Turanga Creek Winery and Vineyard in Auckland Menu -

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Organic hohepa feta & walnut $12
Tender lamb & sorrel crispy dumplings $12
Tender pork belly $12
- tamarind scent & pork floss.
Olives & chat masala wafers $12
Canter Valley duck patĕ & crostini $12
Caramel pork ragout $12
- on fresh pineapple
Piatto Pizzas $12
- paper thin Margherita $12
-Toulouse sausage $12

Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
-Danbo $42.00
- firm mild cheddar
-Blue $42.00
- sharp soft cream
-Feta $42.00
- light and tangy
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
Today’s Dessert Platter from the board

Nearby Sample Menus

N17 Pappa Fried Rice Noodles $16.20
R13 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Prawns $16.50
R14 Biryani Rice (2 Dishes) with Curry Chicken & Sambal Prawns $17.20
R05 Pappa Special Nasi Lemak (2 Dishes) with Curry Chicken & Sambal Prawns $18.50
S05 Tandoori Chicken $12.50
V02 Nasi Lemak with Vegetarian Curry Mutton $18.30
N12 Ipoh Koay Teow Soup with Prawns & Chicken Slices $16.20
B15 Steamed Mantau with Curry Chicken $10.50

Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
Lu'Au $6.50
- Taro Leaves Baked in Coconut Cream
Mince on Toast $17.50
- With A Free Range Egg on Toast
Breakfast Burger $17.50
- With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato
Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips

Cheese & Onion $3.70
Cheese & Pineapple $3.90
Bacon $1.20
(with Chips, Salad, 2 Fried Eggs & Sauce)
Steak Mushroom Onion $5.80
Battered Hambuger Pattie $2.40
Beef Spring Roll $2.50
Beef Curry & Rice Roll $2.50

Buffalo $11.00
- Streaky bacon, cheese, bbq
Hummus roll $7.00
Falafel salad $12.00
Chicken deluxe $12.00
- Bacon, cheese, pineapple
with tomato sauce
Falafel salad $12.00
Extras cheese $1.00
Super rice $15.50
- Lamb, chicken falafel

Beef $10
Combination Meat $10
Vegetarian Burger $4.50
- Egg, cheese, pineapple, mushroom
King Prawn Wonton Soup $9
BBQ Pork & Noodles Soup $8.50
Combination Meat $10
King Prawn $14
Sea Dog (Crabstick on a roll) $3

Egg Benedict
- Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
Big Boy
- Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
-Smoked Salmon $18.50
-Avocado & Halloumi Cheese $17.00
Toast
Mushroom $16.80
- Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
Acai Berry (GF)(V) $14.00
- Organic Acai Berry with Almond Milk, Seasonal Fresh Fruits, Mixed Berries, Organic Buckwheat, Organic Chia Seed, Organic Coconut Flake
Toast Sandwich

FIVE SPICE CHICKEN THIGH (GA NUONG NGU VI) $26.00
- Grilled chicken, tomato& bean salad
CREPE $12.00
- Pandan leaf, apricot, homemade custard
PAPAYA SALAD (GOI DU DU) $16.00
- Papaya, peanuts, carrot, herbs, lime
RICE $3.00
SQUID & PINEAPPLE SALAD (GOI MUC TRAI THOM) $18.00
- Onion, bean sprout, garlic, herbs
1. Pork belly, pate, mayo, salad & coriander
FIVE SPICE BEEF MANGO SALAD (GOI XOAI BO BAP) $18.00
- Vietnamese mint, carrot, cucumber, peanut, chilli, garlic, lime
HANOI STYLE PORK BELLY (HEO NUONG HANOI) $10.00
- Hanoi grilled pork belly, peanut sauce

1 large mashed potato
Roll $6.00
- with salad, meat & gravy
Kumara $0.60
No. 16 Chicken $14.90/$8.50/$4.50
- whole/half/quarter
Lamb shanks $10.50/$17.00
- medium kiwi/large kiwi
Mashed potato & gravy $2.50/$5.00
Vegetarian $6.00/$8.00/$12.00
- small kiwi/medium kiwi/large kiwi
Sandwich $5.50
- with salad, meat & gravy

- 4 pieces Fresh Salmon & Cucumber
- 3 pieces Prawn Nigiri
- 10 pieces Fresh Salmon Nigiri
- For Kids! (Serves 6-10)
Inari
Double Avocado Medley $23.90
Teriyaki Chicken on Rice with Mayo
- 2 pieces Seaweed Salad Gunkan

Tom yam noodle soup $11.00
- Rice noodle cooked with prawns / seafood / Chicken pieces in malaysian tom yam soup
Sweet and sour fish $15.90
- Deep fried fish fillet stir-fried with seasonal vegetables in sweet and sour sauce served with steamed rice.
-With BBQ pork slices $11.90
Chicken wings $7.90
- 6 deep-fried marinated chicken wings served with sweet and sour sauce.
Plain roti $3.00
Deep fried spring roll(V) $7.90
- Vegetables seasoned with spices in rice paper deep-fried served sweet and sour sauce.
Fried wonton $7.90
- 8 deep-fried pork mince wonton served sweet and sour sauce.
Choice of only beef, chicken, seafood, or veggie

Lamb $8.99
Vegan Stick $4.99
Lahme Ajeen Pre Pie $6.99
Chicken Pre Pie $7.50
House Pre Pie $7.50
House Manakish $8.50
- Zaafar, Olives, Mushrooms, Jalapenos, Cr.Cheese.
Zaafar Manakish $4.50
Halloumi Pre Pie $6.99

Pancakes $14.50
- Bourbon -vanilla plum, whipped cream and maple syrup or streaky bacon, berry compote and maple syrup
Latter lunch options are available from the food cabinet N/A
Beef sirion steak 250gr $35.50
- Grilled to your liking and served with gratin potatoes ,mushroom sauce, and steamed vegetables
Dark sour dough loaf $12.00
- with caramalized onions and white sour dough with bacon and cheese served warmed with butter and hummus
Porridege $11.50
- Palin with runny cream and soft brown sugar or Almond and coconut flavoured, served with bourbon vanilla and cinnamon marinated plum
Bacon R$14.50/L$17.50
- Crispy bacon, mushroom red onions and mozzarella cheese
Big brekkie $16.50
- Eggs cooked to your choice scrambled, fried or poached Served with streaky bacon, breakfast sausages, fried tomato, portbello, mushroom and potato hash browns
Fries L $7.50 or S $5.50

Steam Smoked Pork with Taro $18.50
Hunan Stir Fried Smoked Pork / Braised Pork Mince and Egg / Stewed Beef / Stewed Pork / Spicy Trotters $10.50
Pickled Bean with Pork Mince / Chop Suey (Vermicelli) $15.50
Steamed Egg $12.50
Spicy and Sour Sea Cucumber / Braised Sea Cucumber $42.00
Vegetarian Salad $6.50
Steamed Smoked Pork and Chicken / Steamed Pork with Rice Flour / Braised Pork Belly $20.50
Spicy Beef Offal $32.00

Kofta and fries $12.00
Mjadara (V) $18.95
- Lentil & rice steamed and served with fine cut salad and tzatziki sauce and mixed pickles
Fries /Salad / Grilled halloumi $7.00
Baba ghanouj served with leb bread fresh onion and mint leaves and radish $13.00
Baklawa nuts and ice cream and sugar syrup $10.00
Wings and fries $12.00
Baba ghanooj $12.00
Baramkeh hummus with hot mince chilli garlic olive oil and leb bread $14.00

Ham or chicken salad $3.00
Plain chicken $2.70
Smokefish $2.90
Apple pie $2.50
Bacon and egg $2.90
Quiches $3.00
Mince $2.70
Steak & Cheese $2.90

Turanga Creek Winery and Vineyard

Auckland Region > Auckland > Turanga Creek Winery and Vineyard

Address

133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand

Phone

095308936

Email

sarah@turangacreek.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 6:00 PM

Price

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Service

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Cuisine

Bar Food , International , Wine Bar , Wineries

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Cash , Bankcard

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Turanga Creek Winery and Vineyard in Auckland Menu

Nearby Sample Menus

Turanga Creek Winery and Vineyard

Auckland Region > Auckland > Turanga Creek Winery and Vineyard

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand

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