Walnut Cottage Cafe in Queenstown Menu

ALL DAY MENU - 9:00AM - 4:00PM ALL DAY MENU - 9:00AM - 4:00PM
  • Toast with Jam $8.50
  • Bagel with Cream Cheese & Jam $8.50
  • Fruit Salad $10.50
    • With yoghurt & honey or peanut sauce.
  • Homemade Caramelised Banana Rolled Oats $13.50
  • Eggs on Toast $15.50
    • Served with grilled banana, tomato and mushroom. Add $3.00 for bacon or sausage or falafel or salmon.
  • Homemade Granola Muesli $16.50
    • With fresh fruits, yoghurt & honey.
  • Banana Pancakes $15.50
    • Served with grilled banana, fresh fruit, bacon, cream & maple syrup. Add $3.00 for bacon.
  • French Toast $15.50
    • Served with grilled banana, fresh fruit, cream & maple syrup. Add $3.00 for bacon.
  • Belgian Waffles $15.50
    • With grilled banana, fresh fruit, butter, cream & maple syrup.
  • Homemade Soup $10.50 Sm / $15.50 Reg
    • Served with garlic bread
  • Homemade Cheeseburger $12.50
  • Homemade Cheeseburger with Chips & Salad $21.50
  • Gado Gado $16.50 Sm / $19.50 Reg
    • Indonesian style warm salad with spinach, cabbage, bean sprout, tempe, boiled egg, cucumber, prawn crackers and rice cakes, covered with cashew and peanut sauce..
  • Seafood Chowder $18.50
    • Green lipped mussels, baby octopus, squid with garden veg, smoked salmon, prawns, served with garlic bread. Add $2.00 for gluten free toast.
KIDS MENU KIDS MENU
  • Pancakes $10.00
  • Toasted Cheese Sandwich & Chips $10.00
  • Bacon & Cheese Pizza $10.00

Nearby Sample Menus

  • Olives $3.00
  • Pineapple $2.00
  • Homemade Bread with Garlic $8.50
  • Capers $2.00
  • Her Majesty's (Small / Large) $22.90 / $31.90
    • Mushrooms, ham, pepperoni, onions, tomato and herbs
  • Homemade Bread $7.50
  • Seafood $23.90
    • Fish pieces, prawns, mussels in a white wine sauce
  • Jalapenos $2.00
  • Beer Fries $10.50
    • And you thought fries couldn't get any better! Beer battered and served with aioli & BBQ sauce
  • Medium $30.50
  • Small $18.50
  • Large $34.50
  • Large $38.50
  • Mushroom Thyme Tagliatelle $24.50
    • NZ field mushrooms, fresh thyme in a creamy white wine sauce
  • Margherita
    • Simple but delicious! The cheese & tomato classic
  • Large $34.50
  • Breakfast $700
    • Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
  • The producer (vegetarian - can be vegan) $7.00
    • Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
  • The fisherman $7.00
    • Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
  • The bushman $7.00
    • 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
  • The stockman $7.00
    • Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
  • Sizzling Chilli & Peppers $20.00
    • zucchini mushroom cauliflower, capsicum, onion/Chicken Pork Beef
  • Spicy Tom Yum Fried Rice Tiger prawns $23.50
  • Sizzling Cashew nuts $20.00
    • broccoli mushroom capsicum onion/chicken vegetables & tofu
  • Choo Chee $28.00
    • creamy red curry stir fried with kaffir lime leaves topped with deep fried chunk blue cod/tiger prawns blue cod fish
  • Tom Yum Spicy soup $9.50
    • chicken tiger prawns seafood (prawn & squid)
  • Spicy Roasted duck curry $23.50
  • Hot Chilli Blue Cod Fish $28.00
  • Larb Chicken Med-Hot $17.00
    • mint tip coriander spring onion ginger red onion fried shallot
  • Public's Breakfast Burger $14.00
    • Bacon, eggs, relish and coleslaw
  • Extras
  • Extra Poached Egg $2.00
  • Public's Chicken $14.00
    • Fried chicken w coleslaw, homemade aioli and our special peanut sauce
  • Pork Belly Burger $14.00
    • Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
  • Poached Eggs on Toast $12.00
  • Public's Hash $14.00
    • Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
  • Carrot & spinach salad w walnuts and blue cheese $9.00
  • Avocado Toasties N/A
  • Subway Seafood Sensation N/A
  • Veggie Patty N/A
  • Wrap N/A
  • Chicken Classic N/A
  • Cheesy Garlic Toasties N/A
  • Olives N/A
  • Western Egg and Cheese N/A
  • Grilled Garlic Prawn Skewer $14.00
    • with coconut rice and Asian BBQ sauce
  • Croft Tawny Port $9.00 glass
    • Vivid tawny-red colour. Nose of ripe mellow fruit with aromas of fig & prunes set off by an attractive woody & spicy character. Smooth and round on the palate full of rich jammy flavours.
  • (Available 10am-10.30pm daily)
  • Pork Belly $10.00
    • with apple sauce and cider syrup
  • Akaroa Salmon Rillettes $14.00
    • with crostini & served with a marinated artichoke salad
  • Rangitikei Free Range Chicken Breast $30.00
    • wrapped in bacon & stuffed with brie and served with pappardelle tossed in lemon and sundried tomatoes
  • Southland Lamb Rump $30.00
    • slow braised in red wine served with Israeli couscous, grilled aubergine, and mint chimichurri
  • Sweet Corn Fritters $10.00
    • with mango and coconut relish
  • All Day Breakfast
    • Fried eggs, breakfast sausage, bacon, mushrooms, a hash brown, baked beans, toast and butter
  • Warm Walnut Chocolate Brownie $10.00
    • Served with vanilla ice-cream
  • Beef Burger
    • Delicious beef pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese, onion jam, aioli and served with fries.
  • Beef Burger
    • Delicious beef pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese, onion jam, aioli and served with fries. >>
  • Kothu
    • Traditional Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs and spices.(Add Chicken for $3.50)
  • Caesar Salad
    • Crunchy cos lettuce, crispy streaky bacon, homemade croutons, shaved parmesan finished with a soft poached egg(Add Chicken for $3.50)
  • Bowl of Fries
  • Char Grilled Angus Rump
    • 250 grammes cut and cooked to your preference served with coleslaw, steak fries, fried egg and rosemary gravy.(Add Onion rings for $6.00)
  • Eichardt’s hand-cut chips, olive salt, roast garlic aioli $8.00
  • Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese, rocket $25.00
  • Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
  • Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese $11.50
  • Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
  • Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
  • Brioche & jam $6.00
  • Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
  • Silverfern Reserve beef eye fillet $34.00
  • Homemade gnocchi $18.00
    • Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
  • Salt & pepper squid $17.50
    • with fries & garlic aioli
  • Ben Lomond $20.00
    • Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
  • Eton mess $13.00
    • Meringue, mixed berries, chantilly cream & berry coulis
  • Fresh fruit salad $9.00
  • Classic Caesar salad $15.00
    • with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy Add chicken to your salad $5
  • Rustic fries $10.00
    • served with tomato sauce & garlic aioli
  • Gohan $2.00
    • steamed rice
  • Gyu Tataki $15.00
    • seared ribeye with roasted garlic flakes
  • Pirikara Kyu-Ri $6.00
    • chilli cucumber salad
  • Kuriimu Chiizu $8.00
    • cream cheese with nori and anchovy
  • Gyu-Kushiyaki $14.00
    • beef skewers with smokey sauce
  • Tori Ten Don $14.00
    • garlic soy marinated chicken tempura
  • Salmon Buri $15.00
    • seared salmon with buttered sour soy
  • Atsuge-Tofu $12.00
    • ginger soy crispy tofu
  • CRUMBED PORK $7.00
  • MUSSEL $5.00
  • SCALLOP $6.00
  • VEGETABLE SPRING ROLL $6.00
  • GREEN SALAD $7.00
  • DEEP FRIED CAMEMBERT $9.00
  • CHARSHU PORK RAMEN $18.00
  • GREEN VEGETABLES $5.00
  • JOE'S CAESAR $22.80
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing with free range chicken.
  • SWEETIE $11.80
    • streaky bacon and a free range egg in a warmed joe’s roll.
  • Joe's Green Salad $4.80
  • PIKELETS( VO)raspberry jam and real whipped cream . $6.80
  • BEEF BURGER (GFO) $17.80
    • beef pattie, streaky bacon, swiss cheese, caramelised onions, lettuce and aioli with chips.
  • Joe's Hash $ 4.00
  • EGGS (GFO) (VO) $17.80
    • two free range eggs, toast and hollandaise + add cold smoked salmon
  • Plain or Garlic Bread Roll $4.00
  • Fiordland crayfish 128/500g
    • Deep fried with spicy salt
  • NZ SCAMPI 25
    • Sashimi &congee
  • Steamed rice $3 .00
  • NZ SCAMPI 25
    • steamed
  • Bluff black foot abalone 150/500g
    • Shabu Shabu
  • West coast wild venison tataki with ponzu dipping $18.00
  • Soup of the day $12.00
  • Crispy roast pork belly $20.00
  • All Baguettes & Wraps are made to order, served toasted and extra delicious!
  • - Add salsa and guacamole $2.50
  • - Add chicken for $2.50
  • Californian $12.50
    • Pesto chicken, cheddar, tomato, capsicum, mixed greens, sprouts, cucumber, hummus & guacamole
  • El Gringo $12.50
    • Your choice of chicken or beef w/ guacamole, salsa, sour cream, cheddar, tomato, lettuce, black beans & hot sauce (jalapenos optional)
  • Small (280ml) $6.50
  • All Baguettes & Wraps are made to order, served toasted and extra delicious!
  • Garden Salad $8.50
    • Fresh mixed greens, tomato, cucumber, carrot tossed with your choice of dressing: Buttermilk Ranch, Italian, Caesar, Balsamic Vinaigrette, Extra Virgin Olive Oil and Vinegar - Add chicken for $2.50
Walnut Cottage Cafe

Walnut Cottage Cafe

location

Address

265 Lake Hayes Road, Arrowtown, Arrowtown, Otago, 9371, New Zealand

phone

Phone

034421090

clock

Opened hours

9 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  View ,  Brunch ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
265 Lake Hayes Road, Arrowtown, Arrowtown, Otago, 9371, New Zealand