Wattlebank in Wellington City Menu

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Wattlebank in Wellington City has no menu available, but can choose from many other options such as Fringe Vege Fries with Aioli or Fries from The Fringe Bar. Arisong Cafe offers many options including GOURMET FOCCACIA TOASTIE and - avocado, mushrooms, pesto & brie. The Flying Burrito Brothers includes a wide range like Pepita or Frijoles Negros. Pork and Steak / Chicken from . The Chicken Shack offers Turkey Red and Garlic Bread.

Nearby Sample Menus

Premium Teas $4.00
- Green Jasmine
Fish & Chips $25.00
- grilled Hoki coated with our secret recipe, served with fries
Cajun Fries $5.00 / $8.50
- home cut fries tossed in cajun spices with any of our awesome sauces
Awesome Sauce $2.00
- choose from aioli, smoked paprika, chipotle lime mayo or ketchup - extra sauce
Streaky Bacon $3.00
Caramelised Banana $3.00
Big Papa $16.50
- Southern fried chicken, streaky bacon, beef patty, lettuce, sliced tomato & aioli
Southern Fried Chicken Strips x2 $3.00

7. Curry Puffs $7.50
13. Garlic Prawns $11.50
27. Mee Goreng $12.90
- Spicy fried egg noodles with chicken, beef, eggs and mixed vegetables.
21. Sambal Chilli Sauce $0.50
36. Curry Chicken with Rice $14.50
- Chicken pieces and potatoes cooked in spicy curry gravy and served with steamed rice.
5. Pandan Chicken $7.50
2. Vegetarian Spring Rolls $5.50
41. Malaysian Style Pork Chop with Rice $14.50
- Pork chop pieces in the Chef's own glazed sweet and spicy sauce served with steamed rice.

Vegetables $10.00
Double Meat $6.50
Vegetable $5.00
6 Onion Rings $4.20
Corn Fritter $2.70
Beef $11.00
Vegetable Spring Roll $2.40
Bacon and Eaa $5.00

Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
Honey Soy Glazed Carrots $5
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)

croissant, w jam (filled $7.50) $5.50
seasonal fruit with piako yoghurt $9
filled baguettes $6.50
single origin hot chocolate menu $6
hardieboys ginger beer $5.50
antipodes sparkling water 500ml $4.50
benger apple and boysenberry or apple and raspberry $4.50
real lemon, honey and ginger $4

All Topped With Salad And Served With Fries
Gluten Free Bun $2.00
The Grass Grazer Classic (V) $18.00
- Quinoa Pattie With Feta And Pumpkin Topped With Onion Relish
Cous Cous (GF) (V) (DF) $16.00
- Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
Eggs $3.00
-Add Creamy Mushroom Sauce $3.00
-Add Cheese Or Bacon $1.00
-Add Bacon, Basil $4.00

Corn fritters $16.00
- w bacon & salad
Bacon or smoked salmon $5.00
Double smoked salmon $15.50
- bagel w salad
Gourmet open sammie $16.00
- w ham or chicken
Potato rosti $15.50
- w poached eggs, spinach & hollandaise
Porridge $10.50
- w fresh fruit & brown sugar
BLT bagel $14.00
Toasted bagel $5.50
- w spreads

Avocado (Seasonal/Half) $4.00
Breakfast Burger $21.50
- Pan-roasted ground beef & venison patty, house chutney, fresh leaves, bread-n-butter pickle, aioli, smoked cheddar, streaky bacon, fried egg, on a toasted multi-grain bun, with hand-cut skin chips
J. Shaw'S Cheesecake $10.00
- Vodka & strawberry cheesecake, shortbread, vanilla bean gelato, soft cream
J. Key'S Fresh Fish (GF) $27.00
- Dukkah crusted fresh market fish, pea puree, chargrilled fennel, potato roesti, heirloom tomatoes, radicchio, basil
- Cured salmon, pea puree, courgette ribbons, pecorino $18.00
H. Parata Salmon (GF) $17.50
- House gin cured salmon, kimchi-bulgar salad, pea tendrils, avocado whip
Hand Cut Skin Chips, Aioli $5.50
- Add A Shot Of Any Liqueur $5.00

Vege Burger $14.50
- Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
Chilli Beef Nachos $14.50
Chicken Tenders $6
Curly Fries $7.50
Wedges W/ Cheese & Bacon $13.50
Available Wed - Sun 5:00Pm - 8:30Pm
Beef Burger $14.50
- Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
Mini Vege Spring Rolls & Samosas $4

Bacon Egg burger $4.50
9 Pieces Pack $21.00
- 2 wings, 2 drumsticks, 5 big pieces
Drumstick $2.00
Extra Filling $0.50
Chicken Vege Spring roll $2.50
Snack Box $5.00
- 1 big piece & chips
Dinner Box $9.50
- 2 big pieces, 1 small piece & chips
Satay Chicken $2.50

Mini Pancakes stacks $9.00
- with grilled bacon banana & maple syrup
GRILLED MUSHROOMS $16.50
- basil pesto tomato and feta on sourdough
Kransky Sausages and chips $7.50
BUBBLE AND SQUEAK $14.00
- creamy mash leeks and spring onion with bacon poached egg and hollandaise
BACON AND EGG BUTTY $6.00
- bacon and fried egg between lightly toasted bread
BUTTERMILK PANCAKES $16.00
- bacon banana and maple syrup
Smoked Salmon $4.50
Kransky Sausages x2 $4.00

Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
-add rice $3.00
-Ham, cheese, onion, tomato, pineapple, cream corn.
Toasted Sandwiches $7.50
- Your choice of 3 fillings
Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.

Feta & Quinoa Burger $18.00
- roasted portobello, beet relish, smoked blackjack
Eye Fillet 200g $29.00
Mashed Potato $8.00
Two Fish Sliders $12.00
- tartar, lemon & fennel slaw
Braised Pork Belly $24.00
- white bean, caramelised apples
Kumara Gnocchi $22.00
- passata, ricotta, pancetta, rocket
Smoked Blackjack Cheddar $3.00
Pork Sandwich $18.00
- kimchi & pineapple slaw, buttercrunch

Chocolate tart with cinnamon brandy snaps & yoghurt sorbet $15.00
Braised beef sliders with horseradish cream & pickled beetroot $12.00
Green lipped mussels with kimchi & sesame $12.00
Grilled beef fillet with truffle potato croquettes baby onion & jus $34.00
Daily baked farmhouse bread with smoked butter $8.00
Fried Chicken with soy & jalapeno mayo $10.00
Hot doughboy with lemon curd & blueberry sauce $2.00
Kingsmead sunset blue with apple, watercress & walnut $15.00

The Bacall 1945
- Cherry tomatoes, fresh basil (in season) and feta
Corn on Cob / Peas and Corn / Tomato & Cucumber / Broccoli & Cauliflower $1.00
Spider $6.00
- Vanilla ice cream topped with: Sprite, L&P, Coke
Dark Passage 1947
- Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
Battered Fish $18.50
- Beer battered fish, lettuce, tomato and house made tartare with fries
Maltese Falcon 1941
- Salami & pepperoni lashed with chilli, try it with olives, anchovies and jalapeno
Minute Steak & Chips $9.00
250g Scotch Fillet $24.00
- Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)