Turanga Creek Winery and Vineyard in Auckland Menu -

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Organic hohepa feta & walnut $12
Tender lamb & sorrel crispy dumplings $12
Tender pork belly $12
- tamarind scent & pork floss.
Olives & chat masala wafers $12
Canter Valley duck patĕ & crostini $12
Caramel pork ragout $12
- on fresh pineapple
Piatto Pizzas $12
- paper thin Margherita $12
-Toulouse sausage $12

Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
-Danbo $42.00
- firm mild cheddar
-Blue $42.00
- sharp soft cream
-Feta $42.00
- light and tangy
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
Today’s Dessert Platter from the board

Nearby Sample Menus

Mix grill ( GF with tobuli) $27.50
- Free range spring lamb back straps, free range chicken breast, free range spring lamb mince, mix spices, authentic turkish style marination
Dolmades (5pcs) (GF) $10.00
- Vine leaves, stuffed rice with mixed vegetables
Hawaiian $20.50
- Free range ham, pineapple, mozzarella
Combo shish (GF with tobuli) $26.50
- Free range spring lamb back straps, free range chicken breast, mixed spices, authentic turkish style marination
Hoki (crumbed fish) $6.00
Sigara $13.50
- Free range spring lamb mince mixed vegetables mixed spices
Hummus with bread (GF) $10.00
- Chickpeas garlic, tahini, olive oil, lemon juice
Meat lovers $24.00
- Free range chicken, free range lamb, mushrooms, onions

Tom Yum Seafood $10.50
- Spicy seafood combination soup with lime juice, lime leave, mushroom, Thai herbs
Phuket Fried Rice $18.00 / $19.00 / $21.00
- Spicy fried rice with mixed seafood, chilli, basil, onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
Ginger Delicious $18.90/$22/$23.50/$25
- Stir fried ginger sauce, onion, mushroom, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Tom Yum Chicken $8.50
- Spicy & sour soup with chicken, lime leave, mushroom, Thai herbs
Roti $4.00
Sweet Chilli Fish $25.50
- Deep fried whole fish with 3 tasty homemade sauce
Tom Yum Prawn $10.50
- Spicy & sour soup with prawn, lime leave, mushroom, Thai herbs
Pad Thai $18.90 / $19.90 / $21.00
- Traditional stir fried rice noodle with peanut, bean sprout & vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood

Curry Fish / fillet N/A
Coffee Spare Ribs $16.80
Ginger Lamb $20.00
Sichuan Tofu $16.80
Garlic Chilli Egg Plant $16.80
Hokkien Noodles $10.00
Malaysia Style Sambal Eggplant (medium spicy) $16.80
Clay Pot Tofu with Salty Fish & Chicken $18.00

Mushrooms on Toast GFA, VG $17.50
Sea, Sea, Land, Mouth $21.50
Chicken, Quinoa and Baby Kale Salad* GFA $18.50
Grilled Polenta Cakes GF, VGA, VG $16.50
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
Black Stack Burger $18.50
Omelette Exhibit ‘A’ GFA $18.00

You can also ask to choose Thin Noodles or Thick Noodles if you like
Rice $2.00
From 11:30am - 14:30pm
Tanpopo Chashu Ramen (Basic+BBQ Pork) $18.00
- Special creamy pork base soup
Karaage Don $12.00
- Deep fried chicken on rice
Yuzu Shio Ramen (Basic+Yuzu Flavour) $15.00
- Yuzu is Asian citrus fruit and add lemony flavours and a nice little kick
Shio Tonkotsu Chashu Ramen (Basic+BBQ Pork) $15.00
Miso Tonkotsu Chashu Ramen (Basic+BBQ Pork) $15.00

Combination Vegetables with Vermicelli $26.00
Shrimp Fried Rice $28.00
Beef with Capsicum and Black Bean Sauce $26.00
Beef in Oyster Sauce $26.00
Lamb Ribs in Black Pepper Sauce $38.00
Ice Cream of Different Flavours $8.00
Lemon Chicken $26.00
Chicken & Sweet Corn Soup $8.00

26. Unagi Teriyaki $20.50
- BBQ Unagi (eel) with teriyaki sauce - served with rice, salad and miso
37. Chicken Katsu Bar (with Sweet Chilli Sauce) $3.00
34. Spring Roll (8 pcs) $7.00
36. Prawn Skewer $4.00
28. Patty Sushi Platters From $30.00
29. Edamame $6.50
27. Asahi Bento $16.00
- Teriyaki chicken with prawn and vegetable tempura, fresh salad, rolled sushi - served With rice and miso soup (Change to Teriyaki Fish or Pork add $1.00)
13. Chicken Katsu $14.00
- Deep filed chicken cutlets with vegetable salad, rice and miso

BBQ CHICKEN & CHEESE MELT $9.90
- grilled chicken, lettuce, tomato, onion, grated carrots, tangy BBQ sauce, cheddar cheese, grilled pineapple, relish
STEAK CUT FRIES $4.50
Double Meat $4.50
“SCHNITZY” CHICK $11.90
- double crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
Gluten free Bun $2.50
THE BIG BEEF & EGG $12.90
- grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
SIGNATURE BBQ BACON $11.90
- grass-fed angus beef, home style bbq braai sauce, cheddar cheese, lettuce, tomato,streaky bacon, gourmet relish
CHICKEN TENDERS 4 PCS $6.90
- double-crumbed or cajun-grilled

Three Mushroom Noodles $8.50
Chicken Pack $23.00
- 30 Chicken Nibbles, $3 Chips, 1.5L Soft Drnk
Lemon Chicken on Rice $9.50
Mussel $1.00
Donut $1.00
Snapper $4.50
Squid Ring (1/2 dozen) $4.00
Chicken Wings (1 dozen) $8.00

Chicken Salad (Katsu or Teriyaki) Small $6 / Large $9
Katsu Miso Don $11.50
- Deep fried crumbed chicken or pork cutlet with Kingdom's special miso sauce
-Large (12 pcs) $16.50
Kimchi Don (spicy) $12.00
- Panfried sliced pork belly and onions with spicy garlic cabbage
Mazkzoom Yakimishi $11.50
- Stir-fry mixed vegetable and egg with rice, served with green salad and miso soup
Teriyaki Beef / Seafood $12.50
Tempura Prawn $12.50
- 4 crispy Tiger prawns with Japanese mayonnaise
Vegetable Gyoza $5.00
- 6 deep fried vegetable gyoza served with green salad

Fried egg $5.90
Vegetarian burger * $7.90
- Vegetarian patty with lettuce, brie cheese, tomato, relish, aioli
Pepper steak $20.90
- Served with vegetables and pepper sauce with a choice of chips or potato mash
Chicken shashlik $14.90
- Served with vegetables rice and chips and a choice of garlic or pepper sauce
Hamburger with eggs $9.90
- Beef mince patty with beetroot, brie cheese, tomato relish, onion and egg
Grilled club sandwich $8.90
- Chicken / beef / vegetarian served with fries / side
Omlette (kobe style) $7.90
- Eggs mixed with garam masala, green chilli, tomatoes and onion
Fish sizzler $19.90
- Served with vegetables/ prawns, garlic sauce or mushroom or chips

Chicken Cutlet
Ramyun $8.00
Teriyaki Tofu Salad $7.50
Pork Cutlet
Sashimi Bento $17.00
Miso katsu don(pork or chicken cutlet with miso soup) $12.00
Tofu Udon(vegetarian) $11.00
Teriyaki Chicken Katsu salad $11.00

BEETROOT V8 $11.99
CHICKEN CREAMY CHEESE & APRICOT $12.99
LAMB KEBAB ON RICE $14.50
LAMB SAVALAKI $11.99
MIX KEBAB $11.99
CHICKEN SAVALAKI ON RICE $13.99
LAMB SALAD $13.99
CHICKEN BBQ $11.99

Banana Tempura With Ice Cream $11.95
- Deep fried banana tempura with ice cream
Goma Dressing Salad $7.50
- Mesclun salad, avocado with sesame dressing
Plain Udon $11.95
- Noodle soup
Gyoza $11.95
- Pan fried Japanese style homemade dumpling
Chicken Teriyaki Roll $15.95
Teriyaki Chicken Bento $19.50
Butterfly Prawn $15.50
- Stir-fried prawns with homemade mayo sauce
Banana Dori Katsu $7.90
- Deep fried banana wrapped with chicken katsu

Prawns $8.00
12. BEEF SALAD $14.90
- Sliced grilled beef tossed with Thai herbs, chilli and spices
Please advise level of Spiciness Mild, Medium or HOT
41. FRIED RICE
- Stir fried rice with your choice of meat with egg, vegetables
45. SATAY SAUCE TOFU $14.90
- Stir fried with peanut sauce and vegetables
15. RED CURRY $14.90
- Chicken or Beef or Pork in coconut milk curry with basil leaves, bean and eggplant
9. TOM YUM
- Hot and sour soup with mushroom, tomato and herbs
11. LARB
- Minced chicken tossed with spices Thai herbs, chilli, lemon juice and roasted ground rice

Turanga Creek Winery and Vineyard

Auckland Region > Auckland > Turanga Creek Winery and Vineyard

Address

133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand

Phone

095308936

Email

sarah@turangacreek.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 6:00 PM

Price

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Type

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Service

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Cuisine

Bar Food , International , Wine Bar , Wineries

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Cash , Bankcard

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Turanga Creek Winery and Vineyard in Auckland Menu

Nearby Sample Menus

Turanga Creek Winery and Vineyard

Auckland Region > Auckland > Turanga Creek Winery and Vineyard

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand

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