Wattlebank in Wellington City Menu

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Wattlebank in Wellington City has no menu available, but can choose from many other options such as Fringe Vege Fries with Aioli or Fries from The Fringe Bar. Arisong Cafe offers many options including GOURMET FOCCACIA TOASTIE and - avocado, mushrooms, pesto & brie. The Flying Burrito Brothers includes a wide range like Pepita or Frijoles Negros. Pork and Steak / Chicken from . The Chicken Shack offers Turkey Red and Garlic Bread.

Nearby Sample Menus

Beef with Taiwanese satay sauce on sizzling hot plate $28.00
Sauteed stuffed silver lotus root with pork mince $22.00
Beef, pork or chicken with seasonal vegetables N/A
Stir-fried chicken or beef with vegetables N/A
Braised tofu with seafood & sun-dried scallops $28.00
Yung chow fried rice (pork & shrimp) $18.00
Stir-fried egg noodles with vegetable $16.00
Prawn dumplings (4 pcs) $6.00

SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)
TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
Eggs Benedict $15.00
- poached eggs on potato fritters with spinach
Coconut and chia pudding $11.00
- with warm poached tamarillo (VV, DF, GF)
Kedgeree $19.00
- smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
Spiced beef kofta $21.00
- with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
Eggs Benedict $18.00
- poached eggs on potato fritters with smoked salmon
Spring fritters $18.00
- (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)

Avocado Spring Rolls $8.00
Duck salad-roasted duck with fresh herb and roasted peanut salad
Panko Crumbed or Tempura Scallops & citrus salad $17.00
Blue nose fillet battered or crumbed $8.00
Salt and Pepper squid with Green tea soba noodle salad $13.00
Bacon $2.00
Choice of Chicken or beef Curry $13.00
Lemon Grass & Ginger sauteed lamb with thick rice noodle soup $16.00

VEGETABLE $8.00
FISH FILLET $6.00
- battered or crumbed
CHILLI BEEF $9.50
CHICKEN PATTIE $2.00
BEEF & BROCCOLI $10.50
SHRIMP $9.80
COMBINATION $9.80
PINEAPPLE RING $1.20

-Bacon
- With tomato, onion and cheese
Warm beef or chicken salad $18.50
- Green apple, crushed peanuts and sesame drizzled with our very own passion fruit vinaigrette
Fish n' chips $15.00
- With salad
-Chicken $14.00
Roasted pumpkin salad $16.50
- Feta chick pea and croutons with a delicious homemade balsamic and rosemary drizzle
Laksa chicken or seafood
- Medium spiced soup with fresh eggs noodles, tofu and egg
-Veggie
- With pumpkin, spinach, caramelised onion and cheese
Burger thyme $16.50

Warm beef salad $17.00
- Beef strips w/ crispy noodles, toasted mixed seeds on cos lettuce w/thai sesame dressing
Open halloumi sandwich $18.50
- Grilled halloumi with avocado, tomato and balsamic reduction
Spicy bean, chicken + chorizo stew $17.00
- Chicken w/ sauteed spicy chorizo in a tomato + cannellini bean stew .W/ sourdough
Toast + spreads $6.00
- Jam, peanut butter, marmite, vegemite, honey, marmalade
- add pesto $1.00
Pulled pork burger + fries $17.00
- Served w/ apple slaw in a brioche burger bun
Eggs benedict $16.00
- Poached eggs on an english muffin w/ hollandaise.
Gf= Gluten Free

- (without rice) $12.50
Quarter Chicken $4.80
9. Bacon & Eggs $11.20
- Two eggs - poached, scrambled or fried, with Crispy bacon, and toasted bread
7. Supreme Breakfast $15.50
- Two fried eggs, one sausage, grilled tomato and crispy bacon on toasted bread
Hash Brown $1.20
Bacon & Egg $5.80
Vegetarian Spring Roll $2.20
Single Filing $2.50

Raw buckwheat porridge $10.50
- served cold w mixed berries
Eggs Florentine $17.50
- w spinach & salmon
Scrambled eggs $14.50
- w ham, salmon or bacon
Creamy garlic mushrooms on toast $10.50
Pancakes or French toast $17.50
- w bacon, banana & maple OR fruit cream & maple
Thai chicken curry $18.00
- w rice & salad
Porridge $10.50
- w fresh fruit & brown sugar
Grilled chicken salad $18.00

KUNG BO CHICKEN/SQUID $12.00/$13.50
- chicken pieces or squid stir fried with vegetable, dried chilli and soya sauce served with rice
Acar (Malaysian Pickles) $7.00
ROTI CHANIA WITH MALAYSIAN CURRY $8.00
- Malaysian Roti (bread) served with chicken, lamb or vegetable curry
STIR-FRY CHICKEN/BEEF WITH CASHEW NUTS $13.50
- chicken/beef pieces stir fries with season veggie and cashew nuts, served with rice
VEGETARIAN NASI PATTAYA $11.00
- fried rice with tomato sauce, season vegetable, mixed vegetable tofu with egg omelette
Plain Roti $3.00
PAD THAI $12.00
- Thai style fried rice noodles with shrimps fishcakes chicken pieces egg and bean sprout
Rice $2.50

Special Box $5.50
- 3 wings & chips
Bacon Egg burger $4.50
Big Piece $3.50
Extra Filling $0.50
Egg ham Cheese $1.70
9 Pieces Pack $21.00
- 2 wings, 2 drumsticks, 5 big pieces
Toasted Sandwich $4.00
- bacon & egg
Chicken Wing $1.40

VEGE BROADWAY $17.00
- two free range eggs, hash browns, mushroom, grilled tomato, spinach with ciabatta or multigrain, on the side of relish
EGG HOLLANDAISE $17.00
- poached free range eggs on Strathmore bagel with/bacon
Beans $3.00
FRENCH TOAST $16.00
- made with ciabatta served with maple syrup with the following options/bacon & banana
SWEET HOT CAKES $13.00
- fluffy hot cakes served with maple syrup with the following options/berry & banana
EGGS ON TOAST $8.00
- two free range eggs with ciabatta or multigrain
EGG HOLLANDAISE $16.00
- poached free range eggs on Strathmore bagel with/smoked salmon
Mushrooms $3.00

Lard Nar $15.00
- Stir fry noodle with gravy sauce and mixed vegetables.
Choo Chee Salmon $16.00
- Grilled salmon with Choo Chee sauce, coconut cream and chilli paste.
Tom Yum Wonton Soup $15.00
- Minced chicken and prawn wontons in clear soup.
Red Curry $13.50
- Red curry is made with Coconut cream, red curry paste, and seasonal vegetables. Unlike the Green curry, the red curry is slightly spicier but still keeping a sweet flavour.
Panang Curry $15.00
- Panang curry is made with Coconut cream. Panang curry paste, and herbs. Unlike the other curries the Panang curry contains no vegetables (except for thinned kaffir lime leaves) and the broth is much thicker and richer.
Green Chilli Stir Fry $15.00
- Green Chilli Paste Stir fried with Thai herbs and seasonal vegetables.
Indicates spicy dish with choice of: Mild Medium Hot Thai Hot
Curry Powder Stir Fry $15.00
- Chilli paste, Curry powder, milk and egg stir fried.

Some items may be subject to seasonal availability. Items may be substituted for an equivalent item on late orders. -
Rockburn 2009 Central Otago 70.00 bottle
Courgette and spring onion pancakes with prawns -
Beef fillet with salsa verde on crostini -
Mini berry frangipani tarts -
- Roast tomato and haloumi with lemon herb dressing -
Twin Islands pinot noir/chardonnay Marlborough 40.00 bottle
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Pie Turnover $2.50
Steak & Cheese $3.50
Bacon & Egg $3.50
Apricot Pie $2.50
Sugar Donut $1.50
Quiche $3.50
Dinner Box $9.50
Chocolate Cream Bun $2.00

Tuna Roll $2.00
Munch Rice $1.20
Katsu Donburi $12
- Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
Beef Teriyaki $12.50
- Salad, Rice with Miso soup
Udon $10
- Seafood stock, carrot, onion, fish cake, prawn
Chicken Teriyaki $12.50
- Salad, Rice with Miso soup
Chicken Balls $1.20
Teriyaki Salmon Roll $2.00