Address
169 Karangahape Road, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand
Verona Cafe in Auckland City Menu
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MENU- House Bread & Dips $7
- Baby Cos, Parmesan, Tomato & Anchovy Salad $11
- Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
- Butter Milk Fried Chicken with Verona Barbecue Sauce $12
- Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
- Buffalo Haloumi, Roast Vege & Herb $18
- Pork Belly Bahn Mi Dasndich $18
-
Today's Beef
- see waiter
- Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
- Bacon Bone Boil Up, Cabbages & Fry bread $18
-
Seasonal Fish
- see waiter
- Fries $6
- Side Salad $6
- Side Verges $6
Nearby Sample Menus
- Wonton & noodle $9.00
- Steak & egg $4.50
- Mushroom $3.50
- 1/4 chicken $5.00
- Ham & egg $3.50
- Lemon fish $12.00
- Egg fried rice chicken chowmein $18.00
- Egg $0.80
-
Grilled Rare Beef 22.00
- Coriander, tomato, capsicum, cucumber, red onion, crispy noodles, Thai dressing
-
Ladykiller $23.00
- Chicken, camembert, red onion, capsicum, salsa verde, aioli, cranberry
-
Eton Mess $5.00
- Meringue, berries, double whipped cream
-
Atlantis $23.00
- Selection of fish and shellfish, scallions, chipotle
-
Market Fish $19.50
- Pan-roasted fish, mussel and prawn fishcake, home-made bell pepper relish, hollandaise, wild rocket
-
Fresh Pizza Bread (V) $12.00
- Mozzarella, garlic & spinach oil
-
Emprise (V) $23.00
- Red onion, mushroom, feta, tomato, spinach oil
-
Bread $4.00
- Served with extra virgin olive oil
- Sweet & Sour Won Ton
- Combination meat $13.00
- ( IN CURRY OR SATAY OR OYSTER GRAVY)
- Egg $3.80
- Hot Dog $1.70
- Double $3.80
- Superwok Special $13.50
- American Hot Dog $4.00
- Meaty Lamb Bone In Hot Gravy On Rice $15.5
- Pork Slice $1.5
- Hot Curry Chicken On Rice $14.5
- Chinese Pickle Stir - Fried Rice With Beef (Or Chicken) $15.5
- Stir - Fried Seafood With Vegetables On Rice $18.5
- Dried Beancurd Strips $8
- Pork Cutlet Noodle Soup $15.5
- Hot Curry Beef Brisket On Rice $14.5
- 121 Tom Yum Beef $11.00
- (on Fried Rice $2.00 extra on White Rice $1.00 extra)
- 16 Sweetcorn Fritter $2.00
- 94 Curry Veg $9.50
- 137 Steak & Pineapple Gorang $12.50
- 138 Squid Beack Bee Sauce & Veges $12.50
- 8. 1 American Hot Dog Roll / 1 Sea Roll; 2 Potato Fritter; 1 Chip $5.50
- 8 Oyster Large $1.50
- Snapper $7.00
- Egg, Cheese, Tomato, Onion, Pineapple $1.20
- Ham $3.70
- Bacon $4.60
- Mussel Fritter $4.00
- Bacon $6.00
- Paua Fritter $4.00
- Tarakihi $5.30
-
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
- CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
-
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
- PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
- CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
- HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
-
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
-
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
- Bacon, Egg and Cheese N/A
- Sweet Chilli N/A
- Roast Beef N/A
- Chicken Classic N/A
- White Chip Macadamia N/A
- Three Pepper Chicken N/A
- Thinly Cut Sour Cream & Chives N/A
- Pizza Sub with Cheese N/A
-
AGED BEEF
- asparagus, morel butter, parsnip cream, truffle juice
-
CRISPY ROAST DUCK
- sweet spices, Asian greens, kumara, orange
-
LINE CAUGHT FISH
- pearl barley, sweet corn, crab, sprouting broccoli
-
HEIRLOOM TOMATOES
- melon, fresh curd, gazpacho, basil
-
VANILLA PANNA COTTA
- apricots, white peaches, raspberry, lemon verbena
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ORGANIC LAMB
- ricotta beignets, peas, tomatoes, olives, rosemary
- Organic rye bread, smoked and cultured butter
-
CARAMELISED PORK BELLY
- langoustine, carrots, pain d spices, almond
- Plain Udon $10.50
- Any Hot Selection $3.50
- Miso Ramen $11.50
- Seafood Udon $12.00
- White & Brown rice available
- Seafood Udon $12.00
- -Choose Salad & Sauce
- Teriyaki Chicken Udon $14.00
-
Spanish Omelette $11.00
- W/capsicum, olives, tomato & red onion
- -add feta (V) $14.00
-
Bacon and Eggs on Toast $13.00
- W/bacon, eggs (scrambled, poached or fried) on white. Brown or 5 grain toast
-
Turkish Sandwich $13.50
- W/bacon -or- w/feta -or- w/chicken, lettuce, tomato & roast veggies with relish & aioli on focaccia
- -add bacon $14.50
-
Small Breakfast $11.00
- W/bacon -or- w/ smoked salmon, 1/2 bagel, scrambled eggs & tomato
- -w/cream cheese, avocado, tomato and basil pesto $10.50
- Mushrooms $4.00
-
Rolled Sushi 9pcs $11.00
- salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
-
Dinner Box $15.50
- choice of chicken teriyaki, beef fish teriyaki or katsu
-
Salmon Bento $14.50
- salmon sushi & teriyaki, tempura salad & rice
-
Chicken Bento $13.50
- chicken sushi & teriyaki, tempura salad & rice
-
Udon Noodle Soup $15.00
- prawn tempura udon (or chicken udon $12.50)
- Salmon Sashimi medium 18pcs $16.00
-
Salmon Nigiri $16.00
- medium 11pcs
-
Teriyaki $12.50
- choice of chicken or fish salad & rice
- Sausage and Egg $9.00
- Steak Burger $4.50
- American Hot Dog $3.00
- Monday to Wednesday with Chicken and Vegetables
- Banana $1.20
- Small $7.00
- Beef Sausage $2.20
- Ham and Cheese with Tomato, Onion or Pineapple $4.00
-
EMPANADA QUESO $16.00
- panko crumbed Halloumi, cranberry sauce
-
PEPPER CURED BEEF SALAD $19.50
- with balsamic vinaigrette and horseradish mayo
-
CHOCOLATE FONDANT $15.00
- with vanilla bean ice cream and chocolate sauce
-
PASTA OF THE DAY $26.00
- chicken, seafood or vegetarian choice
-
EMPANADA QUESO $16.00
- panko crumbed halloumi with cranberry sauce
-
GARLIC PEPPER GRILLED STEAK SANDWICH $21.00
- with blue cheese sauce and rustic potatoes
-
VEGETARIAN GNOCCHI $26.00
- sauteed with fungi mushroom, sundried tomatoes and artichokes
-
PIZZA BREAD $10.00
- garlic or pesto or mojo de cilantro in the base, sun dried tomatoes, olives and basil
- Vegetarian Mixed Appetisers Our chef’s selection of vegetarian starters. $5.00
- Pad Med Stir fried chicken, prawns or fillet snapper with chilli paste, cashew nuts and fresh vegetables -
- Gai Ka Tiem Stir fried chicken with garlic, leeks and pepper. $20.90
- Tofu Med Deep fried bean curd stir fried with vegetables, cashew nuts and chilli saurce $20.90
- Pad Kee Mao Stir fried rice noodles with chicken, beef or prawns, fresh chilli, basil and fresh vegetables -
- Stoneleigh Marlborough Sauvignon Blanc Stoneleigh displays lifted white-fleshed nectarine and tropical fruit aromatics with grapefruit and subtle sweaty notes. The palate shows balance, with ripe melo $8.50 / $38.00
- Goong Prik Sod Stir fried prawns with fresh chilli, onion, and vegetables in oyster sauce. $24.90
- Deutz Marlborough Rosé abundance of red fruit character. Strawberry and raspberry flavours create with a hint of cranberry and brioche on the finish. The fresh berry fruit flavours are overlaid with r - / $60.00
Verona Cafe
Phone
093070508
Opened hours
10 AM to 1 AM (Mon-Wed), 10 AM to 3 AM (Thu-Sun)
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar , Cafe Food , European , Finger Food , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cash , Nightlife , Bar , Bankcard , Lunch , Bar Scene , Seating , Free Wifi , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
169 Karangahape Road, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand
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