The Workers Foodbar in Christchurch City Menu

Nearby Sample Menus

Serving of Onion Rings $3.50
Childrens Combo
Hot Apple Shortcake $8.90
- Served with ice cream and cream.
-Pasta
Banana Split $8.90
- Caramel, strawberry or chocolate.
Roast of the Day (GF) $22.90
- Served with roast potatoes, pumpkin and seasonal vegetables of the day.
Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
Eggs Benedict $18.90
- Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.

Soft Serve Cone n/a
- Keep it simple. Our signature Soft Serve, layered on a crunchy cone
The Clubhouse Chicken - Crispy n/a
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks
Toasted Bagel with Strawberry Jam n/a
- Lightly toasted bagel available with whipped butter and strawberry jam
Hot Fudge Sundae n/a
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge
Big Mac n/a
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
Hamburger n/a
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun
Double Quarter Pounder n/a
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles
Sweet 'n Sour Sauce n/a
- Enjoy the fruity taste, with a hint of spice and soy

FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
TOASTED SANDWICH $7.50
- with your choice of 3 fillings
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
Extra fillings $1.00 each
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
PANCAKES $16.50
- with bacon, berry compot and maple syrup

-Taro Balls
Taiwanese Sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
Deep Fried Black Blood Puddings $5.00
Combination Braised Platter $7.00
- four choice of 3 items from our braised food menu excluded of braised beef shank
Mango Shaved ice $6.00
Fries $4.00
Sesame Oil Chicken Soup in Hot Pot $17.00
-Grass Jelly

Classic Garlic Bread $3.50
- Bacon egg BBQ sauce toastie
Amaci's big breakfast $14.00
- Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
Three Choice Meal (Regular Plate) $13.90
your choice from
One or Two Choice Meal (small Plate) $12.90
-Bacon tomato and cheese toastie
•Toasties $7.50

Soup of the Day $16.00
- Staff with advise on today's special, served with a bun
Fish of the Day $35.00
- Staff will advise on today's special
Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips
Lamb Shoulder $36.00
- Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
Chef's Salad $22.00
- Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
Breads and Spreads for Two $13.00
- Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing

SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice

MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta
MINI PIZZA AND CHIPS $6.50
- served with tomato sauce
CATCH OF THE DAY $17.00
- choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce