Address
131 Bridle Path Road, Heathcote, Heathcote Valley, Christchurch, Canterbury, 8022, New Zealand
Upshot Coffee in Christchurch City Menu
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Upshot Coffee in Christchurch City has no menu available, but can choose from many other options such as FISH or CHIPS(1/2 CHIPS $1.60 from Prebbleton Village Takeaways. Mediterranean Taste offers many options including Chicken and . Mythos Greek Souvlakis includes a wide range like Chicken, Pork, Beef pattie or . Bacon and Squawk Dawg from . Velvet Burger offers Halswell Fish and Chips and Chicken with Mushroom Chow Mein.
Nearby Sample Menus
- Eggs your way on sour dough toast with tomato relish $9.50
- Tomato relish $1.50
- Seasonal greens $5.00
- Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
- Daily soup served with bread $12.00
- Potato rosti $2.50
- Bacon $5.00
- Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
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Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
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Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
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Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
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Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
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Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
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Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
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Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
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Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
- Chicken Tomatoes (on fried rice) $12.20
- Fresh Season Veges $10.00
- Combination Egg Foo Young $12.20
- Nasi Goreng (Rice) $13.20
- Donut $2.20
- 1 Chicken & Chips $16.00
- Roast Pork Tomatoes $12.00
- Potato Fritters
- Sweet & Sour Chicken with Ginger Sauce $18.00
- Sizzling Deep Fried Tofu with Pork Mince and Egg $18.00
- Chicken chow mein Chicken Fried Noodles $14.00
- Fried calamari Deep Fried Squid $6.00
- Hot and Spicy Chicken & Vegetables $18.00
- Steamed Chinese Bacon and Salted Fish $22.00
- Fried Squid With Black Bean Sauce Small $18.00 / Medium $26.00
- Stir Fried Beans with Garlic $16.00
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Mini breakfast $16.90
- Poached or fried eggs with bacon, hashbrown and toast
- sausage $6.00
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Scallop and crispy bacon salad $25.00
- Succulent scallops, crispy fried bacon with seasonal greens, cherry tomatoes and brined onions
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Chicken and bacon fettuccine $19.90
- Sauteed chicken and bacon bound in a creamy mustard, and parmesan sauce
- Side of seasonal vegetables $6.00
- -Add grilled, sliced chicken breast or home smoked salmon $6.00
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Minced beef nachos $17.50
- chilli con carne over corn chips, jalapenos, melted cheese and sour cream
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Merrin St Chicken $29.50
- Grilled slices of breast fillet, Stacked over potato gratin, crispy bacon, onion and mustard relish with a marsala cream reduction
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
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Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
- Chocolate Mousse $3.50
- Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
- Samosa (vegetarian) $1.4 / $2.5
- That Chicken & Peanut Sauce R $11.90 / L $12.90
- Prawn Crackers $2.00
- Crispy Skin Chicken R $11.90 / L $12.90
- SzeChuen Chilli Pork R $11.90 / L $12.90
- Hot Dog $2.20
- Blue Cod $6.50
- Tarakihi $4.50
- Plain $3.20
- Chips $2.50
- Whitebait Pattie N/A
- Crab Stick $2.20
- Steak $5.50
- Mushroom $4.00
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BB Pancakes $17.90
- Served with bacon, banana, maple syrup
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French toast (GF/DF) $8.70
- Served with maple syrup, whipped cream and bacon
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Eggs Florentine (GF/DF) $18.90
- Poached eggs, hot smoked Akaroa salmon and baby spinach on an english muffin with homemade hollandaise sauce
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Berries Pancakes $17.90
- Served with berry compote, nutella and whipped cream or yoghurt
- Kids fries $4.00
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Vegan Option (GF/DF) $16.50
- Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
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Full Breakfast(GF/DF) $22.00
- Two eggs, bacon, homemade hash brown, portobello mushrooms, breakfast sausage, slow roasted tomato and toast served with homemade hollandaise sauce
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Eggs Benedict (GF/DF) $17.90
- Poached eggs and bacon on an english muffin with homemade hollandaise sauce
- Monster $7.00
- Chicken Patties / Paua Patties $2.40
- 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
- Chocolate Donut / Jam Donut / Battered Sausages $2.20
- 1/2 Dozen Mini Donuts $3.50
- Pineapple Ring $1.80
- Donut / 3 Fish Bites $2.00
- 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
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OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
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ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
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DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
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HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
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SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
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GREEN POWER SMOOTHIE
- A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
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NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
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NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
- Bacon Egg $4.80
- PRAWN FRED RiCE $10.50
- ROAST PORK FRIED NOODLES $10.00
- STEAK FRIED NOODLES $10.00
- STEAK FRIED RICE $10.00
- Chicken Nibbles $9.00
- Jam Rap $2.00
- CHICKEN CHOW MEIN $10.00
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Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
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Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
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Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
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Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
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Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
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Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
- Thursday to Sunday 11.30am to 2.30pm
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Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
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Lamb vindaloo $16.30
- Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
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Paneer pakora (6pcs) $10.00
- Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try
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Lamb kadai $16.30
- Lamb cooked in thick gravy with onions, capsicum and spices
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Chicken vindaloo $15.80
- Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
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Kadaipaneer $14.00
- Cottage cheese cooked in thick gravy with onions, capsicum and spices
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Chicken afghani $15.80
- Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews.
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Pakora wedges (8pcs) $5.00
- Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
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Sweet/Salted lassi $3.00
- Sweet mango lassi and salted lassi made from yoghurt
- Prawn Vegetables & Peanut Sauce $20.00
- Pork Pad Thai (Spicy Noodles) $18.00
- Pork Vegetables & Oyster Sauce $16.00
- Vegetables Pad Thai (Spicy Noodles) $15.00
- Pork Fried Rice & Vegetables $16.00
- Ginger Vegetables $15.00
- Red or Green Prawn Curry & Vegetables $18.00
- Larb (Chicken, Pork or Beef) $18.00
Upshot Coffee
Phone
033840629
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Child-friendly , Outdoor Seating
131 Bridle Path Road, Heathcote, Heathcote Valley, Christchurch, Canterbury, 8022, New Zealand
- Christchurch City Cafe Food Menus
- Canterbury Cafe Food Menus