Turanga Creek Winery and Vineyard in Auckland Menu -

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Organic hohepa feta & walnut $12
Tender lamb & sorrel crispy dumplings $12
Tender pork belly $12
- tamarind scent & pork floss.
Olives & chat masala wafers $12
Canter Valley duck patĕ & crostini $12
Caramel pork ragout $12
- on fresh pineapple
Piatto Pizzas $12
- paper thin Margherita $12
-Toulouse sausage $12

Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
-Danbo $42.00
- firm mild cheddar
-Blue $42.00
- sharp soft cream
-Feta $42.00
- light and tangy
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
Today’s Dessert Platter from the board

Nearby Sample Menus

7.oseng klaten tempu $12
22.Oseng Bali $ 12.00
- (chicken, lamb or beef)Stir fried meat and vagetables with special balinese sauce
26.Ikan Goreng bali $ 14.00
- Fried crispy fillet fish served with balinesesauce
25.Nasi Padang $ 14.00
- Traditional combination rice with chicken beef, egg and vegetables
1.tempe penyet $12
24.Seafood Balado $ 15.00
- Stir fried seafood and vegetables in spicy chili sauce
9.Beef Balado $ 12.00
- Grilled tender fillet beef served with roasted garlic and sun dried tomato
5.soto medan $12

Kampung Style Claypot Lamb Curry $18.90
- Malaysian style lamb curry with claypot, served with rice and side salad
Kampung style Chicken Fried Noodles $12.50
- Stir-fried noodles with chicken & mix veges
Dry Egg Noodles with Hainanese Chicken $15.50
- Noodles toss with sweet dark soy sauce served with hainanese
Kampung Style Claypot Bak Kut Teh $16.90
- Malaysian style herbs soup with pork & veges, served with rice
Malaysian Sambal Prawns $15.00
- Stir fried prawns with sambal sauce, served with rice
Kampung Style Chicken Curry Rice/ Roti Canai $12.50/$14.50
- Malaysian style bone in chicken curry with rice or roti canai
Dry Egg Noodles with Wonton $14.50
- Noodles toss with sweet dark soy sauce served with wanton
Kampung Style Tofu Salad $10.00
- Deep fried tofu with sweet chilli sauce (contain peanuts)

Side salad $6.50
Bacon & Eggs $13.50
- eggs any style served on mixed grain toast w bacon
Seafood Chowder $20.00
- served w scallop & prawn skewers & warm Turkish bread
Eggs Benedict $17.50
- 2 poached eggs served on toasted ciabatta w spinach, grilled tomato & hollandaise sauce w choice of bacon, mushroom or smoked salmon
Tiramisu $10.00
- Italian recipe, made of ladyfingers dipped in coffee, layered with mascarpone cheese, flavoured w chocolate buttons
Raspberry & Mascarpone Cheesecake $10.00
- served w vanilla ice cream
Falafel Salad $9.00
- Served w tabouleh, tzatziki & hummus
Chocolate Mud Cake $10.00
- homemade gluten free chocolate cake served w vanilla ice cream

Kanom Pang Nar Muu [5 pieces] $8.00
- Minced pork, prawns and herbs on toast served with sweet chilli sauce.
Mixed Entrees [Option 1-5] $9.00
- Our chef's selection of mixed entrees.
Choo Chee Goong or Fillet Fish $23.50
- King prawns topped with red curry paste with capsicum, Thai herbs and coconut cream.
Koaw Pad $16.50
- Thai style fried rice with chicken or pork with vegetables and eggs.
Pad Thai $16.50
- Stir fried Thai noodles with chicken with eggs, bean sprouts, spring onions and ground peanuts.
Fresh Fruits $7.00
- Combination of seasonal fresh fruits.
Gari Puff Jae $7.00
- Tempura mixed with vegetables deep fried and served with sweet chilli sauce.
Gang Dang $19.50
- Sliced of chicken, beef, pork or lamb with red curry paste, bamboo shoot, green peas and capsicum in coconut cream.

Beef & mozzarella lasagne
Paleo chicken korma
Pulled Pork Ragu with pappardelle
Lamb Musaka
Chicken & Mushroom Pie
Soup $9.00
- Moroccan kumara carrot & chicken GF
Sun dried tomato feta mac & cheese
Paleo Shepherds Pie

Optimum - mass $14.90
- Chicken prawn, tofu, white rice or salad, edamade + your choice of sauce
-Tuna
-Spring onion
-White rice
-Beet mayo
-Gochujang
-Sriracha aioli
Brain - booster $14.90
- Double - dose salmon, edamame, seaweed salad, masago + your choice of sauce

ROLLS - SPRING/CURRY/VEGE $2.80
CHICKEN $12.00
SNAPPER MEAL $23.00
- 2x SNAPPER, 2x EGGS, SALAD & FRIES
CHICKEN AND SWEETCORN $7.50
STRAWBERRY/BLACKBERRY/BLUEBERRY/BOYSENBERRY/RASPBERRY $4.00
PINEAPPLE $1.00
PREMIUM BEEF BURGER $5.50
FISH BITES & FRIES $5.00

Gurnard $7.00
Vege burger $7.50
BACON AND EGG BUTTY $6.00
Kumara chips scoops $5.00
Hawaiian burger $9.00
Chicken and gravy $7.50
Chicken nuggets .60c
Other

HOT-BASIL seafood $15.00
GREEN CURRY chicken or pork or beef/squid $14.50
CASHEW NUTS Chicken or pork or beef/squid $14.50
(Thai green curry paste cooked with choice of meat and veggies in coconut milk)
FRESH CHILI Prawns $16.50
PRAWNS SIZZLING $16.50
- stir fried prawns marinated with Thai sauce and pepper served with vegetables
PRA RAM LONG SONGPrawns $16.50
PRA RAM LONG SONG Vegetarian with tofu $12.00

Bacon & Egg $5.00
-Combo $8.80
Egg Benedict $11.90
B.E.C.T with Tea / Coffee or Coke $12.90
Rump Steak $5.00
Fish $5.00
Chicken $5.00
B.E.S.T. with Tea / Coffee or Coke $12.90

Deep fried squid $7.00
Steam prawn dumpling $5.80
Pork & shrimps & chives $13.00
Sweet and sour pork $14.80
Steam minced pork bun $5.80
Fried rice on noodle with chicken, beef, pork or combinations $12.80
Stewed beef tendon noodle soup $10.50
Jelly fish & cucumber salad $9.00

Pepperoni, extra cheese $5.00
Garlic Knot $1.50
QUEENS MEAL $39.90
- 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
LARGE 18 SAUSAGE $31.00
- Italian Style Sausage
458ML BEN & JERRY'S ICECREAM $13.00
LARGE 18 VEGGIE $32.00
- Garden Fresh Capsicum and Mushroom
LARGE 18 PEPPERONI $30.00
- Real New York Pepperoni
A TASTE OF NY $100.00
- 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)

-C. 2 fish + 2 sausages
special $9.00
-add chips $3.00
-C. 6 fish + $6.00
special $20.00
-add chips $2.00
-A.2 fish+ 2 mussels
-A. 4 fish + 2 sausages+ 4 fritters + 6 mussels + $4.00 chips

BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
SOTO AYAM $9.50
- chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice

MALAI KABAB $13.00
- Boneless chicken marinated in cashew nuts, cheese, egg and yogurt
PANEER ALOO TIKKI $8.00
- A delicious patty of potatoes, paneer, onions and fresh coriander
BUTTER LAMB...
- Succulent pieces of lamb in our own special butter sauce
LAMB SAAGWALA / BEEF SAAGWALA
- Succulent pieces of lamb/beef cooked to perfection with Spinach & special spices
PRAWN TANDOORI $15.00
- Cooked to perfection with special spices in the Tandoor
BUTTER NAAN $3.50
VEGETABLE PULAO $12.00
- Seasoned garden fresh vegetables cooked with Basmati Rice in herbs and spices
LAMB KADAI..
- Lamb cooked With capsicum, onions, tomatoes and herbs in a traditional kadai.

Turanga Creek Winery and Vineyard

Auckland Region > Auckland > Turanga Creek Winery and Vineyard

Address

133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand

Phone

095308936

Email

sarah@turangacreek.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 6:00 PM

Price

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Service

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Cuisine

Bar Food , International , Wine Bar , Wineries

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Cash , Bankcard

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Turanga Creek Winery and Vineyard in Auckland Menu

Nearby Sample Menus

Turanga Creek Winery and Vineyard

Auckland Region > Auckland > Turanga Creek Winery and Vineyard

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand

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