Turanga Creek Winery and Vineyard in Auckland Menu -

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Organic hohepa feta & walnut $12
Tender lamb & sorrel crispy dumplings $12
Tender pork belly $12
- tamarind scent & pork floss.
Olives & chat masala wafers $12
Canter Valley duck patĕ & crostini $12
Caramel pork ragout $12
- on fresh pineapple
Piatto Pizzas $12
- paper thin Margherita $12
-Toulouse sausage $12

Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
-Danbo $42.00
- firm mild cheddar
-Blue $42.00
- sharp soft cream
-Feta $42.00
- light and tangy
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
Today’s Dessert Platter from the board

Nearby Sample Menus

Sun world deep fried bean curd n/a
Thai style stir-fried prawns n/a
Pan fried dumpling n/a
Stir-fried south island crab with chilli (Hong Kong style) n/a
Salted fish & diced chicken n/a
Fried egg noodles with combination of vegetables n/a
Braised slice abalone & sea cucumber with vegetables n/a
Steamed free-range chicken with vegetables (half) with superior sauce n/a

Chicken Pasta $18.00
- Chicken pieces, Red Onion, Mushroom, Bacon, Cream Sauce, Parmesan Cheese served with Toast
Lemon Pepper Infused Fish of the Day $22.00
- Spicy Mash, Remoulade Sauce, Caramelized Lemon, Wilted Spinach, House Salad
Farmhouse Breakfast $19.00
- Streaky Bacon, Two Eggs, Oven Roasted Tomato, Creamy Mushrooms, Hash Browns, Wilted Spinach, Nurnberg Sausage and Toast
Kids Pasta $10.00
- Small size chicken pasta or Bolognese
- Avocado $16.00
C.L.A.T. $17.00
- Smoked Chicken, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
- Streaky Bacon $16.00
Beef Burger $18.00
- Toasted Burger Bun, Salad, Beef Patty and Side Salad

Chef's Special on Rice $13.50
Lemon Grass Pork Chop & Shredded Pork $13.00
Vietnamese Grilled Pork Patties $8.00
Fish Balls $10.00
Grilled Chicken $11.50
Vietnamese Grilled Lemon Grass Pork Chop $11.00
Cambodian Noodle Soup $11.00
Curry Chicken $11.00

Homemade Gravy (S / M / L) $1.50 / $2.50 / $3.50
Pumpkin / Kumara $0.80
Beef $12.50 $16.00 $19.50
Chocolate Mousse $4.50
- Cold and creamy chocolate mousse
Vegetarian $8.50 $11.50 $14.50
Gourmet Sandwich $9.90
- Generously filled with you choice of roast meat and a selection of fresh salad ingredients
Chicken Combos $10.00
- 3 Drumsticks, 3 Potatoes and a Coke
Yorkshire Puddings each 0.80 / 3 for $2.00

●Sides
Bacon / Salmon $5.50
Thai Beef Salad $23.00
- Marinated with herbs, chilli and soya sauce, served with lettuce, tomato, onion, cucumber, avocado, crispy noodles and curry yoghurt dressing
Chicken Quesadilla $21.50
- Spicy Chicken, avocado, spinach, cheese, sour cream, salsa & salad
Prawn Twisters $15.00
- With chipotle aioli and lemon wedge
Mexican Quesadilla
- Spicy beans, avocado, spinach, cheese, sour cream, salsa & side salad
Thai Style Chicken Curry $19.50
- with vegetables in an aromatic sauce, fried banana, coconut rice, timbale and poppadom
Meatballs and Pasta $17.00
- With a basil tomato sauce, parmesan cheese & garlic bread

Tom Kha Soup
PLA LUI SUEN $21.00
- deep fried whole fish topped with hot Thai country sauce
GAREE GAI $13.00
- curry made with coconut milk yellow curry paste, chicken potatoes & onion
Khuay Teaw Tom Yum
CHICKEN PORK OR BEEF $2.00
PAD SEE EIW $13.00/$15.00
- stir fried noodles with egg vegetable & soy sauce
Vegetarian Curry
KHUY JUB $15.00
- Thai style rice noodles soup with crispy pork, pork intestines tofu egg & vegetables

BLAT $15.50
- streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
Creamy Mushrooms $16.50
- slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
Salt & Pepper Squid Salad $15.50
- crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
French Toast $16.00
- vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
Open Steak Sandwich $17.00
- well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
Bacon & Eggs On Toast $14.00
Egg On Toast $10.00
- eggs any style on either 5 grain or ciabatta served with tomato relish and butter

Chicken Burger $5.00
Chicken Pieces $8.00
- 2 Pieces
American Hot Dog $3.30
Potato $0.50
Crab Stick $1.60
No. C $6.50
- 1 Chicken burger, 1 Crab Stick, 1 Potato fritter, $1 Chips
Chicken Pieces $18.00
- 5 Pieces
Sausage $1.60

(Japanese style noodle soup with topping of choice)
Chicken Katsu $10.90
Tonkotsu Ramen $10.00
Tempura $11.90
Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
Seafood $11.90
Plain $8.90

Vegan Stick $4.99
Spicy Lamb N/A
- With Cream Cheese, Carrots, Onions And Jalapeno. Add Nothing It'S Perfect Like That!
Spinach Manakish $7.99
- Spinach, Mild Jalapeno And 3 Cheeses.
Mozarella Stick $4.50
Grilled Halloumi N/A
- Mushrooms, Carrots, Cucumber And Salads
Halloumi Stick $4.99
Cheddar Cheese Manakish $5.99
Lahme Ajeen N/A
- Labanese Mince Meat With Pomegranate & Herbs. Add Cheese

*Add on scoop of ice cream for extra $1.00
Fruit salad $7.90
- With fresh fruit and natural yoghurt
Cream cheese and smoked salmon $11.50
Egg on toast $7.90
- Two eggs as you like with toast
Cream and maple syrup $6.50
Open chicken sandwich $21.90
- With grilled cajun chicken, bacon, green salad and cheese on toast served with fries.
toasted muesli $9.50
- With Fresh fruit and natural yoghurt
Kiwi big breakfast $15.90
- Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast

Chawla's platter $21.99
- Mixed pieces of tandoori chicken, chicken tikka, seekh kebab
Amritsari Fish $14.99
- Fish marinated with chilli paste, chickpea flour batter and deep fried
Madras chicken $15.99
- Chicken cooked in traditional south indian style with coconut and spices
Onion salad $2.99
Ice cream $3.99
- Chocolate, vanilla, strawberry, mango
Chicken tikka H$9.99/F$14.99
- The succulent and juicy pieces of thigh fillet marinated overnight and finished in tandoor
Paneer butter masala $13.99
- Cottage cheese cooked in rich tomato puree, butter and cream
Mango Chicken $15.99
- Boneless chicken morsels cooked with mango and cream based gravy, lightly spiced with herbs and spices

Toast $8.50
- best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
Avocado $4.00
Goats cheese and chive omelette $16.50
Avocado toast $11.00
Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
Black pudding $6.50
Lamb mince on toast $16.50
Tomato $4.00

Housemade Bread & Butter $10.00
- With olive oil & balsamic
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
Hand Cut Chips $9.00
- With aioli
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
3 Course $80.00 pp
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread

10 piece pak + large chips $23.00
Hunger pak $23.00
- 4 thighs, 4 drums + large chips
6 piece pak + large chips $15.00
Drums $2.30
All with cosmo's tasti chicken salt N/A
Hot Chips $2.50
3 piece pak + regular chips $8.00
Thighs $3.50

Turanga Creek Winery and Vineyard

Auckland Region > Auckland > Turanga Creek Winery and Vineyard

Address

133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand

Phone

095308936

Email

sarah@turangacreek.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 6:00 PM

Price

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Service

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Cuisine

Bar Food , International , Wine Bar , Wineries

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Cash , Bankcard

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Turanga Creek Winery and Vineyard in Auckland Menu

Nearby Sample Menus

Turanga Creek Winery and Vineyard

Auckland Region > Auckland > Turanga Creek Winery and Vineyard

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand

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