BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
Deep Fried Taro Cake $4.50
-Custard Pudding
Deep Fried Squid $5.00
Signature Giant Fried Chicken Cutlet $15.00
Dry Noodle $6.00
Traditional noodle (dry). Can choose from cither noodle, rice noodle or vermicelli.
Mango Shaved ice $6.00
Taro & Yam Balls Sweet Soup $7.50
Taro balls, Yam balls, red bean , soft peanut and Tapioca pearl in sweet soup
Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
Chicken do pyaza $15.80
Chicken cooked with the diced onion and creamy gravy
Vegetable korma $14.00
Vegetables cooked in a cashew nut creamy sause. Must try
Butter chicken $15.80
The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
Chicken afghani $15.80
Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews.
Chicken madras $15.80
A dish from south of india. Chicken pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
Lamb vindaloo $16.30
Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
Onion bhajees (6pcs) $5.00
Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney