Turanga Creek Winery and Vineyard in Auckland Menu -

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Organic hohepa feta & walnut $12
Tender lamb & sorrel crispy dumplings $12
Tender pork belly $12
- tamarind scent & pork floss.
Olives & chat masala wafers $12
Canter Valley duck patĕ & crostini $12
Caramel pork ragout $12
- on fresh pineapple
Piatto Pizzas $12
- paper thin Margherita $12
-Toulouse sausage $12

Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
-Danbo $42.00
- firm mild cheddar
-Blue $42.00
- sharp soft cream
-Feta $42.00
- light and tangy
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
Today’s Dessert Platter from the board

Nearby Sample Menus

Chicken Caesar Salad $13.90
Stuffed Vine Leaves (6 pieces) (V) $6.90
Whole Grilled Fish $22.90
- Grilled fish served with flavoured rice, salad and traditional sauces
Lamb Kofta $21.90
- Lamb Kofta served with tahini sauce, potatoes and bread
Butter Chicken $17.90
- Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
KHANZ Seafood Platter $69.90
- Grilled fish and prawns served with flavoured rice, salad and sauces SERVES 3
Hummus with bread (V) $7.90
KHANZ Charcoal Platter $49.90
- Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3

Marinara MTR $38 STD $19
- Tomato pulp, roasted garlic, oregano, basil, extra virgin olive oil
Margherita MTR $39 STD $19.50
- Tomato pulp, mozzarella, basil, parmesan, extra virgin olive
Pizza 13-17 persone $210
- Classic, Modern, Gourmet and Special Toto' pizza over 3 metres, accompanied with arancini, croquettes and rocket salads.
Arancini $12.50
- Tomato risotto balls filled with mozzarella, peas
Calamari $14.50
- Salt and pepper squid
Boscaiola $54 / $25.5
- Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
D'oro MTR $44 STD $21.50
- Caramelised onions, mozzarella, champagne ham, rosemary, parmesan, extra virgin olive oil
Calabrese MTR $44 STD $21.50
- Tomato pulp, mozzarella, salami, olives, oregano, chilli, parmesan, extra virgin olive oil

Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
Crispy Snapper Wings w/ house made tartare & lemon $22
The Chicken $ 18/36/54
- Roasted chicken, red onions, capers, olives, mushroom & mozzarella
Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15
Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5

GARLIC & CHEESE NAAN $4.50
- naan stuffed with ricotta cheese and garlic
KARA BEEF $18.50
- beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
PRAWN SAAGWALA $23.50
- prawn cooked in a puree of spinach an iron rich meal
VEG MAKHANI $17.50
- mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
ALOO GOSH $18.50
- lamb baby potatoes cooked with exotic blend of spices finished with coriander
PARATHA $3.50
- wholemeal bread rolled in multi-layers and baked
MASALA MACHI $19.50
- fish cooked in light spices and lemon flavored sauce
GOAN FISH $19.50
- fish cooked in lightly spiced coconut flavored sauce

Tuteremoana Cheddar, Red Onion Jam $9
Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
Caramel Slice $5
Croissant, Shaved Ham, Swiss Cheese $11
Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
Single Scoop $5
Banoffee $7
Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70

Savoury Mince $18.5
- Angus beef mince with tomato, mixed herbs, poached egg on ciabatta
3 Egg Omelette $17.5
- Ham, tomato, cheese, toast and mesclun leaves
Spanish Chorizo $19.5
- Pan-fried with mushroom, red onions and bacon in a creamy white sauce, served with green leaves and toasted brioche
Eggs Your Way $11.9
- Poached, scrambled or fried. Served with toasted ciabatta
Lamb Kidney $19.5
- Sauteed with bacon, onions deglazed with red wine in a creamy sauce served with green leaves and toasted brioche
Seafood Chowder $15.5
- Served with toasted ciabatta
Iron Man Fuel $10.5
- Muesli soaked in orange juice and honey. toasted sunflower seeds, walnuts, pumpkin seeds, finished with a yoghurt and berry compote
Up & Go $11.5
- Oat porridge with Turkish raisins, apricots soaked in green tea and berry compote

Yum Nuea $11.50
- Sliced BBQ beef served with onion, coriander, spring onion, mint, cucumber and lemon juice
Gari Puff $5.50
- Deep fried chicken mince, onion wrapped in pastry
Gang Gari Gai $11.50
- Yellow curry chicken with coconut milk and mixed vegetables - Lamb or roasted duck
Pad Preaw Waan $12.50
- Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Lamb or roasted duck
Tom Yum Gai $9.50
- Thai spicy soup with chicken, lemon grass, lime leaves, mushroom, tomato & coriander
Tom Kha Talay $10.90
- Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
Yum Woon Sen $12.00
- Glass noodles served with cashew nuts, prawns, onion, lime juice and fresh chilli
Pad Khing $13.00
- Sauteed with ginger, onion, carrot, broccoli, cauliflower - Seafood

Beef & Bacon Burger $18.5
- Kiwi Angus Beef, Bacon, Cheese, Lettuce, Tomato, Onion relish. Crispy Potatoes, Aioli & Tomato Sauce
-Mushroom, Avocado & Spinach $15.5
Tomato $3
Avocado $3
Crispy Potatoes $7
Kitchenette Open Omelette
Egg on Toast $5.5
- Cooked Your Way
Smoked salmon $4.5

Large Snack Box $6.50
- 2 Pieces of Chicken & 6 potatoes
Potato $0.50
Chicken Piece (each) $2.40
Quarter Chicken $4.00
Vegetarian - Small / Medium / Large $6.00/$8.00/$11.00
Pumpkin $0.60
Chicken - Small / Medium / Large $9.00/$12.00/$16.00
Kumara $0.60

Cheese, Tomato & Onion $5
*=Vegetarian
Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey
French Toast & Berries $15.50
- with banana & maple syrup
Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb
*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
Free Range

Eggs Benedict
- Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
Eggs On Toast $10.50
- Poached, scrambled and fried eggs served with grilled tomato and 5 grain toasts
Bacon, Grilled Banana With Maple Syrup $16.50
Wedges $12.50
- with bacon and cheese served with sour cream and sweet chilli sauce
Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
TOASTED BAGEL
Smoked Salmon, Avocado And Cheese $17.50

Grilled Chicken Thigh $27.9
- Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
Trio of Dips $11
- Warm Turkish bread served with three dips
Halloumi & Quinoa Salad
- Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
Pan Fried Fish of the Day $11.9
- served with salad & fries
Roasted Field Mushrooms $8
- with balsamic butter & herbs
Ham, Cheese & Tomato Pizza $9.9
- homemade pizza topped with mozzarella cheese, ham & tomato
Mixed leaf side salad $7
- with honey, lemon & herb dressing
Thai Beef Salad $21.9
- Marinated Beef strips, crispy noodles, mango, bean sprouts & salad leaves with sweet chili & coconut dressing

BLT Bagel $13.00
- streaky bacon lettuce tomato with cream cheese on toasted bagel
Tomato Avo Bagel $9.00
- basil pesto avocado tomato on Best Ugly Bagel
Smashed Avo on Sourdough $13.00
- mashed avocado with lemon and red onion on toasted sourdough poached egg with green salad
Cafe Hash Brown $17.00
- homemade hash brown with bacon, mushroom, caramelized onion fried wgg tomato, mozzarella cheese, green salad
Omelette Vegetarian $13.00
- caramelized onion spinach mushroom feta cheese with side salad
Salmon Avo Bagel $16.00
- smoked salmon cream cheese avocado, tomato, spinach
PASTA $16.00
- fetuccine pasta on cream sauce or tomato sauce/with bacon
Beef Burger $16.00
- homemade beef patty, mayo, avocado lettuce, creamy mushroom sauce and hot potatoe chips

Tofu Salad $13.00
Mesclun Salad $11.00
Seaweed Salad $6.00
Edamame $6.00
Teriyaki Salmon Don $14.50
- teriyaki salmon with vegetable on rice
Teriyaki Chicken
Chicken Katsu Don $13.50
- chicken katsu with vegetable on rice
Oyako Don $13.50
- chicken with vegetable and egg on rice

Beef Fried Egg Noodles $8.00
Salami Salad (Large) $5.00
Chicken Salad (chilled fresh) $6.00
Coconut Slice $3.00
Chicken Mayo $3.00
Chicken Avocado (Extra Large) $5.50
Homemade Pies $4.50
- Choice of Mince, Mince and Cheese, Steak, Steak and Cheese, Bacon and Egg
Salami Salad $4.00

Turanga Creek Winery and Vineyard

Auckland Region > Auckland > Turanga Creek Winery and Vineyard

Address

133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand

Phone

095308936

Email

sarah@turangacreek.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 6:00 PM

Price

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Type

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Service

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Cuisine

Bar Food , International , Wine Bar , Wineries

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Cash , Bankcard

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Turanga Creek Winery and Vineyard in Auckland Menu

Nearby Sample Menus

Turanga Creek Winery and Vineyard

Auckland Region > Auckland > Turanga Creek Winery and Vineyard

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand

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