Wattlebank in Wellington City Menu

Nasi Goreng $12.00
- Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
Stir Fried Vegetables $12.00
- An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
Fish Sambal $15.00
- Pan fried fish fillet cooked in sweet and sour chilli sauce. Served with steamed rice.
Sin Chew Mee Hoon $12.00
- Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
Chicken Curry $12.00
- Boneless chicken pieces in creamy curry. Served with steamed rice.
Fish Curry $14.00
- Fish fillet in creamy curry. Served with steamed rice.
Vegetarian Mee Goreng $12.00
- Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
Hokkien Mee $12.00
- Egg noodles cooked with chicken, shrimps, fish cakes, fish balls and cabbage in dark gravy.

Indian scrambled $12.00
- three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
Mexican eggs $17.00
- two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
Two eggs, poached or fried; with toast (V, DF) $9.00
Scrambled on toast (V) $10.00
Ricotta pancakes $17.00
- with banana and bacon + maple syrup(without the bacon $11)(V)
Eggs Benedict $18.00
- poached eggs on potato fritters with smoked salmon
Grilled halloumi salad $21.00
- with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50

Raita $2.50
- yogurt mixed with grated cucumber
CHICKEN TIKKA $12.00
- comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/MAIN
Paneer saagwala
- Fresh homemade cheese cooked with spinach gravy
Lamb Saag
- chunks of lamb cooked with spinach gravy and selected spices
Vegetable Korma
- A combination of vegetables simmered in cashew nuts and cream
Beet Masala
- Tender beef pieces cooked with garlic tomato and onion sauce
Beef Madras
- Beef pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds
CHEESE NAAN $4.00
- naan stuffed with cheese, finished with butter

Beer Battered Onion Rings $7.00
Ugly Bread $8.00
All Topped With Salad And Served With Fries
-Add Feta $2.00
Extra Sauce $0.50
-Add Cheese Or Bacon $1.00
Chicken & Bacon Salad $18.00
- Marinated Chicken With Fried Bacon Served On A Bed Of Mixed Salad Tossed In Our Balsamic Dressing
Garlic Bread $6.00

VEGETABLE MEE GORENG(FRIED NOODLE) $11.00
- tasty egg noodles tossed with bean sprouts, egg, fried beancurd and vegetables
CHICKEN NASI GORENG(FRIED RICE) $11.00
- slices of chicken stir-fried with rice
BEEF CAJUN NOODLES $15.00
- slices of beef with seasonal vegetables on top of crispy noodles
8 SATAY STICKS $13.00
- special marinated chicken or beef pieces on sticks served with peanut sauce
CHICKEN FILLET CURRY $13.00
- creamy red curry of chicken fillets & potatoes served with rice
SHRIMP NASI GORENG(FRIED RICE) $11.00
- shrimp stir fried with rice
CHICKEN MEE GORENG(FRIED NOODLE) $11.00
- tasty egg noodles tossed with bean sprouts, egg, fried bean curd and chicken
CHICKEN AND SHRIMP NASI GORENG(FRIED RICE) $12.00
- slices of chicken and shrimp stir-fried with rice

Mild Chili
Beef Doner
- Slices of marinated beef in yofka bread with salads and sauces.
Tahini
Baklawa & Turkish Delight. $3.00
Yoghurt
Small $8.50
Beef Eskander (Meal)
- Served with rice, hummus, tabouli, beer, salads and sauces.
Small $7.00

-entree
- Pan fried dumplings, pan cake, Korean style sushi
Kimchi $3.00
Deoji sogeum gui set (pork bbq) $25.00
- Pork marinated in salt and black pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Fried chicken $18.00
- Deep Fried Chicken
-main
- Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
Kimchi chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
Dakdoritang (chicken) $40.00
- Spicy Chicken & Potatoes, vegetables, casseroles in chicken stock
Vegetable pancake

Vege Breakfast $7
- Poached Eggs served with Hataitai Bread Shop Toast, Tomato and Hash Brown
B.L.T $15
- Bacon, lettuce and tomato sandwich, topped with hollandaise and served with chunky chips.
-Small $18
Wedges $9
- Served with sour cream and sweet chilli sauce.
-Add $4
- -Fries / Bacon / Kerensky’s / Wedges / Hash Browns / Mushrooms/ Gluten Free Bread
Lava Cake $12
- Served with vanilla ice cream (15-20 minutes bake time)
Siciliana
- Capers, anchovies, kalamata olives, chilli, boccocini, semidried tomatoes, pomodoro sauce and mozzarella.
Chocolate Sundae $4.50
- With chocolate sauce and hundreds and thousands sprinkles.

Falafel $10.00
- Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
Theym/cheese Pizza $6.50
Lahm Bajeen (Beef Mince Pizza) $7.50
Iskanders
- Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
Beef $11.50
Chicken $11.00
Spinach Parcel $6.50
Lamb $16.00

Beef, Pork & Rosemary Meatballs w Gorgonzola Sauce & Bread $18.00
Fresh pappardelle w rich beef ragú & parmigiano $24.00
Orecchiette w broccoli, pancetta, chilli (veg on request) $23.00
Slow Cooked Beef Cheek, Kale & Cauliflower Puree $20.00
Two Eggs (Scrambled, Fried or Poached) w Toast (V) $9.00
Red cabbage, purple carrots & fennel slaw $9.00
Roast Butternut Pumpkin & Calvo Nero Ribollita w Chili & Baked Ricotta (v) $16.00
Build your own breakfast

Fries & Tomato Sauce & Garlic Aioli $5.00
* Take Away Available
2 fillings $5.00
Eggs Benedict $13.50
- with ham & hollandaise
Creamy Fettuccine
- (see special board)
Smoked Salmon on Ciabatta $14.00
- with dill pesto & hollandaise served with salad
available till 11am
Smoked Chicken, Bacon & Mushroom

The Grill $26.00
- A top selling Stonegrill, a sensational trio of tender chicken, lean beef & lamb with a choice of béarnaise, port jus or creamy white wine & bacon sauce
Chicken & Chips $9.00
- Chicken Tenders, House-Cut Chips, Tomato Sauce
Surf ‘n’ Turf $32.00
- 250g prime beef with skewered prawns served with aioli
Steak & Chips $9.00
- Minute Steak, House-Cut Chips, Tomato Sauce
Mini Mixed Grill Trio $22.00
- A taste of everything, a combination of chicken, beef & lamb with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
Turkish Fingers $12.00
- w/ Olive Oil & Dukkha
Mushrooms $4.00
D4 Bangers & Mash $22.00
- Oven-Baked D4 Sausages served on Whipped Mash and finished with Port Wine Jus

Nearby Sample Menus