Turanga Creek Winery and Vineyard in Auckland Menu

SMALL PLATES & NIBBLES SMALL PLATES & NIBBLES
  • Organic hohepa feta & walnut $12
  • Tender lamb ​& sorrel crispy dumplings $12
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • Olives & chat masala wafers $12
  • Canter Valley duck​ patĕ & crostini $12
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • Piatto Pizzas $12
  • - paper thin Margherita $12
  • -Toulouse sausage $12
SHARING PLATTERS SHARING PLATTERS
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • -Danbo $42.00
    • firm mild cheddar
  • -Blue $42.00
    • sharp soft cream
  • -Feta $42.00
    • light and tangy
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • Today’s Dessert Platter from the board

Nearby Sample Menus

Woodpecker Hill (sample menu)
  • Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
  • Green papaya, snake beans, peanut, tomato 15.00
  • Aromatic BBQ lamb curry 36.00
    • smoked potatoes, pickled garlic, cashews & charred shallots
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
  • Black tiger prawn har gow 18.00
    • fresh coconut, red chilli, wild ginge
  • Smoked beef rib & shiso spring roll 10.00
    • with Woodpecker Hill BBQ thick sauce
Murder Burger (sample menu)
  • CHICKEN & SWEET CHILLI LIME $9.90
    • grilled chicken, avocado spread, mayo, lettuce, tomato, onion, roasted red peppers, sweet chili & lime dressing
  • “SCHNITZY” CHICK $11.90
    • double crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
  • THE BIG BEEF & EGG $12.90
    • grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
  • Gluten free Bun $2.50
  • CHIC & CHEESE $6.90
    • chicken strips, cheese, tomato sauce, lettuce, tomato
  • CHICKEN AVO BACON $13.90
    • grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • GF SIGNATURE BBQ BACON $13.90
    • 1/3 pound grass-fed angus beef, home style bbq braai sauce, our famous cheese sauce, lettuce, tomato, bacon, gourmet relish
  • “SCHNITZY” WRAP $11.90
    • double crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion,aioli & cheese
Crown Hill Takeaway (sample menu)
  • Sea dog $4.00
  • Chicken $4.50
  • Tarikihi $4.20
  • Steak $4.80
  • Sausages $1.70
  • Chicken $10.50
  • Chicken & egg $5.10
  • Vege burger $4.50
Lucky Fortune Restaurant (sample menu)
  • Chicken feet with white vinegar
  • Coconut Jelly
  • Bean Curd skin rolls
  • Ye Meri noodles with vegetables $18.00
  • Jelly Fish $10.00
  • Pan-fried Dumpling
  • Steamed BBQ pork rice rolls
  • Steamed BBQ pork bun
Thai Flavour (sample menu)
  • Pad Khing $12.50
    • Sauteed with ginger, onion, carrot, broccoli, cauliflower - Lamb or roasted duck
  • Gang Panang $13.00
    • Panang curry with coconut milk and mixed vegetables - Seafood
  • Yum Talay $11.50
    • Seafood salad served with onion, cashew nuts, spring onion, mint, cucumber and lemon juice
  • Pad Ped $11.50
    • Thai style curry stir fried with green pepper and vegetables - Beef, Pork, Chicken
  • Pad Kra Pao $11.50
    • Stir fried with fresh chilli, sweet basil leaves, onion, beans, bamboo shoots and carrot - Beef, Pork, Chicken
  • Gang Par Noppakao $10.50
    • Thai style curry with galanga, green pepper, corn and mixed vegetables - Beef, Pork, Chicken
  • Gang Phed Daeng $10.50
    • Red curry chicken with coconut milk and mixed vegetables - Beef, Pork, Chicken
  • Satay Gai $7.90
    • Chicken marinated with curry served with peanut sauce
Broadway Diner (sample menu)
  • Aucklander Burger $20
    • 300 g scotch fillet fried onions, lettuce, tomato & sauce
  • Steak Burger $12
    • 100g scotch fillet fried onions, lettuce, tomato & sauce
  • All served with fresh lettuce, tomato, fried onion and aioli
  • Hawaiian Burger $10
  • Punjabi Spicy Vegetarian Burger $11
    • Freshly Toasted Bun with melted Colby cheese, lettuce, tomato, caramelized pineapple, fried onions, egg and potato hash brown finished with peri peri sauce
  • Chips with your choice of sauce $4.50
  • Bacon
  • Freshly Toasted Bun
Splendid (sample menu)
  • Prawn $12.50
  • Fried Rice ( Chicken, Roast Pork or Steak)
  • Vegetable $9.00
  • E $18.00
    • 3 fish, $3.00 chips, 3 hot dogs, 3 potato fritters, 3 small spring rolls, 3 wontons
  • Fish $2.40
  • Mushrooms $3.50
  • H $25.00
    • 1 hot dog, 5 fish, $4.00 chips, potato fritter, 4 wontons, 4 sausages
  • Ham / Cheese $2.50
Crumpy's Takeaways (sample menu)
  • Chicken nuggets (10 pcs) $5.50
  • Bacon & egg $5.00
  • Combo b $14.00
    • 2 hamburger, 2 hot dogs, $3 chips
  • Bacon & egg $4.50
  • Cheese $3.00
  • Crumpy´s burger $7.50
    • Grilled prime beef pattie, tomato, lettuce, egg, sweet caramelised onions, relish, mayo, and sauce
  • Hot dog (with sauce) $2.00
  • Combo a $5.00
    • 1 fish (hoki), 1fish cake, $2chips
Wild Wheat (sample menu)
  • Seeded $ 7.00
    • Crunchy seeds and grains in light wholemeal dough(800 g)
  • baguettes $4.50
  • 120g buns $ 2.00
  • Caraway Rye $7.00
    • Rich wholemeal and rye flavours with caraway seeds(800g)
  • 200g mini loaf $3.00
  • Spelt sourdough tin loaf>made using spelt flakes and flour, with a light sourdough texture(600g tin) $7.00
  • 100g buns $1.50
  • Corda $ 2.00
Malaysia and Singapore Cuisine (sample menu)
  • Hokkien noodles $11.90
    • Fresh egg noodles cooked with chicken, seafood and vegetables in dark soy sauce
  • Mee goreng $11.90
    • Malaysian style stir fried egg noodles (choice of with/without chilli) with chicken and seafood
  • Nasi lemak / Fish head vermicelli soup / Nyonya chicken on rice / Seafood laksa noodles $11.90
  • Sambal squids $22.00
    • Stir fried squids with shrimp paste chilli sauce
  • Curry king fish collar vermicelli soup $20.00
  • Prawn noodles soup $11.90
    • Yellow noodles, prawn, egg, bean sprouts in special cooked spices prawn soup
  • Nonya laksa $15.00
    • Fresh yellow noodles, prawns, squid, fish balls and vegetables
  • Satay sauce prawns $28.00
    • King prawn cooked in special satay sauce
Shin's Teppanyaki Auckland (sample menu)
  • Salad with our Teppanyaki Sauce $50.00 per head
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Tender Eye Fillet Steak $65.00 per head
  • Dessert $65.00 per head
  • Tender Eye Fillet Steak $50.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Stir-fried Vegetables $50.00 per head
  • Sesame Teriyaki Chicken $50.00 per head
Plush KTV (sample menu)
  • Deep Fried Duck Chin with Salt & Pepper $12
  • Chicken Heart $15
  • Assorted Barbecue Platter $25
  • Honey Black Tea / Green Tea $8
  • Fried Rice in 'Fujian' Style $16
  • Garlic $15
  • Cuttlefish Ball $20
  • Sprite $8
Seafood Central (sample menu)
  • Te Kouma Bay Pacific $3.50 each
  • Steak Fries w/ house aioli
  • Cured Salmon, pomegranate, orange & citrus oil $15.50
  • Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
  • Kumara Fries w/ house aioli
  • Fish Mongers Breakfast $21.00
    • A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
  • Garlic Bread $9.50
    • Fresh ciabatta w/ whipped garlic butter
  • Early bird special / 7AM - IOAM Everyday $7.00
    • Smoked salmon with scrambled eggs
St Honores Bakery (sample menu)
  • Ham rolls
  • Chicken pie
  • Seafood roll
  • Chicken kebab
  • Bacon & egg quiche
  • Steak & kidney pie
  • Bacon & egg pie
  • Red cheese sausage
Pizza Home (sample menu)
  • 1 Pizza + 1.5L Coke & Garlic Bread $23.99
  • Bangers & Beef $6.99
    • Pizza Sauce, Italian Sausage, Beef & Mozzarella
  • 3 Pizzas + 1.5L Coke & Garlic Bread $39.99
  • Baked Chips $3.99
  • Juice Keri 1Ltr $3.99
  • Pepperoni Feast $6.99
    • Pizza Sauce, Pepperoni, Onion, Tomatoes, Oregano, Garlic, Mozzarella
  • Sweet Corn Pizza $6.99
    • Pizza Sauce, Red Onion, Red Capsicum, Sweet Corn & Mozzarella with Oregano
  • Peri Peri Chicken $14.99
    • Pizza Sauce, Spinach, Red Onion, Chicken, Bacon, Tomatoes & Mozzarella with Peri Peri Sauce
Turanga Creek Winery and Vineyard

Turanga Creek Winery and Vineyard

location

Address

133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand

phone

Phone

095308936

email

Email

sarah@turangacreek.co.nz

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , International , Wine Bar , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Cash ,  Bankcard

Location
133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand
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