toasted focaccia
  • Thai Carrot Salad (Som Tum ) $10.00
  • Yum $19.00
    • Combination with veges
  • Cashew Nuts $13.00
  • Squid and Ginger with veges $19.00
  • Nam Tok Beef Noodle Soup $13.00
  • Combination Meats in Fried Rice $18.00
    • with veges
  • Tom Yum Chicken or Vegetarian (no rice) $10.00
  • Pa-Nang Curry $15.00
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Savoury Scrambled Eggs $16.00
    • Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
  • Warm Lamb Salad $25.00
    • Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
  • Steak Sandwich $27.50
    • Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
  • Pie of the Day $18.00
    • Please see our specials blackboard for today's flavours. With salad.
  • Mushrooms on Toast $18.00
    • Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
  • Eggs Benedict $18.00
    • Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
  • Bacon & Egg N/A
  • Chicken N/A
  • Peppered Steak N/A
  • Mince & Cheese N/A
  • Steak & Mushroom N/A
  • Potato Top N/A
  • Lamb & Kumara N/A
  • Vension Portbello N/A
  • Crumbed Fish $4.80
  • Cheese / Corn / Tomato $2.90
  • Cheese Burger Pack $6.80
    • Cheese Burger, 1/2 Chips, Hot Dog
  • Squid Rings 1/2 doz. $4.80 / 1 doz. $9.60
  • Potato Wedges $3.80
  • Bacon & Egg / Bacon & Tomato $3.80
  • Mushroom / Fish Burger $4.30
  • Fried Mushroom / Sausage Nuggets $0.80
  • Mango Chutney $4.00
  • Roti $3.50
  • Paneer Naan (homemade cheese) $5.00
  • Cheese Naan (cheese) $5.00
  • Served With Mint Or Tamarind Chutney
  • Mattar Paneer $13.00
    • Homemade cheese cooked with fresh peas in a tomato based sauce
  • Lemon Chicken $14.00
    • This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander
  • Kadai $14.00
    • Meat cooked with capsicum, onions in a tomato base sauce and spices
  • Corn $2.50
  • Squid Rings N/A
  • Sliced Beef & Cashew Nuts On Rice. N/A
  • Combination Fried Rice N/A
  • Roast Pork Fried Rice N/A
  • Hoki N/A
  • Squid Tentacle N/A
  • Beetroot N/A
  • please advise your server of any special dietary requirements. gluten free surcharge 1.00
  • Spinach $4.80
  • Beef burger (gfo) $17.80
    • Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
  • Autobahn $18.80
    • Crumbed Beef Schnitzel With Lemon Wedges, Gravy And Chips
  • -Lemon And Vanilla Sugar $8.80
  • Mushrooms $4.80
  • - Add Cold Smoked Salmon $17.80
  • Large chips $9.50
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Mango Lassi $3.50
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
  • Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Hot Plate Beef $18.00
  • Fried Pork in Scoop $16.00
  • Deep fried Spring Rolls & Samosas & Prawns $10.00
  • Steamed Rice $2.50
  • Boiled Dumplings - Dozen $10.00
  • Sea Cucumber Soup Sml $8.00/Lge $22.00
  • Ma Po Tofu $14.00
  • Chef's Fried Chicken Steak $14.00
  • ● Menu 1
  • 8 People $22 per person
  • -Combination Fried Noodle
  • Ga Sate Chicken Satay x4 $8.00
  • ● LAU / Steam Boat
  • Com Chien Trung Eggs Fried Rice $8.00
  • Heo Quay Crispy Skin Pork / Heo Kho Tieu Hot Pepper Pork / Heo Sot Chua Ngot Sweet and Sour Pork / Heo Xa Xiu Honey Roast Pork / Heo Xao Cay Spicy Pork $15.00
  • -Beef Fried Noodle
  • Pineapple $3.80
  • ROAST PORK CHOW MEIN $10.00
  • Chicken Nuggets $6.50
  • CHICKEN MUSHROOMS ON RICE $10.50
  • Plain Sausages $2.00
  • STEAK TOMATOES ON RICE $10.50
  • Fish $3.80
  • STEAK OYSTER SAUCE $11.50
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Tom Yum Po-Tak (Seafood) $12.90
  • Tofu/ Extra Vegetables $2.90
  • Steak satays $9.90
    • 4 marinated kebab sticks topped with peanuts sauce
  • Thai Spring Rolls $8.90
    • 8mini rolb homemade - vegetarian spring roll
  • Padse-eewsen yai $12.90
    • Fried thick rice noodles in soy sauce with meat and vegetables
  • Peanuts sauce on top/ Cashew nuts $4.90
  • *** Additional of $2.00 for all Seafood meals ***
  • Garlic naan $3.50
    • Leavened bread with a good sprinkling of crushed garlic
  • Malaikofta $13.00
    • Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
  • Onion kulcha $4.00
    • Naan bread stuffed with onions and spices
  • Chicken do pyaza $15.80
    • Chicken cooked with the diced onion and creamy gravy
  • Chicken naan $5.00
    • Naan bread with the stuffing of chicken and spices
  • Paneer pakora (6pcs) $10.00
    • Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try
  • Chicken bhuna $15.80
    • Diced chicken cubes cooked with fresh onions and tomato in thick gravy
  • Chutney and pickles each $2.50
    • Mango chutney and mixed pickles
  • Family chicken, brie & spiced plum quiche $18.90
  • Family ham & egg pie $12.80
  • Vegetarian quiche (SM) $5.20
  • Chicken, brie & cranberry dagwood $6.60
  • Family chicken, brie & cranberry pie $14.60
  • Gourmet pizza slice $4.60
  • Long quiche varieties $19.20
  • Ham & asparagus quiche (SM) $5.20
The Workers Foodbar

The Workers Foodbar

location

Address

30 Hayton Road, Wigram Park, Wigram, Wigram Park, Canterbury, 8042, New Zealand

phone

Phone

033435228

clock

Opened hours

4 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
30 Hayton Road, Wigram Park, Wigram, Wigram Park, Canterbury, 8042, New Zealand