Address
133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand
Turanga Creek Winery and Vineyard in Auckland Menu
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SMALL PLATES & NIBBLES- Organic hohepa feta & walnut $12
- Tender lamb & sorrel crispy dumplings $12
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Tender pork belly $12
- tamarind scent & pork floss.
- Olives & chat masala wafers $12
- Canter Valley duck patĕ & crostini $12
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Caramel pork ragout $12
- on fresh pineapple
- Piatto Pizzas $12
- - paper thin Margherita $12
- -Toulouse sausage $12
SHARING PLATTERS-
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
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Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
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Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
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On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
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I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
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La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
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Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
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-Danbo $42.00
- firm mild cheddar
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-Blue $42.00
- sharp soft cream
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-Feta $42.00
- light and tangy
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The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
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Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
- Today’s Dessert Platter from the board
Nearby Sample Menus
- - Add Fried Egg $20.00
- Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
- Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
- Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
- Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
- Soup of the Day $14.00
- Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
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Prosciutto Salad $17.00
- grilled endive, caramelised pear, walnut and blue cheese
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Lil' Hula $22.00
- Smoked chicken, cranberry and brie
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Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
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Waitakere $26.00
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
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Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
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Waiatarua $18.50
- tomatoes and mozzarella
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Crab Risotto $18.00
- dressed with parmesan and truffle oil
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Semifredo $13.50
- ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
- Teriyaki Salmon Donburi $13.00
- Teriyaki Salmon Bento $14.00
-
Bibimbab $11.00
- Beef/Chicken/Spicy pork /SQuid
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Dodo bug katsu don $13.50
- Chicken / Pork
- BBQ Beef Donburi $11.00
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BBQ Spicy Donburi $11.00
- Pork/Squid
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Egg Katsu Don $12.00
- Chicken / Pork
- Rice Cake $8.50
- SPRING ROLL $ 2.50
- HOT CHIPS $ 2.50
- CHICKEN BURGER $ 3.20
- EGG BURGER $3.00
- STEAK & PEPPER $ 3.00
- STEAK & CURRY $ 3.00
- FISH $3.00
- BACON & EGG MUFFIN $3.50
- Garlic Pizza Bread & Cheese Std $8.50 / Large $11
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Bacon Std $17 / Large $30
- Tomato, cheese, bacon, $1.50 per extra topping
- - Entree $16.50
-
Rack of lamb $32.50
- Served with mint, tomato sauce
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Risotto Marinara Entree $17.50 / Main $23
- Tomato, tuna, shrimps, mussels, mixed seafood, carrot & celery
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Veal Allo Sherry $30.50
- Sherry, mushroom & cream
- - Entree $16.50
- - Entree $16.50
-
Oysters /6 /12 POA
- Jalapeno shooters
- Terakihi $28
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Tuna Tostada $12
- Seared tuna, avocado salsa, jalapeno poppers
- Eye Fillet /180 gm $33
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Mixed Grill $50
- Bourbon glazed sirloin, pork sausage, chorizo, lamb cutlets, roasted vine tomatoes, grilled halloumi, onion rings, bearnaise, horseradish
- Sirloin /250 gm $29
- Snapper $32
-
Caprese Salad $24
- Torn buffalo mozzarella, fresh tomato, fresh basil, croutes
- Cosberg and watercress salad, mustard dressing, sunflower seeds $12
- Baked polenta, shitake mushrooms, crisp kale $18
- Roasted brussel sprouts,bacon,honey $12
- Potato cod croquette $3.5
- Duck fat potato skins, garlic, rosemary, aioli $12
- Smoked potato waffle, avocado mousse $13
- Chilli wagyu beef lettuce cup $5.0
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Oyster shucked to order $5.0
- Bloody mary shot 5.0
- Steak & cheese pie $3.50
- Samosas & fries $7.50
- Bowl of wedges $5.00
- Spring Rolls & fries $7.50
- Mince & cheese pie $3.50
- Nuggets & fries $7.50
- Lasagna & fries $10.00
- Bowl of fries $3.50
- Mince & Cheese Pie $ 3.80
- Lasagne Topper $ 2.50
- Curry Spring Roll $ 2.50
- Chicken Thigh $ 3.90
- Steak Pie $ 3.50
- Mince Pie $ 3.50
- Steak & Mushroom Pie $ 3.80
- Hot Chips $ 2.50
-
Karee puff $7.00
- Minced chicken and potato, curry powder, onion in puff pastry
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Tod mun $8.00
- Thai minced prawns cake served with sweet chilli sauce
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Satay $7.50
- Skewers of grilled chicken topped with thai sweet chilli sauce
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Massaman beef curry
- braise beef with potatoes, onion, capsicum in mussaman curry in thai style
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Sring roll jae $6.00
- Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
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Corn cake $6.50
- Deep fried corn cake served with thai sweet chilli sauce
- Thai soup Clear soup with potato, tomato, onion, spring onion
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Garlic and black pepper
- Stir fried choice meat or seafood with chilli, garlic and basil leaf
- Pearl barley
- Meat ball on rice
- Lamb hot pot
- Rice flour dumpling
- Pork and fish balls soup $5.50
- Stew lamb with herbs
- pork broth noodles N$10.50/L$11.50
- Pork mince noodles N$10.50/L$11.50
- Bratwurst sausage (2) $5.00
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Sunrise breakfast $13.00
- orange infused almond puree, berry ragout, seasonal fruit, toasted almond, honey
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Chef's creation n/a
- please ask your waiter
- Grilled tomato/spinach/avocado/free range egg $2.70
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Banana Fritters $9.00
- maple syrup, chocolate sauce and whipped cream
- Bowl of chunky chips with aioli $7.50
- Homemade nuggets & chips $9.00
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Hot chicken wrap $16.00
- cajun chicken, seasonal salad, kasundi herbed aioli
- Sliced beef shank on $12.00
- Fried noodle $12.00
- Sunnyside up $2.00
- Fried chicken fillet on $12.00
- Pork belly w/ garlic $12.00
- Salt & pepper chicken $12.00
- Wonton soup $5.00
- Marinated beef $6.00
- Chicken dim sim $2.60
- .Steak & Curry $3.80 each
- .Steak & Mushroom $3.80 each
- .Lasagna $2.50 each
- .Potato Top Pies $4.00 each
- Spicy chicken kebab $2.60
- 7-CURRANT BUN $6.50 each
- .Chicken Curry $3.80 each
- Dr Feelgood's Ice Pops $4.00
- Fish: battered, crumbed or grilled $16.00
- Crumbed haloumi (2) $5.50
- Crispy calamari $16.00
- Smoked fish pie croquette $5.50
- Potato fritter $1.50
- Paua fritter $7.00
- Chickpea bites $16.00
Turanga Creek Winery and Vineyard
Phone
095308936
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar Food , International , Wine Bar , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Cash , Bankcard
133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand
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