Turanga Creek Winery and Vineyard in Auckland Menu

SMALL PLATES & NIBBLES SMALL PLATES & NIBBLES
  • Organic hohepa feta & walnut $12
  • Tender lamb ​& sorrel crispy dumplings $12
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • Olives & chat masala wafers $12
  • Canter Valley duck​ patĕ & crostini $12
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • Piatto Pizzas $12
  • - paper thin Margherita $12
  • -Toulouse sausage $12
SHARING PLATTERS SHARING PLATTERS
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • -Danbo $42.00
    • firm mild cheddar
  • -Blue $42.00
    • sharp soft cream
  • -Feta $42.00
    • light and tangy
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • Today’s Dessert Platter from the board

Nearby Sample Menus

Mix Moon (sample menu)
  • Sambal [V] $26.50
    • Stir fried with vegetables in sambal sauce.
  • Butterfly Nest [V] $11.00
    • Vegetarian rolls of taro, mushroom, leeks and vermicelli wrapped in net rice paper
  • Prawns / Mixed Seafood $14.50
  • Green Rice Prawn $12.50
    • King Prawns coated in crispy green rice. Served with creamy Kingcoma sauce.
  • Masala Prawns Or Fish $24.00
    • Indian creamy curry with vegetables and aromatic spices.
  • Mango
    • Battered and stir fried with vegetables in sweet mango chutney.
  • Spring Rolls $5.00
    • Crispy pastry rolls filled with vegetables.3 pieces
  • Laksa [V] $21.00
    • Malaysian coconut laksa broth with noodles, tofu puffs, egg, beans and beansprouts. Chicken >>
Mama Loco (sample menu)
  • Mama’s fried chicken, habanero yoghurt $15.9
  • Drunken chicken, black beans, jalapeno $14.9
  • Chili polenta sticks, ancho chili sauce(GF/V) $6.5
  • Gluten free available on request
  • Carnita & onion chimichangas, cilantro poblano sauce $14.9
  • mama's fried chicken, pickled radish, cilantro, honey chipotle $ 13.9
  • Piri piri chicken, jalapeno, onions, charred corn, pico de gallo
  • Papas bravas, ancho ketchup, piri piri aioli(GF/F) $ 9.5
Ciao Bella (sample menu)
  • Savoury Mince on Toast w/ Egg $12.90
  • Soup of the day w/ toasted sourdough $10.50
  • Creamy Fettucine $14.90
    • w/ bacon, mushroom & parmesan
  • Steak Sandwich $18.90
    • scotch fillet w/ mushroom, onion & salad
  • Muesli with Fruit & Yogurt $14.90
  • Creamy Portabello Mushrooms $17.90
    • with poached eggs on toast
  • with bacon $19.90
  • Seafood Chowder $14.50
Pt. Chevalier RSA (sample menu)
  • Bangers and Mash $15.00
    • with Red Wine & Onion Gravy
  • Pan Fried or Battered Fish of the Day $20.00
  • Grilled Aged Scotch Fillet $22.00
  • Battered Banana with maple syrup. $7.00
  • Wedges with Bacon, Cheese and Sour Cream $10.00
  • 2 eggs $7.00
  • Apple and Blueberry Crumble $7.00
  • Pan Fried Pork Schnitzel $16.00
    • Served With Creamy Mushroom Sauce
Pasadena Bakery (sample menu)
  • Sandwich $4.80
  • Small Focaccias $2.00
  • Square Loaf $3.00
  • Napoleon / Lamington / Lemon Custard & Almond Tart $2.50
  • Caramel & Date Slice / Smiley Face Biscuits $2.80
  • Sausage Potatoes $2.30
  • Apple Slice / Apricot Slice $2.50
  • Onion Focaccia $7.00
Two Brothers Chinese Restaurant (sample menu)
  • Sizzling Tofu in Oyster Sauce with Onion $15.80
  • Dumpling $12.80
    • Pork and chinese cabbage dumpling with soy sauce / vinegar / chilli sauce
  • Stir Fried Celery with Cashewnuts (V) / Stir Fried Eggplants, Capsicum & Potatoes (V) $16.80
  • S=Small / L=Large
  • Stir Fried Sliced Lamb and Scrambled Eggs with Vinegar Sauce $22.80
  • Dandan Noodles S $6.80 / L $9.80
    • Hot spicy soup noodles
  • Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80
  • La Zi Chicken $20.80
    • Szechuan pepper chicken in chilli
Acacia Restaurant & Garden Bar (sample menu)
  • 700grm Savanah T-bone $68
  • Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18
  • Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
  • GF= gluten free/ DF= dairy free / N= contains nuts / V= vegetarian
  • Acacia caesar salad, chicken poached egg, bacon, croslini, anchovy ( V option) $22
  • Herbed french fries, truffe mayo or tomato sauce (DF/GF) $8
  • Crispy chocolate and caramel mausse, Chantilly cream, berry sorbel $15
  • Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
Cafe Bella Monte (sample menu)
  • Baby Hash w/ Fried Baby Potatoes + Bacon + Cheese $7.50
  • Creamy Blue Cheese Mushrooms $18.90
    • 5 grain, bacon, rocket + poached egg
  • Eggs Benedict
    • Poached eggs, spinach, tomato + hollandaise. Choose:
  • - Smoked Salmon $19.90
  • Scrambled Egg w/ Bacon Bits $7.50
  • Rolled Omelette $16.90
    • Both served with ciabatta: Bacon, mushroom + cheese OR Ham, tomato + cheese
  • Beef Burger $17.50
    • Homemade beetroot chutney, cheese and salad greens - Add bacon, fried egg, avocado or caramelized onion $2.00 each
  • Toast w/ Jam + Butter $5.00
Rossa Cafe (sample menu)
  • B) ham(cheese, ham)
  • bacon & egg on toast $11.50
  • Omelette $14.90
  • special breakfast $13.50
    • (bacon, egg, beans hash brown, tomato)
  • bacon & egg & beans on toast $12.50
  • toast sandwiches from $4.50
    • (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
  • A) vegetarian(cheese, spinach, mushroom)
  • egg on toast $7.20
    • (brown or white or focaccia bread) (poached, scrambled or fried)
Yong Fa Restaurant (sample menu)
  • Sweet black sesame buns $9
  • Sliced pork hock with cucumber in sauce $10.00
  • Braised beef with potato on rice $10.80
  • Chicken heart and gizzards noodles $9.80
  • Spring onion pancakes $8
  • Mixed mushroom salad with garlic $11.00
  • Fungus with cucumber salad $11.00
  • Cucumber Salad with vinegar $9.00
Golden Express (sample menu)
  • Roast Meat (Duck, Chicken or BBQ Pork) Noodle Soup
  • Vegetables Fried Rice (or Noodles) $11.50
  • -Combo $12.50
    • Served with spring onion pancake
  • Seafood & BBQ Pork with Ginger Noodle Soup $13.50
  • -Seafood $14.50
  • Roast Duck with Rice $15.50
  • Meat Fried Rice Noodles
  • Lemon (or Honey Sauce) Chicken on Rice $13.50
Rice Noodle Lover (sample menu)
  • Cold rice noodles (V) $7.50
    • sweet and sour sauce with peanut butter.
  • -add extra veges $1.00
  • - add beef or pork $10.00
  • -add extra peanut butter $1.00
  • Dry rice noodles with pork $10.00
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • -add beef or pork $10.00
  • -without peanut butter $6.50
Aroma Shed Cafe (sample menu)
  • Smoked Chicken (Large) $5.00
  • Salami Salad (Extra Large) $5.50
  • Side of Wedges $3.50
  • Custard Muffin $3.00
  • Fish (each) $3.00
  • Strawberry Muffin $3.00
  • Fresh Spring Rolls (3) $7.00
  • Chicken Vogel $4.00
Greenland Bakery & Cafe (sample menu)
  • BLAT $11.90
    • Bacon, lettuce, avocado, tomato on toasted focaccia with aioli
  • Big breakfast $16.90
    • Bacon, eggs, sausage, hash brown, tomato, mushrooms served with toast
  • Pie meal /any pies) $11.00
    • Side of chips & salad with dressing / Side of mashed potato & green peas with gravy
  • -Salmon omelette $13.90
  • French toast $13.90
    • Bacon, banana with maple syrup
  • Hot smoked chicken salad $13.90
    • With salad, feta & balsamic dressing
  • Vegetarian $13.90
    • Eggs, tomatoes, mushrooms, hash browns served with toast
  • Soup $8.50
    • Roasted pumpkin served with focaccia
Van San II (sample menu)
  • Dumplings $5.00
    • Pork and cabbage / vegetarian
  • Edamame $5.00
  • Otaku ramen (paitan) $10.00
  • Tokyo ramen (soy sauce) $10.00
  • Boiled egg/ Sweet corn/Batter/Vege/Sea weed $2.50
  • Potato croquette $5.00
    • 2 pcs
  • Spring rolls $5.00
    • 8 pcs
  • Spicy chicken don $10.00
Turanga Creek Winery and Vineyard

Turanga Creek Winery and Vineyard

location

Address

133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand

phone

Phone

095308936

email

Email

sarah@turangacreek.co.nz

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , International , Wine Bar , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Cash ,  Bankcard

Location
133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand
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