The Workers Foodbar in Christchurch City Menu

SAMPLE MENU SAMPLE MENU
  • Cheese & Onion Sandwich $4.00
  • Chicken Satay Sandwich $5.00
  • Corn Beef & Pickle Bun $5.00
  • Ham, Cheese & Pineapple Toastie Bun $2.40
  • Cheese, Onion, Bacon & Tomato Toastie Bun $2.40
  • Cheese & Onion Roll Up $1.90
  • Cheese, Ham & Cheese Toastie $2.40
  • Chips $1.90
    • Half Bag
  • Chips $2.50
    • Medium Bag
  • Chips $3.30
    • Large Bag
  • Wedges $2.70
    • Small Bag
  • Wedges $3.30
    • Large Bag
CHINESE BITES CHINESE BITES
  • Chicken Strips $0.80 e or 6 for $4.00
  • Spring Rolls $0.80 e or 6 for $4.00
  • Curry Rolls $0.80 e or 6 for $4.00
  • Pork Bites $0.80 e or 6 for $4.00
  • Wontons $0.80 e or 6 for $4.00
OTHER ITEMS AVAILABLE OTHER ITEMS AVAILABLE
  • Tan Square Slice N/A
  • Rocky Road Slice N/A
  • Raspberry Slice N/A
  • Chocolate Caramel Slice N/A
  • Ginger Crunch Slice N/A
  • Belgium Slice N/A
  • Lolly Cake N/A
  • Apple & Bran Muffin N/A
  • Cappuccino Muffin N/A
  • Blueberry Muffin N/A
  • Spiced Apple Muffin N/A
  • Lemon Muffin N/A
  • Orange Chocolate Muffin N/A

Nearby Sample Menus

  • Chicken Pie $5.00
  • Young Chu Fried Rice $12.50
  • Donuts $2.20
  • Mince Pie
  • Chicken Satay $12.50
  • Jam Raps $2.20
  • Roast Pork Fried Rice $10.50
  • Prawns Special (c/nuts) $15.00
  • Sole-Battered $4.50
  • Cod-Battered $4.20
  • Pattie-Corn $1.50
  • Cod-Crumbed $4.50
  • Potato-Fritter $0.60
  • Spring Roll $2.70
  • Pattie-Corn & bacon $2.80
  • Plain $3.50
  • Cheese & Garlic Naan $5.50
  • Malai Kofta □ $15.99
    • Potatoes and hom em ade cottage cheese mixed with herbs, spices simmered with cream y sauce, garnished with almonds & sultana.
  • Chicken Tikka Masala $16.99
  • Plain Naan $2.99
  • Sai Tandoor Special Desi Chicken $17.50
    • Homemade Desi style chicken with fresh tomatoes, onions and spices.
  • Chocolate Naan $4.99
  • Goan Fish Curry $17.50
    • Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
  • Chicken Saag $16.99
  • Cheese / Corn / Tomato $2.90
  • Scallops 1/2 doz. $8.00 / 1 doz. $16.00
  • Hash Browns $1.00
  • Hot Dogs (In a Bun) $4.00
    • Mustard, corn relish, tomato relish, chilli
  • Mussels 1/2 doz. $4.80 / 1 doz. $9.60
  • Fish Nuggets $0.70
  • Monster $7.80
  • Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
  • BBQ N/A
  • Capsicum N/A
  • Roast Beef N/A
  • Beetroot N/A
  • Pickles N/A
  • Oat & Raisin N/A
  • Subway Club N/A
  • Italian Herbs & Cheese N/A
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Unagi $ 6.50
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • California $ 5.50
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • Pottle Noodles $6.00
  • Pork Curry Rice $12.00
  • Mushrooms $3.50
  • Steak with Oyster Sauce $14.00
  • Sweet and Sour Chicken $16.00
  • Chicken Satay on Rice $13.00
  • Crispy Skin Chicken $14.00
  • Vegetarian Chow Mein $11.00
  • Queso Fundido (V) $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
  • Antojitos Mexicanos (GF) $17.00
    • Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
  • Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
  • Salsa Selection (V, GF) $13.50
    • Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
  • Gringo Nachos (tex-mex) (GF) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
  • Mousse de Chocolate al Tequila (GF) $9.50
    • A rich, creamy and frothy chocolate mousse with a touch o f tequila.
  • Tostadas (GF) $25.50
    • From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
  • -Vietnamese Chicken Salad
  • Cai Thia Xao Nam Dong Co Bok Choy with Chinese Mushroom / Dau Hu Xot Nam Dong Co Tofu w/ Chinese Mushroom / Dau Hu Xao Sa Ot Tofu with Lemongrass and Chilli $12.00
  • -Lemongrass Chilli Chicken
  • Mi Xao Fried Noodle Chicken, Beef, Pork / Mi Xao Gion Crispy/Noodle/, Pork/Beef/Chicken $9.00
  • Mi Xao Gion Thap Cam Combination Crispy F/Noodle / Mi Xao Gion Hai San Crispy Noodle with Seafood $10.00
  • -Combination Fried Noodle
  • Heo Quay Crispy Skin Pork / Heo Kho Tieu Hot Pepper Pork / Heo Sot Chua Ngot Sweet and Sour Pork / Heo Xa Xiu Honey Roast Pork / Heo Xao Cay Spicy Pork $15.00
  • Cha Ca Fish Cake x6 $8.00
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Go Fish $8.40
    • One piece of crumbed fish
  • Mint & Cucumber Yoghurt $1.50
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Customise
    • See the extras menu below and add a little something
  • Halloumi $3.00
  • Onion Rings $5.90
  • SWEET & SOUR FISH $10.50
  • BAMI GORENG (Noodles) $11.50
  • NASI GORENG (Rice) $11.50
  • Chocolate $2.00
  • Chips $2.20
  • COMBINATION FRIED NOODLES $11.50
  • Giant $7.00
  • STEAK EGG FOO YOUNG $11.00
  • Large $9.50
  • Chicken Croquette $3.30
  • Bacon & egg $4.80
  • Onion sausage $2.80
  • Salad small $4.50
  • Pork Riblets
  • Dressed sausage $3.50
  • Rolls cheese knot $6.30
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • -Add fries and tomato sauce $12.00
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Gaeng Pet Talay $18.00
    • Spicy seafood marinara red curry, veges, coconut milk $ rice
  • Phad Prik Pao Nua $16.00
    • Stir fried veges with beef and soya bean oil chilli paste and cashew nuts
  • Phad Thai Tofu $14.00
    • Mild fried rice noodles with tofu, eeg, bean sprout, veges & peanuts
  • Phad Nua Met Mamuang $16.00
    • Mild beef with cashew nuts, vegetables & rice
  • Phad Pla King $18.00
    • Stir fried fish with ginger and veges
  • Prameuk Tod Grob $19.00
    • Crispy squid with special sauce and rice
  • Gaeng Juce $13.00
    • Mild soup with glass noodles, tofu, pork, lotus flower and black fungus
  • Nua Tod Kratiem Prik Tai $16.00
    • Sauted garlic pepper beef with veges and rice
  • Salmon omelette with hollandaise
  • Portobello mushrooms with hollandaise
  • Cheeseburger with beetroot chutney
  • Ham off the bone and cheese with whole grain mustard
  • Butti $8.00
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Bacon and egg
    • with tomato and red pepper sauce
  • Bigi $14.00
The Workers Foodbar

The Workers Foodbar

location

Address

30 Hayton Road, Wigram Park, Wigram, Wigram Park, Canterbury, 8042, New Zealand

phone

Phone

033435228

clock

Opened hours

4 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
30 Hayton Road, Wigram Park, Wigram, Wigram Park, Canterbury, 8042, New Zealand