Turanga Creek Winery and Vineyard in Auckland Menu

SMALL PLATES & NIBBLES SMALL PLATES & NIBBLES
  • Organic hohepa feta & walnut $12
  • Tender lamb ​& sorrel crispy dumplings $12
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • Olives & chat masala wafers $12
  • Canter Valley duck​ patĕ & crostini $12
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • Piatto Pizzas $12
  • - paper thin Margherita $12
  • -Toulouse sausage $12
SHARING PLATTERS SHARING PLATTERS
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • -Danbo $42.00
    • firm mild cheddar
  • -Blue $42.00
    • sharp soft cream
  • -Feta $42.00
    • light and tangy
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • Today’s Dessert Platter from the board

Nearby Sample Menus

  • Deep Fried Oysters $20.00
  • PRAWNS $16.50
  • DINNER COURSE E $80.00
    • salmon sashimi /miso soup/appetizer plate/salad/prawn with yum yum sauce 2 pcs/fried vegetables/crayfish, prawns & scotch fillet steak/steamed rice/dessrt
  • Squid whole $15.00
  • Salmon Nigiri (2pc) $5.00
  • Eye Fillet Steak with entree set $44.00
  • Tokyo shoyu ramen $14.50
  • Scallops $15.00
  • Croque Monsieur $17.00
    • Champagne ham / Emmental / béchamel / sourdough / salad
  • Provencale $20.00
    • Tomato / Comte / olive / herb
  • - mushroom $17.50
  • Muesli $13.00
    • fruit / yogurt / honey
  • Caramel Salé $9.00
    • Salted caramel / hazelnut crumble / ice-cream
  • Soup of the day $14.00
    • ask your waiter
  • from 11am
  • Market fish POA
    • roasted cauliflower / cauliflower puree / grenobloise / walnut crumb
  • Char mayo (2p) $3.5
  • Kakiagedon R $10 / S $6
  • Teriyaki chicken don $12 / S $6.5
  • Salt base falvoured $14
    • Salt base soup. A well sesaoned salty taste. Extra BBQ pork toppings $14 / Salt base soup ramen $12 / Extra 4 BBq porks
  • Soy sauce base traditional style light falvoured $14
    • Traditional ramen with light soy sauce based soup. Extra BBQ pork toppings $14 /Mukashi soy ramen $12 / Extra 4 BBq porks
  • Extra toppings for ramen $1 each
    • Spring onions / bamboo shoots / egg / narutos / kikurages / seaweeds / cheese / prawn / tofu
  • Tuke Men N/A
    • Noodles are served with the dipping soup and toppings on the side
  • Extra 2 bbq pork & 1 pork belly $15
  • Queens Meal $39.00
    • 1 pepperoni pizza, 6 knots, 1.5 soda
  • Sausage, Chicken, Meatball $6.00 ea
  • Large 18'' Pepperoni $30.00
    • Real New York pepperoni
  • Large 18'' Chicken $35.00
    • Breaded cutlet & fresh tomato
  • Cheese $4.00
  • Large 18'' Meatball $31.00
    • Thinly sliced meatball
  • Pepperoni, Extra Cheese $5.00 ea
  • 3 Garlic Knots $4.00
    • Crushed garlic, EVOO ($1.50 each)
  • Kitchener salad (V)(GF) $22.00
    • Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
  • 12 Years & under
  • The baldrick $24.00
    • Mushrooms, bacon, caramelized onion & watercress
  • Roast sirloin of beef, seasonal vegetables & potatoes $26.00
  • Sticky date pudding $12.00
    • Vanilla cream & toffee mascarpone
  • Banger's and kumara mash, cress & stouted onion gravy $26.00
  • Crumbed chicken, roast vegetables $12.00
  • Breaded mushrooms (V) $12.00
    • Blue cheese mayonnaise
  • Yu-Shiang shredded pork $15.00
  • Northeast tossed Mung clear noodles in sauce $15.00
  • Sizzling fish $20.00
  • Sour cabbage & intestines
  • Dry-fried green beans $16.00
  • Roast pork noodle soup $10.00
  • Scrambled eggs with chives $15.00
  • Fried Kumara on hot toffe $15.00
  • Kumara chips $5.50
  • ●Fried chicken
  • - Full 18 pcs $27.00
  • ●Spring onion chicken
  • - Half 9 pcs $15.00
  • Crispy chicken burger $6.50
  • ●Chips (per scoop) $2.50
  • - Full 18 pcs $29.00
  • Green Curry Fried Rice Vegetables $18.00
    • Spicy fried rice with green curry paste, green bean, onion, mushroom
  • Bangkok Fried Rice $18.00 / $19.00 / $21.00
    • A flavored Thai style fried rice, egg, onion, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Passion on Bread (5 pcs) $9.00
    • Marinated mince chicken spread on bread
  • Fish Cakes (5 pcs) $9.00
    • Thai fish cakes finely minced with curry paste
  • Roti $4.00
  • Cashew Nut $18.90/$22/$23.50/$25
    • A popular stir fried with chilli paste & cashew nut, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Spicy Drunken $18.90/$22/$23.50/$25
    • Hot & spicy with galingale, basil, chilli, lime leave, vegetable. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Red Curry Vegetable $18.50
    • Thai red curry with coconut milk, bamboo shoot, basil
  • Chicken R $3.90 / S $3.50
  • 1 pc chicken, 3 pcs potatoes + 1 can of soft drink $5.50
  • Pork S$9.9/$12.9/L$16.9
  • Chicken Masala $9.90
    • Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice
  • Butter chicken $9.90
    • tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
  • Potatoes / Pumpkin $0.50
  • Bolognese S$9/$12/L$14
  • Vegetarian S$6/$9/L$11
  • Deep fried Tofu with pepper & salt
  • Baked Crispy Top Bun
  • Steamed Prawn Dumplings w/coriander
  • Glutinous Rice Chicken
  • Baked Coconut Bun
  • Ice cream balls
  • Coconut Jelly
  • Turnip cake
  • BBC $12.90
    • bacon BBQ chicken
  • Satay Lamb Rice $13.90
    • peanut satay
  • Satay Chicken kebab $11.90
    • paenut satay
  • Amigo $11.90
    • Portuguese chicken salsa habanero tabasco sauce
  • Chicken Rice $13.90
  • Mexican $11.90
    • habanero tabasco sausage salsa
  • Hot Dog & Chips $5.00
    • w tomato sauce
  • Love me tender $12.90
    • camembert cranberry sauce
  • Scallop $2.00
  • Snapper regular Size $7.90
  • Hot dog $2.50
  • Hoki & Chips $9.20
  • Donut $1.50
  • Works Burger(meat pattie, salad, bacon, egg, pineapple, potato fritter) $8.50
  • Beach Pack $24.00
    • 2 tarakihis, 1 chips, 2 potato fritters, 1 hot dog, 1 donut
  • Vegetarian Burger (Hash Brown. Salad, Egg. Pineapple, Potato Fritter) $8.50
  • TURKISH DELIGHT $0.50
  • With Drink $8.99
  • Combo $12.50
  • Regular $6.50
  • Combo $15.50
  • Combo $ 14.99
  • With Drink $8.75
  • MIX
  • Steak & pepper $4.30
  • Chicken $4.30
  • Sausage roll $2.50
  • Steak & curry $4.30
  • Toasted Sandwiches $4.30
  • Vege quiche $4.00
  • Mince $4.00
  • Steak $4.30
  • Bacon & eggs on toast $8.50
  • Hawaiian burger $5.00
  • Cheese & tomato $4.50
  • Chicken, bacon & cheese burger $6.00
  • Eggs benedict $9.50
    • Toast, 2 eggs with hollandaise sauce
  • The works breakfast $12.00
    • Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
  • Chicken burger $5.00
  • Bacon & egg $4.50
Turanga Creek Winery and Vineyard

Turanga Creek Winery and Vineyard

location

Address

133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand

phone

Phone

095308936

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , International , Wine Bar , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Cash ,  Bankcard

Location
133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand