The Workers Foodbar in Christchurch City Menu

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Cheese & Onion Sandwich $4.00
Chicken Satay Sandwich $5.00
Corn Beef & Pickle Bun $5.00
Ham, Cheese & Pineapple Toastie Bun $2.40
Cheese, Onion, Bacon & Tomato Toastie Bun $2.40
Cheese & Onion Roll Up $1.90
Cheese, Ham & Cheese Toastie $2.40
Chips $1.90
- Half Bag
Chips $2.50
- Medium Bag
Chips $3.30
- Large Bag
Wedges $2.70
- Small Bag
Wedges $3.30
- Large Bag

Chicken Strips $0.80 e or 6 for $4.00
Spring Rolls $0.80 e or 6 for $4.00
Curry Rolls $0.80 e or 6 for $4.00
Pork Bites $0.80 e or 6 for $4.00
Wontons $0.80 e or 6 for $4.00

Tan Square Slice N/A
Rocky Road Slice N/A
Raspberry Slice N/A
Chocolate Caramel Slice N/A
Ginger Crunch Slice N/A
Belgium Slice N/A
Lolly Cake N/A
Apple & Bran Muffin N/A
Cappuccino Muffin N/A
Blueberry Muffin N/A
Spiced Apple Muffin N/A
Lemon Muffin N/A
Orange Chocolate Muffin N/A

Nearby Sample Menus

Akaroa Cod $5.00
Steak Burger $6.20
Oysters seasona
Cheese Burger $4.20
Hot Apple turnover $2.30
Spicy Wedges $5.00
Cheese & Pineapple Burger $5.20
Hot Dog $2.30

Extra Serving of Meat $4.50
Crab Stick $2.00
Steak Mushrooms Chow Mein $11.70
Roast Pork Mushrooms (on fried rice) $12.00
Potato Fritters
Chicken Mushrooms (on fried rice) $12.20
Roast Pork Chow Mein $11.70
Nasi Goreng (Rice) $13.20

Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
●Fish & Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish
Garlic Bread $7.50
- Piping hot ciabatta
Eggs Benedict $19.00
- 2 poached free range eggs on ciabatta w/ spinach & hollandaise sauce. Bacon or Salmon
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Baked beans / Hollandaise / Mushrooms $3.50

Mint Chutney $2.99
Prawn Kadai $17.99
- Prawn cooked in butter with garlic, tomatoes, ginger and fresh coriander.
Keema Naan $5.50
Sai Tandoor Biryani $17.99
- Lamb, Chicken mixed with vegetables and rice
Poppadoms (2 Pcs.) $1.00
Paneer Makhani $15.99
- Hom em ade cottage cheese cooked with garlic, tomatoes and onion into thick gravy.
Lamb Biryani $16.99
Sarso Da Saag $15.99
- Mustard leaves cooked with onion, tomatoes, herb and spices.

Steak Mushroom Chow Mein $11.00
Chips $2.40
Battered Sausage $2.40
Spring Roll $2.80
Sweet and Sour Fish $10.50
Prawn and Seasonal Veges $16.00
Banana Fritters $2.00
Chicken Pineapple on Rice $10.50

Cheese & Pineapple $4.70
Chicken Veges and Cashew Nuts $12.00
Extra Meat $3.50
Beetroot $3.90
Chicken with Tomatoes on Rice $10.50
Half Roast Chicken with Pineapple $10.50
Satay Beef $12.00
Tomato $3.90

Falafel Entrée (GF) $12.50
- Vegetarian pattie mixed with special herbs and spices served with homemade tomato sauce and minted garlic yoghurt
Falafal Burger (vegetarian) $15.00
- Falafal, lettuce, onion, cucumber, tomato, hummus, cheese and Topkapi dressing
GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
Bulgari Shish (GF) $25.00
- Marinated chicken and lamb cubed skewered with bell peppers and onion cooked on the charcoal
Chicken Shish (GF) $23.00
- Marinated cubed chicken cooked on the charcoal
Zucchini Fritters $13.00
- Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
Meze Platter (up to 4 people) $21.50
- Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
Add Feta Cheese $1.50

Double Meat $4.50
Pineapple Rings $1.80
Curry Rolls $2.40
Chicken & Cheese $2.20
Vegetarian $5.20
Meat $2.00
Squid Rings 6 for $4.50
Fish $2.40

Chicken & Cheese Pattie $2.70
Tomato $4.00
Extra $0.80
Plain $3.20
Mussels $0.80
Steak Pattie $2.70
Pineapple $4.00
Gurnard $4.50

Flautas (GF) $14.00
- These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice o f chicken or beef.
Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef.
Fajitas $24.50/ $ 40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
(12yrs and under only)
Mousse de Chocolate al Tequila (GF) $9.50
- A rich, creamy and frothy chocolate mousse with a touch o f tequila.
Empanada de Platano (V, GF) $9.50
- Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.

Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
Wood Fired Flatbreads (v) $13.50
- Caramelised onion and feta
Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
Tomato bruschetta $13.50
- Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.

Sushi large $8.00
Dressed sausage $3.50
Bacon & egg $5.90
Large $9.50
Ham, cheese & tomato $4.80
Onion sausage $2.80
Chicken Cordon Bleu $3.30
Dagwoods $6.50

Ensalada de Camaron (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing
Salsa Selection $13.50
- Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
Tacos de Carnitas $26.00
- From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
Chicken $9.00
- Chicken nuggets served in a basket with fries
Sopa Azteca $12.50
- Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad

Pad Thai Noodles $12.90
- -Fried rice noodles with meat and chopped nuts, egg, vegetables
Cashew nuts $12.90
- with meat and vegetables with rice
Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
Gang KeoWan $14.90
- Green Curry with meat and vegetables and Thai herbs, served with rice
Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Gang Ka-ree Gai $14.90
- Yellow curry with chicken and vegetables, served with rice
Tom Yum Gai (Chicken) $10.90
Tom Yum Kha Gai (Chicken with coconut milk) $11.90

Phad Prik Gaeng Nua $16.00
- Medium fried curry paste, bamboo shoots and beans
Ma Ma Nua $15.00
- Ma Ma noodle soup with beef & vegetables
Phad Prik Pao Mu $16.00
- Stir fried veges with pork and soya bean oil chilli paste and cashew nuts
Phad Woon Sen Goong $19.00
- Stir fried glass noodles with egg, prawns bamboo shoots and veges
Gaeng Pah Nua $16.00
- Jungle curry with beef and veges
Phad See Eew Mu $15.00
- Stir fry flat noodles with eggs and vegetables
-Large $26.00
Tofu Tod Kra-tiem prik Tai $14.00
- Sauted garlic, pepper tofu with veges and rice