Turanga Creek Winery and Vineyard in Auckland Menu

SMALL PLATES & NIBBLES SMALL PLATES & NIBBLES
  • Organic hohepa feta & walnut $12
  • Tender lamb ​& sorrel crispy dumplings $12
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • Olives & chat masala wafers $12
  • Canter Valley duck​ patĕ & crostini $12
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • Piatto Pizzas $12
  • - paper thin Margherita $12
  • -Toulouse sausage $12
SHARING PLATTERS SHARING PLATTERS
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • -Danbo $42.00
    • firm mild cheddar
  • -Blue $42.00
    • sharp soft cream
  • -Feta $42.00
    • light and tangy
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • Today’s Dessert Platter from the board

Nearby Sample Menus

Golden Barbeque Noodle House (sample menu)
  • Nasi Goreng $14.00
  • Chilli Pepper Salt Tofu $18.00
  • Combination meats $12.00
  • Tofu with Chilli and Mince $15.00
  • Vegetarian $12.00
  • Beef Brisket $11.00
  • Two Combination Roast Meats $10.50
  • Seafood Tofu & Veg $18.00
Carriages Cafe (sample menu)
  • FRESH FRUIT SALAD $12.00
    • seasonal fruit in a passionfruit syrup w natural yogurt and money
  • MUSHROOMS ON TOAST $16.00
    • mushrooms in a creamy blue cheese sauce served on focaccia w bacon pesto and rocket
  • SESAME CRUSTED TUNA $20.00
    • served on a bed of watercress & radish w a side of soy dipping sauce
  • OPEN OMELETTE $16.00
    • w a choice of three fillings, (cheese, tomato, ham, salmon, bacon, onion, spinach, feta, mushrooms)
  • FISH AND CHIPS $17.50
    • beer battered fish w chips and a green alad
  • FRENCH TOAST $16.50
    • ciabatta bread served w bacon banana, maple syrup, and berry coulis
  • THAI BEEF SALAD $18.50
    • grilled sirloin tossed w green salad crispy noodles cashew nuts sesame seeds & a homemade Thai dressing
  • WEDGES $8.00
    • served w sour cream
F & C (sample menu)
  • Pineapple fritter $1.50
  • Egg burger $8.80
  • 6 Mussels & chips $11.00
  • 2 Burgers & small chips $21.00
  • Crumbed add $0.70
  • Fish cakes (Homemade)
  • Small $5.50
  • Kumara chips $6.80
Adriatic Food Bar (sample menu)
  • Cheese onion ball $1.00
  • 2Fish + 2 Sausages + Chicken Nuggets $10.00
  • 1/2 dozen wontons $4.00
  • Hawaii burger $3.50
  • Scallop $1.80
  • Chicken (breast) $3.20
  • Chicken piece (leg, wing or thigh) $2.60
  • 1 Hamburger + Potato Fritter $6.00
Little Star Takeaway (sample menu)
  • Honey Chicken Only $13.90
  • FRIED RICE
    • Egg / Vegetables (No Egg) / Chicken / Beef / BBQ Pork
  • Veg Burger $3.30
  • U.S.A Hot Dog $3.80
  • Bacon Burger $4.00
  • NO.8 $7 SPECIAL
    • 5 Mussels and $2.50 Chips
  • Chicken / Beef / BBQ Pork $10.90
  • Steak Egg Burger $4.90
The Burgerie (sample menu)
  • 5. Lamb Cheese Egg $8.20 Combo $12.20
  • #7 2 Chicken and Chips $5.00
  • 4. Soya Lover Burger $12.50
  • 3. Sausage on Stick $2.50
  • 8. Bacon Egg Burger $7.50 Combo $11.50
  • 1. Soya Pattie Burger $6.50 Combo $10.50
  • 5. Chicken Burger $7.80 Combo $11.80
  • 4. Fish Burger $6.00 Combo $10.00
Fu Lin Kitchen (sample menu)
  • Chicken Fried Rice with Salted Fish (Lunch/ Dinner) $9.50/ $13.00
  • Soy Sauce Chicken (Half/ Full) $10/$20
  • Sizzling Chicken With Spicy Sauce $18
  • Pork Spare Ribs with Peking Sauce $18
  • Sizzling Veal Rack $25
  • Chicken with Pineapple Fried Rice (Lunch/ Dinner) $9.50/ $13.00
  • Deep Fried Spring Rolls (2 pieces) $6
  • Chicken Corn Soup (Small /Large) $7 / $13
Puff Cafe (sample menu)
  • -Plain $6.50
    • Mixed Grain Bread with Home made Jam & Butter
  • -Vegetarian $21.50
    • Organic Avocado, Roasted Vege & Grilled Halloumi Cheese
  • Gluten Free Option +$1.50
  • - Ham / Bacon / Chicken
    • Choose 1 Please
  • -Extra Fillings $1.20
  • Mushroom $16.80
    • Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
  • -With Eggs on $10.00
    • Free Range Eggs, Mixed Grain Toast with Dukkah
  • Big Boy
    • Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
The Flaming Onion (sample menu)
  • Pickle $1.40
  • Curley fries (Half/Full) $ 3.50/ $5.00
  • Avocado $1.50
  • Spicy chicken $12.00
    • flame grilled chilli marinated corn fed chicken, yoghurt, spicy jalapeno relish, red onion, lettuce, tomato
  • Bacon and egg stack $9.80
    • streaky bacon, free range egg, potato rosti, relish
  • ketchup $1.50
  • Steak fold $11.80
    • prime steak(cooked to your taste), caramelized onion, mustard, mayo, rocket
  • Vege burger $10.00
    • homemade falafel, youghurt, hummus, sweet chilli sauce, lettuce, tomato, red onion
Star Noodle & Dumplings (sample menu)
  • C1 Satay Chicken Noodle $9.90
    • Fresh thick egg noodles with chicken and fresh vegetables in satay sauce
  • C14 Sambal Chicken Noodles $9.90
    • Thin rice noodle with chicken and fresh vegetables tossed in a Malaysian style seafood sauce
  • B15 Chili Beef Noodle $9.70
    • Thin egg noodles simmered with beef and fresh vegetables in spicy chili sauce
  • Chips $ 2.00
  • CB45 Curry Laksa $10.20
    • Fresh thick egg noodle with prawns, chicken, crab meat, tofu and fresh vegetables in a Malaysian style coconut curry soup
  • CB39 Chili Box Noodle $10.30
    • Thin egg noodles tossed with chicken, beef, BBQ pork and fresh vegetables with special mixed chili sauce
  • Chicken nibbles (3 pc) $ 1.80
  • Chicken mince & carrot (20 pcs) $ 8.00
Flame Burger (sample menu)
  • Grilled Beef Salad (Normal/Combo) $10.90/12.90
  • BBQ Chicken (Burger/Combo) $8.90/$12.90
    • chargrilled fresh chicken tenderloins,melted cheese,mayo,salad and tomato relish and BBQ sauce
  • Blue Cheese $8.90/$12.90
    • (Burger/Combo)chargrilled prime ground beef,blue cheese,mayo,salad and tomato relish
  • Chilli Beef (Burger/Combo) $8.90/$12.90
    • peppered chargrilled prime ground beef,chilli sauce,mayo,salad and tomato relish
  • Chicken Shish On Rice (Chicken/Combo) $7.90/$9.90
  • Flame Beef Burger (Burger/Combo) $9.90/$13.90
    • chargrilled prime ground beef,camembert cheese,avocado,sweet chilli sauce,mayo,salad and tomato relish
  • Fish Burger (Burger/Combo) $11.90/$13.90
    • crunchy crumbed fish fillet,tatay sauce,tomato relish,mayo,salad
  • Half Chicken On Rice (Chicken/Combo) $13.90/$16.90
Razeens Fastfood n Takeaways (sample menu)
  • 3. 3 chicken drums, 3 sausages & chips $10.00
  • Butter Chicken
    • Marinated chicken, onion, coriander mozzarella cheese, chilli flake and butter chicken sauce.
  • Tropical Hawaii Burger
    • Grilled Chicken thigh, pineapple, salad, cheese, tomato relish
  • 1 Thigh & Chips $5.00
  • Snack Box
  • Any 3 Cheapy Cheap Pizza for $20.00
  • C3. Butter Chicken on Rice with 1 Naan Combo $11.00
  • C4. Butter Chicken on Rice with 1 Naan & any 440ml can drink $12.50
Elk Eatery (sample menu)
  • Warm gingerbread overnight oats $11.90
    • Sunflower & sesame brittle, maple, roasted pear & almond milk)
  • Beef & chorizo burger $19.90
    • Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
  • Warm berbere spice lamb salad $20.90
    • Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
  • ELK nut granola (GF / DF) $12.90
    • Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
  • House smoked salmon / Hand cut chips/ zucchini fritter $7.00
  • Free range eggs with toast $9.90
    • Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
  • (11 am-2 pm)
  • Savoury mince $17.90
    • Romesco sauce, poached egg toast
Golden Express (sample menu)
  • Prawn & Chicken Mince Wontons $13.50
  • Meat & Cashew Nuts on Rice
  • Seafood & BBQ Pork with Ginger Noodle Soup $13.50
  • Meat Cook with Black Bean Sauce on Rice
  • -Chicken or Beef $12.50
  • Vegetables Fried Rice (or Noodles) $11.50
  • -Choice 2 Meats $12.50
  • Sweet & Sour Sauce Meat on Rice
Angkor Bakery (sample menu)
  • Quinche $3.50
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Sausage Roll $1.00
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Bacon & Cheese Twist $1.50
  • Potato Top $3.20
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
Turanga Creek Winery and Vineyard

Turanga Creek Winery and Vineyard

location

Address

133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand

phone

Phone

095308936

email

Email

sarah@turangacreek.co.nz

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , International , Wine Bar , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Cash ,  Bankcard

Location
133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand
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