Served with grilled banana, tomato and mushroom. Add $3.00 for bacon or sausage or falafel or salmon.
Homemade Granola Muesli $16.50
With fresh fruits, yoghurt & honey.
Banana Pancakes $15.50
Served with grilled banana, fresh fruit, bacon, cream & maple syrup. Add $3.00 for bacon.
French Toast $15.50
Served with grilled banana, fresh fruit, cream & maple syrup. Add $3.00 for bacon.
Belgian Waffles $15.50
With grilled banana, fresh fruit, butter, cream & maple syrup.
Homemade Soup $10.50 Sm / $15.50 Reg
Served with garlic bread
Homemade Cheeseburger $12.50
Homemade Cheeseburger with Chips & Salad $21.50
Gado Gado $16.50 Sm / $19.50 Reg
Indonesian style warm salad with spinach, cabbage, bean sprout, tempe, boiled egg, cucumber, prawn crackers and rice cakes, covered with cashew and peanut sauce..
Seafood Chowder $18.50
Green lipped mussels, baby octopus, squid with garden veg, smoked salmon, prawns, served with garlic bread. Add $2.00 for gluten free toast.
Chefs daily selection of fresh homemade soup, served with Alehouse bread. Beer Match: Ask server
Fish & Chips $15.00
Beer battered fish lightly fried and served with golden fries and a fresh garden salad. Beer Match: Summit
Cavalcade Ribeye $30.00
250g Prime Ribeye steak grilled to your liking, served with a fresh garden salad or seasonal vegetables with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, Peppercorn sauce or Roasted garlic butter. Beer match: Speight's Gold Medal Ale >>
Bacon $5.00
Fish of the Day $25.00
Fish of the Day served on crispy potatoes with a fresh garden salad. Topped with chef's daily topping. Beer match: Speight's Pilsner
Wedges $4.00
Chicken Parcels $21.00
Chicken, bacon, peach and soft cheese, wrapped in golden filo pastry. Topped with roasted almonds and aioli served on a bed of crispy potatoes and a fresh garden salad. Beer Match: Speight's Cider
Highland Lamb $15.00/ $25.00
Tender marinated Otago lamb, grilled medium rare, laid on fresh garden salad, main served with crispy potatoes. Beer match: Speight's Distinction Ale. (Entrée/ Main)
Market fish of the day, roast potatoes and fennel salad, salsa verde and lemon
Vanilla Créme Brulee $13.00
Served with sweet biscuit
Wedges $10.00
With sour cream and sweet chilli sauce
Hawaiian $26.00
Ham off the bone, roasted pineapple and sage
Chicken Burger $25.00
Crumbed chicken breast, mozzarella, lettuce, fresh tomato, aioli and tomato sauce. Served with fries
All burgers served with a side of fries *Lettuce burger buns are available on request (No bun, low carbohydrates and gluten free) $21.00
Warm Chocolate Brownie $13.00
Served with white chocolate sauce, berry compote and hokey pokey ice cream
All pizzas bases are made and rolled fresh everyday, resulting in a thin crust base topped with the freshest ingredients. All bases are 12” in diameter (that’s a foot!)
Classic prawn salad in a creamy Marie Rose sauce: GF, NF
CAESAR SALAD
Craft your own version of the classic Caesar salad. Shaved parmesan from the 'wheel', crisp cos lettuce, red onion, capers, grilled streaky bacon, grated egg, anchovy fillets, parmesan wafers, garlic croutons, and homemade Caesar dressing.
FROM THE GRILL
Twice-cooked pork belly in teriyaki sauce. NF, DF
VEGETARIAN SEASONAL FARE
Pumpkin and ricotta ravioli with mushroom sauce & truffle oil. V, NF
VEGETARIAN SEASONAL FARE
Vegetarian tikka masala curry. V, NF, DF, GF
ANTIPASTO
Locally cured cold meats including pastrami, hot spiced pork and beef, French rosette salami, saucisse salami, hot sopressa alpine salami, smoked ham and smoked chicken breast.Capers, large green olives, black pitted olives.
BREAD
Variety of freshly baked bread rolls (GF available upon request)
STEAMED DIM SIM AND DUMPLINGS
Pork dim sims, BBQ pork buns, pork and chive dumplings, prawn dumplings, fish balls, vegetable and fish balls. Tahini sauce, sweet chilli sauce, vinegar and soy sauce.