Turanga Creek Winery and Vineyard in Auckland Menu -

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Organic hohepa feta & walnut $12
Tender lamb & sorrel crispy dumplings $12
Tender pork belly $12
- tamarind scent & pork floss.
Olives & chat masala wafers $12
Canter Valley duck patĕ & crostini $12
Caramel pork ragout $12
- on fresh pineapple
Piatto Pizzas $12
- paper thin Margherita $12
-Toulouse sausage $12

Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
-Danbo $42.00
- firm mild cheddar
-Blue $42.00
- sharp soft cream
-Feta $42.00
- light and tangy
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
Today’s Dessert Platter from the board

Nearby Sample Menus

Massaman Chicken Curry $19.50
- Tender chicken in creamy Thai Massaman curry sauce with coconut milk, potatoes and roasted peanut
Fried Rice with Vegetables $18.00
- Thai fried rice with mixed vegetables, egg
Extra Meat (Chicken or Beef or Pork) $5.00
Pla Rad Prig $25.00
- Deep fried snapper fillet topped with tamarind sweet chilli sauce
Seafood Pad Char $25.00
- Stir fried combination of seafood with Fresh chilli, garlic, ginger, basil and Thai herbs
Mixed Entrees (3 Pieces) $8.30
- One each of Goong Hom Pha, Chicken Tulip, Moo Ping
Tofu Panang Sauce $18.50
- Deep fried or Steamed tofu topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
Fried Rice with Crab Meat $22.00
- Thai fried rice with Crab meat, egg, carrot, onion, spring onion and green pea

CHANNA MASALA $17.50
- chickpeas cooked in mildly spiced thick onion gravy and garlic sauce
BEEF MADRAS $18.50
- diced beef cooked in light spices and coconut flavored sauce
CHICKEN MADRAS $18.50
- tender boneless chicken cooked in garlic and ginger then finished in coconut flavored sauce
BEEF KORMA $18.50
- beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds
NAAN $3.00
- plain flour bread
KOFTA FRIED $8.00
- dumpling made of the ricotta cheese and potato mixture deep fried
BUTTER PRAWN $23.50
- prawns cooked in a special creamy tomato flavored sauce
MANSOORI KEBAB $29.90
- tender rack of lamb marinated in spices skewered & finished in tandoori oven

Fettucine Al Pollo $18.50 L
- Broad strips of pasta with chicken, mushroom and bacon in a creamy napoletana sauce.
Fettucine Bolognese $15.50 L
- Broad strips of pasta in our special meat sauce
Pancetta $14.50 S / $18.50 L
- Tomato, cheese, mushroom, bacon
Tiramisu $13.80
- Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
Pizza Bread $9.80
- topped with pesto and parmesan
Salad $8.00
- Mesclun, olives, tomatoes, cucumber & sprouts in an olive oil vinaigrette
Rocket and Parmesan Salad $9.50
Ortolana $17.50 S / $25.50 L
- Tomato, cheese, seasonal vegetables, eggplant, artichokes, olives, capers, mushrooms, capsicum

Quinoa Salad (V) $19.00
- Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
Eggs Your Way on Toast (GFO)(V) $12.00
- Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
B.L.T. (GFO) $14.00
- Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
Belgian Waffle (V) $15.00
- Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
Toasted Bagel (V) $8.00
- Served with cream cheese and berry compote
-Healthy Brekkie (V)
- Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
Chorizo Tomato Omelet Spaghetti $20.00
- West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
-Gluten Free $2.00

Pla Lard Prik $15.00
- Deep Fried snapper topped with sweet chilli sauce
-Chicken, Beef or Pork $11.00
Phad Prik Gaeng
- Stir fried red chilli paste with meat and vegetables
Chicken & Cheese $4.50
●Shellfish
Cheese / Hawaiian / Bacon / Steak / Fish $3.90
-Prawns $13.00
Phad Thai
- Stir fried chicken with Thai rice noodles, bean sprouts, egg and delicious sauce

Vegetable fried rice $10.00
- Perfect combination of rice and seasonal vegetables with a touch of sauce.
Ginger chicken $12.50
- Chicken pieces cooked in fresh ginger with onion sauce
Lamb samosa (2 pieces) $5.00
- Pastry stuffed with spky lamb mince & peas.
Shahipaneer $11.50
- Cashew nut sauce and tomato with Indian spice and creamy.
Malaikofta $11.50
- Potato & cheese dumplings cooked with creamy sauce.
Chicken/paneer 65 $13.50
- Chicken/Paneer cooked in curry leaves, mustard seeds & spices.
Bombay aloo $11.50
- Baby potatoes cooked in a creamy sauce with cumin seeds.
Chicken/lamb vindaloo $12.50
- Choice of chicken or lamb cooked in a red hot curry from Goa

BBQ pork(small/large) $10.00/$ 12.00
Scallop(6x $8.50) $1.60
Onion rings(6 pieces) $3.00
Fish burger $4.00
Tomato $2.00
Kumara $4.50
Snapper burger $5.50
Chicken(small/large) $9.00/$ 11.00

La Traditionale $19.50
- Sauteed Mushrooms, Ham, Egg and Cheddar Cheese
Curly Fried with Aioli $7.50
Butter and Sugar $8.50
Crepe Suzette, marinated Oranges, Toffee and Mix Peel $13.50
Maple Syrup $8.50
Grilled Chicken $6.50
Egg Benedict on Galette $17.00
- With ham, bacon or home smoked salmon
Lamb Shank $17.00
- with mash potatoes and green salad

Egg $2.50
Chicken on Rice $9.00
16 chicken nibbles, 3 fish, 3 sausage & $5.00 chips $19.90
BBQ pork chow mein $9.00
Combination Noodle $8.50
Sea Dog $3.20
Curry Prawn $12.90
Satay Prawn on Rice $12.90

Murgh Makhani Samosas $9.50
- Indian puff pastry, smoky chicken pieces tempered with nuts and served with butter chicken sauce
Makhani Naan $4.50
- Multi layered buttered bread
Murgh Makhani (Mild To Medium) $22.50
- World famous butter chicken cooked in a true Indian style with fresh tomato and cashews
Tandoori Jhinga $23.50
- King prawns marinated in herbs and yoghurt and smoked in the Tandoor
Cheese, Chilli And Garlic Naan $5.50
- Naan stuffed with cheddar cheese and finished with chilli and garlic
Dhingri Mutter (Medium) $21.50
- Boiled mushrooms and peas with cumin seeds, tomato, onion and coriander
Murgh Firdaose (Mild) $22.50
- Succulent chicken cooked with cashews, onion, yoghurt and flavoured with rose water and petal
Crispy Chilli Aloo $13.50
- Thin cut potatoes, chilli, garlic and soy sauce

Egg & Avocado Wrap $3.50
Seafood Roll $3.50
Chicken & Lettuce Sandwich $3.00
Bacon & Egg Quiche $ 3.20
BBQ Pork Roll $3.50
Pizza Pie $ 3.00
Steak Pie $ 2.50
Kiwi Club $2.20

Seasonal Special $12
- ask our staff
Bagel $ 8
- cream cheese & jam
Duck Confit $30
- braised red cabbage with cumin, pay lentils, gastrique
Add Marinated Feta $5
Warm Apple Strudel With Cream Or Yoghurt $12
Or cream cheese & avocado $10
Add Smoked Mushroom $5
Italian Scramble $12
- Three Eggs, Butter, Mascarpone, Sourdough, Seasonal Greens

Smoked spanish short ribs (x1) (GF) $2.50
- In house smoked short ribs dipped and glazed in a house BBQ sauce
Eggs on toast (V) $8.00
- Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
Beer battered fries (V) $5.00
- Beer battered fries, tomato sauce and in house aioli
Arancini balls (V)(x3) $5.70
- Mushrooms and truffle risotto balls, in house aioli
Zucchini & corn fritters with chutney and rocket salad (V) $17.50
Assorted roasted seasoned nuts (V)(GF) $5.50
Smoked salmon salad (GF) $15.00
- In house cold smoked salmon, rocket, pickled red onion and pear
10 am till 3 pm

Bocconcini Salad $12
- Fresh Tossed Mozzarella Tomato and Basil
Seafarer $32
- Smoked fish rosti, fish of the day, coconut crusted prawns & bread crumb calamari
Vegetarian $28
- Vege hash, avocado chips, pickled cucumber & mushroom croquettes
Chili Eggs $18.50
- Chorizo fresh chilli, spring onion, toast, hollandaise
Berry Cheese Cake $13
- Mali biscuit crumb, maple cream cheese cake and berry compote
Merguez Hot Dog $16.50
Toast ( GF) $3
Reuben $16
- Corned beef, pickled Cabbage, sliced Cheese, Sourdough

Fresh fish of the day $21.50
- in a speight's old dark beer batter, Served with garden greens, chunky fries and aioli
Crumbed chicken Strips $14.50
- set on savoury waffle and watercress leaves with strawberry pawpaw salsa
Breakfast waffle $10.50
- Your choice of topping: Poached vanilla rhubarb and mascrapone ,Caramalised banana and maple syrup Add bacon
Basil Pesto olives, sundried tomatoes and parmesan cheese $15.50
Pulled beef and sauteed onion R$14.50/L$17.50
- with bbq sauce and cheese
Spaghetti and grilled lamb meat balls $15.50
- in a spicy tomato sauce, topped with melted mozzarella cheese
Porridege $11.50
- Palin with runny cream and soft brown sugar or Almond and coconut flavoured, served with bourbon vanilla and cinnamon marinated plum
Traditional Club sandwhich $10.50
- toasted bread layered with crispy bacon, iceberg lettuce, tomato, egg, mayannaise and grilled chicken breast with fries $13.50

Turanga Creek Winery and Vineyard

Auckland Region > Auckland > Turanga Creek Winery and Vineyard

Address

133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand

Phone

095308936

Email

sarah@turangacreek.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 6:00 PM

Price

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Type

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Service

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Cuisine

Bar Food , International , Wine Bar , Wineries

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Cash , Bankcard

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Turanga Creek Winery and Vineyard in Auckland Menu

Nearby Sample Menus

Turanga Creek Winery and Vineyard

Auckland Region > Auckland > Turanga Creek Winery and Vineyard

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand

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