The Workers Foodbar in Christchurch City Menu

SAMPLE MENU SAMPLE MENU
  • Cheese & Onion Sandwich $4.00
  • Chicken Satay Sandwich $5.00
  • Corn Beef & Pickle Bun $5.00
  • Ham, Cheese & Pineapple Toastie Bun $2.40
  • Cheese, Onion, Bacon & Tomato Toastie Bun $2.40
  • Cheese & Onion Roll Up $1.90
  • Cheese, Ham & Cheese Toastie $2.40
  • Chips $1.90
    • Half Bag
  • Chips $2.50
    • Medium Bag
  • Chips $3.30
    • Large Bag
  • Wedges $2.70
    • Small Bag
  • Wedges $3.30
    • Large Bag
CHINESE BITES CHINESE BITES
  • Chicken Strips $0.80 e or 6 for $4.00
  • Spring Rolls $0.80 e or 6 for $4.00
  • Curry Rolls $0.80 e or 6 for $4.00
  • Pork Bites $0.80 e or 6 for $4.00
  • Wontons $0.80 e or 6 for $4.00
OTHER ITEMS AVAILABLE OTHER ITEMS AVAILABLE
  • Tan Square Slice N/A
  • Rocky Road Slice N/A
  • Raspberry Slice N/A
  • Chocolate Caramel Slice N/A
  • Ginger Crunch Slice N/A
  • Belgium Slice N/A
  • Lolly Cake N/A
  • Apple & Bran Muffin N/A
  • Cappuccino Muffin N/A
  • Blueberry Muffin N/A
  • Spiced Apple Muffin N/A
  • Lemon Muffin N/A
  • Orange Chocolate Muffin N/A

Nearby Sample Menus

  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Giant $5.50
  • Seafood Sticks $2.20
  • Chocolate or Jam Donuts $2.20
  • Bacon $4.30
  • Chicken Patties $2.60
  • Mussel Patties $2.20
  • Chicken and Cheese $5.50
  • Steak, Egg and Chips $9.00
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Crumbed Tarakihi $4.90
  • Mini Spring Rolls $6.00
  • Jam Wraps $2.20
  • Plain $3.50
  • Scallops dozen $17.00
  • Pineapple Rings $4.10
  • Crumbed Deep Sea Cod $4.90
  • Meat Patties $2.20
  • White Fish in Spicy Garlic Chili Sauce $10.00
  • Japanese Egg Omelette (S) $5.50
  • Rice $2.00
  • Salmon Sashimi on Rice $10.00
  • Tempura Sushi Roll - Veges $7.00
  • Teriyaki Chicken $13.00
  • Today's Fish - 6pcs $9.00
  • Grilled Angus Ribeye $16.00
  • Prawn Jalfreji $18.00
    • Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
  • Garlic Kebab (5 pieces) $12.00
    • Chicken marinated in yoghurt, garlic, cheese, eggs - grilled in the tandoor, served with mint chutney
  • Keema Naan $4.50
    • Mince lamb filling
  • Tandoori Chicken $12 Half / $22 Full
    • Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor
  • Shahi Paneer $13.50
    • Homemade cheese cooked in a creamy sauce with almond paste and spices
  • Prawn Pakora (8 pieces) $14.00
    • Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
  • Papadam $1.00
    • Lentil flour roasted in the tandoor
  • Beef burger (gfo) $17.80
    • Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
  • Clever trevor (gfo) $17.80
    • Savoury Mince Served On Ciabatta With A Free Range Egg
  • vegetarian option includes spinach and baked beans
  • Brat $12.80
    • Spicy Bratwurst Sausage With Caramelised Onions And Melted Cheese In A Warmed Joe’S Roll
  • Baked beans $3.20
  • (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option
  • Porridge(v) $10.80
    • With Chopped Nuts, Fruit And Brown Sugar
  • Bratwurst $3.50
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • PORK BELLY $32.50
    • Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • VANILLA BRULE
    • Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • CRISPY CHICKEN $14.80
    • Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • BEEF BRISKET BRUSCHETTA $15.00
    • Tender pieces of beef upon homemade bread with melted cheese
  • Egyptian Kebab Special $18.00
    • Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
  • French Fries $3.50
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
  • Green salad $6.50/$8.50
  • Kofta minced beef $8.00/$11.00/$14.00
  • Egyptian Smoked chicken $16.00
    • Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box
  • KoftanKebab $15.50
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
  • Pork Satay / Chicken Satay / Steak Satay $5.90
  • Chicken Patties / Paua Patties $2.40
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • Donut / 3 Fish Bites $2.00
  • $14 Pack $14.00
    • 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Cheese Pack $9.00
    • 2 Cheese Burgers, 1/2 Chips
  • Crab Stick $2.00
  • Pork Tomato on Fried Rice $12.50
  • Pineapple $4.30
  • Combination Foo Young $14.00
  • Extra Topping (excl Bacon & Meat) $0.80
  • SET MENU 1 - FOR 4 TO 5 PEOPLE $47.00
    • Wontons with Sweet & Sour Sauce Chicken with Seasonal Vegetables Steak with Black Bean Sauce Pork Fried Rice
  • Cashew Nuts $3.50
  • Chicken Satay on Rice $13.00
  • Deep Fried Tofu Salad $13.50
    • chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
  • Sui-Goyoza $6.50 / $9.50
    • 4 / 6pcs - boiled dumplings with garlic soy sauce
  • Beef with Yakiniku Sauce $15.00
    • meal on rice served with fresh side salad
  • Salmon with Yakitori Sauce $16.00
    • meal on rice served with fresh side salad
  • Deep Fried Squid $13.00
    • tempura style with wasabi mayo
  • King Salmon $9.00
    • 2 skewers per serving
  • Miso Soup $2.50
  • Seafood $14.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Priced from components
  • Ginger $17.00
  • Mussaman potato curry $17.00
  • Pad se eaw $17.00
    • Black soy sauce
  • Pad kee mow $17.00
    • Drunken Spicy Noodle
  • Panang curry $20.00
    • extra meat, pumpkin Creamy
  • Chilli & Garlic $17.00
  • Wonton (V) $9.50
    • 6 pcs
  • Long quiche varieties
    • Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
  • Roast beef & fig chutney roll $4.60
  • Family chicken, brie & spiced plum quiche $18.90
  • Chicken croquettes $2.60
  • Family steak & mushroom pie $14.20
  • Spinach, feta & mushroom quiche (SM) $5.20
  • Steak & mushroom pie $5.30
  • Long quiche varieties $19.20
The Workers Foodbar

The Workers Foodbar

location

Address

30 Hayton Road, Wigram Park, Wigram, Wigram Park, Canterbury, 8042, New Zealand

phone

Phone

033435228

clock

Opened hours

4 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
30 Hayton Road, Wigram Park, Wigram, Wigram Park, Canterbury, 8042, New Zealand