Address
265 Lake Hayes Road, Arrowtown, Arrowtown, Otago, 9371, New Zealand
Walnut Cottage Cafe in Queenstown Menu
Are you the owner? Manage this listing for free.
ALL DAY MENU - 9:00AM - 4:00PM- Toast with Jam $8.50
- Bagel with Cream Cheese & Jam $8.50
-
Fruit Salad $10.50
- With yoghurt & honey or peanut sauce.
- Homemade Caramelised Banana Rolled Oats $13.50
-
Eggs on Toast $15.50
- Served with grilled banana, tomato and mushroom. Add $3.00 for bacon or sausage or falafel or salmon.
-
Homemade Granola Muesli $16.50
- With fresh fruits, yoghurt & honey.
-
Banana Pancakes $15.50
- Served with grilled banana, fresh fruit, bacon, cream & maple syrup. Add $3.00 for bacon.
-
French Toast $15.50
- Served with grilled banana, fresh fruit, cream & maple syrup. Add $3.00 for bacon.
-
Belgian Waffles $15.50
- With grilled banana, fresh fruit, butter, cream & maple syrup.
-
Homemade Soup $10.50 Sm / $15.50 Reg
- Served with garlic bread
- Homemade Cheeseburger $12.50
- Homemade Cheeseburger with Chips & Salad $21.50
-
Gado Gado $16.50 Sm / $19.50 Reg
- Indonesian style warm salad with spinach, cabbage, bean sprout, tempe, boiled egg, cucumber, prawn crackers and rice cakes, covered with cashew and peanut sauce..
-
Seafood Chowder $18.50
- Green lipped mussels, baby octopus, squid with garden veg, smoked salmon, prawns, served with garlic bread. Add $2.00 for gluten free toast.
KIDS MENU- Pancakes $10.00
- Toasted Cheese Sandwich & Chips $10.00
- Bacon & Cheese Pizza $10.00
Nearby Sample Menus
-
Cockadoodle Oink $ 14.00
- Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
-
Mr. Big Stuff $ 16.00
- 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli.
-
The Bulls Eye $ 18.50
- Prime New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
-
Crumbed Calamari with Ferg's wasabi mayonnaise $ 5.00
- 1/2 dozen
-
Little Lamby $ 12.50
- Prime New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
-
Fries with your choice of sauce $ 4.50
- Sauces: aioli, wasabi mayonnaise, tomato, barbeque or swee chilli
-
Bombay Chicken $ 12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion & mango chutney.
-
Double Ferg w/ cheese $ 15.50
- Blue, Swiss, Brie
-
Tropical Swine $13.90
- Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
-
Fries with your choice of sauce: $4.50
- Sauces: aioli, wasabi mayonnaise, tomato, barbeque or sweet chilli
-
Big Al $17.50
- Al delivers a double serving of prime New Zealand beef (1/2lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
-
Bombay Chicken $12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.
-
Cockadoodle Doo $12.90
- Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
-
Little Lamby $12.50
- Prime New Zealand lamb, mint jelly. lettuce, tomato, red onion, aioli & tomato relish.
- Homemade onion rings with aioli sauce $5.50
-
Double Ferg w/cheese $15.00
- Cheddar
- Hollandaise $2.50
-
Toast $8.50
- Local preserves or queenstown honey wholemeal or sourdough- gluten free bread
-
Silverbeet & Chicken Broth (df) $17.50
- Pearl barley, leek, crispy corn, parsley, cashew & miso crouton
-
Ora King Smoked Salmon (gf) $21.00
- Poached eggs, kumara, kale & agria rosti, watercress pesto, spring onion creme fraiched
- Spinach $4.00
- Mushrooms $4.50
-
Eggs Benedict $19.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - bacon
-
Eggs with Bacon or Pork Sausage $18.50
- Pan-fried potatoes, fresh herbs, toast
-
chicken Parmigiana $20.00
- Crumbled chicken breast grilled wth slow cooked tomato sauce, bacon and cheese served with fries
-
Falafel wrap $14.00
- Cumin spiced falafel wrapped with fresh leaves, tomato, red onions, avocado and sweet chilli sauce with fries
-
Vegetarian Breakfast $12.00
- 2 Fried eggs, 2 hash brown, mushrooms, grilled tomato and baked beans served with toast and butter
-
Penne Ratatouille $16.00
- Roasted capsicum, zucchini, eggplant and red onions, mixed with a rich tomato sauce, olives and penne pasta. finished with parmesan cheese
-
Rump Steak $20.00
- 300g of rump steak on either fries and salad or mashed potato and peas with your choice of sauce; mushroom, gravy or garlic butter
-
Fish n' Chips $17.00
- Monteith's Original beer battered Hoki served with chips, garden salad and homemade tartar sauce
-
Bacon Buttie $10.00
- Heaps of bacon stuffed in a Turkish roll with a choice of tea, coffee or juice. Available for takeaway
-
Porridge $8.50
- Creamy porridge cats with your choice of 2 toppings chocolate banana cinnamon or brown sugar
-
Pad See-Ew $19.50
- A Chinese-influenced dish of flat rice noodles wok-fried with beef, seasonal vegetables & egg
-
Chilli & Basil Seafood $28.00
- Fish, prawns & scallops wok-fried with green beans, mushrooms and capsicum
-
Tom Yum Goong $12.50
- Thai spicy soup with prawns, mushroom, coriander & lemongrass
-
My Thai Chip & Dip Platter $9.00
- Four freshly made dips served with rice & prawn crackers
-
Thai Roti Mussaman $9.50
- Homemade Thai roti with chicken Mussaman dip
-
Sticky Pork Wonton $9.50
- Our special sticky pork wrapped in a crunchy wonton
-
Summer Rolls $12.50
- DIY rice paper rolls with Thai-tea infused chicken, crunchy vegetables & tasty sauces
-
Salmon Fins $11.50
- Sesame-coated fins fried crispy, served with a green apple som tum salad
-
Soup of the Day $10.00
- Chefs daily selection of fresh homemade soup, served with Alehouse bread. Beer match: Ask Server
-
Baby Pizza $8.00
- With ham, cheese and chips
-
Roasted Mushrooms and Feta Salad $19.00
- Oven roasted mushrooms with thyme and feta, warm olives and roasted red peppers in balsamic dressed leaves. Beer match: Speight's Distinction Ale
-
Blue ’n’ Gold $28.00/ $35.00
- Southern blue cod golden fried in Speight’s beer batter, served with fresh garden salad & fries. Beer match: Speight's Cider (Medium/ Main)
- Potato Gratin $4.50
-
Ceasar Salad $19.00
- The classic made with Cos lettuce, croutons, parmesan, bacon and egg all tossed with the original dressing. Beer Match: Speight's Pilsner
-
Soup of the Day $10.00
- Chefs daily selection of fresh homemade soup, served with Alehouse bread. Beer Match: Ask server
-
Cavalcade Ribeye $30.00
- 250g Prime Ribeye steak grilled to your liking, served with a fresh garden salad or seasonal vegetables with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, Peppercorn sauce or Roasted garlic butter. Beer match: Speight's Gold Medal Ale >>
- Warm marinated tomatoes $6.00
- Fried halloumi, marinated courgette, smoked tomato sauce $11.50
-
Yoghurt $15.00
- Natural yoghurt, honey, poached Cromwell berrie
- Eichardt’s hand-cut chips, olive salt, roast garlic aioli $8.00
- Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
-
Bacon & Eggs $18.00
- Eichardt’s house-cured bacon, buttered toast, fried free-range eggs, tomato relis
- Profiteroles with vanilla cream, chocolate & salted caramel sauce $12.50
- Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
-
Pineapple Salsa $4.00
- Mild fruity
- Beans & Rice or Slaw $8.00
- Carne Asada $10 B / $7 T
-
Beetroot, Orange and Pecan $12.00
- quinoa, roquette, agave nectar, queso fresco
-
Pico de Gallo $4.00
- Mild diced
- Chipotle Rice $5.00
-
Fuego Salsa $4.00
- Medium red
-
Beef Nachos $18.00
- Sombreos secret nacho beef w frijoles, salsa & grilled cheese
-
Moe’s Beef Burger: $17.00
- Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
-
Bangers & Mash: $18.00
- Meaty Pork sausage served with creamy garlic mash, peas and rosemary gravy
-
Chicken Wrap: $14.50
- Tandoori chicken with cheese, onions, carrot and slaw salad, grilled and served with green salad and side of aioli
-
Angus Rump: $19.00
- 250 gramme Angus Rump steak, cooked to your liking with coleslaw, fries, gravy and a fried egg
-
Fish and Chips: $16.50
- A beer battered fish, served with chunky fries, coleslaw, lemon wedge & tartar sauce
- Onion Rings $6.50
- Warm Chocolate Brownie Served with Vanilla Ice Cream
-
Pasta of the day: $15.00
- A new pasta dish created by our chef daily (add smoked chicken for $3.50)
-
Mushy Peas $2.50
- Traditionally made mushy peas
- Curry Sauce $2.50
-
Chips $4.00
- Traditional New Zealand Chips
-
Mussels (1) $2.00
- One delicious New Zealand mussel
- Cheese $1.50
- Chunky Chips Cheese And Curry $9.00
-
Tartare Sauce $1.50
- One bottle of Tartar Sauce
-
Deep Fried Green Kiwi Fruit $3.50
- Wrap your taste buds around this warm, delicious, sweet and savoury combination that is NZ's first deep fried Kiwi Fruit. Available gluten-free
- Chicken satay skewers $14
-
Potato wedges $12
- Served with sour cream & sweet chilli
-
Gourmet ice cream parfait $13
- Served with fruit coulis & toasted coconut
- Toasted pumpkin batard bread(V) $14
-
Salt and pepper squid $26
- Served with aioli
- Bowl of fries $7
- Cream of butternut pumpkin soup (V) (GF) $12
-
Pat malone burger $18
- Served with fries, two beef patties, smoked cheese, coleslaw & chilli tomato jam
-
Ga Hap Muoi $17.00
- Salted steamed chicken
-
Special Combination Hot Pot $60.00
- per pot
-
Com chain $13.50
- Chicken. beef, pork, crispy pork
-
Con Heo Xa Xiu $17.00
- Honey roast pork on rice
-
Pho Ga Roti $16.00
- Five Spices Chicken noodle soup
-
Com Chien hai san $16.00
- Seafood fried rice
-
Mi Xao Thap Cam $15.00
- Combination F/Noodle
-
Muc Ca Ri $21.00
- Green Curry squid
- SCALLOP $6.00
- TERIYAKI PRAWN $6.00
- OX TONGUE $12.00
- MIXED VEGETABLE $5.00
- TOMATO $5.00
- CHICKEN MINCE BALLS $7.00
- CHARSHU PORK $12.00
- SQUID $6.00
- Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
- Poutine - Chunky Fries with Melted Cheese and Gravy $9
- Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
- Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
- All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
- Thai Green Chicken Curry - Coconut Cream, Garlic, Ginger, Thai Spices with Chicken and Vegetables. Served with Jasmine Rice $15
- Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
- Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
- Cairnmuir extra virgin olive oil $6.00
- Turkish spiced venison shortloin burger with barberry and pepper relish, in Middle Eastern bread with isot potatoes and garlic toum (gf*) (df*) Wine match - Gibbston Valley Riesling $29.00
- Kumara, broccoli and courgette fritters, with Moroccan spices roast red onion, date syrup, beluga lentils and tomatoes (gf) (df) Wine match - Le Maitre Pinot Noir $28.00
- Free range chicken braised, with ginger, lime and honey Corn couscous and courgette and mint salad (gf) (df) Wine match - Red Shed Pinot Blanc $30.00
-
Gibbston Valley Harvest Platter (for two) $59.50
- farmhouse cheeses, charcuterie, pork rilette, house-made hummus, hot-smoked fish, potato, feta & rosemary, frittata, escabeche of mushrooms, house-made pesto, Mediterranean marinated mussels, dolmades, selection of pickles & olives, spicy apricot chutney, breads & crackersWine match - Gibbston Valley Pinot Gris or Gibbston Valley Pinot Noir
-
Capsicum hummus, crispy minced lamb $16.00
- isot pepper, caramelised onions & pita wafers (df) (gf*) (V*) Wine match - Le Fou Riesling - Bendigo
- Deconstructed white chocolate cheesecake, lemon curd, apricot biscotti, saffron pashmak. Wine match - Le Fou Bendigo Riesling $14.00
-
Dessert cheese $16.50
- falwasser crackers, honeycomb, Wine match - Gibbston Valley Noble
Walnut Cottage Cafe
Phone
034421090
Opened hours
9 AM to 4 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , View , Brunch , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating
265 Lake Hayes Road, Arrowtown, Arrowtown, Otago, 9371, New Zealand
- Queenstown Cafe Food Menus
- Queenstown Vegan Menus
- Queenstown Vegetarian Menus
- Otago Cafe Food Menus
- Otago Vegan Menus
- Otago Vegetarian Menus