Turanga Creek Winery and Vineyard in Auckland Menu

SMALL PLATES & NIBBLES SMALL PLATES & NIBBLES
  • Organic hohepa feta & walnut $12
  • Tender lamb ​& sorrel crispy dumplings $12
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • Olives & chat masala wafers $12
  • Canter Valley duck​ patĕ & crostini $12
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • Piatto Pizzas $12
  • - paper thin Margherita $12
  • -Toulouse sausage $12
SHARING PLATTERS SHARING PLATTERS
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • -Danbo $42.00
    • firm mild cheddar
  • -Blue $42.00
    • sharp soft cream
  • -Feta $42.00
    • light and tangy
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • Today’s Dessert Platter from the board

Nearby Sample Menus

  • Chicken Dum Biryani $10.00
    • Authentic Hyderabadi chicken biryani cooked in dum style.
  • Chilly Prawns $16.00
    • Prawns saute with onion capsicum and green chilly.
  • Chicken Manchurian (mild) $12.00
    • Special Manchurian sauce.
  • Paya $12.00
    • A royal moghul speciality of lamb flesh soup.
  • Fish Capsicum Masala $16.00
    • Fresh fish capsicum cooked with hand ground spices.
  • Onion and Lemon $2.00
  • Paneer Tikka $10.00
    • Paneer grilled in tadoori.
  • Naan (butter/plain) $2.50
  • Hot dogs $1.50
  • Mushroom $2.70
  • Vege $8.50
  • Ham $2.60
  • Crumbed hoki $2.00
  • Chicken nuggets $0.60
  • Chicken $6.20
  • Grilled fish
  • Egg $4.00
  • Nasi Goreng
  • Steak & Veges $15.00
  • Spring Roll $2.00
  • Beef & Veges $15.50
  • Shrimp $15.50
  • Steak & Tomato $15.50
  • Combination Meats $15.50
  • Prawn Salad $15.50
    • Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
  • Fries N/A
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Scallops $17.50
    • Grilled with bacon and Japanese tare dressing, spring onions
  • Green Salad N/A
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Lamb Shank $27.50
    • Slow roasted and served on kikorangi blue cheese mash, red wine jus
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
  • 6 Squid Rings $ 3.90
  • 6 fish, 6 sausages, 6 potatoes fritters, $3 chips $ 17
  • 2 Egg burgers, 2 regular chickens, 2 crabsticks, $1 chips $ 12.50
  • Chicken Nuggets (12 pcs) $ 6.00
  • Chicken Sausage $ 1.50
  • 6 Fish, 4 sausages, $2 chips $ 13.00
  • 2 Fish,2 Sausages ,$1 Chips $ 5.00
  • Battered Scallop $ 1.50
  • Pancakes $14.80
    • With caramelised banana, bacon and maple syrup
  • French toast $14.80
    • With caramelised banana, bacon and maple syrup
  • Berry pancakes $8.00
  • Toast with preserves $3.90
  • Spinach eggs benedict $14.50
  • Bacon and eggs $8.00
  • Big breakfast $17.50
    • With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
  • Bacon and eggs $14.00
    • With toast and grilled tomato
  • Scallop / Oyster $1.80
  • Combination S$10/M$12/L$14
  • Lemon chicken S$7/M$9/L$11
  • Hawaiian / Bacon / Fish / Chicken / Steak $5.00
  • Potato fritter $0.70
  • Combination S$9/M$11/L$13
  • 7 medium fish, 5 crabsticks, 3 sausages, $3.00 chips $15.00
  • BQ Pork S$7/M$9/L$11
  • Pan fried Market fish $36
    • Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
  • Trufed celeriac with leek soup $12
    • Rice crisp
  • Garlic bread $8
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • Spinart dip $12
    • Spinach & artichoke cashew dip with Kumara wafers
  • Twice cooked free range pork belly $36
    • Fennel remoulade, caramelised apple and pulled pork croquette
  • Creamed potatoes $8
  • Grilled Tiger prawns $20 as main $36
    • Parmesan & roast kumara, aioli
  • Kebab Combo $16.00
    • Any kebab + chips + drink
  • Fish $9.90
    • Grilled fish, mayo, salad & tomato relish
  • Chilli Chicken $9.90
    • Chicken, mayo, salad, chilli & tomato relish
  • Chicken with Rice $12.50
    • Marinated chicken strips, rice, hummus, yoghurt, salad & tomato relish
  • Vege Falafel with Rice $11.50
    • Vegetarian falafel patties, rice, hummus, yoghurt, salad & tomato relish
  • Dips & Dressings $1.00
    • Chilli, sweet chilli, tomato, BBQ, relish, satay, garlic, yoghurt, garlic mayonnaise, mayonnaise
  • Lamb Salad $11.90
    • Marinated lamb, hummus, avocado, yoghurt & choice of salad served with bread & tomato relish
  • Classic $9.90
    • 1/3 lbs prime beef, melted cheese, mayo, salad & tomato relish
  • Steak and cheese roll $6.90
  • 5 $25.00
    • 3 pieces of snapper, 3 crab sticks, 3 potato fritters, $3chips
  • Wedges $2.50
  • 6 $23.00
    • 2 cheese burgers or eg, 2 saysages, 2 fish of the day, $2chips
  • 1 $10.00
    • 1 hamburger, 1 sausage, 1 potato fritter, 1 fish of the day, $2 chips
  • Spinach & cheese borak (vege) $1.80
  • Toasted bacon $4.00
  • Toasted cheese and onion $3.70
  • Fried noodles with chicken $9.80
  • Rice with salted vegetable and braised pork $11.00
  • Stir-fried bean curd in hot sauce rice (spicy) $10.00
  • Fried noodles with vegetables $8.00
  • Braised beef and dumplings with noodles soup $11.00
  • Rice with spicy sauce and pork $12.00
  • Deep-fried prawn with spicy salt $12.00
  • Sausage $4.00
  • Tawa fish $14.90
    • Succulent fish pieces stir fried with an exotic blend of spices with a hint of garlic and served with salad
  • Korma
    • A royal delight! rich & creamy cashew cashew based curry infused with mild but flavorful indian spices. choice of chicken lamb & mixed veg
  • Chilly Chicken $15.90
    • Stir fried chicken and fresh veggies in a spicy chilli based sauce with spring onions and ginger. choice of paneer available
  • ●Hyderabadi Dum Biryani Family Pack $39.90
    • Takeaway only. choice of chicken/lamb/veg
  • Naan $2.50
  • Rustic green salad $4.90
  • Bhuna gosht
    • The indian stir fry! stir fried marinated pieces of meat in a spice infused onion based sauce. choice of chicken & lamb
  • Chilly (dry)
    • Indo chinese style chicken / prawns /paneer cooked with fresh garlic and green chillies. choice of chicken/prawns/paneer
  • Dark sour dough loaf $12.00
    • with caramalized onions and white sour dough with bacon and cheese served warmed with butter and hummus
  • Omelette $3.00
    • With your choice of three of the following : ham,cheese, tomato, mushroom, spinach or red onion, .Extra item
  • BLT in grilled ciabatta bread $13.50
    • filled with honey cured bacon, romaine lettuce, and vine tomato with mayonnise . Add chunkey fries$3.00
  • Traditional Club sandwhich $10.50
    • toasted bread layered with crispy bacon, iceberg lettuce, tomato, egg, mayannaise and grilled chicken breast with fries $13.50
  • Basil Pesto olives, sundried tomatoes and parmesan cheese $15.50
  • Caesar Salad $15.50 / $18.00
    • Crunchy cos lettuce tossed in our home made caesar dressing with shaved parmesan,crsipy bacon and garlic croutons. Toppesd with a soft poached egg with pan fried Chicken
  • Mediterranean tomato sauce and melted mozzarella cheese $15.50
  • Bacon R$14.50/L$17.50
    • Crispy bacon, mushroom red onions and mozzarella cheese
  • Shakshuka $ 22
    • Roasted tomato, garlic,onion,chilli with pan fried lamb served with rice or plate
  • -Add extra eggs $ 26
  • Grilled Chicken Pizza $ 16.50
    • Roasted tomato. Onion. Garlic, Oreganos, Mozzarella
  • Bamya $24
    • Stewed lamb & okra tomato, garlic,coriander served with rice
  • -Lamb pita with tomato Gherkins, onion, garlic sauce $12 50
  • Grilled Shawerma $12.50
    • Chicken pita with tomato. gherkins, onions, hummos & tahini
  • -Choose Any (Each) $ 7.50
    • Hummus, Falafel, Fries W Aioli, Wedges, Nuggets, Labaneh
  • Mezze Platter $26.00
    • Hummus, falafel, baba, ghanoush, labneh,pita, cauliflower & shakshuka
  • Home made sovid rings $60.00
  • -tarakihi $3.50
  • Scallops
  • Combo 1 $8.00
    • fish y chips (420ml coca-cola drink)
  • Ham $2.60
  • Potato fritters $0.50
  • IN BATTER $1.80
  • Egg $2.50
Turanga Creek Winery and Vineyard

Turanga Creek Winery and Vineyard

location

Address

133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand

phone

Phone

095308936

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , International , Wine Bar , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Cash ,  Bankcard

Location
133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand