Address
133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand
Turanga Creek Winery and Vineyard in Auckland Menu
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SMALL PLATES & NIBBLES- Organic hohepa feta & walnut $12
- Tender lamb & sorrel crispy dumplings $12
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Tender pork belly $12
- tamarind scent & pork floss.
- Olives & chat masala wafers $12
- Canter Valley duck patĕ & crostini $12
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Caramel pork ragout $12
- on fresh pineapple
- Piatto Pizzas $12
- - paper thin Margherita $12
- -Toulouse sausage $12
SHARING PLATTERS-
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
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Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
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Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
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On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
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I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
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La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
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Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
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-Danbo $42.00
- firm mild cheddar
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-Blue $42.00
- sharp soft cream
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-Feta $42.00
- light and tangy
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The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
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Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
- Today’s Dessert Platter from the board
Nearby Sample Menus
- SQUID $11.50
- Energy ramen $16.00
- Wagyu steak with entree set $69.00
- Teriyaki chicken Don $14.50
- Salmon Nigiri (2pc) $5.00
- Salmon Caviar Nigiri (2pc) $6.00
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LUNCH SPECIAL $19.80
- 2pcs prawns & 1 main choose from steak chicken fish
- Crayfish (120g) $40.00
- -Prawns or seafood $16.50
- -Prawns $16.50
- -Vegetarian with tofu $12.00
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Prawn Tempura $8.00
- Succulent prawns coated in breadcrumbs fried to a crisp
- -Vegetarian with tofu $12.00
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Stir Fried Tuesdays $10.00
- Choice of chicken, beef or pork
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Ginger (chicken or pork or beef) $10.90
- Stir fried with ginger, onion and vegetables
- -Chicken or pork or beef $13.50
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Fried chicken burger (V/V.O.R) $18
- w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
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Toms on toast (V) $17
- haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
- GF=gluten free
- Or V* (on request only) $17
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Pedro's eggs (V) $16.5
- scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
- V=vegetarian
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Salmon bean $18
- served with baby spinach, citrus hollandaise, ciabatta
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Eggs any style (V) $11
- fresh herbs and our green sauce on ciabatta
- Cheddar Cheese $1.50
- 3 BBQ Thigh Fillets & Regular Side $9.90
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Classic Veggie Burger $9.90
- Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
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Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
- Pineapple $1.50
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Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
- Corn on the Cob (Regular) $4.50
- Coleslaw (Large) $6.50
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Safran’s Chicken Burger $19.5
- with tomato, lettuce, cheese, cranberry sauce, toasted ciabatta roll, aioli and fries
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Affogato $16.5
- vanilla bean ice cream, espresso and a liqueur of your choice
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Eggs Benedict with streaky bacon $18.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
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Chicken liver pâté $15.5
- watercress, grilled pita and pickles
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Cannelloni $13.5
- chocolate pancake filled with chocolate mousse topped with hazelnuts and chocolate coffee sauce
- gluten free bread available add $1
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Safran Scramble $17.5
- chorizo, capsicum, potatoes, red onion and herbs all scrambled with two eggs served on toasted ciabatta
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Matadors Cape $27.5
- roasted chicken, draped with chargrilled red pepper, creamy almond sauce, served on a rice & chorizo pilaf with green beans
- Our Vegetarian Burger Patties are made on premises
- 1/4 Chicken Potato & Gravy Coleslaw $9.90
- Chips S $3.60 / M $5.00 / L $6.50
- 1/4 Chicken Salad, Chips or Rice $12.00
- Potato Wedges S $4.60 / M $5.60 / L $8.50
- Grilled Fresh fat Free Chicken Breast
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Charcoal Chicken Wrap $10.50
- Shredded charcoal chicken, salad, mint cucumber yoghurt, garlic mayo & hummus
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Chicken Bacon Mushroom Penne $14.50
- Chicken with bacon in a creamy bechamel sauce
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Fresh local fish $26.00
- stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
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Wok fried 5 spice duck breast $26.00
- burnt pineapple, chilli, ginger, mint and spring onion
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Uncle Ho's iced coffee $9.00
- espresso granita, hand churned condensed milk ice-cream with a peanut brittle
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Matcha tiramisu $12.00
- with black sesame praline
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Chilli prawns $29.00
- wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
- Steamed white cooked chicken, with steamed rice and greens $12.00
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Phad Thai $19.00
- white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
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Budda's Delight $16.00
- pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
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Textures of Exotic Fruits $ 18
- Tonka Bean, Coconut, Black Sesame, Cilantro, Frozen Lychee
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Yellow Fin Tuna $25
- Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley
- Garden Leaves, Walnut Vinaigrette $10
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Confit Duck Leg $24
- Beetroot, Celery, Orange, Black Garlic, Almond, Mustard
- Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
- Oysters, Natural, Tempura $5 each
- Cheese, Olive & Rosemary Crackers, Quince
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Valrhona Chocolate Mousse $18
- Salted Caramel, Dehydrated Chocolate, Peanut Butter
- Tempura bento $ 20.00
- Tempura udon $ 15.00
- Sashimi bento $ 22.00
- Omekase $ 35.00
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Spicy tonkotsu $ 15.00
- with kakuni pork
- Tonkotsu kakuni pork $ 15.00
- Vegetable bento $ 18.00
- Beef bento $ 22.00
- -Smoked king salmon, cappers, red onion, dill, cream cheese $14.90
- -Add fries $3.00
- Wedges with sour cream $9.00
- The ugly bagels
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Peri-peri chicken open sandwich $17.90
- Home marinated chicken, bacon, tomato, green salad, onion jam, aioli, hummus sauce on herb focaccia
- Housemade potato cakes w/ baked beans $8.00
- Chicken nuggets chips $7.50
- -Bacon, oven dried tomato, baby spinach $13.90
- Smoked salmon, capers & mascarpone.
- Fresh chicken wrap
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Pork & beans hot pot on toast
- Gluten free available
- Healthy breakfast
- Seasonable soups
- Chocolate espresso donuts
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Monte Cristo
- Ham, grilled cheese & french toast.
- Fresh green salad
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Katsu Udon (Chicken or Pork) $13.50
- Deep fried cutlet & Vegetables on noodle soup
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Dumpling $10.00
- Vegetarian (12 pcs)
- Steamed or deep fried
- Served with rice, salad
- -Any Donburi + 600ml Soft Drink $3.50
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Tempura Udon $14.50
- Deep fried Prawn & Vegetables on noodle soup
- Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
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Vegetable Udon $11.00
- Vegetables on noodle soup
- Teriyaki Chicken Udon $9.90
- Ramen $7.90
- (Tempura will be served with prawn, vegetable, dumpling tempuras)
- Dumpling (10) $6.50
- 50 pieces $60.00
- Served with Vegetable, egg in Sweet-Soy sauce on rice
- Tempura Udon $10.90
- Beef Teriyaki $9.90
- Egg / Hawaiian / Mushroom $4.00
- Spring Roll $2.00
- Steak-Egg $5.40
- Bacon-Egg $3.50
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Chicken Meal $13.80
- 1/2 Chicken, chips salad & bread
- Chicken $3.90
- Steak-Egg $5.50
- Ham-Cheese $3.40
- -Grilled tomato $3.50
- A bowl of chips $6.00
- -South island smoked salmon $17.50
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French toast $16.80
- Crispy bacon, grilled banana and season fruit on brioche served with maple syrup
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Cajun chicken salad $16.80
- Grilled chicken breast, mixed leaves, cucumber, tomato, avocado with sweet chilli and citrus dressing.
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Eggs on toast $9.00
- Any style of 2 free range eggs on toasted ciabatta
- -With cream cheese & jam preserve $6.00
- -With sweet chilli & sour cream $7.80
Turanga Creek Winery and Vineyard
Phone
095308936
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar Food , International , Wine Bar , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Cash , Bankcard
133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand
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