Address
133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand
Turanga Creek Winery and Vineyard in Auckland Menu
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SMALL PLATES & NIBBLES- Organic hohepa feta & walnut $12
- Tender lamb & sorrel crispy dumplings $12
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Tender pork belly $12
- tamarind scent & pork floss.
- Olives & chat masala wafers $12
- Canter Valley duck patĕ & crostini $12
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Caramel pork ragout $12
- on fresh pineapple
- Piatto Pizzas $12
- - paper thin Margherita $12
- -Toulouse sausage $12
SHARING PLATTERS-
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
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Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
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Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
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On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
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I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
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La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
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Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
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-Danbo $42.00
- firm mild cheddar
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-Blue $42.00
- sharp soft cream
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-Feta $42.00
- light and tangy
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The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
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Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
- Today’s Dessert Platter from the board
Nearby Sample Menus
- Wonton noodle soup $12.00
- -Egg fried rice $10.00
- Deep fried prawns / Deep fried prawns with hot chilli / Stir fried prawns $22.00
- Beef with soy sauce and chilli salad / Beef and tripe with soy sauce and chilli oil salad $12.00
- -Combination fried pancakes / Seafood fried pancakes / Chicken fried pancakes $12.00
- Cucumber salad / Vegetarian salad with peanuts / Sliced dried tofu and cucumber salad $10.00
- Eggs, chives and prawn / Vegetarian with cashew nuts $14.00
- Chicken mince and onion / Chicken mince and coriander / Chicken mince and chives $14.00
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Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
- with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
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Housemade Toasted Muesli $12
- with seasonal fruits served with Greek style yogurt and housemade berry compote
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Salmon Lox $15
- avocado, capers, red onions, cream cheese and housemade basil pesto
- -sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
-
Double Chocolate $14
- two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
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Tofu Croquette (Vg) $18
- poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
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Pumpkin Potato Soup (Vg) $9.5
- served with toasted ciabatta -
- GF= gluten free / VG=vegetarian
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Buffalo Mozzarella $14.5
- vine tomatoes, basil pesto, balsamic reduction + crostini
- Fusilli
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Spicy Chorizo $13.5
- seared squid, confit garlic, lemon + parsley aioli
- Prosciutto $4.90
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Kumara + Pine Nut Giganti $24.90
- braised beef cheek, kumara puree, micro cress, sage + chilli
- Gnocchi
- Chargrilled chicken breast $5.80
- Brie $3.60
- Spicy Squid with Vege $14.00
- Chips with Cheese / Steamed Egg $15.00
- Corn Cheese / Deep Fried Spam / Tako Wasabi / Silkworm Pupae $10.00
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Spicy Pork Rib Vege $22.00 PP
- Minimun order from 2 people. With rice
- Boiled Pork Bone Soup with Vegetable $16.00
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Marinated King Size Beef Rib with Butter Cup Pumpkin $52.00
- Inc. 3 Rice
- Tuna Bibimbap on Stone Pot + Miso Soup $15.00
-
●Korean Soup
- inc. Rice & Side Dishes
- Freshly Toasted Bun
- All served with tomato sauce or white lady relish
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Punjabi Spicy Vegetarian Burger $11
- Freshly Toasted Bun with melted Colby cheese, lettuce, tomato, caramelized pineapple, fried onions, egg and potato hash brown finished with peri peri sauce
- Kumara Wedges $3.50
- Egg
-
Served between two slices of bread toasted in a sandwich press $4.50
- any combo
- All served with fresh lettuce, tomato, fried onion and aioli
- Tomato
- Lamb Souvlaki Spicy $12.00
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Mezze Platter $12.50
- (falafel, dolma, pita bread, hummus, olives, fresh salad, and sauces)
- mixed Chicken & lamb salad $14.50
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Chicken Shish $17.00
- chargrilled chicken fillet tenderloin
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Chicken Chips n Cheese $10.50
- corn chips, marinated lamb or chicken, cheese, Mexican sauce and sour cream
- Garlic Pita Bread and Hummus $6.00
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COMBO DEAL $4.90
- get chips and any coke product with kebab or burger for
- (served with fresh salad hummus meat and sauces)
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WEDNESDAY - BANGERS & MASH $15.00
- Pork & Apple Cider Sausages / Colcannon / Caramelized Onion / Gravy
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CROQUE MONSIEUR $16.50
- Grilled Long Loaf / Gruyere Cheese / Smoked Champagne Ham / Salad / Relish
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SALT & PEPPER $12.50
- with Aioli
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250GM CHAR-GRILLED PORTERHOUSE $25.00
- with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
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SATURDAY - 241 BURGER $20.00
- Chicken or Beef
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THURSDAY - LAMB SHANK $15.00
- Slow Cooked / Colcannon Mash / Rosemary Jus
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TUESDAY - PORK RIBS $15.00
- Spice Rubbed Pork Ribs / BBQ Sauce / Chips
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BANGERS AND MASH $21.50
- Pork & Apple Cider Sausages / Colcannon / Caramelised Onion / Gravy
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Apple Crumble Cheesecake $14.50
- W whipped cream & vanilla bean ice cream
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Caprese $14.00
- Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil
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Paprika Chicken Tulips $13.00
- W green onion, mint & coriander sauce
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Spicy Lamb ''Kofta'' Fritters $15.00
- W beetroot hummus, tzatziki & sumac
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$45 Set Menu $45.00
- Tapas Selection: Herb & chilli meatballs in a rich tomato ragu / Crispy salt & pepper squid with lemon & caper mayo / Paprika chicken tulips w a green onion, mint & coriander sauce / Spiced eggplant dip w ciabatta / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Then a choice of: Tomato pizza, olives, capers, chilli, onion, sun dried tomatoes, basil & mozzarella / Chorizo pizza w sage, mushrooms & feta / Poached coconut & lime chicken salad w mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing / Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Penne w courgettes, snow peas, lemon, confit garlic & oven roast tomatoes / Spaghetti w prawns, rocket, mint, chilli & capers / Kumara gnocchi w roast chicken, herbs & creamy tomato sauce
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Herb & Chilli Meatballs $14.00
- In a rich tomato ragu
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Parmesan Crumbed Mushrooms $12.00
- W a chilli & parmesan aioli
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Chorizo $20.00
- W sage, mushrooms & feta
- Chicken Salad $14.00
- Falafel Salad $10.50
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Beef on Rice L $14.00 / R $12.00
- Grilled prime beef mince, salad and sauces served with rice
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Lamb Pasendeh $16.00
- Mild or spicy. Traditional persian spicy lamb casserole with almonds & cream. Served with rice and salad
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Chicken Kebab $10.00 / C $14.00
- Marinated Boneless Chicken
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Chicken Satay Kebab $10.50 / C $14.50
- Cooked with homemade satay sauce
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Khoresh Badenjun (Eggplant Casserole) $15.00
- Traditional persian casserole of beef, eggplant. Served with rice and salad
- Vegetable Samosa $4.00
- Beef & Tomato on Rice $13.80
- Pork Rib with Black Bean Sauce on Rice $13.80
- Fried Shredded Duck with Veges $24.80
- Stir Fried Rice Noodles with Beef and Onions $15.00
- Snow Pea with Mince Fish $38.00
- Braised Veges with Mushroom $35.00
- Ginger Onion Chicken Congee $13.00
- Fried Noodle in Soya Sauce $12.80
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Fried Prawn $7.90
- Per pack
- Spicy Chicken $12.90
- Sausage $2.50
- Miso Soup $4.90
- Spring Onion Lamb $13.90
- Si-Chuan Boiled Spice Beef $13.90
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Spice Wonton $6.90
- Per pack
- Honey Chicken $12.90
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PALAK PANEER $13.99
- dry combination of spicy spinach and cheese.
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CHICKEN MANGO $15.90
- chicken with indian mango flavored sauces a secret revealed by the chef.
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CHICKEN CURRY $12.90
- basic curry eaten by the village people of India.
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Fish tikka $8.50
- fish pieces marinated and coated with spices slowly cooked in tandoor.
- GULAB JAMUN $5.90
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CHICKEN VEGETABLES $12.90
- chicken curry cooked with seasonal vegetables from the garden.
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FISH MASALA $13.90
- fillet of fresh fish cooked in rich gravy,chopped onion,tomatoes and capsicum.
- ROTI UNLEAVENED LAYERED BREAD $2.50
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Blue Belle $10.00
- Courgette, Vine Tomatoes, Roasted Pumpkin, Blue Cheese
- Fish, Chips And Salad $10.00
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Classic Caesar Salad $9.99
- Lettuce, Crispy Bacon, Croutons, Caesar Dressing, Shaved Parmesan, Boiled Egg And Anchovies
- Market Fresh Vegetables/Bowl Of Fries/Olive Antipasto/Garden Salad $5.00
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Warm Chicken Salad $10.50
- Grilled Cajun Chicken With Avocado, Roasted Cashew Nuts, Crispy Noodles & Thai Chilli Dressing
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Soup Of The Day $5.99
- Chef´S Choice Of Today, With Warm Bread
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Foreshore Seabed $15.00
- Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
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Chicken Cranberry Brie $15.00
- Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
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Scallop Pack $11
- 1 fish of the day, 3 scallops & chips
- Egg Burger $5.50
- Bacon & Egg Burger $7.00
- Gurnard $4.50
- Prawn Cutlets (6pc) $3.50
- Fish Of The Day $3.50
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Seafood Basket $10
- 2 bite size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
- Hot Dog $2.00
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MEAN JOE GREEN $13.00
- Free range Bacon, avocado, tomato
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PEANUT BUTTER $5.00
- Crunchy & a lick of butter
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SCHMEARZ $5.00
- Zany Zeus organic cream cheese
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CLOVER $5.00
- Marsh's Central Otago clover honey
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JAM $5.00
- Raspberry jam & a lick of butter
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BUTTER UP! $4.00
- Toasted bagel with a lick of butter
- Marmite $7.00
-
J.C $6.00
- Raspberry jam & cream cheese
Turanga Creek Winery and Vineyard
Phone
095308936
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar Food , International , Wine Bar , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Cash , Bankcard
133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand
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