Verona Cafe in Auckland City Menu

MENU MENU
  • House Bread & Dips $7
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Pork Belly Bahn Mi Dasndich $18
  • Today's Beef
    • see waiter
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • Bacon Bone Boil Up, Cabbages & Fry bread $18
  • Seasonal Fish
    • see waiter
  • Fries $6
  • Side Salad $6
  • Side Verges $6

Nearby Sample Menus

  • Cappuccino $4.00
  • Sauteed onions $6.00
  • Hot Chocolate $4.50
  • Wedge chips & sour cream $7.50
  • Sauteed mushrooms $7.50
  • Extra Steak only $25.00
  • Oysters on steak (1 doz) $25.00
  • Seafood Basket $11.50
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • SEA DOG $ 2.70
  • Egg $2.00
  • Wedges $ 3.60
  • Mussel $2.50
  • Corn $2.50
  • Pineopple Fritter $0.80
  • Fish Cake $1.80
  • DELUXE $10.00
    • 1 Fish, 2 Oyster, 2 Mussel, 1 Crab stick, Chip Cheese Salad
  • Hot Chilli N/A
  • Chicken & Bacon Ranch Melt N/A
  • Three Pepper Chicken N/A
  • Roasted Garlic N/A
  • Chipotle N/A
  • Subway Seafood Sensation N/A
  • Italian B.M.T N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Rocket, Blue Cheese, Pear $8.00
  • Chef’S Special: The Mariner $29.00
    • Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
  • Market Fish Tacos (2) $14.00
    • Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
  • Seared Asian Beef Salad $21.00
    • Anise & Black Vinegar, Mango, Snow Pea Tendrils, Chilli, Coriander, Daikon, Noodles
  • Roast Chicken $27.00
    • Lentil Ragu And Broccolini
  • Chicken Wings $15.00
    • Sweet & Sour Kimchi Glaz
  • Flagship Sundae $12.00
    • Vanilla Bean Ice Cream, Peach & Passion Curd, Whipped Cream, Chopped Nuts
  • Steak Cut Chips $8.00
    • Rosemary Salt & Garlic Aioli
  • Beef $10.00
  • Beef $10.00
  • Chicken $11.00
  • Prawn $13.00
  • Lemon Fish $11.00
  • Combination $12.50
  • Chicken Chow Mein
  • Combination $13.50
  • Blackstone Eggs $16.00
    • soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
  • Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
  • Philly Steak Sandwich $18.00
    • scotch fillet, mushrooms, capsicum, onion & cheese
  • Salmon Coddled Eggs $15.50
    • w housed smoked Marlborough salmon, dill & grain soldiers
  • Beetroot & Lentil Salad $15.00
    • w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
  • Mince on Toast $14.00
    • w soft poached egg & avocado
  • Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
  • Park Starter $14.90
    • tomato, avocado, ricotta, kalamata olive soil & sourdough toast
  • -Small $8.00
  • -Medium $14.00
  • Lamb Shanks
    • (Served with Mashed Potato. Peas. Onions and Gravy)
  • Pumpkin $0.60
  • -Large $14.00
  • Pork
  • Meat Rolls $7.00
  • -Medium $14.00
  • Oysters $1.20
  • Spring Roll $1.80
  • Prawns and Veggies $12.30
  • Steak and Tomato and Veggies $10.50
  • Vegetables $8.30
  • Everyday Special Chow Mein (Chicken, Steak Pork Prawns BBQ Pork and Cashew Nuts) $11.80
  • Paua Fritters $2.10
  • Everyday Burger $6.20
  • Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
  • Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
  • Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
  • Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
  • Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
  • Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
  • Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
  • Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
  • American Hot Dog $4.00
  • The Whale $7.50
    • grilled fish, onions & egg
  • Chicken Camembert & cranberry Burger $9.50
  • Bacon & Egg $5.50
  • Vegetarian $7.00
    • vege pattie, egg or pineapple
  • Beef & cheese $6.50
  • The Beast $15.00
    • 1/3 beef pattie chicken steak bacon, egg & pineapple
  • BQ KIDS MEAL A $4.50
    • potato fritter, hot dog, small chips, free lolly
  • Ham $2.50
  • Hamburger $2.50
  • $22.00 SPECIAL
    • 5 spring rolls, 5 hot dogs, 5 crab sticks, $3.00 chips, 5 potato fritters
  • Roast Pork Black Bean Sauce & Veggies $10.80
  • (on white rice)(on fried rice $1.50)
  • $8.00 SPECIAL
    • 3 Fish, $3.00 chips
  • Mushroom $3.00
  • Fish Cake $1.20
  • Bow of fries $5.00
    • Served with tomato sauce and aioli
  • Chicken or beef burger $18.00
    • Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
  • Egg kuri $9.99
    • Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
  • Fish & chips $18.00
    • Fish of the day with tartare & garden salad
  • 2 Eggs any style $8.99
    • Served on toast with roasted potato, tomato and chef salad
  • Imaxx breakie $21.99
    • 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad
  • Rump steak
    • 200gm rump served with chips and salad served with mushrooms and garlic sauce
  • Classic benedict $13.99
    • 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
  • Avocado $7.90
  • Teriyaki chicken $8.50
  • Fresh salmon $8.50
  • Chicken philadelphia $8.90
  • Tempura prawn $3.50
  • Vece tempura udon soup $10.90
  • Fresh salmon $8.50
  • Choose bento from $14.90
  • Mint Chutney $3.00
  • Roti $3.00
    • Whole wheat flour.
  • Tamarind Chutney $3.00
  • Fries / Garden Salad $5.00
  • King Prawn Masala $17.50
    • Prawns cooked with onions, capsicum, herbs and spices.
  • Handi Meat $16.50
    • A thick chicken/lamb curry cooked with tomatoes, ginger, coriander and spices.
  • Chicken/Lamb Do Piaza $16.50
    • Selection of your choice of meat toasted with onions in spicy gravy.
  • Channa Masala $13.50
    • Chick peas cooked with blended onions, ginger and tomatoes.
Verona Cafe

Verona Cafe

location

Address

169 Karangahape Road, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093070508

clock

Opened hours

10 AM to 1 AM (Mon-Wed), 10 AM to 3 AM (Thu-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Cafe Food , European , Finger Food , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
169 Karangahape Road, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand