Turanga Creek Winery and Vineyard in Auckland Menu

SMALL PLATES & NIBBLES SMALL PLATES & NIBBLES
  • Organic hohepa feta & walnut $12
  • Tender lamb ​& sorrel crispy dumplings $12
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • Olives & chat masala wafers $12
  • Canter Valley duck​ patĕ & crostini $12
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • Piatto Pizzas $12
  • - paper thin Margherita $12
  • -Toulouse sausage $12
SHARING PLATTERS SHARING PLATTERS
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • -Danbo $42.00
    • firm mild cheddar
  • -Blue $42.00
    • sharp soft cream
  • -Feta $42.00
    • light and tangy
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • Today’s Dessert Platter from the board

Nearby Sample Menus

Curry Palace (sample menu)
  • SWEET MANGO CHUTNEY $1.99
  • MIX PLATTER FOR TWO $14.50
    • combination of samosa pakora chicken tikka and seek kebab
  • CHILI CHICKEN DRY/GRAVY $14.99
    • chicken corn flour egg capsicum and spices
  • BALTI CHICKEN EGGPLANT $10.99
    • boneless chicken cooked with chunky eggplant cooked in a medium balti sauce
  • TANDOORI PRAWN $12.99
    • juicy prawns marinated coated in tandoori and roasted in tandoor oven
  • CHICKEN FRIED RICE $10.99
    • Julian chicken egg mixed toast with rice and salt
  • CHETTINAD/CHICKEN/LAMB/BEEF $9.99
    • black pepper garlic ginger based meat curry cooked in onion based gravy
  • CHICKEN LOLLIPOP 6 PIECES DRY $12.99
    • chicken corn flour egg garlic salt and Schwan sauce finishing with spring onion sauce
Voila Cafe (sample menu)
  • Chef Special Omelette $18.00
    • Choice of Home Smoked Salmon or Chicken with mushrooms, spinach, caramelized onions, cheese
  • Whipped Cream / Yogurt $0.50
  • Extra scoop ice creams $1.50
  • Mushrooms on Toasted Brioche $16.50
    • with Bacon
  • Chocolate Sauce $8.50
  • Poached Egg $2.00
  • Tomato $3.00
  • French Toast $17.00
    • Brioche, bacon, banana & maple syrup
The Village Bar & Kitchen (sample menu)
  • Meat market N/A
    • Tomato base, mozzarella, pepperoni, chicken, pork, bacon, onion, bbq swirl
  • Farmer's salad $21
    • Smoked chicken breast, cos lettuce, grilled corn cucumber, tomato, water cress and red radish, tossed through our ranch dressing topped with a poached egg
  • Thai prawns $16.9
    • Juicy prawns served with a rice noodle salad with a julienne of red onion, capsicum and carrot, drizzled with a Thai inspired dressing
  • House fries $4.9
  • Mediterranean salad $19.9
    • Grilled eggplant, zucchini, portabella, capsicum,barley amd mesclun dizzled in our mustard dressing
  • Smoked mushroom N/A
    • Tomatobase, mozzarella, smoked portabella, basil,drizzled with truffle oil
  • Crispy twice cooked pork belly $24.9
    • Served with creamy potato mash baby carrots and blenched greens resting in a spiced apple tart and jus
  • Duck breast salad $21
    • Duck breast, smoked mushrooms, grilled corn, tomato, onion,orange segments and tossed through mesclun and watercress drizzled in our balsamic dressing
Kebabistan: The land of Ultimate Kebabs (sample menu)
  • Falafel x4 $5.00
  • Lamb $10 / $12
  • Lamb $5.00
  • Falafel $10 / $12
  • Falafel $10 / $12
  • Falafel $9 / $11
  • price: regular/large
  • Chicken $9.5 / $11.5
Five Loaves Cafe (sample menu)
  • Mexican nachos (GF) $16.90
    • Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa
  • Eggs on toast $9.90
    • Choice of poached /scrambled /Fried with old fashion bacon
  • Pancakes $16.50
    • With seasonal fruit, berry compote ande mascrpone
  • Smoked salmon scrambled eggs $17.00
    • With chives on turkish bread
  • Waffles with banana, maple syrup $6.50
  • Omelette $16.90
    • With grain toast and tomato relish
  • Sauté or creamy mushroom, avocado, bacon, chipolata, spinach, hash cake, smoked salmon $5.50
  • Mt. vie mushroom $15.00
    • With garlic herbs creamy sauce on grain toast
Alfriston Takeaway (sample menu)
  • Curry Roll $1.50
  • Potato Fritter $0.60
  • Steak Egg Cheese Toasted $4.00
  • CHIPS
  • 4 SAUSAGES
  • $2 CHIPS
  • 2 HOTDOGS
  • Tomato Toasted $2.30
The Frais Burger (sample menu)
  • Satay Chicken Burger $8.50
    • Char-grilled fresh chicken breast, peanut satay sauce, salad, homemade aioli
  • Aioli / Sweet Chilli / Smoky BBQ Sauce / Tomato Relish / Hollandaise Sauce / Dijon Mustard/Mayo $0.50
  • Jalapeno Burger $8.40
    • Char-grilled prime beef, jalapeno, gherkins, mustard, salad, homemade aioli & relish
  • Beetroot / Gherkins / Fried Egg $0.50
  • (Upgrades Available - Ask Staff)
  • Bacon & Camembert Chicken Burger $9.90
    • Char-grilled fresh chicken breast, bacon, creamy camembert cheese, salad, homemade aioli & tomato relish
  • Chilli Chicken Burger $8.90
    • Char-grilled fresh chicken breast, melted cheese, sweet chilli sauce, salad, homemade aioli
  • Hoki bites (5) $2.90
Kabana Indian Cuisine (sample menu)
  • Gulab Jamun $3.50
    • 2 gulab jamun
  • Aloo Matar $10.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Chicken Do Pyaza $13.00
    • Boneless chicken cooked in lightly spiced flavored sauce and onions cooked in vinegar, egg and whole indian spices.
  • Poppadums $3.00
    • 5 pieces
  • Beef Jalfrezie Curry $12.00
    • A tangy flavored meat dish with vegetables.
  • Chips $3.00
  • -Full $15.00
  • Malai Kofta $10.00
    • Vege kofta balls cooked in lightly spiced sauce
Joy Sushi (sample menu)
  • Salmon $1.30
    • Fresh salmon and avocado
  • Spicy Seafood Don $14.00
  • Cocktail Shrimp Boat $2.20
  • Crispy Prawn $2.20
  • Miso Ramen $10.00
  • Beef Ramen $14.00
  • Special Pack 1 $5.00
    • 1 x Dumpling (6 Pcs), 1 x Chicken Mini Roll (8 Pcs), 1 x Chicken Box, 1 x Bread Prawn (4 Pcs)
  • Crispy Chicken with Lettuce, Red Capsicum and Mayo $1.30
Saaj Indian Cuisine (sample menu)
  • Tandoori Chicken (full) on order $18.00
  • Schezwan Noodles & Rice Combination $9.00 / $11.00
  • Veg in 3 Flavour Sauce $11.50
  • Chicken Vindaloo $10.00
  • Chicken in Schezwan or Singapori Sauce $13.50
  • Kashmiri Naan $4.00
  • Veg Makhani $7.50
  • Veg American Chopsuey $11.50
Zoom Espresso (sample menu)
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
Chunky Chicken (sample menu)
  • Large $17.00
  • Pumpkin/ Kumara $0.60
  • Roast Sandwich Combo (+3 Potatoes) $6.50
  • Small $10.50
  • Vegetarian
  • Chicken $6.00
  • Peas & Carrot $2.00/$4.00
  • Thickshake $4.00
Ken Yakitori Bar (sample menu)
  • Ebby (prawn)don $12.00
    • deep fried crumbed prawn with sauce
  • Boiled soybeans with salts $7.00
  • Chicken wings $5.00
  • Beef miso soup $3.50
    • Dinner only
  • Miso soup $1.00
    • Lunch only
  • Seasonal japanese salad $13.00
  • Chicken thing with cheese $5.50
  • Karaage chicken $10.00
    • deep fried chicken ball
Gingham Heart Cafe (sample menu)
  • Mickey Mouse Pancakes $10.00
    • stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
  • Eggs benedict w spinach $15.50
  • Eggs Benedict w bacon $17.50
  • Wedges $7.00
    • served with cheese bacon and sour cream
  • Bacon Butty $6.50
  • Moorish Eggs $17.50
    • eggs and meatball in tomato herb sauce
  • Pancakes $8.00
    • stack of pancakes served with maple syrup
  • Omelette 3 egg filling $14.00
    • w toast ham cheese cajun spinach tomato
Handmade Burgers (sample menu)
  • -jalapeno $5.00
  • Fowlpyre $12.90
    • Chargrilled chicken breast with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • -beetroot $5.00
  • Tempe* $12.50
    • Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
  • Skinny chix $9.90
    • A mini version of the Larry Burger. Chargrilled chicken breast with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
  • Curly $12.50
    • Chargrilled chicken breast with satay sauce, mung beans, handmade salad & sweet chilli, all on a fresh toasted bun
  • -avocado $1.50
  • -bacon $1.50
Turanga Creek Winery and Vineyard

Turanga Creek Winery and Vineyard

location

Address

133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand

phone

Phone

095308936

email

Email

sarah@turangacreek.co.nz

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , International , Wine Bar , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Cash ,  Bankcard

Location
133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand
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