Address
131 Bridle Path Road, Heathcote, Heathcote Valley, Christchurch, Canterbury, 8022, New Zealand
Upshot Coffee in Christchurch City Menu
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Upshot Coffee in Christchurch City has no menu available, but can choose from many other options such as FISH or CHIPS(1/2 CHIPS $1.60 from Prebbleton Village Takeaways. Mediterranean Taste offers many options including Chicken and . Mythos Greek Souvlakis includes a wide range like Chicken, Pork, Beef pattie or . Bacon and Squawk Dawg from . Velvet Burger offers Halswell Fish and Chips and Chicken with Mushroom Chow Mein.
Nearby Sample Menus
- Clear Soup Noodles Chicken or Pork $13.00
- -Seafood stir fried with veges in a curry sauce $20.00
- Marinated Pork Rib s $10.00
- Combination (3ea: money tags, spring rolls, prawn twisters, curry puff, wonton, and stick satays) $25.00
- Pa-Nang Curry $15.00
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Prawn Peanut Sauce $20.00
- Sauteed with veges and peanut sauce
- Squid and Ginger with veges $19.00
- Combination Seafood Green Curry $21.00
- Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
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FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
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RICOTTA PANCAKE $17.00
- Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
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EGGS BENEDICT
- Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
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SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
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Vietnamese Salad $18.00
- Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
- Sour Dough/ Grain / GF Bread
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Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
- Fish $2.40
- Corn Pattie $2.00
- Prawn Mushroom on Fried Rice $14.00
- Roast Pork Fried Rice $10.00
- Sliced Pork and Seasonal Vegetables $12.50
- Fried Mushroom $0.60
- Hot Dog $2.00
- Steak Mushroom on Fried Rice $11.00
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Rucola $13.00
- Served with pears, parmesan & white balsamic dressing
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Affogato $11.00
- Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
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Bambini (kids) $17.00
- Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
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Broccoli $9.50
- Lightly tossed with crushed garlic & olive oil
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Perfect for sharing! $35.00
- A taste of Italy with a selection of mixed cured meats, pickles, Italian cheeses, olives, smoked salmon, a bit of this & a bit of that
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Agnello $36.00
- Braised lamb shank in a chianti vino sauce on a potato mash
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Linguine Pescatore $26.50
- With mussels, clams, prawns & scallops cooked with garlic, parsley, white wine & a touch of napoli sauce
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Lasagne Di Mamma Alda $25.50
- Thin layers of pasta, basil, bechamel, beef, napoli sauce, ham & melted cheese
- Tea-Coffee $3.00
- Freshly Made Sandwiches $4.00
- Basket of Fries $4.80
- Chicken Nuggets & Fries $7.20
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CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
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Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
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FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
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Toasted sandwiches $4.90
- ham or bacon with one filling
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Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
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Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
- 5 Mini Donuts $2.20
- Plain Donut $2.20
- Tomato $4.00
- Monster $6.80
- Corn Fritter $2.20
- Double Meat $4.00
- Gurnard $4.50
- Bacon & Eggs $4.80
- KoftanKebab $15.50
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Feta Cheese Salad $11.00
- Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
- Lamb $8.50/$11.50/$14.50
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Open Souvlaki $15.00
- your choice of meat served on a flat pita bread and a bed of salad to take away
- Beef Kebab $15.50
- Falafel veg $8.00/$11.00/$14.00
- Barbosa $3.50
- Kebab Skewer $5.00
- Blue Cod $6.20
- 1/2 dozen mussels $4.50
- Pineapple Ring $2.20
- Fish $4.50
- Doughnut $2.20
- Cheese + Onion Pattie $2.20
- Plain $3.50
- Sausage $2.20
- FISH $2.40
- FISH $5.00
- CHIPS PER SCOOP $2.40
- ROAST PORK CURRY ON FRIED RICE $11.00
- STEAK WITH SATAY SAUCE $12.50
- CHICKEN BURGER $6.00
- CHICKEN TOMATO ON FRIED RICE $12.00
- PLAIN SAUSAGE $2.20
- Steak Satay on Rice $13.00
- Pork Chow Mein $11.50
- Cheese and Pineapple $5.10
- Lemon Chicken $16.00
- Chips (per scoop) $2.60
- Vegetarian Seasonal Veggies $12.00
- Pork Fried Rice $11.50
- Pork Curry Rice $12.00
- Green curry fried rice (chicken, pork or beef) $13.00
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Fresh Spring Rolls (3pcs) $10.00
- salad & chicken filling with Mee-Mee dipping sauce
- Chicken in galanga & coconut cream soup $9.00
- Spring Rolls (8pcs) $5.00
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Dried stir fried (chicken, pork or beef) $13.00
- tossed chilli paste & vegetables
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Kari Ayam Indonesian chicken curry $13.00
- with potato
- Green curry chicken $13.00
- Satay Chicken Stick (5 stick) $9.00
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Beef with Yakiniku Sauce $15.00
- meal on rice served with fresh side salad
- Vege & Prawn (2pcs) $13.00
- Dessert of the Day $12.50
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Pork Rib Eye $7.00
- 2 skewers per serving
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King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
- Prawn (3pcs) $12.50
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Vegetable $12.00
- contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
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Dumplings / Gyoza $6.00 / $9.00
- 4 / 6pcs - pork & chives with red aioli dipping sauce
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Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
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Go Fish $8.40
- One piece of crumbed fish
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Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
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Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
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Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
- Comes With Potato Fries & A Charlie'S Kids Drink
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Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
- -With Salmon $17.50
- Breakfast Stack (Vegetarian) $16.00
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Upshot Coffee
Phone
033840629
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Child-friendly , Outdoor Seating
131 Bridle Path Road, Heathcote, Heathcote Valley, Christchurch, Canterbury, 8022, New Zealand
- Christchurch City Cafe Food Menus
- Canterbury Cafe Food Menus