The Workers Foodbar in Christchurch City Menu

Nearby Sample Menus

-With streaky bacon and hollandaise sauce for $21
Scrambled or Poached Eggs on toast $15
- Options of eithe
Corn Fritter Stack $21
- Topped with a cooked salsa, sour cream and salad
Toast and Spreads (GF) $9
- As it says, and tasty to boot!
-Or with the house smoked salmon and hollandaise sauce for $23
Steak Sandwich $22
- Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
Soup of the Day POA
- Served with toasted focaccia
Brunch Scramble $23
- One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!

Chicken $15.00
- Mesclun, chicken, bacon & brie salad
Bacon / Black pudding / Eggs (2) / Sausages $4.00
Spicy Pork Tacos $15.00
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Lamb $17.00
- Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Fries / Green salad $4.50
Veggie Pasta $17.00
- Waitstaff will advise

Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
-banana, crispy bacon and maple syru $18.00
House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
- with bacon $15.50
Toast with jam $7.50
Oddfellow’s muesli and fruit $12.00
Egg and bacon butty with Oddfellow’s relish on the side $9.50
Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50

Freshly Made Sandwiches $4.00
Bakery Items $1.60
- Scones
Bakery Items $2.50
- Muffins
Basket of Fries $4.80
B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
STEAK’n’FRIES $17.50
- Prime Porterhouse Steak cooked to your liking served with gardensalad and fries

Eggs on Toast $10.50
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
● Bagel w/ cream cheese + pesto or butter + jam $9.00
● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
Falafel Pattie $15.50
- Served w/ chips

ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
CURRY OF THE DAY
- served with basmati rice.Gluten free
GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey

Curry Puffs
- In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.
Fried rice
- Thai style fried rice with your choice of meat
Phad med Mamuang Himmapan
- Stir fried seasonal vegetables with cashew nuts and your choice of meat
Phad Moo Krob (Crispy Pork)
- Stir fried crispy pork belly with seasonal vegetables.
Green or Red Cuny Vegetables
- Red or green chilli paste curry with coconut cream
Phad Khing
- Ginger stir fried seasonal vegetables and your choice of meat
Vegetable in Peanut Sauce
- seasonal fresh vegetables in Ban Thai special peanut sauce.
Tofu Special
- Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.

Yum Woon-sen Talay $18.00
- Spicy mixed seafood salad with glass noodles, herbs, peanuts, chilli and rice
Tod Mahn Pla $9.00
- Medium fish cake
Kai Yat Sai Mu $16.00
- Mild omelette with pork, vegetables and rice
Phad Thai Nua $15.00
- Stir fried rice noodles, with egg, bean sprout, veges and peanuts
Phad Kee Mao Tofu $14.00
- Medium fried rice noodles with chilli and basil
Phad Preoh Wan Nua Thai $16.00
- MIld sweet & sour beef with veges, tomatoes & rice
Khao Phad Kai $15.00
- Mild fried rice with vegetables, egg & cashew nuts
Phad Pet Bai Krapao Talay $18.00
- Spicy stir-fried mixed seafood, veges, basil, chilli & rice

Tom Yum Sea Food $11.50
Chicken Salad (Yom Gai) $19.50
- Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
Mussel Omelet $22.00
- Thai style omelet with onions & mussels
Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.
Yellow Curry (Gaeng Gari) $17.50
- The milder of the curries with potato cashews & vegetables
Garlic Pepper (Pad Kratiem Prik Thai) $18.50
- Stir fry with garlic pepper sauce on a bed of vegetables
Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
Fish Curry $22.00
- Fish of the day in a red curry, veges, coconut cream optional